Banana Bread

From the kitchen of: Denise Keller Ingredients: 1 cup sugar ½ cup butter 2 eggs (beaten) 3 ripe bananas 1 tsp baking soda 2 cups flour ¼ tsp salt 4 tbsp milk 2/3 cup nuts OR chocolate chips (optional)

Directions: 1. Crème butter and sugar. 2. Add eggs and bananas. 3. Add dry ingredients, alternating with milk. 4. Stir in optional nuts/chips. 5. Bake at 350 degrees for 1 hour in a loaf pan. This is a family favorite that we make all the time.