S MASP IDE IN
Biweekly · Year 02 · Number 69 · 20,000 copies · 24 Pages · September 30 - October 13 ,2015 www.theplayatimes.com
T he I nt e r n at io n a l Theatre Festival
ON PARLE FRANÇAIS! CULTURE
Une introduction pour nos lecteurs sur le festival artistiques et de la culture des cocktails entre en scene aux caraïbes
Coming to Playa del Carmen Performances: October 5 to October 11t City Theatre in Playa del Carmen 7 p.m. start
UNDERWATER WONDERLAND
Photo: bobaroundtheworld.com
*Both the performances and the workshops will be in Spanish
·DISCOVER MEXICO Photo: Festival Internacional de Teatro
Workshops: Centro Cultural
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ith the potential to become a permanent attraction, the International Theatre Festival (FIT) of the Riviera Maya will take place from October 5 to 11. According to Paula Hernandez, general director of the event, national and international companies will present their productions for free. The aim is to encourage and contribute to the enjoyment of culture and connect actors to the public. The National Council for Culture and the Arts (Conaculta), as well as the state and municipal governments, invested more than one million pesos into the festival. Private sponsors provided donations
We have invited four companies, two from Mexico City and two from Merida. For groups from Quintana Roo, auditions were opened and two companies from Playa del Carmen and one from Cancun were selected, their presentations will alternate with the international, national, and local groups, Paula Hernandez General director FIT for operating costs for lodging, food, and transport. The first country on stage will be Chile, represented by the company Viaje Inmovil, they will present an adaptation of Othello, the classic play by William Shakespeare. The idea for the festival came about from a cultural
platform called “Women in Action Onstage”, made up of three women, Paula Hernandez, Liliana Alarcon, and Katia Jimenez. “Since last year, we started with the work of planning and design, later we looked for the institution’s support for the resources to hold the first festival,” explained the
Ms. Hernandez. The presentations will be held in the city theatre, the Playa del Carmen cultural center, and Plaza 28 de Julio. There will also be free resources for those who provide talent beyond acting on the stage, such as stagecraft production, directors, and cultural promoters; there will also be a forum on theatre and conservatories. The FIT programming will include the plays “Mendoza”, “Clausura del Amor”, “Corazón Gordito”, “Leyendas del Maya”, “Othello” and “El Burgués Gentilhombre”. Although the majority of the presentations are suitable for the entire family, some are specifically for adults. Each theatre is expected to be filled to ca-
pacity, and each workshop has a capacity for 15 people, so please sign up as soon as each workshop is opened. This theatrical journey represents an option of activities not only for locals but also for any tourists here during low-season. The Riviera Maya is the location of well-known international events, such as the Riviera Maya Jazz Festival and the Riviera Maya Film Festival. Ms. Hernandez hopes the FI Teatro will become as popular as these events. For more information on the performances and workshops, please visit their website www.fiteatro.com. mx. Please note, both the performances and workshops will be in Spanish.
This lagoon in Akumal is a little known snorkeling haven, with all the mod cons for a leisurely day out, ideal for our independent travelers
>P. 14 ART & CULTURE Books
We suggest some of the best literature on the area, as well as talk to Svetlana Aleksandroff author of an ethnobotany book
Photo: yoleomaeva.com
BY MELISSA ROBLES
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September 30 - October 13 2015
>Editorial DIRECTORY Javier Escalante Managing Director javier@meridianmedia.mx
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Erika Serra
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Efrén Velázquez Iliana Ceballos
It’s Fall Festival Season in the Caribbean
Graphic Design design@meridianmedia.mx
BY BEATRIZ LUCAS
T
Milton Rosel
he dog days of summer have slipped away and last week’s cooler weather has had many snowbirds flocking back in time for festival season. October in the Riviera Maya kick starts the cultural calendar of fall, with highlights in November such as the Dance Festival, the Jazz Festival, the Caribbean Culture Festival (Fecuca), Festival of Life and Death; while, December and January is reserved for technoheads during BPM, and for the more hedonistic of the crowd, Winter Fest in Tulum. And for those that live
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for bread and putter, OHL Classic at Mayakoba tees off in November, attracting the great Charley Hoffman. There isn’t an official festival calendar, but you can bet your bottom dollar there is something for everybody, all the time. This year, the opening act -setting the tone for the rest of the season- is the week-long Theatre Festival with the performances are at the theatre in Playa del Carmen. Expect to see a wide variety of acts from around the world, three national acts and three from the state of Quintana Roo. These festivals are a big attraction bringing a large amount of people look-
ing to have a good time, while soaking in the rays, the tequila, and the culture. For the well-established and seasoned among you, be a chap and help out those that have lost their way, or are in need of some handy tips. But, while you are not rocking out to beats, you can start lining up tickets for the following festivals, as there is bound to be something to spark your interest. Look for The Playa Times to keep you updated with the latest buzz about events and send us your photos or share them with us on Facebook/The Playa Times and Instagram @playatimes, using the hashtag #theplayatimes.
/theplayatimes @ThePlayaTimes THE PLAYA TIMES RIVIERA MAYA'S COMMUNITY PAPER Periódico Quincenal.
Número de Certificado de Reserva otorgado por el Instituto Nacional de Derechos de Autor: (PENDIENTE). Número de Certificado de Licitud de Título: (en trámite). Número de Certificado de Licitud de Contenido: (en trámite). Domicilio de la publicación: Plaza Paseo Coba, 2do piso local 301, Playacar fase II, Playa del Carmen, Solidaridad, Quintana Roo C.P. 77710. Impreso en talleres Grupo Megamedia Prolongación de Montejo número 301, entre 40 y 42, fraccionamiento Campestre, Mérida, Yucatán. Distribuidor: Meridian Media, S.A. de C.V., Plaza Paseo Coba, 2do piso local 301, Playacar fase II, Playa del Carmen, Solidaridad, Quintana Roo C.P. 77710.
TPT 10 DAY WEATHER WED 30
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32°/25° C
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A shower in the morning
Partly sunny with a shower
Partly sunny with a shower
A passing afternoon shower
32°/26° C
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27°/24° C
Cloudy with a t’storm or two
A morning t’storm or two
Considerable cloudiness
Some sun with showers around
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62% chance of rain SE at 17 km/h
80% chance of rain SSE at 15 km/h
61% chance of rain ESE at 22 km/h
61% chance of rain ESE at 26 km/h
A t’storm in the afternoon
41% chance of rain ESE at 26 km/h
62% chance of rain ESE at 18 km/h
69% chance of rain ESE at 15 km/h
59% chance of rain ENE at 17 km/h
56% chance of rain ENE at 15 km/h
55% chance of rain ESE at 18 km/h
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NEWS IN BRIEF
Around Town
Tourist
Books To Be Published
Recommendations BY MELISSA ROBLES
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he Riviera Maya Hotel Association recommended that tourists not use the ATM machines located along Quinta Avenida. This is due to the risk of credit and debit cards being cloned, as according to experts, a new hardware that steals data has been detected. The director of the hotel sector, Manuel Paredes Mendoza, referred to the recommendation regarding these machines was already made to the municipal government. When security is minimal, it is relatively simple to place a cloning instrument. It is advised to only use the machines which are in banks.
Magic Towns: Tulum and Isla Mujeres
BY MELISSA ROBLES
T
he editorial press of Solidaridad is going to be reactivated, to spread the work of local writers. This year, three books will be published, announced Director of Culture Cultura Luis Ernesto López Vargas. A collection of texts, which will contain the works of local writers, is to be released. The genres will be short story, poetry, and narrative. “We are looking for stories from people from Solidaridad, not precisely histories, but anecdotes based on their lives”. A committee made up of people with experience will be in charge of the contest and evaluating the writing they receive. The invitation for writers to send in their work will go out the first week of October.
BY BEATRIZ LUCAS
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n Friday, September 25, Tulum and Isla Mujeres joined the list of new Pueblos Mágicos program - a recognition that helps attract tourism and allow authorities to safeguard the national heritage and the select town. So far, Quintana Roo has three Magic Towns, including Bacalar. Felipe Carrillo Puerto and Holbox are still hopeful of becoming Pueblos Mágicos by the Ministry of Tourism, as this allow them to have access to specialized resources and improve their tourism infrastructure. The selected towns represent emblems of important eras for Mexico; they must also be near a tourist area or a large urban center, be accessible by highway and must house important cultural, gastronomic, historical or religious value.
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Photo: Karisma
Photo: sectur.gob.mx
Photo: Flickr
Photo: Wikimedia
BY MELISSA ROBLES
Dorado Generation BY MELISSA ROBLES With an investment of $25 million pesos, the Dorado Generation Riviera Maya hotel will expand their installations with the construction of an auditorium, three museums, a restaurant, a spa and garden área, as well as the continued operation of already constructed features on their property. In April the cornerstone for the entertainment center Noa Noa was laid by artist Juan Gabriel. Lomas Travel asked the Semarnat for a change in zoning for an area of 14,118 square meters. They are hoping to capture new segments of the tourist market, which will increase revenue. They are planning the addition of 160 jobs, 100 which are temporary and 60 permanent. Currently, the property has constructions which have been sanctioned by Profepa, for regulations with the use of forest material (# 519/2015) and the resolution of environmental impact (#0535/2014), both against the Desarrollos y Proyectos Lomas SA de CV company.
September 30 - October 13 2015
Mr Probz “Waves” / Photos: YouTube
The Mexican Caribbean
An Ideal Backdrop for Filmmakers and Musicians With the scenery worthy of a movie set, location scouts are choosing the Riviera Maya for their video production BY MELISSA ROBLES
T
he natural wonders of the Mexican Caribbean attracts many musicians, production firms, telenovelas, commercials, and even movie producers to use this tourism destination as the backdrop to their work. In 2004, the group Kumbia Kings, with leader A.B. Quintanilla recorded the video “Sabes a chocolate” on Quinta Avenida and bays of Playa del Carmen. A better location couldn’t have been found: beaches, vegetation, young models, and one of the best discotheques. “Tormenta en el Paraíso” is a telenovela that ran in 2007 by Televisa and was filmed in Cozumel. The 2013 Riviera Maya Film Festival presented the terror film “Juego de Niños”, which was filmed in Holbox. Children who live on the island participated in the movie produced by Diego Luna, Gael García, and Pablo Cruz. The protagonists were Evan Moss and Daniel Giménez Cacho. At the beginning of 2014 the Dutch hiphop artist Mr Probz released the single “Waves”, which was filmed in Tulum. The video has had more than 55 million views on YouTube. The picturesque streets, beaches, and the Coba archeological zone are exemplified in the clip which includes Belorussian model Maryna Linchuk. In April the film “La Cruel Invención del Tiempo” was recorded, which shows the ruins
At the beginning of 2014 the Dutch hip-hop artist Mr Probz released the single
“Waves”
, which was filmed in Tulum. The video has had more than 55 million views on YouTube. found in Playacar, the piers, Parque Fundadores, and the bays. The drama tells the love story of a gay couple and is mixed with vengeance, according to Abraham Miranda, film director. In May 2015, Playa del Carmen was the location of the Mexican movie “The Hotel”, starring Leonardo Garcia and Fernanda Romero. Garcia plays an underappreciated pop singer, who moves with his family to this sunny paradise to collect on an inheritance. This month, the romantic comedy, “Tipo de Cambio” with Sharon Alpuche, was released. It,too, was filmed in the Riviera Maya, Puerto Morelos, and Cancun. Finally, Indian producers from the well known Bollywood will film two movies in Cancun, one is called “The Trauma” and will have an investment of $30 million USD.
GOOD TO KNOW
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TPT FOODIES
Mezcal Discover a little more about one of the oldest distillations methods in the world, the culture and what makes this spirit different to tequila BY RAMIRO VÁZQUEZ
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ince ancient times, agaves have been used for multiple purposes. They provided honey water that allowed long migrations through the desert; honey, vinegar and alcoholic beverages were obtained from it; their cooked hearts make for a delicious meal; they are used as medicine, the spines as surgical and ritual instruments; the fibers for clothing, the leaves for roofing, the quiote (stalk) for musical instruments, tools and as building material. Just like corn, agaves provided resources for different nomadic tribes which settled as communities and then developed complex civilized societies. Recent discoveries in Tlaxcala, in the Cacaxtla ruins, showed that mezcal was produced around the year 400 B.C.; this makes Mezcal one of the most ancient distillation methods in the world. In those days, Mezcal was distilled in clay pots, just like it is still done nowadays. Mezcal (from Nahuatl for “cooked agave”) was produced in small batches close to the ceremonial centers for elite rituals. All written evidence about
it was burnt by Spanish occupation army and its production was banned to favor imported wine. Mezcal was reborn during the 20th century as tequila but mezcal is produced with only one type of agave from one small region. But now mezcal is reclaiming its throne as the representative spirit of Mexican culture. Tequila, on the other hand, is handmade in ten states, in small batches, with almost 40 different types of agaves. Just like wine, tequila represents its territory and variety, but it also represents its community and culture. Tequileros are now looting agave fields in Oaxaca, buying agave for their tequilas, but also cutting immature, newborn, wild agaves at an impressive rate, eliminating the agaves’ matrix. We are fighting alongside these communities to avoid the plant’s extinction, preserving this handcrafted elixir and looking for people who appreciate this culture and history. ¡Salud! Ramiro Vázquez is a representative of Mezcales de Lulá.
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The term Mezcal comes from the Nahuatl for “cooked agave” / Photo: tierrafertil.com.mx
September 30 - October 13 2015
Herbs and Spices By Catherine Pawelek
With so many different types of seasoning available to us in Mexico, why not experiment with your recipes and try something new and flavorful? Here are some suggestions to spice up your dinnertime!
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ush the salt to the back of the cabinet, and instead add a smidgen of some of the more common and lesser known Mexican spices and herbs to transform your dishes from ordinary to delectable. A bit of herbaceous flair can go a long way to making that lackluster chicken dish more memorable. Incorporated into a mediocre meal, it elevates it to a celestial high. Figured into that cake or pie, and your neighbors won’t stop bothering you till you share the secret ingredient. Mexico is a country of sabor (flavor), and its herbs and spices go beyond the familiar dried and powdered chiles. Wary of the too spicy/hot herbs and spices? Try annatto with its peppery nutmeg zestiness and hierba santa with a minty anise profile. Similar to the ingredients in many of India’s dishes, coriander (the seed version of cilantro), cumin and clove are a staple here. While mirroring Italy’s cuisine, just a tad is oregano (Mexico’s version has a stronger flavor than its Mediterranean sister). Cinnamon is carried in most stores, but verify that it is Mexican cinnamon (canela). You will be surprised at how different it looks, smells and tastes compared to what
you find in Canada and the U.S.(which is usually cassia, a botanical relative of the cinnamon tree). In Puebla cooking, papalo is used as a condiment on traditional cemita sandwiches, a regional type of Mexican torta. Similar to arugula, it has a peppery bite, so a little goes a long way. Romerito with its small succulent leaves reminds us a bit of rosemary, but its taste is similar to spinach, and it is a prevalent holiday staple eaten either raw or cooked. With its jagged leaves, epazote has a pungent essence that is often likened to tarragon, anise and fennel, all in the licorice family. It is not only used to flavor teas but also cooked with black beans, sopes, and quesadillas. Due to its carminative properties is believed to reduce flatulence. With all these great choices, why not do the unexpected by adding sweet to savory and vice versa. Add a pinch of cinnamon or clove to a stew, a hint of romerita in a crème brulee or flan. The next time you eat roasted corn on the cob instead of topping it with the traditional lime cayenne mayonnaise, add a touch of annatto or cumin to garlic and mayonnaise for a unique, yet still Mexican influenced aioli.
Hierba Santa has a minty anise profile / Photos: Wikimedia
Epazote is similar to tarragon, anise and fennel
Papalo, with its peppery bite, resembles arugula
Annatto, likened to nutmeg
TPT FOODIES
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Don’t shy away from trying something new! / Photo: amazonaws.com
How to Be a Good Foodie
BY ROCIO NORZAGARAY
Besides working as a private chef in Playa del Carmen and the Riviera Maya, in my free time I really enjoy going out to try new restaurants, both those that are in vogue and causal food-trucks. Let’s say that I consider myself a flavor conqueror and go in search of something that inspires me and delights my senses. I want to make sure to enjoy food that was not made by me! Here are some suggestions so you can do the same: Before trying a dish, wait to add salt and try the dish as it was presented. Some people have the strange custom, which I hate, of adding lime to their dishes. If the dish is not a seafood soup or tuna filet, what they are committing is a crime, don’t do it! If you are on vacation or simply visiting a restaurant of a well-known chef, it is worth ordering an original dish or a specialty of the chef. Watching your weight is not a good enough reason to order a Caesar salad! Ask the locals. There is the possibility of
discovering some fabulous local food, and it typically provides low-cost options for your wallet. Observe. If you arrive at a roadside stand that is always full, ask what is the dish they are known for. Perhaps they raise their own beef and grow their vegetables, and the better option is to try the pit roasted barbacoa instead of chilaquiles. Don’t be afraid to invest the time to try new things, start with the main dish and if you are still hungry, you can order an appetizer. Order food family style. This is the best way to enjoy a restaurant if you are going with friends. Maybe a stylish new place opened and this is the best way to try everything and discover the menu. Open your mind. Not all desserts are sweet, try new things and dare to try interesting things like a cheese plate or a spicy snack. Listen. Waiters have generally tried everything on the menu so that they can make recommendations; they certainly also know the wine menu. If they are well trained, they will be a good concierge. Try the local wine.
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CULTURE
A vos agendas !! Le dreamers
art festival débarque à Playa del Carmen PAR BARBARA MARTIN-DANIEL Playa del Carmen est une ville jeune et internationale : 70 pour cent de sa population a entre 20 et 39 ans et 60 pour cent de ses habitants ne sont pas natifs d’ici. Ça se sent et ça se voit. C’est une ville en pleine expansion, en pleine révolution artistique et culturelle…De ce mouvement cosmopolite est né le DREAMERS ART FESTIVAL fleurant bon les Caraïbes. Du 6 au 14 Novembre de cette année, l’amour de l’art s’exprimera en osmose avec le muralisme, ateliers pour petits et grands, projections audio visuelles, expositions et musiques.
Plus de vingt muralistes internationaux et nationaux, journalistes et conférenciers spécialisés en art, ciné clubistes et Dj’s de grande envergure nous présenteront ce délicieux tutti frutti artistique Plus de vingt muralistes internationaux et nationaux, journalistes et conférenciers spécialisés en art, ciné clubistes et Dj’s de grande envergure nous présenteront ce délicieux tutti frutti artistique. Nous aurons également le plaisir de nous déplacer en vélo durant les visites grâce à la collaboration de deux organismes de cyclistes locaux. Les organisateurs (Ve-
ronica, Nadya, Fabian et Sadid) ont décidé de créer une nouvelle scène d’art contemporain, d’avant-garde, qui sache sensibiliser, éduquer et aussi générer des recettes financières pour l’économie locale. Ils désirent développer un nouveau segment touristico-culturel en créant de nouvelles alternatives. Ce segment doit avoir de bonnes bases, de la rigueur et surtout il doit pouvoir attirer des amateurs d’art des quatre coins de la planète. Durant cette semaine, la ville sera divisée en trois « quartiers artistiques », où l’on trouvera aussi des expositions collectives d’artistes locaux. Grâce à des ateliers d’Art Thérapie (avec Patricia Linage), les enfants autistes seront également aidés : ils auront la possibilité de communiquer de manière non verbale, de s’impliquer dans des situations conflictuelles qui les aideront, peut-être, à développer leur propre conscience et à se surpasser. Leurs œuvres nous seront présentées. Les conférences proposées traiteront, entre autres, des processus In House, de journalisme artistique (The Forest of Things), de la revitalisation des espaces publiques du Quintana Roo, de l’influence sociale des différentes expressions artistiques, des susurres muralistes, de la bande dessinée mexicaine, etc… Dans l’édition 71 du The Playa Times, je vous fournirai avec plaisir un calendrier complet des activités. En passant, Dreamers Arts Festival cherche toujours des sponsors. Vous êtes Intéressés ? Regardez sur www.dreamersartfest.com ou contactez-les à hola@dreamersartfest.com ou Cel: 984 745 65 13
Osez commander un martini frappé au chocolat ou un sorbet de martini blanc au basilic! / photos : metro.pr / lasegunda. com / Francel Gallardo
La Mixologie aux Caraïbes Cette nouvelle tendance fait fureur dans nos bars caribéens. Laissez-vous tenter ! PAR SERGIO LANDA, TRADUIT PAR ADRIEN ETESSE
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Du 6 au 14 Novembre, la ville sera divisée en trois « quartiers artistiques », où l’on trouvera aussi des expositions collectives d’artistes locaux / Photo: Dreamer’s Art Festival
oyons honnêtes, les Mexicains sont de grands consommateurs de bière, elle fait partie de leur sang. En période de chaleur, elle est considérée comme un liquide précieux. Plus précieux que le vin, c’est vous dire ! Depuis quelques années, un évènement est arrivé dans la vie de los cheleros : l’arrivée de “La bière artisanale” !! La production ne s’est pas faite attendre ; petit à petit les gens ont commencé à confectionner leur propre bière artisanale mexicaine. Fabrication et consommation en hausse ont alors « débordé »… un peu comme la mousse de la bière ! Les arômes floraux de la « IPA », les textures crémeuses de la « Stout » et les multiples styles de bières essaimés aux quatre coins du pays ont commencé à susciter l’intérêt du consommateur. La bière façon « tasting » s’est peu à peu répandue. Et sans nous en rendre compte, les mots « Mixologie » et « Bartender » sont ainsi apparus. Mais il n’y a pas que la bière… Se réunir dans un bar-à-cocktails pour consommer de l’alcool entre collègues ou inviter sa copine à goûter un martini frappé au chocolat ou un sorbet de martini blanc au basilic, sont devenus monnaie courante. La mixologie des Caraïbes s’illustre surtout par sa verdure et ses fruits tropicaux acidulés
La mixologie des Caraïbes s’illustre surtout par sa verdure et ses fruits tropicaux acidulés et pleins de fraicheur et pleins de fraicheur… Les Daïquiris et les Piña-coladas font aujourd’hui partie du paysage. Mais alors, au lieu de commander un cocktail basique à un barman, expliquez-lui plutôt vos goûts personnels et vos envies. Il donnera le meilleur de son savoir-faire en vous concoctant un cocktail original tout en réveillant le challenger qui sommeille en lui ! La prochaine fois que vous entrez dans un bar, soyez créatif et osez ! Laissez votre imagination parler pour laisser libre place à un cocktail des Caraïbes…. Écrit par Sergio Landa, Bartender du Gran Hyatt - Playa del Carmen, Traduit par chef et sommelier Adrien Etesse à Playa del Carmen, coucoumexikoo@gmail.com
September 30 - October 13 2015
Mexico at Your Fingertips
ART & CULTURE
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INTERVIEW
By Catherine Pawelek “The Mexico Book” by Ben Holden Crowther. This collection of absolutely breathtaking photographs of Mexico has an added bonus. The pictures in this book having been specifically licensed so that they can be used by anyone royalty free. “Mexico from the Inside Out” Enrique Olvera, one of the most famous and celebrated Mexican chefs working today. Olvera’s restaurant Pujol was ranked #1 in Mexico and #20 in the world at the World’s 50 Best Restaurant Awards. This chef written cookbook is in English and captures Mexican style cuisine, rooted in tradition but forward-thinking in its modern approach. “Maya Ruins of Mexico” by David and Jennifer Raezer. This guide serves as an ideal resource for travelers seeking a deeper understanding of this Maya cultural legacy through a comprehensive exploration of five ancient cities. “Plants in the Mayan Culture” by Svetlana Aleksandroff. 2000 photos of exotic plants, gourmet dishes and Mayan art and crafts. An illustrated guide to the diverse flora of the Mexican Caribbean and Yucatan Peninsula with an introduction into the world of traditional Mayan remedies, food and art.
Svetlana’s book was one of the winners representing Mexico at the Gourmand Awards in Paris / Photo:Svetlana Aleksandroff
“Endangered Mexico”
Aleksandroff Already in its second edition, Plants of the Mayan World, is an essential reference guide to plant botany of the Yucatan peninsula and beyond. We talked to the author to find out more behind the making of her book
“The Cenotes of the Riviera Maya” by Steve Gerrard. This must have coffee table book features hundreds of stunning photographs it provides details of how and where to snorkel, dive and enjoy these beautiful watering holes. The second edition is published on October 1, 2015.
BY BEATRIZ LUCAS
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“Mexico Sunlight & Shadows”. Short stories and essays by Mexico Writers, compiled by Michael Hogan and Linton Robinson. It is a literary collection about life in Mexico, for both expats, residents and locals across Mexico. “A Pictoral Guide to Common Fish in the Mexican Caribbean” by Fotografica Marina Kukulcan and photographer Luis Gomez. After many dives into the underwater world, this small pictorial sampling of the Mexican Caribbean’s most common fish was published and serves as a colorful guide in identifying what that under-bite challenged brown and white speckled fish is.
“The Cenotes of the Riviera Maya”
riginally from Moscow, and after having lived in Vermont, Svetlana Aleksandroff moved to Mexico to escape the cold. Her curiosity in ethnobotany inspired her to write a book; it became an expression of her passion for photography and botany, and something others could find use in also. She has recently been working on two gift edition reference guides coming out soon “Banyan Tree Nature Book” and “Rosewood Mayakoba Flora & Fauna”. The Playa Times: Did you know about plants from this region before? Svetlana Aleksandroff: In Russia we use plant based medicine a lot; living here I wanted to learn what local plants I could use. I took a four-month course with the herbalist and sanadora María Galindo from Tulum. We walked in the jungle identifying and collecting plants, learned to make herbal extracts, syrups, soaps, ointments. I appreciated that fresh wild plants are available all year here.
“Endangered Mexico, An Environment On The Edge” by Joel Simon. This work, published in 1998, provides a readable, interesting, and broad appraisal of Mexican environmental issues, ranging from monarch butterflies to declining water tables, and their consequences for the country and still rings true 18 years later. “Map of Mexico (por los Carreteras)” by Guia Roji 2015. A complete road atlas for Mexico. All of the above books can be found on Amazon. Happy trails, discovery and reading!
TPT Meets Svetlana
“Maya Ruins of Mexico”
It is a good feeling to walk around and know the plants and trees that you see, (...) for example, a cotton flower is yellow on the first day of blooming, but changes its color to dark pink on the second day Svetlana Aleksandroff Author Plants of the Mayan World What did you learn while doing your research? It is a good feeling to walk around and know the plants and trees you see. I discovered marakuya and guanabana, that I now really like for their delicate but intense flavors. I liked that by mixing oil infused with herbs with bees wax you make a perfect salve. There were many more interesting facts, for example, a cotton flower is yellow on the first day of blooming but changes its color to dark
“Plants in the Mayan Culture” by Svetlana Aleksandroff.”
pink on the second day. How much time did it take you to gather the information? The book took about six years, and I collected all the material myself, it was a long journey. Help came during fundraising for printing expenses, local businesses became sponsors. In 2013, my book was one of the winners representing Mexico at the Gourmand Awards in Paris. I had a chance to go the awards ceremony, which was part of the annual Paris Cookbook Fair, a very exciting opportunity to see the work of the best chefs and book designers in the world. Where do you recommend people visit to see and find out more about plants from the area? I enjoy visiting the Choco Story cacao museum in Uxmal and the orchid pavilion in Xcaret. In Mexico City, there is the Mercado Sonora – essentially a natural pharmacy in a big city. For a list of selling points and the e-book version, visit Facebook/ Plants of the Mayan World. In Playa del Carmen, the book is available at Bio Natural, on 10th Ave. and Constituentes. Read the full interview on our website www.theplayatimes.com
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ART & CULTURE
Chak’s New Album Release Inspired by Mayan Culture and Nature The internationally acclaimed recording artist and Cancun native performs regularly in Tulum … in a time when the entire world experiences so much violence and confusion, singing to children with such beautiful and magical words is an honor for me, healing and powerful”
BY CRYSTAL MITCHELL
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he Riviera Maya is rich with cultural diversity, and often you can find talented musicians performing live in local restaurants. If you have been lucky, you might have caught internationally acclaimed recording artist Chak playing in Tulum at various venues, with an acoustic ensemble that includes guitarist Rodragon Spektral and the percussionist Jonathan Hernandez. Chak performs work from his first album Lo Que Vino, and soon will be debuting new material from Conjuro para Despertar Las Piedras (“A Spell to Awaken the Stones”). The release of Conjuro is exciting news for music lovers and those interested in Maya culture. Chak has always been influenced by the Riviera Maya. He was inspired by the children’s poems of Master Ramón Iván Suarez Caamal, a Maya poet who is the author of the lyrics of the “Hymn to Quintana Roo”. When talking about the melodies of Conjuro Chak says “…in a time
Chak
Check out www.chaklive.com for performance dates / Photo:Facebook/Chak Rojo
when the entire world experiences so much violence and confusion, singing to children with such beautiful and magical words is an honor for me, healing and powerful.” Chak’s music has been described as intensely beautiful and lyrical, combining drums, guitars and his melodic voice to hypnotic effect; Rolling Stone Mexico described it as “Transporting (you) to unimaginable places or scenarios that exist
preparing freshly made ceviche with the mahi mahi we caught along the way. Yep, you can fish on the tour too and what you catch could be your lunch! The crew is awesome by the way, very attentive and professional and always making sure you’re having a good time. After our dip in the water (and dipping into the open bar!) for a few hours, the captain lit up the onboard grill and started preparing our cheeseburgers. As a guest, you just relax, enjoy cocktails and the mesmerizing view. The ultimate in VIP treatment! In a nutshell, this tour was the highlight of our trip. Whether you are a local in need of something to do with guests in town, want to
Find out about Chak’s upcoming shows on Facebook/ChakRojo or his website www.ChakLive.com.
Open bar with tequila, rum, vodka, Mexican beer, bottled water, soft drinks, and juice Chips and snacks for anytime you feel hungry between meals Freshly prepared fish and shrimp ceviche lunch A delicious cheeseburger dinner Tour includes: beach towels, snorkel and fishing gear, floating noodles and life vests Plus an underwater camera and free edited photos at the end of the tour!
E x p e r i e n c e H e av e n - Riviera Maya Style! One of the best things to happen to a group of ten friends vacationing together was to find out about chartering a private yacht for the day. Lucky for us, a local told us about Riviera Elite, a group that charters yacht tours out of Puerto Aventuras, just 20 minutes south of Playa del Carmen. Boy did we score! We took the “El Cielo” (Heaven) Tour to the southern part of Cozumel Island. El Cielo is the most amazing and heavenly place and we wouldn’t have seen it if we didn’t jump on this tour. It is a secluded beach area (with no seaweed!) where you can wade in waist-deep, turquoise water with a cocktail in hand or go snorkeling or swimming. Most of us just floated around in awe, enjoying the most beautiful water and view ever! During this time the chef’s onboard whipping up delicious margaritas and
only in memory.” His songwriting ability is internationally recognized; the song Pum Pum was just chosen as a finalist for an International Acoustic Music Award. His music was also featured in Alejandro Springall’s movie “It’s Not You, It’s Me” for Warner Bros Movies as of 2011 the fourth highest-grossing film in Mexican history. Chak also collaborated on the movie soundtrack, “For Your Guilt”. Chak has been performing for larger audiences in the Riviera Maya as well. This past April, Chak was the opening act for Tulum Sunset Sessions, a conference for USA music industry professionals. He also headlined a benefits concert for Punta Laguna, which brought international attention to that community’s fight to protect their land. Chak’s acoustic ensemble (Rodragon and Jonathan) will continue playing in Tulum where they create a magical atmosphere calling you to move and sway to each song.
“El Cielo” Tour in Cozumel is a heavenly place / Photos: Riviera Elite
celebrate a big occasion or just friends on a vacation together, what a great way to spend one of your days.
Here’s what you get for an experience to remember for a lifetime: 8-hour tour with a view that never quits!
We paid $2,160 USD for the tour (that is for up to 15 people) and we were told about a deal for locals -Riviera Elite gives a 10 percent off discount to “Playenses!” You can find them at www.rivieraelite.com. Plan a trip to Heaven, Riviera Maya style, you won’t regret it!
September 30 - October 13 2015
ENTERTAINMENT
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HEALTH & YOGA MEDIATION TUESDAYS, at Palapa Suuk. Every Tuesday at 8:00 p.m. on Av. CTM between 5a Av. and 10th Av. Cost: $60 MXN. For more info visit www. posadasuuk.com.
MARKETS FERIA TRENDY and FERIA TRENDY KIDS, Free. Sunday Oc-
tober 4, from 5 p.m to 9 p.m. Handmade designs and crafts. For kids: facepainting, shows and swings. Safe, family environment. Blue Parrot, 12th street and the Beach. Info: 984 140 8972 Facebook/ Feria Trendy and /Feria Trendy Kids.
at Palapa Suuk. Multiple classes offered Monday through Friday, including Kundalini, Hatha, Vinyasa, Ashtanga. Cost: $10 USD per class. They also have discounted multiple day & local rate. For more info and schedule visit www.posadasuuk.com.
YOGA SHALA,
“PAY WHAT YOU CAN” YOGA,
daily classes, all levels welcome, limited mats & blocks to borrow. Kava Kasa located in Hotel Aventura Mexicana, Calle 24 between 5 and 10. Cost: Donation. For more info and schedule visit Facebook / Kava Kasa. ZUMBA, Weekdays, 7:10 a.m. Mario Villanueva Madrid Stadium, 10th Avenue and 34th Street. Cost: Donation.
FARMER’S MARKET PUERTO MORELOS, Wednesday September
30, 7 - 11 a.m. Puerto Morelos Town Square, beside Church. Fruits, Veggies, Baked Goods, etc.
WORKSHOPS & COURSES
every Tuesday, 11 a.m. to 1 p.m. Kava Kasa, 22nd St. and 10th Ave. Organic produce, fresh home baked goods, artisan crafts and more! Shop local and support Playa.
KAVA KASA LOCAL MARKET
BAKING AND COOKING WORKSHOP
at Basic Foodie, Plaza Steren, Federal Highway. Mondays from 10.30 am- 1.30 pm and on Wednesdays from 5:30 p.m. to 8:30 p.m. Call (984)109-1948 or (984)109-4129 to reserve your space. $600 pesos per class. $2000 pesos for four classes. Extra: Ingredients are between $50 and $150 pesos per class. Facebook/Basic Foodie
every Wednesday, 3 p.m. to 6 p.m. Tulum Avenue, Local 6. Playacar Fase II.
EL ÁRBOL PLAYACAR MARKET,
COCOS BEACH ORGANIC MARKET
every Friday, 9 a.m. to 11 a.m. Condos Alizes, Avenida CTM and 46th St. Homemade bread and baked goods, gluten-free products, fresh herbs, organic eggs, handmade products, cosmetics, clothing and much more.
SPORTS SEP 30 - OCT 13
Sunday October 11, 7:30 a.m. Free event for 3 to 12 y.o. Unidad Deportiva Mario Villanueva, between 30th and 34th street, Playa del Carmen. www.minifunrun.com, Facebook/MiniFunRun.
MINI FUN RUN,
2015
BICINETA BIKE RIDE , every Wednesday 8 p.m. City Hall, Plaza 28 de Julio, 8th St. and 15th Ave. Explore the cycle paths of Playa del Carmen and meet like-minded local bikers.
COMMUNITY
CYCLING EMBASSY’S BIKE RIDE, every Saturday, 5.30 p.m.
RECICLATON ,
Friday, October 2. 9 a.m. to 12 p.m. Various drop off points. Facebook/Dgoaydu Solidaridad. Tel: 984-877-3050, ext. 10129/10125.
Constituyentes Ave. and Diagonal 85. Bike loans and free drinks! Check out the route on Facebook/ Playa Bicicletero.
ART SALSA LESSONS every Tuesday & Thursdays 8:30 p.m. - 9:30 p.m. La Bodeguita del Medio, 5th Ave. and 34th Street. Free. NOCHE DE DIVAS, Every Friday, 6 p.m. - 9 p.m. Concert starts at 7:30 p.m. sharp. Music: Classical, Chanson and Boleros. El Jardín, 20th Street between Ave 10 and 15. Beers $20 MXN.
Thursdays, 7 p.m. Free Entry. Forum for young artists to present their talents. Le Lotus Rouge, 35th Ave. and 2nd Street, Playa del Carmen. Facebook/Lotus Rouge Playa.
ART FORUM,
ART & MUSIC CABARET, Saturday September 19, 10:30 p.m.
Cost: $100. 40 minutes. Reservations necessary. At 11:15 p.m., a free performance by singer Carn Crua. On September 19th we are having a cabaret show at 10.30 pm which lasts 40 minutes. Le Lotus Rouge, 35th Ave. and 2nd Street, Playa del Carmen. Facebook/Lotus Rouge Playa.
LIVE JAZZ, Thursday September 17, evening. Free Entry. Le Lotus Rouge, 35th Ave. and 2nd Street, Playa del Carmen. Facebook/ Lotus Rouge Playa.
october www.minifunrun.com
INTERNATIONAL THEATRE FESTIVAL October 5-10. Various
locations. For more information check, www.fiteatro.com
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6 LUCKY LUCIANO LA CHOPERIA
4 3 GRAND HYATT
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info@meridianmedia.mx t. 984 8031446
September 30 - October 13 2015
OUT ‘ N’ ABOUT
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An Evening Guide to Tulum Whether you are looking for a quiet evening by the ocean, some live music and dancing, or some tasty food, here is the inside scoop on how to have a great night out in this Riviera Maya beach town BY CRYSTAL MITCHELL
T
ulum is not a hidden away fishing village anymore. Its secrets have rippled out into the world converting it into a hipster mecca. In place of tucked away Mexican stands you will find polished, Soho type boutiques. Although this evolution has been controversial, Tulum is still the star of the Riviera Maya. Here we highlight a few can’t miss evening places that are still on top even with all of the changes Tulum has undergone. When planning a night out, it is important to have a good meal out of the starting gate. Mateo’s Mexican Grill (km 5.2) is a laid back venue to kick off the party atmosphere. Bright colors and festive music will get the party adrenaline flowing. There is an upper deck that is perfect for accompanying the sunset over the mangroves and even a rock wall to help you burn off those extra calories. There are times when you want to take in the luxury of a quiet evening with an ocean view and live music. Unico, located at the prestigious Hotel Mi Amor (km 1.8), is a true gem nestled along the beach.
Tulum’s Nightlife / Photo: Mateo’s Mexican Grill
Mateo’s Mexican Grill
Unico
Located inside Hotel Mi Amor, km 1.8 Tulum Hotel Zone Boca Paila
Located at Av Tulum Esquina Beta
Tel: 984 160 54 85
Tel: 984 871 2414
www.mateosmexicangrill.us
www.mateosmexicangrill.us
www. curanderotulum.com
Tel: 984 114 2676
For dinner For a quiet evening and an ocean view For Live Music and Dancing
El Paraiso Hotel and
Beach Club Tulum “Paradise is exactly like where you are right now…only much, much better” Laurie Anderson Located near the ruins of Tulum, and right on “the best beach in Mexico”, as awarded by the Trip Advisor’s Certificate of Excellence, El Paraiso is an exceptional beach club, boutique hotel and restaurant bar. Nestled in with the beautiful boutique beach house hotel, Haciendo Paraiso, El Paraiso also has a spa, cafeteria, ice cream shop. By night, our new restaurant, Sensaciones, serves contemporary Mexican cuisine, a fusion between traditional and modern, using molecular cuisine, edible flowers, etc...
Paradise at El Paraíso / Photos: El Paraíso
Curandero
Located at km 5.2 Boca Paila
Looking for a venue for your event, or wedding? The spectacular ocean view of the Caribbean is all around you at El Paraiso. It is the best location for the perfect wedding that is guaranteed to be memorable. Guests can stay in the rooms in either the beautiful Hacienda Paraiso and El Paraiso Hotel, and enjoy the spa and bar during the daytime and dine at the restaurant at night. El Paraiso is open daily from 10 a.m. to 6 p.m. and includes parking, bathrooms and showers for those wanting to spend their day
with us. Security and electricity are available 24 hours. The rooms at the hotel are air-conditioned, and also have roof fans, Plasma TV with Sky and Satellite connections. El Paraiso hosts people from all over the world, and has become a popular choice for families, friends, couples and groups to spend their time off. A typical day at El Paraiso includes watching the lovely sunrise by the sea, taking a walk along the beach, eating a healthy breakfast, enjoying a sunny day with the magical sound of the ocean waves, and snacking a delicious grilled tuna or a mariscada with white wine. For those that want some
Listen to the waves lap the white sands between sets of live music such as Chak and other local bands. Chef Brian will awaken your taste buds with gourmet works of art that are almost too pretty to eat. Don’t forget to accent dishes, such as the lobster risotto, with one of their incredible drinks and to top off with an Unico dessert, such as their mouth-watering cheesecake. Now that the belly is content and the night is young, it is time to take it downtown for some dancing to live music. Curandero, which has been a top favorite for years, is easily found right in the middle of town. It has the rustic comfort you can enjoy if you want an early drink with friends or the open ambiance that allows lots of room for the dance floor to expand out to the streets. Their ongoing music events keep even the locals coming back night after night. If you are a serial Tulum tourist, then you will probably know these standout stars and the locals that frequent them. There may be an ongoing evolution but class and quality, not to mention fun, will always keep a classic around no matter what.
TLC, you can get a one-hour relaxing massage, to rest and enjoy the 2x1 afternoon happy hour with our specialty mezcal cocktails. Have a relaxing and great shower bath in a comfortable and air-conditioned bedroom. At nightfall, gaze at the stars and finish a great night with another mezcal and with an extraordinary culinary experience surrounded by the romanticism of the moonlight. To find out more about El Paraiso, visit our webpage, www.elparaisohoteltulum.com, and Facebook/ El Paraiso Hotel Tulum, or FB/Playa Paraiso Tulum, or FB/Sensaciones Tulum. You can also follow us on Twitter @elparaisohotel, on Insta-
gram @paraisotulum, #playaparaiso #elparaisohoteltulum. Contact us on our cell phone: +52 1 984 113 7089, or from the USA: 310 295 9491, or by email, info@elparaisohoteltulum.com.
14
DISCOVER MEXICO
Underwater Wonderland
Yal Ku Lagoon in Akumal Want to snorkel? Interested in seeing rays and parrotfish? Waves too high at the beach? Want to beat the maddening crowd? Then this might just be the antidote with a modicum of respite for you Sian Ka’an Biosphere Reserve/ Photos: Flickr
BY CATHERINE PAWELEK
Sian Ka’an Struggles
T
he mixture of saltwater from the sea and fresh water from the cenotes makes the water temperature variable throughout the lagoon. This is pleasant considering the heat and an abundance of fish where the two temperatures meet.
Yal Ku Tips Although it is connected to the sea, Yal Ku Lagoon is more than ¾ surrounded by land and rocks, making for a calmer and protected environment for snorkeling. With depths from six to 15 ft., it features ladders and platforms, easing your entries and exits to the lagoon, just watch your step on the rocks.
The grounds above the lagoon feature gardens and pathways, making for a leisurely day and there are sufficient facilities including showers, bathrooms, changing rooms and lockers. Forgot the snorkel gear? You can rent the equipment, even life jackets. Although you can bring food and drink, no coolers are allowed, so pack everything in a beach bag and there are also lots of benches and other spots to enjoy a midday picnic. Didn’t remember to bring the necessary items from your condo or hotel? To make your stay
Against Climate Change BY CARLOS UNDERWOOD
The aquatic park with crystalline blue water
more enjoyable, stop at one of the stores before the road to Yal Ku, as these sell water, chips, tequila, soda, sandwiches, towels, etc. Don’t want to lug your provisions? Just enjoy the on premise snack bar, which provides basic refreshments with the entrance fee, or walk north five minutes to the Que Onda Hotel’s restaurant. You will find this unique lagoon in Akumal, just 35 km south of Playa del Carmen, with only one road leading into Akumal, and easy to find. When you get to the Akumal arch, instead of turning right towards the Turtle Bay, turn left. If you are in an adventurous and extremely athletic state of mind, then you might want to consider walking the 2.5 km stretch of road. Taxi rate: $60 pesos one-way, from the main Akumal gate to Yal Ku Lagoon. Once you are ready to leave the lagoon, ask an attendant to call you a taxi, or wait for one to drop somebody off and
Entrance Fee: Adults- A day pass is $214 pesos per adult, or $137 for a local resident with ID, which includes food and drink from the snack bar. Children- $153 pesos for a day pass, or $92 for locals Snorkel and Mask- $76 pesos Lifejacket- $76 pesos Lockers - $46 pesos Operating hours: 8 a.m. - 5:30 p.m. No Sunscreen allowed
take that taxi out. Colectivo: From Playa del Carmen, they drop you off on the highway (307), and it is only a five-minute walk to the Akumal arch. Sometimes there are taxis near the highway. Otherwise, you will find taxis before the arch.
Expect to pay around $214 pesos per adult, or $134 as a local, for a day pass to access Yal Ku Lagoon / Photos: Bobaroundtheworld.com
The Sian Ka’an protected area comprises the Sian Ka’an Biosphere Reserve, Sian Ka’an Reef Biosphere Reserve, and the Uaymil Area for Flora and Fauna Protection, covering a total of over 650 thousand hectares (1.6 million acres). In 2003, due to its unique ecosystems, the reserve was declared a Ramsar Wetland of International Importance, a list that includes more than 2,000 protected wetlands globally. Sian Ka’an was awarded UNESCO World Heritage Site status in 1987.
According to CONANP, temperatures will increase by 3°C in the Caribbean wetlands over coming years. It is also predicted that intensifying hurricane damage, rising sea levels, and storm surges will cause the existing, and highly vulnerable, coastal wetlands to reduce by 10 to 15 percent. Only low-impact tourism is operated within the reserve, helping to preserve its natural beauty. When arriving at any of the five Sian Ka’an entrances, all visitors are instructed on the reserves regulations. However, there are still threats that put this unique area at risk; such as invasive species like lionfish or casuarina; a conifer shrub native to Australia. In 2010, the National Commission of Protected Natural Areas (CONANP) launched the Program for Prevention and Control of Invasive Species. In addition, CONANP announced that the reserve had been chosen as a pilot for a project called Adaptation Measures for Coastal Wetlands of the Gulf of Mexico. The project’s aim is to alleviate the effects of changing weather pat-
652 192 hectares (1.6 million acres)
Home to 103 species of mammals including dolphins, jaguars, ocelots, whitetail deer and pumas, and 336 species of birds
23 arqueological Maya sites, including Muyil and Tampik
100 k m o f b e a c h Includes 110 km out of 1,000km of the Mesoamerican Reef
4 types o f m a n g r o v e s are found in the reserve: red mangrove, black mangrove, white mangrove and buttonwood
terns. Sian Ka’an will be the first Natural Protected Area (ANP) in Mexico that seeks to tackle the impacts of climate change. According to CONANP, temperatures will increase by 3°C in the Caribbean wetlands over coming years. It is also predicted that intensifying hurricane damage, rising sea levels, and storm surges will cause the existing, and highly vulnerable, coastal wetlands to reduce by 10 to 15 percent. The Global Environment Facility (GEF), an institution that finances initiatives related to energy, environment and natural resources, will support the operation. GEF has set aside four million dollars for the Adaptation Measures for Coastal Wetlands of the Gulf of Mexico project in Sian Ka’an.
September 30 - October 13 2015
ANIMAL WELFARE
15
Dog Friendly
Quintana Roo It seems to be getting harder and harder to find a place to enjoy time with your pet, as the beach laws make it increasingly difficult to spend the day at the beach with your best friend. However, we have uncovered a few remaining spots... BY NASH
F
inding things to do with your furry friends can be a challenge. Dogs are not allowed on the beach in Playa del Carmen and recently Tulum’s lawmakers have begun restricting dogs from their beaches. The popular beach at Xpu-Ha, near hotel Bel Air, is also getting strict about allowing dogs recently. However, there are still a few places left that will accept Fido. Beaches In Playa del Carmen, some dog owners suggest the beach near 72nd Street, in the evenings only once everyone has gone home. Access is off 5th Ave at 88th Street. If you go to Puerto Morelos you can bring your canine friend to My Paradise Beach Club. They only ask that your dog is friendly, well behaved and request only one dog per family. You must always have your dog under control and, of course, clean up after them. There is no charge for the loungers and umbrellas just purchase food or beverages and sit back and enjoy. Further afield is El Cuyo, a small undiscovered little fishing village on the coast nestled between Holbox and Rio Lagartos, is another dog-friendly beach about three hours from Playa del Carmen. In Cancun, you also have the option of taking your dog to el Mirador 2, in the hotel zone. It is located near Wet ‘N Wild and allows dogs from 5 a.m. to 11 a.m.
If you go to Puerto Morelos you can take your canine friend to My Paradise Beach Club. They only ask that your dog is friendly, well behaved and request only one dog per family at the beach club. Restaurants / Bars In Cancun, and pretty much everywhere else, dogs are allowed in any business as long as they don’t serve food. Certain places known to be petfriendly include: La Piola at Ibis Hotel, on Avenida Contoy, allows dogs in the patio; Comedor Urbano on Blvd Cumbres; Leaf Organic restaurant at Pabellon Cumbres on the federal highway allows pets outside (although at the time of printing, they are closed for renovations); Wasabi Sushi House at Plaza Peninsula on Ave. Bonampak; and Café con Gracia on Tankah 69 close to Mercado 28. In Akumal, La Buena Vida
Restaurant, allows dogs on their small beach when you buy food or beverage. The food is excellent, and they have a great menu. Between Akumal and Tulum is Chamico’s on Soliman Bay, a dog-friendly restaurant at the end of the beach, that serves ceviche and beers. In Playa del Carmen, many restaurants and coffee shops on 5th Ave are dog-friendly and will gladly offer a bowl of water. La Burgeria Bar & Grill, on 35th Ave and 34th Street, is a favorite with dog people. There’s also La Culpa on 12th Street between 5th and 10th Ave only after 7 p.m., and Fruta Madre on 10th Ave Sur and 3rd Street. Hotels In the Riviera Maya many hotels accept pets, but it is best to confirm the rules and regulations before you confirm your stay. Some hotels in the hotel zone of Cancun will also accept dogs for an additional fee, such as ME Hotel Cancun, Las Gaviotas Hotel and Suites and the Grand Residences Riviera Cancun Resort. Dog Park Playa del Carmen’s first dog park is located at 38th street next to Hotel Magic Express; the park is maintained by Cebiam. Every Wednesday at the Cebiam park they offer free behavior consulting with José María Fernandez 7:30 to 9:00 p.m.
Beach time with Fido is getting more challenging / Photo: Cheryl Nestico
SOS El Arca programs include rescue, medical care, housing and sterilization / Photo: SOS El Arca
SOS El Arca A Second Chance for Strays BY NASH
SOS el Arca needs Almost daily SOS is called on to rescue a dog in need, injured, neglected or abandoned and then, SOS becomes a safe heaven for these lost souls. SOS is a no-kill, non profit, privately funded dog shelter that does not receive any government funds to help support their work. Sylvie Goetz founded the shelter when she went to the city pound to adopt a dog, realizing the conditions in which these dogs were living and dying, she took it upon herself to start bringing food to the pound and finding adoptive homes for the dogs. This is a very expensive task, and so SOS was born. This shelter now houses almost 100 dogs, plus some in foster care and runs on donations, a few local employees, and volunteers. Almost every dog rescued needs medical attention, so the veterinary expenses are very high. Although the city pound has improved in the last few years, SOS is still involved in getting dogs out of the pound and adopted. SOS takes on the worst case scenarios without a thought and always gets the dogs the medical attention, rehabilitation and love they need to get healthy and rehomed. Many dogs rescued here are in dire condition either from torture, starvation or being hit by a car. It can be a heartbreaking or a rewarding endeavor, depending on the outcome of each dog. Sylvie’s goal for the future is to have mobile clinics that are able visit neighbourhoods, street by street and pick up dogs, sterilize them, provide a special collar to identify they were sterilized and deliver them back to the street
50 kg
of dog food every day of the year. They have rescued over
1600
dogs in the last 4 years. SOS finds adoptive homes for dogs in Mexico, USA, Canada, France, Italy, Spain and Chile or their owners. “This way, after five years the overpopulation of street dogs should be controlled,” Sylvie states. Also, the mobile clinics will visit families in need and provide veterinary services all the while monitoring the dogs that were sterilized in the neighborhood. SOS el Arca would also like to have a program visiting schools and educating children about animal welfare, and develop a Zoo-therapy program, training rescued dogs to become aids to disabled or sick children living with terminal illness. Volunteers are greatly needed daily. Saturday is bath day, or you can participate in nightly dog walks on 5th to raise awareness and funds. What a fun way to give back and help out an amazing cause. To donate, volunteer, adopt or foster, check out Facebook/SOS el Arca or at www.soselarca.org
If you have any questions about the available dogs from Playa Animal Rescue, contact Pat at info@playaanimalrescue.org
Jade was born about April of 2012 and arrived at the shelter March 2, 2015. She weighs about 12 kg, is spayed and current on all vaccinations. Jade joined us at the shelter after her humans dumped her on a busy road near us. They came back every now and then to see her, and she was so terribly con-
fused every time they drove off. She is healthy now and ready for adoption, to people she can learn to trust with all she has. She takes a minute to get to know you, then she is the sweetest dog ever. Jade, pronounced in the Mexican style (Ha-day), will make a wonderful family member for anyone.
J ad e
Zazil was born about January of 2015 and arrived at the shelter May 26, 2015. She is spayed and current on all vaccinations. Zazil is named after a Mayan Princess. When she came to us, she was not looking so royal. She had severe skin issues and almost no hair. Her poor skin was so irritated and painful
and itchy! She is doing much better now, and looks like a little tiny long haired Rottweiler. She is a high energy puppy, and would benefit from lots of play and long walks. She is very loving and affectionate and loves attention when she can stand still long enough to get it! If you are looking for a dog who can keep up with you, Zazil is your girl.
Z az il
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COMMUNITY
The Importance of Reading with your Child Find out why you need to turn off the TV, put down the iPads and cell phones and crack open a book with your children BY DIANA ESCARCEGA, JIM CONKLIN, AND DR. ALICIA MENO, THE INTERNATIONAL SCHOOL OF PLAYA DEL CARMEN
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hildren who read at home are better readers, writers and thinkers at school. They read with confidence and more fluidity, their vocabulary is better, and they tend to b e mo re curious and knowledgeable as they visit different worlds every night when they read alone or with their parents. In the end, helping your child to read at home is one of the simplest, yet most important things you can do to help your child experience success in school. In an age when so many of us are too focused on technology, reading is a wonderful way for parents and children to grow closer as they share a book and explore new stories, ideas, places, and people. Unfortunately, cell phones, iPads and Netflix, are taking over our lives more and more. While many of these “tools” are useful in many ways, our children are often choosing to zone out to YouTube videos and movies on their tablets rather than expanding their minds through reading.
Here are some ways that will help your young children become lifelong readers: 1. Create reading rituals and read together every day. Set aside a special “reading time.” Let your child know that you look forward to, and enjoy your time together. 2.Snuggle up close with a book and enjoy each other’s company and a good story. 3. Talk about the pictures and ask questions. 4. Share many different kinds of books. 5. Read with expression and enthusiasm. 6. Give your child his or her own place to keep books. 7. Help your child get a library card from the public library nearest you. Encourage your child to go to the library as often as possible. 8. Go to the library with your child. Help him or her pick out interesting books to read. 9. Write notes to your child. A simple post-it that says, “I love you,” allows kids to see how we use writing to communicate. 10. Limit your child’s television watching – select certain shows to watch. Turn the television set on for the show and turn it off immediately after the show is over. Then read a book together!
Reading at home is a critical element to your child’s education / Photo: Flickr/Minnesota Social Marketing
11. Subscribe to a children’s magazine (in the child’s name). 12. Bring books for your child to
Expat life can be lonely but finding volunteer and sports activities can help you make new friends / Photo: www.snowflakesincalifornia.com
The Loneliness of Expat Life BY NASH
Living in a new country can be a lonely experience. You are dealing with culture shock, alienation and probably missing your family and friends from back home. As an expat you may miss seeing old friends that share your past and memories, you may miss familiar routines, and the comfort of knowing someone is there if you need them. Being an expat may remind you of being the new kid in class or moving to a new neighborhood and trying to figure out where you fit in. The nature of expat life makes it harder to build long term relationships since people seem to always be coming and going. However, moving to a new country is a perfect opportunity to start over, to find yourself and figure out what is really important to you. Since your old friends or family aren’t influencing you in this time of your life, you may find your true self. It is also a perfect time to find like minded people to share stories and experiences. A great way to get involved in your new country is through volunteer work. Volun-
teering gives you a sense of belonging and a connection to people that care about the same things you care about. Playa del Carmen has many sports outlets, whether it is joining a gym, Zumba classes, yoga, golf, beach sports or teams. There are classes available such as paddle boarding, scuba diving, and tennis. Most sport can be found here in Playa del Carmen. Facebook is another way to connect with expats for example here in Playa del Carmen you can connect with people on “Soy Playense ENGLISH” or “Expats & Locals in Playa del Carmen”. In these groups, you can find meetups and advice from fellow expats. Spanish classes are a good way of meeting other expats, not to mention incredibly helpful in day to day survival in Mexico. Although it is important to keep in touch with family and friends back home, if you rely on their company too much, you will not meet new people or allow new people in your life. Chances are you are not out meeting new people if you spend your day on Skype and messenger. Get outside, there is a whole new world to explore, you will find your place if you go out and take a look around.
read in the car, at waiting rooms, and any time when there is free time. 13. When traveling, read road
signs with your child. Discuss what they mean. 14. Read favorite books again.
September 30 - October 13 2015
When talking about alcohol, teens will open up more if parents react a positive way / Photo: Getty Images
How to Teach Your Teenager
to Deal with Alcohol in a Responsible Way Teen drinking is a concern for many parents. Learn some ways on discussing underage drinking with your child and how to set ground rules BY ROSAN OUWERKERK
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rain research shows that alcohol until the 24th year may cause damage to the brains. Preferably children under the age of 18 don’t drink and then start only on special occasions. Adolescents nevertheless often try alcohol. Prohibition is, unfortunately, not always effective over the age of 16: it can just lead to drinking secretly, which, of course, is highly undesirable. In this article, I will discuss how parents can get a grip on their teenagers drinking behavior if they are occupied with alcohol. Obviously being involved in a teenager’s life as a parent is crucial; show interest in what he (or she) is doing and with whom. Try to have a conversation about alcohol, when the moment is right. Children will open up more if parents react in a positive way. But it is necessary as well to set clear rules about how much and how often your child can drink alcohol, at what time he should be home and the way he comes home when he goes out. Of course, there need to be consequences if he is breaking the rules. I mostly advise parents to discuss the rules with parents of their child’s friends. Often it turns out that other parents struggle with the same things, and it can be supportive to exchange information. It also prevents your child from trying to convince you that his friends have fewer rules. Even though adolescents might resist the rules, this doesn’t mean that they disregard them completely. It even can be convenient to hide behind “their strict parents”, even though they won’t admit it easily. Also encourage other ways of leisure, such as sports and arts. Involvement in activities ensures that entertainment doesn’t always go along with alcohol.
Tips on discussing alcohol with your teen: Be honest and open in your discussion about alcohol. Set clear rules. Discuss your rules with the parents of your child’s friends. Encourage activities such as sports and the arts to occupy your child’s time. Seek professional help if you believe your child has a problem with alcohol. If your child is impulsive, thrill-seeking, sensitive, anxious or insecure, he may be more vulnerable to alcohol and find it difficult to resist. Be honest and open about your concerns and talk to him. He will understand your involvement better if you explain your worries that he will have difficulties to handle alcohol in a safe and healthy way. When adolescents have problems regulating their drinking behavior and rules don’t make any difference, it is important to get professional help. Rosan Ouwerkerk is a Dutch registered psychotherapist and she runs a private practice in Playa del Carmen. If you think her help is required, you can contact her: rosan. ouwerkerk@gmail.com
HEALTH
17
18
ENTERPRISE FOCUS
INTERVIEW
TPT Meets Janair Boger from Vi m e x Va c at i o n Re n t a l s From rubbing shoulders with famous musicians in NYC to taking care of visitors in Playa del Carmen, Janaire Boger, owner of Vimex Vacation Rentals, tells us the story of her odyssey from Maryland to Mexico BY CATHERINE PAWELEK
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PT: How did your journey, with final destination Playa, start? Jan Boger: I grew up in Baltimore, where I purchased my first home and opened a business called Uncle Sam’s Dollar Store, named after my dad. My fiancé, now my husband, Giorgio ran the store while going to University and I ended up in New York and New Jersey working in the music industry, spending seven years travelling between the two. Who were some of the musicians you worked with? I was fortunate to have interacted and worked with stars like Rick James, Grover Washington Jr. and Ashford & Simpson. I had the opportunity to open Ashford & Simpson’s Sugar Bar in New York City, which after almost 20 years is still operating. From 2003
to 2005 I owned BerryFine Productions, with good friend Troy Berry. We represented many stars including Vickie Natale, 2003 Star Search winner. During this time I also organized the New Rochelle Jazz Festival.
and we became partners in both his scuba diving business and the vacation rental business, but eventually he focused on his dive shop and in 2010, I concentrated on the vacation rental side.
How did you end up in Playa del Carmen? We sold some properties in the U.S. and moved to the Riviera Maya. Having a timeshare at Dreams, we lived in Tulum for a few weeks before settling in Puerto Aventuras, where I learned to sculpt limestone. Realizing that I needed to know more about my new home and surroundings, for a brief time I worked with Olympus Tours. Afterwards I started Heavenly Cheesecakes in Playa to satisfy my love of baking.
What is the main focus of Vimex? Our business is two fold. First we have clients that invest in a property and we help them rent it out and supervise the check in and check out process. Secondly we have customers that purchase a property and want us to manage the property while they are out of town, taking care of their bills and preparing the property for their arrival. We want to make sure that all our customers receive more than they would ever expect.
How did you make the transition from finance and music to vacation rentals? I met Mike the owner of Vimex
To read the full article visit our website theplayatimes.com/category/ business-news/
Jan Boger, owner of Vimex Vacation Rentals / Photo: Catherine Pawelek
Exporting Opportunities
from the U.S. to Mexico THE PLAYA TIMES Do you own a business in the United States? Have you ever thought about doing business in Mexico? The U.S. Commercial Service, a trade promotion arm of the U.S. Department of Commerce’s International Trade Administration, has a website that may interest you. The website, www.export. gov/mexico/ is chock full of information that a U.S. business needs in order to do business in Mexico, including importing goods and customs information. According to their website, the U.S. Commercial Service is committed to advancing the goals of the National Export Initiative, which
aims to create more and better paying jobs and enhance the U.S. economic recovery through the doubling of U.S. exports in five years. The National Export Initiative, or NEI, was created by the Obama administration to increase U.S. exports globally and thereby increase jobs supported by exports. The U.S. Commercial Service supports one of the goals of NEI by educating U.S. companies about global trade agreements and export availability in the global economy. Available on the export.gov website are a variety of topics including information on market research, trade events, standards and technical regulations, documentation and logistics, and more. They also provide
Podcast/Webcast topics available include: Travel and Tourism Sector Mexico Business Culture Franchising Internet and IT Services The Wind Power in Mexico Energy Sector a section called the Leading Industry Sectors that highlights the best busi-
ness prospects for U.S. exporters. Their podcast and webinars offer in depth discussions about doing business in Mexico. Recorded by U.S. embassies and consulates across Mexico the podcasts and webcasts discuss topics such as Internet and IT Services, Travel and Tourism Sector, Mexico Business Culture, Organic Personal Care Products Market, and Mexico: Areas of Opportunities in the Environmental Sector. For more information on doing business in Mexico or to listen to one of the many podcasts or webcasts, please visit www.export.gov/mexico/podcasts/.
The podcast and webinars offer in depth discussions about doing business in Mexico / Photo:Wikimedia
September 30 - October 13 2015
ENTERPRISE FOCUS
19
Reengineering Real Estate BY JOSÉ ALBERTO GUERRERO GARGARI, SUB-DIRECTOR OF OPERATIONS - COSTA REALTY
U.S. Interest Rates Unchanged After August Fed Meeting / Photo: Wikipedia Federal Reserve
Much Ado About Nothing We were kept on the edge of our seats with anticipation over the expected interest rate hike by the Fed in August only to learn there would be no hike. Now, all bets are on the mid-December meeting for the rate increase BY PATTIE BERRY - INTERCAM
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o much nervousness and anticipation before the Fed’s September meeting and it was all for nothing. The committee decided to leave the interest rate unchanged, basically because the global economic situation is too fragile and weak, especially in China. Evidently, they didn’t want to increase the risk of it all having a negative impact on inflation in the US, which is much too low.
The overwhelming concerns for the markets are still the Fed and China, and uncertaintyhasn’tdiminished one bit. Sentiment is mostly pessimistic and, of course, high volatility in all markets remains the norm. Of course, the most common interpretation of the Fed’s decision was that things in the world are worse than previously believed. At the same time, Fed chief Yellen assured everyone on two occasions that the Fed funds rate will be increased before the year is out. Confusing, isn’t it? Three months hardly seems enough time for Europe, China, and other economies to recover. Yet, the Fed seems ready to hike rates at its meeting at the end of October or the last one for the year in mid-December. Most analysts and traders are
betting on December. The thing is; we are back where we were several weeks ago. The overwhelming concerns for the markets are still the Fed and China, and uncertainty hasn’t diminished one bit. Sentiment is mostly pessimistic and, of course, high volatility in all markets remains the norm. As we see it, with the Fed merely postponing the rate hike, market trends should not change. The dollar should remain the strongest currency. The euro and the yen might not weaken much in the short term, but the trend will probably accelerate the closer we get to December. With emerging economies being the focus of so much concern, their currencies can hardly be expected to strengthen. Bond rates fell right after the Fed’s decision, but it is only a matter of time before they start rising again, anticipating the rate hike, especially for short-term notes and bills. Commodities, mainly oil, may stage a bounce now and then, but the overall downtrend will probably hold. It all depends on China’s health – the major commodity consumer in the world – which has shown no signs of improving. And stock markets will probably stay on a downtrend too. Rallies will surely take place, and might even be frequent, but until the global economic outlook begins to improve, it will be difficult for prices to reach new highs. We are back to Fed and China watching and keeping tabs on economic indicators out of the U.S., Europe, Japan and China. At Intercam, we are interested in receiving your feedback on our articles. Contact us at ftfernandez@intercam.com.mx
In the field of real estate and in a highly competitive global market, we must develop the expertise of our abilities and skills, this will allow us in a focused manner through a plan of action, attend professional and satisfactorily the needs expressed by customers, thus obtaining results. The current dynamic of real estate markets and the diversity of business areas such as residential, commercial, industrial, hotel tourism and investment funds among others, sellers and buyers demands Real Estate Professionals high quality service to successfully perform operations in the real estate industry. Today there are technological tools that allow more interaction in real time with the information of real estate product. The accessibility of these services is practical and simple with mobile devices and computers, but
Photo: Costa Realty
the experience and skills of a real estate professional is only transferable through direct advice to customers, so as they get the added value of a professional service specialized to meet their needs. Local real estate services evolve with global strategies, therefore only leading companies are focused on the process and not the result since they base their development on reengineering real estate, which translates into innovation through models and systems, training, coaching and business culture that allow the formation of highly competitive and productive real estate professionals.
20
SPORTS
Huracanes Qualify for National Wheelchair Basketball Tournament BY JUAN SOSA The local wheelchair basketball team was able to raise the name of Quintana Roo on high by obtaining a ticket to the national tournament which will be held in November in Mexico City, with official dates yet to be confirmed. The Playa del Carmen quintet participated in the Tabasco state finals at the beginning of September, together with another team, the Jaguares of Chiapas. The local teams participating were the Lagartos of Villahermosa, Jaguares of Cardenas, and the Tigrillos of Huimanguillo; the Palacio de los Deportes in Villahermosa was the location of this tournament.
The players won all of the three games that they played. The first against the Tigrillos of Huimanguillo by 39:14. The next game they defeated the Jaguares of Villahermosa, 44:34. Then in what was perhaps the most disputed game, they beat Lagartos of Cárdenas, 28:24. The game was held on September 11 and the warriors, Marcos Pulido, Jesús Tosca, Omar Echeverría, Rigel Rosado, Antonio Trapdo, Luis Azcorra, Ignacio Vázquez and Pedro showed what they have learned from their trainer Juan Pablo, that in the face of a physical setback, for the heart, there is no impediment, as this great team won the ticket to the National Finals.
Paola Longoria taking part in the Bravest Race last September / Photos: Juan Sosa
Paola Longoria Huracanes are going through to the final / Photos: Juan Sosa
Chooses the Riviera Maya for International Event The five-time world racquetball champion is looking to put Playa del Carmen on her professional tour line-up BY JUAN SOSA
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aola Longoria, five-time world racquetball champion, and the first woman in the world to achieve this goal, is coming to Playa. She told The Playa Times that she is looking to include Playa del Carmen in her professional tour for the remainder of 2015 and the future. A recent gold medalist in the 2015 Toronto Pan American Games, Longoria said that they are discussing the possibility with local businesses and one option is Mamitas Beach. Longoria joked, “Those who live here should feel privileged, as God came here to rest on the seventh day.” She said that she is looking to hold a local tournament on her 2015 tour, possibly in December. If not December, she will look to hold one during her 2016 tour, but “we want to make it an established date.” 2015 was an important year for Longoria. She won two world titles simultaneously; individually and in doubles, being the first woman in the world to do this. Additionally, she is ranked first in the world, something that she previously achieved during the 2009-2010 season. She maintained this ranking for three consecutive seasons. Without a doubt, it was truly spectacular to see her at the 2015 Toronto Pan American Games, draped in the national flag after becoming a Pan American Game champion in individuals, doubles, and groups. Longoria, originally from San Luis Potosi,
As a professional racquetball player for Mexico, Paola has:
27
gold medals
from 2006 to 2015 at the Pan American Games, the Central Caribbean Games, the World Championships, the Pan American Championships and the World Games.
2
bronze medals at the World Championships in 2010 and 2008. is characterized by her semi-left strike, not often used in racquetball. She is the only person to use this style, and it appears to be paying off. She is the most highly ranked player in the world for the last three seasons. She has won titles in 48 tournaments of the highest ranking.
September 30 - October 13 2015
SPORTS
21
TPT Meets the Ambassadors for OHL Classic at Mayakoba Three volunteers talk about their enjoyment and experiences of taking part in the annual prestigious golf tournament BY BEATRIZ LUCAS
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or the last eight years, OHL Classic at Mayakoba has been hosting the prestigious PGA tour, with golfers such as Charley Hoffman gracing the course. More than 600 volunteers, known as Ambassadors, take part each year; we spoke to three to find out what’s the tee. How long have you been an Ambassador, and what sparked your interest? Marie Gingras: I have been doing the tournament for four years. I applied online and was given an interview. In Canada, I used to volunteer at various tournaments, I was eager to continue to give back in Playa del Carmen, where I now live permanently since 2011. Cindy Auburgh: I think through friends. It was a chance to meet new people. Aurora Reyes: A close friend invited me. Last year was my first time. I had volunteered for “Golf FORe All” and it is something I enjoy doing; I also play golf and I love it.
The OHL Classic at Mayakoba Ambassadors / Photos: 1. OHL Classic at Mayakoba
What were your responsibilities during the tournament? What are the requirements for becoming an Ambassador? Marie: I handle the registration of Ambassadors, providing them with food and drinks and answering their questions. I am also in regular contact with each hole captain ensuring they have everything they need. Besides fulfilling your assignment all you really need is a positive attitude and lots of energy.
Cindy: I started as a marshall, but now I am a co-captain of the shuttle drivers. I start a few weeks before the tournament, contacting the volunteer drivers. During the tournament, I make sure there are enough carts and that they are charged. As an Ambassador, you just need to be reliable. Aurora: I coordinated the standard bearers who walk along the walking scorers, we started at 5 a.m. and sometimes finished at 7 p.m. but I didn’t really feel it was that long be-
Marie Gingras (right)
cause I enjoyed it a lot. The requirements needed depend on where you participate. It is work but it is so much fun and it is something completely different from the daily routine, What are your highlights? Marie: The highlight is seeing the pride in those that support this great tournament. It is very rewarding. Cindy: Seeing the players and how the tournament comes together through
the coordination of everyone. Aurora: Following the champion Charley Hoffman, just being there in the field with him was amazing. For the full interview, visit www. theplayatimes.com/category/sports. For more information about being an OHL Classic at Mayakoba Ambassador, please email Javier Campero at javier.campero@ohlclassic.com or Melina Diaz at melina. diaz@ohlclassic.com.
22
TAKE A BREAK
BITTER HOROSCOPES
Directions
By Craig Norton
LIBRA
Cama rones a la Diabl a
(SEPTEMBER 23RD – OCTOBER 22ND)
The eclipse has nothing to do with you, narcissist. Why not try talking to people instead of assuming you know what they want or think? (You’re welcome, friends of Libra.)
SCORPIO (OCTOBER 23RD- NOVEMBER 21ST)
You need to express yourself without censorship. Not like your normal self, who doesn’t look at everything in black-and-white, and never tells everyone what they should be doing. (Ahem.)
SAGITTARIUS (NOVEMBER 22ND-DEC 21ST)
Saturday you might feel like your family is suffocating you. Maybe it was that pillow over your face that you woke up to on Tuesday. What was that all about? Nice try, mom.
Ingredients (4 servings)
You need new experiences and woe to the person who stands in your way! Blame the eclipse! Slapped your boss in the face? Eclipse did it.
AQUARIUS
RECIPE
CAPRICORN (DECEMBER 22ND-JANUARY 19TH)
4 to 6 roma tomatoes Dried chiles de arbol 2 dried guajillo chillies 1 tablespoon butter
1 tablespoon olive oil ½ medium onion, thinly sliced 1 clove garlic, minced 450 gms (1 lb.) shrimp, deveined
Bring the tomatoes, árbol and guajillo chilies to a boil in a medium saucepan with two cups of water. Remove from heat and let cool slightly. Remove stems from both chilies, and the seeds from the guajillo chile. Puree the chilies and the tomatoes, along with the water they were cooked in, in a blender until smooth; season with salt and set aside. Heat the olive oil and butter in a large skillet over medium-high heat. Add the sliced onion and saute for about one minute. Add the minced garlic and saute for an additional 30 seconds. Add the shrimp and saute until fully cooked. Reduce heat to low and pour the A La Diabla sauce over the shrimp and let simmer for five to 10 minutes until the sauce reduces slightly. Serve with white rice, or accompany with crusty garlic bread or tortillas.
JANUARY 20THFEBRUARY 18TH
So you and your S.O. have a joint account. That doesn’t give you permission to break the bank. We know he is a deadbeat. Think of it as an experiment in not murdering someone. Besides, we hear he’s doing much better at not being such a loser.
PISCES (FEBRUARY 19TH-MARCH 20TH)
You’d bend over backward for the people you care about, but sometimes, Pisces, it’s a better idea to stand up straight and put your needs first. (Eat something, Jenny.)
ARIES (MARCH 21ST-APRIL 19TH)
The moon is in opposition to boundless Jupiter. What does this all mean? Nothing! Our predictions are nothing more than mindless drivel. Planets? In cahoots? Just for you?
TAURUS (APRIL 20TH-MAY 20TH)
The moon is making you more aware of your feelings towards people. Like Steven, for example. You KNOW he is the one stealing your lunch out of the office fridge, right?
GEMINI (MAY 21TH-JUNE 21TH)
You are closer to your goals than you think. This is an opportunity to see what is holding you back. Chances are, it is all in your head, you fickle weirdo.
CANCER (JUNE 22ND- JULY 22ND)
Something you set in motion in the past might manifest soon. This is all good! (It is also proof that reading horoscopes for advice is silly.)
LEO (JULY 22RD – AUGUST 22ND)
Money could get a little funny, when the moon in Pisces opposes boundless Jupiter. Also, those mushrooms are making everything a little funny, so shine on, crazy diamond!
We have been visiting Playa for years and now we are planning on moving there. Do you know of any places that are hiring? I would like to make at least $3,500 a week. Thanks for your help! Employment Enquirer
Dear EE, I think you may have confused my advice column for a job-posting article. About once a week, I get requests from strangers to find them employment. Let me be CRYSTAL CLEAR: I do not have that kind of time. I do not vouch for people I do not know. If you are so dumbass lazy that you can’t find out if companies are hiring in the country you wish to live in, then you are not a person I would recommend to anyone. Please allow me to give you some useful advice. 1. Be specific. “Places” isn’t an industry that I am familiar with, so wouldn’t know where to point you, were I so inclined. (I am not.) 2. Be realistic. While there are some companies in Mexico that pay very well, it is a matter of scale. $3,500 USD would be
the equivalent of almost $60,000 pesos a month. A few years ago, I met a man who was the director of the water company in Merida, a city larger than Cancun. He made just over $10,000 pesos a month, roughly $600 USD. Essentially, you are asking for a job that would pay you about $20,000 USD per month in the U.S. Something tells me that a person looking for “places” to hire him, isn’t worthy of that kind of a pay grade. 3. Be prepared to work your ass off. I see people moving to Mexico with plans to make lots of money and have equal amounts of free time. Those of us who live here, love it. But it is not easy. The daily wage in Mexico is between $66 and $70 pesos, depending on where you live, or less than $5 dollars a day. And that is if you speak Spanish, work six days a week, 12 hours a day, and have a legal permission to work. The horribly inaccurate stereotype that Mexicans are lazy is demolished when you see firsthand how hard the Mexican people are WILLING to work, generally without complaint. Not sure if I answered your question the way you wanted me to, but I hope it helps. Yours, C.
VIRGO (AUGUST 23RD – SEPTEMBER 22ND)
The moon in your house of committed partnership is in opposition with open-minded Jupiter. A shift is possible, but it takes two to tango! So watch OUT! Virgo on the prowl!
Craig Norton is a Canadian expat and one of the founding members of Comedy Playa. If you have a question email dcraignorton@gmail.com
September 30 - October 13 2015
CLASSIFIEDS 23
GENERAL SERVICES
RENTALS & PROPERTIES
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