WE WANT TO CREATE DIVINE AND UNIQUE DISHES THAT EXCITE AND AROUSE YOUR PALATE.

Last inter view of creat ive Chef at enter tainment restaurants Olive Tree, Roof 68 & Boiler. New and unexplored palate that will ma ke you question cuisine entirely.

https://youtu.be/6m3GdLEeMIw

17 FEB / FINO & VINO / HRT2

Why prioritize quality?

We need to acknowledge that the quality of both the product and technique used in preparing our food must be exceptional, without any compromise. By prioritizing quality, we can truly showcase the full potential of our techniques, resulting in a distinctive and unparalleled dining experience.

What makes you di erent?

I try my whole life never to be satisfied with mediocrity, I always try to give my best, so I went forward with great enthusiasm, exploring myself and my possibilities in the world of gastronomy from Spanish, French, English to American experience...

R E Lax In G

OLIVE TREE Luxury dining, nightlife & entertainement

by BOILER

enue is located on the Promenade Riva (waterfront), more precisely on the Bastion Bernardi which forms a part of Olive’s foundation. Cosmopolitical & elegant, the interior and exterior are a visual narrative of di erent styles, from replicated fences on the gallery, to exotic furniture in the art déco style up to Herman Miller distinguished by stylized forms and impressive craftsman perfection.

Through Your Lens

Nurturing The Concept Of Entertainment Restaurant

Reservations:

00385 91 168 1680 booking Code: #VERKÍS iceland@boilerand.me

Obala Hrvatskog narodnog preporoda 6, Split https://goo.gl/maps/16N7r3uNkLibUVtx5

It’s all about creating a unique atmosphere, a powerful aesthetic and approach to create an experience that guests will seek and remember - thanks to a strong visual identity, o er or anything else that allows for a long-lasting emotional impact.

All Day Concept

he entertainment restaurant situated in a spectacular, picturesque location in the very heart of Split with a view of the port, waterfront Riva, Dioclatian’s Palace is an ideal “it place” for those who seek a new concept of pleasure. This elegant premium place extends to uniquely designed 1340 m² which dynamics were achieved through the denivelation of space and the play of di erent dimensions, materials, colours and styles, yet faithfully evoking the spirit of the 60’s.

A rounded all-day concept in one place that functions as an entertainment & cuisine restaurant o ering breakfast, brunch, business lunch, dinner at the same time imposing itself as leisure, business & clubbing place proposing a fusion of gastronomy and entertainment integrated in an interesting slogan “Fetish Food & Me”.

Reservations: 00385 91 168 1680 booking Code: #VERKÍS iceland@boilerand.me Obala Lazareta 3, Split https://goo.gl/maps/o4rWWgmFJNGQi8Xy6

No. 68