October 2021 Issue by The Bend Magazine

THE

WOMEN’S ISSUE

ELITE ELITE Experience Experience

Before

After

CoolSculpting Elite, is the latest version of CoolSculpting that has increased the body contouring experience. Elite technology is FDA cleared, non-surgical, totally non-invasive, and requires little to no downtime. The new system uses dual C-shaped applicators to eliminate up to two times more fat, in nine different treatment areas in one session. CoolSculpting Elite’s dual applicators were designed to complement the body's natural curves and provide 30% more fat treatment.

Honoring OMEN in LEADERSHIP

We applaud Jennifer, Jackie, Patricia, Emily, Leigh, Sandy and Brandy for their commitment to drive results in the pursuit of excellence.

As a part of the Bank’s leadership team, these talented women lead with a passion and dedication that inspires us and fosters a collaborative and innovative culture. We are proud to honor “HER” leadership at Kleberg Bank.

Brandy Morales Information Technology

Jennifer Grove Private Banking

Jackie Ilse Risk Management

Leigh Fowler Mortgage Sales

Emily Barrera Marketing

Sandy Phillips Mortgage Operations

Patricia Rangel Operations

PRESIDENT

Jordan Regas

VICE PRESIDENT

Kaley Regas

PUBLISHER

Chris Knapick

EDITOR IN CHIEF

Kylie Cooper

ART DIRECTOR

Jarred Schuetze

ACCOUNT

EXECUTIVE

Gloria Stauber

COPY EDITOR

Steve Gill

SENIOR WRITER

Kirby Conda

LEAD

PHOTOGRAPHER

Rachel Benavides

PHOTOGRAPHY

Deux Bohéme

Aaron Garcia

Jason Page

Lillian Reitz

CONTRIBUTORS

Luis Arjona

Monica Benavidez

Jillian Becquet

Justin Butts

Kayla Butts

Leslie Castro

Jessie Chrobocinski

Jacqueline Gonzalez

Katy Jones-Gulsby

Julieta Hernandez

Jo Anne Howell

Mark Gregory Lopez

Josh Maxwell

Terrie Moore

Q: Is there a local woman you’d love to have a coffee date with? If so, who is it and why?

KC: I would love to sit down with my Editorial Director, Kylie Cooper. Yes, I know her well—first professionally and over time personally—but every conversation we have together is an explosion of creative, mind-opening, and inspiring vibes. Kylie listens so intently that her pupils dilate curiously and with sincere interest with everyone she encounters.

LC: There are so many vibrant women in Corpus that inspire me. Wise women that guide, teach, and provide support to others. Our city is filled with strong women I look up to; who fill needs and provide safe spaces. All of these valuable qualities, without artifice or agenda, are embodied in my coffee companion of choice, Crystal Massie.

BEHIND THE COVER:

TM: If I were to get coffee with any woman in town, it would have to be our mayor, Paulette Guajardo. I’d love the opportunity to simply tell her “great job.”

This is now the seventh year in which we’ve dedicated one of our issues to women of the Coastal Bend. However, this is the first time we’ve selected a group photo for The Women’s Issue cover. Posed inside Elizabeth’s at the Art Museum, this year’s HER Honorees for Community Visionary (Samantha Gates), Rising Star (Leslie Adami), and a new category, Entrepreneur (Iuliia Prokhorova), grace our cover.

Photography by: Deux Bohéme

Submissions: kylie@thebendmag.com

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Subscriptions: subscriptions@thebendmag.com

Falling leaves, li ed moods

True renewal is now in season, so we invite you to come experience mood care at its ﬁ nest at your local Woodhouse Spa .

BOOK YOUR JOURNEY TODAY

CLOSE TO HOME

There’s a learning destination like no other, and it’s closer than you think!

Texas A&M University-Corpus Christi offers nationally recognized programs with award-winning faculty, hands-on learning, and a supportive community designed to help you succeed. It’s a close-knit environment with big opportunities. This Island University has everything you want and it’s close to home.

Unstoppable, Unbeatable, Unfathomable

Every issue, we ask our contributors a question relating to the cover story’s theme, and include their answers on the masthead page. This month, we posed the question, “Is there a local woman you’d love to get coffee with, and if so, why?” It might sound like a copout, but my answer consists of three women – each similar in a few ways.

The first is my mother, my biggest role model and forever my number one fan. A single mother to two high-spirited girls, she’s taken life by the reins and never let adversity stop her from providing the life she desired for her children. The second is Kaley Regas, our Vice President—also a mother to two beautiful girls—who reminds me a lot of my own mother. Her fierce love for those closest to her, ability to problem solve without batting an eyelash, and talent for making everyone around her feel seen and heard are traits I admire, and try to emulate in my own life. Lastly, I’d round my coffee date out with Kirby Conda, our Senior Writer and the author of this year’s HER feature. A single mom to a lively one-year-old girl, she is one of the hardest-working, deepest-loving, and most awe-inspiring women I have ever met. The three of them have undeniably contributed to molding me into the person writing this letter.

Our October issue is born out of the idea of uplifting the women in our community, sharing their unique stories, and emboldening

others to chase down their own goals with determination and might. This year’s HER feature honors seven extraordinary women nominated by their peers, each with an impressive resume but also exceptional examples of what is possible in this life. Leslie Adami, Dr. Nelly Garcia Blow, Kiwana Denson, Samantha Gates, Paulette Guajardo, Carra Miller, and Iuliia Prokhorova are shining lights in the Coastal Bend, working every day to craft the community they envision for themselves, but more so for others. It is an honor and a privilege to spotlight each of them on these pages.

The majority of this month’s issue is given over to a joyous celebration of women in the Coastal Bend. Between these two covers, you’ll find inspirational stories revolving around local women contributing to our community in a myriad of ways; from Dr. Rossy Lima de Padilla, who used her innate love for the written word to share her immigration story with the world, to Abigail Treviño, who founded a non-profit to bring literacy opportunities to underserved children in our community. You’ll meet Carley Cunningham, who creates phenomenal anime-inspired Indigenous art in the form of jewelry, and sisters Sarah Flores and Sabrina Lozano, who followed their dreams by opening up their own food truck.

When you put down this month’s issue, my hope is that you feel inspired by these remarkable women and their stories. Perhaps you’ll feel emboldened to turn a new page in your own story. Together, the women in this issue create a formidable force – one where community means taking on the plights of this life together and coming out the other side even stronger than before. Together, we are more powerful than we could ever imagine. The same way my three ideal coffee dates have come together to create a force in my life that pushes me through the hard days, I hope the community you’ve crafted for yourself carries you through both the good and the bad. When we unite the power we each hold inside of ourselves, well … it’s unstoppable, unbeatable, and unfathomable.

Kylie Cooper, kylie@thebendmag.com

THREE TAKEAWAYS

5 BEST NOT-SO-BASIC PUMPKIN SPICE ITEMS

If you’re ready for the all-thingspumpkin season but aren’t quite a fan of the pumpkin spice latte, there are a handful of non-caffeine-related local items perfect for enjoying the quintessential element of the season. Pg. 27

A TALE OF TWO STYLES

Taking into account the couple’s drastically different styles, local interior designer Shayneah Thomas managed to transform a Coastal Bend home into a marvelous abode its owners absolutely love. Pg. 62

Wired Coffee Company serves us delicious drinks with creativity as the main ingredient. A few months shy of its second anniversary, this local coffee shop is a must. Pg. 96

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The holidays are swiftly approaching. Soon your house will be overrun with leftovers, decorations, and cheer. But before you pick up that cider or eggnog, shop the Family-Friendly Flooring Sale going on now at Allison Flooring America and save on the perfect floors, just in time for the holidays. Outfit your Great Indoors with any style of luxury vinyl, hardwood, carpet, or tile designed to stand up to all your family festivities. When it comes to flooring, trust the place where friends send friends.

Providing cosmetic surgery in Corpus Christi, TX and surrounding communities

photography

OFF THE CUFF

A FASHIONABLE TAKE ON A BOLD WOMAN’S ARMOR

BY: LESLIE CASTRO

PHOTOS: DEUX

BOHÈME

Wonder Woman. Diana Vreeland. Cleopatra. Daenerys Targaryen. What do these legendary women have in common? They are all icons of feminine strength, and a unique style that is all in the wrist … or both wrists, if you prefer.

Cuff bracelets invoke an undeniable vision of power, which makes sense when you consider they were once worn as actual armor to protect the wearer during battle.

Since those practical days of leather and iron, cuffs have evolved, transformed, and emerged in a myriad of reincarnations.

From elaborate gold and precious stones worn by royalty, to Coco Chanel's bejeweled enamel, to Elsa Peretti's architectural silver, the materials and styles are as numerous as the arms they have adorned.

Whether you're fierce and bold, a nouveau romantic, a minimalist, or a maximalist, you can discover a unique cuff to wear as personal armor for battle in the sartorial world.

MODEL: FRANCIS LEE

CUFFS: PROVIDED BY 20/20 VINTAGE

SPECIAL ITEM OF NOTE: BRUTALIST CUFF

BY WILLIAM SPRATLING 1940, PICTURED ON THE LEFT, ON MODEL'S LEFT WRIST

Blocks from Ocean Drive | 3850 S Alameda | Corpus Christi, TX

we are proud to be home for the best of south texas

winners of the 2020 “the local’s list” from THE BEND magazine

the best craft cocktail | THE POST the best children’s clothing | FOUR CHICKS IN THE PARK the best brunch | HESTER’S CAFE

ANN TAYLOR LOFT

BKK THAI KITCHEN + BAR

CHICO’S

FOUR CHICKS IN THE PARK

GOLDSMITH JEWELERS

GRAY PHOTOGRAPHY

HARKNESS YOGA

HESTER’S CAFE

HOT BOX SALON AND SHOP

JULIAN GOLD

PARK SEVEN

PILAR FASHION & FOLK ART

TALBOTS

THE POST

YOLA COCINA MEXICANA

Signs of the Season

Honoring those who've passed on, delving into the spiritual realm, binging scary movies, even adding a little spook to your wardrobe – however you choose to celebrate the season, these local selections will help guide you along the way.

1. Halloween Kills O.S.T. Colored Vinyl Hybrid Records 2. Lenox Mini Pumpkin Ornaments & Black Metal Tree Park Seven 3. Ojo Scarf in Orange Sew Bonita 4. Skeleton Key Curios Reading Skeleton Key Curios 5. Catrina Ceramic Figurine La Casita de Barro 6. Jaala Pendant Modern Moghul 7. Lafayette 148 Julian Reversible Coat In Sleek Merino Shearling Julian Gold 8. Marigold Plant Gill Garden Center + Landscape Co. 9. Stephen King's The Shining Book Half Price Books

Take a picture and tag us (@thebendmag) #bestbendlife to be featured.

@october_flou

Help Us Help You

We want to hear from you, our readers! In an effort to continuously provide our Bend followers and friends with the content they’re looking for, we’d love for you to take our 2021 Reader Survey. The survey is designed to help our publisher and editors gather important information on how you interact with our publication. Our goal is to provide readers with engaging content that keeps them informed about the Coastal Bend lifestyle. Take the survey between now and Nov.1 for a chance to win a gift card to a local restaurant. Head over to thebendmag.com to participate.

A World of Imagination

THE TRAVELING LIBRARY BRINGS BOOKS AND HOPE TO THE COMMUNITY BY: MARK GREGORY LOPEZ PHOTOS BY: RACHEL BENAVIDES

For many people, books are an escape from the mundanity of day-to-day life, or even a temporary respite from whatever situation is weighing heavy on the soul. But for some, books are a privilege to which they don’t have access. In a world grappling with rising COVID numbers, the likelihood increases of children falling behind in school because of closures or altered standards of education.

Abigail Treviño hopes to combat this problem, which is why she founded and executive directs The Traveling Library, a local nonprofit that aims to bring literacy back to underserved children in the Coastal Bend.

“I’ve always had this idea of a ‘nonprofit’ in the back of my head,” Treviño said, “but the idea for The Traveling Library really started when I saw the effects of COVID in students academically. I did some research on literacy statistics in Texas, more specifically the Costal Bend, and that is what really made me decide to do it about a year ago.”

While starting a nonprofit in the midst of a pandemic might seem a tad precarious, Treviño’s love of the written word and her belief that it should be available to everyone prompted her to take the risk and strive to make books not only attainable, but encouraged, within the community.

The organization hopes to bring literature to schools via a mobile trailer where children can check out books and then return them two weeks later and get new ones. It should be ready by the end of this year or early next year.

The Traveling Library is also partnering with the community by having volunteers write blogs and research prompts, and get the word out about the nonprofit’s goals.

“In Corpus Christi, the literacy rate is low,” Treviño said. “Texas has the fourth lowest literary rate and number of libraries in the U.S. That’s scary. So we’re hoping this improves that a little bit. Especially because of the pandemic, it got worse. Kids weren’t doing virtual learning; parents didn’t have the skills or knowledge to help them do that.”

Within the next year or so, Treviño said, “We’re hoping to implement tutoring services not only for kids, but parents as well. We have such a high Hispanic population, and not all of them know English. We hope by helping the kids, we’re helping the parents as well. That’s my best-case scenario.”

It’s not just the need for literacy that has prompted Treviño to found the organization, but the fact that the mere act of knowing how to read can create autonomy in children to be able to know their own value and worth as they grow to become fully functional adults.

“I would say it’s trying to make knowledge accessible to everyone,” Treviño said. “I believe with books or literature in general, it encourages an exercising of rights, inclusion in society, and freedom for all. There’s a lot of books I’ve read where characters didn’t get their freedom, so I believe in reading, the imagination is a sense of freedom.”

CONTACT: thetravelinglibrarycctx.com @thetravelinglibrarycctx

Dream. Move. Home.

Custom

Personalized

Lifelong

BY: KYLIE COOPER

PHOTO BY: RACHEL BENAVIDES

THERE IS A CERTAIN FLAVOR THAT SEEMS TO HAVE BECOME THE STAPLE ESSENCE OF THE FALL SEASON: PUMPKIN SPICE. WITH IT, ONE KEY BEVERAGE HAS CLIMBED ITS WAY TO THE TOP AND BECOME THE PINNACLE OF SEASONAL COFFEE DRINKS. YOU KNOW IT, YOU LOVE IT, IT’S THE PUMPKIN SPICE LATTE. WHILE LOCAL COFFEE SHOPS HAVE THEIR OWN DELICIOUS VERSIONS OF THIS POPULAR DRINK, YOU MIGHT FIND YOURSELF A LITTLE PSL’D OUT. IF THAT’S THE CASE, HAVE NO FEAR! THIS ENTICING INGREDIENT CAN CREATE MORE THAN JUST A TASTY COFFEE, FUELING AN ARRAY OF GOODIES READY TO HELP YOU ENJOY THIS QUINTESSENTIAL ELEMENT OF THE SEASON.

writer recommendations

VEGAN PUMPKIN SPICE PASTRY BOARD

PUMPKIN SPICE LIP BALM

PUMPKIN SPICE CHEESECAKE MACARON

If your idea of pumpkin spice starts and ends with things that taste good, then the pumpkin spice cheesecake macaron from Cookie + Crumb Bake Shop has your name written all over it. This is the perfect way to incorporate the undeniably delicious flavor without going straight to the popular caffeinated beverage. Made fresh daily, this macaron combines the beloved spiced and pumpkin flavors to create the base, with a creamy cheesecake ganache to tie it all together. 1220 AIRLINE RD #140

The only thing better than a beautiful charcuterie board is an all-vegan pastry board! Trendy Eats and Vegan Treats is baking up a whole lot of pumpkin spiced goodies this season, and you can try them all with just one order. This month, you can order a Pumpkin Spice Pastry Board and choose among scones, conchas, empanadas, and cupcakes—all with a pumpkin spice twist! Head to Trendy Eats and Vegan Treats’ website for more information on how to order.

@TRENDYEATS_VEGANTREATS

THE BASIC WITCH CANDLE

The enveloping scent of pumpkin spice is undeniable. It’s familiar and cozy and immediately takes you to a place where the weather is cooler and orange leaves actually exist. If you love the smell but not the taste, a candle is the way to go. Arcane Moon Apothecaria released its Basic Witch candle this season, and its flawless blend of creamy pumpkin souffle, tonka bean, vanilla, and coconut buttercream creates a perfectly autumnal aroma.

ARCANEMOONAPOTHECARIA.COM

Pumpkin Spice, but make it makeup! Lemonade Stand Cosmetics’ Pumpkin Spice Lip Balm not only offers a different method for incorporating the flavor into your life, but gives you a moisturizing way to do it. This seasonal product helps to soothe, moisturize, and prevent dry lips. Pumpkin spiced protection from the impending cold weather drying out our lips? Yes, please! 1316 S. STAPLES ST

A SKIN REHAB SEASONAL FACIAL

Did you know pumpkin is actually a wonderful ingredient when it comes to skincare? Pumpkin contains vitamin A, zinc, and antioxidants that help brighten and hydrate the skin. Skincare Butik offers a seasonal facial packed with all the helpful and naturally occurring nutrients pumpkins offer. Its use of products from Rhonda Allison’s Pumpkin Vitality Series in the facial makes this a fun way to incorporate pumpkin into your life this season, even if you don’t like the taste of it.

5830 MCARDLE RD #3

Dr. Rossy Lima de Padilla

A CONVERSATION WITH THE LOCAL AUTHOR AND PROFESSOR ON HER RELATIONSHIP WITH LANGUAGE AND HOW HER OWN MIGRATION STORY LED TO SHARING HER WORDS WITH OTHERS BY: KYLIE COOPER PHOTO BY: AARON GARCIA

KC: How did you first become interested in the art of writing, and more specifically writing poetry?

DRLP: I was raised in the oral tradition, which meant my mom would recite long poems and elegies by memory; my grandfather would compose songs that he never wrote on paper and play them using his harmonica. We didn't have anything else but our stories, our songs, our traditions. I like to think that putting words on paper was the privilege of going to school. When I arrived to the United States, the inclination to write became an urge, the only way I could experience absolute freedom. I followed my instinct, and it has taken me on an unimaginable path.

KC: Your work largely explores the themes of migration and the duality that comes with that experience. What is it about poetry's relationship to language that made you turn to it to capture your story of migration?

DRLP: Let me be honest: When I first started writing, I had no idea I was writing poetry. Writing, for me, was a vehicle to explore my surroundings, my reality, and

myself. It took me a while to recognize that I was writing poetry. Poetry was my home before I really knew about her. Yes, poetry is a woman in my head; it's my older sister, my protector. With poetry, I can delineate every corner of my spirit, the hard times are sheltered by words of solace, and the good times can be honored with every line break.

KC: What specifically about your own migration story do you hope to translate to others through your published works?

DRLP: I started writing at a time in my life when I was in "survival mode," trying to find myself in a new land, navigating a world that was completely new to me. I wrote for me. Until one day, when I shared something I wrote with my best friend. After I finished reading, I remember she took a long pause, she looked at me with crystal eyes and said, "That's exactly how I feel, but I never had the words to say it." Was this a miraculous coincidence? The more I've shared my poetry, the more I find kind souls that tell me they have felt the same in one way or another. Being an immigrant can often make us feel alone. What I wish to do by sharing my poetry is tell whoever reads or listens to my work that I am there, with them, and for the duration of the poem, we are one.

KC: Could you talk a little bit about your writing process? Do you have any rituals, particulars, or personal procedures of writing you'd care to share?

DRLP: To me, the writing process is like standing in front of a mirror. Have you ever done that? You start feeling uncomfortable after a little while; you start discovering things you didn't know were there, but there is a moment when you can rejoice at the realization that what's in front of you is unapologetically you. That is what writing poetry feels like to me. Many times I get a feeling or a thought, and I "sit with it." When my grandfather died in my native Veracruz, and I was unable to say goodbye, the pain wouldn't let me get close to my memories. It was a struggle. Confronting our emotions is extremely hard, but it is worth it. I wrote 54 poems to honor my grandfather's life, his imprint in my soul and upbringing. Reading these poems out loud makes me feel in communion with his spirit. This is

HONORING, EMPOWERING, & RAISING UP WOMEN IN THE COASTAL BEND

by KIRBY CONDA

7HE

PRODUCTION TEAM

hair by EVANA REYNA & AMBER GARCIA, RIPTIDE SALON

makeup by ASHLE RIFF ALIGNO, TEASE SALON

wardrobe styled by ALEXA GIGNAC, JULIAN GOLD

location ELIZABETH'S AT THE ART MUSUEM

photography by DUEX BOHÉME

RTHE WOMEN'S ISSUE

The October Issue presents us with a unique opportunity to peer into the lives, hearts, and minds of some of the most dynamic women in the Coastal Bend. Each year, we sift through countless nominations—it is arguably the toughest editorial decision The Bend Magazine team is faced with, and we don’t take this responsibility lightly. In a year when we thought we would be looking at the pandemic in the rearview mirror, each of the seven women chosen as honorees for this feature is up against incredible odds, and still forging on and making waves in her respective position or industry. Believe it or not, the pandemic has uncovered different types of purpose for so many, and our 2021 HER honorees are no exception. It might seem natural that these power players would already know each other, but being agents for change was no guarantee that their paths had already crossed. With nothing more than an email invitation to the HER honorees kick-off happy hour, seven perfect strangers cultivated a life-long bond at the height of a south Texas July in the courtyard of The Goldfish. Leslie Adami, Dr. Nelly Garcia-Blow, Kiwana Denson, Samantha Gates, Paulette Guajardo, Carra Miller, and Iuliia Prokhorova differ from one another in a multitude of ways, yet they are all integral in meaningful contributions to our community. Be it leading the city as only the fourth female mayor or carving out a space in an industry for themselves that might not have existed prior, this year’s HER honorees are exceptional examples of what hard work, determination, and a fervent passion for community can do.

Paulette WOMAN OF THE YEAR

The day of our photoshoot for this feature, Corpus Christi Mayor Paulette Guajardo arrived with a beaming presence, two phones continuously buzzing with calls, emails, and calendar notifications, and a change of clothes for the City Council meeting she had to lead immediately following her time with our team. It would be an understatement to say this is one busy woman. Guajardo, only the fourth female mayor of the City of Corpus Christi, has joined the ranks of the trailblazing group of female mayors in this town, and she’s going to make sure she isn’t the last.

“In the long history of our city, we have had 58 mayors,” said Guajardo, “and only four of them were women. I want to be a role model for girls. I also want to see more leadership positions at City Hall held by women and more elected officials that are women in the future.”

When Mayor Guajardo pledged to be a “full-time mayor,” she wasn’t kidding around. She is everywhere at every event advocating to make Corpus, the city she grew up in, the best it can be. In one further assertion, Mayor Guajardo has arguably been the first mayor in a long while to outrun her campaign platform.

Leading a city in any period of time, I’d imagine, is no easy feat. Yet, less than a year into her term, amidst a pandemic, a historic freeze, and a slew of other issues our community

What keeps you up at night?

Six months ago what kept me up at night was making sure senior citizens had accessible vaccinations readily available, and that’s why I created the Save our Seniors (SOS) Program which was modeled at the state level. Recently, health professionals and hospitals have advised that unvaccinated children and adolescents are now our most vulnerable to the delta variant of the COVID-19 virus. It is with mixed feelings that I say I launched the In-Home Vaccination Program that provides COVID-19 vaccinations to anyone over the age of 12 years directly to their home. Within the first two days, we had almost 200 registrants. I consider that a huge victory, because each vaccinated person means one less individual who will experience severe symptoms to this virus that has wreaked global havoc now for the past

faces, Mayor Guajardo managed to not only hit the ground running, but do so with poise and determination. Just three weeks into her administration, Guajardo spearheaded a program to provide vaccines to seniors in our community in a more efficient way. This program would later go on to become a model launched statewide.

Mayor Guajardo ran her campaign on the back of some pretty hefty promises. But what the public may or may not know is that she was already working on issues such as the Small Business Pandemic Relief Program with the Port of Corpus Christi even before becoming the city’s mayor. Guajardo was also involved in the city’s partnership with LiftFund Inc., which approved a $2 million loan program for small businesses affected by COVID-19.

Day by day, her perseverance and dedication to remaining true to her word and the platform on which she ran is undeniable. Not only has this woman managed to leave her checklist in the dust, but she’s also been successful in exceeding a lot of her constituents’ expectations, delivering on issues that weren’t on her platform and off many of our radars. Be it the way she talks about being a Flour Bluff alumna or her admiration for the young professionals opening their own businesses or her ideas for moving our city forward, the love she has for this community is evident.

20 months. It also means decreasing the community spread of the virus to hundreds and possibly thousands of others. Corpus Christi residents can call our City Customer Service Center to register to have a Corpus Christi firefighter visit your home to administer the vaccine.

As a public figure and role model, what do you hope little girls and women take away from your work in the community?

My main goal is to positively impact my community through the integrity of my word, my actions, and serving as a mentor to girls and young women who will be the future leaders of our city. I hope that my role in government will open more doors and provide the inspiration for young girls to follow their dreams. I hope that by them seeing me as a leader, they will see a future reflec-

IN HER OWN WORDS

tion of themselves and are motivated to work toward that goal. For all the women out there, hear this: You ARE qualified. You ARE ready. Apply for that job. Open that business. Your Mayor did, and you can, too!

Which woman in your life inspired you the most?

As you can imagine, my mother has had the most positive impact on my life. She taught my siblings and me that faith, family, and service to others are the most important values we can have. For example, she showed me that serving others is an honor. That is why today, serving the people is at the center of everything I do. With her as a role model, I learned to prioritize the needs of individuals and the community as a whole above all else.

Guajardo

Kiwana HUMANITARIAN

Kiwana Denson is a conversationalist. In the most endearing way, she explains right off the bat that she is not shy about talking to anyone and everyone—and in fact, she begins telling her own personal story with “long story short.” Denson is instantly a woman after our own literary hearts. She probably wouldn’t describe herself this way, but every time she enters a room, uplifting energy follows her in. Her smile is infectious and, even with the unimaginable hand life has dealt her and her family, she wears it effortlessly.

Denson is the mother of Je’Sani Smith, the 18-year-old who was tragically swept away by a rip current at Whitecap Beach in April 2019. She and Je’Sani’s father, Terry Denson, have since created The Je’Sani Smith Foundation to honor their son’s legacy and help spread the message about the dangers of coastal hazards in hopes of saving lives.

The foundation is designed to provide education, awareness, and water skills training on beach safety, seaward-flowing water currents, and other coastal hazards. On top of that, Denson successfully led efforts to implement legislative action in regard to beach safety in honor of Je’Sani. After several emotional trips to the state’s capital, HB 3807 was one of the two bills passed this year thanks to Denson’s hard work, en-

forcing mandates on the use of lifeguards and informational signs to improve safety on public beaches.

Denson said, “I know all too much about a topic I never thought I’d ever need to learn about.” As the rest of our party sits around the table, eager to know more about beach safety and Je’Sani’s story, she prefaces her response with a version of, “This can get really scientific.” And each time I’ve witnessed her begin to speak about the importance of rip current education and how to spot one, or the dangers around jetties, as if on cue, the eyes of her listeners widen as Denson explains safety scenarios in detail. Many in her audience are shocked by having resided in the Coastal Bend nearly all their lives and never having the knowledge to save their life or someone else’s.

From loss, pain, and grief, Denson built a foundation and helped craft legislation centered around preventing what tragically happened to her own son. Her efforts, both locally and statewide, have undeniably saved lives. Even with her life experiences, Denson carries a lightness about her. She is a woman who harbors deep wounds and pushes past them all for the sake of others, and that is something worth celebrating.

IN HER OWN WORDS

What motivates you to get out of bed in the morning?

Before our son Je'Sani's tragedy, I could answer this question without hesitation or any thought at all, but now, it is not an easy question to answer. Every morning when I wake up, I think of my late son Je'Sani. I'm reminded that he is no longer here in the present, and the need to go in his room and check on him or wake him up from bed are past memories. It instantly saddens me and the need to get out of bed, well, what for? A part of me is gone and never to return. But then, my conscious mind begins to ask God for strength to get out of this bed and through the day. And that's the catalyst for which I get out of bed each morning. My loss, pain, and grief have driven, inspired, and called me to the greater good, in a way that I nev-

er imagined. I founded an organization after my late son in an effort to prevent open water drownings, and my family and I lobbied for beach safety legislation—which, two of three bills successfully passed—and continue to find ways to broaden the beach safety mission and spare others from having to deal with the loss of a child or loved one. So many lives would be at risk if I didn't make the conscious choice to get up every morning and function like I'm supposed to, including my own.

Why do you feel it's important for women, especially mothers, to be involved in community advocacy?

We are typically overconfident in terms of our ability to know about the future, and in this life, we should and can expect to experience pain, sickness,

loss, and/or suffering. And because of that, we should be empathetic and support causes that make a difference in our livelihoods.

Which woman in your life has influenced you the most and why?

My mother. If I didn't choose her, I would be in trouble! My mom is imperfect and she is a fighter. Over the years, I watched her navigate through stress, discrimination, relationships, illness, and a lot of loss, in many different ways. She’s gotten right back up and kept it moving, maintaining a sense of humor, hope, and faith. I see myself in that imperfect fighter. She taught me well. I'm sure this is debatable, but in my opinion, imperfection is the most honest aspect of humankind. It allows you the opportunity to grow and influence others.

Denson

Samantha

COMMUNITY VISIONARY

Samantha Gates is a born and raised sixth-generation San Antonian who never saw herself moving to Corpus Christi; but God had other plans for her. Gates and her husband, Dos, found themselves in Corpus Christi so he could pursue career opportunities in oil and gas. “I don’t know if we planned on staying here forever,” Gates said, “but what came next helped solidify our decision.” She became a mother to two sweet baby girls. Now, the Gates family was deeply invested, personally and professionally, in Corpus Christi.

Gates is all about family and community. As it became increasingly evident the Coastal Bend was her family’s forever home, she committed herself to pouring her heart into this town so that other young professionals can experience this wonderful life by the water. When it comes to the Coastal Bend, both the progress our region has made and the future it holds, Gates is its number one fan. Her face lights up when she hears someone tell their life story and it includes the detail of deciding to either remain in Corpus or move back after having left. She understands the value in keeping our talent here, and in order to do that, we have to create a community they want to be a part of.

Upon meeting her, it is easy to notice that Gates’ warmth is welcoming and centered around others, as if she’s already

a good friend. She says, “Nice to see you” instead of nice to meet you, which feels purposeful and comforting and like you, too, are basking in this splash of light that radiates from her. And that’s in large part to her devotion to her faith. “Bible study is my therapy,” says Gates. Of all the organizations for which she advocates, her church tops the list. Gates explains one of the truest gifts she’s obtained through this is to learn from the wise women who have taught her so much about life, raising children, and faith.

Outside her volunteer efforts within the church, Gates is no stranger to the local philanthropic world. Gates has served on boards and volunteered for countless organizations, such as serving as the President for Charity League Corpus Christi, a Foundation Board Member for Driscoll Children’s Hospital, a Spohn Ambassador, Advisory Board for Cattle Barons Ball, and a Trustee for Saint James Episcopal School, and has served organizations such as Paws & Claws, Junior League of Corpus Christi, and the American Heart Association – to name a few. In an effort to quite literally contribute to the community she envisions, Gates hit the ground running the moment she made the Coastal Bend her home. Simply put, she understands the notion that if you want to see change, sometimes you must enact that change yourself.

IN HER OWN WORDS

As a mover and shaker in Corpus Christi and someone girls and women look up to, what do you hope they take away from the many facets of your community work?

Find something in this community you care about and nurture it. If you don’t like something, change it; don’t complain about it. But to do this requires passion and bravery, and that sometimes takes time to cultivate. These values did not come to me all at once. Do not rush this process, but rather, embrace it. Learn your gifts and generously share them to help others. When I moved to Corpus, I wanted to be involved with everything. There are so many worthy organizations and leadership positions to fill. But the more I put on my plate, the more I burned out. I had to find the opportunities for change that mattered to me the

most—and for me, that was anything that would improve my two girls’ lives in the Coastal Bend. Now the big ones I focus on are church, school, healthcare, and organizations that need a helping hand up. I pray that this beautiful cycle continues and that my girls (or any other girls watching) see the changes and feel empowered.

How does being a mother to two little girls factor into your philanthropy and activism?

My girls are the reason I do what I do. I am so grateful for their blessing in my life. They always remind me that from [one to] whom much is given, much is expected. I want a more impactful and inclusive church for them? I get deeply involved at the Church of the Good Shepherd. I want a more robust educa-

tion for Isla and Louisa? I serve on the board of St. James. Do I want the best hospital in South Texas to thrive? Hello, Driscoll Children’s Hospital board. Do I want to effect a similar change for the children of the Coastal Bend? Here we go, Charity League!

Which woman in your life has inspired you the most?

This is a tricky question for me because my girls inspire me to write that “one more email,” to ask one more person to join my committee, or to attend that 5:15 pm meeting … But perhaps I learned to do those hard things through the kindness of my grandmother. At the very base of philanthropy is leading with love and compassion. Grandmama was the epitome of those virtues.

Carra INDUSTRY LEADER

Polished and personably poised in a pencil-fit black dress, a smart heel, and hair that says, “It’s been a productive day, and I’ve handled it like a champ,” Carra Miller joins the ever-alluring status of HER honoree as she approaches The Goldfish table of her fellow 2021 honorees. Miller is all smiles. She is third in line to make a formal introduction to the rest of the table; as she listens in, her body language shifts attentively as her investment in the stories being told grows. Then, she’s up. And with approachable grace, Miller explains that she is a senior associate at Welder Leshin, LLP, specializing in Admiralty & Maritime Litigation and General Civil Litigation—she is happily married and enjoying the life she is crafting here in Corpus Christi.

For a woman of her age to have achieved the major milestones that have her resume stacked with accolades, it’s no wonder she was chosen to be recognized as this year’s Industry Leader. However, prior to meeting Miller, I purposefully didn’t do much research. I like to get to know interviewees by the way they see themselves first; only then will I ask harder questions and do secondary research in my own time.

Upon meeting Carra Miller, I knew I’d have to dig into her professional past because that’s not what characterizes her. Yes, the sophistication, the sharpness, the confidence—all there. But without hesitation, Miller allowed us to see the lay-

er beneath and get personal. She tells her story with purpose and humor, and she listens to others intently and with sincere compassion. When they say, “She’s the whole package,” they’re referring to Carra Miller.

Her extraordinary (and lengthy) list of accomplishments include recognition as Outstanding Young Lawyer of the Year by the Corpus Christi Bar Association in May 2021, Top Attorney, Civil Litigation, and serves as the president of the Corpus Christi Young Lawyers Association and the District 11 Director for the State Bar of Texas Board of Directors—and this is just to name a few of her accolades and accomplishments. Miller has a focused allegiance toward volunteer work in the local law community, and is a respected advocate for cultivating access to justice at state and local levels. She has been recognized by The American Bar Association for her propensity to serve in pro bono cases and was named 2020 and 2019 Pro Bono Leader.

Miller navigates a niche industry where a handful of longtime players remain at the helm. However, for Miller, that is not a deterrent but a motivator. She moves with the confidence of a woman who knows that her slice of the pie is hers … and there is space for everyone to win. And she’s humble enough to help you get yours in the process.

IN HER OWN WORDS

What do you want girls and women to know about excelling in an industry that is historically male-dominated?

First, do not impose limits on yourself. If you are not qualified for a project, a position, or a raise, someone else will tell you. Do not let self-doubt become the limiting factor. Second, mentorship is crucial. Find people (women and men) who excel in the areas in which you are interested. If you don’t know them personally, call or send an email and ask if you can take them for coffee. As a young or aspiring professional, that practice seems stilted and odd but it is commonplace. Third, build your personal brand. Make yourself known in your industry and community by volunteering, joining associations, and putting forward quality work.

Which woman in your life has influenced you the most and why?

My mother, of course. Not only has she put up with me every day of my life, but also [she] has always been my biggest cheerleader. She has picked me up and dusted me off countless times after countless failures. She is innovative and inquisitive with an insatiable desire to learn, constantly embarking on new projects. Recently, she decided to make a career leap by training to become a court reporter. Anyone who knows her knows that she can find something inspiring about any person she meets. That lesson, among innumerable others that she has taught me, has served me well.

What motivates you to get out of bed in the morning?

My to-do list. The busier I am, the better. The momentum keeps me going. When I wind down in the evenings, I like to think of what I accomplished throughout the day and what to do over the next day, week, month, or year. Setting and strategizing how to accomplish goals keeps me motivated. Succeeding in goals provides me with renewed perspective; I am always recalculating better ways to achieve goals in my cases, career, and personal life.

Miller

Dr. NellyMEDICAL HERO

Ask an incredibly busy woman what her hobby is—and when her answer is, “My life is my hobby,” stop, listen, and ask more questions. Because therein lies the key to a happy life.

Dr. Nelly Garcia-Blow, a primary care geriatric physician with the CHRISTUS Spohn Health System, enters gracefully through the doors of Elizabeth’s at the Art Museum the day of this photoshoot. Having spent an exorbitant amount of the last nearly two years of this pandemic clothed in scrubs and her white coat, Dr. Garcia-Blow was in for a day of much-deserved pampering.

She is reserved in demeanor, but her presence illuminates the room she enters. There is a calmness that both precedes and follows her; something akin to a universal vibration that draws you in to bask in her positive, beaming luminescence. Dr. Garcia-Blow is soft-spoken, yet deliberate; demure yet purposeful when she speaks.

Being in the medical field at such a crucial time in the state of the pandemic doesn’t leave much opportunity for time away from the hospital. And yet, Dr. Garcia-Blow is the

kind of woman who is surprisingly present in the moment— especially during a time when feigning attention would be understandably excused.

It is her sense of service that speaks volumes. Which makes sense, considering her profession is centered around caring for others. “I feel that my chosen calling has always been to act as an advocate for everyone I come in contact with,” she said. Dr. Garcia-Blow always knew she wanted to be a doctor, and her tenacious spirit carried her to that end goal. She now spends her days caring for some of our community’s most vulnerable populations, helping them through the most challenging times in their lives. She’s spent the majority of her adult life studying and spending countless hours cultivating her knowledge and skills into an art form.

Much of her daily work is about volunteering, which Dr. Garcia-Blow finds to be integral to one’s daily routine. This way of living, level of self-sacrifice, and willingness to serve the community no matter the cost is what makes Dr. Garcia-Blow an undeniable medical hero in the Coastal Bend.

IN HER OWN WORDS

Which woman in your life has inspired you the most?

I grew up in a strong matriarchal family that truly honored the tradition mentioned in the movie My Big Fat Greek Wedding, where the father was the head, but the woman was the neck and could move the head in any direction. My maternal grandmother set a great example. Through pure grit and determination, she knew she wanted a better life for her children. In a stepwise approach and with a lot of hard work, my grandmother was able to immigrate to the United States from Mexico. This was done as a true family commitment, with the older ones moving first and supporting the younger ones as the years passed. This type of love and commitment to family was a lesson we all learned at a young age. My family was tough, opinionated, hard-working, and a constant presence. I am so thankful to have strong women in my life to guide me, and more importantly be living examples of how love, resilience, and hard work overcome all challenges.

What do you want girls and women to know about navigating the medical industry (in its current state or in general)?

Medicine is a calling. No matter your gender, I see my colleagues struggle with the work/life balance. As a woman, we definitely feel an added pressure to make sure we are there for our families. During this pandemic, that has been magnified. The secret for me has always been finding great mentors. For as long as I can remember, I know because of divine intervention, I have always found great mentors. From teachers, principals, coaches—they have truly been the best blessing in my life. When things get challenging, you need that voice in your head to help you over the hump. The best mentors, I believe, recognize that we don’t all look the same, speak the same, come from the same background, but instead they are able to see your talent and help you cultivate that skill to make you the best version of yourself.

What keeps you up at night?

Of course, with the pandemic having rocked our world since January of 2020, this has consumed our lives for the last year and a half as a family, as it has for so many others. The one thing that keeps me up at night more than any other is the mistrust we feel in our community and our society. During this pandemic, I think due in large part to a significant political divide in this country, we have struggled as a profession to communicate what is in the best interest of our community and our patients. This has taken a significant toll on our front-line staff, and I worry about the future of health care and more importantly the future and health of our health care teams. Every day we see a smaller workforce and one that is that much more defeated—not by the work, which is most certainly heart-wrenching, but by the mistrust in our own communities. My prayer would be that everyone is a bit more empathetic to our health care heroes that are doing their best to navigate this incredibly difficult situation.

Garcia-Blow

Leslie RISING STAR

Leslie Adami is lightning in a bottle. Camera-ready, she is a vision in a hot pink summer dress, coming to a happy hour with me and the other honorees straight from the station after anchoring the 6 PM news. Adami is KIII-TV’s evening news anchor, who took over the desk during a crucial time in the station’s forward momentum. Adami was the first native Corpus Christian to be back at the desk in some time. The community was, and is, exceptionally pleased with how gracefully Adami has stepped into the role and made it her own. “I'm blessed to say I've found [happiness, appreciation, and fulfillment] in coming back home and working at my dream station,” she said.

She attempts to slink in at the end of the picnic table where the other honorees are perched at The Goldfish, but just like a shooting star, her light both precedes her and leaves a lasting imprint. Adami couldn’t “slink” into any situation, even

if she wanted to. Her positive aura alone is far too powerful for her to enter a room without being noticed.

Adami has a fierce devotion to her hometown. Her love of community is so prevalent and purposeful in the personal and professional decisions that she’s made, and it’s not only due to the fact that Corpus Christi is familiar to her. “While there's a comfort in the familiarity of my family being here and driving by living snapshots of my childhood, there's also the excitement of getting to see how this place continues to grow and flourish,” said Adami. And while she will always support friends, colleagues, and other ambitious young professionals in pursuing their dreams, even if that takes them out of the Coastal Bend, she will always be “over the moon” anytime she hears of another CC native “returning home to share their talent with the community and ultimately, continuing to help make this a better place to live and work.”

IN HER OWN WORDS

What motivates you to get out of bed in the morning?

Knowing through my job I could possibly help someone in any way is enough to get out of bed. You never know what story could help someone or make a lightbulb turn on in their head that tells them to reach out for help, or points them in the direction of where to find a COVID-19 vaccine, or even simply reminding them they’re not alone.

I’ll often wake up to messages on social media asking follow-up questions to a story we ran the night before. I’ll be honest, sometimes it’s scary to even open these messages. I’ve been called “fake news.” I have received incredibly disrespectful and sexist messages about the way I look, talk, or sound. I’m often told, “it comes with the territory,” when in reality, it shouldn’t happen at all, regardless of the profession. However, mostly, [the messages are] folks who actually restore my faith in humanity. It means more than people realize. As a local news journalist, I/we are here because we’re invested in the community

we call home. I’ve wanted this exact job at this exact station since I was a child. Each day I get to do this, even on tough days, is a blessing.

How has being a woman in the media, and being a public figure in general, shaped who you are today?

As a child, whether you want to grow up to be an astronaut, doctor, or in my case, a journalist, you never truly think about the impact your “dream job” could have on others. From local TV news to network, I felt like I had inspiring and powerful women role models to look up to [while] growing up. I’ve also had the opportunity to learn first-hand from amazing women anchors, producers, and managers who’ve inspired me in so many ways. Fast forward to now, I realize a young girl may see me delivering the evening news and think, “I want to do what she’s doing.” That’s something truly special to me, but also something I consider to be a tremendous responsibility that I don’t take lightly. I hope beyond being a news anchor, young

people watching also see a daughter, a sister, a friend, and someone who loves her community.

Which woman in your life has influenced you the most and why?

From my childhood to now as a working adult, I consider myself very fortunate to have had several positive role models in my life. However, the woman who has influenced me the most is the one who’s been with me literally since day one: my mother. She is a Spanish teacher at Sinton High School, which is just across the street from her childhood home, and where my grandparents still live. Her drive and passion to give directly back to the community where she grew up through teaching is what has influenced me to do the same, but through journalism. I believe I get a lot of my work ethic, passion, and quirkiness from her; but also from my two grandmothers, who all in their own unique ways have shown me incredible examples of warmth, strength, sacrifice, and love.

Iuliia ENTREPRENEUR

Iuliia Prokhorova comes to Corpus Christi by way of Moscow, Russia. Albeit a long journey from her roots, Corpus has become a place she now loves with her whole heart, and thus calls home. Prokhorova is the brilliant mind behind Wild Veggie Bouquet—anyone who has been to any noteworthy event in the region in the past five years has undoubtedly been introduced to Prokhorova’s extravagant floral designs, which are undeniably masterful works of art.

Prokhorova ‘s background is in ichthyology and molecular biology—can you tell she has a love for nature? She is soft-spoken, but not in a stereotypically shy way; she is sophisticated and confident, and therefore feels no obligation to lead with her own accolades. I concluded that perhaps her tendency to be reserved could be attributed to a cultural difference, but I was wrong. Prokhorova’s poise is derived from a profound appreciation for her life and how her decision to move to the United States with her eldest son led to finding the loves of her life: her husband and her business.

Her entrepreneurial spirit led her to the leap of faith that would later become Wild Veggie Bouquet, the immensely popular business she built from the ground up. And it’s in this world where she thrives in the various roles she steps into each and every day: entrepreneur, wife, mother, friend, community advocate, woman. Each day Prokhorova wakes up embodying HER.

How she makes time for all of the hats she wears is the burning question every woman who meets her is dying to understand. But as Prokhorova says, “happiness breeds success.” This is a steadfast mantra she not only lives by in her own life, but she can recognize in others instantly. As the positive energy among the honoree group began to build off one another, Prokhorova (who is sitting next to me, with our pocketbooks occupying the space between us allowing for six feet of distance) leans in to say, “Do you see how happy each of these women are? I firmly believe that the key to success is happiness.”

IN HER OWN WORDS

As a small business owner and someone girls and women look up to, what do you hope they take away from your journey?

The American Dream is still a thing! You work as hard as you can—and you get anything for which you want and plan. They say connections, background, and 100 other things determine your success, and they might! But if you don’t have any of those, you still can achieve success. Just decide that you are “in the army now” and work hard until you get there. I am an immigrant who started to build this new career at 35 years old, knowing no one in Corpus Christi. How amazing is that?

Which woman in your life has inspired you the most?

This is a very tough question, as through a whole lifetime we are meeting people we learn from constantly. My mother always was my role model as she is the kindest and most hard-working woman I have ever met. My eyes are wide open, and I see a lot of unbeliev-

ably talented women in our community whom I respect, and adore the energy they bring. I love the saying “You have not met all the people you will love in your life yet.” Don’t get me wrong–I am happily married! However, what I am saying is that my heart is always open to meeting more inspiring women.

What is it about floral design that inspires you or brings you joy? How does this differ from your previous carrier as a biologist?

I love the power of transformation that flowers carry. You can make any place look better with a floral installation or simple arrangement. I see the result of my work right away; I see the positive impact, smiles, and happiness every day. It’s a very rewarding job. Plus, the number of opportunities to grow is limitless: teaching floral classes, working on fashion editorials, participating in design competitions, weddings, events, and beyond! It's really not even close to my work in the laboratory, which I loved, but I didn’t realize I wasn’t actually in a happy

place there. Yes, we need jobs like that, but when I was in that field, I very often felt useless when I wasn't able to change anything for the patient. You just deliver the news–good or bad–to the doctor and then are supposed to forget about it and switch to the next case. I am happier now having more life choices, happy with a healthy level of problem-solving challenges that a florist’s job provides too.

What keeps you up at night?

Although some dates on my calendar are very important and at times stressful, I try to sleep at night. To recharge and refresh the vision and creative energy, it’s absolutely necessary. I’m not a night person—but my days start relatively early, somewhere between 5:30 and 6:30 AM, partially because of my family’s schedule. Another big part of it is local floral wholesalers open at 7:30 AM. On their delivery days, I want to be there to get the best blooms to work with!

Prokhorova

CORPUS

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Truly Sweet Cosmetics

ALL-NATURAL BODY AND BATH CARE MAKES RELAXING SIMPLE AND ECO-FRIENDLY

BY: JESSIE CHROBOCINSKI PHOTOS BY: RACHEL BENAVIDES

Nothing invites comfort and coziness in the fall like a warm bath complete with your favorite products. With so many different body soaps, scrubs, and bath bombs saturating the market, it's hard to know which choices provide skin nourishment and are chemical-free. One local brand makes relaxing simple with quality handmade small-batch all-natural cosmetics.

Russian native Anastasiia Amundsen started her brand Key Lime Pie Milkshake in February 2020 as an online store, then expanded the availability of her self-care products via a storefront in Port Aransas.

"Key Lime Pie Milkshake started with my daughter because she was into taking baths," said the company founder. "I didn't want to buy those fizz bombs only for colors, because they’re kids and they have sensitive skin. So I started making bath bombs for her, and she loved them. As I became more and more comfortable with my product, I was like, 'Okay, family members, you want to try some bath bombs?'"

Amundsen's family's rave reviews encouraged her to introduce Key Lime Pie Milkshake products to more people. Soon after, she expanded her line to include shower bombs, soap, body butter, body scrubs, soy wax candles, and spa gift boxes.

Using natural ingredients, Amundsen combines baking soda, citric acid, cornstarch, and sea salt. Depending on the product, she blends in jojoba oil, argan oil, or shea butter and uses eucalyptus, sandalwood, and jasmine essential oils to create delightful scents.

(L) DR. NEFF, MD (R) DR. HNATOW, MD

Please call 361-883-2000 to schedule with Dr. Hnatow or Dr. Neff

DR. HNATOW & DR. NEFF

MATTHEW D. HNATOW, MD

Fellowship-trained in Adult Reconstruction & Complex Hip and Knee Replacement

“I came to Corpus Christi because I loved visiting the area as a kid and also enjoy the South Texas lifestyle. Corpus Christi was also a good fit as I wanted to help meet the need for complex and revision joint replacements in South Texas. My family and I enjoy the outdoors including camping, hiking and beach.”

PETER C. NEFF, MD

Fellowship-trained in Arthroscopy & Sports Medicine

“Corpus Christi is my home town where I was born and raised. I moved back home to Corpus Christi to be with family and to enjoy all that South Texas has to offer including our beaches, fishing, kayaking, surfing and other outdoor sports. Moving back to Corpus Christi offered the opportunity to be a part of both collegiate and professional sports programs as well as caring for area high school athletes.

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"The most popular one is the Lime Soap. It's so good and so refreshing. It's one of my favorites," said Amundsen.

Spa gift boxes are also available and customizable in-store, but pre-made packages are available to choose from online in various sizes. Every product comes in neatly packed, aesthetically pleasing, and compostable packaging, since Key Lime Pie Milkshake aims to be as eco-friendly and low-waste as possible.

"Key Lime Pie Milkshake is like a baby to me," Amundsen said. "It grew with me; [it’s] how I saw the world. It became a human process, where finding time in daily routines, you find time for yourself. I created the name Key Lime Pie Milkshake from when I was pregnant with my second daughter.” At the time, “All I could think of was key lime pie from Hester's. I also attended Del Mar College. During breaks, I would sneak over to Hester's and get myself a key lime pie. Then, because it's so big, I wouldn't be able to finish it. So I would bring it home, and my husband would make me a milkshake from the leftovers."

Amundsen humbly shares the credit for her success with her husband, who was a huge support in launching the brand. Key Lime Pie Milkshake also shares multiple collaborations with other businesses as far as Victoria, Texas, including Made in Corpus Christi and Driftwood Coffee.

"I want people around to see all the options they have; that they don't need to choose chemical fragrances,” she said. “With Key Lime Pie Milkshake, people don't need to settle for less; they can get the best for themselves."

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Celia Sampson’s go-to BEAUTY PRODUCTS

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Iam a super busy little woman, 4’11” to be exact, with a huge capacity that includes being a woman, mother of two beautiful daughters (Ceniyah and Beyla), the Director of Aveda Arts and Sciences Institute of Corpus Christi, a business consultant to salons, and a life agent who influences individual and professional development. I recently relocated to Corpus Christi from Denham Springs, Louisiana, and am a native of Bogalusa, Louisiana. I was a beauty shop baby, who eventually took on the family trade and became a licensed Cosmetologist and a licensed Cosmetology Instructor through Aveda Institute of Baton Rouge. I thrive off of faith, enthusiasm, hope, realistic transparency, and compassion.

It’s tough wearing many hats and never taking out time for yourself due to consistently providing care and compassion for others. I founded the affirmation #CeeStrength In Your Beauty! Once the name of my salon, it now is a “self-care” way of life for myself and anyone I encounter. It is my belief that if we CeeStrength in the very fibers of our being, we automatically radiate and glow on the outside. Although I am a beauty education professional, my beauty regimen is minimal. I have a few selfcare tips and beauty products that I must have daily.

A self-care non-negotiable for me is prayer and music. It radiates my soul. I literally repeat Psalms 8 and Luke 6:38 daily. In the words of my pastor, gratitude is the seed for more. More love, more compassion, more abundance to copiously give service to others. That is what brings me joy! However, I do have a handful of beauty product nonnegotiables.

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Available at Dillard’s

AVEDA NUTRIPLENISH™ CURL GELÉE

This product is perfect for hydrating, defining, and elongating coils, curls, and waves. It nourishes the hair with nutrient-powered superfoods packed with hydration. Plus, the product is

both cruelty-free and vegan. I wear hair extensions, but I am naturally curly curly. This makes my curls and any wave/curl pattern stay formed, and minimizes frizz.

Available at Aveda

ADIEL & RENEE BODY BUTTER

I’ll let you in on a little secret: Whipped body butter is one of this world's most luxurious indulgences. Adiel & Renee Body Butter is made with shea butter and coconut oil, and is a delightful skin butter sure to keep you moisturized all day long. It comes in a variety of yummy scents.

Available online at adielandrenee.com

MAYBELLINE NEW YORK SUPER STAY MATTE INK LIQUID LIPSTICK

Intensely perfect and perfectly intense. This product essentially “inks” your lips for up to 16 hours of saturated matte bliss. This lipstick is highly pigmented and features a unique applicator in the shape of an arrow for perfect application. I have a red lip infatuation, and given that I wear masks daily in the world of COVID-19, I am still able to wear lipstick that doesn’t smudge. My go-to red shade is “Innovator.”

Available at Target

AVEDA BEAUTIFYING COMPOSITION OIL

The Aveda Beautifying Composition Oil is an aromatic, nourishing oil for body, bath, and scalp care. It softens and moisturizes the skin with a nourishing blend of certified organic olive and safflower oils. It’s also excellent as a bath additive, massage oil, or hair and scalp treatment. I use it to remove my makeup, oil my scalp, and also massage into my skin. Who doesn’t love a product with multi-use properties?

Available at Aveda

Dr. Carolina Praderio, M.D.

Offering select treatments and procedures for women of all

Do you experience any of the following:

Mild urinary incontinence

Painful intercourse

Vaginal dryness

As a woman and as a board-certified gynecologist, Dr. Praderio understands the challenges many women face. That’s why she now offers VOTIVA® by InMode. VOTIVA® is a non-invasive solution that provides rapid results with continued improvements over time.

Loss of vaginal elasticity Call now to schedule a FREE consultation

Us for BRA Day! B reast R econstruction A wareness Day October 20th, 5-7pm

Enjoy an evening full of music , food , and raising money for breast cancer

We’ll have a bra museum , silent auction , and other physicians and associates available who specialize in treating breast cancer patients.

Participate by decorating a bra ($15 entry fee) which will be included in the bra museum. Bras are due by Oct 13.

Dr. Cassidy Hinojosa (361)402-9819 5920 Satagona Blvd Suite 310 Corpus Christi, TX 78414

Hair. Body. Face.

We’ve partnered with local beauty gurus to find off their must-have products to try right now.

1. BOTANICAL REPAIR™ STRENGTHENING SHAMPOO

Luxuriously cleanses while helping strengthen and repair damaged hair with the power of plants. The product gently removes excess sebum, product build-up and pollution. It comes in travel up to liter sizes.

Aveda Institute, $12-$149

2. ÉMINENCE LIME STIMULATING MASQUE

Revitalize and brighten your complexion with our Lime Stimulating Masque. The natural phytohormones and vitamins will leave your skin appearing rosy with increased circulation. Note that this active mask will leave a normal redness for up to two hours after treatment.

SkinCare Butik, $64

3. ÉMINENCE TURMERIC ENERGIZING TREATMENT

Formulated with turmeric, citrine gemstones, and zeolite, this spicy golden powder awakens the skin. As you slowly add water, activate your treatment into a fluffy mousse bursting with energy. Embrace the warm, exfoliating sensation and reveal silky, luminous skin.

SkinCare Butik, $78

4. PCA SKIN® EXLINEA® PRO PEPTIDE SERUM

Dramatically minimize the appearance of fine lines and wrinkles with this advanced neuropeptide spot treatment. Formulated with proprietary technology, Peptide-Pro Complex, this powerful blend contains four unique ingredients that work synergistically to help relax facial muscle contractions and reduce the appearance of visible expression lines.

The Beauty Bar, $135

5. BOTANICAL KINETICS® PORE REFINER

Smooth the way with minimized pores. This lightweight, fast-absorbing serum, powered by a fusion of sweet clover stem cells and plant-derived beta hydroxy acid, instantly unclogs and minimizes the appearance of pores.

Aveda Institute, $50

HOME & GARDEN

THE TALE OF TWO STYLES

A UNIQUE RESTORATION REVIVES A 1980S HOUSE BY TRANSFORMING IT INTO A LIVING SPACE FULL OF PERSONALITY BY: JACQUELINE GONZALEZ PHOTOS BY: JASON PAGE

When Jodi and Dean Thornberg moved to Texas 23 years ago, they were unfamiliar with the area, but after discovering the Wood River subdivision in Calallen, they felt right at home. The community pool, sidewalks, pathways, and most importantly, the incredible school district and family-friendly environment proved that this was the best place to raise a family.

When they found the house they liked the most, it was the large yard and screenedin porch that drew Jodi’s interests, but Dean fell in love with the rich wood paneling. After spending many years in their dream home, they decided it was time to make some changes to their décor. “The house was built and designed in 1988, so change was well overdue,” says Jodi. “I knew I wanted light and modern,

but I struggled with how I wanted it to come together.”

She and Dean’s busy work schedule didn’t give them much time for planning or execution of their ideas, and since creating a vision of your perfect home requires an extensive thought process, hiring a full-time, handson designer was the best option for them. After some research, they stumbled across the work of Shayneah and Thurston Thomas of Thomas Grae Interiors and fell in love with their attention to detail and innate talent for transforming basic home décor into works of art.

“We wanted to give her some fresh ideas to recreate her space and give her the modern style she was looking for,” says Shayneah. The goal was to create an ambience that gave Jodi

While the living and sitting rooms feature a warmer feel leaning more toward Dean’s desired aesthetic, the kitchen errs on the light and bright side of things – Jodi’s preference. Fresh white paint, subway titles, and orb lighting are complemented nicely by a splash of blue seen on the island.

and Dean a clean and comfortable space to relax in after a long day’s work.

The redesign began in the master bedroom and bathroom. The ’80s style of the antique pink wall paint, back-toback vanities, bold and chunky lighting, and 10x10 blue tile floors with thick grout spaces were outdated, and Shayneah had the perfect plan to transform this space into the bright, modern, and chic design that Jodi desired.

The antique pink shade darkened the bedroom, so once the popcorn ceilings and walls were scraped, Shayneah was able to cover the room in crisp white paint that created an open and airy space. Since Jodi’s favorite color is blue, the white walls made a perfect backdrop for the blues and greens that were peppered throughout the room via plants, curtains, and decorative pillows. The outdated blue flooring was replaced with a clean tile

and area rugs in neutral whites and grays, while the chunky lighting was replaced with contemporary lighting fixtures and lamps for a chic finishing touch. In the bathroom, they redid the plumbing and electrical components and extended the 5-foot shower by two extra feet for added comfort before covering it with a modern tile in neutral shades. The shower space was completed with champagne-colored accessories and a glass enclosure.

The crisp whites and modern, chic vibe carried over into the kitchen, but this space was all about functionality. Jodi and Dean chose to keep the wooden cabinets and simply had them resurfaced and painted, along with an open shelving concept and subway tile backsplash with a unique texture. The countertops were replaced with quartz, and the island was updated and topped with pendant lighting to replace the sky lighting. The

bar that separated the kitchen and dining area was originally long and took up quite a bit of space, so Shayneah decided to cut it down to a smaller size, then added some décor and barstools. Now, this is one of Jodi’s favorite spots in the kitchen, and it is perfect for her to sit for a quick cup of coffee in the morning.

At this point, the renovations were perfectly in line with Jodi’s tastes and her personality, and it was time to bring Dean’s personality into the mix. Shayneah was met with her first challenge in the home, because Dean was adamant about keeping the rich wood paneling in the living room and reading nook. Not only is wood paneling outdated, but its brown shade was a heavy contrast to the crisp whites that permeated the rest of the home.

Not one to back down from a challenge, Shayneah had just the idea

To make Dean’s unique wall collage, Shayneah Thomas sought something that would make the paneling pop. She placed each of the photos in different frames in black, gold, and blue, then organized them in a staggered pattern. She topped the space off with woven baskets from Africa that resulted in her favorite collage in years, but also a special and unique design for the Thornbergs.

Redoing the master bathroom was a must on the Thornbergs' design list. Through updated plumbing, extending the shower by two extra feet, and modern tile design, the bathroom became a brand new space both Jodi and Dean love.

Ariel Garcia 5725 South Padre Island Dr., Corpus Christi geico.com/corpus-christi-garcia 361-992-4955 ¡Hablamos Español!

to modernize this space and still honor Dean’s wishes to keep the paneling. Jodi provided Shayneah with pictures and trinkets Dean had collected over the years from his travels and missionary work in different countries, and Shayneah decided to make a collage for wall art. The collage, juxtaposed with the bright orange chairs, black and white accent pillows, and the brown hairpin coffee table, makes the reading nook the perfect space for this history professor. The rolling bar at the corner of the room is ideal for relaxing and unwinding. Although the room features many shades of brown and orange, the space is brightened with the tall windows, orb lighting, and greenery.

The large, open floor plan of the living room also kept Dean’s mid-century traditional feel with the brown paneling, brown leather couches, and a perfect amount of natural lighting through the tall windows. The large, attractive bookcase is one of Dean’s favorite pieces. “Dean was adamant that bookshelves are meant for books and not trinkets,” says Shayneah, “so the bookshelves have nothing but books, per his request.” Dean was thrilled with Shayneah’s ability to honor his tastes and still manage to keep to the theme they desired.

The end result for the Thornberg home was a combination of décor styles that reflected the homeowners’ personalities yet still achieved the ultimate goal of bright, modern, and comfortable living.

a need-to-know basis

GROWING UP

Spacing, 12”. Height, 18” to 24”. Cool weather annual. Full sun; likes evening shade in warm weather. Any well-drained soil. Plant with plenty of organic compost. Grows easily from seed planted directly into garden; thin to spacing and eat thinnings. Transplants give head start on season. Water until established and then as needed. Compost lightly with native leaf mulch.

PROFILING

All parts are edible; leaves, flowers, stems, and roots. If planted by seed, eat the delicious tender shoots as they are thinned. Harvest the flavorful lower leaves (they resemble parsley leaves) by taking no more than 1/3 leaf growth at a time, and allow to regrow. As plant matures, upper leaves (feathery and slender) offer an unusual flavor. White flowers are spicy. Dry seeds; they’re the best part of the plant. Cut up stems and roots for soups.

Twice As Nice

CORIANDER IS SEEDS AND CILANTRO IS LEAVES BY:

JUSTIN BUTTS

Coriander is one of the oldest documented plants in the world, with references dating back more than 5,000 years. This aromatic herb was written about in Aramaic, Greek, Latin, Old Persian, and even Sanskrit. Coriander was mentioned in stone tablets of ancient Egypt and in the oldest writings of the Old Testament.

Coriander cultivation followed early trade routes from the Mediterranean to India, China, and Indonesia. Roman armies carried coriander seeds to France and England. Spaniards took the seeds to Latin America, where in later centuries it became a highly popular flavoring.

Coriander is considered both an herb and spice. Herbs generally refer to plants whose fresh or dried leaves are used for seasoning; spices typically come from the dried bark, seeds, flowers, or roots of plants. Coriander leaves are used as an herb, while the dried seeds are considered a spice.

In America, we say cilantro to indicate the leaves of the plant; we call the seeds coriander. This is an important distinction in recipes. In Europe, this distinction is trickier because both the leaves and seeds are referred to as coriander. In China, coriander is called Chinese parsley.

The word coriander comes from the Greek work koris, which means bedbug. Etymologists claim this name stuck because coriander smells like a squashed stink bug. Entomologists would certainly agree, along with some people who dislike coriander because, to them, it tastes like soap. These unfortunate folks have a genetic predisposition to abhor coriander—just the smell of the plant will drive them out of the room. But for most people, this pungent herb is a staple seasoning, especially in Latin American and Thai dishes.

In the Coastal Bend, coriander/cilantro is an essential plant in the garden. Plant your coriander now and enjoy its beauty, aroma, and flavor all the way into spring.

LOCAL RECS

Cilantro and coriander differ in tastes and textures. The leaves and stalk offer a bright addition to any dish. The seeds are found in many dishes like curries and stews. Cilantro is one of those herbs you either love or hate. With coriander, I am looking to bring out nutty flavors and subtle spices. It’s perfect for traditional Asian curries or spicing up a pot roast. Don’t stop at soups when using coriander, bring life to burgers or roasted chicken with its earthy citrus nuances. The flavor combinations are endless.

– Joe Brock, The Lookout at Bluffs Landing @bluffslookout

FUN FACTS

Because of its pungent aroma, cilantro is one of the best pesticides available for the cool-weather garden. Plant cilantro next to pest-sensitive plants such as broccoli, cauliflower, and cabbage by using the 2-1-2 pattern. For example, plant two broccoli sideby-side in a row, then one broccoli centered, then two more side-by-side. Plant cilantro on either side of the lone broccoli. Also, plant one cilantro for every four lettuce plants down the row. Cilantro repels pests until spring.

A Night Under the Stars

BY: TERRIE MOORE

umidity has lowered and temperatures have dipped. It’s fall, y’all, and our South Texas party is just beginning. While our northern neighbors might be putting away their patio furniture, we’re bringing ours out. Make the commitment to enjoy the crisper air by finding a shady spot in your yard and christening it your new hangout. Deep, comfy outdoor chairs make lounging enjoyable because there’s no worrying about the occasional downpour. A large coffee table will encourage you to have a meal or two out there.

While our fall season can be a little warm and a full fire pit can generate way too much heat, the need for melted marshmallows and

THE SOFT EXTERIOR

Look up! Clocks go back in October and nights become one hour longer. Astronomers refer to this as “observing season,” and stargazing is at its best. Just one extra reason to set up a cozy scene in your backyard this fall!

Keep a soft, cotton throw nearby so you won’t be tempted to run indoors when it hits 60 degrees (you know who you are).

The first published recipe for “some mores” was in a 1927 publication titled “Tramping and Trailing with the Girl Scouts.” This tasty treat is the perfect companion to a fall gathering outdoors.

Remember to relax and slow down. Notice the longer shadows produced by the lowering position of the sun. The rush of the holidays will be here soon enough, and taking a moment to appreciate your surroundings and be present is crucial.

gooey chocolate is still strong. So, try a mini s’more station. Place several cans of Sterno in a cement bowl filled with rocks and let the giggles begin. Years ago, my family ordered tableside s’mores at a restaurant, and we’ve been duplicating this campfire treat ever since. Don’t forget to add extra pillows for seating—there’s something about flaming confectionery that brings the crowds.

q get the look

ON VIEW: OCTOBER 8, 2021 — JANUARY 2, 2022

REMBRANDT AND THE JEWS

The Berger Print Collection

Rembrandt Harmenszoon van Rijn, Abraham Casting out Hagar and Ishmael, 1637, 5” x 3.875”, etching and drypoint on laid paper

STRAWBERRY MOON BEADS

photography by LILLIAN REITZ

Strawberry Moon Beads Forever

A CLOSER LOOK AT CARLEY CUNNINGHAM’S ANIME-INSPIRED INDIGENOUS ART

BY: TOM BENOIT PHOTOS BY: LILLIAN REITZ

What do you get when you combine traditional Native American beading practices with anime-inspired jewelry? If you ask Carley Cunningham, you get Strawberry Moon Beads.

Strawberry Moon Beads sells colorful beaded jewelry with traditional Native American beading techniques and influences. Cunningham, the founder and designer behind the local brand, is originally from the state of Washington and is also an enrolled member of the Confederated Tribes of the Colville Reservation.

When Cunningham turned 18, she joined the U.S. Coast Guard and worked within the armed forces for five years. After being stationed in Kodiak, Alaska, she was transferred down to Corpus Christi in 2019. Once her time in the service came to an end, Cunningham began to bead full-time. She had picked up beading as a hobby when she was a teenager, and started selling her jewelry as Strawberry Moon in June of 2020.

Cunningham originally made the pieces using Native American techniques. “My great-grandmother was the last beader in the family before me,” she explained. “She used to sell mittens and moccasins. Unfortunately the trade stopped at her.” Cunningham’s great-grandmother was the last beader in her family.

The Strawberry Moon Beads owner went on to share, “My grandmother was placed in a Catholic residential school,” a common practice at the time. As a result, Cunningham “didn’t learn many of the tribe's practices. I always wished we had more beadwork in the family, so I taught myself. Now many members of my family have pieces that I’ve made for them.”

Be the first to know when Strawberry Moon Beads drops new collections or designs! The maker posts updates on her Instagram page to inform followers on new pieces, upcoming pop-ups, and even giveaways!

Cunningham said the jewelry she now makes consists of very contemporary designs, rather than traditional Native American pieces. “I rarely make any traditional pieces to sell, as I want everyone to be able to wear my beadwork,” she said.

Regarding her process, Cunningham said she’s inspired a lot by the concept of kawaii and anime culture, pulling plenty of color inspiration from the style’s bright and neon shades. “I first try to think of a concept I think would make a good collection. I hoard a lot of beads too, so sometimes it just takes one special set of beads to inspire a [whole] collection,” Cunningham said. “I also have some skill in illustration, so I can come up with designs pretty quick.”

On the side, Cunningham also uses ProCreate to draw anime-inspired characters wearing Native American-inspired outfits and jewelry. “Whenever I get a little overwhelmed or am feeling uninspired, I always fall back to drawing pretty girls,” Cunningham said in an Instagram post.

Despite only moving to the Coastal Bend area in 2019, her pieces have been showing up in a variety of places, such as the local shop Commons and different popular markets. Cunningham primarily shows off her work on her Instagram, where you can see her kawaii-inspired pendants with buckskin bows and brightly colored fringe earrings. She sells her work on her website, although her beaded jewelry is known to sell out quickly—which, after one quick scroll through her vibrant and enticing inventory, is no surprise at all. CONTACT: @strawberry.moon.beads |

INTERIOR DESIGNER CECILE GOTTLICH AIMS TO SERVE THE COASTAL BEND THROUGH ELEGANT INTERIORS AND THOUGHTFUL WORK

BY: LUIS ARJONA PHOTOS BY: RACHEL BENAVIDES

Studio Cecile’s Homecoming at Elizabeth’s I

nside the newly refurbished Elizabeth's at the Art Museum, Cecile Gottlich and Richard Lomax were adding some detail to the custom back wall, already filled with exciting and distinctive pieces. The space was bright, beautiful, and eclectic. The two looked animated as they worked and discussed notions of wabi-sabi, a Japanese aesthetic focusing on beauty within the imperfect.

Gottlich is the mastermind behind Elizabeth's, as her interior design studio, Studio Cecile, was tasked with renovating the new restaurant in the Art Museum of South Texas. Studio Cecile is a full-service interior design firm specializing in residential, hospitality, commercial, and retail design; notable contributions in its portfolio are local favorites such as Water Street Oyster Bar, Texas Surf Museum, and Water Street Sushi Room.

Gottlich initially worked in film and television as a Radio-Television-Film graduate from The University of Texas at Austin. However, after a spell in Los Angeles, Gottlich took a moment to ask herself, "What would I do for a living if money did not matter?" The answer? Interior design.

Gottlich knew she would be more than happy working as a professional interior designer for the rest of her life, as this was a tacit passion of hers. The self-discovery through her introspective conversation proved to be life-changing. Embarking on a journey to London, Gottlich went on to receive her Master's from the prestigious Inchbald School of Design.

Design school is rigorous, intensive, and rewarding. Gottlich made sure to embrace every opportunity from the university and her surroundings. She also collected mementos and memories from several countries she's visited, which now inform her design ethos. While finishing her education at Inchbald, Gottlich was awarded the prestigious Directing Principal's Award of Honor for Architectural Interior Design, presented to the year's top student.

Gary Pruett, First Community Bank, NMLS #1947926 Rob MacQueen, Downtown Carwash Club

After graduation, Gottlich moved back to the United States to begin her career, and gained experience as a lead designer in Austin for several years before starting Studio Cecile. Now, Gottlich shows great enthusiasm to work on projects in her hometown of Corpus Christi. The work is personal and intentional. Elizabeth's is the most recent example illustrating her compassionate design. "I like to take inspiration from my client and elevate their personal style,” said Gottlich. She uses the quirks and interests of those she works with to provide a space tailored to fit.

Elizabeth's pays homage to renowned architect Philip Johnson, who designed the first portion of the museum starting back in the late 1960s. The vibe is laid-back, with organic materials and forms to provide a comfortable ambiance for guests. The back room is distinguished as a separate space, with art she painted and a beautiful custom shelf designed by Gottlich and fabricated by Jerry Moore and his team.

Details matter, and the idea of using those details to evoke an emotion in someone else is a skill Gottlich is not only aware of, but has mastered quite remarkably. And with that, Studio Cecile is without a doubt elevating spaces in the Coastal Bend for all to enjoy.

CONTACT:

@studio_cecile

RANCH BLESSINGS

BY: JO ANNE HOWELL

PHOTOS BY: LILLIAN REITZ

Tented Love

The beauty of having a tented reception area is the endless possibilities with staging. We opted for large white lounge pieces surrounding the dance floor, allowing for up-closeand-personal vibes throughout the night. Mink blankets were available for guests to stay warm in the evening.

parting words

The wedding of Caroline and Thomas took place in Goliad, Texas, under large oak trees, surrounded by loved ones on the family ranch. After the ceremony guests were ushered to the tent, where dinner was full of ranch-style favorites from delicious quail to perfectly grilled steak. Dancing went deep into the night with a live band as the sun set over the pastures and lake.

Bubbly Display. When it comes to weddings, champagne is a must. This beautiful drink wall cascaded with pothos ivy provided a clever way for guests to grab a flute and sip as they made their way from the ceremony to the grand tent where the evening's festivities continued.

Floral Moments

The florals for this wedding were inspired by the family ranch. Oversized arrangements with an abundance of white flowers were paired with eucalyptus, ivy, and strands of greenery to bring in neutral tones, creating an enchanted area for the ceremony and the reception.

Calendar Events

OCTOBER 2021

CORPUS CHRISTI TACO FESTIVAL

OCTOBER 9

Round up the family and spend the day at American Bank Center for the Corpus Christi Taco Fest! This community event will feature margaritas, shopping vendors, live music, pro wrestling, and of course, a whole lot of tacos. All ages are welcome and tickets for the event can be purchased online.

1901 N. SHORELINE BLVD.

CORPUS CHRISTI VEG FEST

OCTOBER 9

Join Corpus Christi Veg Fest to celebrate healthy living and plant-based lifestyles. This event serves as a time to celebrate and promote plant-based foods, animal rights, and environmental sustainability.

The festival is free to the public and will take place in Heritage Park. Enjoy live speakers from around the country, delicious food, vendors, and activities.

1581 N. CHAPARRAL ST.

THE ROCKY HORROR PICTURE SHOW

OCTOBER 8 - NOVEMBER 13

A flat tire in a storm strands the innocent and newly engaged Brad and Janet in this cult classic theatre production, as they seek shelter in the eerie mansion of Dr. Frank-n-Furter. Join Aurora Arts Theatre for this annual tradition of singing, dancing, and unexpected surprises. Tickets are $20 a seat and are available online or at the door.

5635 EVERHART RD.

GROW LOCAL SOUTH TEXAS 2021 FARM TO TABLE DINNER & FUNDRAISER

OCTOBER 24

This is one of the Coastal Bend’s most anticipated culinary events of the year. The dinner acts as an annual showcase of what access to, education about, and advocacy for local, nutrient-dense food can produce in South Texas. This

year’s event will take place at the South Texas Botanical Gardens and is done in collaboration with the Coastal Bend Chefs, a chapter of the Texas Chef Association. The evening will consist of locally sourced beer and wine and dinner featuring ingredients all sourced within a 200-mile radius of Corpus Christi.

8545 S. STAPLES ST.

DIA DE LOS MUERTOS CELEBRATION

OCTOBER 25 - NOVEMBER 12

While the iconic street festival portion of the annual Dia de Los Muertos festival in Downtown Corpus Christi is canceled this year, founders Axis Tattoo and K Space Contemporary still plan on hosting a variety of events to celebrate the holiday.

A Youth Art Exhibition at Fresco, the Walk of Remembrance Ofrenda Display at the Ritz Theatre, self-guided altar tours downtown, various art exhibitions at K Space Contemporary, and Tienditas de Dia los Muertos are just a few of the programmed events that will still take place. Head to Dia de Los Muertos Corpus Christi’s website for more information and a complete schedule of events.

DOWNTOWN CORPUS CHRISTI

BY:

PHOTO

RACHEL BENAVIDES

social hour

Coronation Week Farewell Party 2021

Las Donas de la Corte

1. Brian Patterson and Carrie Gilley 2. Joey C Solis and Ava Solis 3. Ed Davis and Kathy Haynes 4. Harriett Triplett Zivley and Tammy Campbell 5. Sarita Pettus, William Pettus, and Shawn Pettus 6. Jacquelin Hanner, Jo Vann Weichert, and Amber Bretches

7. Annie Humpal, Samantha Mayo, Eleanor McClanahan, and Emily Clower 8. Gabby Guernsey, Ella Wandel, and Sheryl and Frank McMillan

CREATIVE BUZZ

All Treats No Tricks

TASTY RECIPES FOR A SPOOKY SEASON

BY: KAYLA BUTTS, MS, RDN, LD

PHOTOS BY: RACHEL BENAVIDES

When did we start doing Halloween all wrong? Let me explain. When we think of Halloween, we envision children of all ages costumed in masks and capes or sheets with eyes cut out of them. We put candles in hollowed-out gourds. We keep plastic cauldrons brimming with treats on hand to ward off neighborhood “ghouls and goblins.”

Come to think of it, not all that much has changed about Halloween over the past two centuries. The holiday originated from the Celtic celebration Samhain, a festival marking the end of the harvest. Villagers offered up the best of their gardens and herds to a large pyre built by resident clergy. Celts believed that sacrificing these goodies would appease evil spirits and newly departed souls who returned to earth on the night before the new year. As the sacrificial bonfires died down, townsfolk donned animal skulls and pelts, parading any lingering ghosts out of town.

After conquering the Celts’ homeland in northern Europe, Romans brought their cultural practices along with colonization. They celebrated Pomona, the goddess of fruit trees, with piles of apples, pears, nuts, and figs. Roman family elders spat black beans (thought to be the food of the dead) throughout their home to ward off evil ghosts. Every year, during Parentalia, they congregated at the familial plot and prepared a meal or brought a picnic to share with the deceased.

But somewhere along the way an homage to our fallen forebears turned into a nationwide sugar high. Perhaps the shift came when Scottish colonials brought their tradition of “souling” to the States. Soulers were often destitute youths who sold prayers for the dead door-to-door in exchange for food. Their entertaining counterparts, “guisers,” performed jokes, tricks, or songs instead.

Fast forward to now, we’re still dressing up as ghosts and bobbing for apples. Our “treats,” however, have changed and are now thoroughly modern America. I wonder if our contemporary spooks would appreciate a couple of figs from the backyard or that tenderloin we’ve been saving for a special occasion. Perhaps not. But we may want to spit a few beans around the house—you know, just in case.

These inside-out crostinis are a fun appetizer to start a Halloween feast or tasty nibble before trick-or-treating.

RECIPE

Meatheads

Serves 6-8

PREP TIME: 7 minutes

COOK TIME: 3-5 minutes

INGREDIENTS:

1 baguette

4 oz brie

1 large apple (recommend Fuji, Honeycrisp or Granny Smith)

3 oz prosciutto Optional: Green and black olives, capers, seeds, nuts, pickled okra, or gherkins

DIRECTIONS:

Preheat oven to Hi-Broil setting for at least 5 minutes.

Slice baguette into 1 1/2” slices on the diagonal. Brush with olive oil and season with salt and pepper. Top each baguette slice with 1/4” slice of brie. Cook in preheated oven until cheese is bubbly and golden and bread has crisped.

Slice apple thinly on its vertical (top to bottom). Arrange apple at the top of the crostini to try to mimic the shape of a skull. Repeat for remaining crostini. Wrap each crostini with prosciutto and decorate with olives, capers, gherkins, or pickled peppers.

A standard pie can be easily transformed into an adorable Halloween dessert in just a few steps. We chose a seasonal favorite, fresh figs, for the filling.

RECIPE

Fig Mummy Pie

Makes three 4” pies

PREP TIME: 30 minutes

INACTIVE PREP TIME: 30 minutes

COOK TIME: 30-35 minutes

INGREDIENTS:

1 1/4 cups all-purpose flour

8 tbsp butter, cold and cubed

2 tsp sugar

1 tsp salt

4 tbsp ice water

Fig Filling:

1 lb fresh figs

2 tsp vanilla extract

2 tbsp granulated sugar

1 tbsp all-purpose flour

Juice of 1 lemon

DIRECTIONS:

In a medium-sized bowl, whisk together flour, sugar, and salt. Cut in butter until mixture resembles dry oatmeal. Add in cold water until almost all of the flour is picked up. Roll into a ball and flatten slightly to form a disk shape. Wrap dough in cling wrap and refrigerate for 30 minutes.

While dough cools, place ingredients for fig filling in a food processor and pulse until figs are roughly chopped.

Preheat oven to 350ºF. Flour a clean, dry surface. Remove dough from the refrigerator and roll out to 1/4” inch thickness. Cut dough into thirds. Place crust over 4” tart pan. Trim away excess crust, leaving a 1/2” border. Pour in 1/3 of fig filling (about 3/4 cup). Cut leftover crust into thin strips and arrange them over filling as desired. Press the top and bottom edges of the pie dough together with your fingers. Bake for 30-35 minutes, until crust is a golden brown.

Kennedy Dental Care

Kennedy Dental is proud to have served the Coastal Bend for 50 years. Our practices o er both pediatric dentistry and orthodontics. At Kennedy Dental Care, your child’s comfort comes ﬁrst and our unparalleled commitment to the highest level of pediatric dental care has earned the trust of generation after generation in the Coastal Bend.

CREATIVE BUZZ

INSIDE WIRED COFFEE COMPANY’S TOP-ORDERED BEVERAGES

BY: KYLIE COOPER PHOTOS BY: RACHEL BENAVIDES

Housed in what used to be the Islander Bookstore, Wired Coffee Company’s main inspiration was simple: serve quality coffee to the community in an accessible way. With Wired, the sister shop to Roasted Coffee, the team behind the business wanted to create an additional community gathering space, fueled by the passion of coffee, where people could feel comfortable and welcomed. A few months shy of its second anniversary, it’s safe to say they’ve achieved exactly what they set out to do.

When entering the local coffee shop, you’re greeted by a cheerful barista ready to make your caffeinated dreams come true. Wired’s vast selection of drinks features an option for even the pickiest of palates. However, it’s the Teddy Graham Latte and the Magic Lemonade that reign supreme. Topping the list of most-ordered drinks, these two creative concoctions couldn’t be more different.

The Teddy Graham Latte, a take on the classic childhood snack, combines vanilla, cinnamon, and honey flavors to create a delicious beverage. One sip of this latte creates a cozy and familiar feeling that tastes oh-so good. A bonus: The flavor profile comes in the form of a latte (iced or hot), but can also be used to create a frappe or added to a glass of cold brew!

The Magic Lemonade takes you on a different journey—one where butterfly pea flower is your guide. This majestic libation is refreshing and extremely satisfying to look at. The drink includes one of the shop’s housemade syrups—rotating among jasmine,

The Magic Lemonade includes one of Wired’s syrups made in house! The drink comes with either jasmine, hibiscus, or tropical coconut syrup mixed in, depending on which is available. Ask your barista which flavors are being offered when you order.

hibiscus, and tropical coconut—and lemonade, and is topped with butterfly pea flower. What makes it magical, you ask? When the butterfly pea flower is added, the naturally blue tea turns purple once activated by the acidity in the lemonade.

While both of these specialty drinks are definite crowd favorites, you really can’t go wrong with a good old glass of cold brew. This classic ordering route really allows patrons to get creative and customize their drink to their liking. With a plethora of house-made syrups and various milk options to choose from, adding in flavors to perfect your order is easy. Pro tip: Ask for cold foam with the flavor of your choice.

A unique aspect to this local coffee shop is the ability to add CBD to any of your drinks. “We offer a water-soluble CBD here at Wired,” explains barista and social media manager Jaymee Escamilla. “With it being water-soluble, your body absorbs the doses quicker and [it] can help reduce anxiety, stress, insomnia, and help with pain relief or inflammation.”

Outside of its sister shop Roasted, Wired is the only coffee spot in Corpus Christi currently offering this drink addition.

Whether your taste buds and love for caffeine lead you to the Teddy Graham Latte, Magic Lemonade, cold brew, or any other specialty drink, one thing is for certain: Wired Coffee Company has crafted an atmosphere for coffee-loving members of the community to gather and drink innovative brews you’ll crave for weeks to come.

WHERE TO EAT

AMERICAN

8TE $ •

A shabby chic interior that features classic comfort dishes with a modern twist! Serving brunch, lunch, and dinner. 1220 Airline Rd. #250, (361) 723-0261

ANDY’S COUNTRY KITCHEN $ •

You will feel right at home just like eat’n in mom’s kitchen. Great southern comfort food that gets back to the basics! 5802 S Staples St, (361) 993-0251

CRUZY'S $ •

Tacos take on a whole new meaning at new local favorite, Cruzy’s. Each taco features carefully chosen ingredients to create dishes you won’t find anywhere else. 7042 S. Staples #108, (361) 452-2081, cruzys.com

HAMLIN FOUNTAIN & GIFTS $ •

With bold purpose and flavor craving taste buds, they set forth a new twist on local fare and many culinary delights from islands around the globe. 3801 Staples St, (361) 853-7303

HOEGEMEYER’S BBQ $$ •

Smoked fresh barbeque on a strong German heritage background and a satisfaction for something unique. South Texas barbeque that comes from the heart. 711 Concrete St, (361) 884-4227, hoegemeyers.com

IRIE’S ISLAND FOOD $ •

With bold purpose and flavor craving taste buds, they set forth a new twist on local fare and many culinary delights from islands around the globe. 503 N Alister St, (361) 749-2310

BLACK SHEEP BISTRO $$••

A unique, trendy atmosphere that transcends age and style with a menu full of foods rich, colorful, and full of flavor. 15201 S Padre Island Dr, (210) 418-4819, blacksheepbistro.net

PADRE ISLAND BURGER CO $$ ••

Burgers, burgers, and burgers! Build it yourself or choose from their handcrafted menu. 11878 TX-361, padreislandburgercompany.com

THE LOOKOUT $$ •••

Located on the sunlit shores of the Laguna Madre, The Lookout at Bluff’s Landing is real food made with quality local ingredients. Enjoy a selection of uniquely crafted meals, curated cocktails, and of course those beautiful waterviews. 4242 Laguna Shores Rd, bluffslookout.com, (361) 252-9861

SURFSIDE SANDWICH SHOPPE $ ••

Dine inside or outside on the patio, and enjoy their large assortment of sandwiches and sides or have a nice cold beverage. Don’t forget the homemade desserts! 15113 S Padre Island Dr, (361) 949-0505, surfsidesandwichshoppe.com

THE BLUE CLOVE $$ •

Indulge in the art of food with The Blue Cove. Family owned and served with love, this quaint little place will soon become your go-to spot for a weekend bite. 5884 Everhart Rd, (361) 334-0202, theblueclove.com

THE GLASS PAVILION $$$ ••

Casual hotel eatery offering simple

American mains and views of the sea. Did we mention they also offer a breakfast buffet? Stop in for breakfast, lunch, or dinner! 2nd Floor Omni Corpus Christi Hotel, 900 N Shoreline Blvd, (361) 886-3510, omnihotels.com

THE POST AT LAMAR PARK $$ ••

Enjoy this popular gastro-pub with delicious dishes that are meant to be shared, along side a beer or cocktail of course! 411 Doddridge St #102, (361) 452-0907, thepostlamarpark.com

TOWN & COUNTRY CAFÉ $ •

This down-to-earth diner serves the best in homestyle American comfort food for breakfast and lunch. 4228 S Alameda St, (361) 992-0360,

ASIAN

AKA SUSHI $$ •

Creative and daring rolls that work well together. The authentic Asian cuisine is made by a masterful chef with scratch recipes that will blow your mind. 415 Water St, (361) 882-885, akasushicorpus.com

DOKYO DAUNTAUN $$ ••

One of the Coastal Bend’s highly regarded restaurants, Dokyo Dauntaun takes an innovative and artistic approach to fine dining. From mouthwatering dishes to creative cocktails, Dokyo never disappoints. 424 N. Chaparral St, (361) 462-2620, dokyodauntaun.com

NINJA RAMEN & THAI $ •

Japanese ramen featuring the most delicious broth is just one aspect of Ninja Ramen & Thai’s delicious cuisine. This family-owned-and-operated spot features a great menu and excellent service. 2033 Airline Rd #E5, (361) 4522622, ninjaramenandthai.com

ROCK & ROLLS SUSHI LOUNGE $$••

At Rock & Rolls, they’re dishing out the most delectable and delicate fish from islands all over the world. Delight in a cold appetizer then “plug in” for some rolls and sashimi! 15121 S Padre Island Dr #101, (361) 949-1110, rockandrollssushi.com

SANG’S IMPERIAL CAFÉ $$ •

Culturally dynamic décor brings an international ambiance to the atmosphere. Their commitment to the freshest food shows through from the dishes to the sushi bar. 4650 Corona Dr, (361) 808-8881, facebook.com/ imperialcafe

VIETNAM RESTAURANT $$$ •

Local fine dining restaurant with an extensive menu and eye catching Vietnamese culture spread throughout the dining area. 701 N Water St, (361) 853-2682, vietnam-restaurant.com

Z COUNTER $ •

It is all about combining fusion concepts with the authentic flavors of famous street dishes from Asia, including Vietnam, Korea, Thailand, Singapore, China and more. 1220 Airline Rd #155, (361) 991-1115, z-counter.com

BAR&GRILL

BREWSTER STREET ICE HOUSE $$••

Who says that you can’t have 4-star food in a casual environment? Not the Brewster Street Grill! Bring your kids or stay for a concert, they have it all. 1724 N Tancahua, 5550 Holly Rd brewsterstreet.net

EXECUTIVE SURF CLUB $ ••

The most beloved casual dive dining spot serving up the best in burgers, beer and live music. Make sure to stop by on Tuesday nights for $2 Pints! 306 N Chapparal St, (361) 884-7873, waterstmarketcc.com

FINS $$ •••

For years they’ve featured fresh seafood, 1/2 lb. Angus beef burgers and delicious chicken dishes plus a full bar. They’re also home to the “You Hook ‘Em, We Cook ‘Em” service for all the fisherman out there.

420 West Cotter, (361) 749-8646, finsgrillandicehouse.com

FULTON IRISH PUB $ •

For a seaside bar where you can raise a glass and sing, the Fulton Irish Pub is unmatched. This source for flavors of Ireland creates meals with locally-

sourced, fresh ingredients and won’t disappoint. 301 N Fulton Beach Rd, (361) 450-5115, fultonsirishpubandgrill.com

CAFÉ

CORAL BEAN CAFE $ •

This Southside staple will be your new go-to spot for caffeinated beverages and light breakfast and lunch fare. The high quality beverages and espresso will impress even the connoisseurs. 7426 S Staples, (361) 334-0194

HESTERS CAFE $ ••

This legendary local cafe and coffee bar serves up invintive breakfast and lunch dishes with a focus on fresh, quality ingredients. 3812 S Alameda St, (361) 855-1892, hesterscafe.com

JB’S GERMAN BAKERY $ •

Committed to maintaining the highest German standard, every product is handmade following age-old German traditions and recipes. 4141 S Staples St #100, (361) 949-5474, jbsgermanbakery. com

SUGARBAKERS $ •

Made from scratch French and European cuisine with fresh, locally-sourced ingredients. The perfect spot for a simple breakfast or lunch with the family. 2766 Santa Fe St, (361) 884-9541, sugarbakerscc.com

EUROPEAN

BIEN MÉRITÉ $ •

This female run bakery serves up sensational french inspired pastries, cakes, croissants, and more. Satisfy your cravings at this quaint, and beautifully appointed eatery. 1316 S Staples St, (361) 334-0241, bienmerite.com

DRAGONFLY $$$ •

A multitude of international backgrounds to the cuisine prepared entirely from scratch daily by the owner and culinary artist. The menu is full of unforgettable flavor profiles to satisfy any craving. 14701 S Padre Island Dr, (361) 949-2224

ELIZABETH'S $$ •••

Tucked away overlooking the harbor, guests can escape to an all-butmundane mix of Mediterranean-inspired cuisine, cocktails, and environment within the walls of the iconic Art Museum of South Texas. The Focaccia bread is a must-try. 1902 N Shoreline Blvd, waterstmarketcc.com/elizabeths

ERINI'S GYROS & MORE $ ••

Authentic Greek food in the form of gyros, homemade pita, lamb-stuffed pita, and more can be found here. Dine in or sit outside at one of their picnic benches for a delicious bite.

4360 S Alameda St, (361) 334-2150, eirinisgyros.com

ITALIAN

B&J'S PIZZA - BREWPUB $$ •

This popular neighborhood spot makes all our pizza and beer dreams come true. Their classic hand-tossed dough will have you hooked on these top-notch pies. Delicious wings, subs, and more can also be found here. 6662 S Staples, (361). 985-6474, bandjspizza.com

BELLINO $$ ••

Comfortable and welcoming with a trattoria style authentic cuisine. You won’t find these delectable dishes anywhere else in Corpus Christi! Perfect spot for your next date night! 3815 S Alameda St, (361) 814-8998, bellinostexas.com

HOUSE OF ROCK $ •

Top notch pizza and appetizers, cold beer, cocktails, and live entertainment! Does it get any better? 511 Starr St, (361) 882-7625

LUCIANO'S $$ •

The chef’s recipes and experience, all with a genuine Italian flavor, crafted from traditional practices passed down through generations. 1821 S Alameda St, (361) 882-3191, lucianositalian.com

PADRE PIZZERIA $ •

For over 15 years, their famous Padre pizza dough is handmade, hand-tossed and prepared daily. 14493 S Padre Island Dr, (361) 949-0787, padrepizzeria.com

VENETIAN HOT PLATE $$$ ••

Quality cuisine and a quaint, yet energetic atmosphere, giving a real touch of Italy. 232 Beach St, (361) 7497617, venetianhotplate.com

MEXICAN

HI-HO RESTAURANT $ •

One of the oldest, and most cherished taquerias in town, Hi-Ho’s is undoubtedly the go-to place for breakfast tacos. 3703 Morgan Ave, (361) 888-4992

LA PLAYA BY THE BAY $$ ••

A vibrant, bi-level Tex-Mex eatery and full service bar in a contemporary, colorful space with large outdoor seating right in the heart of downtown Corpus Christi. And that view! 227 N Water St, (361) 885-7702

RESTAURANT SAN JUAN $ •

A down-to-earth, colorful haciendathemed atmosphere with an extensive

Mexican menu, including whole fish, fajitas, and breakfast! 410 Cut-Off Rd, (361) 749-6521

ROSITA’S TACO SHOP $ •

This family-owned-and-operated taco shop in Rockport serves up some of the most delicious tacos and Mexican dishes in the Coastal Bend. 402 E Market St, (361) 790-8513

SONNY’S BARBACOA $ •

This quaint taco shop is the place to go if you’re searching for barbacoa. Using only prime cuts of meat to assure the freshest, a best tasting tacos around, Sonny’s Barbacoa is no joke. 4066 S. Port Ave, (361) 808-7711

TO-CE-CHI $ •

A genuine and authentic Mexican dining experience is the only thing on the menu at this local spot. To-Ce-Chi brings a refreshing take on authentic Central Mexican cuisine with dishes like El Zarape and Sopes. 4028 Weber Rd, (361) 334-3432

YOLA COCINA MEXICANA $$ ••

Taking it back to the neighborhoods in Mexico City, this chic and timeless dining spot serves up authentic Mexican cuisine for breakfast, lunch, and dinner. 3818 S Alameda, (361) 334-0020

MIDDLE EASTERN

GINGER CAFE $$ •

The menu at Ginger Cafe takes you all around the world, to India, Greece, Turkey, Iran and more. While some dishes remain authentic, others combine flavors from multiple countries to offer you an entire continent on a plate. 7009 S Staples St. (361) 946-9834, gingercafeandgrill.com

KUZINA LEBANESE GRILL $ •

Featuring delightful and traditional Lebanese cuisine, this local gem transports you across oceans to a Lebanese seaside café. Scoop up some tabbouleh with pita, top the falafel with hummus, and enjoy! 3801 Saratoga Blvd #113, kuzinagrill.com

MIDDLE EASTERN MARKET + DELI $ •

Both a bodega and deli, Middle Eastern Market has a something for everyone. From daily deli specials to an expansive selection of spices and more, this spot is a must! 5405 Everhart Rd, (361) 854-9445

SUFI KABOB $ •

Sufi Kabob’s menu features the entire expanse of the Middle East region right at your fingertips. From Pakistani and Persian to Indian and even Halal, this menu offers casual eats for every palate. 7150 S Padre Island Dr, (361) 356-6715

SEAFOOD

BLACK MARLIN BAR & GRILL $$ ••

Sit indoors, sit outdoors, enjoy the Gulf Coast while diving into top-quality coastal cuisine, live music, craft cocktails and some of the best views around. 258 Snapdragon, (361) 7494653, blackmarlinbarandgrill.com

COSTA SUR $$ ••

This cevicheria is a true Peruvian party on your palette. The dishes are exciting, fresh takes on traditional dishes from South America. Perfect for ending a long beach day. 15113 S Padre Island Dr #101, (361) 945-8303 costasurcc.com

GLOW $$ ••

From a renovated boathouse, they offer simply-cooked bistro fare using the best local seafood and produce. Bright, relaxed atmosphere with whitewashed ship lap wood walls and a full bar. 1815 Broadway St, (361) 727-2644, glowrockport.com

HARRISON’S LANDING $$ •••

Local waterfront treasure serving up the best in casual dining, relaxed happy hour, and leisure shopping experiences. 108 Peoples St, (361) 881-8503, harrisonslanding.net

ISLAND TIME SUSHI BAR + GRILL $ •

A notable Island favorite, Island Time Sushi Bar serves up fresh and colorful sushi rolls and a variety delectable seafood dishes. With excellent cocktail options, this spot offers it all. 14225 S Padre Island Dr, (361) 949-3046

LATITUDE 28˚02’ $$$ •

Contemporary dining experience specializing in tasty fresh, local seafood. Eye-catching walls that serve as a gallery space, holding colorful works by local artists. 105 N Austin St, (361) 727-9009, latituderockport.com

LISABELLA’S BISTRO $$$ •

Casual coastal elegance with a familyfriendly setting. The menu boasts a remarkable gourmet twist to your favorite fare, and a full bar that goes beyond just ordinary. 5009 Hwy 361, (361) 749-4222, lisabellas.com

ROOSEVELT’S $$$ •

Gourmet dining at its finest in a beautiful Louisiana style home that sets the perfect tone for a taste of luxury. Historic background gives a unique sense of its famous visitors.

200 E Cotter Ave, (361) 749-1540, rooseveltsatthetarponinn.com

SCUTTLEBUTT’S BAR & GRILL $$ ••

Extensive menu makes sure to have something for everyone. Food made from scratch from the dressings to the burger patties. Make sure to stop by during happy hour for drink specials. 14254 S Padre Island Dr, (361) 949-6769, scuttlebuttsbarandgrill.com

SNOOPY’S PIER $ •••

Outdoor dining experience and local harvested quality with an on-site fish house and shrimp breading facility that enables the freshness. 13313 S Padre Island Dr, (361) 949-8815, snoopyspier. com

WATER STREET OYSTER BAR $$ ••

Long-standing and beloved Corpus Christi landmark serving up oysters, sushi rolls and fresh Gulf seafood in a historic, brick building in the heart of downtown. 309 N Water St, (361) 8819448, waterstreetmarketcc.com

YARDARM $$$ •••

Savory seafood dishes with great bay view seating. Family owned gives off a special ambiance in the atmosphere as well as the entrees. 4310 Ocean Dr, (361) 855-8157

STEAKHOUSE

KATZ 21 $$$ ••

Sets the standard for premier fine dining experience. Prime steakhouse specializes in dry-aged prime beef and fresh gulf coast seafood. 5702 Spohn Dr, (361) 884-1221, katz21.com

NIKOS STEAKHOUSE $$ •

Committed to the motto “Great Food, Great Times. Great Experience.” Casual and elegant atmosphere that will truly exceed any steak lover’s expectiations. 5409 Saratoga Blvd, (361) 992-2333, nikossteakhouse.com

REPUBLIC OF TEXAS $$$ ••

One of the most exclusive dining destinations in the Coastal Bend. A multi-level steakhouse offers beautiful panoramic views of the bay and exceptional dishes. 900 N Shoreline Blvd, (361) 886-3515, omnihotels.com

THAI

BKK THAI KITCHEN + BAR $$ ••

BKK is brining a modern twist to the traditional Thai dishes. Their menu is filled with tasty items you are sure to love. 3850 S Alameda, Ste. 27, (361) 334-0857, bkkthaikitchenbar.com

THAI COTTAGE $$ ••

Unique and refreshing, Thai curries meet teriyaki and Chinese dishes in a cozy pink cottage. 5830 McArdle Rd, (361) 993-0777, thai-cottage.com

THAI SPICE $$$ •

Family owned and operated for over 12 years, this restaurant is an intimate fixture providing curries, noodles & other traditional Thai dishes in a upscale relaxed atmosphere.

523 N Water St, (361) 883-8884

A Texicana Take on the Classics

FRESH FOOD TRUCK FINDS AND THE SISTERS WHO CREATED THEM

BY: JULIETA HERNANDEZ PHOTOS BY: RACHEL BENAVIDES

When Sarah Flores and Sabrina Lozano approached a crossroad in life, the two sisters decided to take on a new journey on a little blue food truck. Loli’s Streatery is heating up a new wave of Tex-Mex inspired cuisine on wheels, and locals get the first try.

The complete menu consists of South Texas items we all know and love, but each with a brandnew twist. Loli’s loaded corn bowl, a colorful revamp of the classic corn cup, is a signature dish—while also being a Corpus Christi first.

“It’s Mexican street corn, and you can get street corn in a lot of places—but you never see them fully loaded, with meat and proteins,” said Lozano. “We invested in that idea, and so we started there.”

Flores and Lozano’s food endeavors result in a menu that diverges deliciously from the local food scene. The South Texas Hot Chicken, also original to Loli’s, is a take on classic Tennessee hot chicken, brought to the coast.

“I knew it needed to be Tex-ified,” Flores said. “We went from white bread to nice, buttery Texas toast and we did tenders. And, well, I won’t give away the recipe, but the sauce… It’s got that Texas flavor. It’s South Texas hot chicken; you won’t find it anywhere else.”

Both sisters come from backgrounds outside the local food scene; Flores is a full-time college student, and Lozano is kept busy working in local hospitals. The food truck was born of their collaborative love for cooking and creating, and while the food industry is a new thing for the sisters, they tackled the new business venture together.

“We got the trailer within, like, a week of having the idea,” Flores laughed. “That’s kind of a very big theme with us, we’re very spontaneous. Any idea we’ve had, we run with it.”

The dedication of the two sisters is also backed by supportive family bonds. “They helped us when we had to figure out the generator,”

Not sure where to find Loli’s Streatery? Check out its pages on Instagram, Facebook, and Street Food Finder and stay up to date on where the sisters are popping up next!

Lozano said. “We wouldn’t have been able to do it without our dad, and without my husband.”

Family has inspired the sisters throughout their food truck journey, and family has also inspired the food truck name; Flores and Lozano named Loli’s Streatery after their grandmother Loli. They also find inspiration from their mom, who inspired Mom’s Enchilada Nachos, and knows how to mix up the perfect homemade lemonade for the truck.

Flores and Lozano have exciting future prospects for Loli’s Streatery. Eventually, the sisters plan to run it fulltime; until then, you can try their original loaded corn bowl and their unique Texicana takes by stopping by the truck and enjoying their delicious bites.

CONTACT:

@lolisstreatery

Corpus Christi Rehabilitation Hospital has provided the covid vaccine to our staff to ensure continued efforts to make our facility a healing environment for everyone.

looking back

Ben Grande’s Saloon

BY: JILLIAN BECQUET PHOTO COURTESY: CORPUS CHRISTI PUBLIC LIBRARIES, LA RETAMA SPECIAL COLLECTIONS & ARCHIVES

Corpus Christi’s early businesses were a reflection of the fact that its first period of major growth came with the arrival of 4,000 American soldiers to the frontier town. Among those first businesses were a slew of bars and saloons.

Local history from the first few decades after the city’s founding sometimes reads like an old western. Early Corpus Christi was the frontier, complete with cowboys, bandits on horseback, and important town business carried out at the local saloon.

One of the largest and most prominent was the Grande Saloon, built at Waco and Leopard by Frank Grande. The Grande family was full of entrepreneurs, and the name graced not only the saloon, but a restaurant, hotel, and pool hall.

Frank’s son Benito Grande ran the saloon after his father’s death in 1905; it’s said that one could ride a horse up to the Grande Saloon and be served a drink without dismounting.

In 1916, Corpus Christi had 37 saloons when Nueces County was voted “dry” in advance of national Prohibition. The many saloon proprietors, including Ben Grande, adapted to find new lines of business. The location became a grocery store, and although it doesn’t stand today, Ben Grande’s home—built a few years before this photo was taken—is part of Heritage Park as a testament to his contributions to the community. The Grande-Grossman house is home to the Tejano Civil Rights Museum.

Ben Grande behind the bar of the Grande Saloon, c. 1910.