Newsletter: Notorious

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27/11/'16 NEWSLETTER the7thmagazine.com


NEWSLETTER

ART + DESIGN the7thmagazine.com


Code name "Darked" is a digital artist from Montevideo, Uruguay. His artwork is purely digital, no painting, nor collages, simply graphic design. Darked believes digital art can be as original, valuable and collectible as traditional art. Darked makes between one or at most five copies of each piece. You may view more of his work via Instagram @DarkeDigitalArt

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NEWSLETTER

CREATIVE INSPIRATION the7thmagazine.com


Ulysse Nardin has pooled its talents to create the SuperCat Concept, an extraordinary table clock where the movement becomes the giant engine of a futuristic boat. The work of one of the Manufacture’s young watchmakers and loosely inspired by the competition catamaran of Artemis Racing – which Ulysse Nardin is sponsoring for the America’s Cup – the SuperCat Concept combines sailing, sleek design and micromechanics to recreate the magic of a luxury timepiece. The Ulysse Nardin SuperCat concept table clock reflects a new and radical approach to the art of watch-making. the7thmagazine.com


NEWSLETTER

FASHION + STYLE the7thmagazine.com


“British Hair Awards 2016 Afro Finalist Collection� Phenomenal Hair Artisty By Lisa-Farrall Artistic-Hairdressing Photos By Luke Nugent

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NEWSLETTER

POP CULTURE the7thmagazine.com


The ultimate world-class parties for celebrities, F1 drivers, and VIP guests to experience the fast-paced glamour and climactic conclusion of the final race on the F1 calendar. Be it race viewing on board the Amber Lounge Celebrity Yacht or having a blast at one of the legendary after parties that have catered to the likes of Prince Harry of Wales and Lewis Hamilton, guests are guaranteed an unforgettable starstudded experience in the Middle East's most affluent and luxurious city

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NEWSLETTER

BEAUTY + GLAMOUR the7thmagazine.com


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Photography: Anushka Menon Makeup & Hair: Anand Kaira


NEWSLETTER

TRAVEL the7thmagazine.com


The 7th Magazine's December Edition is "The Message Issue" With features from Turkey's Istanbul Artistry, to Creative Inspiration through travels in Cappadocia Prepare yourself for the final issue of a traditional media execution from our platform. The "TMI" will be just that, official release December 1st, 2016

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NEWSLETTER

CUISINE the7thmagazine.com


Royal China Dubai, the city’s award-winning Chinese restaurant located in the heart of the DIFC, is launching its new seasonal menu for the autumn months. The new menu features an entirely fresh selection that explores China’s rich culinary history, taking diners on a journey through exquisite meat and poultry, seafood, vegetables and deserts. Begin with Edamame with Pickled Vegetables, Steamed Wild Mushroom Buns or Dover Sole Cheung Fun, before continuing with mouthwatering items from the fresh seafood menu, from Stir-fried Black Tiger Prawn with Fresh Lily Celery & Hawaii Nuts to Steamed Crab Meat Dumplings with Egg White and Black Truffle.

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