Interior Design Portfolio by Vanessa Holden

V A N E S Holden SA INTERIOR DESIGN PORTFOLIO

linie

18 X 30 18 X 72

3' - 3 13/32"

R R

18 X 36

15'-0"

COOKING PICK-UP

3' - 6 23/32"

25' - 2 1/16"

4' - 10 1/8"

24 X 72

18 X 30 1'-0"

18 X 60

18 X 72

3' - 3 7/8"

18 X 48

18 X 72

3' - 2 13/32"

9' - 6 1/32"

48' - 0"

18 X 42

18 X 60 WAREWASHING

OFFICE

18 X 60

3' - 3 13/32"

5' - 1 7/32" 16' - 1 7/8"

24 X 48

3' - 11 5/8"

3' - 6 23/32"

4' - 8 27/32"

3' - 7 1/8"

24 X 60

25' - 2 1/16"

4' - 8 9/16"

30' - 6"

5' - 0 7/8" 2' - 11 1/8" 10' - 6" 4' - 0 5/32"

COOLER

10' - 0 7/8"

4' - 10 1/8"

4' - 6"

6' - 6 5/32" 6' - 3 23/32"

6' - 3 1/16" 70' - 5 13/32"

18 X 36

2' - 9 23/32"

14' - 7 3/4"

18' - 4 11/16" 7' - 11 15/16" 17' - 0 1/16"

34' - 3 1/16" 4' - 0" 5' - 6 11/16"

3' - 10 5/8" 4' - 10 7/16" 6' - 6 1/32" 5' - 8 23/32"

RID E

MAFES SALES STORE Mississippi State University

Muschio Medical Spa and Dermatology Clinic

BETTER TOGETHER

104

FORUM SPACE

BETTER TOGETHER

OPEN TO ABOVE

4 1

4 3

4 1

1 4

CENTER RIDGE 8 FT CEDAR TIMBERS KING POST

DECORATIVE BEAM

DECORATIVE BEAM PAINTED CORRUGATED TIN

FINISHED FLOOROF LEVEL 2 KING POST

CENTER RIDGE KING POST

CORRUGATED TIN

PINE LOGS CENTER RIDGE KING POST

LAYERED WOOD

CORRUGATED TIN

2 1

1 2

2 1

1 2

2 1

1 2

2 3 4

6 5

6 6

5 6

7 11

8 8

10 7 9

11 9

DISPLAY

Site Utilization Plan Brewing Facility

12 FL OZ

Brewing Facility Storage/Packaging Room

This site is a small scale project, but the plan must be very precise. Chain fence and silt fence will be placed around the site. Also the lone pecan tree that is on site will be protected by a fence. After the first demolition is done on the site, an access road will be built up with grey stone. Deliveries for this site will be prior to 7:00 A.M. Also, since it is a small project, the project superintendent will not need an office trailer. Instead, he will just work out of his truck and walk around the site. Material laydown at the beginning of the project will be inbetween the access road and the building. Once the floor in the building is demoed and refilled with concrete, most material will be placed inside the building. Dumpsters are placed near the access road, so pick up is easy and quick.

DEVIL’S CROSSROADS BLACK LAGER

Cost Analysis

IT’S WORTH SELLING

YOUR SOUL. Total Building Cost Breakdown:

Proposed Beer Label

General Conditions: Sitework: Exterior: Interior: MEP:

Viewing Area Tasting Area

Total Construction Cost:

$88.64 sq.ft.

West Elevation (NTS)

$108,000 $56,500 $151,500 $66,300 $113,000 $495,300

Schedule Men’s Restroom

12 FL OZ

Central Office

Brasfield & Gorrie Student Design Competition, Fall 2015 Vanessa Holden, Ben Marshall, Edward Holmes V, Brent Gaude’, Casey Jennings, Michael Carraway, Jared Robinson

Women’s Restroom

Mechanical Room

Office Storage

Break Room

MISSISSIPPI MUD STOUT

Mechanical /FMR

Floor Plan N Rendered Scale: 1/8” = 1’ - 0”

FOR THOSE WHO LIKE TO GET DOWN & DIRTY.

Proposed Beer Label

Sweetgum Brewing Company is a microbrewery

Lighting Legend

Roofing Start: 10/28/15 Finish: 11/23/15 ID: 16 Duration: 21 days

Recessed Can Light Ceiling Mounted Exit Light Sprinkler

Interior Construction Start: 10/12/15 Finish: 12/24/15 ID: 20 Duration: 59 days

CMU STUCCO 3" RIDGED INSULATION 5/8" GYPSUM BOARD

Site Work Start: 11/24/15 Finish: 12/22/15 ID: 43 Duration: 21 days

3/8" REBAR 7/8" FURRING STRIP

Constructabilty Analysis For Rooﬁng Materials

North Elevation (NTS)

Selective Demolition Start: 10/1/15 Finish: 10/27/15 ID: 7 Duration: 21 days

Professors Gines, Gregory, Herrmann, Miller and Powney

Concept Statement looking to open its doors in Starkville, MS. Tours of the facility and samples of the product will be available to the public, so Sweetgum needs an inviting and engaging space that will capture the public’s attention. During our research, we began to notice an interesting contrast of textures and materials between the initial phases of the brewing process and the final ones. We broke the process down into five phases to coordinate with our building’s structural grid. The phases we decided to include are raw ingredients, brewing process, fermentation, transportation, and storage. The process begins with the rustic textures and earthy tones of beer’s raw ingredients: hops, yeast, and barley. These textures and colors were translated in the tasting room and main office with the inclusion of a bar front made from pieces of wood salvaged from the existing building; a color palette of greens, white, and brown; and simple furniture pieces. The other phases involve the smoother textures of the brewing and fermentation equipment, metals and plastics of large trucks, and the glass and metal of the bottles and cans. The entire process is described through a ceiling cloud that marks the main circulation of the building. The cloud’s material changes from rough wood to shiny metal to smooth glass as it moves from the tasting room to the canning and kegging viewing area. Signage and walls work together to mark where these changes occur. The cloud draws the public through the space and helps create a memorable educational and social event.

Project Start Start: 8/31/15 Finish: 11/2/15 ID: 2 Duration: 50 days

STACKED STONE WINDOW SILL WINDOW MULLION Opion 1 – Wood Shingles

Opion 2 – Asphalt Shingles

Opion 3 – Curved Metal Rooﬁng

Cost ($$$): Quanity: Total Cost: Schedule:

$5.56/SF 6300 SF $34,999 7 days

$5.58/SF 6300 SF $35,146 8 days

Ceiling Plan N Reflected Scale: 1/8” = 1’ - 0”

$7.67/SF 6300 SF $48,336 12 days

Column Detail (NTS)

Constructability Analysis For Outdoor Experience

Opion 1 – Demo Concrete Slab and re-Sod

Opion 2 – 12”x12” paver surface w/ 2” grass seams also with large Pergola

Punch Out Start: 1/8/16 Finish: 1/21/16 ID: 63 Duration: 10 days

Opion 3 – 16”x16” paver surface w/ 2” grass seams also with large Pergola

Cross Section Scale: 1/8” = 1’ - 0”

CROSS SECTION

Cost ($$$): Quanity: Total Cost: Schedule:

$8.82/SF Cost ($$$): 1836 SF Quanity: $16,194 Total Cost: 14 days Schedule:

$20.73/SF 1836 SF $38,060 17 days

Cost ($$$): Quanity: Total Cost: Schedule:

Interior Finishes Start: 12/24/15 Finish: 1/8/16 ID: 16 Duration: 21 days

$21.40/SF 1836 SF $39,290 16 days

Constructability Analysis

Existing wood to be reused Longitudnal Section 2"X6" 6" BATT INSULATION

Scale: 1/8” = 1’ - 0”

Clean Up Start: 1/8/16 Finish: 1/15/16 ID: 65 Duration: 5 days

Project Duration Start: 8/31/15 Finish: 1/21/16 ID: 1 Duration: 112 days

Tasting Room Rendering (NTS)

Materials Palette

Stained Concrete Flooring

Reclaimed Wood Barfront

Tasting Room Backsplash Fire Clay Tile

CEDER SHAKES 5/8" PLYWOOD

Final Check

Tasting Room Accent WallSherwin Williams Nankeen Touring Area Rendering (NTS)

CANNING METAL BRACKET 2"X4" TOP PLATE

Brewing Process/Wayfinding Signage

RAW INGREDIENTS

Board 1 of 1

Existing Site

2"X4" STUD

Roof Detail (NTS)

5/8" GYPSUM BOARD

Tasting Room Wall Color- Sherwin Williams, Indian White

REF.DW

kotte

the lofty lounge

TOP VIEW

3D VIEW

FRONT VIEW

SIDE VIEW

EATON CUSTOM SEATING COMPETITION DATE: DEC. 10, 2015 DIMS: 42” W X 30.42” X 65.60” H

APPROVED BY: WR

SCALE: 3/4” = 1’-0”