Testo - Measurement Solutions Food and Catering

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Measurement Solutions for the Food Sector

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pH

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Measurement Solutions for the Food Sector

Precious goods deserve the greatest care – “From Farm To Fork”! Whether crisp salads, fresh milk or a tender beef steak – Testo simplifies the implementation of the HACCP concept.

Production & Quality Assurance

Transport

Supermarkets

Chain restaurants

Kitchens

Restaurants

From the raw material to the finished consumer product – Testo’s calibratable measurement technology simplifies the safe and economic implementation of the HACCP concept. Regardless of the production chain link for which you are responsible.

Testo measurement technology offers you: • Continuous temperature monitoring of the

Risk management analysis is the

production chain

greatest challenge in guaranteeing food safety over the entire production chain - “From Farm to Fork”!

• Precise, clean and fast measurement as well as documentation of all measurement results • All instruments certified according to EN 13485 and all data loggers according to EN 12830

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In food processing, every step must be provably monitored without interruption: If it isn’t documented, it doesn’t exist. Reliable measurement technology – for example the data logger testo 175 T1 (fig. left) or the infrared thermometer testo 805 (fig. right) – ensures objective data and simplifies efficient control.

In the end, only premium quality and perfect flavour count.

The measuring instruments and data loggers from Testo

The customer naturally takes food safety for granted.

fulfil HACCP requirements, GMP standards and other

Yet there are hidden risks in the handling of foodstuffs at all

international norms as well as the calibration requirements

production and sales levels. Testo measurement technology

of the German Accreditation Body (DAkkS). Testo instru-

helps you to avoid them.

ments can be operated easily and intuitively by all users. Even under the toughest application conditions, they

Whether you are taking a spot check or long-term measure-

constantly provide exact and objective measurement values

ments, monitoring temperatures or other measurement

that you can safely rely on.

parameters such as pH values and cooking oil quality: Testo offers application-optimized, secure measurement solutions for all areas of the food industry.

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Production & Quality Assurance

The measure of all things: a safe product. On the efficient path to quality, thanks to Testo nothing is left to chance.

In highly standardized procedures and production

Whether you are carrying out stationary or mobile checks

processes, each step follows strict specifications. Legal

of temperatures, air humidity or analytical measurement

regulations and control authorities demand absolute

parameters such as pH value: Testo provides you with opti-

hygiene, and the consumer best quality. High-quality, easily

mally calibrated and standard-compliant measurement

perishable raw materials must be processed efficiently and

technology which you can rely on a hundred percent. Fast,

without loss. Your key customers are price-sensitive and

robust instruments for use in tough working conditions.

your profit margins are closely calculated. You cannot afford

Highly specialized analysis measuring instruments for

to make mistakes even under high time-pressure. We have

examinations in laboratories. The Testo specialists for cus-

solutions for each of these challenges. Welcome to Testo,

tomized probe construction develop solutions for individual

the specialist for measurement technology in the food

requirements, including expert consultation on site.

sector. We observe all trends and nurture good contacts to the German Federal Association of Food Inspectors. We always know exactly what is important for measurements in the course of your in-house checks. Which measurement solution do you need?

Your Testo advantages in production and quality assurance: • Application-optimized measurement technology for all areas of use • Mobile and stationary measurement solutions • Calibratability of all measuring instruments in our own laboratories and on site in your business • Comprehensive probe range for all applications

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In food production, care is of the essence. Temperature checks in production processes are equally important for quality as the fulfilment of hygiene requirements and the maintenance of defined ambient conditions. Testo measuring instruments such as the one-hand temperature and pH measuring instrument (fig. centre) are precise, ready to use at any time, and simplify monitoring.

According to the UN, the world’s population passed the seven billlion mark on the 31st of October 2011, and there are 83 million people more each year. How can seven million people be fed, when many countries are already suffering from food shortages and high prices? Measurement technology helps to produce safe foods and use precious resources better.

Temperature measuring instrument (1-channel) testo 110

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Transport & Supermarkets

Uninterrupted safety from A to B. Testo measuring instruments are accurate helpers in the transport, storage and sale of foodstuffs.

Always ready to go: Ideally, you keep your measuring instruments where they will be used. That way, they are always at the corresponding ambient temperature, and do not require an acclimatization time.

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When the customer takes the fresh product out of the refrigerated display, most of the work has already been done. How he stores his food at home is in his own hands from now on. Until then, however, it is in yours. Only impeccable goods may reach the customer. Prescribed temperature limit values must be strictly adhered to. Over the entire cold chain: HACCP concepts allow no leeway. Testo has developed measurement solutions especially for

Temperature data logger

the requirements of transporters, warehouses operators and

(1-channel)

supermarkets, which in terms of safety and easy operation

testo 174T

are oriented towards the conditions in which they are used. Testo data loggers continuously record temperatures in refrigerated and deep-freeze rooms, and additionally monitor the product temperature. All data gathered are completely traceable and are documented in compliance with the law. Our monitoring system testo SaverisTM is particularly innovative. It informs you in real time when limit values are exceeded, wherever you happen to be in the world. We implement individual, customer-specific solutions

Your Testo advantages in transport and

which are configured on site by our application technicians.

supermarkets:

In supermarkets, our “little helpers” offer you pocket-sized precision: The accurate Testo thermometers are a lightweight, constant day-to-day companion. With Testo measurement technology for checking incoming goods, you measure reliably even at difficult-to-access places, without contact using infrared, and therefore damage-free.

• Continuous monitoring of the cold chain and documentation of the measurement data • HACCP risk “temperature limit value deviation” safely under control • Individual, customer-specific solutions with the data monitoring system testo SaverisTM

Testo takes work off your hands safely.

A long way: Wherever your goods are, in transport, in storage and in sales, Testo instruments help ensure they arrive fresh and undamaged at their destination. For example the data monitoring system testo SaverisTM (fig. left) or the infrared thermometer testo 826-T1 (fig. right).

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Chain restaurants

Between 14 and 22 percent TPM (Total Polar Materials), cooking oil develops its best potential. Regularly checking the TPM value not only fulfils legal requirements, but also allows the user to benefit from the optimum lifetime of the oil. This increases the quality of the deep-fried goods and saves costs.

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Quality and efficiency according to the motto: “Safety first!” Testo simplifies perfect standards with system. You know exactly what to expect every day. From your sup-

Our portable infrared thermometers allow you reliably to

pliers, who deliver goods with a high level of convenience.

check the goods from your suppliers for correct temperatures,

At your workplace, where you produce according to standar-

Testo data loggers document the uninterrupted maintenance

dized procedures. From your customers’ expectations,

of the cold chain. The patented Testo cooking oil tester allows

because the dishes you prepare always look immaculate.

fast check measurements, simply during ongoing operations.

You maintain this level regionally and internationally, at 20 or

You use the oil optimally, guarantee constantly high product

20,000 sites. For chain restaurants, we develop precise

quality, and reduce your operating costs.

measurement technology which guarantees absolute security

You can safely check finished dishes using one of the

worldwide. Apart from this, the Testo instruments exactly suit

convenient Testo instruments for core temperature measure-

your working procedures.

ments. We also support you in quality tests in the laboratory. By the way: in many countries, the authorities themselves use the calibrated Testo measuring instruments for inspections.

The high level of organization in chain restaurants requires measuring instruments which can keep up with the speed of an exactly regulated working day. Data loggers and portable measuring instruments such as the testo 175 T2 (fig. centre) and the testo 104 (fig. right) fulfil international norms and guarantee uniform quality in Hamburg or Düsseldorf, in London or Paris, in Windhoek or Shanghai.

Your Testo advantages in chain restaurants: • Precise, easy-to-handle, robust measurement solutions • Testo is a worldwide presence with subsidiaries and customer service Cooking oil tester

• Consultation for in-house testing

testo 270

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Kitchens & Restaurants

Safety is the most important ingredient. Calibrated measurement technology from Testo makes it possible.

A modern lifestyle requires ever increasing flexibility and mobility. This is one of the reasons why the consumption of foods away from home is increasing. The demands made by restaurant guests regarding variety and freshness are high. The gastronomic trade can only meet these demands with absolute quality and, above all, food safety.

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In a kitchen, many raw materials are processed simultaneously, prepared dishes must be kept warm for longer periods, and food service must then be especially quick. With Testo measurement technology such as the handy waterproof mini-thermometer (fig. centre), you always have the temperature under control.

Creating a dish from top-quality ingredients is the art of

Your storerooms, for example, can be continuously

cooking. Doing all that for hundreds of employees in a large

monitored with our data monitoring system testo SaverisTM,

company, for patients or airline passengers, is the art of

which provides comprehensive alarm management.

organization. Concentration and efficiency are required, and

The patented Testo cooking oil tester allows fast check

the atmosphere can become tense. If you can’t stand the

measurements of the TPM value directly in the hot oil.

heat, get out of the kitchen. But since germs love warmth,

You use the cooking oil optimally, guarantee constantly high

an HACCP concept must guarantee food safety.

quality, and reduce your operating costs. The capacitive oil sensor is embedded breakproof in metal.

Testo measurement technology supports you in its implementation and control, as systematically as you work

And our practical folding thermometers are your insurance

yourself. Our instruments, which are available in all prices

between the kitchen and the counter. These handy com-

classes, are reliably calibratable and easy to handle. They

panions are always ready to use and are ideally suitable for

allow you to securely measure and document temperature,

fast temperature checks at a buffet. They are waterproof

relative humidity, pH value, cooking oil quality and time.

and dishwasher-safe, and therefore absolutely fit for use in kitchens.

Your Testo advantages in kitchens and restaurants: • Fast and reliable measurement technology • Hygienic cleanliness thanks to waterproof housing or the protective TopSafe • Calibration according to the highest standards Core temperature measuring

• Comprehensive probe range for all applications

instrument testo 106 11


Product overview

Quality is measurable. Take a look at the Testo world of measurement for the food sector.

Temperature data logger (2-channel) with internal and external sensor connection

Infrared temperature measuring instrument infrared and core temperature measuring instrument in one

testo 175 T2

testo 826-T4

In addition to an internal sensor, the testo 175 T2 has an external probe input (NTC) with which the core temperature of the goods can, if required, be checked. The testo 175 T2 conforms to EN 12830.

The HACCP- and EN 13485compliant thermometer testo 826-T4 has laser measurement technology (with measurement spot marking) as well as a penetration probe. In addition to this, limit values can also be stored.

Temperature data logger (1-channel) in mini-format testo 174T

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Production

Temperature measuring instrument (1-channel) universally applicable

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Humidity/temperature transmitter for industrial humidity measurement

Infrared temperature measuring instrument for distance measurements

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Measurement data monitoring system for the continuous monitoring of temperature and humidity

testo 831 testo SaverisTM

testo 6681

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Transport & Supermarkets

testo 110 The testo 110 is a highly accurate, universally applicable temperature measuring instrument. The optional TopSafe reliably protects it from dirt, water and impact, and optimizes it according to the HACCP and EN 13485 guidelines.

The mini data logger testo 174T can be simply placed with the goods, and continuously, securely and inconspicuously monitors the temperature. The data can subsequently be read out via a separate USB interface and transferred to a PC.

The industrial humidity transmitter testo 6681, in combination with the probe series testo 661x, fulfils the highest demands and has a number of additonal features which will delight practitioners.

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The 30:1 lens means that the measuring spot diameter of the testo 831 is only 3.6 cm at a distance of 1 m. With two measurements per second, the instrument is also so fast that scans of pallets, for example, can be carried out in a matter of seconds. °C

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The intuitively operated measurement data monitoring system testo SaverisTM measures the temperature and humidity values of sensitive goods and products in the environment, in processes and during transport.

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Cooking oil tester for measurement directly in a deep-fryer

Temperature measuring instrument (1-channel) the temperature measurement allrounder

Core temperature measuring instrument ideally suitable for the food sector testo 106

testo 270 testo 926 The user-friendly cooking oil tester testo 270 is a portable measuring instrument for determining the quality and temperature of cooking oil directly in a deep-fryer. This allows the moment for a replacement of the cooking oil to be exactly determined. °C

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In addition to the broad range of classical probes with a cable, a wireless radio probe can also be used with the temperature measuring instrument testo 926 if required. Limit values can be stored in the instrument easily.

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The HACCP- und EN 13485compliant core thermometer testo 106 is particularly fast and robust. If required, upper and lower limit values can be stored in the instrument; as soon as these values are violated, a warning signal sounds.

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Chain Restaurants

Folding temperature measuring instrument the waterproof folding thermometer

Waterproof mini thermometer according to protection class IP 67 The waterproof mini-thermometer is small and convenient and quickly ready to hand. It can be cleaned in a dishwasher safely, and is therefore especially suitable for use in the food sector.

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Kitchens & Restaurants

ph/temperature measuring instrument The testo 206 series is ideally suited for applications in liquid and semi-solid media.

testo 104 testo 206 The instrument has a robust metal folding joint and a very stable, long temperature probe, and is compliant with HACCP as well as EN 15485.

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The instruments stand out thanks to the combination of a pH immersion probe and a temperature probe for precise and fast temperature compensation.

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pH

More products at www.testo.com

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We are Testo

The essence of precision. On the job for you worldwide.

The requirements for practical measurement solutions are becoming increasingly more complex and customized. At Testo we have made it our business to recognize these customer requirements in industry and trade, and to translate them permanently into new technologies. We carry out our own intensive research, and for decades have been at the

Certified reliability

cutting edge of the market. Real innovations in sensor

Quality assurance allows no leeway. Testo Industrial

systems as well as advances made in microelectronics,

Services offers certified calibration according to all valid

measurement data storage or communication with other

guidelines, as well as the qualification and validation of

media such as a PCs and portable terminals benefit all Testo

portable and stationary measurement technology. The

customers.

calibrations take place in Testo’s own accredited high-tech laboratories at our facility, or directly on site at the

Competent service

customer’s business.

Testo offers professional and reliable consultation for all questions pertaining to measuring technology. We provide

In the interest of health

users quick assistance also after the purchase is made –

Testo offers you secure measurement technology for the

worldwide.

control and monitoring of foods in every process phase. All our measuring instruments and data loggers fulfil the strict

Research and development

regulations of the HACCP concept, the GMP guidelines and

Testo invests roughly 15 percent of turnover in Research

other international norms.

and Development annually. Staff from many different disciplines such as physics, chemistry, biology, electrotechnology and process technology conduct applied research in sensor and measurement technology. Testo maintains international cooperation with universities and research institutes, and is represented in a number of committees which are concerned with innovative measurement technology for various fields.

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Worldwide presence Where HACCP guidelines are involved, Testo expertise provides you with support: globally. For us, what counts is being close to the customer and supporting him on site. We achieve this with 31 subsidiaries worldwide and over 80 distribution partners. Testo is represented all over the world with more than 2300 employees.

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www.testo.com

0981 1044/msp/Q/03.2012

Subject to change without notice.

Our customers worldwide rely on Testo’s 50 years of experience and quality.


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