Culinary Literacy Culinary Literacy

All About Coffee Series

Coffee-curious? This series will explore many different aspects of coffee brewing, culture, and more! Presented by De Mello Coffee Roasters. Registration is $7 per session.

VMC Saturday, March 18, 10 am

Monday, April 24, 7 pm

Bilingual Family Maple Taffy

Tire d’érable en famille

Parents and children can learn how to make traditional maple taffy on snow together. Registration is $5.

Parents et enfants sont les bienvenues pour apprendre à préparer de la tire d'érable sur neige. $5 par participant. Inscription sur Eventbrite.

VMC Wednesday, April 12, 7 pm

Budget Lunch Social

A weekly lunch together - on a budget! Join us for this 4-week series to learn some kitchen skills and meet new cooking friends. Registration is $15 for all 4 sessions.

VMC Thursdays, April 13–May 4, 11 am

Cake Club

Mmm, cake! Let's delve into deliciousness and bake a different type of cake each month! Registration is $7 per session.

VMC Sundays, March 19 & April 16, 1 pm

Please pre-register at vaughanpubliclibraries.eventbrite.com

Chickpea Tofu & Vegan Meat Floss

Explore the versatility of chickpeas by making “tofu” and using the pulp to make a crunchy, delicious versatile vegan “meat” floss! Families welcome. Registration is $7.

VMC Wednesday, March 29, 6:30 pm

Let’s Grow Peppers!

Grow your own peppers and learn about perfect flowers, the Scoville scale, and more!

CCRL Saturday, March 4, 2pm

Passport to Vaughan: Qingming & Qingtuan

What is the Chinese Qingming Festival, or Tomb-Sweeping Day and how is it celebrated? Join us to learn about this festival while making qingtuan (mugwort rice dumplings) together! Registration is $5.

VMC Wednesday, March 15, 6:30 pm

Sourdough: From Starter to Loaf

Join this demo on how to make a basic loaf using your sourdough starter. We’ll discuss different techniques and considerations and explore a variety of breads that you can make with your starter. Registration is $5.

VMC Wednesday, March 1, 6:30 pm