No Nuts About It Nut Free Baking Recipies
Cookies, Pies and More!
No Nuts About It Nut Free Baking Recipies
Published By: Tori Joyce 564 Washington Drive Boston, MA
Table of Contents Chapter 1 Introduction . . . . . . . . . . . . . . . . . . . . . . . .2 Chapter 2 Cookies . . . . . . . . . . . . . . . . . . . . . . . . . 15 Chapter 3 Pies . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Chapter 4 Breads . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Chapter 5 Cakes/Cupcakes . . . . . . . . . . . . . . . . . . . . . 45 Chapter 6 Pastries . . . . . . . . . . . . . . . . . . . . . . . . . 50
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Breads
Orange-Cinnamon Monkey Bread
1/2 cup(s) packed brown sugar 1 tablespoon(s) freshly grated orange peel 2 can(s) (12.4 oz each) refrigerated cinnamon rolls
Directions 1. Heat oven to 375째F. Coat a 10-cup bundt pan with nonstick spray. Mix sugar and orange peel in a small bowl. 2. Open cans of rolls; save icing. Cut each roll in quarters; lightly coat with nonstick spray. 3. Dip in sugar mixture, then arrange evenly in pan. Press down gently.
Delicious Breads
Serves: 16 Total Time: 54 min Prep Time: 10 min
Ingredients
4. Bake 35 minutes until almost doubled in volume and lightly browned. 5. Cool in pan on a wire rack 2 minutes. Invert serving plate on pan. With oven mitts, hold plate and pan together and invert. Remove pan. Let bread cool 5 minutes. 6. Scrape icing into a sturdy plastic food bag, snip tip off 1 corner and pipe icing on bread. Serve warm, pulling off pieces. Orange-Cinnamon Monkey Bread
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