9.15. Downtown Newsletter

Page 1

Mon, September 15,2014

FARMERS MARKET

Discover the origins of the food we serve on campus with our award winning Chefs and Purchase fresh local produce

Friday, September 26 10am - 2pm E

Dining and Splash Card Services 802 TidewaterA1440 Canal Street, New Orleans, LA 70112


September 15 - 19 Monday -Red Beans and Rice, Fried Chicken

Tuesday - Fried Shrimp, Fried Rice, Eggrolls

Wednesday - Salisbury Steak with Mushroom Gravy & Mashed Potatoes

Thursday - Taco Salad Friday- Seafood Gumbo & Fried Fish Ask about our $5 Blue Plate Special!


Welcome Back Party September 25 11:30am - 2:30pm

Live Music • Samples Fun • Food


BALANCED MONDAY

Baked Ham Mashed Sweet Potatoes Steamed Kale

TUESDAY

Roasted Turkey Brown Rice Steamed Carrots

WEDNESDAY

THURSDAY FRIDAY

Baked Tilapia Couscous Steamed Asparagus Roast Roasted Potatoes Steamed Swiss Chard Pork Roast Baked Sweet Potatoes Steamed Green Beans



NOW OPEN Monday: 8:00 AM - 1:00 PM Tuesday: 8:00 AM - 1:00 PM Wednesday: 8:00 AM - 1:00 PM Thursday: 8:00 AM - 1:00 PM Friday: 8:00 AM - 1:00 PM Saturday: CLOSED Sunday: CLOSED



S h u s s e hi r F o O t r e der d a M


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