Menu Dia do Pai L' Appart

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Jantar Dia do Pai – Father’s Day Dinner 19 de Março 2012 | 19th March 2012

Aperitivo Flute de Espumante Aperitif Portuguese “Cava”

Entrada Creme de ervilhas com leite de coco, pernil fumado assado slow cooking Starter Green Peas Cream soup with coconut milk, slow cooked smoked pork shank

Prato Principal Cannelloni de rabo de boi e camarão sobre guisado de lentilhas vermelhas com chouriço de Serpa e hortelã Main Course Oxtail and shrimps cannelloni, red lentils, mint and Portuguese sausage stew

Rua Castilho, 149 - 1099-034 Lisboa, Portugal Tel.: +351 21 381 87 00 | Fax: +351 21 389 05 00 reservas.lisboa@tiara-hotels.com | www.tiara-hotels.com


Sobremesa Ananás caramelizado, maracujá, mousseline de rum e sorbet de lima Dessert Caramelized pinneaple, passion fruit, rhum mousseline and lime sorbet

Vinhos Branco e tinto Selecção Tiara Wines White and red wine Tiara Selection

Price: 25,00€ | Drinks Included Price: 25,00€ | Drinks Included Cada reserva de 4 adultos, oferta do jantar ao Pai Father’s dinner is courtesy of the hotel when reserving minimum 4 persons

Rua Castilho, 149 - 1099-034 Lisboa, Portugal Tel.: +351 21 381 87 00 | Fax: +351 21 389 05 00 reservas.lisboa@tiara-hotels.com | www.tiara-hotels.com


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