Monday, October 13, 2014
Join us to celebrate the Award Winning Chef of Cafe Spice
Meet Chef Hari Thursday, October 30 12pm - 2pm Henna Tattoo Artist * Music* Fun
Purchase an entree` and enter to win an autographed cookbook! The Food Court
Mon-Fri | 11am - 3pm
No other cuisine in the world enjoys the rich culinary history found in Indian cuisine. Spanning centuries, continents and cultures, Indian food offers a healthy diet, regional specialties, transporting aromas and spices sought for their healing properties. It’s so good! .
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Dining and Splash Card Services 802 TidewaterA1440 Canal Street, New Orleans, LA 70112
Comfort
Monday - Red Beans and Rice with Fried Chicken Tuesday - Stuffed Bell Peppers Wednesday - Salisbury Steak with Gravy and Mashed Potatoes Thursday - Taco Salad Friday - Seafood Gumbo and Fried Fish
Balanced
Monday - Ham, Sweet Potatoes and Roasted Squash
Tuesday - Turkey, Brown Rice and Grilled Eggplant Wednedsday - Baked Salmon, Couscous and Grilled Winter Squash Thursday - Roasted Beef, Roasted Potatoes and Steamed Asparagus Friday - Pork Roast, Whole Wheat Pasta and
Saute Carnival Squash
FARMERS MARKET
Discover the origins of the food we serve on campus with our award winning Chefs and Purchase fresh local produce
Friday, October 24 10am - 2pm in Tidewater Lobby