July 2016
Newsletter from The Sukhothai Bangkok
Accommodation... Luxurious Thai accents embellish our sumptuous accommodation options. Teak interiors recall the ancient city of Sukhothai, with striking details and touches that ground you in a sense of place. All rooms and suites incorporate rich Thai fabrics and luxurious bathrooms, whilst overlooking the lotus ponds, courtyard garden or pools. Our accommodation includes a wide range of deluxe amenities consistent with the high expectations of our guests. Choose the level of luxury and style that perfectly suits your needs.
Garden Suite
Summer Suite Room Type Executive Suite Deluxe Suite Garden Suite
Rate
Single / Double 6,999++ 7,999++ 10,999++
Rates are inclusive of: • Daily buffet breakfast at Colonnade • Premium high speed internet access in the guest room • 20% discount for food & beverage at the hotel's outlets and room service (except Thimian) • 20% discount for laundry, except dry cleaning • Early check in (subject to availability) • Late checkout at 16.00 hrs. (subject to availability) • Daily 2 pieces of laundry per day (except dry cleaning) • Unlimited evening cocktails (standard beverage) with a selected of snacks from Tapas menu at Zuk Bar from 8:00 - 20:00 hrs. • Free use of a meeting room at Business Center for one (1) hour per day (Bussabong 3-6)
Dining... Exquisite, award-winning Thai cuisine from the various regions of the country, amidst a pond of flowering lotus. A never-ending Sunday brunch that draws both guests and Bangkok residents alike – epicurean fantasies come true while you marvel at meticulously replicated Chedis submerged in a scenic water garden. Classical Italian cuisine perfectly meshed with fascinating modern interiors, or revelling in a chocolate fantasy on an indulgent weekend afternoon. Choose your culinary indulgence, and it becomes yours, at The Sukhothai Bangkok.
CELADON Fish and Shellfish Special Dishes 1 – 31 July 2016 Chef Rossarin and her team from authentic Thai restaurant Celadon are providing a unique experience for all diners during July with their freshly caught from the sea “Fish and Shellfish Special Dishes” promotion. Six special dishes will present the truly fresh flavours of various fish and shellfish, prepared and cooked in original Thai style, so rare to find in Thai restaurants nowadays. Celadon Fish and Shellfish Special Dishes includes: • Main Lobster Topped with Fried Rice and Soya Bean Paste • Traditional Thai Appetiser, Minced King Fish with Fresh Thai Herbs, Somsa Essence, Served with Thai Pork Sausages and Betal Leaves • Fresh Coconut Milk and Gourami Fish Soup, Shallots, Lemongrass, Kaffir Lime Leaves flavored with Fresh Tamarind Juice • Crab Claw in Southern Yellow Curry, Fresh Turmeric and Long Beans • Prawns and Santol Fruit in Red Curry
CELADON Thai Set Menu with a bottle of Domaine Houchart Rose Wine An award-winning Thai restaurant at The Sukhothai Bangkok launches new style of Thai cuisine dining. Enjoy Celadon’s authentic “Kaprow a popular Thai set-menu” with a bottle of Domaine Houchart Rose Wine, only at THB 4,000++ for a couple. Experience a real Thai authentic cuisine with “Kaprow” set-menu including from appetizer, main dishes and dessert with a bottle of Domaine Houchart Rose Wine which has been guaranteed perfectly pairing with Thai dishes. Let’s make your Thai cuisine dining experience a memorable one with your special guest from overseas or your close ones who seek for original taste of Thai cuisine, only at Celadon for lunch and dinner.
LA SCALA Introducing Chef’s Special Menu La Scala, a multi award winning Italian fine dining restaurant at the Sukhothai Bangkok, are proudly introducing their own Chef’s Special Menu to all discerning Italian food connoisseurs. The chef team at La Scala are personally recommending seven special dishes that include appetizers, pasta, pizza, roasted Australian wagyu and dessert. The new menu has been carefully created and offers a unique selection of “must try” dishes prepared and cooked with premium grade, optimum quality ingredients. Each dish follows chef’s secret recipes, exclusively applied with special techniques that ensure enticing presentation and irresistible, delectable taste. Chef’s Special Dishes include: • Roasted Australian Wagyu Ribeya in Bone (1200g) • Filled and Grilled with Caramelized Apple and Sage, Aged Balsamic • Cold-Pressed Citrus Olive Oil, Watermelon, Grapefruit, Cilantro, Caviar • Baby Spinach, Pan-fried Foie Gras Glazed with Balsamic
COLONNADE Buffet Lunch with Special Supplemental Dishes Monday – Friday / 12.00 – 14.30 hrs. Buffet lunch at Colonnade will become an even more exciting experience as their new concept offers all buffet dining lovers additional special supplemental dishes, rotating three times weekly, i.e. every Monday/Tuesday, Wednesday/Thursday and Friday. Just THB 200++ per dish gives you the opportunity to sample a variety of scrumptious dishes with themes as below on the following days:Monday & Tuesday “See! Food” Premium imported and local ingredients provide cuisine from the sea. Wednesday & Thursday “Midweek Roast & Grill” Imagine being transported to the Australian outback to enjoy rustic roast and grill favourites. Friday “Thank God it’s Foie Gras” Offering a Foie Gras delicacy from France, the smooth and buttery liver from fattened duck, European becomes Asian style cuisine.
COLONNADE Bubbling Summer Sundays Brunch Special From now until 31 July 2016 Every Sunday / 12:00 – 15:00 hrs “Cheers” to Sundays at The Sukhothai’s legendary Sunday Brunch with an exclusive special offer of free flow Domaine Houchart Rose Wine until the last Sunday of July 2016. For just THB 3500++ per person you can enjoy as much free flow as you wish as you appreciate the taste of superb “Domaine Houchart Rose Wine” from Provence, France. Choose from an amazing array of delicious food, from freshly shucked oysters to order, delectable seafood, premium quality Japanese sushi and sashimi selections, live cooking stations, Foie Gras, a carving station featuring Roasted Wagyu Prime Rib and Whole Leg of Lamb, plus an outstanding range of cheeses, dessert selections and much more. Domaine Houchart Rose Wine delivers fresh sense with berries and fruity notes, is easy to drink and combines very well with food, especially cheese, salads and Asian dishes. Sipping this soft pink, bubbling rose wine will of course enhance the flavours of your preferred food choices. Sunday Brunch is served from 12:00 to 15:00 hrs., accompanied by highly popular live jazz band “Mellow Motif”.
Chocotini
LOBBY SALON The World’s Finest Cocoa Beans…all in one place Every Friday – Sunday 14.00 –17.00 hrs Even though the name “Chocolate Buffet” may suggest a very rich and heavy afternoon indulgence, our buffet offers more than just desserts. We also provide a selection of alternatives, including savoury treats such as pastries and Thai appetizers, sushi, delicious sandwiches and much more at Lobby Salon every Friday, Saturday and Sunday. Indulge in an even higher level of sweet enjoyment at our renowned Chocolate Buffet with the newly launched CHOCOTINI, a specially created cocktail. CHOCOTINI is an alluring concoction of Absolute Vanilla, Cacao White and melted Chocolate Ducey, shaken together with ice cubes, strained and served in a Martini glass, the edge of which is then tastefully garnished with caramel sauce and crushed pistachio nuts. CHOCOTINI is served exclusively at the weekend Chocolate Buffet, priced at THB 300++ each. THB 990++ per person
LOBBY SALON TWG Special Iced Tea Considering the tropical climate of Bangkok, there’s nothing better than a refreshing ice cold drink! Lobby Salon is introducing a new Iced Tea drink collection, specially mixed with signature TWG tea and tropical seasonal fruit. These cooling Iced Tea drinks are available in six formats as below. Select your favourite, and bear in mind just one of these temptingly tasteful drinks will never quite be enough… Lychee Tropical 1837: A blend of TWG 1837 Black Tea and Lychee juice Moroccan Mint Ice Green Tea: Blended Mint juice and Honey combined with TWG Moroccan Mint Tea Berry 1837: A combination of Berry compote and signature TWG 1837 Black Tea Seasonal Mango 1837: A mixture of TWG 1837 Black Tea and Mango juice Strawberry Sakura: Special TWG Sakura Tea with a drop of Syrup and sliced fresh Strawberry Verdant Jasmine: Aromatic TWG Jasmin Queen Tea with Apple juice and Lemon Relax, and sip one of these irresistible Iced Teas as you shelter from the heat whilst enjoying iconic views of The Sukhothai’s Chedi pond. THB 250++ per drink
THIMIAN Apricot Ginger Chocolate Torte 1 – 31 July 2016 Chef Laurent Ganguillet and his pastry team are about to introduce sweet loving people to the charm of classical Chocolate Torte cake, with July’s cake of the month “Apricot Ginger Chocolate Torte”. The cake is rich and multilayered with plenty of depth and richness, sure to impress every chocolate lover. “Apricot Ginger Chocolate Torte” provides the pure taste and essence of premium Chocolate generously covered with Hazelnut Milk Chocolate Ganache. Beautifully garnished with dried apricot and almond nuts, it takes just one bite of this irresistible combination to satisfy anybody’s taste buds. Please your family and friends on special occasions and weekend get-togethers with this cake throughout the month of July. “Apricot Ginger Chocolate Torte” is packaged suitably for travel and makes a perfect treat to everyone to highly enjoy. 1 lb. for THB 720 net per whole cake 2 lbs. for THB 1400 net per whole cake 3 lbs. for THB 2100 net per whole cake
THIMIAN Thimian Cooling Frappe Thimian are introducing new, cooling frappes for those seeking a cooling drink amid the high temperature and hustle and bustle of Bangkok. Three unique frappes have been created with carefully selected premium ingredients, certain to provide you with your most refreshing drink of the day. Our three x supremely Cooling Frappe drinks include: • Matcha Frappuccino - THB 180++ per drink • Caramel Coffee Delight - THB 180++ per drink • Chocolate Banana Chip Nut - THB 150++ per drink In additional to our newly added Cooling Frappe drinks, Thimian also offers a delicious selection of quiches, pies and fresh sandwiches to be enjoyed either at the outdoor terrace with views of peaceful garden courtyards, or to simply to “Grab ‘n’ Go" as a quick, convenient option. Thimian also has a house set menu that includes various combinations designed to suit any taste.
THE ZUK BAR
Buy one get one FREE! when visiting The Zuk Bar during HAPPY HOUR TIME from 18.00 –20.00 daily. Select your favourite drink from The Zuk Bar drink list (including cocktails of the month) and we will add one more of the same drink for you… FREE! For more information, or to make a reservation, please contact +66 2 344 8888 or email to promotions@sukhothai.com
THE ZUK BAR GIN-GER Rocktail and Blue-Ice Storm 1 – 31 July 2016 Throughout the month of July, two exciting new cocktails are being introduced as The Zuk Bar’s Cocktails of the Month. They are GIN-GER Rocktail and Blue-Ice Storm, which, as well as having cool, enticing looks are also irresistible to the taste buds. Both feature an interesting concoction of ingredients that pleasantly surprise all cocktail lovers, providing superb new flavours from the very first sip. GIN-GER Rocktail (THB 350++) Muddle gin with fresh Thai ginger, add grapefruit juice and sweet and sour and shake well with ice cubes. Pour out just the cocktail liquid and serve with fresh lemon and ginger sticks as required. Savour the fragrance and spice of ginger together with gin… then rock and spice up your night! Blue-Ice Storm (THB 350++) Approximately 45 degrees of blue-ice set prominently in a highball glass, then filled with raspberry puree and a mixture of vodka, southern comfort, peace liquor and passionfruit juice. Drink layer by layer or stir all together with the melting blue-ice… sure to freshen your night away!
GIN-GER Rocktail
Blue-Ice Storm
Hom Manow Set
Kam Warn Set
THE ZUK BAR Signature Thai Tapas, With Your Favourite Drink Take a seat and relax at The Zuk Bar, the perfect venue for an intimate soiree in an ambience of sophisticated elegance overlooking the courtyard garden and lotus ponds. Choose from a specially prepared menu and enjoy tantalizing specialties from a selection of scrumptious Signature Thai Tapas dishes paired with your favourite drink. The Zuk Bar’s Signature Thai Tapas dishes include: HOM MANOW SET • Plaa Goong Takrai Sod: Tiger Prawn Lemongrass, Shallot, Kaffir lime, Garlic, Mint Leaves • Laab Atlantic Salmon: Spicy Salmon Tartare tossed with Roasted Jasmine Rice & Herbs • Yam Poo Nim: Spicy Fluffy Soft Shell Crab, Mango Salad KAM WARN SET • Nuea Yaang: Grilled Australian Beef, Green Chili & Garlic Dipped Sauce • Sai-Au Brie Cheese: Grilled Northern Spicy Sausage, Brie Cheese • Poo Din Sor: Deep-fried Blue Swimming Crab Meat in Filo Pastry New A La Carte Thai Tapas dishes are also available including a variety of Skewer choices.
Spa Botanica... Spa Botanica is unique to Bangkok in its setting - surrounded by the soothing harmony of nature found in The Sukhothai Hotel’s lush green gardens. It is a place of indulgence, but also a place for perfecting your everyday lifestyle, as you explore some of the wellness therapies that our expert practitioners have designed to restore body, mind and soul. Step inside, and embark on a voyage of wellness discovery, found only at The Sukhothai Bangkok.
SPA BOTANICA Botanica Oriental Herbs Therapy 1 – 31 July 2016 The treatment provides all spa lovers with a wonderful, extra fine sea salt scrub to gently cleanse, exfoliate and soften the skin, as the aroma of lemongrass and kaffir lime essential oil stimulates a refreshing sensation and emotional balance. The treatment is completed with a signature massage to improve flexibility and release stress on the nervous system. The Botanica Oriental Herbs Therapy is priced at THB 4,500 net per person (regular price THB 6,120 net per person), and includes: • 30-minute Oriental Herbs Body Scrub • 60-minute Sukhothai Signature Massage • Welcome and farewell with lemongrass tea Spa Botanica – Open daily from 9.00 – 22.00 hrs. For more information, or to make a reservation, please contact +66 2 344 8900 or email to spabotanica@sukhothai.com
Gorgeous Living Space at the Sky Villa
The spacious living area with 3.5 meters ceiling height blends Thai culture and modern architecture se discreetly selected among the well-known luxury brands. Terrace right next to living area with the nicel where you can enjoy the spectacular city view whenever you want.
eamlessly. The finest furniture were ly designed private swimming pool
For private viewing, please contact Tel : +66 (0) 2344 2888 Email : sr@hkri.com www.sukhothairesidences.com
THE SUKHOTHAI BANGKOK THESUKHOTHAI SUKHOTHAIBKK THESUKHOTHAIBKK
13/3 South Sathorn Road, Bangkok 10120 Reservations 0 2344 8888 promotions@sukhothai.com www.sukhothai.com