January 15-21, 2014
www.theplayatimes.com Weekly, Year 01, Number 16, 16 Pages
THE DRAGON MART CANCUN MALL COMPLEX IS UNDER CONSTRUCTION
BY GEMA GARCÍA
tions from Campeche together with national institutions such as the National Chamber of Commerce (Canaco) and the Confederation of National Chambers of Commerce (Concanaco) have also voiced their disapproval of the Dragon Mart project, which they claim will attract a low-income market that will not benefit
T
he Dragon Mart Cancun project has proved one of the most controversial development plans in the history of Quintana Roo. This mega wholesale market located in the municipality of Benito Juárez, next to Puerto Morelos, began construction at the end of November with a staggering $180,000,000 USD investment, although there are continuing objections from environmentalists, local businesses and the general public, construction is expected to be completed by March 2015. The mega mall will be a main distribution center for Chinese merchandise, but will also include individual retail outlets. Around 80% of the companies that will invest in the project are from China and the remaining from Mexico, Europe and Central America. The projection is that there will be a total of 3,400 outlets covering both wholesale and retail trade. The Dragon Mart complex will cover 415,000 ft2 or 127,000 m2 and there will be two main warehouses, 722 residential properties and an exhibition center. This is expected to generate $460,200 USD or
$6,000,000 MXP per month in additional rental revenues. Juan Carlos López, general director of the company Real Estate Dragon Mart Cancun, made public that the Dragon Mart partners are expected to gain a $72,000,000 USD profit per year. Local environmental associations such as Ecologists from Mayab, Yaxche Three of Life, and Friends of Puerto Morelos, argue that the construction of the Dragon Mart will destroy 1,425 acres of land belonging to the federal zone between Cancun and Puerto Morelos, land which is considered by ecologists to be a valuable coastal ecosystem now threatened by the development. Gerardo Valadez, the presi-
dent of the Business Coordination Council of Riviera Maya (CCERM), said they are concerned that the Dragon Mart will damage smaller business owners, which will be unable to compete with wholesale prices on this scale. He believes the project will lead to the closure of many manufacturing businesses here in Quintana Roo and throughout Mexico. Entrepreneurial associa-
touristic growth, as it will be exclusively commercial. Surprisingly, the president of the Ecologist Green Party of Solidaridad, José Carlos Toledo, considers that it can be a successful project on condition that follows Mexican laws and it satisfies the licenses required by the municipality of Benito Juarez and Quintana Roo. He said that Dragon Mart Cancun could bring prosperity to
Quintana Roo´s trade market. His opinion is also that it may benefit both local and national economy by achieving healthy commerce relationships with other countries. The latest news is that the Supreme Court of Justice of Quintana Roo´s decision was in favor of the Dragon Mart project, so nothing now stands in the way of the continuing construction of the mega complex. Despite this, objections against Dragon Mart are still being raised. The most recent was from senator Daniel Gabriel Álvaro Ruiz to the Federal Environmental Protection´s Office (Profepa). The senator claims that the company has an gained an illegally approved construction license, and that the local environmental impact study was incomplete, which could lead to ecologic instability to the region such as the National Park of the Reef of Puerto Morelos which is a protected area. As construction proceeds, the Dragon Mart will continue to give rise to much controversy, and it seems that groups for and against the project will continue their fight to prove whether the project will be a negative or positive for the Riviera Maya over the next 18 months during its construction.
02
January 15-21, 2014
ditorial T
DIRECTORY
hese frozen lighthouses in Michigan could easily be mistaken for a scene from the disaster movie The Day After Tomorrow. Standing in temperatures well below freezing, the 30ft structures have been transformed into giant icicles. American photographer Thomas Zakowski captured these stunning photographs, on a trip to two cities in Michigan after a storm battered the state. More than half of the continental U.S. has been in the grip of a 'polar vortex' that has sent temperatures plunging to their coldest level in nearly 20 years. As many as 140 million Americans braced themselves for a dangerously cold start to the year, with some cities experiencing temperatures between -30ºC to -50ºC. For a big chunk of the Midwest, the subzero temperatures were mo-
Omar Tornel
Managing Editor omar@theplayatimes.com
María Morote
Copy Writer maria@theplayatimes.com
Gema García
Chief Reporter gema@theplayatimes.com
Efrén Velázquez
Graphic Design efren@theplayatimes.com
Advertising Sales
sales@theplayatimes.com
ving in behind another winter storm “Hercules”, creating more than a foot of snow and high winds that made traveling treacherous. Meanwhile when people in the Midwest were having trouble getting out of their homes and getting to work or school, on the other side of the world art stunning artworks were being created. The city of Harbin in China is currently hosting their 30th world famous Ice and Snow Festival. Opening on January 5th and lasting for one month, it has attracted nearly 10,000 people taking art in the design and creation of ice sculptures. Their raw material is 2-3 feet thick crystal clear ice cut from the frozen Songhua River used together with blocks of manmade snow. It seems what for some spells disaster, others use as inspiration.
theplayatimes~Thomas Zakowski/HopSpot Media
The ‘Snowpocalypse’ hits
Stunning images from Michigan
Distribution distribution@theplayatimes.com
Contact Us At: info@theplayatimes.com
theplayatimes @theplayatimes 984-147 2216
THE PLAYA TIMES PLAYA DEL CARMEN`S COMMUNITY PAPER Periódico Semanal. Número de Certificado de Reserva otorgado por el Instituto Nacional de Derechos de Autor: (PENDIENTE). Número de Certificado de Licitud de Título: (en trámite). Número de Certificado de Licitud de Contenido: (en trámite). Domicilio de la publicación: 10 Ave. Nte. Mza. 62 Lt. 2 D-12, Col, Centro, Playa del Carmen, Solidaridad, Quintana Roo C.P. 77710. Imprenta: Extreme Energy, S.A. de C.V. Calle 1a. Sur, Mza. 227, Lote2, Col. Ejidal, Playa del Carmen, Q, Roo. C.P. 77710. Distribuidor: Meridian Media, S.A. de C.V., 15 Ave. and 1 South, Col. Centro, Playa del Carmen, Solidaridad, Quintana Roo, CP 77710.
The incredible snow carvings of Harbin, China
Mid West America 's snow deluge
Parts of Niagra Falls, New York State froze last week during the 'Snowpocalype'.
WEDNESDAY
THURSDAY
74°/61°F AM Showers 30% chance of precipitation
71°/61° F Partly Cloudy 0% chance of precipitation
FRIDAY 75°/62° F Partly Cloudy 0% chance of precipitation
SATURDAY
SUNDAY
MONDAY
TUESDAY
75°/63° F Partly Cloudy 20% chance of precipitation
75°/64° F Partly Cloudy 10% chance of precipitation
76°/64° F Partly Cloudy 0% chance of precipitation
77°/63° F Mostly Sunny 0% chance of precipitation
LOCAL NEWS
January 15-21, 2014
03
T
he meteorologist of the Department of Civil Protection of Solidaridad, Antonio Morales Ocaña, told The Playa Times that Quintana Roo has been hit by the 24th cold front of the winter season. The bad news is it is expected that the number of cold fronts will reach a total of 50 all over the republic of Mexico, so cold weather and rains are expected to continue until March. The stormy weather in the Riviera Maya has been reflecting what is happening globally as a whole. In some countries of Europe and North America the temperature has reached as low as -58°F as a cold air front has moved to lower latitudes because the North Pole is warmer than normal. Morales explained that a cold front originates within a transition zone between a cold and a hot air mass and usually moves South and South East to warm and low atmospheric pressures areas, which is the case of the Riviera Maya. “The Riviera Maya will be under the influence of cold fronts for the whole winter. Normally, there are 50 cold fronts during this season. Cold air masses move south from Canada and
the United States and when they pass over the Gulf of Mexico and come into contact with the air humidity, which is when they become cold fronts. Then, there is a period of heat transition which corresponds to the tropical cyclo-
theplayatimes~CONAGUA
BY GEMA GARCÍA
theplayatimes~Agency
Warmer North Pole causes cold front
ne season in September and November”, said the meteorologist. “2013 was the year with the highest levels of precipitation in decades. The Mexican Caribbean Sea surface temperature has remained between 78°F to 82°F which has
caused high humidity. When the cold fronts come into contact with it, the unstable weather and the atypical rain present themselves”, said Morales Ocaña. In the case of the Riviera Maya, the decreased humidity and the
wind causes a rare wind-chill factor increase so we feel colder and more prone to coughs and cold. Although 62°F to 66°F are considered cold temperatures in Riviera Maya, it is recommended to wrap up warm and brave the cold.
04
LOCAL NEWS
January 15-21, 2014
Harbormaster improvements for 2014 N
autical operations overseen by the harbormaster of Playa del Carmen during high season concluded in the New Year without any serious accidents. Harbormaster David Antonio Galeana García, who governs nearly one hundred miles of coast, said that there was just one incident near Xcaret Park when a boat ran aground. He underlined that the increased strategies piloted during the recent high season will now be implemented throughout 2014.
The National Merchant Marine Department placed banners on different beaches throughout the area highlighting the use of life vests during all forms of water sports or activities. Galeana´s team is working together with the Federal Maritime Department to increase the number of coastguards, which currently stands at ten, which covers the coastline of Playa del Carmen, Tulum, Cozumel and Puerto Aventuras. The harbormaster of Playa del Carmen has 2,700 boats registered of which 270 have a nautical license that permits the owner to ope-
rate commercial fishing trips, boat tours and jet skis. Harbormaster David Antonio Galeana, who has worked in Playa del Carmen for three months coming from the Acapulco services, said that possible improvements have been highlighted and they are working to improve services and safety. He also said that the national public funding for maritime services would increase by 40% in 2014, which will be used for the demarcation more swimming areas with buoy lines and increasing public awareness.
theplayatimes~Agency
BY GEMA GARCÍA
The Green Team, keeping BPM clean “What is important is not only managing the quantity of trash generated but ensuring that more recyclable materials are used in the first place”, said Marimer Guzmán, manager of the Green Team project. Her company was the first waste management team to work at the annual BPM festival with a 50 strong team patrolling the streets and beaches collecting recyclable trash in order to reduce the festival´s environmental impact. Marimer Guzmán said that anywhere between 2 or 10 tons of trash was collected daily in the town center during the festival. The wet weather meant a little less garbage than expected, as the number of festivalgoers dropped on the rainy days. The BPM festival finished Sunday and the final figures regarding trash quantities collected have yet to be tallied up, however it is estimated that over 300 kilos of aluminum, 2,500 kilos of plastic and 1000 kilos of glass were collected. 120 tons of other waste such as thermal cups, straws, cigarette ends, bottle tops, and flip-flops were also picked up and even the advertising canvasses that were used to promote the BPM festival will be donated to the women in the Mayan Zone communities near Tulum, to make into woven bags which will be on sale at next year´s festival. Merimer said that of the trash collected large proportions were discarded cigarette ends: “People are not aware that they are very time consuming and difficult to collect and also extremely contaminating”.
theplayatimes~Gema García
BY GEMA GARCÍA
Marimer Guzmán, manager of the Green Team project. She underlined that cigarette ends are a non-recycling waste. “Our environmental project´s aim is to make society more aware of how harmful uncontrolled waste is and to encourage
people to dispose of their trash responsibly. However, I was impressed by most people´s reaction. Many of them appreciated our project which shows that these kind of initiatives really work
if people can see their effectiveness”, said Guzmán. The Green Team was organized into five daily shifts, ensuring the beaches of Playa del Carmen remained clean. Currently, the re-
sults of the project are being assessed in order to improve next year´s clean up. One of the Green Team´s most important resolutions is to promote the use of green materials at next year’s festival.
COMMUNITY
A
ccording to the last census of the National Institute of Statistics and Geography, there are 177,979 Mayan speakers in the state of Quintana Roo. However, Hermelindo Be Cituk, the president of the Pluralistic Indigenous National Association for Autonomy (ANIPA) says that this institution now recognizes more than 400,000 Mayan speakers. Recently people have become more interested in learning the Mayan language, and now the Cultural Centre of Playa del Carmen is offering lessons. Juan Carlos Martínez, manager of media for the center, said they offer Mayan classes every Tuesday and Thursday from 9am to 10am given by Román Alejandro Pat, who comes from the Mayan community of X’yaxley in Felipe Carrillo Puerto and has more than 10 years experience teaching this language. “Curiously enough, most of the students are foreigners. There are just a few Mexicans interested in the Mayan language, we usually have groups from anywhere between 3 to 15 students, since most of them
Want to learn Mayan?
ring their stay in Mexico”, said Juan Carlos Martínez, who is dedicated to preserving the
Mayan language. The Cultural Centre is currently holding three months of
and topping off the perfect day with a perfect meal.
Marine Park (certification required)
genous heritage plants.
•Visit various beach clubs for a nice day on the beach
Loco Adventures is a regular series that highlights useful information and day trip ideas, written by Loco Gringo, a popular vacation rental website managed by a group of local Riviera Maya residents.
Mayan classes begin at the Cultural Centre come from abroad, principally from Europe, they sign up and learn as much as they can du-
05
Mayan language classes. Those interested need to supply 2 passport photos, photo ID or a passport, $100.00 MXN for the enrollment fee, and the classes are $300.00 MXN per month. For more information, future Mayan linguists can go to the Cultural Centre of Playa del Carmen on Cruz de los Servicios Avenue and 115th Avenue in Colonia Ejido (in front of Plaza las Americas) or call 873 2134. Hermelido Be Cituk said that more than one indigenous language is spoken in Quintana Roo since there is are people from all over Mexico. Other types of dialects are Tzotzil, from Chiapas, with 3,392 speakers in Quintana Roo; Tzeltal from the Western area of Chiapas, with 3,000 speakers; Tojolabal from the central and Eastern zone of Chiapas with 1,300 speakers or Chontal from Oaxaca and Tabasco, with 459 speakers. Indigenous languages speakers currently represent 14% of the population of Quintana Roo and in Playa del Carmen some schools, and the Universities of Quintana Roo and Riviera Maya, include Mayan as a part of their programs.
theplayatimes~Gema García
BY GEMA GARCÍA
January 15-21, 2014
Who doesn't want the perfect day! Planning the perfect day when you feel like a fish out of water in a new area is challenging. So we have put together a series that highlights one of many perfect days to be had in Rivera Maya, Costa Maya and Yucatan cities. Check out our Perfect Day in Puerto Morelos! Our perfect day in Puerto Morelos takes us to the jungle, ocean, cenotes and great restaurants as we spend the day in this little but vibrant fishing village just 20 minutes south of Cancun. We start our day at Al Nicho for coffee and a light breakfast overlooking the main square while we sneak a peek at the Puerto Morelos lighthouse. A ‘Wetset snorkel tour’ would be next at 9 am (booked in advance). Their local guide takes us into the National Marine Park by boat and we cruise around the Mexican Caribbean looking for turtles, fish and eagle rays. Next it is off to the beach to
chill and relax at Ojo de Agua, maybe with a snack, maybe not. After a rest, it’s back to the square to look at the latest selection of books at Alma Libre. Oh the joy! Then off to the Cenote Route located just off HWY 307 south of Puerto Morelos for a quick dip in fresh water. Our favorite cenote is Siete Bocas (7 mouths) but there are a few locations to choose from. After swimming and exploring, we head back to the town center and venture to the cooking shop at the Little Mexican Cooking School. Mexican chocolate, salsas and more await our kitchen! Back to the beach at Pelicanos for an early evening margarita overlooking the ocean, a quick change out of our bathing suits and off to John Gray’s Kitchen for an early dinner. More margaritas follow with some great Mexican fusion food from this local Chef who is known up and down the coast for his inspiring and delicious creations. At this point we call it a day, the perfect day, in Puerto Morelos that had us going from ocean to beach, jungle to city center
Foto: Loco Aventures
A Perfect Day in Puerto Morelos
Other suggestions for your perfect day in Puerto Morelos: •Cooking class at the Little Mexican Cooking School •Dive the wreck in the National
•Check out Crococun for indigenous wildlife or Yache Botanical Gardens for a unique look at the chicle (resin used in chewing gum) farming industry and indi-
www.locogringo.com.
06
BUSINESS & FINANCE
January 15-21, 2014
CURRENCY AND METALS
Pick yourof free copy
Available at the
ADO Bus Stations on 5th Avenue and 20th and 12th
DOLLAR Buy 12.70
Sale 13.30 pesos
DOLLAR CANADA Buy 11.76
Sale 12.10
POUND Buy 20.96
Sale 21.56
EURO Buy 17.47
Sale 17.97
YEN Buy 0.12
Sale 0.12
REAL Buy 5.45
Sale 5.61
PESO ARGENTINA Buy 1.92
Sale 1.97
SWISS FRANC Buy 14.17
Sale 14.58
* January 13 * Source Banco de México * Flags courtesy www.redpixart.com
HOME LIFE
January 15-21, 2014
TO ADVERTISE YOUR REAL ESTATE
eatured
07
roperty
OR PROPERTY BUSINESS HERE PLEASE CONTACT sales@theplayatimes.com
TELEPHONE
984 147 2216
Mexico by design The Huipil
BY E. FLORES
T
he huipil (pronounced wipil) is a popular traditional dress worn throughout Mexico, but it is most often seen in the Mexican states of Yucatan, Quintana Roo, Chiapas, Campeche, and Oaxaca. In Central America it is most often used among the Maya in Guatemala. It can be either a blouse or dress decorated with colorful embroidery, usually with an embroidered petticoat worn underneath. The huipil is a rectangle of cloth and the width of the garment is the same throughout and has openings for the arms and an square cut opening for the head, which is embroidered with straight, zigzag or cross stitch. The embroidery is normally indigenous flowers, cultural images and motifs. The oldest fragments of woven cloth found in Mexico date
between 1800 and 1400 BC, but women wearing huipiles appear in murals, carvings, vessels and clay figurines from much earlier periods. In Aztec society, cotton huipils were reserved for nobility, while the commoners were
relegated to wearing coarse weaves made from the fibers of the maguey plant. Members of the lower classes could even be put to death for daring to wear cotton, the clothing of the gods. Huipiles also tell the history
of Mexico’s indigenous peoples and their necessity to adapt while maintaining their cultural identity. The huipil has survived regional invaders, withstood the collapse of the Maya empire and the Spanish Conquest. Classical
motifs tended to come from nature and had meaning, depicting flowers, snakes or birds. To this day, the most traditional huipiles are made with hand woven cloth on a back strap loom. This loom has no stationary framework, consisting of two parallel bars, the farthest of which is fastened to a tree or post. The weaver herself is then responsible for holding the warp taught by leaning her weight against a leather strap placed around her lower back. In this way, the body becomes part of the loom. The introduction of commercial fabric has made this technique costly and many indigenous women stopped making this fabric, or made simpler versions. The huipil today continues to reflect femininity, identity, tradition and culture and changing designs will continue to express changing traditions and western modernity.
08
HEALTH & BEAUTY
January 15-21, 2014
Dengue Fever, what it is and what should I know? BY DR. FRANCISCO AGUIRRE MD, MBA.
D
engue fever is an infection caused by the ‘dengue viruses’ and it is possible to contract dengue fever more than once. Mosquitoes that carry the viruses spread dengue fever and people who live in areas where these mosquitoes are common have the highest risk of infection, these areas include southern Asia, Central and South America, and the Caribbean. In Mexico, Quintana Roo and the rest of the Yucatan Peninsula are considered risk areas. What are the symptoms of dengue fever? Symptoms usually appears in the 7 days after a bite from an infected mosquito, but they can happen up to 2 weeks later. Symptoms usually last 5 to 7 days, the 5th day being the one with the most important symptoms. Symptoms are different for each person and can range from fever, headache, pain behind the eyes, joint and muscle pain, fatigue that could be present for days or even several weeks, dermatologic issues such as a rash, and a sore throat. People who had dengue fever in the past and get infected with a different dengue virus have the highest risk of severe symptoms, including hemorrhage or bruising. Should I see a doctor? If you think you are at risk in developing dengue fever, your best option is to
visit your doctor for a proper diagnosis and management. Is there a test for dengue fever? There are different ways to be sure if you have dengue fever as apposed to another illness with similar symptoms. Through the symptoms and medical history it is possible to determine which test is the most appropriate for your condition. It is important to do not self medicate with aspirin, naproxen, diclofenac or ibuprofen, because these could increase the risk of bleeding if you are infected. How I could prevent my family and I from being at risk? The best way to prevent dengue fever is to avoid being bitten by mosquitoes. Use mosquito repellents, mosquito traps, fumigate densely vegetated areas, and drain any standing water near your home such as paddling pools or buckets. Currently there is no vaccine for dengue fever. Visit your doctor for attention and evaluation of your symptoms, please don’t self medicate and please share information about this infectious disease. Dr. Francisco Aguirre MD, MBA. Consulting at MD+Playa, “Your doctor in Playa del Carmen” Home and hotel consultations. (984) 803 0648 or 984 157 8957 www.mdplaya.com Facebook MD Playa
Enjoy the benefits of biking with "Bicineta" BY RIKKE OLSEN
theplayatimes~Bicineta
It all started in 2012 when three guys went on a bike trip from Playa del Carmen to Tikal in Guatemala. They used to enjoy weekly evening tours with bike groups back home in Mexico City and after moving to Playa they missed using the bike more often. So in May 2013, after the Guatemala trip, they decided to do public bike rides to share their passion with others here in Playa. And that was how ‘Bicineta’ was founded. “We want to organize bike rides for everybody here in Playa,
"Bicineta" cycle club on the road
because we just love to bike”, said Javier Reséndiz, one of the guys who went to Tikal. Together with Clara Guerra, he is now organizing Bicineta’s weekly rides. “Playa is a very fast growing town and both Mexicans and ex-pats are used to using cars a lot, and that means that the urban planning will continue to have cars as the focal point”, continued Javier Reséndiz. Carla added; “We do have some bike lanes here in Playa, and we are very happy about that improvement, but another wish is to have a bike lane along the highway. It's a very important connection, not
My dream is that there will be many more bikers here in Playa, and we would love people from all the different cultures of Playa to join us ” Javier Reséndiz founder of Bicineta.
only for cars, but also for bikers from all over the world”. It is obvious that Clara and Javier are very passionate about promoting the use of bicycles.
“First of all the bike is a means of transportation, but it also has many advantages such as it’s inexpensive to use, it’s healthy, and you don’t need to search for a parking lot, just to mention a few. Of course a car is pleasant to have for longer journeys, but we would just like more people to consider using the bike instead of the car once in a while”, said Clara and Javier from Bicineta. Until now there has been anywhere from 2 to 50 participants on the weekly rides, and even though Bicineta never knows how many people will turn up, their continuity makes people
return whenever their daily routines allow them. “My dream is that there will be many more bikers here in Playa, and we would love people from all the different cultures of Playa to join us”, concluded Javier. “All you need to join is a bike. It’s not a necessity to have any special equipment or clothing. A bike is all that it takes”. Bicineta meets every Wednesday night at 8 pm at the City Hall, Plaza 28 de Julio, on 8th St. and 15th Avenue. For more information follow Bicineta on Facebook, twitter @ bicinetamx or mail: bicineta@ gmail.com
HEALTH & BEAUTY
January 15-21, 2014
09
Sanar Clinic, our medical approach D
r. Luis Suárez has lived and worked in Playa for seven years. He gained his degree in general medicine from the National Autonomous University of Mexico (UNAM) and also trained as an anesthesiologist, specializing in pain control and management. It was here he developed his interest in acupuncture, and from that expanded his complimentary health approach, which now includes ozone therapy, colonic hydrotherapy, stem cell treatment and antiageing treatments. I visited Dr. Suárez at his new clinical rooms on the upper floor at Plaza Progreso, Playa del Carmen, and asked him about his most popular therapies and their benefits. “Our most popular and effective treatment is ozone therapy,” said Dr. Luis, “it is a very effective antioxidant treatment which works through the application of ozone gas, improving circulation by oxygenation of the tissues.” It is used as a treatment for cardiovascular disease, arthritic and rheumatoid conditions, as well as the many benefits of this treatment it has also been used successfully as an antibacterial and a boost to the immune system. It can also help prevent cellular ageing so is also a very popular rejuvenating and anti ageing treatment. “The far reaching properties of this therapy have been used to treat cancer, heart disease, diabetes and atherosclerosis by helping to reduce cholesterol. The treatment is administered rectally, intramuscular or IV by our Staff Nurse Irma Vargas, who performs systemic ozone applications at the clinic”, explained Dr. Suárez. “For pain management, the gas is injected subcutaneously, intramuscular or inside the joints, including herniated discs, a treatment so effective to heal herniated discs that is driving ozone therapy slowly into mainstream medicine”. Acupuncture remains an essential root to the clinics treatments and is offered as a complimentary therapy, not only for musculoskeletal pain, but many other conditions. “Acupuncture can be used for every ailment, pain or infection and connects with the inner healing self as a psychological and physical treatment.” Said Dr. Suárez, who continued to explain that Western medical science has carried out numerous studies discovering that acupuncture activates the hypothalamus and pituitary gland in the brain, which in turn influences the release of brain chemicals. This facilitates increased function of the immune system, alters pain perception and induces feelings
of well being, giving your body a boost, and is also very affordable treatment at the clinic. Another treatment growing in popularity is stem cell therapy. Not as scary or futuristic as it sounds these days, this therapy has been around for 30 years and has been at the forefront of pioneering treatment for spinal cord injuries, brain injuries and cancer. At the Sanar clinic the cells can be harvested from the patient’s own adipose tissue as it is an abundant source of the mesenchyme stem cells required, or alternatively frozen cells are available by special order. Dr. Suárez uses the treatment for Acupuncture can be orthopedic conditions, aesthetic rejuvenation, and to treat other used for every ailment, diseases such as limb ischemia, pain or infection and vascular disorders and diabetes with very good results. After connects with the inner healing self as a attending the New York Stem psychological and physical treatment.” Cell Foundation Conference in Dr. Luis Suárez of Sanar Clinic 2013, Dr. Suárez continues to see the great advances of this therapy and its growing demand charts and figures he pinpointed amongst his clients. several issues that I had thought When I was invited by Dr. might be an issue, but I had Suárez to visit the clinic I had not had the time to address. It heard about the ES TECK was remarkable that with such Scanner, a diagnostic system a simple looking conductivity that combines the electrical test my ‘Achilles heel’ of a neck conductivity and resistance of injury was apparent, as well as living tissue together with pul- evidence that my suspicions se and heart rate analysis. The were correct about my growing test is simple and quick and I gluten intolerance. I had ignowas amazed its simple hard- red the possibility of intolerance, ware. Hands and feet are pla- as I have never had any form of ce on steel plates while seated allergy or intolerance previously and small electrodes are placed and also just didn’t want to on the temples, and a pulse mo- jump on the burgeoning gluten nitor is clipped to the index fin- intolerance bandwagon, but as ger. The test is non invasive and Dr. Suárez described my possiI felt nothing and the test lasted ble symptoms, it was obvious. several minutes in which I was I also suspected that I may be also asked to retain a breath and suffering a slight infection, and stand and sit. I had noticed some there it was, highlighted in the issues in my overall and recent health, especially over the hectic holiday season, but without disclosing them, I thought I’d leave it up to Dr. Suárez to interpret the scanners findings as an alpha test. The results are displayed through software that both interprets and presents the findings. Although somewhat complex looking, it was an interesting analysis. As Dr. Suárez decoded the
Sanar Clinic Staff Nurse Irma Vargas
The ESTECK-Complex scanner
replicated image of my body. I was astounded by the accuracy of this devise, and it’s potential in complimentary medicine, although not a replacement for clinical tests, it certainly proved itself to one slightly skeptical tester. I will be following up on Dr. Suárez’s advice and recommendations and will certainly consider using complimentary treatments in the future.
For consultations and more information please contact 984 803 2039. Dr. Suárez is currently offering 10% discount to The PlayaTimes readers on all treatments. Dr. Suárez will be happy to consult in English or Spanish, and English is spoken throughout the clinic. www.sanar.org.mx doctor.suarez@gmail.com theplayatimes~Sanar clinic
BY E.FLORES
10
NATURAL PLAYA
January 15-21, 2014
T
he ruins of Tulum are the third most visited archaeological site in Mexico after Teotihuacan, Mexico City and Chichen Itza here in the Yucatan. Located just 40 miles or 65 km south of Playa, Tulum is an easy day trip from Playa del Carmen. Tulum itself was first mentioned in 1518 in the when the governor of Cuba sent out an expedition led by Juan de Grijalva from Segovia, Spain. The previous year Francisco Hernández de Córdoba had led a similar expedition and landed in the Yucatan, their advances were met with resistance from the locals, who fought to protect their water supplies. During one such bloody skirmish Córdoba was injured and many of his men killed. He returned to Cuba and died later that year of his wounds. The second expedition led by Grijalva landed on Cozumel on the 3rd May 1518. Tulum was mentioned in the reports of Juan Diaz, the expedition chaplain who recorded the itinerary of their route. The original name is thought to have been ‘Zamas’ which means ‘place of the dawn’ as the site faces east and the sunrise. Tulum, or Tulu’um in Yucatec Maya, means ‘wall’ or ‘fence’ as the site is surrounded by a 16 foot or 5 meter thick wall on three sides, broken up by five gates. By the 9th century, the Maya civilization was in decline and the main cities to the south were abandoned. Tulum
was a small city that developed from this void in the 13th century, primarily as a seaport, controlling maritime commerce along this section of the coast from Honduras to the Yucatan. Tulum was a major port and trading post servicing cities such as Coba. There is a break in the reef in front of the site and a coved beach suitable for landings. Tulum was a city dedicated to the ‘descending god’, or Xux Ek, which was attributed to the planet Venus, a deity with a dual nature of the morning and the evening stars. Another important deity was Ek Chuah, the god of trade, to whom tributes were paid in the course of commercial interchanges. Much of what we know of Tulum at the time of the Spanish Conquest comes from the writings of Diego de Landa, the third bishop of the Yucatan. The bishop recorded that Tulum was a settlement inhabited by about 600 people who lived in platform dwellings along a street and who oversaw trade. Tulum remained inhabited about 70 years after the Conquest, when it was finally abandoned. In the early 1840's Frederick Catherwood, an English artist and architect, and John Lloyd Stephens, an American explorer and writer, extensively explored many ruins of the ancient Maya. They produced several books of their travels including ‘Incidents of Travel in the Yucatan’ which was published in 1844.
Catherwood's drawings and original lithographs have aided the restoration work of the ruins and their publications are widely credited as rediscovering the Maya civilization and raising their awareness to the Western world. The site was still frequented by locals into the late 20th century who left offerings and devotions. The ruins are some of the best preserved in the region and there are about 60 structures in total. The most famous being ‘El Castillo’, thought to have been the lookout and main temple building and towering above the others on the cliff of the bluff on which they are built. Another striking building is the ‘Temple of the Frescoes’ with intricate bas-relief stucco masks and figures
as well as showing the remains of brightly colored red paint. The ruins entrance is before the town of Tulum, so alight there and get the transport down to the ruins. If you have your own rental car, pass this entrance and take the next turning down to the beach, when you reach the junction at the end, turn left and drive as far as you can get. You can park up here and there is also a ticket office. It cuts the tourists and the lines to the main ticket office at the other entrance and the necessary transport to the ruins from the highway, as cars are not allowed. The ruins are a must; pick a quiet day, preferably not a Sunday, which may be busy. Buses from ADO station are around $75 peso. But remember to get off at the ruins and not the town.
theplayatimes~Agency
BY E. FLORES
theplayatimes~E. Flores
The Mayan ruins of Tulum
The stunning cliff edge ruins of Tulum
ART & CULTURE
January 15-21, 2014
11
Basement Jaxx, returning to the old house BY MARÍA MOROTE
E
theplayatimes~L. Falomino y D.M. Pedernera
verybody seems fascinated in the city with the BPM event. There have been tired but happy hipsters wearing retro Ray-Ban sunglasses and colorful festival bracelets spreading over the streets while the rest of us are working. Those who know the festival already may feel something similar to indifference at hearing house music all day long, but I must say that shows like Basement Jaxx are really a breath of fresh air for an electronic music festival. The band, formed in the UK beach town of Brixton in the 90’s by Felix Buxton and Simon Ratcliffe, played last Tuesday at the Blue Parrot, one of the most ‘historic’ beach clubs in Playa located in the popular 12th Street. They joined their colleagues DJ Sneak (Puerto Rico/US), Doc Martin (US) and Mark Farina (US) forming an authentic oldschool style house night. Basement Jaxx brought with them, besides the cold and wet English style weather, their fine signature sound. Every garage-
electronic music lover, if this genre actually exists, were reminded that night of that much loved musical brand from the other side of the Atlantic, such as The Prodigy, Fat Boy Slim or Aphex Twin. Oh, who does not miss the factory-made music from twenty years ago! Although the creators of ‘Bingo Bango’ and ‘Where’s Your Head At’ preferred to play new hits that pleased a more refined audience accompanied by outlandish go-go dancers, it was an honor to listen to them. Without doubt, they are one of those bands that you have to tick off of your future concert list. And finally, if you hadn’t already heard, Richie Hawtin and Dubfire made a free surprise party at Taqueria El Fogon on Avenida Constituyentes that night. ‘The TechnoTacos’ DJ set took place after a rumor emanating from Hawtin´s Facebook page spread through town. Hundreds of people crowded the avenue, which was closed for two hours, becoming one of the most commented and shared posts on social media the following day.
The crowd at Taqueria El Fogon who turned up to hear Richie Hawtin and Dubfire
Lucila Falomino and Diego Mauricio Pedernera, tango teachers at the Be Playa Hotel
Free tango
lessons in Playa BY GEMA GARCÍA Argentinian tango dance partners Lucila Falomino and Diego Mauricio Pedernera recently spoke to The Playa Times highlighting their free tango lessons, which take place every Tuesday from 8pm, at the Be Playa Hotel terrace on 26th Street and 10th Avenue. The duo launched the free classes, which are open to all residents and visitors, as a break from their regular routine and to have a little fun. Lucila Falomino, who has been dancing the tango for more than 10 years, said that the outdoor location, where attendees will be afforded a wonderful view of the city, makes the classes a must, and they are free too. “A single tango lesson can normally cost from anything over one hundred peso, but those interested in learning with us will not have to pay a thing”, said Lucila. Every Tuesday, Be Playa Hotel guests, resident tango apprentices and tourists looking for
something different, join Lucila and Diego Mauricio. Diego has been a tango teacher in Playa del Carmen and Tulum for more than three years. He said that when he arrived there were no lessons available, so he was inspired to find a space to teach the Argentinian dance. Comfortable shoes are recommended along with some dedication, tango can be a challenging dance, however Lucila assures most people are able to enjoy the classes by just going with the flow of the sensual music and the leading partner who controls the steps. But no need to come as a couple, as there are plenty of partners available. “There is no age limit to learning to dance tango so everyone can join our group, from beginner dancers to more advanced. We will adapt to the different levels. English speakers are welcome, we receive visitors from all around the world and they are welcome”, said the couple.
12
WEDNESDAY
15
"REPULSION" FILM SHOWING. At 7pm at El Eden Art Garden on Constituyentes Ave. and 95 St. in Colonia Ejido. Watch Roman Polanski films every Wednesday for free.
"2046" FILM SHOWING. At 9pm at Le Lotus Rouge on 2nd St. and 35th Ave. Watch Wong Kar-Wai´s film for free . AK LU’UM ECO MARKET. Every Wednesday from 12pm to 3pm at Ak Lu’um International School, La Selva St. s/n, Colonia Ejido. Organic products, baked goods, glutenfree products and salsas. akluum@ gmail.com BICINETA BIKE RIDES. Meeting every Wednesday at 8pm at the City Hall, Plaza 28 de Julio, on 8th St. and 15th Ave. Get to know the bike paths of Playa del Carmen and meet likeminded local cyclists. ARABIAN DANCE LESSONS. Every Wednesday and Friday from 6pm to 7.30pm at Le Lotus Rouge Cultural Centre, on 2nd St. and 35th Ave. $30 MXP contribution.
THURSDAY
16
CARNE CRUDA & EL MITOTE COLECTIVE CONCERT. At 8pm at Le Lotus Rouge Cultural Centre, on 2nd St. and 35th Ave. Enjoy Mexican contemporary music as a part of Artistic Expressions Without Borders project. Free entrance. WAGGLE WALKS. Every Thursday at 9am at the new P.A.R. Shelter. Have fun helping dogs become leash trained, balanced and exercised. Contact info@playaanimalrescue.org
CAPOEIRA LESSONS. Every Thursday from 6.30 to 8pm and at 2.30pm on Saturday at La Ceiba Park. Enjoy three free classes by Omar Cardona.
FRIDAY
17
COCOS BEACH FRIDAY ORGANIC MARKET. Every Friday from 9am to 11am at Condos Alizes, Avenida CTM and 46 St. Homemade bread and baked goods, gluten-free products, fresh herbs, organic eggs and products. MINI STORY CONTEST. Last day to submit your 250 words story to Virgulilla Reading Incentive Plan. Check the rules on www.facebook. com/minificciones CINE CLUB. At 8pm at La Ceiba Park on 1st St. South and 60th Ave. in Colonia Ejidal.
SATURDAY
18
ENTERTAINMENT
January 15-21, 2014
100 BEST MEXICAN FILMS. Showing every Saturday at 7pm at El Eden Art
Garden on Constituyentes Ave. and 95 St. in Colonia Ejido. Free entrance. FLEA MARKET. FROM 1PM AT LA CEIBA PARK ON 1ST ST. South and 60th Ave. in Colonia Ejidal. Yoga, workshops, local food and more. INTRODUCTION TO YOGA WORKSHOP. From 10am to 12am at La Ceiba Park on 1st St. South and 60th Ave. in Colonia Ejidal. $50 MXP contribution. WATER CARE AWARENESS WORKSHOP. From 8am to 10am at El Eden Art Garden on Constituyentes Ave. and 95 St. in Colonia Ejido. $600 MXP for 1 month workshop. CULTURAL WEEKENDS. Every Saturday from 6pm at Plaza 28 de Julio on 15th Ave and 8th St. Enjoy street art performances and exhibitions. WRITING AND LITERATURE WORKSHOP. Every Saturday from 4pm to 6pm at Le Lotus Rouge Cultural Centre, on 2nd St. and 35th Ave. From 5 to 95 years old. 2 hours. $150 MXP.
SUNDAY
19
6TH PUERTO AVENTURAS RACE. At 7am at Puerto Aventuras Boulevard. Check the rules and sign up on www. entusmarcas.com.mx
MONDAY
20
and 35th Ave.
MASTER MINDS ART EXHIBITIONS. Last day to attend to this local art exhibition at Le Lotus Rouge on 2nd St.
CREATION WORKSHOP. Every Monday and Wednesday from 9am to 11am at Caracol Marino Cultural Centre. An artistic workshop by Hugo Uribe. 80th Street, between 10th and 5th. For more information contact centrocaracol@gmail.com. FLAMENCO DANCE LESSONS. Every Monday and Wednesday from 3pm to 4.30pm at Caracol Marino Cultural Centre. Given by flamenco dancer Brenda. 80th Street, between 10th and 5th. For more information contact centrocaracol@gmail.com.
TUESDAY
21
DIF ORGANIC MARKET. From 3pm at Palapa DIF on 8th St. and 30th Ave. Find local groceries at this market organized by the National System for Integral Family Development of Solidaridad. TANGO LESSONS. Every Tuesday at 8pm at Be Playa Hotel´s roof on 26th St. and 10 Ave. Free tango lessons by Diego and Lucila.
DINING OUT
January 15-21, 2014
13
RESTAURANT REVIEW
El Muelle
Caribbean Market BY E.FLORES
E
l Muelle Caribbean Market restaurant opened on 24th December and is the enterprise of owner and chef Charles Parks, originally from Montreal, who was formally an executive chef for the Melia Resorts Caribbean in Cuba for 12 years, and previously owned a restaurant in the old city area of Panama before venturing to Playa del Carmen. I was very pleased to be invited to dine at El Muelle as I had spied the restaurant ‘under construction’, and being curious had taken a sneaky peak behind the tarpaulin teaser and was encouraged by the interior design that was underway. The light and open airiness of the dining area is immediately uplifting. The vibrant and relaxed atmosphere and the bleached wood floors, white walls and contemporary décor sat comfortably with the tables simply but immaculately set with crisp fresh linens. The overall style is reminiscent of a beach cottage in Maine with distinct Caribbean character. It was immediately rejuvenating and for me reminiscent of bijou New England fishing harbor eateries. Violeta, the manager warmly greeted us, and we took a table on the street side decking. We chose a crisp glass of Prosecco whilst we perused the menu. The menu changes daily and consists of the freshest catch of
the day, which is delivered to the doorstep by local fisherman, quite often by bicycle. Charles creates simple seafood dishes with fresh and classic flavors. We chose a ceviche for a starter, which is offered as either a Thai, Peruvian or Caribbean style, the Thai includes a coconut milk base and the Peruvian is adapted with corn and caramelized onion. We opted for a mixed Thai ceviche, as lovers of all
things coconutty. Ceviche is a simple concept, the fish “cooked” with citrus in the same way heat does. It can’t be beaten for a cool, zingy way to enliven your appetite before an entre. This one was no exception and probably one of the best ones I’d tried recently. It was delicious and an imaginative twist on the classic lime juice and cilantro ceviche, with succulent fish, prawn and octopus, creamy coconut milk and pert cherry tomatoes.
For our entrees I was recommended the baby lobster and pasta whilst my dining partner opted for a filet mignon. My lobster came halved with squid ink pappardelle pasta and sundried tomato. The steak arrived simply with garlic and mushroom and baby potatoes. The lobster was soft and tender and the pasta excellent. I love squid ink pasta with seafood as its own briny flavor compliments it perfectly. I chose a house white, and for once I wasn’t disappointed, the Donini Pinot Grigio was lively and fresh as it should be. The steak was juicy and expertly cooked and went well with the house Tempranillo; a difficult to please dining partner was satiated! Finally we sampled a pastry of the day, which was an apple tart, and a glass of coconut and pistachio gelato. The tart was delicious and homemade and the gelato specially made to order to compliment the dishes. My synopsis of El Muelle would be that this main street restaurant is anything but mainstream, a jewel with a Cuban vibe and Caribbean charm with service that strikes precisely the right balance, attentive and personal. El Muelle is situated on 5th Avenue and the corner of 32nd as in open from midday to 11.30 pm everyday, and soon for breakfasts also. Telephone 984 803 0073 or contact gerencia@elmuelledeplaya.com Facebook Restaurante El Muelle Caribbean Market
Every Glass of Wine Is a New Adventure!
BY WEBB ELKINS Now we get to go in an entirely different direction from my usual preferences of high taste and heavy flavor. As this month we are experimenting
with the well-known grape Sauvignon Blanc. I have to say up front that this varietal is not a personal favorite as my preferences are more in the woody, heavy bodied wines, Chardonnay and Cabernet Sauvignon. However, there are many wine lovers with all levels of experience and sophistication that prefer this style of grape and one that features lightness, fruitiness and some sweetness. The first entry in this case is an ordinary table wine for everyday drinking, the Chilean Reservado's Sauvignon Blanc 2012, and available at a very reasonable price at most large and small retailers. As an ordinary varietal it is very drinkable with most fish and
chicken dishes. It fulfills the basic requirements of a Sauvignon Blanc, which is light and somewhat fruity, one might even say a green fruit and herbal aroma to start. Not great but a really good deal when you plug price of about $100 peso into the equation. The second entry for this column is outstanding and from a Mexican vineyard, El Cielo, and called Casseopia. It is somewhat expensive at $270-300 peso, but worth it if you want to have what is maybe the highest quality and strongest tasting Sauvignon Blanc around. The color is a healthy looking golden hue, which probably led to naming it Cassiopeia, which is a constellation in the northern sky, and in turn is named after the vain queen
Cassiopeia in Greek mythology, who boasted about her unrivaled beauty! It has a very strong and balanced taste and is fairly bold in finish for a Sauvignon Blanc, but the upfront aroma is very light and ordinary, giving no clue as to what the excellent tasting impact is like. The taste, after a recommended 15-20 minutes of aeration, adds more boldness and fresh acidity. One could even say it has a “Champagne like” quality and this helps justify the high-end price. For those who like a hard-hitting white wine experience, the cost is certainly worth it. The third entry this week is another Chilean Sauvignon Blanc 2011, from the wellknown vineyard Las Mores. It is reasonably priced relative to
its quality, that is, $150-180 peso. It is not too fruity and is dry enough. A typical Sauvignon Blanc for Sauvignon Blanc lovers only. Good balance from up front to the farewell, and when going down has a continued pleasantness and lingering aftertaste. This is unusual for a white that it not a Chardonnay and adds to the complete experience. There is not much variation that I can fine between most Sauvignon Blancs, with the obvious exception of the Cassiopeia. In fact, some cynical lovers of strong and bold wines might call it a winemaker's "miracle in reverse." It appears to them in this instance, that wine was actually changed into water, well almost!
14
TAKE A BREAK
January 15-21, 2014
HOROSCOPES SAGITTARIUS NOVEMBER 22NDDEC 21ST If finances are giving you the runaround early on, it might help to stop and find some breathing space. This is one week when an opportunity to budget might help you feel in control. CAPRICORN DECEMBER 22NDJANUARY 19TH You might have a lot to think about, discuss, and plan for, but you'll be in your element nevertheless. You may not be able to count on other people as much as you'd hoped. AQUARIUS JANUARY 20THFEBRUARY 18TH You may feel like retreating from the world. Take a chance to relax and recharge. Of course, you'll still be busy with various duties, but getting a fresh perspective on your life can be very productive. PISCES FEBRUARY 19THMARCH 20TH Your social life continues to be busy, with opportunities to take part in community projects. Try not to worry too much if a friendship seems to have lost something. ARIES MARCH 21STAPRIL 19TH If you can spread your charm as you go through the week's activities, you may find that doors open for you. By blending practical thinking with a willingness to negotiate fairly, you may go far. TAURUS APRIL 20THMAY 20TH Your problem solving abilities may be strong, with the possibility of substantial gains when you take the time to step outside your comfort zone. You might feel as though a mental block has lifted. GEMINI MAY 21THJUNE 21TH It seems as though you can make steady progress in whatever you put your mind to. Difficulties that remain unresolved could add to your problems. The sooner they are dealt with the smoother the way ahead becomes.
HOMEMADE TAMALES
Makes 16 tamales INGREDIENTS
Tamale Filling: 1 ¼ pounds pork loin 1 large onion 1 clove garlic 4 dried chile pods 2 cups water 1 ½ tsp salt
uncovered, for 20 minutes, then remove from heat to cool. Blend until smooth. Strain the mixture, stir in salt, and set aside. Shred the cooked meat and mix in one cup of the chile sauce.
Tamale Dough: 2 cups masa flour 1 (10.5 ounce) can beef broth 1 tsp. baking powder ½ tsp. salt ½ cup lard 1 (8 ounce) package dried corn husks 1 cup sour cream
• Soak the corn husks in a bowl of warm water. In a large bowl, beat the lard with a tablespoon of the broth until fluffy. Combine the masa harina, baking powder and salt; stir into the lard mixture, adding more broth as necessary to form a spongy dough.
DIRECTIONS • Place pork into a Dutch oven with onion and garlic, and add water to cover. Bring to a boil, then reduce heat to low and simmer until the meat is cooked through, about 2 hours.
• Spread the dough out over the corn husks to 1/4 to 1/2 inch thickness. Place one tablespoon of the meat filling into the center. Fold the sides of the husks in toward the center and place in a steamer. Steam for 1 hour.
• Remove stems and seeds from the chile pods. Place chiles in a saucepan with 2 cups of water. Simmer,
• Remove tamales from husks and drizzle remaining chile sauce over. Top with sour cream.
Recipe supplied by Xoco Restaurant 5th Avenue between 38th and 40th
info@xocolatier.com.mx Tel. 984 803 1750 facebook.com/xocolatier
CROSSWORD
CANCER JUNE 22ND JULY 22ND You may be more productive if you can walk in nature or exercise regularly. Maintaining a balanced diet and routine may work wonders for your energy level and well being. LEO JULY 23RD AUGUST 22ND To avoid any uncomfortable misunderstandings, keep the lines of communication open with those you work with. You may feel you have the energy to move mountains. VIRGO AUGUST 23RD SEPTEMBER 22ND You may feel like taking a relationship to a new level of commitment. However, this isn't the best time to make a major decision concerning the future of a romance. LIBRA SEPTEMBER 23RD OCTOBER 22ND Matters on the home front may demand a lot of attention. You could be in creative mode and thinking about projects that can beautify your place and give it a fresh look for the New Year. SCORPIO OCTOBER 23RD NOVEMBER 21ST You may be busy planning ahead or mulling over a complex problem, yet the help and advice of a friend or partner could be the best kind of feedback.
LAST WEEK'S SOLUTION
CLASSIFIEDS
January 15-21, 2014
Classifieds
FIND ME A HOME
CARLOS
RESTAURANTS XOCOLATIER RESTO. For the best traditional Mexican and American style breaksfasts, eggs Benedict, house specialties, fresh coffee, juices and daily lunch specials. Wines and coctails. Wi Fi and air conditioning. On the corner of the 5th, Ave. and 38th. Free Parking available.
Born about January 2012 Carlos is a very social creature that loves attention, especially belly rubs! He was named after one of the shelter’s principle volunteers who found him on the street just outside the shelter doors. He gets along well with people and his pen mates. Carlos would make a great addition to any family! He is neutered and up to date on all vaccinations. Carlos is medium sized. For more information on Carlos, or any of the dogs at Playa Animal Rescue please contact Pat at pat@playaanimalres-
cue.org.Rescue, please send an email to Pat at pat@playaanimalrescue.or
RESTAURANTE PATANEGRA. Delicious homemade Spanish food. Try the best tapas, paellas, cold cuts and more at our charming terrace. Fine selection of Spanish red and white wines. On 26th St. between Avenues 10 and 15. 984 877 0701. Facebook Restaurante Patanegra. MEDICAL & DENTAL
THE WEEKLY
G D tip
OFFSHORE HEALTH BENEFITS LTD. Global medical insurance and air ambulance For expatriates throughout Latin America. Access to top-rated hospitals throughoout Mexico, USA, Europe and beyond. 25% discount through The Caribbean Expatriate Medical Group No application or agent fees. Vonage (USA) 512 296 4976 www.offshorehealthbenefits.com
How to Keep Your Dog from Escaping To prevent escapes, you'll need to find out how your dog is getting out of the yard, and more importantly, why he's so determined to get out. Walk your dog daily; it’s good exercise, both mentally and physically. Teach your dog to fetch a ball or Frisbee and practice with him as often as possible. Teach your dog a few commands or tricks spending five to ten minutes with them per day. Rotate your dog's toys to keep them interesting. Keep your dog inside when you're unable to supervise him. If you must be away from home for extended perio-
15
ds of time, take your dog to work with you or to a day care center, or ask a friend or neighbor to walk your dog. Have your male dog neutered, studies show that neutering will decrease sexual roaming in about 90 percent of cases. Have your female dog spayed. If your intact female dog escapes your yard while she's in heat, she'll probably get pregnant.
BOKANOVA DENTAL CENTRE Cosmetic dentistry, dental implants, orthodontics, oral surgery, endodontics ENGLISH SPOKEN Plaza Paraiso 10th Avenue South, near the entrance to Playacar Playa del Carmen Telephone 984 803 1043 www.bokanova.mx MD PLAYA MEDICAL Walk-in clinic Specialists in endocrinology, cardiology, general medicine, psychiatry, orthopedics and trauma, dermatology, gynaecology and obstetrics, children's medicine. Plaza Paraiso Caribe 5th Street between Avenues 10 & 15 For appointments call 984 803 0648 info@mdplaya.com www.mdplaya.com SUFFERING FROM HEARING LOSS? Missing out on conversation? Audifonos del Sureste are stockists of Starkey hearing aids 18 months guarantee and servicing available. Telephone 984 169 5375, English spoken
www.audifonosdelsureste.com.mx GENERAL SERVICES ECOMECANICA AUTO REPAIR SHOP 29th Street South Mza 299 Lt. 2 Colonia Ejidal, Playa del Carmen Telephone 984 803 9926 info@ecomecanica.com www.ecomecanica.com NARCOTICS ANONYMOUS. English spoken Tuesday & Friday 5:30 pm. Spanish Mon to Fri 7:00 pm. Calle 34 y 35 Ave. info@naplaya.com VACATION RENTALS, HOTELS & APARTMENTS NORTH AMERICAN PROPERTY SER VICES Management, rentals and sales at their best. Playa del Carmen, Mexico. CALL OR EMAIL US TODAY! 984 873 3548 rentals@nasplaya.com OASIS 12 Luxury Boutique Condominiums OPEN HOUSE MON to SAT 11am - 3pm 20th Avenue & 12th Street Telephone 984 111 3164 www.area-international.com CONTACTS & PERSONALS ROTARY CLUB PLAYA DEL CARMEN SEASIDE English speaking Weekly meetings at Barro Negro Restaurant 38th Street and Flamingo Street Tuesdays 12.30pm Visitors are welcome, for more information email kwdoug1@yahoo.com NARCOTICS ANONYMOUS English spoken Tuesdays and Fridays 5.30pm. Spanish spoken Monday to Friday 7pm. 35th Avenue and 34th Street Playa del Carmen info@naplaya.com TRAVEL & TRANSPORT TAXI SERVICES 24 hour service throughout Playa del Carmen and Cancun TELEPHONE 984 877 3858 / 3859 / 3860