Tulane University Dining Services - February 1, 2016

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Monday February 1, 2016

IN THIS ISSUE

Looking to score big at your tailgate party? Join us for tips on crowd-pleasing tailgate recipes and more at the Greenbaum Teaching Kitchen on Tuesday, February 2.

DETAILS INSIDE E







Start your day with a delicious and beautiful beginning with a layered yogurt parfait in Bruff. Note: No strawberries were harmed in the making of this video.




Happy Ma

Love, Tulane Univers


ardi Gras

sity Dining Services


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