Design Portfolio TonyYuan

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DESIGN PORTFOLIO Tony Yuan Be Creative


EDUCATIONAL BACKGROUND 09/2011-07/2015

University of Nottingham Bachelor in Product Design and Manufacture

02/2017-Current

Danford College, Melbourne Diploma in Project Management

WORK EXPERIENCE 08/2015-07/2017 Freelance Industrial and Graphic Designer, Melbourne Approached by clients regarding their needs on specific design projects, creating product and graphic designs from concept sketches to the final designs.

Tony Yuan

tongling.yuan@gmail.com

10/2016-02/2017 ISGM Junior User Interface and Graphic Designer, Melbourne Assisted senior business analyst by providing User Interface design solution for CMS system update, which is for the Telstra installation on-boarding process. Using design knowledge to analyze and redesign the user interface of an enterprise web application to manage contracts with Active Stream(AGL), Foxtel, and NBN Co.

06/2014-10/2014 Buttistile Industrial Design Intern Industrial Designer, Wuxi Participated in more than 10 design projects in several fields such as E-Bikes, Earphones and Medical equipments, worked as a team leader of a medical equipment project from research to concept presentation.


AWARDS 2015.04 2014.11 2014.04

Gold Award - IDA Design Competition Winner - International Innovation and Invention Competition Shortlisted - Reddot Design Award

SKILLS AND CERTIFICATES Sketch

Illustrate design ideas clearly through sketches and mark renders, and digital renders with sketch pad and Photoshop. Model Making

Proficient at work with various materials, foam, plastics, wood, etc. CAD Modelling & Rendering

Visual Communication

Coding

Knowledge of HTML, CSS, and the use of Bootstrap Mandarin

Native speaker



SELECTED WORKS

ZU

THE MOTIVATED RUNNING EXPERIENCE USER ORIENTED DESIGN 7 WEEKS COLLABORATIVE PROJECT

Lineabeta ZEN

THE SIMPLE DESIGN BATHROOM PRODUCT BRAND FAMILY DESIGN 4 WEEKS INDIVIDUAL PROJECT

DIET TRAY

A HEALTH WAY TO CHOOSE MEAL IN CANTEEN RSA DESIGN BRIEF 6 WEEKS INDIVIDUAL PROJECT

RHINO

A PORTABLE HARD DRIVE THAT KEEP DATA PROTECTED DESIGN SEMANTIC BRIEF 4 WEEKS INDIVIDUAL PROJECT

ISGM

A USER INTERFACE REBUILD PROJECT UI/UX DESIGN FOR ISGM 8 WEEKS COLLABORATIVE PROJECT


‘Zu’ means feet in Chinese. Treadmill ‘ZuMK1’ is designed for the gym environment, getting inspired from human feet and running shoes. Providing high performance and great user experience for running enthusiasts, equipped with personalised social media and highly motivating training system, as well as unique sole sensor on the belt and cushioning system to minimise running injury. ZuMK1, MAKES YOU RUN MORE.

This project was done in collaboration with Charlie Sugianto and Yanjie Wang.



PRIMARY RESEARCH

History

Survey

Problem Statement

• INJURIES caused by poor TECHNIQUE

First century AD Invention of Treadmill 1800s Horse Treadmill Prison Punishments 1950s Medical Treadmill 1960s Exercise Treadmill

Time Period March 22th~31th, 2014 Number of Participants 97 Target Audience Gym Users

• LACK OF MOTIVATION


USER PERSONA

Running Enthusiast

Runs frequently Sports Fit Young Professionals Injured

Generation Z Born after 1995 Approximately 20 years old in 2015

Innovative Convenient Freedom Technology savvy Short attention span


IN-DEPTH RESEARCH

Focus Study

How to Maintain Focus Less Background noise Reduce visual clutter Split tasks into smaller chunks Limit distractions Visual reminder Social media reminder

Running Injuries


MOOD BOARD & KEY WORD

PERFORMANCE

MOTIVATION

EVOLUTION


CONCEPT GENERATION


KEY CONCEPTS


CONCEPTS ON UI


PRODUCT UNVEILING

Control Panel

The control panel Include two control knob on speed and inclination, and one button for start and stop with a touch screen on top of it.

Running Belt

Frictional material was used for the belt and there was a space with rubber cover on the two side of the running area, allowing people to stand on during rest.

Handle

On the top of the handle covered with rubber layer and a fast access of functions selection.


KEY FEATURES

Sole Sensor

Base on the sole sensor, the program can recognise users’ running gesture and give runner suggestions on running form and suitable running shoes.

Variable Flax Cushioning System

The variable flax cushioning system provide a soft landing on the front and a hard support on the back, minimise the risks of being injured.


USER INTERACTION DESIGN


SKETCH MODEL ERGONOMIC TEST & 3D PRINT


ERGONOMIC

Length of Running Area

95th percentile male maximum stride

+ front psychological allowance

+ back psychological allowance

= 1600 mm

1250 mm

175 mm 175 mm

Handle Height

5th percentile female elbow height

+

Handle Height

940 mm

30 mm = 970 mm

shoes allowance

95th percentile male shoulder breadth

+

30 mm = 540 mm

clothes allowance

510 mm


MATERIAL SELECTION


COMPONENT & MANUFACTURE


Lineabeta has been dedicating in the bathroom accessories and furniture field for over 30 years until it becomes one of the top brands in Italy of its kind. In this design brief, students were asked to design a set of family product of bathroom accessories for Lineabeta. in this case, a Soap Dispenser, a Soap Dish and a Tumbler were designed to form the family of tabletop accessories, following the style and brand image of simple and serenity. Creating the easy and simple use experience, named ZEN.

This project was done individually.



BRAND RESEARCH

Fresh, young, colourful, adaptable, accessible, ironic, democratic, unconventional yet simple at the same time: this is Lineabeta. The claim “everyday design” places the accent on the direction that the company decided to undertake some time ago, all the while staying in line with the last thirty years of the company’s history: the idea of a bathroom that is flexible, comfortable and functional, where you can conduct everyday life simply and spontaneously.


USER PERSONA

BUSINESSMAN Successful Classic Quality life

YOUNG COUPLE WITH KIDS Rich Enjoy life Taste

IMAGINATIVE ILLUSTRATOR Creative Art Simple


MOOD BOARD & KEY WORD

SIMPLE

SERENITY

UNCONVENTIONAL


IDEATION


DIMENSIONED SKETCHES SOAP DISPENSER


DIMENSIONED SKETCHES SOAP DISH


DIMENSIONED SKETCHES TUMBLER


MATERIAL & MANUFACTURE

OLIVE WOOD CNC MACHINING SURFACE TREATMENTPAINTING(RAW LACQUER) MATERIAL

MANUFACTURE PROCESS

CERAMIC MANUFACTURE PROCESSSLIP CASTING SURFACE TREATMENTGLAZING MATERIAL

OLIVE WOOD MANUFACTURE PROCESSCNC MACHINING SURFACE TREATMENTPAINTING(RAW LACQUER) MATERIAL

CERAMIC

MATERIAL

SLIP CASTING GLAZING

MANUFACTURE PROCESS SURFACE TREATMENT


Balance

TRAY

This is one of the brief of RSA Student Design Awards for 2014/15. It asked designers to design a way to make healthy eating appealing to young people. Poor diets are a major issue affecting young people’s health across China, 1 in 5 aged 11-17 teenager are overweight, 1 in 3 teenager under 17 are faced with cardiovascular risk. They are mostly middle school or high school students, and they go to school canteen for every meal in a day. Balance tray is especially design for this situation, aiming to provide a eat-well experience in campus. This project was done individually.



RESEARCH How to eat well ? The goal of healthy eating is to develop a diet that you can maintain for life, not just a few weeks or months, or until you’ve hit your ideal weight. For most of us, that means eating less than we do now. More specifically, it means eating far less of the unhealthy stuff (refined sugar, saturated fat, for example) and replacing it with the healthy (such as fresh fruit and vegetables).


FIELD RESEARCH

In the school canteen, students can choose from three category of food, vegetable dishes, protein dishes and cereal.


RESEARCH How much to take in a day ? After the research on how much different type of food people should eat a day to maintain healthy, and considering the food available in canteen, a table was created to show a rough idea about the amount of food student suggested to eat in a day.

LARGE AMOUNT

MEDIUM AMOUNT

SMALL AMOUNT

Per Day

Vegetables 500g Fruits 200g

Cereal 300g to 500g

Protein 125g to 200g

Per Meal

Vegetables 200g to 250g

Cereal 150g to 250g

Protein 60g to 100g


INTERVIEW IN HIGH SCHOOL CANTEEN How Students Order Food In Canteen ? Total 68 participate.

Mainly vegetable dishes (≥2 portion) in each meal.

31%

Select freely, depend on their feeling.

36%

33% Mainly meat/protein dishes (≥2 portion) in each meal.


IDEATION


KEY SKETCHES


WHAT IS ONE BALANCE SET LOOKS LIKE ? Only contains vegetable dishes. (cabbage, carrot, potato, cauliflower, etc.)

Green Plate

100-150 gram

Only contains vegetable dishes. (cabbage, carrot, potato, cauliflower, etc.)

Greeen Plate 100-150 gram

Only contains protein dishes. (chicken, beef, fish, pork, tofu, etc.)

Orange Plate

90-110 gram

Only contains cereal. (rice, steamed bread, noodle, fired rice, etc.)

White Plate

150-250 gram


USE SCENARIO People waiting in line to take their meal, and the order of them taking the plates is show below: 1. choose a protein dish as the core of the tray. 2. select two green plates which contain vegetable dishes. 3. finish up with a white plate which include one portion of cereal.

1

2

3


MAGNET MECHANISM & MANUFACTURE

Stainless Steel Bar Embed

Magnetic Bar Embed

Magnetic Bar Embed

MELAMINE RESIN MANUFACTURE PROCESSMETAL EMBEDDED INJECTION MOULDING MATERIAL

NDFEB (MEGNET) MANUFACTURE PROCESSCOINJECTION MOULDING MATERIAL

MELAMINE RESIN MANUFACTURE PROCESSINJECTION MOULDING MATERIAL

MELAMINE RESIN MANUFACTURE PROCESSMETAL EMBEDDED INJECTION MOULDING MATERIAL


SKETCH MODEL & FOAM PROTOTYPE



Portable Hard Drive

RHINO The brief of this project is to understand design SEMANTICS when designing a portable hard drive, which means not only designing the shapes, but also giving the shape meanings. In this case, I take an inspiration from the animal - RHINO, especially when a rhino mother try to protect her child, taking curves of its body and try to translate the design language to my design, showing protection and high performance feeling.

This project was done individually.


RESEARCH ON SEMANTIC Product Semantics is a term that describes a method of giving form or shape to a product that gives the user an insight to the products purpose. The product or a detail of the product becomes a metaphor for the items purpose.


MOOD BOARD

PROTECTION

PERFORMANCE


DESIGN DEVELOPMENT


SKETCH MODELS DEVELOPMENT

IDEA 1

IDEA 2

IDEA 3


PRODUCT UNVEILING


PRODUCT UNVEILING About design semantics, layered shape delivering armed and protection sense. The flexible cable is located in the top as the rhino’s horn, illustrated direction and performance feeling.


MATERIAL & MANUFACTURE ISOPRENE(IR) COINJECTION MOULDING

MATERIAL

MANUFACTURE PROCESS

PCB

COMPONENT

ABS

MATERIAL

INJECTION MOULDING

MANUFACTURE PROCESS

CABLE

COMPONENT

ISOPRENE(IR) MANUFACTURE PROCESSCOINJECTION MOULDING MATERIAL



User Interface redesign

ISGM This project is from my work experience for ISGM Australia. The main tasks are to assist senior business analyst by providing User Interface design solutions for the CMS system update, which is related to the Telstra installation onboarding process. The team analyzed and redesigned the user interface of an enterprise web application to manage contracts with Active Stream(AGL), Foxtel, and NBN Co.

This project was done in collaboration.



ANALYSE EXISTING ON-BOARDING PROCESS



ANALYSE EXISTING INTERFACE


WIREFRAME SKETCH


1

3

2

CMS WIREFRAME PROTOTYPE 1

4


1

2

CMS WIREFRAME PROTOTYPE 2

3

4


1

3

2

ON-BOARDING PROTOTYPE 1

4


ON-BOARDING PROTOTYPE 1

5

6


1

3

2

WIREFRAME PROTOTYPE 2

4


FINAL DESIGN

1


FINAL DESIGN

2


FINAL DESIGN

3


FINAL DESIGN

4


FINAL DESIGN

5



POSTER DESIGNS


POSTER DESIGNS


POSTER & SIGN DESIGNS


POSTER DESIGNS


LOGO DESIGNS


The life of a designer is a life of fight: fight against the ugliness. - Massimo Vignelli

CONTACT INFORMATION Tongling Yuan

Melbourne, VIC

0484610729 tongling.yuan@gmail.com www.behance.net/Tongling_Yuan


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