Tuesday January 19, 2016
IN THIS ISSUE
Don’t miss the annual Mardi Gras kickoff parade right here at Tulane on Friday, 1/22 at 4 p.m.
DETAILS INSIDE E
HAVE SPECIAL DIETARY REQUESTS?
WE WANT TO HEAR FROM YOU!
Bruff Commons is committed to offering a wide range of culinary options. Our team of dietary experts, led by Resident Dining Executive Chef Scott Goodstal, is pleased to serve more than 300 meals per day for those with specific dietary needs or preferences. Contact:
Resident Dining Executive Chef
Scott Goodstal Scott.Goodstal@sodexo.com