Creamy Ranch Pork Chops
Ingredients 6 pork loin chops (2 lb.) 2 pkgs. (1 oz.) ranch dressing and seasoning mix 1 (22.6 oz.) can of cream of chicken or mushroom soup ¾ cup water or chicken broth
Directions 1. Placed all ingredients in the Microwave Pressure Cooker. Seal and microwave on high power 20-25 minutes. 2. Remove from microwave and allow pressure to release naturally until pressure indicator fully lowers, about 10 minutes. 3. Open and serve over rice or pasta.
117
