October 29, 2015
Volume 4.4
Learning Communities Leave Legacies By Kimberly Martinez, Staff Writer
Incoming freshmen are offered opportunities to join a learning community when they come to Schreiner University. Some of these communities live together, go to class together, travel together, and more. Many of these students form bonds within their communities that are unbreakable as they advance through college. Recently, some of the communities have changes, and others have been newly formed. Each learning community has its own mission, goals, and benefits. Knowing these can help the freshmen and even upperclassmen in networking and getting to know those who are in learning communities. Join us in learning and meeting those who are involved in this part
of Schreiner’s intimate student body communities. Exodus The Exodus LLC provides a community for students seeking to deepen their faith and strengthen their relationship with God, and develop leadership qualities that are helpful for college as well as in their future careers. Freshman Katie Kuzenka, a member of Exodus, says, “Having support from the mentors, advisor, and other students from our first day has really helped me feel more involved and more at home here at Schreiner.” This group goes on retreats once a semester, meets weekly to find support in each other and in God, and maintains a strong focus on academics. continued page 4
Dig Into Digital Learning
By Amanda Santos The Center for Digital Learning, a facility founded by the Title V Grant, is focused on bringing technology into the classroom in new and inventive ways. Having this resource on campus encourages students and staff to bring their assignments and get one on one technical support. The center provides a fully functioning digital lab with PC and Mac computers, a collaboration
classroom, and a podcast broadcast room for student and faculty use. The center is strictly for school related projects. All students, commuter and residential, are welcome to use this center which is open Monday through Friday 8am-5pm. It is located in Weir 003, straight ahead as you come through the main doors of Weir Hall..... continued on page 6
Remington McBee, pictured above, represented Schreiner earlier this month at the qualification competition for the U.S. Men’s Skeet Olympics Team, located in Tuscon, Arizona. He advanced to the final round, which is set to occur in May in Tillar, Arkansas. His final score was a 117 out of 125, and he shot 15 out of 16 targets to secure a place in the Gold Medal Match. The 2016 Summer Olympics will be held in Rio De Janiero, Brazil. Photo From Social Media.
Concerns Over Culinary Changes
By Nathan Johnson, Staff Writer
As the school year has developed, students are noticing changes in some of the most important places on campus—the Schreiner Diner and Lion’s Den. Chartwells, our campus food caterer, has over time made the dining areas much more delightful places to get some good grub, but students have brought up some concerns that the campus needs to address. Indeed, the Schreiner Diner has come a long way in terms of food quality from what I have heard from alumni and seniors this year. One of the most dramatic changes that just happened recently is Chartwells’ shift from serving Coke products to Pepsi products. Upon entering the Lion’s Den or the Schreiner Diner you will find that Pepsi has taken over all of the fridges and soda fountains. There has been plenty of controversy about the change in drink vendor. Although many students support the change, many others cringe from Nathan Johnston, Treasurer of the Student Government Association, hands a the news. This semester, Chartwells check of $750 to OLE representatives, who applied for funds to help produce their signed the Pepsi contract due to event, Dia De Los Muertos. All RSO’s are encouraged to apply through the SGA some issues with Coke. With that office for funds to help their causes and events. Photo from Nathan Johnston.
INSIDE
contract only Pepsi products will be sold in the Schreiner Diner and Lion’s Den. From all of the positive comments that had been heard from the student body one common comment has really stuck out, Schreiner now has Mountain Dew! For all of you Mountain Dew fans out there it is finally stocked in the Lion’s Den fridges and the Schreiner Diner’s soda fountain. (As a Coke fan myself, I will miss my occasional Coke!) Another change is the expanded menu in the Lion's Den. Chartwells has added to the menu new cheese and chicken quesadillas, grilled turkey and chicken sandwiches, and the BLT sandwich. From the students’ chatter, most everybody is impressed that the menu has expanded from just chicken wraps and sandwiches to a better variety of food to pick from. ... continued on page 6
O pinion 2 E ntertainment 3 F eature 4-5 C ampus L ife 6-7 M ont y ’ s M ontage 8
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OPINION
The Reveille - October 29, 2015
Earning A “We” Degree
By Katie Bishop, Editor Why are you in college? What drives you to learn? Is the light at the end of the tunnel that amazing job you think you’re more likely to be considered for because of a few letters behind your name? Do you study hard-core to make an ‘A’ in a class merely to forget its content in the following year? If that’s the case, then please someone tell me what is the point of the hours spent in the classroom? If a degree is nothing but a step ladder to get a job, then I think we need to reevaluate what education means to us as individuals, as a university, as a generation, as Americans, and as members of the ever-tightening world community. Our generation has cultivated an inherently me-culture. A world where ‘I’ comes before ‘U’ and “me” comes before “we.” Is this the world we really want to live in? As college students, we are looked to as the future leaders, entrepreneurs, and teachers. We are the foundation of the next decades’ mindsets. If we spend our time as students focusing on just surviving until graduation to get a good job, we are missing the purpose of this stage in our lives. By erasing what some consider the “unessential” materials unrelated to your major we are missing out on the most important aspect of learning.
Our education is not meant to solely discuss course topics in terms of curbetter ourselves. Our education is sup- rent events. Our university is unique posed to give us the knowledge we in that it actively urges student-minneed to apply in various real-world gling so that we learn from each other settings to better the lives of those more than just from the textbook. around us. Yes, we will always say that If none of my arguments so far have we are studying such-and-such field worked, look at it this way. You are to make such-and-such difference, but paying tuition to attend Schreiner when we wake up University. In “If you only care about other words, in the morning do we care about what’s necessary to pass you are buying a that difference or service through the next quiz, you are in do we care about a regular memdoing better than bership, like at a essence letting that the person next to gym. membership gather dust.” you? If you only We need more care about what’s “we” degrees than necessary to pass “me” majors. the next quiz, you are in essence letOur future as a collective human- ting that membership gather dust. If ity craves a new cultural mindset that you attend class every day and only focuses on benefiting others over focus on the subjects important to wealth and personal achievement. your major, it’s like you’re only conWe can accomplish that by first valu- centrating on a single muscle group ing people regardless of their differ- every time you work out. If you diverences and genuinely caring about the sify your education, you are exercisimpacts our decisions have on some- ing your critical thinking skills to one else. We have the good fortune to apply everything you learn to what be in an environment which allows the you love and, in return, inherently “we” major to flourish—a Liberal Arts discover new perspectives and ways university. to cooperate with non-like-minded Here we encourage interdisciplin- students—a full-body workout for ary study: courses in history are always the intellectual pursuit. available to students in all fields, any- We are the future. We are the one can take a course in literature people who will influence thoughts, or film, and many of our professors actions, beliefs, and minds for generations to come. If we stereotype and categorize other people because of
It is not a Major Deal... Is It?
By Marty Garcia, Co-Editor
Remember that idea you had in middle school-that lightbulb that went off in your head? What about the person you saw doing something you wanted to do when you grew up? Or the amazingly cool product that you wish you had invented? All these and more are essentially dreams, goals, that as human beings we set for ourselves because we always want to progress in life. But what happens to us as we grow older; as we listen to the people around us and watch the world develop? We give up. We lose sight of those dreams and start to adapt to what the world wants us to be. Now, some of you might think, “No Marty, I am following my dream. I wanted to major in ‘X’ field, and I am going to be ready to work in ‘X’ place and do the things I wanted to do.” If that is you, great. I feel the same way. I have wanted to be an artist ever since I can remember, and I took all the art classes I could take between kindergarten and my senior year of high school to discover countless art mediums and methods. Yet, I still have many dreams and goals that I did not fulfill, that were pushed over to the side as life became more complicated and complex. This is normal, since as our world expands, we prioritize some things over others. But my biggest fear is that I will
their area of study or culture, we are only going to reap more of the same social malaise. To grow a better tomorrow, we need to plant better seeds; and those seeds start with us. Let us reinvent our degrees. Focus on the “we” instead of the “me,” regardless of which path will earn us more money. A wise woman once told me that bars of gold are temporary, but human impact leaves a trail of diamonds for generations to come. I strive to leave a diamond trail and encourage as many others as will listen to follow suit. So, I challenge us, the students of Schreiner University, to pass it on and reach out to someone or something we don’t fully understand. Don’t just do this a few times; make it a regular habit. Soon, you’ll discover that your “we” degree offers so much more meaning and compassion to life. The choice you make today will alter who you become tomorrow. The time is now to choose your change.
We Asked, You Answered!
lose the energy that inspired me to dream. You see, something within us says, “You can do that,” when we see others doing something that we think is cool. But it’s
Results from an online poll of our readers
20%
I intend to use my degree to focus on helping others My degree is to help furand the community. ther my personal career.
80%
Like us on Facebook @ The Reveille Newspaper I try to get the experience college offers, even if that means academics are I focus a lot on my GPA, not a priority. so much that social life may suffer.
54%
“It looks like today’s trend is quitting, which, if left untreated, can become hard to stop.” up to us to keep up with those dreams and not let ourselves quit on them. It looks like today’s trend is quitting, which, if left untreated, can become hard to stop. So let’s take charge and do more. Let yourself be inspired, and don’t be afraid by what others think or say. Do you, and (who knows!) maybe your work will inspire others to do the same.
38%
Look out for polls, events, and more news online! I have changed my major at least once. I have not and plan not to change my major.
46%
53%
Follow us on Social Media!
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The Reveille - October 29, 2015
ENTERTAINMENT
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Food In Review: Buzzie’s BBQ
Article By Edward Miranda, Staff Writer. Photos by Will Levy and Justin Purcell
Buzzie’s BBQ is a must visit for anyone who is currently (or considering) living in the hill country area. There are two things in Texas that we enjoy fully: southern hospitality and great BBQ. Buzzie’s is not lacking in either of these. Our experience (between Freshman Justin Purcell, Freshman Will Levy, and myself) started when we smelled the sweet and intoxicating aroma of BBQ in the air as soon as we pulled into the parking lot. As we entered the building, we were welcomed by not only the great staff of Buzzie’s BBQ but also by Buzzie himself. He greeted us with a firm hand shake and a big smile on his face like the uncle you can’t wait to see. Even though it was the middle of the lunch rush, he was excited about our review, and dropped everything he was doing (figuratively) to sit down with us and tell us the story of Buzzie’s BBQ. Buzzie’s was established in 1995,
sharing its name and owner with its history. Buzzie’s has been hosted on television several times, from commercials to being a contender on highlight shows such as “Pit Masters.” With all this credit, fame, and award-wining food, Buzzie takes a humble approach to all he has accomplished. Buzzie gave us a first-hand look where the “magic happens,” introducing his great staff and granting us a tour of the kitchen, his self-built grilling trailer, and the never-ending fire in his barbeque pit that grills the king’s feast of mouthwatering tea and lemonade to wash it all delicious food he makes today for all barbeque ribs, sausage, chopped down. Delicious! his loving customers. brisket, ice-cream, sweet tea, We sat back and relaxed in an It truly was a treat for Justin, Will, lemonade, and plenty of fixings. easy-going setting where we were and myself to witness the behind- And as soon as we took that first welcome to stay without the worthe-scenes making of Buzzie’s BBQ. ries of pushy waiters and uneasy One of the greatest perks to writing customers—we felt like we could “He greeted us with a a food review isn’t just eating food put our feet up and have all the but when the owner joins you like firm hand shake and a time in the world to relax and eat. you are a part of their family. Buzzie big smile on his face (If it hadn’t have been just an hour talked with us about how he got into lunch, we would have been there a like the uncle you can’t the food business, and the love they lot longer!) It was a great experihave for their customers and food. ence and offered a great plate of wait to see.” For lunch we were treated to a different types of meat to enjoy. In the end, Will, Justin, and I all bite there was no turning back on agreed that Buzzie’s was the place this food! We were in barbeque that any Schreiner University student, faculty member, or visiting heaven! The BBQ was top-notch with family should try for themselves at meat that slid right off the bone Buzzie’s BBQ for some lip-smackribs, sausage with a snap when ing barbeque out here in the hill you bite into it, and home-style country! Review/final score:
What restaurant in Kerrville, do you the Schreiner student think we should review next? You decide! Email me at ERMira3236@schreiner.edu
Senior Pictures, Family Portraits, and more...
StillStone Photography Email stillstonephotography@gmail.com For Pricing And Scheduliing.
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FEATURE
Get the Scoop: The Reveille - October 29, 2015
HONORS
By Kim Martinez, Staff Writer
The Honors LLC is a four-year program that strives to engage students in an environment that is both rigorous and supportive of each student’s effort to succeed. Many of the students involved in this community are quick to comment on the closeness and family-like feel to the group. Freshman Kara Miller says that she is happy to be “surrounded by the amazing group of people who have encouraged me to do my best, and have been there for me when I was not at my best.” The group does not just meet in the classroom, but has monthly meetings at different restaurants in order to catch up and maintain close friendships with one another throughout the year. Honors students are those who value a dynamic education above many things, as well as a desire to be active in a variety of the organizations Schreiner has to offer.
Members listed alphabetically: Danny Alaniz, Gabi Banchs, Sarah Beth Blackden, Bob Bryant, Kayla Castaneda, Jacob Collazo, Sam Curry, Tevyan Eyestone, Caitlyn Hollifield, Katelyn Presten – Mentor, Stephani Shumaker – Mentor, Jeff Cunningham IDST 1301 Instructor Dr. Michael Kahl Coordinator of PALLC
The Performing Arts LLC is a fairly new community on campus that offers to its students an intense focus on music, dance, and theatre as both a performer and an audience member. Most of the students in this group plan to get a degree in one of these artistically enriching majors, and many find this community to be extremely beneficial for their college experience. When asked why she joined the Performing Arts LLC over any other community, Kayla Castaneda, who plans to major in theatre, said, “I just wanted to be in a learning community where I was surrounded with like-minded actors, musicians and people who are interested in the same career path and choices that I am making.”
Versalius
Performing Arts
1st row: (from left) Kara Miller, Kim Martinez, Samantha D’Spain, Kaitlin Beettner, Kayla McConnell, Dalton Reid 2nd row: (from left) Austin McDowell, Jordan Villarreal, Charlie Berry, Charles Smith, Caleb Allen, Jake Schreiber, Logan Miles (not pictured): Houston Glover and Miana Zapata Honors Coordinator: Dr. Clark Elliston
Front row left to right: Madison Lozano, Kristen Velasquez, Quenesha Golden, Mariah Gonzales, Marisol Marentes Back row, left to right: Maribel Dodd, Mallory Covert, Bailey Petri, Allic Sessions, Jahnvi Besherdas, Melanie Reyes, Austin Morgenroth, Zain Tariq, Jenna Field, Mikaela Sebastyn, Dr. Krisann Muskievicz, Vesalius Coordinator Not pictured: Shelby Gee, Sean Heiting, John Rasberry Led By Coordinater Kristen Muskieviez
The Vesalius Living and Learning Community is a selective program that allows healthprofessions students to live together, collaborate on community projects, and participate in an academically supportive environment. Students who participate in this project are uniquely prepared to pursue a Minor in Medical Humanities. Vesalius students live on a dedicated wing of Trull Residence Hall, take one course per semester as a cohort, participate in a community book club, and have a unique opportunity to engage a group of like-minded individuals.
The Reveille - October 29, 2015
FEATURE
5
The Global Scholars LLC exposes students to exciting opportunities that incorporate an international focus and seeks to broaden students’ cultural knowledge. This group also prepares students for competition in the global job market, offering advantages for future careers. The members of this community host and participate in many events throughout the school year that allow other students to get a taste of what other cultures are like. They also take a study abroad trip during the summer; this summer, where they will travel to South Korea for three weeks.
Students in the Mountaineer Leadership Academy: Kris Marroquin, Dominic Mason, Nat Prasek, Thomas Williams, Ira Wolfshohl, Michael Woods, Maclin Miller, Mason Wilks, Myles Caviness, Montana Hammack, Sotera Lovett, Stephan Olivas, and Dani Cain.
Mountaineer Leadership
The Mountaineer Leadership Academy is a four-year program that embodies the specific qualities of an effective leader. Each grade level focuses on a different kind of leadership, but the Leadership Academy as a whole also focuses on the idea of teamwork. Freshman Michael Woods describes this community as one that allows you to become “the person who helps out others and makes sure the team works together toward a common goal.” Members of this group create lasting and important connections with alumni as well as other significant leaders in the community.
1st row: (from left) Abigail Curd-Garcia; Alyssa Cole; Max Patterson; Tristan Teplicek; Hannah Gutherie; Lindsey Martinez; Kenzy Sharp; Veronica Ochoa; Edgar Guillen 2nd row: (from left) Richard Hosey; Graham Cleveland; Nash Opperman; Will Deleery (Not present): Katie Buchanan; Calvin Dunlap; Eduardo Martinez- Loyola; Ashley Myers; Taylor Roberson; Drew Rybicki; Nichole West Led by Coordinator Dr. Cristina Martinez
A.C.E.
The Academic and Career Exploration program (ACE) brings awareness to the increasing importance of familiarizing oneself with the job market that awaits every college student post-graduation. Freshman Abigail CurdGarcia describes the program as a beneficial way to get “hands-on experience in the workforce.” The students in this community broaden their strengths and abilities, as well as make significant connections to people such as community members and potential future employers.
From left to right: Justin Kreager, Hailey Schmidt, Maseo Olearnik, Brock Sanders, Elysia Leos, Rhi Bormann-Salazar, Larsen Davidson, Caleb Uptergrove, Karla Garcia, Carlos Alvarez, Monika Ruiz Led By Coordinator Seabook Jones
Global Scholars
Living and Learning Communities
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CAMPUS LIFE
The Reveille - October 29, 2015
Campus Events Calendar Oct. 30
Student Leaders Score By Ira Woflshohl On October 3rd the Mountaineer Leadership Academy enjoyed a trip to visit the San Antonio Scorpions professional soccer team at Toyota Field. During the excursion, the Academy met with Schreiner University Alumni Miguel Hopkins—the Senior Account Executive for the San Antonio Scorpions. The trip focused on exploring the internal leadership of a professional sports team and met with representatives from different areas of the team such as Marketing, Management, and Graphic Design. Each representative shared valuable advice relating to the workforce and leadership in their
respective fields and answered questions asked by members of the Mountaineer Leadership Academy. Meeting with the staff before the game was a true eye-opener to the vast amount of work and dedication required to be successful. After the Academy met with the internal leadership of the San Antonio Scorpions, the students carried the flag in opening ceremony and enjoyed the intense soccer match that followed. Visiting the internal leadership of a professional sports team was a unique experience and was a wonderful way for the student membership to make connections and learn about different opportunities for the future.
Dig Into Digital Learning continued from front page
The lab is used for picture and movie editing with 2 windows and 3 Mac’s, and in the podcast room there is 1 Mac and 1 windows computer, small backdrop and all the software needed to record and edit video, podcast or a lecture. All of the equipment is equipped with Windows Equate video editing software. There is a limited supply of equipment to borrow, so please allow a 3-day advanced notice to Cecila before borrowing the equipment. Professors will need to contact Cecila Barlow and notify her that his or her students
are wanting to use the center. I f Cecila is not available, please contact Tammi Roach to reserve the space. Please make sure you have received a confirmation email from Cecila regarding your requests before coming in to use the equipment or classroom. Additional services include consultations which are open to students and faculty. For more information, please visit and like The Center for Digital Learning on Facebook at www. facebook.com/CDLSchreiner, or contact Cecila Barlow, cabarlow@ schreiner.edu or Tammi Roach, TKClanton@schreiner.edu
By Daisy Del Bosquez “I wouldn’t be able to pay for college if it wasn’t for this scholarship,” Mikayla Sebastyn said when I asked her about the GRA-TRAils scholarship. The Greater Randolph Area Trail Riders Association (GRA-TRAils) is a nonprofit organization that helps fundraise for various causes, such as helping raise money for families in need and scholarships for those who require financial help to go through school. The GRA-TRAils scholarship fundraising starts out in the first week of October. It begins with the horse ride starting in North-East San Antonio, Texas and can go as far as Buda, Texas. Afterwards, there is a dinner held for the participants which can range from 80 to 100 people. The rest of the time is then followed with a live auction and a silent auction. The organization invites
various board members and others who care to join to go out for the ride and the dinner. All the money raised goes directly to lucky applicant who applies for this reginal scholarship. Miss Sebastyn, this past year’s winner, enjoys being a part of the GRA-TRAils organization because of its nature. They help those who are around them when they are in need of assistants and it brings people with a common interest together. The organization also participates in different community service as well as in parades, such as the Fourth of July Parade, and rodeos. If you want to learn more about the GRA-TRSils organization, you can go to their website at gra-trails.com. You can apply to join the organization and find out more about the different opportunities they offer.
Rewards from Riders
Employee Halloween Bash & President’s Award for Excellence Ceremony CCAC Ballroom #1 @9:30AM
Fright Night
The Commons @6PM
Nov. 8
Thanksgiving Food Drive Begins Contact navenmarg@schreiner.edu
Nov. 9
CIL Event
Nov. 2
CCAC River Room @7PM
The Commons @6:30PM
Nov. 10
Dia De Los Muertos
Leadership Lecture Series
Holocaust Survivor Speaks
Early Registration Opens
Demo Kitchen
CCAC Ballroom #3 @7:30PM
Nov. 3
Texas Music Coffee House The Lion’s Den @7PM
Nov. 5
Resume Writing Workshop: For Beginners CCAC Fishbowl @12:15PM
Making Connections Network Dinner
CCAC Ballrooms @ 6:30PM RSVP to hcbeavers@schreiner.edu
CCAC Ballrooms @6PM MFC @ 6PM
Nov. 12
Getting started with LinkedIn: For Beginners CCAC Fishbowl @ 12:15PM
Syers Annual Lecture CCAC River Room @7PM
Texas Water Symposium CCAC Ballrooms @7PM
Nov. 19
Just In Time Job Search Workshop
CCAC Fishbowl @ 12:15PM
Find more events online: schreiner.edu > Campus Recreation > Calendar
Culinary Concerns
Still, Chartwell has recently received its fair share of dislikes and concerns from students, faculty, and visitors alike. Many comments have pushed the need to expand breakfast in the diner to 10 o’clock, offering eggs in the diner during breakfast, and correcting the inflated prices on items like fruit cups. For students who are interested in offering their voices and seeing that changes are put into effect, Schreiner’s Food Services Committee is hosting a focus group on Tuesday, November 17 designed to gain candid feedback on the current services and gather ideas for future enhancements. The sessions will last 45 minutes (lunch will be provided) and all participants will receive a “token of appreciation” worth $20. The times
continued from front page
are as follows: 10 AM in the River Room (Intended for Resident Students) 11 AM in the River Room (Apartment Resident Students) 12 noon in the River Room (Commuter Students) 1 PM in the Fish Bowl (Faculty and Staff ) According to their ad, “Within 30 days following the sessions, Chartwells will define their action plans accordingly, based on your feedback, and post the results for your viewing.” All students are encouraged to get involved in the sessions. To register (or submit your comments if you cannot attend the focus groups), please email Eloy.Rico@compass-usa.com.
For a regular update on Schreiner Sports news, watch the SSN team on Youtube! Logon to Youtube.com, then search for Schreiner Sports Network.
CAMPUS LIFE
The Reveille - October 29, 2015
7
DPhie Reveals Bigs to Littles
Dressed as President Tim Summerlin and a porcelain doll, sophomores Jacob Naron and Gloria Santos pose for a picture at the Halloweentown Social event hosted by Chi Phi and Delta Phi Epsilon. Naron won the first prize for best costume at the event. Photo from Gloria Santos.
Six Flags Trip Rescheduled
By Marty Garcia, Co-Editor
This past Sunday, the much-anticipated reveal was held in the Schreiner Chapter of the Delta Phi Epsilon sorority. “Bigs,” members who act as mentors, finally got to talk to their “littles,” or new members who have just been initiated. For a week, the littles have received gifts from their bigs, with items ranging from cupcakes and room decor to pj’s and movies. Each little joins the family of their big, and will develop close bonds with the members of the family. This is mystery week for Alpha Sigma Alpha, the other sorority on campus. They will have their reveal ceremony later this week. For info on how to join a Greek organization, contact any member of a sorority or fraternity. Photos from Gloria Santos.
The much-anticipated Six Flags Fiesta Texas trip to San Antonio scheduled for last Saturday was cancelled due to rain. The trip has been rescheduled for Saturday, November 14th. The business hours for the park are different than before. The park opens at 10:30am and closes at 6pm on this particular day. The bus will leave school at 9:30 in order to arrive at the time the park opens. The bus will depart at 6pm for Schreiner University. Students who paid for a spot on the previous trip have the option to get a refund for their money. Otherwise, the office of Student
Activities will hold the money and reserve a seat on the new trip. Schreiner students pay $20 to go on the trip, and non-students are welcome to come for $30. Season-pass holders only pay $10 for the bus ride to and from the park. These fees only cover the entrance to the park, and students need to bring spending money for food, games, and souvenirs. Please bring your money to Ariel Leary in the office of Residence Life in the CCAC when you come to sign up.
Open Mic Nights @ Pampell’s
701 Water St, Kerrville, TX 78028
If you're interested in beverages, beards, or live music with with friends, then you should definitely be heading to Pampell's on Thursday nights (9pm) for open mic. Owen Cassidy hosts, usually accompanied by his wizard-like bass player Federico San Martin. Together they have been drawing a steady crowd of Thursday regulars. They're not sure why. Open mic is fun for performers and audience alike. The greatest part is that it provides an opportunity to connect with other local artists and musicians and even get some recognition, possibly a gig. It is an 18 & up ordeal, and musicians, singers, poets, comedians, and even talentless hacks are encouraged to come out and perform.
MONTY’S MONTAGE
The Reveille - October 29, 2015
Parks of the Hill country The weather is getting nicer, so let’s get out and have some fun exploring central Texas!
KERRVILLE STATE PARK - 517.2 Acres -Along the Guadalupe River -Fishing availible -Variety of wildlife
GARNER STATE PARK - 1419.8 Acres -Deep canyons -Crystal clear streams -Pictoresque atmosphere
BLANCO STATE PARK - 104.6 Acres -Hilly terrain -Great Hiking -Riverbeds for fishing
LONGHORN CAVERN STATE PARK - 645.42 Acres -Unique caverns -Geology program availible -”Devil’s Waterhole”
WOOD STATE FISH HATCHERY
-300 resevoirs -Tours offered Monday-Friday -Active research onsite Questions or Comments About The REVEILLE? Editor-in-Chief • KATIE BISHOP KLBishop@schreiner.edu Co-Editor • MARTY GARCIA MartyGarcia@schreiner.edu Editor’s Apprentice • DELANEY McKee DGMcKee@schreiner.edu
Info collected from stateparks.com