wednes d ay, o c t o b e r 2 7, 2 0 1 0 T h e Va n c o uve r C o u r i e r
EW21
special advertising feature
october 2010
{
THE ULTIMATE GUIDE TO DOMESTIC BLISS IN VANCOUVER
}
comfort issue the
Seating that Suits by Helen Peterson
A
worn-out couch not only looks awful (no doubt saggy and puckered fabric, a few wine stains etc.), but it’s proven to be very hard on your back to sit slumped into the mire. We had a cream fabric sofa in the TV room that had seen better days.You would find yourself slowly pitching over towards the other person on the couch, as the cushions were not
level. It makes you lazy, and you certainly don’t want guests to see your sofa atrocity either! My travels for a replacement were borne of convenience and time constraints. Luckily for me, the South Granville area between West 7th and 8th is a virtual mecca of seating heaven. No need to burn fuel zipping out to the suburban big-box stores - these merchants have it covered. We ended up selecting a black and pebblytextured bonded leather couch from Urban Brick, which was very inexpensive and easy
to wipe clean. I added in the complementary ottoman to use as a coffee table – simply put a tray or sheet of plexi-glass on top – voila! I picked up some gorgeous black and silver throw cushions at Urban Barn next door. Now I know at the price point, this sofa isn’t going to be handed down to the grandchildren, but I’m fine with it. Now, a few years ago, EQ3 across the street was opening, and there I purchased a brown microfibre couch that is condo-sized depth. You wouldn’t believe what
a difference it makes in a small place. Another great spot for higher end pieces, some of which are very unique, is Industrial Revolution. And don’t hesitate to make your way to Hemlock and 8th to Sofa so Good, where the Rasmussens will take good care of you. Overall, the service, expertise, low-pressure environment and general friendly atmosphere makes shopping the seating stores on South Granville a real pleasure. (Go to page EW23 for more sofa sensibility).
Drapery Sale 25
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photo courtesy of Kravel Fabrics DRAPERY • SHUTTERS • BLINDS •
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EW22 T h e
Va n c o uve r Co u r i e r wednesday, october 27 , 2010
Entertainment zone: the kitchen’s focal point
I
A curved countertop serves as extra seating around the prep area, while a large table is perfect for serving big meals.
t is widely known that improvements to kitchens and bathrooms often reap the greatest return on investment. When making changes to the kitchen, paying attention to the trend of kitchen entertaining can make the room even more valuable — should a homeowner choose to sell in the future. Gearing renovations around kitchen entertaining also makes the space desirable for current homeowners. Here are some renovation decisions to consider that can make the kitchen an ideal gathering spot for family and friends.
or stone—or even a fireplace next to the nook—completes the warm and fuzzy feel of the area.
Large table: Homeowners who do a lot of hosting can benefit from a table that seats many. Purchase a large table or one that can be expanded with a drop-in leaf.
Hidden appliances:
Space:
The best kitchens for entertaining feature an open floor plan. For homeowners who have limited space, the first decision may be to expand the kitchen by building an extension on the home or taking down a wall. Many homeowners find that spacious eat-in kitchens are preferable over a small kitchen and formal dining area. So if a dining room abuts the kitchen, remove the wall to create a large kitchen space.
one island can provide seating while prepping, or for simple conversation.
Multiple islands:
Company cleanup:
Instead of one large island, consider two islands. They are less cumbersome, making it easier for guests to easily traverse the kitchen. One island can be set up with a prep sink and wine cooler, while the other can feature a countertopmounted induction stovetop for convenience and safety. A few tall stools around the back of
Think about large sinks that can accommodate tall pots and pans, such as a double-basin apron sink. Drawer-style dishwashers can be installed so that delicate china and glassware can be washed separately from grimy pots. This segregated style means homeowners can save money by washing smaller loads as needed.
Gathering niche: A butler’s pantry or another alcove equipped with beverage centre enables guests to gather in an area away from the main cooking and preparation space.
Breakfast nook: Cosy banquette seating nestled next to a picture window is a great spot for early-morning coffee or when overnight guests trickle down for a hearty breakfast. Decorative brick
LANGDON MILLS The evolution of design
The kitchen should be decorated according to homeowners’ preferences. Key appliances such as dishwashers, refrigerators and even ovens can be masked with cabinet facing, so they blend right into the rest of the cabinetry. A larger refrigerator with features for entertaining, such as room for platters or bakery cakes, is ideal for the host and hostess. A separate beverage drawer eliminates the need to open the refrigerator repeatedly.
Lighting: Homeowners should consider many different lighting sources. Pendant lights over islands illuminate these workstations. Recessed lighting under cabinets can brighten countertop areas that tend to be dark. A chandelier or bold fixture over the table shows off the amazing meal. Article courtesy CNS
KWC - Leading swiss brand faucets, known for quality and innovation
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wednes d ay, o c t o b e r 2 7, 2 0 1 0 T h e Va n c o uve r C o u r i e r
EW23
Lounging in Style
Adding a few smaller unique elements to your living room can help change things up without breaking the bank. photo courtesy Sarah Gallop Design Inc.
by Jessica Kerr, contributing writer
W
hether you want to update your living space or start from scratch, make sure to have fun but don’t forget about function. When you’re looking to outfit a living or family room, it’s important to ask yourself a couple of questions: How is the room going to be used and how many people do you want to be able to accommodate. “A lot of it is determined by function,” says Lower Mainland interior designer Sarah Gallop. People with kids and pets will want to choose furniture for its durability; those with a larger family or who entertain frequently will want to ensure there’s plenty of seating. “Think about how you live and how you’re going to use it,” Gallop says. There are a number of options out there that can pull double duty for those looking to maximize seating options. Benches or ottomans can serve as a table or a place to sit when entertaining a crowd. Both Gallop and redesigner Eleanor Hunter recommend starting with the largest piece of furniture when looking to change things up. In most cases that’s going to be the couch, which is, typically, the most expensive piece of furniture in the room. Both advocate playing it a bit safer when it comes to the fabric and colour of the couch. Sticking with a neutral tone in a more durable fabric will give the piece a longer lifespan. “You want it to be long lasting,” Gallop says. “That makes more sense with the bigger piece.” It also makes the most sense to start with the
couch when deciding on the layout of furniture in the room. Hunter, who is also a home stager, recommends finding, or creating, a focal point in the room. That could be an architectural point, such as a fireplace or a window with a fabulous view, or one that you can create and move, such as a TV or a piece of art. The couch, she says, should be placed facing the focal point. From there, the other pieces - a loveseat, chairs or other seating elements should be placed along diagonal lines throughout the room. “You want a zig-zag effect through your room,” Hunter says. “Have fun with it ... don’t stay in a rut. Just try moving a couple things and that usually creates a domino effect.” She does, however, warn people to stay away from putting a couch in front of a window as it tends to block natural light and is not the most aesthetically pleasing view from outside. For those on a tight budget, you don’t have to shy away from change. Sometimes even just moving the furniture around can make a big difference. Adding new accent pieces, such as chairs, throws or cushions, to an existing couch can also make a big difference in a room. Gallop recommends considering reupholstering an existing couch or chair if it has “good bones.” A new slipcover or fabric and stuffing can give an aging yet good quality piece a new lease on life. Whatever you choose, in the end it comes down to comfort. “If seating is comfortable and inviting, people are going to use it,” Gallop says.
$1,000 + $1,400 $2,400 up to
Lennox Rebate*
up to
in Provincial Rebate Incentives** Total Potential Savings
Plus 6 months, no interest, no payment financing OAC with the purchase of a qualifying Lennox system.**
It’s impossible to save too much money, but this is pretty close. Kirkland
Metal Shop Ltd. Heating & Cooling 6162 East Boulevard Vancouver, BC
604-261-2525 kms@shawbiz.ca
L Lennox knows you don’t compromise. And neither do we. That’s why we dedicate ourselves to product innovation T a customer service. So go ahead, get comfortable. and ®
Offer expires 11/30/2010. © 2010 Lennox Industries Inc. *Rebate offer is valid only with the purchase of qualifying Lennox ® products. **See dealer for details and other offers.
EW24 T h e
Va n c o uve r Co u r i e r wednesday, october 27 , 2010
DECORATING EDGE It’s Good Space by Helen Peterson
T
he recent IDS West show in Vancouver featured a vast array of beautiful things and ideas for the home. From luxurious linens and wall coverings to super-hip kitchen designs for the uberwealthy, there was something sumptuous for every taste.
VANCOUVER YOGA STUDIO STRETCHES THEIR LIGHTING DOLLARS FURTHER.
There was also a fine turnout of experts from the design world. None more dedicated than a local design team – siblings Dwaina Sprague and Brent Neave of GoodSpace Design Group. Here’s what their unique business can provide to you: Sprague and Neave say their clients are a big part of the redesign process from beginning to end. “The Good Space process consists of three easy meetings coinciding with four key phases, all of which are filled with collaboration, creativity and good clean fun, which are:”
ed since our Inform meeting, including the client profile (don’t worry, it’s not hard). We ask you lots of questions, take lots of measurements, and snap lots of pictures.
duction when we begin to get a sense of what you’re looking for, what you need, and what you want. We make sure you understand the way we work and what our services entail. We discuss pricing. We set a schedule.
designed to help you with any questions or concerns that may arise during the implementation of your Good Space Plan. It includes after-plan support time with your designer who you can access by phone, email or in person at the Good Space office. It’s a decorating plan created around you, executed by you. Sprague and Neave’s full slate can be accessed at www.goodspace.ca. Photos: GoodSpace
Inspire: We take you
through the Good Space vision we’ve developed exclusively for you. During this phase, we show you what your space could be, the vision you’ve had for it, and, most importantly, what needs to happen to bring that vision to life. We walk you through it, step by step, page by page.
Support: This phase of Inform: Our initial intro- the Good Space process is
Enlighten: Here, we visit your home to get a thorough sense of your space. We review the Getting You Started package you complet-
Turning an old parking garage into a health and fitness retreat takes vision and a lot of renovation. Doing it in an environmentally conscious and economical way adds to the challenge. That was the situation YYoga encountered as it created a new facility in downtown Vancouver. “There was a small existing studio,” says Matt Fraser, YYoga’s COO. “We took over the entire floor of 11,000 square feet and in the process upgraded the entire building.” “There were old fluorescents and incandescents everywhere,” says Fraser. “We replaced them with LEDs.” Now, the energy bills are projected to run about $1,500 less each year. YYoga’s lighting project qualified for a $2,400 incentive from BC Hydro—a rebate that Fraser says made a big difference in bringing the project to life. Sounds good to us, Matt. If your company would like to discover how it can save money on energy costs like YYoga, visit bchydro.com/incentives or call 1 866 522 4713.
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wedne s d ay, o c t o b e r 2 7, 2 0 1 0 T h e Va n c o uve r Co u r i e r
HEY KIDS.... Come Trick or Treat in Point Grey Village
Village of Oct ��
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GO ‘SLOW’ THIS FALL Slow Cookers Make the Meal compiled by Helen Peterson
A
utumn brings with it the introduction of comfort food – meat and potatoes, or for vegetarians, tofu and tomatoes. Stick to your ribs meals make the family feel warm and full and ready to tackle the cold days. Of course, you want your comfort foods to be nutritious. Take-out from fast-food joints, chock full of white-flour buns and calorific
sauces, well these aren’t what we have in mind. If you want easy meals that have locked in nutritional goodness and flavour, it’s recommended to purchase an electric slow cooker (also known as a crock pot), to get the dinner started in the morning, and the family arrives home at night to delicious dinners, cooked just right. Here’s a tasty recipe from the President’s Choice kitchens:
SLOW COOKER LAMB TIKKA MASALA A classic Indian take-away dish you can easily make at home in a slow cooker. A lot of fat comes out of lamb as it cooks, so be sure to skim the fat before serving. Serve with an Indian pickle on the side. Serves 6.
1 jar (400 mL) President’s Choice Indian Tikka Masala Cooking Sauce 6 bone-in lamb shoulder chops, about 2 lb/1 kg 2 onions, sliced other vegetables as desired (turnip, carrot, celery)
Instructions
Skim excess fat before serving. Serve with Indian Basmati Rice, garnished with fresh coriander, if desired. Serve with Naan bread, if desired.
UR
E E R F BAG* K OR TREAT
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ants & cipating merch th ti ar p m o fr w o n ctober 30 we’ll see you O s last
*while supplie
W I N T
I C KETS to a Vancouver Giants Game
Visit all the merchan ts on October 30th & on e lucky trick or treater will win 4 tickets to th e November 7th Giant s Game! y Business Association
1 tsp (5 mL), ground sea salt and black peppercorns
Add onions to same frying pan; cook over medium heat until soft and golden, about 5 to 6 minutes. Add onions to lamb. Add tikka masala sauce, stir and cover with lid. Set slow cooker to high and timer to 6 hours. Press start.
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PICK UP YO
Compliments of Point Gre
Ingredients
Cut each chop into three pieces. Sprinkle evenly with spices from grinder. Spray nonstick frying pan with Canola Oil cooking spray and heat over medium-high heat. In batches, brown lamb pieces on all sides, about 7 to 8 minutes. Transfer browned lamb to slow cooker.
W25
Chef’s Tips Stir together browned lamb, onions and tikka masala sauce in stoneware the night before. Cover and refrigerate. In morning, place in slow cooker and set heat and time before going to work.
Nutritional Information (per 1 cup (250 mL) serving) Calories 320 Cal Fat 22 g Sodium 550 mg Carbohydrate 9 g Fibre 2 g Protein 22 g
SATURDAY
OCTOBER 30
3:00 – 4:00pm th
PARTICIPATING MERCHANTS Bare Basics The Bike Gallery Brown Dog Cafe Changes Clothing & Jewellery Bar CIBC The Diner Restaurant Eliane Hair & Spa Every Day Sushi Hair by Gina and Co. Jewellery Artists 3D Laura K. Jewitt Design Kaboodles Marianne’s Hair Studio Mix The Bakery Michael BcBride Menswear Moricotta Natural Gardener Pane Formagio Point Grey Pharmacy Quadro Framing Sherry’s Hair & Skin Care Subway T Room LOOK FOR THE POSTER IN STORE WINDOWS
WEST 10TH AVENUE BETWEEN TOLMIE ST & DISCOVERY ST.
W26 Th e
Va n c o uve r Co u r i e r wednesday, october 27 , 2010
dig in
F Fall garden prep work by Postmedia News
D EN
S
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all is the perfect time to start the prep work for next spring’s garden. DIY Network Canada’s Yard Crashers (weekdays at 5 p.m. ET/PT) outlines several things to consider doing now that will result in a lush garden in seven months.
taking over your garden in the spring.
Weed the garden
Fertilize
In addition to pulling out all dying annuals, make sure to also eliminate all weeds. This will prevent them from seeding and
If you haven’t fertilized the soil in your garden since last spring, do it again now. This step will ensure more blooms from a healthier plant.
AY D N
EVENT FALL DECORATING
ON NOW
Featuring
50off
Add potting soil
Once you’ve cleaned out your garden, add several bags of fresh topsoil and mix it in with the existing soil.
Water
This step might seem a bit odd, but watering your garden in the fall is very important. Even though the ground may be damp, by watering, you ensure the fertilizer makes its way deep into the soil, giving plant roots extra oomph to get them through the winter.
Plant perennials Fall is the ideal time to plant hardy fall bulbs (e.g., tulips and daffodils), as they need to rest dormant during the winter. The pointy end of the bulb faces up. Visit your local garden centre for expert advice on how to keep your garden ‘running smoothly’ throughout the damp and chill winter months.
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Get your home ready for holiday entertaining with FALLing prices on a huge range of select decorating items including:
Drapery hardware • Hunter Douglas blinds • In-stock fabric
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