Rural Living October-November 2014 by Times Media

F E

R E

October/November 2014

www.ruralliving.co.nz

ANIMAL STUFF AT

AG DAYS

pages 20-21

WIN

page 30

HONEY

OF A BUSINESS

pages 15, 16-17

CARVING

A NICHE ON PENINSULA page 32

PUKEKOHE BRANCH 68 King St, PO Box 147, Pukekohe bus. 09 238 7019 | fax. 09 238 7018 www.barfoot.co.nz

nOVeMBer Pukekohe■Saleyard Every Saturday except holiday weekends, A&P Showgrounds, Station Rd, Pukekohe 10.30am – pigs, sheep, calves 12pm – cattle Tuakau■Saleyard Every Monday, Wednesday and Thursday, Tuakau Saleyards Rd Mon – sheep 10.30am, feeder calves 11am, dairy 12pm Wed – prime cattle 11.30am Thurs – store cattle 12pm

■ eQUestriAn sPorts DHL■Counties■Cup■Day■–■Style,■ Speed■and■Grace November 22, Pukekohe Park, Manukau Rd, Pukekohe Whether you enjoy watching the races dressed to the nines with drink in hand, or casually picnicking on the green, there’s something for everyone at DHL Counties Cup Day. There’s plenty happening including Fashions in the Field and family activities and entertainment such as a bouncy castle and face painting. To book a spot, phone 09 238 8049 or check out countiesracing.co.nz for more info. Melbourne■Cup Melbourne Cup Calcutta, November 2, 6-8pm, Melbourne Cup Day Gala, November 4, Pukekohe Cosmopolitan Club, Nelson St, Pukekohe Watch all the nail-biting action on the big screen at Pukekohe Cossie Club. Prizes will be given away on the day including grocery hampers

and $100 cash prize every hour leading up to the race! Visit pukekohecosmopolitanclub. co.nz for more details. Show■Jumping■Auckland■ Grand■Prix■Show November 7-9, Pukekohe A&P Showgrounds, Station Rd, Pukekohe Four legged or not, there’s plenty of horsing around to be had at Auckland’s show jumping event of the year! Check out all the best horses, ponies and thoroughbreds as they tackle different obstacles and hurdles, and marvel at the skill of their riders who range from young to old. For more details visit aucklandshowjumping.org.nz

■ hAmPton doWns V8■Festival November 1 & 2, Hampton Downs Motorsport Park, Hampton Downs Rd, Te Kauwhata Watch with bated breath as the best drivers from both sides of the Tasman – and the country’s top V8 categories – rock the Waikato in the first ever V8 Festival. Headlined by the BNT V8 SuperTourers in their second endurance round, the Waikato 400 over the weekend, the festival also offers an impressive line up of UDC V8 Utes, Central Muscle Cars, NZV8 Touring Cars, GT1 and GT2, NZGT and Formula Libre single seaters and sportscars. See the biggest names in racing and marvel at the V8 machinery such as Formula 5000 single seaters and monster CanAm sportscars thrust into the spotlight. Go to hdticketing.co.nz to purchase tickets.

Photo Wayne Martin

■ sALes

Christine Whitfield’s garden will feature in the Franklin Hospice Ramble.

■ gArden Franklin■Hospice■Ramble November 15 & 16, 10am-4.30pm, Ramarama School, Ararimu Rd, Ramarama After a successful 2012 event, organisers of the Franklin Hospice Garden Ramble are hoping it will raise even more than last year’s $40,000. As well as gardens tours throughout Franklin, and a Christmas market there are lectures by speakers such as Jo Seagar, Xanthe White, Tony Murrell and Te Radar. Tickets available online at franklinhospiceramble. org.nz. Single entry tickets ($5) will be on sale on the day. Pohutukawa■Coast■Garden■ Ramble■ November 8, 10am-4pm, various locations From native to subtropical, English country to Mexicaninfluenced, the Pohutukawa Coast Garden Ramble features an eclectic mix of gardens in one of the most picturesque areas of greater Auckland. Plants, gifts and refreshments will be available for purchase, with spot prizes up for grabs.

Proceeds will assist migrants and refugees from Burma. For more information visit pohutukawacoastgardenramble. co.nz.

■ FAmiLy Day■Out■with■Thomas November 8 & 9, Glenbrook Vintage Railway, Farm Park Rd, Waiuku The young and young at heart are in for a treat! There’s plenty of fun to be had with a ride on the Glenbrook steam train and Thomas the Tank Engine, and children’s activities such as face painting, storytelling and bouncy castles to entertain. Colourful characters Sir Topham Hatt the Fat Controller will be in attendance as well as Thomas, Bulgy the Bus, Terrence the Tractor, and Rusty. Adults $25, children $10, families $65. Visit railfan.org.nz for more info. Clevedon■A&P■Show November 8 & 9, 9am-5pm, Clevedon A&P Showgrounds, Monument Rd, Clevedon An annual event not to be missed, the Clevedon A&P Show has again built up a sturdy line

Brought to you by members of Franklin’s

Largest Rural/Lifestyle Sales Team 2 — Rural Living — October - November 2014

Stephanie Alderlieste Craig Ashby 027 246 7911 021 998 605

David Powell 027 485 9321

Community Calendar up of events promising plenty of action in the competition ring. From the highly anticipated equestrian events to competitions for sheep, dairy cattle, beef cattle, goats and even highland dancing, spectators are in for a treat! Check out the sheep shearing demos, wood carving, vintage car display, cooking demos and much more! Admission is $25 per person; phone 0800 BUY TIX to book.

■ chArity SPCA■Annual■Street■Appeal November 7-9, Franklin Hit the streets and make a bucket load of difference this November! SPCA volunteers will be out in full force again this year to help raise funds and awareness for unwanted, abused animals. Join them and rattle those buckets for as little as two hours or as much as three days to help the SPCA reach its target of $200,000. Register at spca.org. nz/annualappeal.aspx

■ seminAr Wot■to■Wear■&■Not■to■Wear November 5, 5.30pm-10pm, LaValla Chapel Theatre, Dominion Rd, Tuakau Take a funny, raw look at the lighter side of fashion and personal development at this politically incorrect talk to lift the self-esteem of Kiwi women. Presented by “crazy mama” Suzie Johnson, Wot to Wear will teach women how to dress for their body shape, highlight their assets and camouflage others. The evening will raise funds for Eden Christian Academy and will feature fashion and jewellery stalls as well as raffles and spot prizes. Tickets are $25; phone 0800 BUY TIX to book.

■ entertAinment Footrot■Flats■–■The■Musical November 14-23, OSPA Theatre, Hall Rd, Onewhero Laugh out loud as one of New Zealand’s funniest comic strips is translated from paper to stage! Footrot Flats was a comic strip written and drawn by Kiwi, Murray Ball, that was published from the ‘70s to ‘90s. Enjoy hours of music and laughter and revisit familiar characters such as Wal, Dog, Cheeky, Aunt Dolly, Horse, Prince Charles and Dolores. Tickets can be purchased from River Traders at 9 George St, Tuakau – ph 09 236 8875. The■Pretty■Things■Peepshow Nov 28, 7.30pm-10.30pm, The Meteor, Victoria St Hamilton Indulge in all things frivolous and frisky with a vintage burlesque circus direct from Hollywood. From acts such as sword-swallowing, knifethrowing and whip-cracking to burlesque, comedy and magic, three dangerous dames and one muscular man bring a theatrical experience like no other. Brianna Belladonna, Rachel Renegade, Go-go Amy and Charlie Atlas combine the daring of Evel Knievel with the glamour of Marilyn Monroe and the comedy and sparkle of Lucille Ball. Tickets $20 at the door.

■ Art Young■@Art■Annual■ Exhibition Now-November 23, Franklin Arts Centre, Massey Ave, Pukekohe, FREE Check out the work of budding young artists and marvel at the variety! An annual exhibition of

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children’s artwork, produced in afterschool classes and holiday programmes run by tutor Anna Molineux, Young @Art showcases a mix of multimedia, paintings and small sculptures. See franklinarts.org.nz.

■ FestivALs Show■Me■Shorts■Film■Festival■ November 6-23, Pukekohe Cinema 3, Edinburgh St, Pukekohe Sit back and be entertained by the best new short films from New Zealand and around the world. Students can take advantage of special school screenings (suitable for ages 8-16) incorporating high-quality, fun and educational short films as well as Show Me Shorts, an informative session about the films exploring relevant themes, narratives and techniques. Email info@showmeshorts. co.nz or phone 09 360 6718 for more information.

Hamilton CBD, Hamilton, FREE Celebrate Hamilton’s 150th anniversary with a bang! Take to the streets for a family-friendly party featuring vintage markets, food stalls and old-style games as well as a classic car show and fabulous entertainment. In November, it will be 10 years since the Riff Raff statue created by Wellington’s Weta Workshop was placed in Embassy Square, commonly known as Riff Raff Park. Celebrate this popular Rocky Horror Show character and Hamilton icon by dressing up and doing a mass time warp! Check out hamilton150.co.nz for more information.

■ mArkets Pukekohe■Market Every Saturday, 8am-12pm, Massey St, Pukekohe Pokeno■Market Every Sunday, 9am-4pm, main street, Pokeno

Lovely■Lord■White■as■Jasmine Now-November 15, Papakura Art Gallery, Averill St, Papakura, FREE Discover the beauty of Indian symbolism married with Western minimalist abstraction mastered by Auckland artist Shruti Yatri. Raised in India, Shruti has called New Zealand home for nearly 40 years and has studied at Elam School of Fine Arts. His artfully created watercolour paintings are characteristic of New Zealand landscape art influenced by and produced in the wake of the McCahon era.

Crafty■Cows■Market■–■Pokeno Second Sunday of each month, 10am-1pm, Pokeno Town Hall

Hamilton■City■Birthday■Party■ and■Birthday■Timewarp November 22, 3pm-9pm, Between Ward and Hood Sts,

Pine■Harbour■Fresh■Market Every Saturday, 8am-12pm, Pine Harbour Marina, Jack Lachlan Dr, Beachlands

Awhitu■Country■Market Last Sunday of each month, 10am-2pm, Matakawau Hall, Awhitu Rd, Awhitu Peninsula Clevedon■Village■Market Every Sunday, 9am-2pm, Clevedon Community Centre, 1 Papakura-Clevedon Rd, Clevedon Clevedon■Farmers■Market Every Sunday, 8.30am-12pm, Clevedon Showgrounds, Monument Rd, Clevedon

Rural Living — October - November 2014 — 3

Hunter Graeme Utatao Trudy Willson Boyce Graeme Sue Willson McCardle Sue McCardle 027 482021 2488 770 021 898 733 483 021027 770 733527 027 0094 527 0094

covershot

There were calves, lambs, chickens and rabbits at the Brookby School Ag Day recently but, here, young Willie Smith, captured on camera by Wayne Martin, is happy to kid around with his pet, Cookie, one of the many goats that showed their breeding at the event. Over the past several weeks most rural schools have hosted Ag Days, Country Days or Calf Club Days with students showcasing their animal husbandry skills. Check out our photo spread on pages 20-21.

A Publication of Times House Publishing Ltd

Freephone: 0800 456 789 www.ruralliving.co.nz info@ruralliving.co.nz

Editor: Helen Perry DDI 09 271 8036 Email: editor@ruralliving.co.nz Sales: Kate Ockelford-Green DDI 09 271 8090 Email: kate@ruralliving.co.nz Caroline Boe DDI 09 271 8091 Email: caroline@ruralliving.co.nz Art Director: Clare McGillivray DDI 09 271 8067, Fax: 09 271 8071 Email: clare@ruralliving.co.nz Manager: Karla Wairau DDI 09 271 8083, Fax: 09 271 8099 karla@timeshouse.co.nz Publisher: Brian Neben 50 Stonedon Dr, East Tamaki, AKLD PO Box 259-243, Botany, Auckland 2163 Ph: 09 271 8080, Fax: 09 271 8099 DISCLAIMER: Articles published in Rural Living do not necessarily reflect the views of the publishers or editor. All material is provided as a general information service only. Times House Publishing Ltd does not assume or accept any responsibility for, and shall not be liable for, the accuracy or appropriate application of any information in this magazine. All the material in this magazine has the protection of international copyright. All rights reserved. No content may be reproduced without the prior written consent of Times House Publishing Ltd.

From the editor... Over the course of a month a number of products cross my desk ranging from food to beauty but one that quite delighted me recently sprang from the potato patch of our very own local growers, the Balle family. And, it was very much a case of there’s no spud like our Pukekohe spuds, which are being used exclusively for a new potato chip brand, Chip off the Old Block. My two-piece parcel included a basket of yum potatoes and a hessian bag filled with the four new potato chip flavours. There was also a carton packed with more chips which I was asked to send to someone I considered an inspiration and who I also considered myself to be a ‘chip off the old block’. What I loved about this promotion was that it reflected the Balle family values of sharing so I sent my box on its way, quick smart, thrilled that it also fostered a message of appreciation for all that’s good in our region and those who

have enriched our lives. I’m betting the new brand will be a huge success; just the ticket for summer entertaining! While on the subject of country matters, I wonder how many readers have watched the television series, Last Tango in Halifax? This charming show has really stirred my soul and watching one of the daughters, Gillian struggle on her small rural farm near a tiny English hamlet, has made me wonder what our local lifestylers think of it all. A far cry from our temperate climate and lush lands, that’s for sure! Of course, this month, has not been without its dark moments. The unexpected passing of Ewen Gilmore (who featured in Rural Living just over a year ago) shocked Kiwis everywhere. My daughter taught at Rosehill College with his late wife Cathy, and I well remember him at one of the annual talent quests amusing the audience whilst judging was

underway. He was both irreverent and hilarious, keeping us all, and none more so than the students, in stitches. I should add here, that the show was one of the best displays of young talent I have ever seen and it was so appropriate that a master of comedy, such as Ewen, should have been there. I do hope you will all read Jon Rawlinson’s article on page 33. Jon interviewed Ewen at his Port Waikato home last year and returned impressed by the magnitude of the man. To Ewen’s family, the Rural Living team remember him as a son of the nation; with a westerly aspect that is! Please accept our deepest condolences.

Helen Perry Editor

inside RURAL Page 6-7 Dilworth’s Rural Campus – a real education

Page 9 Brian’s Diary

Page 10-11 Over the Gate with local board chairman Andy Baker

Page 14 Bumpkin Banter

Photo supplied

Page 16-17

Learning outdoor skills at Dilworth’s Rural Campus, pages 6-7.

No bees in this man’s bonnet – but quite a case of hives!

Living

Page 20-21 Youngsters and their animals – district round up of Ag Days

Page 23 Over the jumps at Auckland Show Jumping Grand Prix

4 — Rural Living — October - November 2014

Page 32 Greenstone carver brings special experience to Awhitu Peninsula

Page 33 Rural Living remembers comic Ewen Gilmore

Page 34 Fielding Sonny Bill

Page 42-43 Rambling through gardens to raise funds for Franklin Hospice

Page 50 Kiwi Vintage Car Collections

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Rural Living — October - November 2014 — 5

RURAL ��

Life lessons outdoors If education is a journey, it appears many young people are undertaking an important step along this path at Dilworth’s Rural Campus on the former Hotel du Vin site near Mangatawhiri, as JON RAWLINSON discovered.

Year 9 students at Dilworth School’s rural campus learn to survive tough outdoor conditions.

about outdoor learning opportunities, so I sent a paper to Donald with my thoughts about what could be possible for the campus. I wasn’t angling for a job, but we talked about the philosophy behind such an approach to learning and, when the position was ultimately offered, I felt it was something I needed to do.” John became involved with early developments of the site from 2010, and, in early 2012, the Rural Campus welcomed its first intake. Today, all boys make the transition from the Dilworth Junior Campus to Te

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Haerenga – where they are also joined by some new students – before moving on to the Senior School. “We have set programmes which we cycle the kids through. We have survival, bushman skills, tramping, sea kayaking, caving, rock climbing, abseiling and sailing. We are also about to start cycling as an option as well. The sky’s the limit, as far as what we can offer, really. “We also provide a lot of project learning, enabling students to find out what interests them, as well as indentifying community needs and giving

Photos supplied

back. Last year, for example, we had a kid who wanted to help his decile one primary school, so he raised more than $1000 for sports gear for them; it made him feel wonderful!” While half the students head out to such destinations as Lake Karapiro, Lake Taupo or the Pinnacles, at any given time, the remainder stay in school, working on projects, academic studies and stewardship activities. “Stewardship activities include either maintenance or developments at the property, such as gardening, planting fruit trees or looking after our )9 Q

Reading, writing and arithmetic may be the foundations of academic study, however, in efforts to prepare Year 9 boys for the future, Dilworth School’s Rural Campus has added a few more subjects to its curriculum. John Rice, the Rural Campus head, says such outdoor pursuits such as tramping, rock climbing and even sea kayaking can help students develop practical skills but they are essentially a means to a more important end. “In addition to academic studies, our students, who spend a year here, undertake a wide range of outdoor activities which are largely vehicles for developing leadership and teamwork. It’s cool to develop practical skills, and they love it, but the deeper learning lies in understanding of self,” he says. “The name of the campus, Te Haerenga, means the journey; that’s what we do here. I think we’re trying to ensure students understand what it means to be good men and help them achieve that.” John, a former head of physical education and outdoor education at Dilworth’s Senior Campus in Remuera, was working at AUT when he heard Dilworth principal, Donald MacLean, intended to establish the new campus. “I was always passionate

Based in Auckland, Dilworth is a century old, Christian-based school supported by a substantial trust. As one of the area’s top educational providers, Dilworth offers significant academic, sporting, musical and cultural opportunities.

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RURAL

LET’S hear it from the boys Although John Rice, head of Dilworth’s Rural Campus believes the Year 9 boys attending the school are on the right course, we asked a few students what they thought about the school and its outdoor focus. ■■ Tyron Norman (13), Tuakau: “Last year we were pretty much in the classroom all the time, but here we get to go outdoors. My family has a four-acre lifestyle block with lots of horses. I’ve learnt a lot... and I can now help Mum and Dad more at home too.”

native nursery. It’s about working within our community. “The boys enjoy independent living in their own cabins, but that comes with responsibilities too. “They do their own cleaning and washing, for example. The idea is to give them greater independence. Staff members will still see how they’re going but as they become more capable we step back.” John says feedback shows the emphasis on outdoor education has not hampered students academically. “We don’t feel the kids are losing out academically at all. The boys are calmer, more independent, better able to work in groups, accepting of each other’s differences and willing to learn. “There might be a bit of numeracy they need to catch up on but they have time and, because their attitudes to learning are so good, they tend to be more positive, faster learners.” Dilworth’s Christian ideals play a role in instilling values but students don’t need to be Christians in order to attend, John confirms. “We take the Christian side pretty seriously, but we’re not

■■ Israel Grant (13), Rotorua: “It’s pretty good. You get to go outdoors and do stuff you don’t normally do like rock climbing and sea kayaking or tramping ... I’ve enjoyed navigation most, using maps and compasses; it’s great fun.”

ramming it down their throats! They’re going to make decisions about faith so we inform them about what the tenets of faith really are. We give them the opportunity to think that there may be a spiritual side to life. “Again, it’s about helping boys understand what a good man is. In that respect, I can’t help but think that Jesus is probably a pretty good example!” He adds that such values can also be part and parcel of a secular education. “Actually, most other schools also help kids become better people and are instilling the same values as we do. It’s just that they may not do so under a religious label.”

By combining three strands – outdoors, academic and social – John believes his students’ innate abilities can be uncovered as the campus helps develop well-rounded adults. “When a child comes to us, he’s a rough piece of greenstone and we try to help him scrub away at the rock until we have a taonga, or jewel – a confident boy who understands who he is, where his strengths and weaknesses lie, and how he can contribute to his community. “We believe every kid has a big contribution to make in life, it’s just a case of finding out what that’s going to be. If you play to your strengths, you can’t go too far wrong!”

■■ Tyrell Tilton-mist (14), Manurewa: “This is my first year at Dilworth and my first time boarding. I was a bit nervous, but other boys [who had been to Dilworth Junior School] helped me get used to it and I knew it was going to be a good year. I really enjoy the fitness and stuff. I want to be a PE teacher and outdoor instructor, or maybe a lawyer.” ■■ Viliami Lutui (14) Mangere: “I love being in the outdoors and sports as well. When I leave school, I probably want to be a social worker or join the police, something to help out the community and make a change in the world.” ■■ Jai Selkirk (13), Dargaville: “It’s different to most schools I’ve been to, but I’m enjoying it. I really enjoy kayaking, it’s real fun!”

Rural Living — October - November 2014 — 7

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Rural Living — October - November 2014 — 8

RURAL ��

cross tasman horse talk Brian Neben publishes Rural Living and is also an avid lifestyle farmer

COUNTRY LAD Nearly two years ago I received a delightful email from Leonie and Paul Carr, a couple from Australia. It read like this: “I’m quite sure that this letter will be a lightning bolt out of the blue for you. “I am bursting with excitement and pride and have been for the past four weeks; the reason being that our beautiful, sweet mare, Spanish Rain, has given birth to a fine, strong colt. “So here lies our allegiance. When Spanish Rain finished racing she came to a property near Mildura in Victoria. In October 2012, a rainy Sunday morning, a colt known as Billy arrived. “Paul and I have known of you since watching Spanish Rain’s early races in New Zealand. We stumbled across Brian’s Diary which we read with interest. “We relate to so much of what you write in our lifestyle; the difference being the lushness of your part of the world and the dryness of ours.” It was great to hear from the Carrs with news of Spanish

Willowbrook with her filly.

Rain, which we had bred and raced before selling her to Australia. I replied at that time and just last week I again made contact to say hello and check on progress. I received the following reply: “Billy, now a two-year-old, is a gentle, friendly boy with the same sorrowful eyes as his

Photo Wayne Martin

mother. Unfortunately, Billy had a nasty paddock accident as a foal and injured his back legs. “He has recovered from the injury, is broken-in and took to pacing with ease. “However, we are taking it slowly and he is presently relaxing at home. Spanish Rain flatly refused to bare a foal the follow-

ing year despite encouragement from us! “A change of heart 12 months on sees us eagerly awaiting a foal due in November. “This foal is by Major Art. Spanish Rain is well and I intended to take a photo to send, but alas, it rained. “It seems the Australian weather forecast people are similar to those in New Zealand as the rain was unexpected and Spanish Rain was very quick to find mud to roll in. Photo coming soon. “I did notice that when Will Desire graced the cover of Rural Living, he was a fine looking horse. “The ginger mane adds character and I love a pretty head. Hope Willedu is progressing well. “We have taken an interest in Elsudoku’s races in Perth. Hopefully, he will regain his New Zealand form.” It has been a pleasure corresponding with the Carr family again. This month’s diary is monopolised by horses, but it is that time of the year. Willowbrook has had her foal, a filly, and is being the perfect mum. The filly is by Auckland Reactor and looks very smart. We will provide full details next month and, due to popular demand, a naming competition looks to be all go. In the meantime, it’s back to work, have a good month, Brian

53318-v2

Rural Living — October - November 2014 — 9

RURAL ��

Over

the gate

With

Andy Baker

Too many cooks may spoil the broth but it seems Franklin needs at least one good Baker! Chair of Franklin Local Board since November 2010, Andy Baker knows politics is a dish best served hot. For this reason, Rural Living spoke with him... over the gate. Are you a local through and through? I have been a Franklin boy since birth and have no plans to change. I live in Drury Hills Road, which used to be part of Papakura District Council, but is now right bang in the centre of the Franklin ward. Before that I lived for 40 years in Runciman. What have been your greatest community accomplishments? There’ve been numerous initiatives I’m happy with, such as our role in leveraging benefits out of the V8s return to Pukekohe, including the footbridge at the railway station and involving local businesses and groups in the event. Also in resolving issues inherited from legacy councils, such as the Omana-Maraetai walkway and undergrounding of Orua Bay power cables. In general, we’ve been most successful in ensuring Franklin has a strong voice on Auckland Council and has earned respect as an important part of the region. Our local boards and governing body members (Des Morrison and Bill Cashmore) have gone about our business in a typically pragmatic and open way. Subsquently, we’ve seen more positives than negatives for our communities since amalgamation. On a more personal note, doing my bit in a leadership role – where we have had real unity and sense of teamwork – and carrying that role into my civic role has been a sound accomplishment too. What are you hoping to achieve in future? Our current focus is on the long

term, 10-year budget. I really want some robust discussions around what we need to do, how we are going to pay for it and how it’s to be delivered. I want to ensure our local board is equipped to lead discussions with our communities, our fellow politicians and the council. Ratepayers’ first priority is to see their rates being well managed. As politicians, we have to be bold, open minded and strong in the direction we set for the organisation. I want to see good engagement with our communities about the Local Board Plan which sets our direction for the next three years. Does being an ex-farmer provide you with insight into the needs of rural people? I think so. One of the beauties of Franklin is the diversity of land use and the way people value, and have pride in, what we contribute and offer Auckland, NZ and the world. Farmers share characteristics: they always seem resilient, they find solutions (No 8 wire mentality!), keep calm and are generally keen to contribute to the community. Having spent the first 40 years of my life on a dairy farm, and being a farmer after my years in the police, I understand how much they respect land and animals. I’ve been a bit angry at times when faced with urbanbased politicians wanting to lecture us and impose unnecessary rules; most farmers understand they are simply caretakers of the land and need to pass it on once that time is up. Your uncle (Dr John Baker) is undertaking a campaign to increase awareness about soil degradation, claiming arable

10 — Rural Living — October - November 2014

soil is being ‘raped’ of organic matter. How serious is this matter? I don’t have the level of understanding of my uncle, but from what I’ve heard and read, and knowing him as I do, he has a point. His work is incredibly relevant to our area, where soil health is so important. That said, I have massive respect for our growers and what they are achieving. Generally, I know they are aware of the need to look after the special soils in the area. The techniques John’s created with ‘cross slot no tillage’ doesn’t suit every type of cropping when it comes to planting, so the relevance of that technology to our growers varies according to types of crops. I’m really keen for John to come and talk to those involved in soil science and cropping [in our area] so the experts can chat face to face about this issue. Including time in the police, running the family farm in Runciman, as a restaurateur at Two Fat Cows, and your work in local politics, which role has been the most challenging? They have all been challenging, which is what drew me to them! Being a frontline cop in Pukekohe was challenging as it put me in unsafe and testing situations. Policing has taught me how to employ some strong methods, which have been priceless in political life. Running the farm with my wife – but without much practical experience in a demanding industry – tested me physically and mentally. At Two Fat Cows I saw the highs and lows of being a business owner and employer.

Andy Baker

Council work heightened my understanding of processes, the importance of volunteering and how to manage, respect and acknowledge our fantastic volunteers. Being a politician has allowed me to put everything I’ve learnt to use, so I can deal with the challenges of managing public expectations, needs, wants and opinions. The common thing is, outside of the farm, all my working life has been community focused, requiring constant interaction with people; I thrive on that. Do you still farm? If so, what do you grow or raise? No. I have 1.5 acres with most of it being magnificent, old, native bush and piles of volcanic rocks. The only animal we have is a cat called Buzz. I do have a couple

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from the rural outlook in the region?

back to Franklin... the buggers didn’t listen!

We cannot avoid some development in rural areas as Auckland grows. We’ve been extremely staunch protecting values that make Franklin so special – our rural, coastal way of life. I don’t buy into the NIMBY (not in my backyard) point of view, but also have a responsibility to ensure growth is in the right place at the right time.

I understand you’re a ground announcer at the Steelers’ games. How important is rugby in our region in promoting our sense of community?

Does potential for economic benefits from developments such as the Drury South industrial park project justify their impact on our rural life?

Photo Wayne Martin

of sheep in the freezer, though, if that counts! Considering we live so far from central Auckland’s resources and services, is it fair that Franklin land should be rated on the same level as that closer to the city centre? The capital value rating system is imposed upon us by law, so it can only be changed through Parliament. It reflects the bringing together of Auckland from the eight legacy councils/ regional authorities. I have been an advocate for changes to how our rates are collected and applied to local board areas. Unfortunately, I have been somewhat alone with only support from Rodney Local Board. I believe people have a desire to see exactly how their rates

are used and as such I have been supporting investigation of what is called a Local Rate to create greater certainty that things will be delivered locally from our ratepayers and also actually make local boards more accountable. I could write a detailed piece on this subject. Will the Auckland Unitary Plan be beneficial to the people of our region overall? I believe so. The outcomes, in general, will be an improvement from existing district plans and better reflect changes to our land uses. Obviously not everyone will agree with everything, but I’m confident this will be good for Franklin. Could rezoning land from rural to residential detract

RURAL

Rugby has been huge in our area, but that is changing as our people change and there are more recreational and sporting options available. However, success generates passion and I think we’ve seen that with the recent success of the Steelers. People wear our colours with pride and even non rugby folk enjoy the limelight on our area.

Absolutely! In Franklin and Papakura we have higher than Auckland averages in youth unemployment, those leaving school without qualifications and in unskilled workers. Fifty percent of people living in Pukekohe work outside the area. We need to create employment and learning or skills opportunities in Franklin. As long as we do everything needed to mitigate the risks and impacts, that type of development as well as brownfields developments are much needed.

If you could grow any plant or raise any animal, what and why?

Since being amalgamated with the super city, is Franklin suffering an identity crisis?

I would actually like to be mayor for longer than a day, but a priority would be looking at what we are doing, why and how and getting a staged approach that reflects our ability to afford it – easy stuff!

No. I think our identity is as strong as ever. We have to continue to ensure we are recognised as having value in both Auckland and Waikato – the Franklin brand has changed a bit, but is still extremely strong. The electorate boundaries are now very much aligned with the Council ward boundaries. But lines on maps mean little; where people feel they have an interest and connection is what counts. That said, I submitted to the electoral commission and spoke to them about changing the Hunua electorate name

I would quite like a money tree! It would make life easier and I’m sure my parents had one when I was a kid! I’m an absolute animal lover, so aside from the standard pets and cows I do have a thing for Elephants and Doogongs (sea cows) too! If you could be mayor of Auckland for one day, what’s the first thing you would do and why?

If you could invite any three people (living or dead) to dinner, who and why? They would obviously join my family including my mum and sister for the meal – so, my dad who died a year or so ago and the Two Ronnies, because they’d bring back childhood memories of one TV channel and Sunday nights watching them with the family – very funny.

Rural Living — October - November 2014 — 11

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By Dr Tessa Handcock BVSc Franklin Vets The very mention of laminitis can strike fear into the heart of even the steeliest equestrian but thanks to advances in technology, new methods to diagnose and manage this potentially lifethreatening condition are available. Laminitis occurs when the delicate laminae that attach the hoof wall to pedal bone become inflamed, putting the pedal bone at risk of moving within the hoof, potentially rotating or sinking through the sole of the foot (‘foundering’). The only way to know how much movement has occurred is by taking radiographs. At Franklin Vets we still treat laminitis (or ‘founder’) by removing the horse from grazing and providing soft surface under foot but can now be more proactive by using digital radiography to confirm that laminitis has occurred and how serious it is. Our new wireless digital technology means that the radiograph can be viewed mere seconds after taking it, giving clients an immediate diagnosis and prognosis. This

cuts down time and repeated visits, as we can immediately start your horse or pony on the best treatment plan. Additionally, we can also move the x-ray plate independently of the machine, which allows the plate to be in the exact position for a perfect shot. It also means your horse or pony won’t be jammed in between the machines and tangled up in cables! The power of digital radiography doesn’t stop there. Once the acute phase has passed, x-rays will help with monitoring and tweaking of trimming throughout rehabilitation – potentially reversing pedal bone and hoof misalignment.

Not only will this improve comfort in the horse or pony, it will also minimise strain on other structures of the lower leg and foot. With wireless digital radiography, we can take the necessary images with a farrier present. Now there is no need for separate visits and correct trimming shortens the rehabilitation phase to get your horse or pony back to work sooner. Digital radiographs not only bring quicker, more accurate diagnosis and treatment but also help in monitoring and maintaining these delicate cases, along with dietary management, to keep your pony active for longer.

■■ Horses: Many changes in weather and workloads are taking place for horses during spring. Where possible, make changes in feed, exercise and management slowly and steadily to prevent colic, injuries and stress in your horse. If you notice reduced performance get it checked early to prevent all the hard work being lost by delaying treatment of subtle, progressive lameness and disease. ■■ Sheep: Start prevention for flystrike now as weather warms up. Flies are attracted to dags, so crutch or shear sheep to remove any dags present, and have a good parasite control programme to prevent them forming. Now is a good time to apply fly prevention products such as CLiK or Cyrex. ■■ Pets: Avoid heatstroke in your dog! As it gets hotter remember to not leave dogs in cars. The inside of a car parked in the sun, even with the windows cracked open, will reach 38°C in minutes. Parking in the shade helps but on hot days leave your dog at home in a cool, shady area with access to fresh water. Exercise them in the cool morning or evening. If you suspect your dog may be suffering heatstroke, contact your vet immediately.

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1080 in Hunua –

Young farmers’ eyes on prizes

Auckland Council’s plans to use controversial pesticide 1080 (sodium fluoroacetate) to best pests in the Hunua Ranges has drawn cautious comment from the Green Party. “We support using aerial 1080, only where there are no other options, to ensure the survival of our treasured native species,” MP David Clendon told Rural Living. “However, we have concerns about the proposed drop in the Hunua Ranges, given the overlap with Auckland’s drinking water catchment... [we are] committed to promoting practical alternatives to aerial 1080 in areas that cause community concern, such

Young farmers from throughout the country are preparing to test their metal during district finals of the ANZ Young Farmer Contest. And Franklin’s own Rob Cashmore will attempt to reach regionals for the second year running at the Lower North District Finals in Wellsford on November 1. The contest not only offers cash prizes and products, but also scholarships and awards for career development programmes, says Pip Cox, Young Farmers’ national events manager. “With a fantastic prize pool, young farmers nationwide are keen to get out and show off their skills to their peers as well as industry leaders,” she says. Designed to inspire excellence, and showcase innovation and growth in the agriculture sector, the competition increases in complexity from district level to regionals and lastly, the Grand Final in July 2015. Rural Living wishes Rob the very best of luck.

Greens good with Wood? as those close to waterways and residential areas,” he says. “We must control pests that threaten our forests and other ecosystems effectively and 1080 is a useful tool to do this where control is needed on a large scale and in difficult, remote and mountainous country.” His comments follow Auckland Council’s announcement earlier this month that it had decided to use 1080 in the Ranges to curb rat, possum and stoat numbers. At the time, Councillor George Wood said council had made a “landmark decision.” “We have drawn on the experience of other agencies and

the expertise of scientists from across New Zealand to make a decision that confronts a very real threat,” he said. “[We] will be looking very closely at the science and practical implications 1080 use and will take these learnings to control pests and ensure that bush and native wildlife are preserved... The future of the Hunua Ranges will be a hot topic for discussion for some time to come.” Council will continue to engage with iwi, locals and interest groups while officers focus on planning the operation, expected to take place mid next year.

Sustainability online Waikato residents are sure to ‘see a bright’ future unfold following the recent launch of an online Sustainable Events Calendar, says Ruth Seabright, Waikato Environment Centre manager. “The Sustainable Events Calendar is a major hub for people to find out about local sustainability activities and organisations,” she says. Free to use, the site is designed to publicise all manner of sustainability events and activities throughout the greater Waikato region. The range of categories includes: community gardening, natural restoration, animals

Ruth Seabright – seeing a bright future in the new Sustainable Events Calendar. Photo supplied

and monitoring, education, community wellbeing, funding and awards, waste and resource efficiency and business and sus-

tainability. It will also feature international events. See sustainableevents.org.nz for more information.

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Bumpkin Banter Another month of Bumpkin Banter – comical anecdotes, cute photographs and other bits and bobs sent in by our readers. Keep sending us your briefs, trivia and photos of country life – email to info@ruralliving.co.nz.

Say it, don’t bray it!

is for

By High Tech Country Girl Thought I’d share this little computer hiccup with other readers. I’m never really without my iPad, finding it ideal for quickly accessing emails and replying to them. It’s also easier to use than my much smaller phone. However, lately I’ve noticed it’s taken to employing predictive text when it doesn’t like a word! At first I thought it was me – typing too quickly and making mistakes. But it was happening too often, so I began taking note of how and what was changing. With watchfulness I managed to catch the changes before emailing. However, the other day I sent an email confirming an arrangement and intended

to start with ‘okey dokey’. I just pressed the send symbol when finished. Much later, when deleting from my sent folder, I noticed that this email sent to a work colleague started with ‘okay donkey’! I was mortified and quickly rang her to apologise and say that, while I was something of a country bumpkin living in rural parts, I was not a complete ‘ass’, although she could be forgiven for thinking so! PS. Even when writing this, I noticed my iPad (with a mind of its own) kept wanting to change that phrase to what it considered correct.

The future of Franklin’s horticultural industry is in good hands if the attention paid to these vegetable creations by Puni School pupils is anything to go by. Featured at the school’s recent Country Day, they were the work of some of the school’s littliest hands – young gardeners, or perhaps chefs, in the making, we hope!

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Honey of a project – the bees’ trees Manuka honey may be considered a sweet option for the breakfast table, however, as a result of trials it’s expected to improve its place in the medicine cabinet as well. Phil McKenzie, Landcorp’s general manager for property and environment, says the planting of an additional 93 hectares of manuka trees should lead to better understanding of the medicinal properties of manuka honey. While the antibacterial quality of this honey, when used topically, is well understood, little is known about why the strength and consistency of certain properties it contains varies depending on environment, he says. “These trials are designed

to test different ways of boosting manuka honey production through planting of the shrubs in different environments and climates. “The intention is to come up with ways to specifically breed and cultivate the crop. “At the same time, we’ll also be testing the use of manuka on the farm for riparian planting and as a shelter for stock.” Methylglyoxal – which occurs naturally in this variety of honey – is produced from dihydroxyacetone, a chemical present in the nectar of manuka flowers. Because the volumes of this chemical can vary greatly, the trials will help ascertain the perfect conditions – accounting for such variables as climate, soils,

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and temperature – to maximise its production. Part of the High Performance Manuka Plantations programme — a Primary Growth Partnership between the manuka honey industry and the Ministry for Primary Industries – the trials involve a range of organisations including Landcorp and councils. Initiated in 2011, the programme is also expected to result in environmental benefits, such as increasing the rate of hill country remediation, reducing costs associated with erosion and improving water quality. In addition, it aims to increase the value of the manuka honey industry from an estimated $75 million towards $1.2 billion per annum by 2028.

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Andy Thompson’s bee business has grown and grown. After purchasing his first hive some five years ago the Pollok resident ‘caught the bee bug’ and before long was on his way to building a viable honey-making business. He is also the go-to person on Awhitu Peninsula for those who find themselves host to a bee swarm – a potentially alarming event. Fortunately, a swarm can be calmly removed by an expert bee handler who is dressed for the job and this has proved a great way for Andy to increase his hives. “I also split hives, leaving a queen and half the bees in one hive then set up a new hive where

the remaining worker bees will rapidly rear a new queen,” he explains. Andy says different hives can have quite distinct temperaments, with some hives more docile and others ‘busier’ or harder-working. This, he says, provides an opportunity to select desirable bee traits when setting up a new hive. As a child Andy knew the Awhitu Peninsula well – his parents had a bach at Big Bay and despite years of living in the city, he harboured a desire to return to the district. While living in west Auckland, where he was a police officer, he kept an eye on the peninsula for a suitable weekend escape. “We found a spot near the west coast and though wild and windy, it provided three acres

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real buzz where we could spread out and, once purchased, soon became home to a small bach.” Those wild winds have sometimes made Andy question his choice but fortunately, a planting programme has now created a sheltered oasis – great for kids and bees. The property became a full time residence when Andy built a house there five years ago. As well as planting mainly native trees, he has also restored the property’s wetland by adding hundreds of the local coastalstrain flax plants. “This had an unexpected payoff last season,” he says. “The flax had a huge flowering year and the bees subsequently made a superb, rich, dark honey with a distinctive flavour.” So popular is Andy’s honey that he doesn’t have to market it – “I’m usually booked up with orders before harvesting!” Hives are placed to optimise

the harvest from manuka-rich bush margins and the honey is extracted and packed in a registered honey room. Beeswax, another sought-after product, is also collected and purified for making fragrant candles. “With its colour and smell, manuka honey is easy to identify,” Andy says. “But to be ruled as manuka honey, it must test at a minimum of 70% manuka.” While bees require yearround care one of the busiest times is autumn when the main honey harvest is undertaken and then, in spring when hives are moved into position to access vibrant native bush or pasture with clover in bloom. “Winter feeding, when natural food sources are low, and regular hive health checks are routine in quieter months.” Andy adds that all hives have to be registered with Asure Quality and are inspected annually to ensure they are free of

Andy Thompson

disease. “American foulbrood disease, for example, has been in New Zealand almost as long as honey bees and, if found, infected hives have to be completely destroyed by burning. “The varroa mite, which has gradually spread, is another scourge beekeepers face.” Wasps are also becoming an increasing threat to the honey industry, stealing food from hives and decimating the bee colony. Andy says although he has had relatively few problems, after one invasion he managed to track the wasps back to their nest which he then destroyed. The use of neonicotinoids on crops are a newer threat, dis-

turbing bee direction-finding and disrupting hive activity. The economic importance of bees means that every healthy hive adds even more value to the industry. “For those keen to try beekeeping, home gardens can be planted with plants for yearround flowering and a hobby hive is possible even in town. “But there is a lot to the care and management of bees,” says Andy, who recommends that any interested parties join the Franklin Beekeepers’ Club. Club members have a genuine enthusiasm for bees, share their knowledge and willingly assist others. More info at www.franklinbees.co.nz

Backyard bees face cost of wasps Bees face various threats but it seems certain Germans (wasps, that is!) are waging war, providing another sting in this particular ‘tail.’ In response to hive invasions by wasps, the Ministry of Primary Industries is forming a ‘wasp tactical group,’ to help protect bees – some animals and native birds too – and protect New Zealand’s honey industry. Julian McCurdy from

Mangere-based hive providers, Beez Thingz, says although honey bees can defend themselves well, German wasps never fight fair! “It takes five bees to defeat a wasp, so if the wasp invasion is big enough, not even the strongest colony is safe. Wasps kill the bees, steal honey, and eat eggs and larvae,” he says. Wasps are particularly problematic near native bush where

they can also harm native wildlife and insects and they tend to strike at certain times of the year. “Wasps usually die off over winter. In spring, the queens start new colonies and larvae secrete honeydew that satisfies the colony’s sweet tooth,” Julian says. “However, by late summer/autumn, larvae have hatched so adult wasps need to find their sugar fix elsewhere!” So, what can backyard bee-

keepers do to fend off this pest? “Beekeepers can reduce the risk of invasion by setting up wasp traps, monitoring for and removing nests, and ensuring bee colonies are strong and healthy,” Julian says. “And there are hives designed to be easier for bees to defend. Reducing the size of the entrance can stop an invasion of a strongmedium strength bee colony. We have options available.”

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Right rural reading... Whether rambling through the bush, casting a line into a stream or riding the high country, rural NZ has much to offer. Thanks to these top titles, it’s possible to peek at the great outdoors from the comfort of home. Heart of the MacKenzie – the Glenmore Station Story Since Scottish-born outlaw, James McKenzie, filched sheep from South Island squattocrats in the mid 1800s, the scene of his crimes has become known as the MacKenzie Country. Today, this picturesque region, protected by world heritage status, has become a battleground with disputes over irrigation and water rights at its heart. In Heart of the MacKenzie, Matt Philp tells the story of Glenmore Station, the family which has called it home for more than a century, and their high country spirit. Heart of the MacKenzie – the Glenmore Station Story by Matt Philp. Published by Random House. RRP $49.99.

Re-wired, Jon Bridges and David Downs tell the stories behind 202 home-grown creations and the crafty people who dreamt them up. Covering developments on the land and in the lab, the pavlova to the Kindling Cracker – as featured in Rural Living, Feb-March 2014 – this book abounds with ways in which Kiwis have changed the world. No.8 Re-wired: 202 New Zealand Inventions That Changed the World by Jon Bridges and David Downs. Published by Penguin Group (NZ). RRP $45.

win! heart of the mackenzie Rural Living has a copy of this book to give away. Simply visit the competitions page at ruralliving.co.nz to be in to win. Entries close Nov 30, 2014. One entry per email address. Winner notified by email or phone.

Farm, Fork, Food by Eric Skokan

High Country in New Zealand Above the noise and chaos of our cities, the Kiwi high country reigns supreme. Captured by the educated lens of renowned photographer and conservationist, Rob Suisted, this landscape comes alive in his book, High Country in New Zealand. From the volcanic region of the central North Island, to high peaks and icy glaciers in the south, protected parks to rugged farmlands, Rob showcases seldom observed country.

No.8 Re-wired by Jon Bridges and David Downs

High Country in New Zealand, photography by Rob Suisted. Published by New Holland. RRP $19.99.

Kiwis certainly have the can-do attitude. From the electric fence, milking sheds and deer farming, to spreadable butter, the widetoothed shearing comb, eartags, and even No.8 wire itself, New Zealand is a hub of innovation. In their latest book, No.8

Fresh, seasonal produce can make all the difference between a taste triumph and a culinary catastrophe, as author Eric Skokan well knows. In Farm, Fork, Food, Eric not only provides a range of creative, original dishes which allow fresh flavours to shine, he also provides sound advice from seed saving and storage tips to creating homemade oils and vinegars. The perfect ingredient in any Kiwi kitchen, Farm, Fork, Food is available from booksellers nationwide. Farm, Fork, Food by Eric Skokan. Published by Kyle Books and distributed in NZ by New Holland. RRP $49.99.

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RURAL ��

School kids Drury School.

Photo supplied

Hunua School.

Photo Ann Bremner

Over the past few weeks, throughout our region, children have shown they are quite happy to grow up being cowboys (and girls) during the calf club and agricultural day season. As these photos show, such rural events are very much alive and well on the southern fringes of Auckland. Special thanks to all who’ve so kindly provided photos and invited Rural Living to attend their events.

Patumahoe School.

Photo Glenys Flowerday

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Photos supplied

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20 — Rural Living — October - November 2014

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Photos supplied

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Rural Living — October - November 2014 — 21

RURAL ��

Horse colic By Neil Houston, Veterinary Associates Colic can be a heart-sinking surprise. You come home from work and find your horse rolling on the ground or you go to feed your horse in the morning and he is uninterested, pawing, and sweaty. Causes of colic include dehydration, poor teeth, high amounts of grain, or most commonly, no good reason. The definition of colic is gut pain. Commonly gas distension in the gut is the cause of pain. Or the gut can twist on itself to cause a decrease in the blood flow to a section of bowel. Free access to water, consistent dental care, and a consistent feeding regime, including free access to grass or hay, reduce the risk of colic. Colic is often due to gas build

up in the gut. Horses prone to gas colic should receive as little grain and oats as possible as these produce gas as they are digested. This same thing can happen when a horse gets into the grain room and overeats. The gut of the horse is different than ours in that horses depend much more highly on bacteria to digest fibre, which is a large proportion of the source of calories in their diet. If your horse is undergoing an incident of colic, first assess his/her pain level as this is the most important indicator to decide whether he/she should be seen by a veterinarian. Mild pain appears as pawing, looking at the flank, playing in a water bucket, and flipping the upper lip. Moderate pain appears as lying down and sweating. Severe

Lying on the ground and rolling around can be an indication of colic in Photo supplied horses.

pain can be seen as rolling or repeatedly rising and then lying down on the ground. Call a vet if the pain level is moderate or severe. If the colic is mild, remove any feed and allow water and hand-walk. Keep monitoring and, if in doubt, call your vet. Most colics can be treated

by your vet with medical treatments, less than 10% of cases of colic need surgery in order to rectify the problem. Surgery is mainly performed when the gut becomes twisted and the blood supply to it is compromised. Prognosis for surgical colic is good as long as prompt treatment is given.

Writing on the Walls

Joe Walls

A popular local couple have announced they will be moving on from Franklin. Late last year, Rural Living spoke with Joe and Wendy Walls of Patumahoe. Joe is perhaps best known as an auctioneer and the chairman of New Zealand Bloodstock, while Wendy is a talented artist. However, it appears the couple is moving on to new horizons in Whitianga. Wendy writes: “Well-known artist Paul

Gardner said ‘A painting is never finished – it simply stops in interesting places.’ And so my painting continues to stop and start in interesting places. “We have spent a very enjoyable 24 years in the Patumahoe countryside, meeting many wonderful friends and forming relationships which we will continue to enjoy in the future.” At Rural Living, we wish the Walls all the very best, although

it should be noted that Joe will remain as chairman of NZ Bloodstock. Those interested in more information regarding the couple’s magnificent Patumahoe property, currently for sale, will find them online at ridgefarmlifestyle.wordpress.com. And, to read more about this fascinating duo, see pages 16-17 of our Dec-Jan 2013-2014 and page 29 of Feb-Mar 2014 issues at ruralliving.co.nz.

Equine Hospital & Referral Centre Outstanding field and hospital care for your horse s ,AMENESS EVALUATIONS INCLUDING ULTRASONOGRAPHY AND DIGITAL RADIOGRAPHY s )NTENSIVE CARE TREATMENT HOSPITALISATION OF MEDICAL CASES s 0RE PURCHASE EXAMINATIONS FOR LOCAL AND INTERNATIONAL SALE s !LL TYPES OF ELECTIVE AND EMERGENCY SURGERY INCLUDING ABDOMINAL SURGERY VIDEO ARTHROSCOPY ROARER SURGERY AND ORTHOPAEDIC PROCEDURES s ! DEDICATED TEAM OF VETERINARIANS TO CARE FOR YOUR HORSE

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22 — Rural Living — October - November 2014

Photo Ana Rattray / Cheleken Photography

Equestrians at the jump As the region’s most talented show ponies enter the ring for one of the biggest equestrian events of the year spectators can expect plenty of horsing around! The annual Auckland Show Jumping Grand Prix (ASJG) kicks off its first season from November 7-9 at the Pukekohe A & P Showgrounds, ushering in a variety of events and classes for ponies, horses and riders. The second season is set down for March 7-8 next year. Local pony clubs from the Franklin region and neighbouring districts are expected to have a good turnout of rid-

ers competing – so tag along to show your support! A family and animal-friendly event, it begins at 12pm on November 7 followed by 8.30am starts at the weekend with the show running its course throughout the day. Featuring the very best showjumping action over three days, this year’s ASJG promises new talents, a brand new ring for novice showjumpers as well as more entertainment. With various classes under the spotlight and judging covering a range of disciplines there are plenty of opportunities to win cash prizes.

What’s more, the Rural Life Evening Class event is one to watch. The fanciest, best dressed and most creative combinations will win a prize as will the fastest and most skilled jumper – a lot of fun towards the end of the day where there will be some serious contenders for top equestrian honours. So, don’t forget to check out the sport’s up and coming young stars Under 21 – brimming with enthusiasm and raring to go, they will be put through their paces in the Junior and Young Rider series. Of course, all the fun and

action will be happening in the newly added ring four. Welcoming all levels of riders and featuring lower jumps, it offers a great way for non-competitors and youngsters to have a go at showjumping. With something for everyone, the ASJG is definitely one to diary – saddle up and witness the show stopping action! Competitors, don’t worry if you’ve missed the earlybird deadline – you can sign up on the day itself for an extra fee. For more information visit www.aucklandshowjumping. org.nz

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While the two-day show is sure to keep everyone on the trot, there will also be a chance to sit back and relax to the sound of live jazz. What could be more perfect when it comes to a day in the country?

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vegetables, baking, arts and crafts, wool and preserves. Out in the paddocks there is a full agenda of equestrian events and sheep dog trials plus all the agricultural competitions for dairy and beef cattle, sheep, goats and others – adults and youth sections. There’ll be Highland Dancing, vintage cars, family games, wood carving and a children’s farmyard and don’t forget the huge range of stalls showcasing products galore. Local chef Adam Dickson from the Chef’s Kitchen (formerly The Log Cabin) will also be demonstrating his skills at the show. A new-look wine and food area will surely attract the foodies and wine connoisseurs especially with local vineyards, Turanga Estate, John Hill Estate and Sanctuary House Estate on hand to offer a selection of wines. Then, when it comes to lunch, visitors will surely be in a dilemma over the mouth-watering range of food aimed at pleasing all tastes.

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Anyone with even the slightest bit of cow sense will burn the breeze to arrive early at this year’s Clevedon Agricultural & Pastoral Show. Chockful of events to keep cow-cockies and townies happy, this year’s show promises to be a humdinger with plenty of opportunities for young and old, and everyone in between, to take part. Whether you’ve spent the past three months nurturing a potato crop for the Big Potato Competition or just the past few days bottling and preserving, there will be plenty of chances to hit pay dirt. Even youngsters under five years can win prizes for sand saucers, painted rocks and playdough caterpillars while other categories for older children include decorated gumboots, iced cupcakes, drawings, handmade birthday cards, baked cakes and more. And, of course, the indoor section for adults covers the likes of cut flowers, floral and

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Rural Living — October - November 2014 — 25

RURAL ��

Doctor’s prescription for safer gardens

While gardening may seem like a placid pastime, there are some dangers out there which need to be considered. Dr John Liddle from Nursery and Garden Industry Association of New Zealand (NGINZ) says it pays to take care when working with soil. “Soil is rich with living organisms which are beneficial to plants and generally cause no harm to animals or people,” he says. “But soil can also contain organisms that are not beneficial, such as a type of legionella bacteria, which is commonly found in the environment. In rare cases this can cause legionnaire’s disease.” Not all those who come in contact with the bacteria will fall ill, and symptoms will vary from person to person, and

from mild to severe flu-like symptoms. However, the disease can prove life-threatening, with the most at risk including smokers, the elderly and people with existing respiratory illnesses and weakened immune systems. “Gardening is a popular pastime enjoyed by thousands of New Zealanders and, apart from the obvious cost savings associated with growing your own, the positive psychological benefits can best be described as ‘food for the soul’,” Dr Liddle says. “Following some simple safety precautions will greatly minimise the small risk there is. If people want to find out more they should refer to the Ministry of Health’s Safer and Healthier Gardening pamphlet.”

The good doctor recommends the following safety measures: ■■ Gently water the garden and potted plants to minimise airborne droplets and dust ■■ Read warning labels on bagged composts and potting mixes before use ■■ Wear gloves and a dust mask when handling soil, including bagged products

■■ Open bagged products slowly using scissors and lean the bag away from your face ■■ Gently dampen potting mixes before use ■■ Make sure your working areas (particularly sheds or greenhouses) are well ventilated ■■ Wash your hands when finished

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26 — Rural Living — October - November 2014

AT RD1 Photo supplied

to soil quality, this method can help keep weeds at bay. “Seeding needs to be done with low-disturbance, no-tillage. The aim is to stimulate as little weed germination as possible and then shut the light out with a crop that forms a rapid canopy.” He adds that this method causes minimal disturbance to soil and crop residues, traps humidity, preserves microorganisms and soil life and largely prevents carbon dioxide from escaping into the atmosphere, while leaving most weed seeds un-germinated. Keeping soil covered, either with living plants or dead crop residues, and alternating broadleaf and narrow-leaf crops also allows a range of herbicides to be used, with emphasis on the environmentally-friendly.

Dairy awards

Earlier this year, Onewhero’s Bryce and Rosemarie Costar claimed the Auckland Hauraki region’s Sharemilker/Equity Farmers of the Year title and six merit awards. Rosemarie says it was well worthwhile. “After each round, we received feedback advising what we did well, and what we could improve.” Mrs Keeping adds the best way new entrants in the industry can progress their careers is to enter the awards. “The benefits are obvious... it’s a no-brainer, really, and the word must be spreading. The competition is attracting those focused and determined to do a great job on-farm, to raise their reputation and to move up to the next position.” Entries for the Auckland/ Hauraki region are open until November 30. Visit www.dairyindustryawards.co.nz.

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Dairy businesses should embrace opportunities from the 2015 New Zealand Dairy Industry Awards, recommends the event’s national convenor, Chris Keeping. “One of our key messages is to encourage people to enter so they’re better positioned to capitalise on opportunities that may arise from a forecast period of lower milk payout,” she says. “We recommend people use the entry process to do some strategic planning for their business and career, and the judging process to fine tune their budget. The judges may also identify opportunities where other gains can be made.” Entrants will compete in regional competitions with winners across the categories of Sharemilker/Equity Farmer, Farm Manager and Trainee of the Year going to the nationals.

Come see us at RD1 Pukekohe to stock up on the products you need, and while you’re in store, check out our summer range.

*Discount applies to normal retail prices. Offer only valid at RD1 Pukekohe with presentation of coupon from 1 November 2014 to 31 January 2015 or while stocks last. R11031-v6

On farms and lifestyle blocks or even in gardens, a friend with weeds needs a helping hand indeed! While international soil scientist, Dr John Baker, confirms there are many methods for dealing with weeds – from burial to uprooting, burning, cutting, crushing or poisoning – low-disturbance, no-tillage planting could prove prevention is better than cure. “The critical advantage over any other method is that it mimics nature as closely as possible,” he says. “When crop weeds are costing the New Zealand economy millions through lost production, it is the answer!” As covered previously in Rural Living, Dr Baker recommends the use of no-tillage drills to sow seeds. He says, in addition to preventing adverse affects

Baker bags weeds

With warm days and longer evenings, summer is the ideal season to get things done on the farm.

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Rural Living — October - November 2014 — 27

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RURAL ��

Setting the trap By Ditch Keeling Coastal Pest Solutions Ltd With the onset of the summer fruiting/flowering season it’s time to think about plants you need to protect from possums and how to do it. Possum foraging is extremely diverse during spring and early summer making it quite difficult to target a large portion of the population at once. To be effective a few traps should be running permanently. Also, be prepared to occasionally move them as different plant species become attractive. There is a growing range of possum kill traps on the market and a few of these show some potential but the one that has continued to impress me the most is the Timms Kill Trap. Many readers will be familiar with these bright yellow plastic traps which have been on the market for about 25 years. There must be hundreds of them out there mouldering away under fruit trees and nestled in among the roses, still doing the business. At $35-$55 each, they represent real value for money and I have yet to find any other kill trap that is as efficient and reliable as this unit. Baiting is crucial for these traps to function as they are intended. And, in my experience, whenever someone has been less than impressed with their performance it has turned out to be a baiting issue.

The most common mistake is to bait the trap with a half an apple or similar fruit. This is far too big as the weight affects the trigger mechanism and makes it hard for the animal to set off. Large bait also allows, or even encourages, the animal to take a sideways bite which changes the angle of the head as the trap goes off. This may result in a clean miss or an animal firmly cap-

tured but not killed cleanly. Small cubes of apple or carrot can be used; I favour carrot as it lasts for up to 10 days. Baits should be slightly wider than they are high as this encourages a straight-on approach and results in clean kills. Carrot rings cut at 10-15 mm thick are ideal, push one of these onto the baiting prong (through the centre) until the carrot hits the bend in the steel. Additional lure, in the form of scented flour sprinkled in a line leading to the trap (around a foot long), is a great addition and will always result in more captures. Mix standard flour with a small amount of concentrated cinnamon, aniseed, vanilla essence or anything you have that smells good; they all work well and the kitchen pantry is a good place to start. Be sure to peg Timms Traps firmly to the ground and don’t leave them set when very young children are about. Many people ask how safe Timms Traps are around pet cats and dogs I will always leave the final decision to the property owner but I can honestly say that I have never heard of a single issue when these are baited as prescribed above and I have no problem using them around my pets. Please help us to provide the advice you require by sending all pest animal questions to info@coastalpestsolutions. co.nz.

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RURAL

Buying a tent for summer Summer is almost upon us It is time to think about summer weekends away and summer holidays

Photo supplied

If you are new to camping, or even a seasoned camper, you may be a little confused as to what to look for in a tent when considering your purchase. Here are some useful tips and advice when deciding the best tent to suit your needs. Check them out and try to view as many tents as possible. If you have no idea where to start, search around and ﬁnd retailers that have display models. Consider how you plan to transport the tent. Check the packed size and weight and ask, will it ﬁt in the boot of your vehicle or will it need a trailer? When checking out the tent, step inside and zip the door closed and, again, ask yourself what it would be like in there if it was raining. Some tents can be claustrophobic or just too

small to sit around a table and play games. The rating for waterproofing of nylon tents, is rated in mm figures – 3000mm, 2000mm. There are no set rules on the minimum requirement. Generally stick to anything above 2000mm. Note that the rating refers to the flysheet, the inner should be breathable. Although we consider waterproofing as the primary issue when choosing a tent, thought should also be given to how the tent will manage in hot summer conditions. A nylon tent with little ventilation, can not only result in condensation problems, but get very hot in summer conditions. Canvas/cotton has a big advantage in that the fabric, in most cases, is breathable and will stay cooler.

In particular, with nylon tents be sure to check the ventilation in order to avoid those condensation problems. Look for good size windows and doors. Big doors, and good space between the ﬂy and inner can produce good ventilation. In most cases buyers tend to be directed to the synthetic nylon/polyester type dome tents, and ignore the more traditional canvas frame tents. Each type has its advantages and disadvantages, so consider all the options. Always look to buy reputable brands, don’t risk ruining your family’s precious holiday with a cheap tent; remember you get what you pay for. There are plenty of reliable manufacturers whose tents are also supplied with reliable warranties.

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Rural Living — October - November 2014 — 29

LIVING ��

Win!

To enter the draw for any of these competitions visit www.ruralliving.co.nz click on the competitions link then fill in the form. One entry per person/ email address; entries close November 30, 2014. Winner notified by phone or email.

Win! A Fix-8 bangle Sure to fix-8 the fashion conscious, the Fix-8 range of bangles is designed using good, old fashioned, down on the farm No.8 wire ingenuity. Making fencing wire look fashionable, these silver bangles are available in a range of sizes. So, whether looking for a gift for someone who’s a little bit (or more) country or ready to step out in style in the big smoke, Fix-8 is never out of place! RRP $49; available via fix8.net.nz.

WIN! STINGOSE FOR RELIEF FROM BITES AND STINGS Nothing kills summer fun faster than itchy sea lice, a nasty wasp sting, or an unbearable mozzie bite, but Stingose minimises pain, swelling and itchiness from insect attacks, nettle rashes, jellyfish stings and the like. This wee tube of magic works on most of those annoying nips or stings. It targets the source of the reaction by breaking down the venom and toxins to reduce the allergic response. Stingose has been trialled and shown to provide complete pain relief in 99.94% of cases. So, enter the draw and add Stingose to someone’s Christmas stocking. Available as a spray or gel from pharmacies and supermarkets, RRP $14.99 but Rural Living has three gels to give away.

WIN! CROZIER’S FREE-RANGE TURKEY FOR CHRISTMAS The year is being gobbled up but we don’t want to see readers caught short when it comes to the festive table. So, thanks to our favourite poultry farmers, Phillip and Judith Crozier we have a voucher for a 4.5kg free-range turkey to give away to one lucky reader. Crozier’s raise some 15,000 free-range turkeys on their 80-acre Canterbury property each year and these have become a popular choice for Christmas dining. Crozier’s Free-Range Turkeys are not available from supermarkets, but can be ordered from butchers nationwide – visit www.croziersturkeys.co.nz for more information. In the meantime enter Rural Living’s draw and you could be a winner.

WIN! NEW TRILOGY AGE-PROOF HYDRA-TONE SOFTENING LOTION What a treat – your chance to win new Trilogy Age-Proof HydraTone Softening, a certified natural gel-lotion which completes the cleansing process while softening and hydrating the skin. Suitable for all skin types, and especially beneficial for dry, dehydrated or mature complexions. Plant-derived hyaluronic acid plumps skin to help smooth appearance of fine lines and wrinkles, marshmallow conditions while ylang ylang helps restore balance, tea delivers antioxidant protection and mulberry helps to brighten. Trilogy Age-Proof Hydra-Tone Softening Lotion (150ml) RRP $39.90

Win! Manuka – the biography of an extraordinary honey Not long ago, in a small, island nation, beekeepers produced a new, most peculiar honey which tasted very different. Today that honey (manuka) is known worldwide. Fetching high prices, it drives beekeepers to do everything possible to produce as much as they can. How did our honey come to be in such demand? Acclaimed beekeeping advisor, Cliff Van Eaton, explains in his latest book. To sweeten the deal for Rural Living readers, Exisle Publishing has copies for 30% off the usual RRP of $34.99! Simply include Manuka Honey under ‘Additional Information’ when ordering at exislepublishing.co.nz. And, to be in to WIN a copy, simply enter Rural Living’s own competition draw. 30 — Rural Living — October - November 2014

WIN! THE ANSWER TO PARTY CLEAN-UPS Hot days and long evenings will bring on the good times but all great parties leave a few friendly reminders – oven spills, oil splatters, baked on food remnants, wine spillages and more. However, Sigrid’s specialty cleaning products are a god-send for those SOS party disasters. Great for home, family, the planet and the pocket, this new certified, natural, plant-based range contains 100% biodegradable ingredients with no added fragrances or irritants. Sigrid’s Spots & Carpet (RRP $8.49 – 500ml), Sigrid’s Upholstery Cleaner (RRP $7.49 – 250ml), Sigrid’s Oven Cleaner (RRP $8.49 – 500ml) available at supermarkets and health stores nationwide or enter our draw to win your own party rescue pack!

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LIVING

All singing and dancing Summer seems to have arrived and how lovely it is that daylight saving has started and the evenings are so long and light. A couple of weeks ago, while still in holiday mode, I made a booking for two nights at a spa in Rotorua. We have always loved Rotorua as an escape destination and thought we should head there before it gets too warm. We set off on Friday morning and, after many holdups because of road works, we arrived at the Waiora Spa Resort. It was out of town, past the airport, and I really didn’t know what it would be like. Located right on the lake, it had a mineral pool, swimming pool (much too cold) and, of course, a spa. What a nice experience it was having a massage and then a soak in the pool. All the guests, at some stage of their spa treatment, wandered around dressed in the white robes and slippers provided by this boutique resort. A five-star gourmet restaurant added to the overall experience. Having stayed at one or another of the big hotels over the years, Waiora Spa was charming and different. Back home there was more gallivanting when I took my girls to see the The Sound of Music. In my

Reay Neben is a Franklin resident and publisher of Rural Living.

CITY LASS younger days I was a singer; that was at the time this musical came to the screen and we all fell in love with the wonderful voice of Julie Andrews. My children are well versed in the music so the Auckland show was a must. We attended on a Wednesday night thinking the traffic going in would be okay. First big mistake! It took us an hour and a half to reach the city. Walking down Queen St outside the Civic Theatre we ran into Stuart and Elton (Cafe Kaos owners). They were heading for the show, too. In fact, Elton’s niece was performing on stage that night as Brigitta von Trapp so what a thrill for their group. This musical was so well done and, as usual, the Civic delivered. Part of our plan to be in town early was so we could have dinner at Al Brown’s The Depot in Federal St. I’d heard the atmosphere was wonderful and the food, great. We were lucky to get a table as five minutes after we arrived the wait

The Sound of Music – a touch of nostalgia. time leapt to 45 minutes. Fortunately for us, it was a great start to our night of entertainment and so enjoyed by the girls. It seemed that we had been out constantly over the past month so, last Friday night when I hadn’t a thing in the house for tea I rang our friends in Waiau Pa and suggested a Thai meal. They were up for the challenge and we decided the Tipparost Thai Restaurant in Papakura would suit. We have eaten there on and off for years but, I must say, on this occasion it was honestly the best Thai food I have eaten in an age –

Photo Pat Bromilow-Downing

maybe a new chef? But, whatever, my favourite food was just so well prepared and presented. Perhaps, this month I will get down to being more domesticated – yeah right! See you next month, Reay. P.S. Just an update on our stray cat Jessica. She is now very much a part of the family much to the disgust of Billy the Burmese. Jess is a tough old feline who can look after herself but Billy is a bit of a coward. So, totally upset because his favourite spot is now regularly occupied by another cat, he attacks us around the legs just to show his displeasure. Maybe a trip to vet is in store for both cats!

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Rural Living — October - November 2014 — 31

LIVING ��

Carving a name with pride Pounamu – New Zealand greenstone – is cherished, even revered, by both Maori and Pakeha. Over time it has been used to make weapons, tools, ornaments and jewellery, the beautiful jade treasured by all who own a piece. Here ANNA McNAUGHTON talks to Awhitu artisan Tony Logan, a skilled greenstone carver. Trees, birdsong and a calm oasis greet visitors at Tony and Jackie Logan’s Awhitu Peninsula home. Forty-plus years of work have transformed the rundown cottage and the bare land the Logan family moved to in the mid-1970s. Early lifestylers, they were soon settled into the rural community, along with baby Georgina. In true ‘Good Life’ style, trees were planted – natives and ornamentals, fruit trees and also those suitable for firewood.

Though he had never considered himself to be creative, or an artist, when redundancy from the mill saw him without a job, Tony took the opportunity to work with Waiuku greenstone carver, John Sheehan. “Initially, I was finishing and polishing John’s work but then graduated to carving my own pieces,” he says. “The most important thing I had to learn was to let the shape and colour of the stone, dictate the carving.” As Tony became more skilled, inspiration for his own carving came from the shapes and patterns of nature. The talented artisan credits childhood holidays at Little Huia and exploration of the Waitakere Ranges and Manukau Harbour coastline, for some of that inspiration.

Photos Wayne Martin

Cattle, pigs, chooks, bees, and a pony followed. Jackie grew flowers and foliage for floristry, and also bottled, pickled, and made use of homegrown produce while Tony worked a variety of local jobs, followed by a stint at the Glenbrook Steel Mill.

Tony Logan Although clear greenstone has long been considered the highest quality with highly polished pieces the most fashionable, Tony has developed an appreciation for the subtle flecks and varying shades of greenstone. Subsequently he has highlighted these in his works, complementing the finished design with a smooth, light polish. In order to hone his skills, he also spent 18 months carving at Mountain Jade in Rotorua during the late 90s before heading south to Queenstown in 2000 where he spent two full-on years in the bustling tourism centre carving in a glass-fronted studio.

32 — Rural Living — October - November 2014

“It was like working a ‘goldfish-bowl’ with customers lingering to watch me work.” During this time, Tony submitted his work to the Mana Pounamu Awards, and won the Adornment section. He was commended for his sculpture piece putting to rest any doubts he had about ‘artistic ability’ or ‘creativity’. Returning home in 2003 Tony began selling his work through various outlets but this year he opened his own shop, West Coast Jade on the peninsula. “I renovated the workshop, which is

built of recycled materials, and now it has all the charm of an Arrowtown cottage,” Tony says. “It’s the perfect place for carving and showing my work.” And the craftsman has also launched a novel scheme which gives visitors an opportunity to carve their own pieces. Tony provides the greenstone, the equipment and the guidance, the visitor does the rest. It’s a move that’s proving popular with both international visitors and locals – it seems greenstone, from the west coast of the South Island is a perfect fit with the wild west coast of Awhitu.

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living

Ewen Gilmour – Westie rests By Jon Rawlinson

Beyond his stage show persona, he appeared down to earth with his often dry and intricate humour a delight to witness first hand.

Early this month, the team at Rural Living was shocked to learn of the passing of eminent and respected ‘Westie’ comedian and OnewheroTuakau Community Board member, Ewen Gilmour.

Ultimately, Ewen gave more than just the gift of laughter; with tireless efforts for charities and in serving the people of Waitakere and OnewheroTuakau, he has given much more than any could well expect.

Te Radar expressed his estimation of the man to Rural Living: “A lot of people have spoken about what a genuine, and bloody decent guy he was, and he certainly was. As a comic, he was not only very funny, but extremely technically adept. He was so much more than ‘just a funny guy’. “It was amazing to watch his routines and see an incredible depth of

Photo Wayne Martin

Police have confirmed his death, at just 51, appeared to be from natural causes. Ewen has since been laid to rest at a service for family and friends – including fellow comedian, Te Radar – in Tuakau.

structure, and knowledge of his art form. He was the king of set ups, one liners, and call backs. That doesn’t just happen. It takes a huge amount of work. But that was Ewen, hard working, hard living, and full of love and laughter.”

Little more than a year ago, I interviewed Ewen at his Port Waikato home (see page 25 of our Sept-Oct issue at ruralliving.co.nz). I discovered the man behind the laughter to be complex and engaging as he shared stories of his life.

A statement from the family, issued shortly after his passing, said: “Ewen was a much loved and cherished member of our family, he was a larger than life character and by his very nature was kind, generous and always giving of his time to those who asked for his help.” In the end it may be the comedian, local politician and charity worker who’ll be missed, but it is the man who will be mourned. Rest in peace, Ewen, it was a privilege to have met you... and thanks for laying on one hell of a set!

Shooting, Cowboy ‘scene’ in Franklin The story of three families bound by love and coping with betrayal is the focus of Broken Hallelujah, a new movie partly shot in Franklin. Vanessa Riddell – who wrote, produced and starred in the film – says locals are sure to see some familiar scenes, including the historic Awhitu Central Church. “We filmed in Pukekohe, on the

Awhitu Peninsula and also a lot of scenes are shot on Karioitahi Beach,” she says. “I’m sure people from the area will be really excited about seeing places they recognise on screen.” She says cast and crew were so enamoured with the region that the team returned there to shoot their next feature film Cowboy, set in a small, rural community in 1960.

“It’s about a young Maori man who moves from the city to work on a farm,” Vanessa says. “He’s trying to escape some demons in his life, but walks into something a lot worse than he’s left behind.” Broken Hallelujah has been showing at the Rialto since October 16; see rialto.co.nz for times. Cowboy is expected to be released mid 2015.

Vanessa Riddell as Kirsty Preston in Broken Hallelujah. Photo supplied

Got something to say? Tell us what is happening – we want to know what you think... what you like... what you want to see in Rural Living

Be in our next issue – booking deadline October 15 Phone 0800 456 789 s info@ruralliving.co.nz s www.ruralliving.co.nz

Rural Living — October - November 2014 — 33

LIVING ��

Will the Sonny come back tomorrow? By Jon Rawlinson

colours remains to be seen.

during his Toulon days), said he always knew ‘Bill’ may play ball.

In our last issue, I lamented the NZRU decision to exempt Sonny Bill Williams from having to play for the Steelers to satisfy All Blacks’ selection criteria. Since then, the goalposts have again been shifted with said exemption proving unnecessary. There’s no doubting SBW’s commitment to rugby following his quick-change of colours and codes to play for our home team in the dying days of the ITM Cup. However, whether by accident or design, this move to join the team (including his cousin, Tim) has helped Sonny fend off any mercenary image he may have been seen to sport. Prior to Sonny’s first outing – a 41-18 rout of Auckland at ECOLight earlier this month – Steelers coach, Tana Umaga (who also coached Sonny

Either way, the SBW roadshow has brought a little more magic to our grassroots game, which is where superstars of the oval ball code should shine.

“There was always a chance. It was out of our control and depended on the Roosters season, but, knowing Sonny as I do, I knew he would be keen to get into our environment at some stage. “Having an athlete of his calibre is definitely a bonus. [He’s] a true professional. His work ethic and dedication will inspire the youth of South Auckland... He’s great with people and very humble so that will be good for our players to see... he works very hard to earn the players’ respect.” Tana’s comments seem to have been justified following Sonny’s contributions during the Steelers’ wins over Auckland and Tasman. However, a burning question remains: why did the NZRU risk bad

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press by granting him an exemption from having to play for his new hometown team if there was any chance at all that it wouldn’t be needed? I posed this question to CEO of the NZRU, Steve Tew; no reply has been received, leaving only speculation. Sonny may have side-stepped up (or is that down?) to the Steelers, but whether he’ll be back in Counties

Sprawled on the embankment, chip van hotdog in hand on a clear spring evening surrounded by a passionate hometown crowd, what better way to experience the game? We may need the concrete jungle stadiums, contract controversies, American insurance company jersey pulling and all that jazz in the big show, but it’s important to keep a corner of the game as pure as can be. So, well done to Counties’ new All Black (Augustine Pulu) and thanks to Tana and team for having faith in the faithful; best of luck for 2015.

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living

Seeking expert advice No one is immune to the effects of ageing, but there are ways of turning back time without going too far.

cutter approach and the surgery is not tailored to their specific needs,” he says.

Plastic surgeon, Tristan de Chalain has performed enough mastopexies (breast lifts) to know the positive benefits it has on women.

Issues such as scarring, loss of sensation, and lifestyle are not discussed, which can impact greatly on a person’s expectations after the surgery. As a result, Tristan makes it a priority to ensure each patient knows exactly what to expect and that their individual needs are met.

“They experience greater selfconfidence and greater ease in fitting clothing – and that’s the added cost we have to tell people about! A new wardrobe is inevitable once they see the results.” Unfortunately, for many women, sagging breasts is something that cannot be avoided. “Depending on their genetics, lifestyle and age, many women lose glandular tissue and fat in their breasts over time. “In particular, women who have had children experience enlargement of the milk glands which stretch the skin and Cooper’s ligaments. “When breast milk is no longer needed, the breast deflates resulting in less tissue to fill the stretched covering.” Mastopexy can work in two ways to remedy this. “People have the option of working with the existing tissue or adding an implant,” says Tristan. “We can make the covering smaller to maintain the volume and women end up with smaller, perkier breasts, or they can choose to add an implant and keep the existing covering. They may even have both.” Importantly, Tristan says it is not a one-size-fits-all solution. “There is a family of procedures linked to mastopexy and there are a few factors to consider which is why women should have an informed discussion with an expert.”

Available once a fortnight on a Friday morning at the Pukekohe Family Health Care practice, Tristan conducts consultations with clients prior to surgery. These cover important information such as expectations, pricing and details of the surgery. Patients would be looking at between $12,000 and $20,000 for a mastopexy and all surgeries are performed at a world-class medical facility in Remuera. Most surgeries are completed in a day, and patients can expect to be fully recovered within six weeks.

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• Breast – augmentation, reduction, lift and reconstruction

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• Ears – ear reshaping, ear setback Patients can rest assured they are in safe hands. A former president of the New Zealand Foundation for Cosmetic Plastic Surgery, Tristan spent 10

• Body contouring – abdominoplasty (stomach), buttock and brachioplasty (arm) lifts, liposuction years at Middlemore Hospital, lending his skills to post-trauma, craniofacial and cleft palate surgery, before moving to private practice. He offers solutions for an extensive range of problems – skin cancers, paediatric conditions such as prominent ears and birthmarks, post surgical and post trauma reconstruction, as well as a whole range of aesthetic alterations. The recipient of numerous awards and scholarships, Tristan is also an accomplished literary author and, in addition to being highly-skilled with the scalpel, he sculpts beautiful artworks from scrap brass and copper. His wide-reaching interests, as well as his surgical expertise, means he has an easy rapport with patients and relates to people from all walks of life. For an experience that restores, enhances and renews, call:

An experienced cosmetic surgeon, who has worked on multiple continents, Tristan is all too familiar with stories of patients who have been a part of cosmetic tourism. “Patients have less control over the outcome, are subject to a cookie

Tristan de Chalain Ph 522 0652 www.plassurg.co.nz Rural Living — October - November 2014 — 35

LIVING ��

Hair trends

Possum’s support for good sport

Natasha Harris from Alberts Hair Salon, Pukekohe brings you the latest in hair trends.

Although World Single Scull Rowing Champion Mahé Drysdale doesn’t often rely on the kindness of cox, when searching for a better way to relieve his ‘rowing pains’, that’s exactly what he did. After Colin Cox from Nature’s Support suggested a belt with the possum fur/fibre held against the skin, Mahé has never looked back (well, except when rowing, that is!). “I wear the belt every time I’m training or competing,” he says, “It’s comfortable and fits perfectly under my clothing. I’ve also found it easy to wash and dry.” While possums may be a pain in the... (well, you know!), particularly for country folk, thanks to Nature’s Support, these furry fiends may relieve as much pain as they cause. Developed from possum fur, Nature’s Support’s new range is designed to alleviate aches and pains associated

The knowledge and expertise of your hairdresser will help you stay on trend and re-create this season’s hottest looks. with arthritis, ligament and nerve damage, repetitive strain injuries and other debilitating joint ailments. The pain relief is provided by a gentle stroking of the skin, stimulating its surface, confusing the nerve pathways into sending pleasurable signals to the brain. The fur also has hollow fibre, so it’s thermally stable, providing comfort and warmth, while allowing moisture to escape. For more information about the range, see naturessupport.co.nz.

special occasion

Make every day whatever the

Get the look: Curly hair The wait is finally over! ghd has launched a range of heated curling tools and we’re in love. If you have struggled to master the art of perfect curls using your trusty ghd flat irons then those days are over. The new ghd curve collection makes styling faster with its rapid heat-up. The ability to load more hair onto the barrel and a quick set time means looks can be created in minimal time with maximum results without damaging the hair. The hardest part will be choosing the right tool for you – there are four to choose from: • ghd curve soft curl tong – To create the voluptuous volume look: A 32mm large barrel with spring activated lever gives volume at the roots and creates big, bouncy, beautiful curls.

• ghd curve classic curl tong – To achieve the classic curl look: A 26mm medium barrel with spring activated lever forms consistent curls for classic style and volume. • ghd creative curl wand – To create the laidback luxe look: A tapered, conical barrel creates natural looking curls and deep waves for a beautiful, beachy style. • ghd curve classic wave wand – To achieve Hollywood waves: The oval shaped wand creates edgy, deep, shimmering waves and glamorous movement. The ghd curve collection is available from Alberts Hair Salon and retails at $250 each. Laybys welcome. Which ghd curve has your name on it? – Natasha, Alberts Hair Salon

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Offering a fresh seasonal menu made with local produce, the Tuakau Hotel restaurant caters for your dining experience. Be that an intimate table of two, a night out with the family, or a function of up to 100 guests. Special dietary needs? Just ask and our Chefs will create a menu or dish to suit your palate. The team at the award-winning Tuakau Hotel looks forward to welcoming you soon!

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Rural Living — October - November 2014 — 37

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40 — Rural Living — October - November 2014

4. Modern French – relaxed industrial theme. A homely deconstructed feel with elements of ‘upcycling’ ie. reconditioning secondhand objects. Mid tone colours with hints of grey. Renovating can be financially and creatively rewarding when the process is carefully planned and managed. I have been involved in hundreds of renovation projects over the course of my 16-year career as a professional interior designer. Some key considerations to consider; • Move out of your home when you

are renovating. The stress of living in a building site will test even the most stable relationship. • Never do your own gib stopping, tiling or electrical work. • Get a minimum of two quotes for every job or purchase. Compare quotes to invoices. • Always check references and use recommended trades people. • DO NOT go over budget. The stress is just not worth it. • Allocate a decent amount of money within your budget for decorating, furnishings, furniture and landscaping; it’s often the finishing touches that transform a house to a home. Pull back the scale of renovation to ensure money is available for finishing. Planning and discipline are the key ingredients to any successful renovation project. There is a massive sense of accomplishment when you stand back and can say, ‘I renovated that’. You create wonderful memories with your partner through the process provided you haven’t killed each other along the way.

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Email: info@interiorsetc.co.nz www.facebook.com/interiors.etc R1101182

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R1101155

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living

Local author kids around When taking part in gardening, kids just wanna have fun, and Aka Aka-based lifestyler, blogger and author, Sarah O’Neil, knows this well. A keen gardener, Sarah developed a series of projects to encourage her two young sons to experience the wonderful world of gardening, while learning all about nature at the same time. In Play in the Garden, she shares her successes in a book designed to be helpful and entertaining for children and adults alike. See page nine of our November-December 2013 issue at ruralliving.co.nz for more about Sarah and her life on the land. In the meantime, here’s just one example of the creative, yet simple ideas that await readers in Play in the Garden.

Medieval Bird Scarer Keep birds out of your garden with this simple idea that has been used for hundreds of years.

Equipment Needed • 1 chopstick • 3 large potatoes • 6-8 large feathers per potato • toothpicks • 2 short bamboo poles • 4mm-thick string

How to With the chopstick, poke a hole lengthways straight through the centre of the potatoes. Poke large feathers around the middle of the potatoes. If the ends of the feathers are a bit soft, use a toothpick to make holes first. Make sure the feathers are in nice and tight so they won’t fall out in a breeze.

Win! Play in the Garden To be in to win a copy of Play in the Garden by Sarah O’Neil simply visit the Competitions section at ruralliving.co.nz. One entry per email address. Entries close November 30, 2014. Winner notified by email or phone.

F E E

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ANIMAL STUFF AT

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pages 20-21

WIN

page 30

HONEY

OF A BUSINESS

pages 15, 16-17

Push the bamboo poles firmly and strongly into the ground, one at each end of the area in the garden where you want to keep the birds away. Tie one end of the string to a pole.

Photo supplied

Thread the potatoes onto the string.

make any necessary adjustments so they work properly.

• Kids: this is quick and easy to make and you will love seeing the bird scarer at work in the garden.

Extracted with permission from Play in the Garden: Fun projects for kids to enjoy outdoors. By Sarah O’Neil, published by New Holland, RRP $34.99.

• Grown-ups: Give the finished bird scarers a quick check and

Subscribe to Rural Living

Rural Living is a stimulating magazine delivered to RD addresses in the Franklin district. It is designed to provide readers with varied rural information, which is both informative and helpful to the lifestyle market, as well as a ‘Living’ section providing for all aspects of living. HOW TO SUBSCRIBE: For your free e-edition of Rural Living delivered straight to your inbox go to www.ruralliving.co.nz/ subscriptions/e-edition For a copy of Rural Living mailed to your letterbox go to www.ruralliving.co.nz/subscriptions/print subscriptions. Postage costs $49 inc GST per annum.

CARVING

A NICHE ON PENINSULA page 32

RL OCTOBER-NOVEMBER.indd 1

23/10/2014 3:13:15 p.m.

Rural Living — October - November 2014 — 41

LIVING ��

Garden gates open As plans come together for the Franklin Hospice Garden Ramble (November 15-16) JON RAWLINSON visited a garden splendidly set atop the Drury hills. High on a hill sits a vivacious gardener. But with 15 gardens to tend and preparations well underway for the Franklin Hospice Garden Ramble, Christine Whittfield doesn’t have time to sit talking and enjoying her view for long! Since her family (including husband John and their three children) moved to their Drury Hills property, Christine has set about developing a garden expected to draw great interest during the upcoming garden ramble which aims to raise money in support of Franklin Hospice.

r11030

ACCREDITED BUILDING CONSENT AUTHORITY

“When we moved here from Hunua 16 years ago, the land was covered in gorse with no building in sight. It’s been a labour of love ever since.”

Building or Buying or Selling?

Although she has faced challenges, Christine subscribes to the theory of ‘survival of the fittest’ for planting and maintaining her garden.

s Residential, Commercial & Industrial Plan Approval and Compliance Inspection Services

“The soil is all clay, which can be tricky to work with, and because we’re near the hilltop the section is quite steep. Some wonder how on earth we mow it but John grew up on a hilly farm so, for him, mowing is no issue,” she says.

s Pre-purchase Inspection Reports s Building Advice s Unauthorised Building Resolution Ph 272 2269 Fax 272 2270 Email: info@bldgcert.co.nz Unit 23/2 Bishop Dunn Place, Botany South, Auckland 2013 PO Box 217 012, Botany Junction 2164 www.compassbuilding.co.nz

“I’m self-taught from trial and error and common sense. I prefer plants that aren’t ‘fussy’ and can survive without too much intervention. They get planted and that’s it!

Christine says colour is her preferred medium.

“We don’t add much manure or water, but I haven’t lost very many plants at all; it’s about planting to suit local conditions.”

“I just love gardening. I go for a mixture of both [edibles and aesthetic value] as well as colourful plants, I love colour! I also have a veggie garden and fruit trees but, overall, I just plant whatever takes my fancy.”

Growing both for aesthetic value and to provide edibles for the family,

In addition to her own garden, Christine also helps maintain others

53844

42 — Rural Living — October - November 2014

nearby, including that of her good friend and next-door neighbour Susan Hunter. This garden will also feature in November’s ramble. “Susan’s garden is similar, although it does require less maintenance. They’re different in some ways but blend together well. I just fit it in the work whenever I can.” Although she’s been a hospice

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“My garden’s been part of the Drury School Ramble, but not yet the Franklin Hospice event. This year, I heard the hospice ramble would cover Drury and Drury hills so I jumped at the chance for ours to be included,” she says. “Fundraisers such as the ramble are essential in raising money for such worthy organisations which provide care for those who need it most.” In addition to the gardens themselves, visitors to Christine’s garden will also view displays by

members of the Papakura Floral Art Club. “We’ll have some big garden structures, so that should be most interesting,” she says. “Overall, when people visit our garden they can expect a feel-good factor, fun, flowers and, hopefully, a sunny day so they can truly enjoy our garden and our wonderful view as well!”

Just the ticket! For more information about the Franklin Hospice Garden Ramble, visit franklinhospiceramble.org. nz. Tickets are available online and from selected local retail and garden stores.

Photos Wayne Martin

volunteer for 10 years, this is the first time Christine’s garden has featured in the ramble.

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Rural Living — October - November 2014 — 43

LIVING ��

Lawn seed selection

BBQ talk

By David Aspin, Dip. Turf Culture

with stihl pukekohe

Wanting a picture-perfect lawn is desirable but before sowing or turfing a lawn, you need to research and select the type of grass that will work for you on your section.

Today Brad Cathcart talks about maintenance of Weber gas barbecues. Many of us are firing up our Weber gas BBQs almost every day of the week, particularly when the weather is mild and, sometimes, even when it’s not. But with all that action going on, it can be easy to forget some of the most important parts of grilling, cleaning and maintenance. I consider my Weber grills to be part of the family and needless to say, taking great care of them is high on my list of cooking priorities. Over time the performance of a grill can diminish if has not been maintained properly. Low temperatures, uneven heat, and food sticking to grates are all possible side effects of poor grill cleaning and conditioning. Luckily, a simple monthly maintenance plan is an inexpensive way to keep your Weber gas grills in tip-top shape. • Wipe the outside of the BBQ lid with a paper towel and cleaner (glass cleaner for porcelain-coated lids and stainless steel cleaner for stainless steel lids). If the grill is stainless steel, you’ll get the best results by buffing with the grain, not against. Use a microfibre towel.

• Clean side tables with a microfibre towel and stainless steel cleaner. Again, be sure to buff with the grain. If tables are made of theromset plastic, use a mild dish detergent and warm water instead. • Cleaning a cook box may seem tricky, but it’s actually simple and can have a big impact on the way your grill performs. When the grill is completely cool, carefully remove cooking grates and flavorizer bars. Then, using a stainless steel grill brush, brush all excess grease and debris from inside the cook box into the bottom tray from where it will be easy to discard. • It’s a good practice to burn off any food residue left on a grill by turning all burners to high for 15 minutes before grilling. When the grill reaches these high temperatures, food debris will turn to ash, and will be easy to brush off using a stainless steel bristle brush. And that’s it. Pretty simple, really. Just follow these steps and your grill will be cooking strong for many years.

Buying a Weber® Q? Do your homework Only

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Warm season grasses go dormant in winter when it turns cooler but grow well in the heat of summer and need less water. • Warm season grasses – Kikuyu, couch, bermudagrass. Some cool season grasses are also drought-resistant and do well in shaded areas but they generally do better in a cooler climate. • Cool season grasses – Turf rye, Turf-type tall fescue, fine fescue [various types], brown top, creeping bentgrass, and Kentucky bluegrass. Colour is also an area to research. Kentucky bluegrass is a deep blue green, whereas chewing fescue is a light green, but the turf-type tall fescue is deep green.

Some grasses are high input, need water and fertiliser and require weekly mowing, for example, rye, creeping bentgrass and Kentucky bluegrass. Others are easier to maintain with less mowing, less fertiliser and very little water such as fescue, and browntop so you need to decide which suits your lifestyle best. Passive planting in areas that don’t need mowing could save heaps of time and energy and still look good. Wildflower stands can also be a good option in a passive area. There are many articles on turf grass cultivars and most promote their own brands so do your homework first. Next month – preparing the seedbed, fertiliser, and good seed soil contact. Good luck and stay green!

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Right into Outdoor Power Equipment 44 — Rural Living — October - November 2014

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Not all grasses grow in any climate. Auckland is a mix of warm and cool seasons so we have several varieties from which to choose.

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r110064

Rural Living — October - November 2014 — 45

�� Welcome SPRING into your garden… LIVING with YardArt’s 10th Birthday SALE!

Digger Dan’s QUICK TIPS

As we head into late spring, there is plenty to keep gardeners busy.

Planting Now:

FF! O % 0 6

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POST NOW FOR CHRISTMAS!

Garden Words on Special

These cheeky clever texts are ever popular gifts (for yourself or others). Save up to 40% in November!

Loads of easy to send pieces of NZ and reminders of home in store - in time for posting overseas…

Fun Activity for the Kids! Come into YardArt and go on an Alien Hunt. We have some Aliens hiding around the yard, and your mission is to find them all! Each correct entry goes into the draw to win one of 5 Aliens. Prizes drawn on 30 November

The Windchime Challenge showcases SPA DEALS

Buy a Hot Spring Spa and upgrade to the next model for FREE! *Conditions apply. Offer for limited time only.

local primary school children's creativity with recycled materials. Which should take the grand prize? You be the judge! Come in to YardArt through November and your vote puts you in the draw to win one of 10 prize packs to welcome spring into your garden!

Crown Rd, Paerata, Pukekohe Phone 09 238 9039 www.yardartdesigns.co.nz

Open 7 Days Weekdays 9am - 5pm Weekends 10am - 3pm R1101158-V2

46 — Rural Living — October - November 2014

• Happy herbs: It’s full steam ahead for planting all those delicious summer herbs – coriander, dill, Italian parsley all appreciate regular watering; basil not so. Other exceptional flavours include French tarragon, sage, sweet marj-oregano and pizza thyme. An excellent tea infusion can be made with leaves of lemon balm, lemon verbena, sliced lemon and mint. • Edible flowers: Save yourself money by researching edible flowers in your garden; in particular, apple or citrus blossom. Nasturtiums, pansies and violas, calendulas, carnation and daylilies are not only edible but the more flowers in the garden, the more bees too! • Summer shrubs: Plant while there’s still rain around and moisture in the soil to assist good establishment. Layer new Blackgold Mulch around new and existing gardens to give them a good start.

To Do in the Garden • Plant protection: Look for the

DRYOOD W FIREAILABLE AV NOW

first signs of aphids on roses, other ornamentals and in the vegetable garden. If widespread, Pyrethrum sprays do the trick and are safer to use on edibles. Spray in the early mornings or evenings, or you might kill the bees. Look for snails on the undersides of leaves that have holes in them; collect and dispose of the little blighters. Otherwise, use a petfriendly bait, such as Quash. • Blue hydrangeas: The appearance of pink blooms on hydrangea labelled blue can be corrected over the season by regular applications of aluminium sulphate around the base. By autumn the new flowers should be changing colour. Sprinkle lime to turn blue blooms pink. • War on weeds: Get in early, while the ground is soft, and pull out weeds by their roots. Spending an hour removing onion weed with the bulb intact is one of those very satisfying activities. • Lacklustre perennials: Plants, such as lavender, daisies or coprosmas, that don’t look too sharp after a hard winter, benefit from a cutting back by one third, preferably to where there is still foliage. With a good cut, the shape returns and the plant should grow healthily.

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R100042

Up to

• Everything: All summer vegetables can be planted now that the soil is warm and moist although Digger prefers to save beans until November – it doesn’t seem to matter if they are sown later, they catch up quick.

141 Great South Road, Drury Phone: 0800TOPSOIL or 09 294 8410

Open 7 days a week www.centrallandscapes.co.nz

We can deliver and also have FREE LOAN TRAILERS

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Going the extra mile down to earth country girl. She belongs to both the Maramarua and Pakuranga Hunt Clubs which give her a wealth of contacts that help her to succeed in the area.

Nothing gives Cherry Cooper a greater thrill than making the journey down a long country lane that opens up to a beautiful property on a sparkling piece of waterfront. Get her talking about the water and you know she’s definitely in her element. But she’s not just a swimmer and an avid yachtie. Cherry is renowned for, and has an awesome reputation as Barfoot & Thompson’s waterfront specialist, having achieved some of the highest prices ever for clients with lifestyle blocks in the Karaka and Franklin regions. Her passion and in depth knowledge of the area, in which she has lived for the last 30 years, is very evident in the way she markets a property. For her, it’s not like a job. She loves delivering a very personalised and professional service. Her aim is to treat clients as if they are with her for life. That means spending time listening to vendors and going out of her way to keep

Clevedon

people fully informed throughout the sales process.

One of her first real estate roles after working as a purchasing officer for several major food companies was in the city, where she was part of the team that established the waterfront division of one of New Zealand’s biggest real estate firms. She later switched to Barfoot & Thompson as she genuinely believes they are a family values-based company with the highest ethical principles.

Good communication is incredibly important and she always follows up to offer feedback and advice. It doesn’t stop at the sale either. Once she sells a property she introduces buyers to their new area and shares with them all the knowledge she can so they settle in as quickly and comfortably as possible.

With her ‘think outside the square’ attitude to marketing and strong negotiating skills, Cherry has a point of difference that sets her apart. So she is fortunate to be able to select unique properties to sell – not just the big properties – she enjoys helping people sell smaller properties too.

This busy and fun-loving mother of three has always been a horse-mad,

Cherry loves a challenge – call her today!

– Perfect Country Dream

The city will never encroach on the tranquillity and beauty of this exceptional 47-acre equestrian lifestyle block close to Clevedon village. The farmhouse built in the city in 1896, commands dazzling views over rolling paddocks from a no-exit road. Warm yet gracious character: formal lounge opening to a wraparound verandah and a farmhouse dining/kitchen and family area with log fire plus a conservatory. Four brms, (master with ensuite and walk-in robe) plus office, have stunning country views and another is above the double garage. A utility shed has facilities for business. Dressage arena, stables, workshop and yards make this a very versatile property. www.barfoot.co.nz/531129

living

full of praise Most real estaters I find, do the job. I would say, Cherry, you are an exception to the rule. You Listened, You Acted, and when the going got tough, you NEVER gave up and bounced back with a very approachable tone and vibrancy. Our sale wasn’t just another house for you, you shared our joy AND you even came to visit when we had settled in. Looking for someone to sell your home... Look no further... Cherry makes business a pleasure. A happy win win for all. Thank you Barfoots and Cherry Cooper. – Sheryl Gallagher I find Cherry very pleasant and easy to work with, I respect her suggestions even if I don’t always take them on board. She knows her business and I’d have no hesitation to use her and Barfoot & Thompson again. I would also recommend her to anyone selling or buying a property. – Bruce Smith Cherry is an excellent agent. She goes out of her way to help in any way she can. I would highly recommend her to anyone. – Eleanor Montgomery Cherry achieved an excellent rapport with the elderly vendor (my mother-in-law). Cherry kept us very well informed on progress during the marketing programme leading to the auction and was a delight to deal with. A very hardworking agent. – Ross Skelton

M. 021 955 141 A/h. 09 232 0000 Papakura Branch 09 298 8029

R10114-v2

Licensed REAA 2008

Rural Living — October - November 2014 — 47

LIVING ��

Ultrawood Homes

ME O H Lockwood E Ph: (09) 299 6556 | 0508L W A Email: lockwoodsouth@xtra.co.nz O S SHFOR 212 Great South Road Takanini

plenty opt for franklin’s wholesome lifestyle

www.lockwood.co.nz

By Kevin Seymour, Harcourts Pukekohe So far, this has been a good spring for sales of lifestyle blocks. The normal election year jitters didn’t appear to affect the buying public. Having experienced four elections over my career I, like most rural agents, was waiting for the lull. It didn’t happen. The strong market in the city is benefitting us here. There is wealth moving down the motorway to Papakura and Franklin. Sales of million dollar plus lifestyle blocks and homes are up and enquiry is strong.

RELOCATE FOR YOUR DREAM

• Farm Block • Beach House • New Home $320,000 ex-yard. View any time.

As I repeatedly state, Franklin is a great place for children to grow up in and, right now, we have the annual round of Ag and calf club days in our excellent rural schools.

Ultrawood Homes 212 Great South Road Takanini Ph: (09) 299 6556 | 0508 Lockwood Email: lockwoodsouth@xtra.co.nz

www.lockwood.co.nz R100067

OUR PLANS | YOUR PLANS | DESIGN TOGETHER

With my own family it was a wonderful way to learn about care and responsibility, cause and effect, love and our relationships with the animals that shared our lives.

U At Landmark Homes we

understand that ﬂexibility is an important aspect of building a new home.

U We design your dream home,

with a blank canvas to be suited to your wants and needs

“your plans, our plans or we VISIT OUR SHOWHOME design together”. 4 FOUNTAIN LANE, KARAKA LANES Thinking of building...

OPEN 7 DAYS 11am-4pm or by appointment

R100027

then call to receive your FREE NEW HOME PLAN BOOK

Many of those moving into the district want to retrace their own childhood in this way. Having space enough to raise an animal, show and compete can be considered character building.

0800 82 84 53 www.landmarkhomes.co.nz

These events are valuable. I hope they are never discontinued; it is one reason our lifestyle blocks are popular. There have also been some good auction results. Those that attended the Burberry Lane sale would have seen some spirited bidding and competition between buyers.

If you are thinking of taking your property to auction there are a few things that can help. Buyers expect to act quite quickly so it pays to be prepared with LIM reports, plans and any relevant property information before you market. Make sure presentation is as good as it can be as most purchases are based on emotion then justified with logic. The message here is MAKE THE FIRST IMPRESSION COUNT. In line with my Ag Day comments above, having a calf or pet lamb on site creates atmosphere. I had youngsters lining up to look at and pet the chickens at a recent open home. Listen to what the market is telling you – an inflated view of value is usually a sure-fire sale killer. You and your agent need to be sharp; I don’t mean undervalue, I mean be accurate in your thinking. Consider both the positives and negatives of your property; look at it through buyers’ eyes. Today’s buyers are savvy so, it is better to be open and honest rather than try to hide any defect. When defects are declared at the out start, potential purchasers usually decide what can be done and evaluate the cost of fixing an issue. If they find out later in the process, they disappear and seldom return. They may even end up as your neighbour, which is fine, but it was your house you wanted to sell not one down the road.

VISIT ONE OF OUR LOCAL SHOWHOMES AND GO INTO THE DRAW TO WIN

30,000

WHERE 67 Ina Ville Drive, Pukekohe (off Valley Road) WHEN 10am-4pm Monday-Friday 11am-4pm Saturday-Sunday

53843-V6

TOWARDS A NEW HOME

48 — Rural Living — October - November 2014

Showhomes 340 Harbourside Drive, Karaka 67 Ina Ville Drive, Pukekohe Ph 09 296 0177 or 09 238 7777

(09) 238 7777

www.platinumhomes.co.nz

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0800 4 EQ HOMES | eqgroup.co.nz ŚŽŶŐ ĚƵ ŚĞŶŐ 䝝ᘐᴹ Mike Thorpe 021 877 351 021 778 877 r126716

Elliot Knight 021 750 009

LIVING ��

Age shall not weary them! kiWi vintAge CAr ColleCtionS genre: nonfiction Author: Steve Reid publisher: David Bateman rrp: $44.95 rating: ★★★★✩ reviewed by: Helen Perry Someone once said, ‘the elderly don’t drive badly, they are just the only ones with the time to do the speed limit!’ Well, the ‘cast’ of new book, Kiwi Vintage Car Collections by Steve Reid, may indeed be ‘elderly’, but it would seem they drive extremely well and, in every likelihood, manage today’s speed limits, quite comfortably. However, if some petrolheads find these beauties a little sedate, even those with a penchant for grunt, speed or contemporary design, must surely appreciate the superbly restored vehicles which appear in this book and the work that has gone into their refurbishment. The vintage era – 1919-1931 – though relatively brief saw many new makes and models released with some names still well-known today. However, turbulent times in the motor industry meant others did not last the distance, with some surviving only due to the efforts of car collectors and restorers such as those featured in this fascinating book. It provides not only stories of the cars and their history but of their present

Derek’s 1929 Reo Flying Cloud restored by him after it had previously been cut down to a truck. Photo supplied day Kiwi owners and the journey made with the vehicles they now own. Indeed, this book is full of personality – or should that be personalities – as well as a host of interesting, and possibly, little known details. For example, Graeme’s 1925 Jewett Tourer, a model probably remembered only by true car enthusiasts, came into his family via his grandfather before passing to his father and now to himself. Built by the Paige-Detroit Motor Company the Jewett was available from 1922 to 1926 and was named after the then president of the company, Harry Mulford Jewett. But what is of added interest was that Harry’s wife was a spiritualist and out of respect for her, an amulet was embedded on the dashboard of each car.

These can be seen on the passenger side and are professed to have mystical powers to protect the car’s occupants. In the case of Graeme’s Jewett it seems to have worked as five generations of his family have, I believe, been carried safely in this particular vehicle! Of course, this is just one intriguing story of one rare car featured in Steve Reid’s collection. I’m betting readers will be equally entranced by the tale of Maurice’s 1923 Moon Tourer or Doug’s 1928 Rugby M2 Sedan, which survived the Napier earthquake and to this day has still covered only 85,000 miles, give or take a few. It would be easy to give away more vintage secrets but I suggest that motoring fans of all description, should consider adding this

beautifully illustrated book to their libraries. Steve Reid, who is himself a classic car enthusiast, and who currently owns two Ford Zodiac Mark Fours – that’ll appeal to petrolheads of the 70s – has done his research well; although I guess this is only to be expected of a regular contributor to Classic Car magazine. My only disappointment (no fault of the author) was the very early history of some cars was unknown – I wanted to know more but this is definitely a book to buy for oneself or a mate who has an appreciation of the good old days of motoring.

&ULLY FACTORY TRAINED TECHNICIANS 3TATE OF THE ART WORKSHOP FACILITIES AND EQUIPMENT .EW (OLDEN AND .ISSAN 6EHICLES !CCESS TO OVER USED CARS /NSITE lNANCE AND INSURANCE

APPARELL

EBBETT

MARQUE OF EXCELLENCE

APPARELL

PHONE 0800 405 050

#NR %DINBURGH 4OBIN 3TS s 0UKEKOHE % ROSS EBBETT CO NZ s WWW EBBETT CO NZ 53841

50 — Rural Living — October - November 2014

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living

Previously

Rob Mitchell

25 Queen Street, Pukekohe

now

NOW AT

21 Paerata Rd Opposite John Deere All brands available

Pajero makes light work of towing huge trailers, horse floats and boats, in fact anything up to three tonne. Photo supplied

Better with age Some things just get better with time. Take Mitsubishi’s Pajero. The classic offroader, now in its fourth generation, has been around since the eighties. Remember its phenomenal 10 years of wins in the punishing Dakar Rally? This year has brought renewed interest in the perennial 3-tonnetowing SUV, and Mitsubishi expects this to continue with its launch of the facelifted 2015 Exceed and GLS models. There’s a fresh, robust front-end dimension to the 2015 Pajero, with a new bumper and grille design and daytime-safety LEDs tucked beside the fog lights. Inside, tasteful piano black and silver

Tyre Management System Suspension & Brake Repairs Wheel Alignment Wheel Balancing Puncture Repairs Oil & Lube Service Batteries FREE pick-up & delivery * (*local area)

accents and a new audio/GPS unit with a big touch screen and reversing camera image, add appeal. For 2015, the GLS shares the Exceed’s 18” alloys, high-intensity headlights, and colour-keyed mirrors that fold, demist, and wear a prominent turn indicator for extra safety. The leather-upholstered Exceed adds further luxury, such as heated front seats, 12-speaker audio and seven inch audio screen. For 2015 it gets a new panoramic electric sunroof and automatic dipping headlights. Both Pajero variants retain their immense torsional rigidity, 448 Newton metres of torque from a 3.2litre turbo diesel, and Super Select ‘shift on the fly’ 4WD system.

P: 09 239 1015 E: sales@tyresplus.co.nz R110112-v2

WIN with

www.ruralliving.co.nz

EUROPEAN CAR REPAIR SPECIALIST R11070

Specialising in repairing all European brands – mechanical, diagnostic and panel Courtesy cars available 156 Manukau Road, Pukekohe. P: 09 238 2069. F: 09 238 2059. M: 0274 528 863. E: jan.van.den.berg@xtra.co.nz

Rural Living — October - November 2014 — 51

DIRECTORY �� for Rural Living customers!

Up to 45% OFF!

N Carpets N Vinyls N Auto & Marine carpets N Cork, Porcelain & Glass Tiles

0800 836 587 021 775 168

www.venluree.co.nz

NOT JUST KITCHENS LTD is the customer focused company with a big reputation for creating kitchens with that elusive ‘wow’ factor.

Cars/trucks/utes/vans/trailers. Premium and budget vehicles. Taillift/2 ton/3 ton (car licence only) trucks available. 09 238 83 88 52 Manukau Road, Pukekohe www.franklintruckrentals.co.nz

NO FUSS, NO MESS. WE LOVE THE JOB YOU HATE! 53586-v3

R11009

We design, manufacture and install...we do the lot

Mike Just has an instinctive flair for designing and manufacturing stylish kitchens of the highest quality. You will never find a Not Just Kitchen design like yours anywhere else.

Whether you are planning on building a new home or renovating an existing home we can help you achieve your dream kitchen, laundry or vanity units.

09 299 9231

Showroom: 1/13 West St, Pukekohe. Ph (09) 238 3429.

Unit 1/6 Vernon Street, Papakura www.countieskitchens.co.nz

Hours: Mon-Fri 10am-4pm, Sat 9am-12pm. Closed Sundays & Public Holidays.

E: admin@notjustkitchensltd.co.nz | W: www.notjustkitchensltd.co.nz

Registered Property Valuers

Services offered Catering for a wide spectrum of engineering work CEW specialises in: N Site works N Entrances N Driveways N Drainage N Earth works N Hotmix N Chip sealing N Crack sealing N Retaining walls N Subdivision development N Pavement rehabilitation N Special jobs eg rural culverts N Contract supervision and management

R11063

Prompt, Professional Service for residential, lifestyle, commercial, industrial Valuations

-ORTGAGE &INANCE s "UILDING 0ROJECT s 3ELLING s "UYING s 2ENT 2EVIEWS s )NSURANCE #ERTIFICATES

/FlCE OR s !NDREW (OPPING

/a O TO[WZg PcaW\Saa /ZZS\ ;Oc`SS\ TO[WZg VOdS PSS\ aS`dW\U >OÔYcÒ O\R RWab`WQba eWbV _cOZWbg ÔW\b eOZZÔ^S` O\R ac\R`WSa aW\QS '&' O\R O`S \]e OPZS b] ac^^Zg RÒ^Sa

TREND DECOR >OW\b EOZZÔ^S` A^SQWOZWaba 1\` 3Oab 3ZZW]b Ab`SSba >OÔYcÒ >V ' '& !!"% 9Sg 1cbbW\U /dOWZOPZS 5]ZR 1O`R ESZQ][S 6]cà( ;]\ 4`W %(! O[ #^[ AOb &(! O[ ^[ R11069

52 — Rural Living — October - November 2014

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R11064-V2

Holmes Flooring Ltd, 1 Mellsop Ave, Waiuku. Ph 09 235 0586, Fax 09 235 0589, Mobile 0274 990 298 Email holmesflooring@clear.net.nz

Give Andrew a call today for a free In-Home Design Consultation

R1101165-V2

Franklin: 09 294 8872 Waikato: 07 847 8330 Auckland: 09 573 1123 E: admin@cew.co.nz W: www.cew.co.nz

Pukekohe Decorators & Door Finishers Ltd Painting and Decorating

Homes/Commercial – Roof Painting Kitchen Spray Painting – Stopping Wallpapering – Airless Spraying Doors/Furniture – Pools 103c Manukau Road, Pukekohe

P. 09 238 1163 E.WATSONS5@IHUG.CO.NZ W. WWW.DOORFINISHERS.CO.NZ

R1101130-v3

53435

N Mat overlocking N Floor preparation N Concrete grinding N Quality installation

53589

Roller, Venetian, Vertical and Roman Blinds Plus Awnings and Insect Screens

We supply a wide range of commercial & domestic:

Our services include:

Franklin Car and Truck Rentals

TRADE PRICES

R101117-V3

For a FREE no obligation quote contact our friendly team

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1"*/5 8"--1"1&3 $635"*/4 #-*/%4

0!).4 s 7!,,0!0%2 #524!).3 s ",).$3

8JUI B IVHF SBOHF PG GBCSJDT BOE FYQFSU BEWJDF WITH A HUGE RANGE CURTAINS %3"1& .",*/( AND EXPERT ADVICE, ZPV MM GJOE ZPVS JOTQJSBUJPO BU $PMPVSQMVT

Makers of curtains, drapes, roman blinds plus suppliers of roller, venetian and timber blinds!

WE $POEJUJPOT BQQMZ CATER FOR ALL STYLES & BUDGETS

8IFUIFS ZPV SF MPPLJOH GPS DVSUBJOT PS CMJOET PVS JOUFSJPS EFTJHO DPOTVMUBOU (BJM DBO IFMQ UBLF UIF TUSFTT PVU PG EFDPSBUJOH $PNF JO BOE TFF IFS OPX GPS B '3&& .FBTVSF 2VPUF

Call the girls at Rainbow Curtains for quality and affordable prices

54737

FRANKLIN UPHOLSTERY 162 Manukau Rd, Pukekohe. 09 238 7483

LAND SUBDIVISION

For a free consultation contact David Lawrie Dan Madsen

URBAN & RURAL LAND DEVELOPMENT

www.madsen-lawrie.co.nz Email: office@madsen-lawrie.co.nz

PROPERTY & TITLE INVESTIGATION

29b Elliot St Papakura F: 09 299 2587

R1101143

P: 09 214 6044

RESOURCE MANAGEMENT APPLICATIONS

TILES

show n’shine

HOUSE wash

@ Professionally designed flower bouquets and arrangements @ Lovely gifts including chocolates, soft toys, Italian soaps and balloons @ Daily deliveries Mon to Sat throughout Auckland

The only 24-hour Taxi Service covering the whole of the Counties Manukau district. 53427

Advanced Concentrate Makes up to 80 litres!

Ph (09) 2929 540 17 Papakura-Clevedon Road (Main Road) Clevedon Village

michelle@clevedonflowers.co.nz

Order online www.clevedonflowers.co.nz

For use around the home, including: weatherboards, bricks, roofs, fences, tiles, cement boards, windows, driveways or any surface that needs a freshen-up. Great for car, boat and caravan.

N Streak-free finish N Spray on & wash off N Formulated for NZ conditions

OPEN 7 DAYS

N Concentrated so you use less

CLOSED PUBLIC HOLIDAYS

Fully Qualified Arboricultural Specialists

Shop 2, 33 Edinburgh St (next to Pizza Hut) Pukekohe Phone 09 239 2964

53800-v2

202 Manukau Rd, Pukekohe Ph: 09 239 0136 or 021 399 298

N High soap build and lifting agents to get all the dirt off AG N Non-corrosive to application equipment, hoses, fittings, pumps

6A Court St, Waiuku Phone 09 235 2769

53578

www.urbantreecare.co.nz

R11040-v2

R11056-v2

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E: tilesonelliot@vodafone.co.nz R11071-V2

W! E N

09 295 1000 0800 66 00 44

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r1101127-v2

FARM PLANS & AERIAL PHOTOGRAPHS

BUILDING SET OUTS

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Alan Wilson Plumbing 235 9066

204 King St, Pukekohe. 09 238 7489

TILES on elliot

LAND SURVEYORS

441 Glenbrook-Waiuku Road, Glenbrook Showroom Hours: By appointment 0H s -OB E: craig@bucksheating.co.nz www.bucksheating.co.nz

CROSBIES COLOURPLUS

0800 782 521

Or:

$304#*&4 $0-0631-64 ,JOH 4USFFU 1VLFLPIF Certified Plumbers and Drainlayers

Ph / Fax: 09 298 9002 Email: sandywilson@xtra.co.nz www.rainbowcurtains.co.nz

MADSEN LAWRIE CONSULTANTS LTD

14 Hall St PO Box 177, Pukekohe Tel 09 238 6369 Fax 09 238 2448

0800 SUCKA1 53420-V2

While stocks last.

R100018

Wholesale Prices

R10108-V2

Fantastic opportunity to invest in top quality fabrics at clearance prices.

RIQUALIT Y APPR SANITISEOVED AS A R FACTOR FOR FARM, NON-CO Y, FOOD & NTACT AR EAS

www.homesafeproducts.co.nz Marketed by: CHEMSAFE MANUFACTURING

PO Box 231, Tuakau 2342. Ph 09 238 5959, Fax 09 238 5676. Email: rod@chemgroup.co.nz

53403

• FREE QUOTES • HUGE RANGE OF FABRICS

'3&&

5)*/,*/( 0' /&8 $635"*/4 03 #-*/%4 '03 :063 )0.&

Recovery & Redesign Padded Bedheads Lounge/Dining Domestic/Commercial