Asian Cod and Zucchini

A s i a n

Cod & Zucchini

Ingredients 1 cup zucchini, cubed or chunks 1 Tbsp. water 5-6 oz. cod fillet 1 Tbsp. sesame seeds ½ tsp. freshly ground pepper 2 tsp. soy sauce 1 tsp. lemon juice

Directions 1. Place zucchini and water in the Microwave Breakfast Maker, microwave for 1-2 minutes. 2. Drain if necessary, place the cod fillet on zucchini. Cover and cook about 2-3 minutes. Let stand 1 minute. 3. Put on a plate, sprinkle with sesame seeds and pepper. 4. Mix soy sauce and lemon juice together and pour over fish.