Popular Indian Dishes in Australia | Indian Food Caterers
Indian food and dishes have been always on the wishlist of food lovers. Indian food is blended with different culture and spices. The rich and vivid taste of Indian cuisines and unique and elegant style of cooking makes Indian cuisines the most welcomed and accepted in almost every part of the globe. Indian food is prepared from traditional Indian spices and herbs and with a refined way of cooking. The booming trends of delicious Indian cuisines have been accepted worldwide. Western countries being the pioneers
in acquiring this trend. With massive Indian population calling Indian as their home, Around 3 percent of Melbourne's population comprises of Indian folks. The Indian presence has become fairly noticeable with increasing number of Indian restaurants in Australia. The unique and authentic Indian tastes need to be commended for growing popularity of Indian foods. Here’s a brief about some of the most admired Indian dishes. 1) Butter Chicken: The divine dish have been rooted deep in the northeastern part of the Indian but the appetizing and tempting taste of the dish has won the praises in almost every part of the country. The sweet and tangy combination of spiced chicken suits in every plate across the globe. Thick cream, sprinkled with spices and onions well serves with the loaf of naan. The mesmerizing flavors of spices and essence of traditional Indian herbs make it stand on the top of the menu of the Indian restaurant in Australia. 2) Tandoori Chicken: The praises of Indian cuisines must have been worthless without tasting Tandoori Chicken. The dish is known for its delicious taste and authentic flavors. The dishes comprises of chicken chunks in the form of kebabs. The chicken is slowly cooked in the clay urn. Being an enchanting non-vegetarian dish, Tandoori chicken holds an important role in the menu of Indian restaurants. 3) Malai Kofta: Now, some great food for vegetarian, Other than an amazing string of non-vegetarian dishes this Indian
dish has been able to create a special spot in the hearts of food lovers. The dish is served vegan balls mashed with seasonal veggies along with the thick tangy sweet sauce. The dishes have always been buzz due to awesome taste Indian dishes have are the new trendsetters in the food industry. Thus making Indian foods catering services popular amongst the Australian population.