MARXA AND MORE

Chiringuito is one of a trio of new summer experiences at upmarket So/Sotogrande Spa & Golf Resort

IT was one of the most exciting launches of the year, where a range of high society guests were treated to giant brochettes of beef, wild turbot and exquisite canapes.

But Marxa chiringuito is just one of three exciting new places to visit at Sotogrande’s hip So/Sotogrande Spa & Golf Resort.

The exclusive five-star hotel also counts on its wonderful gastronomic restaurant, Corti - jo Santa Maria and IXO Tapas & Bar.

Cortijo Santa Maria 1962 is quickly gaining a big reputation for its traditional Andalucian cuisine, with a range of contemporary touches.

Led by executive chef Leandro Caballero,