Welcome Letter

Welcome...

To our seventeenth edition of The Last Bite. As this new year begins, we hope you are taking positive steps towards your business goals and ambitions. Last year was a difficult one, however, with the vaccination process on its way, we are looking forward to more ‘normal’ and brighter days ahead. Ferraro is here for you every step of the way to get your business to where you need it to be. Let’s make 2021 a pivotal year for everyone!

As you may have heard, Ferraro has recently acquired another long-term distributor in the industry—Cremosa Food Company and their New Crem Flora Foods business. This acquisition will expand our geographical reach, as well as broaden our exclusive premium product offerings. As we combine forces with the most established, resourceful companies on Long Island—LaRosa Brothers, C&F Foods Co. Inc, and now Cremosa Food Company—we are united to offer you the very best service in the authentic Italian food distribution industry.

In this edition you’ll learn about shrimp and specifically, what we offer from our Bell Harbor brand. Our shrimp is carefully sourced to ensure we deliver a consistent product to our customers. On page 16 you will see the featured products Bell Harbor offers. Our Sales Representatives were trained in depth about the shrimp market and the products we sell, so feel free to ask your representative any questions you may have.

As in the previous editions, you will see various customers who were kind enough to be interviewed by our team. These customers tell us their story, as well as how they have adapted to the obstacles COVID-19 has brought to their business. They are resilient and the hardest workers you’ll meet. We hope they inspire you and your business endeavors.

Best regards,

Have a recipe you would like to share? Or maybe you would like your restaurant featured in our next issue? Email us at thelastbite@ferrarofoods.com