Zelda's on the Beach

Zelda´s on the Beach is located in the quaint Capitola Village, overlooking beautiful Capitola Beach. The restaurant was purchased by John Ealy in 1978 and the Ealy family members still own and operate this Capitola favorite. With a wide and wonderful menu, and an oceanfront dining deck, Zelda’s is a great choice for any size dining party, and a great place for groups to hold special events. With a full bar, you can enjoy your favorite cocktail, and maybe even spot a whale from the large outdoor beachfront deck.

Head Chef Joshua Whitby, who graduated first in his class at the International Culinary Center, (formerly the French Culinary Institute) continues to revitalize and add to the already stellar menu. The always-favorite Fish and Chips and Prime Rib are a good choice, but don’t forget the latest additions to the menu which include Oysters and Filet Mignon. You won’t want to miss their newest special, Crabby Mondays $16.95 Dungeness Crab Clusters (after 4:30) served with rice pilaf. Zelda’s offers nightly specials that will treat your taste buds to some of the finest dining that Monterey Bay has to offer.

Open daily for Breakfast, Lunch, Sunday Brunch, & Dinner. If you can only have one meal in Capitola this summer, make sure you have it at Zelda’s.

MONDAY NIGHT CRABBY MONDAY $16.95* AFTER 4:30PM

DUNGENESS CRAB CLUSTER SERVED WITH RICE PILAF

FRIDAY NIGHT PRIME RIB DINNER $16.95* AFTER 4:30PM

12OZ SLOW ROASTED PRIME RIB DINNER

WEDNESDAY NIGHT NEIGHBORHOOD NIGHT

HAPPY HOUR 3:30 TO CLOSE EVERY WEDNESDAY APPETIZERS SPECIALS DRINK SPECIALS

HAPPY HOUR MONDAY – FRIDAY 3:30PM – 5:30PM

APPETIZERS SPECIALS DRINK SPECIALS

THURSDAY NIGHT LIVE MAINE LOBSTER $16.95* AFTER 4:30PM

WHOLE MAINE LOBSTER SERVED IN THE SHELL

BREAKFAST SPECIAL MONDAY – FRIDAY SERVED 7:30 – 12PM

$6.95* | 2 SCRAMBLED EGGS, 2 STRIPS OF BACON TOAST & HOMEFRIES