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New York City Tastes A Sampling of Michelin-Recognized Restaurants in NYC
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Aquavit
Get a taste of upscale Scandinavian cuisine at Aquavit. In the dining room, guests can try one of two tasting menus (the standard tasting menu and the chef’s tasting menu) along with optional wine pairings. Tastings include items like the arctic char and potato and the duck and black currant.
65 E. 55th St., 212.307.7311, aquavit.org
Jungsik
Jungsik provides an unparalleled culinary adventure through its refined Korean cuisine. Diners can delight in a skillfully designed tasting menu, enhanced by impeccably tailored wine pairings, or choose from the range of à la carte options at the bar for a relaxed yet equally sumptuous dining experience.
2 Harrison St., 212.219.0900, jungsik.com
Vestry
Few restaurants earn a Michelin star in their first year, but Vestry can boast that accomplishment. If you’re in the mood to taste a variety of items, there are numerous small plates sure to please your palate—you’ll find locally sourced produce and seafood on the menu along with caviar and delightful desserts.
246 Spring St., 212.784.1350, vestrynyc.com
Yoshino
Enjoy Michelin-starred dining at YOSHINO. The highlight of the restaurant’s delicious omakase meal is the otoro, which consists of a three-course progression of tuna from Chef Tadash Yoshida with Akami, Chutoro and Otoro (lean, medium fatty and fatty Bluefin tuna).
342 Bowery, 917.444.1988, yoshinonewyork.com
Daniel
One of the finest dining experiences in New York City can be found at DANIEL - a renowned restaurant situated in the former Mayfair Hotel on Park Avenue. Since its inception in 1993, DANIEL has set the bar for refined European cuisine, exceptional wines, and top-notch hospitality.
60 E. 65th St., 212.288.0033, danielnyc.com
MáLà Project
MáLà Project in New York City is the ultimate foodie destination. Whether you’re in the mood for fiery MáLà Dry Pots or Northern Chinese classics, the menu boasts countless options to satisfy your cravings.
41 W. 46th St., 212.602.1005; 245 E. 53rd St., 212.602.1005; 122 1st Ave., 212.602.1005, malaproject.
Caviar Russe
Caviar Russe is a luxurious name that has been synonymous with exceptional caviar and seafood in New York City since 1997. With a meticulously curated selection from around the world, Caviar Russe takes pride in serving only the finest caviar, from the delicate Siberian to the bold Beluga varieties.
538 Madison Ave., 212.980.5908, caviarrusse.com
Sushi AMANE
Sushi AMANE offers a truly unique and elevated sushi experience. The intimate 8-seat sushi bar allows for a personalized touch from Chef Hayashi, who sources only the freshest and wildest fish from Japan and other countries around the world.
245 E. 44th St., 212.986.5300, sushi-amane.com
Rideshare
Rideshare has become increasingly popular all around the country, and it’s no different in NYC. Remember that surge pricing can be unpredictable and shorter rides can still be fairly costly. Be prepared and plot alternatives just in case.
Subway
The New York City subway system is the largest of its kind in the United States, with over 24 lines and 472 stations. Over five million passengers ride it daily. The subway is perfect for quick stops and longer rides all the way across town.
Taxis
The iconic yellow cab is one of the oldest and most popular ways to get around NYC. All you need to do is hail one on the street corner or use an app like Curb to call one or schedule a pick-up for events or easy trips to the airport.