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2 minute read
Tourist Talk
Jan and Bill Bone Cornwall, UK
TT: Hello! Your faces look familiar.
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Jan: They should be! This is our thirteenth holiday here!
TT: What do you like so much about Saint Lucia?
Jan: The people - so friendly and welcoming. Bill: Indeed! I like to walk into Castries and observe the hustle and bustle of daily life. I stand near the market and somebody always comes up to me and chats. The other day it was a police officer!
TT: Where do you stay each time you visit the island?
Bill: It has to be Rendezvous! For us it’s the perfect hotel. It provides exactly what we want.
TT: What have you done on this trip?
Jan: Mainly relaxing and painting. We enjoyed the gondola ride through the rainforest and a visit to the Botanical Gardens. Bill: We like to put something back into the community so we shall make our usual visit to Vide Bouteille Primary School to help the children in reading classes.
TT: What are your favourite local foods and drinks?
Jan: It’s a very healthy diet here. I love the fresh fish and the fruits and vegetables, and I’ve discovered that Saint Lucian rum is fabulous for cooking, especially in flambeed bananas and beef casserole. Bill: The Piton beer is refreshing and as for the rum, well, the Chairmans’s Spiced is really rather nice!
![](https://stories.isu.pub/53663142/images/8_original_file_I0.jpg?width=720&quality=85%2C50)
We spotted Jan painting at Rendezvous Resort
Nancy Atkinson West Virginia, USA
TT: Hey Nancy! Welcome back to Saint Lucia! What brings you here?
Nancy: Even though I’m now living in West Virginia, I still consider Saint Lucia to be my home. So, I’m back to see friends, explore familiar haunts and see what’s new.
TT: What have you been doing on this trip?
Nancy: Playing a lot of golf! I love taking daily walks on the beach and I’ve been enjoying dance lessons with Peter St. Rose at Salsa St. Lucia. I’ve had wonderful afternoons horse-riding; Marlon at North Point Riding Stables and Fidel at Holiday Riding Stables both offer great rides along the Atlantic coastline. I never get tired of those views.
TT: How do you chill out?
Nancy: Iyengar yoga lessons with Jill at Harmony Suites! I also enjoy meeting up with friends at Rodney Bay Marina and 7th Heaven coffee shop at Harbor Club. And I always get my hair styled by Emil when on the island.
TT: We bet you’ve missed the local food!
Nancy: Definitely! Bake and saltfish from the food truck on the Pigeon Island causeway is a must. And just this morning my taxi driver treated me to a dhal; it was delicious!
TT: What will you miss when you leave here?
Nancy: All my wonderful Saint Lucian friends! Then there’s the fresh, tropical fruit and, oh yes, the lack of snow!
TT: What do you take away when you leave?
Nancy: Besides plenty of wonderful memories, I don’t get on that plane without a bottle of Chairman’s Reserve rum and some virgin coconut oil.
TT: Thanks Nancy. Enjoy your time here.
Nancy: I always do - nothing beats being in Saint Lucia.
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We bumped into Nancy, a former editor of this very magazine, at the MeCurator art gallery