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BEST FOOD & WINE: REVIEWS
Chefs, Eateries, Wineries, Organics, Farms. and more. Vancouver Island is one of the worlds culinary gems and best travel destinations.
ART: GALLERIES
Vancouver Island is filled with talented individuals like Mark Hobson and Robert Bateman who produce beautiful work. Check out other VI Artists & Galleries More>
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NATURAL health holistic is best
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Vancouver Island’s foodie RESORTS And so much more>
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MOST ARTISTS IN CANADA: are here on the Island Vancouver Island and the Gulf Islands are home to most of Canada’s population of Artists, probably because of our beautiful, natural surroundings, laid back lifestyleand incredibly inspiring settings. Many talented known and lesser known Artists live and work here, doing what they love, such as Mark Hobson, Robert Bateman and many others.
Galleries
Artists & Galleries of VI View our collection
Mark Hobson
Saltspring resident Robert Bateman, in his later years, is getting actively involved in Enviromentalism and preserving the very landscapes and wildlife he paints. Throughout the summer this year he participated in various naturalist and artistic field trips, taking teens out into the surrounding saltspring environment, gently teaching while also inspiring. Robert recently published a book for children called Polar Worlds: Life at the ends of the earth. Robert captures the landscape and the wildlife of the north and south poles in sketches and paintings, accompanying each work of art with facts and tales of personal encounters with the creature who roam these chilly regions. Tofino resident and acclaimed Canadian Artist Mark Hobson finds his inspiration from a similar muse, the coastal regions of the Pacific Rim & Tofino which are beyond words. Mark puts into paint, what words cant.
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OUR CULINARY GEMS: fresh, organic and delicious If you love healthy and delicious, locally sourced food and wine, well look no further than our very own Vancouver Island. Our rolling vineyards, farms and forests house some of the most amazing eating and drinking in Canada. Many Island Artisans and Chefs are conjuring up unique mouth watering dishes from the bounty of local organics, seafood, and local wine, further adding to the tantalizing slo-food movement that is in direct contradiction to everything the fast food legacy gave us. Restaurant and Chef Gardens are filled with herbs, vegetables and edible delicasies, blooming and ready to be integrated into a fabulous, creative dish. Some Chefs are even personally diving for seafood, for that days fresh sheet. Some Artisans on the Islands, especially Saltspring Island, are hand crafting cheese.
DINING
Foodies love Victoria View our recommendations & finds
Slo-food love
Locals explore the Island and the Gulf Islands to bring you stories and reviews of what we find to be of the most interest to our “foodie� readers. Send us your reviews.
VICTORIA: EATERIES
Check out some of our recent Victoria reviews, recipes and restaurants . Chefs we love>