A PALATE-PLEASING JOURNEY

The cuisine of Vietnam and Cambodia is a wonderful blend of fragrant herbs and spices, exotic vegetables and fruits bursting with flavour, every imaginable kind of noodle, and rice – the staple of all Southeast Asian cuisine. While dining on board the AmaDara in our Mekong Restaurant, you will have the opportunity to choose from delicious menus that include both regional and Western favourites. Once during your journey, you will also have the opportunity to experience the multi-course tasting menu at The Chef’s Table specialty restaurant. Included in your river cruise fare, this intimate venue serves exquisite locally-sourced cuisine prepped right in front of you and complemented by hand-selected wines.

The Drinks Are On Us

In addition to unlimited complimentary wine with lunch and dinner, you may also enjoy house brand spirits, local beer and soft drinks throughout your river cruise.

REGIONALLY-INSPIRED WELLNESS

Alongside a dedicated Wellness Host on board, you may opt to participate in a variety of complimentary fitness classes, as well as regionally-inspired experiences such as tea ceremonies.

Get Pampered

Rejuvenate on board with a dip in the refreshing sun-deck pool or visit one of three onboard spa treatment rooms.

Enriching Onboard Entertainment

Delight in colourful and vibrant local entertainment, including traditional folkloric dancing and lively musical performances in the Saigon Lounge from both local entertainers and a resident onboard musician.