Taste the difference

- NITROBREW -

Mesmerizing cascades, creamy textures, and a silky mouth-feel: people often use these phrases to describe the taste of a classic nitro beverage! Whether it is a nitro beer, a nitro coffee, or a nitro cocktail, it is sure to leave a lasting impression on your guests.

As Fresh Cup magazine reported recently, “To say that nitro coffee is taking off might be the understatement of the year. With a 904% menu increase over the last four years, it’s fast becoming one of the trendiest drinks around. Cafes across the nation are adding nitro options to their cold brew lineup, and with such a steady increase, we think nitro drinks are here to stay.”

At NitroBrew, we have made it our mission to make serving nitro brew simple and sustainable! Traditional ways involve a rather tedious, labor intensive process that is prone to issues and dependent on the skill of the staff handling these beverages. Nitro drinks are typically pre-nitrogenated in kegs under pressure, must be maintained meticulously, and involve shaking the kegs periodically. You also need to ensure that nitrogen gas has not escaped from the beverage over time by maintaining the right pressure and temperature.

NitroBrew’s patented systems make this whole process simple, reliable and easy for a business of any size. The infusion happens right at the point of service and you can pour a fresh nitro brew every time. No need for pressurized kegs and nitrogen cylinders are optional.

Our on-demand and inline nitro infusers take all the guesswork out and make it easy to serve nitro beverages reliably with every pour! We have the world’s smallest nitro infuser called the Micro Nitro (μ-Nitro) that can be installed in any refrigerated space (kegerator, cold room etc) and connected to your existing taps to convert one or more taps to serve nitro beverages. Or you can use our sleek and elegant Tabletop system (single or dual tap) that can go on any counter space and makes serving nitro brew a breeze. Simply provide chilled beverage and a gas source (nitrogen cylinder or an air compressor) and NitroBrew does the rest.

The idea is to make a fresh NitroBrew’d drink, ondemand, for instant gratification! With NitroBrew, while you can still use nitrogen for nitro coffee (or nitrous oxide to make whip cream), you can also do all of that with just air! And you don’t have to keep restocking gas cylinders or cartridges to continue to enjoy your favorite NitroBrew’d beverage. Go on and pat yourself on the back for really doing your part in helping Mother Earth heal.

Drawing the air we breathe and infusing that into the beverage is very energy efficient. The benefit of eliminating the large carbon footprint to manufacture and distribute these compressed gas cartridges and the pollution from the spent cartridges is huge in itself. The dollar savings and convenience that result from it are the icing on the cake.

Try whipping up any signature drink with NitroBrew, like our personal favorite, a creamy nitro espresso martini. Offer your customers luxury in a cup with NitroBrew--the delightful experience is sure to make them come back! www.nitrobrew.com