Lemon Peel

INGREDIENT

Witchcraft: Cleansing, purifying, boosting energy, sweetness, charm Nutrition/ medicinal: Vitamin C, prevents kidney stones, antiviral Trolldom: Breaks spells, antidote for poisons

R E C I P E

• Candied Lemon Peel •

1 lemons 2-2/3 cups cold water, or as needed 2/3 cup white sugar, or as needed

1. Cut lemons into slices & remove fruit pulp. 2. Cut the rings in half so the peels are in long strips. 3. Bring water & lemon peel to a boil in a small pan. Drain water, repeat with fresh cold water. Repeat three times. Drain and set peels aside. 4. Combine 2 cups water with 2 cups sugar. Bring to a boil, stirring. Reduce heat to low and stir in citrus peels; simmer until the white pith is translucent. 5. Store peels in syrup, refrigerated, to keep them

soft, or allow them to dry. Toss dry candied peels in sugar & store airtight at room temperature.