Williamsburg Restaurant & Menu Guide 2015-2016 by VistaGraphics

WILLIAMSBURG

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2015-2016

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Blue Talon Bistro

Serious Comfort Food • Seriously Casual Seriously Good Wine List Open Daily 8am-9pm Breakfast 8-10:30am Lunch Mon-Sat 11am-4pm Sunday Brunch 11am-3pm Readers’ Choice Dinner 5pm - 9pm AWARDS 2014 Dinner reservations recommended

BESTof

420 Prince George St., Williamsburg 23185

757-476-2583

www.bluetalonbistro.com

While the outstanding cuisine is the focus of The Trellis, one cannot overlook the quality, hand-crafted cocktails and the largest collection of hand-crafted Bourbons in the region.

BESTof Readers’ Choice

Sunday Brunch 11am-3pm | Breakfast 8am-10am Lunch Mon-Sat 11am-4:30pm | Dinner Mon-Sat 5-9pm, Sun 4-9pm

2014

757-229-8610

AWARDS

403 Duke of Gloucester St., Williamsburg 23185

www.thetrellis.com

We’ve transformed an eightyyear-old bank into the only Gastropub that belongs on the most historic avenue in all of America. Enjoy the casual cuisine with an English accent. Over 100 bottles and 16 drafts. Real Cask Ale. Sun-Thurs 11am-midnight Fri-Sat 11am-1am

401 West Duke of Gloucester St., Williamsburg 23185

757-293-6478

BESTof Readers’ Choice AWARDS 2014

www.dogstreetpub.com

COME AND EXPERIENCE WHY WE ARE ALL AWARD WINNERS

Three Generations Serving You. Serving Homemade Classic Italian cuisine Since 1984.

757-229-0337 Imported Wines • Full Bar Available Constant Winner of Local Awards ABC ON/OFF • Children’s Menu Dine-In/Take Out • Patio available and Catering

Pasta Made Fresh on Premises Daily!

264 E. Mc Laws Circle, Williamsburg, VA 1/2 Mile before Busch Gardens off Route 60 East

www.mauriziositalianrestaurant.com scan here for full menu

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10% OFF Your Meal

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A Little Touch of Italy, Dinner for Two Carry Out Special Carry Out Special 1 Topping Pizza, Family Lasagna 1Large $25.00 Mama’s $30.00 Papa’s Salad, & Garlic Knots Combination Platter Combination Platter $32.00 $18.50 Serves 4, does not include salad or bread. Carry Veal or Chicken Parmigiana, Lasagna, Manicotti, Ravioli, and Spaghetti with Meat Sauce. Dine In OR Take Out

Veal AND Chicken Parmigiana, Lasagna, Manicotti, Ravioli, and Spaghetti with Meat Balls. Dine In OR Take Out

Dinner Special-choice of 2 Pasta Entrees including House Salads for $22.00

Not valid with any other offers. out ONLY. Not valid with any other offer. Must Carry out ONLY. Not valid with any other offer. Must mention Williamsburg Restaurant Must mention Williamsburg Restaurant and mention Williamsburg Restaurant and Menu Guide and Menu Guide to receive offer Menu Guide to receive offer. to receive offer.

TABLE OF CONTENTS WILLIAMSBURG RESTAURANT & MENU GUIDE 2015-2016

Randy Thompson Editor/Publisher

WILLIAMSBURG RESTAURANT & MENU GUIDE Paul Brannock. . ... Corporate Vice President of Sales Jay Bellamy.. ................... Corporate Sales Trainer Eileen Dalby........................... Account Executive Brenda Whitlow.. ..................... Account Executive Kaye Ellen Trautman. . ................. Graphic Designer Jim Pile..........................Director of Photography Casey Miller........................................... Editor Angela Blue. . ..............................Assistant Editor Brittany Proctor.............. Client Relations Manager Kip Ruposky....................... Distribution Manager Holly Watters. . ........... Vice President of Production Dave Uhrin............................... Creative Director Robin Cather. . .......................Production Manager Tracy Thompson.. .........................Office Manager Associate Account Executive. . ........... Kendall Burns Chris Murphy..................... Web Creative Director Brandon Litchfield. . .............Senior Web Developer Caleb Whitehead.................. App/Web Developer Michael Saks.................................. SEO Analyst Lisa Davenport....................... Marketing Director Kearsten Walden. Web Marketing & Promotions Manager Kathryn Kelly..............Digital Marketing Specialist Matt Haddaway. . ....................... Graphic Designer Chris Meligonis.. ........................ Graphic Designer Don Spencer............................. Graphic Designer Jessica Toll............................... Graphic Designer Brian Woelfel. . .......................... Graphic Designer Josh Haralson........................... Graphic Designer Paul Cenzon.................. Lead Sales Graphic Artist Anita Burns....................................... Controller Dawn Meehan. . ....................... Accounts Manager Sheryl Anderson........................ Accounting Clerk

FEATURES Welcome to Greater Williamsburg.................................... 6 Wining and Dining in the Heart of Williamsburg...........8-9 A Tale of Three Capitals..............................................10-11

CONTENTS Aberdeen Barn................................................................ 14 Anna’s Brick Oven Pizza • Pasta....................................... 15 Antonio’s Ristorante Italiano.......................................... 16 Blue Talon Bistro............................................................... 2 Capitol Pancake & Waffle House .................................... 17 The Club at Viniterra......................................................... 5 Copper Scroll & Rusty Musket Bar................................... 18 DoG Street Pub.................................................................. 2 El Sabroson..................................................................... 19 Emerald Thai................................................................... 13 Fireside Chophouse Steak & Seafood.............................. 20 Gyro Palace Cafe............................................................. 22 Ichiban............................................................................ 12 Jamestown Pie Company................................................ 21 The Jefferson Restaurant................................................ 25

Kyoto Japanese Steak & Seafood House & Sushi Bar............................................. 13 La Terraza....................................................................... 24 La Tolteca........................................................................ 26 Mama Mia’s.................................................................... 23 Mama Steve’s House of Pancakes................................... 25 Maurizio’s Italian Restaurant............................................ 3 New Kent Winery.............................................................. 5 Old Mill Pancakes & Waffles........................................... 27 Olde Towne Pizza & Pasta............................................... 28 Peking Mongolian & Japanese Restaurant........................................BACK COVER Peter Chang.................................................................... 29 Plaza Azteca.................................................................... 30 Rocco’s Smokehouse Grill................................................ 33 Sal’s Ristorante Italiano.................................................. 31 Sal’s by Victor Italian Restaurant.................................... 32 Sticks Kebob Shop........................................................... 34 Oishi Sushi King.............................................................. 35 The Trellis......................................................................... 2

Contributing Artists..... Stephanie Martinec, Alyssia Gladden, Ashley Swearingen, Jennifer Przadka

Look For Our VISITORS GUIDE MAGAZINES… Virginia: Chesapeake, Eastern Shore, Hampton, Newport News, Norfolk, Portsmouth, Lake Anna, Shenandoah Valley, Virginia Hospitality & Travel Guide, Virginia Beach and Williamsburg North Carolina: Boone, Brunswick Islands & Cape Fear Coast, Crystal Coast, North Carolina High Country, & the Outer Banks Maryland: Ocean City Delaware: Delaware Beaches Tennessee: Smokies Mountains

Published by VISTAGRAPHICS, INC.

The Williamsburg Menu Guide is published annually by VistaGraphics, Inc. The corporate office is located at 1264 Perimeter Pkwy, Virginia Beach, VA 23454. © 2015 - all rights reserved. Reproduction of any material prepared by VistaGraphics, Inc., and appearing within this publication is strictly prohibited without express written consent of the publisher. Publisher does not purport to authenticate and is not responsiblefor claims made by advertisers found within this publication.

VistaGraphics, Inc is a Proud Member of: Williamsburg Association of Realtors Greater Williamsburg Chamber & Tourism Williamsburg Hotel Motel Association For advertising Information contact:

VistaGraphics, Inc. 757.422.8979 ext 156 VisitorGoGuide.com

WHERE TO PLAY | WHERE TO EAT | WHERE TO STAY

go williamsburg VISITOR’S GUIDE TO GREATER WILLIAMSBURG

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On the Cover: Sal’s by Victor 1242 Richmond Road • Williamsburg, Va (757) 220-2641 • www.salsbyvictor.com See the menu on page 31

FOR ALL YOUR VACATION NEEDS! 1-800-446-9244 | goWilliamsburg.com

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Freedom Road 5537 Centerville VA 23188 Williamsburg, 800.971.8271 www.goape.com

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A Perfect Pairing A Rees Jones Signature Design The 18-hole Viniterra course features a variety of tee boxes for all skill sets. Viniterra is the perfect pairing with on-site winery, New Kent Winery. Come Savor Life. The Course is Open Monday-Sunday.

Where Golf, Wine and Camaraderie Come Together

The Club at Viniterra... so much more than just a golf course. The atmosphere of elegance and serenity begins with the design of the 18-hole, Rees Jones-designed championship golf course. Our course features working vineyards alongside fairways throughout, a signature hallmark of the new Viniterra community. “...In a word, Awesome!” ~ Chuck and Dawn Smith

The Club at Viniterra is a semi-private course located next to the New Kent Winery. The course is open Monday through Sunday. Tee times required. Tournaments/Outings welcome!

Savor Life

8400 Old Church Road New Kent, VA 23124 804-932-3888 • www.viniterragolf.com

8400 Old Church Rd., New Kent, Virginia • 804.932.3888 (Pro-Shop Phone) • www.viniterragolf.com

Exceptional Wines in a Unique Setting Open Daily 10:00 a.m. to 6:00 p.m. for Wine Tastings & Tours & Special Events posted on our website www.NewKentWinery.com Located just off I-64 at Exit 211 between Williamsburg and Richmond New Kent Winery at Dombroski Vineyards 8400 Old Church Road New Kent, Virginia 23124 804.932.9997

Welcome to

Greater Williamsburg WHERE MODERN AMENITIES MELD WITH THE PAST

Charming cobblestone streets weave their way through quaint specialty shops. Mouthwatering smells waft from the assortment of surrounding eateries. The James River flows swiftly by, creating a picturesque setting. Historic finds are at every turn amid the enchanting scenery from the fabric of the region. Throughout Williamsburg and the Historic Triangle, modern amenities meld with the past, and the future flourishes from the rich history of the area. The Historic Triangle, also known as the birthplace of American Democracy, is made up of three cities: Williamsburg, Jamestown and Yorktown. If you’ve ever skimmed an American history book, chances are you’ve heard of this area, where the settlers sent by London’s Virginia Company first landed on the sandy shores of Jamestown; where the first ideas of a revolution from Britain were kindled in Williamsburg; where one of the most critical of all Revolutionary War battles was waged along the waters of Yorktown. History buffs will enjoy visiting the famous battlefields, buildings and plantations that make the Historic Triangle what it is today. Even the children will delight in an afternoon of discovery at the Yorktown Victory Center or exploring and experiencing the daily lives of the settlers at the Jamestown Settlement. Inspired and ready for adventure, get acquainted with some of the region’s more modern activities by visiting the area’s famous amusement park, Busch Gardens Williamsburg, with fast-paced roller coasters, a world-class entertainment scene and a guaranteed full day of fun for all ages. If you’re looking for something a little more relaxed, complete the day by watching an independent film or a concert at Kimball Theatre, located in Merchants Square. While Busch Gardens does have a great selection of souvenirs to take home, the HistoricTriangle itself is bursting with everything from highend, luxury boutiques to the best-of-the-best in outlet shopping. From the fabulous shops found along Riverwalk Landing in Yorktown to the old-world-inspired stores dotting the streets of Merchants Square in Williamsburg, this is a savvy shopper’s delight.

If all that activity has worked up a proper appetite, satisfy your stomach with culinary delights from a multitude of restaurants in the Historic Triangle, many with awe-inspiring waterfront views and that old-fashioned charm and Southern hospitality that’s hard to find elsewhere. Then toast to a vacation to remember over a glass— or two—of wine made right here at the Williamsburg Winery. So here’s to a vacation full of family fun, fine dining and fabulous shopping—all intertwined throughout Williamsburg, Jamestown and Yorktown.

Welcome to Greater Williamsburg!

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Wining and Dining in the

Heart of Williamsburg SUPERIOR WINE, FRENCH MEDITERRANEAN CUISINE, AND FASCINATING HISTORY AT WESSEX HUNDRED

By Angela Blue During a vacation to Williamsburg, it’s easy to feel like you’ve stepped back in time by walking the grounds that were first established by the colonists more than 400 years ago. But while perusing Williamsburg’s secluded gem, Wessex Hundred, it’s easy to feel like you’ve traveled to another country as well. In many ways, visiting Wessex Hundred is like journeying to a rural European village. The 300 acres that make up the property hold Wedmore Place, a boutique hotel with 28 rooms, The Williamsburg Winery, two restaurants—Café Provençal and the Gabriel Archer Tavern—and rows upon rows of grape vines, boasting the fruits of some luscious and award-winning labor. But it’s the fascinating history that Wessex holds, reminding us that we’re immersed in the land of our country’s beginnings.

History The property dates back to the Colonial era when the newly-formed Virginia Company sent three ships to the New World to settle an English colony in 1606. Second in command, Gabriel Archer insisted that the land was perfect to call home. The ground was high (easily defendable), and the soil was excellent. He was outvoted, however, and the expedition continued onto Jamestown—and well, you know the story from there. Later known as Archer’s Hope, the farm was subject to the Twelfth Acte of 1619, which indicated that each settler plant at least 10 vines for the purpose of making wine on his property. Imbibers can relive a bit of this history today upon sipping the winery’s aptly named Acte 12 of Sixteen Nineteen Chardonnay. During the time of the American Revolution, the land was owned by Reverend William Bland, a William and Mary graduate, an active member of the community and a frequent patron of Raleigh Tavern, the meeting spot for proponents of independence and fierce debaters. In 1781, combined American and French armies disembarked at the mouth of Archer’s Hope Creek and marched across the property on their way to Williamsburg

to rendezvous with the main supply train and the Southern colonial army. From Williamsburg, they headed to Yorktown where the final major military confrontation of the American Revolution would take place. In the following years, the property had various owners, and the land was used to farm cattle, grain and beans—but our favorite use is that of a vineyard and winery.

Superior Wines In 1983, the Duffeler family purchased the land, and in 1985 they planted the first vineyards, producing the first crush in 1987. The winery’s most popular vintage, Governor’s White, was released in 1988 and was awarded a gold medal within just two weeks. Today it’s the best selling wine in the Commonwealth, and The Williamsburg Winery has established itself as the largest winery in Virginia—as well as the most visited. The most recent accolade came in 2014 when the winery’s 2010 Adagio was awarded the Virginia Governor’s Cup. There are a couple factors contributing to the success of the winery—aside from the excellent terroir that Archer recognized. For starters, classical music plays to the fermenting wine 24 hours a day as it ages. Michael Kimball, marketing director for the winery, explains that wine is a living, breathing organism. “It deserves the luxury of hearing music and being soothed,” he says. Another factor comes from the winery’s experienced vice president and winemaker, British-born Matthew Meyer. Meyer graduated from the University of California at Davis, one of the world’s premier wine schools, before honing his

expertise at two prestigious wineries in Napa Valley, California. He brought his passion to The Williamsburg Winery in 2002 and has been achieving excellence since. However, for him, choosing a favorite wine, he explains, is like picking a favorite child. “Sometimes one outshines the other,” he says, “but we treat them all the same.”

Exquisite Eats There are many enticing foods to pair with the winery’s 24 varietals at the two on-site restaurants, the upscale Café Provençal and the casual Gabriel Archer Tavern. Executive chef for both restaurants, Ika Zaken grew up in Jerusalem, Israel, where he became accustomed to hand-selecting his food each day, choosing from vegetables that were grown locally and meat that was butchered just down the street. He kept these concepts vital when opening his own butcher shop in Jerusalem, studying French cuisine in Paris and opening his own restaurant in Belgium. It was love that brought him to Williamsburg (his wife, Molly, is a native), and he’s continued with his dedication to using local foods as he works with local

farmers markets to ensure the freshest ingredients for his astounding dishes. The tavern, ideal for lunch or a mid-afternoon nosh, offers a delightful countryside view of the vineyards and a dining room drenched with sunlight. Choose a glass of wine (you already know the options will be impeccable) and pair with it a charcuterie plate, a handcrafted sandwich or a signature salad. Dinner at Café Provençal is an experience to savor. Start with succulent scallops, dressed with fennel, red onion, bacon and shallot cream and sprinkled with orange espelette dust. Then dive into a main course of jumbo lump crab cakes, sitting atop manchego polenta and smeared with saffron and pepper aioli. Finally, indulge in a decadent helping of espresso-infused mascarpone mousse, accompanied by chocolate tuile and red currants—just a few of the mouthwatering selections featured on the restaurant’s ever-changing seasonal menu. You may come to Wessex Hundred for an exquisite meal to remember, a tour and tasting of some of their impressive vino varietals or to bring a picnic and walk the grounds that hold some of the richest history around. No matter the reason for your visit, simply come—eat, drink and unwind in Williamsburg’s own European village. Visitors to the winery can enjoy a tasting with a signature glass to keep for just $6, and for $15, guests can sample the reserve wines. Tours and tastings are offered every half hour for $10. An extensive tour and reserve wine tasting is available for $36 and includes a country sampler of assorted cheese and crackers, as well as an oversized etched reserve wine glass. A tour and tasting with lunch at the Gabriel Archer Tavern is offered for $35 a person. Those who want to imbibe further can hop on the Colonial Virginia Wine Trail, encompassing The Williamsburg Winery, Saude Creek Vineyards, New Kent Winery and James River Cellars. Visit WilliamsburgWinery.com for more information.

A Tale of

Three Capitals

The image of starry-eyed voyagers in gallant ships propelled by big, billowy sails moving up the James River, triumphantly setting foot on the shore, and thus establishing the Virginia colony in 1607, is the stuff of fiction. Truth-be-told, the first settlers probably were excited, but probably scared out of their wits, too. What this handful of men and boys were doing was nothing short of setting foot on the moon, for all practical purposes. They were far from their natal home of England. Very far. The land was marshy. The water brackish. There were mosquitos. There were Native Americans, some friendly, some not. They had to construct a fort. They had to fish, they had to farm. They were tasked to look for riches to send back across the sea, but along the way, they founded a new country. “In the beginning, all America was Virginia,” said William Byrd, a trendsetting planter and author, in SHIPS AT JAMESTOWN 1732. And that was true. Not only was Virginia being established, but so was America. The tiny Jamestown settlement grew and became her first capital. Later, the seat of government moved just a few miles as the crow flies to Middle Plantation, now known as Williamsburg. It became the capital in 1699. Life became a bit more settled, and civilized. Williamsburg housed an institute of higher learning – still in business today – the College of William &

JAMESTOWN SETTLEMENT

Mary. Streets were laid out into grids, markets established, an impressive brick church built, and an even more impressive palace for the royal governor erected. In 1673, William Byrd, the same one from the quote, was granted lands further north and west, on the James River near the falls. It was here that the original street plan for Richmond would be laid out in 1737, and here that the town thrived as a terminus for commerce along the liquid highway. And it was here, in 1780, that Virginia’s capital moved one last time. Virginia is a tale of three capitals, and I wanted to explore each of them. Tobacco is no longer king, but food and wine are; the Old Dominion has a growing reputation for stellar restaurants and wineries. These, coupled with historic sites, were on my agenda to explore over the course of a couple of days.

PHOTO BY PATRICK EVANS-HYLTON

A SWEET AND SAVORY SOJOURN ALONG THE JAMES RIVER

Patrick Evans-Hylton is a Johnson & Wales-trained chef and award-winning food journalist. He is executive editor of Virginia Wine Lover magazine, food editor of Coastal Virginia Magazine, and author of the book, Dishing Up Virginia. He blogs at www.PatrickEvansHylton.com

PHOTO BY PATRICK EVANS-HYLTON

WILLIAMSBURG WINERY

SAUDÉ CREEK WINERY

THE WINE/IMBIBES We were fortunate to stay at Wedmore Place, adjacent to Williamsburg Winery, during our stay in the colonial capital. Winemaker Matthew Meyer showed tremendous hospitality during a tasting, which included a number of vintages. Since their first release in 1988, Williamsburg Winery has grown in their offerings, and British-born and Californiatrained Meyer has brought a talented touch to the wine. Kevin Zraly, renowned wine educator and founder of the Windows on the World Wine School says, “… The Williamsburg Winery has some of the best wines in the world.” We sure enjoyed what we sampled. Highlights were the Gabriel Archer Reserve 2009, a gorgeous complex red blend with dark fruit, red fruit jam and some earthy tones. Matthew’s Chardonnay 2011 was a beautiful, balanced wine with citrus and lemon and just a bit of minerality. The Late Harvest Vidal Blanc 2012 is a rich, syrupy dessert wine with tones of honey and almond. Further up the road, at Saudé Creek, we wandered on the expansive deck, looking out over a serene wooded area down to the Pamunkey River before stepping inside and settling down in the impressive tasting room, reminiscent of a lodge. We enjoyed a sample of a few wines, with the Cabernet Franc 2013 being a standout; inky in color, heady in nose, and the taste of black cherries, violets and a hint of peppercorn was delightful. The very drinkable Tavern Whit blend would be perfect for a summer patio setting. Nearby is New Kent Winery, a gorgeous facility with a porfolio of palate-pleasing vinetages which we’ve enjoyed on previous visits.

Authentic Chinese Cuisine & Sushi Bar

cocktails • fine dining banquet facilities All you can eat

SUSHI LUNCH

11:30am - 2:30pm Mon.-Fri. subject to availability call for more details

4905 Courthouse St. Williamsburg, VA Located in New Town

Chinese Restaurant Japanese/Sushi

Tel: 757-253-8898 | Fax: 757-253-8866

www.ichibannewtown.com

Pick up your free

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“GWACP” Must quote code Expires 7/31/15. not to be when booking. Freedom Park, Only valid at with any combined www.goape.com. Book online at

Freedom Park Road 5537 Centerville VA 23188 Williamsburg, 800.971.8271 www.goape.com

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SAVING S

HIBACHI GRILL & SUSHI BAR Scan Here for Directions and More Information!

JAPANESE STEAK & SEAFOOD HOUSE

1621 Richmond Road Williamsburg, VA

757-220-8888

KyotoOfWilliamsburg.com gokyoto2@yahoo.com

Text Kyoto to: “88202”

10% OFF FOOD BILL! Must mention Williamsburg Visitors Guide, Restaurant Menu Guide or Coupon on the Go! at time of order. Excluding Beverages. Tax & Gratuity not included.

Takeout & Catering Available.

Menu Sample Lunch

Dinner

Ginger Deluxe

$7.95

$9.95

Chicken Cashew

$7.95

$9.95

Wild Emerald

$7.95

$9.95

Pad Broccoli

$7.95

$9.95

Emerald Chicken

$7.95

$9.95

Emerald Garden

$7.95

$9.95

Siam Beef

$9.95

$12.95

Duck Basil

$15.95

Pineapple Duck

$15.95

Choice of Chicken, pork, or beef sauteed with fresh ginger, carrot, snow pea, bell pepper, onion, mushroom and scallions in black bean sauce.

We Welcome You to Explore Authentic Thai Cuisine

Sliced chicken breast sauteed with roasted cashew nut, onions, bell pepper, snow pea, carrot, pineapple and scallions in a light brown sauce. Choice of chicken, pork, or beef stir-fried with string beans, bamboo shoots and basil leaves in a red curry paste. Choice of Chicken, pork, or beef sauteed with broccoli and fresh ginger in a light brown sauce.

All Items On Our Menu Can Be Carry Out!

Chicken sauteed with our karee curry and coconut milk on a bed of napa topped with peanut sauce and chili paste. Choice of chicken, pork, or beef stir-fried with fresh mixed vegetables in a light brown sauce.

Sliced beef stir-fried with authentic Thai special sauce topped with fresh ginger and served with steamed broccoli.

Crispy boneless duck topped with stir-fried basil and chili in a garlic sauce. Scan here for hours and directions!

264 G McLaws Circle, Williamsburg, VA 23185 757.645.2511 • emeraldthai.net

Crispy boneless duck stir-fried with pineapples, tomatoes, carrots and scallions in a three flavored sauce. For our full menu, go to www.emeraldthai.net/menu

Scan this QR code and go directly to our mobile site

ABERDEEN BARN

1601 Richmond Road (Route 60 West) Williamsburg, VA 23185 (757) 229-6661 www.aberdeen-barn.com

Hours of Operation: Sun.-Thurs. 5-9:30pm; Fri. & Sat. 5-10pm | We are glad you are here! Enjoy the fires

MENU SAMPLING

All Items and Prices are Subject to Change.

of our open-hearth grill, and the finest USDA Top Choice Corn Fed Beef, properly aged and cooked to your taste. Or should you prefer seafood, our menu selections include our same high standards of quality. Now sit back, relax, and enjoy dining with us. Thank you, Aberdeen Barn Management & Staff. All Items and Prices are Subject to Change.

APPETIZERS Black and Blue Bites*

11.99

FROM THE BAY AND SEA

All Entrees are Served with Our Garden Fresh Salad, Your Choice of Baked Idaho Potato, Mashed Garlic Red Skin Potatoes, Steak Fries, Barn Fries or Long Grain Wild Rice

Tuna Bites*

13.99

Jumbo Gulf Shrimp

Jumbo White Shrimp

10.99

Garlic Croutons Topped with Grilled Sliced Top Sirloin, Blue Cheese Chive Butter and Provolone and Mozzarella Cheese Blend.

Red Ahi Tuna, Grilled and Basted with Sesame Ginger Glaze. Served with Our Chef’s Special Sauce. Shrimp Cocktail, Mildly Seasoned and Served with a Tangy Cocktail Sauce, OR Baked in a Delicate White Wine/Dijon Sauce, with Parmesan Cheese, OR Buffalo Style with Celery Sticks and Our Homemade Blue Cheese Dressing.

Barbecued St. Louis Style Ribs Some Kind of Good

10.99

Oysters on the Half Shell*

8.99

Chef Morton’s Oysters Burgundy*

9.99

Fresh, Local from Tommy Leggett and the York River. On the Half Shell and Broiled with Red Wine Herb Butter and Parmesan Cheese

Clams Casino

9.99

Chopped Fresh Clams, Onion, Red Pepper, and Bacon. Topped with Parmesan Cheese, Finished under the Broiler.

French Onion Soup

5.99

Creamy and So Delicious

The Barn Potato Skins

STEAKS & CHOPS

Broiled Canadian Cold Water Lobster Tail

29.99

Scallops, Broiled or Fried Shrimp, Broiled or Fried Crabmeat, Baked Imperial Broiled Canadian Lobster Tail

Fresh Sea Scallops

Broiled or Deep Fried.

26.99

Broiled in Lemon Butter and White Wine. A Lobster Lovers Delight.

Or Twin Tail Baked Wild Caught Mahi Mahi

52.99 19.99

Broiled in Bayou Cajun Seasoning, Olive Oil, Cherry Wood Smoked Bacon and Parmesan Cheese. Served with Roasted Pepper and Garlic Sauce.

25.99

5.99 8.99

Grilled Ahi Tuna*

21.99

10.99

The Chef’s Homemade Recipe, Served with Garlic Croutons.

Bacon Wrapped Jumbo Shrimp or Sea Scallops 13.99 Wrapped in Wisconsin Cherry Wood Smoked Bacon. Served with Bourbon Barbecue Dipping Sauce. Six of one or Three of each.

Barn Cheese To Go

23.99

Broiled in Garlic Butter, White Wine and Parsley or We Hand Bread and Deep Fry to a Golden Brown. Served with a Tangy Cocktail Sauce

Broiled Combination of Scallops, Jumbo Shrimp and Mahi Mahi OR Fried Combination of Scallops, Jumbo Shrimp and Tilapia.

Topped with Bacon Crumbles, Provolone and Mozzarella Cheese Blend. Served with our Special Horseradish Sauce. Enough for two.

Hot Crab Dip

Shrimp & Scallops Combination

19.99

Seafood Trilogy

From our Stock Pot Topped with Toasted Croutons and Layered with Provolone Cheese.

Shrimp and Scallop Bisque

PERFECT YOUR STEAKS & CHOPS

(Chemical Free and Unsoaked) Broiled in Garlic Butter, White Wine and Parsley or We Hand Bread and Deep Fry to a Golden Brown. Served with a Tangy Cocktail Sauce.

SALADS & SIDE DISHES Caesar Salad 5.29 Mixed Green Salad 4.99 Baked Idaho Potato 4.29 Mashed Garlic Red Skin Potatoes 3.79 Long Grain Wild Rice 3.79 French Fried Potatoes 3.79 French Fried Onion Rings 3.99 Fresh Steamed Broccoli 3.79 Apple Sauce 2.59 Barn Fries 3.79 Split or Sharing Plate 2.00

4.99

6 Ounces of Barn Cheese and One Dozen Breadsticks

Hand Cut from the Center of the Loin, then Marinated and Served with our Chef’s Special Sauce.

FOR OUR JUNIOR GUESTS (Twelve and Under)

Top Sirloin Steak* Prime Rib Junior Cut Fried or Broiled Shrimp Fried Breast of Chicken Tenders Fried or Broiled Filet of Tilapia Grilled Boneless Pork Chop

Served with a Side Dish and Salad

11.99 13.99 10.99 9.99 9.99 9.99

All Entrees are Served with Our Garden Fresh Salad, Your Choice of Baked Idaho, Mashed Garlic Red Skin Potatoes, Steak Fries, Barn Fries, or Long Grain and Wild Rice.

Top Sirloin

22.99

Center Cut from CAB Aged Top Loins, Rubbed with Olive Oil and Special Barn Seasoning, Lean and Tasty.

Delmonico

Hand Cut From Aged CAB Prime Ribs

Regular Cut Bone-In Cowboy Cut for the Big Appetite Boneless New York Sirloin Strip*

27.99 42.99

The Finest of All Steaks. Center Cut From Selected Aged Strip Loins

Regular Cut Heavy Cut Filet Mignon

27.99 33.99

A Petite Princess Cut The Regal Cut The Porterhouse

29.99 37.99 42.99

Lamb Chops*

32.99

Boneless Pork Chop

18.99

The Tenderest of Beef, Center Cuts From Selected Tenderloins

Over a Pound and a Quarter

Extra Selected Rib Chops, Hand Cut From the Rack of Lamb

Add one of the following delicious toppings to any meat entree for additional flavor satisfaction

Sautéed Onions Sautéed Mushrooms in Sherry Butter Sautéed Bourbon Soaked Onions and Mushrooms Blue Cheese Chive Butter Topping

3.99 1.99

CREATE YOUR OWN SURF & TURF

Add one of the Following Seafood side Dishes to Any Entrée for a Taste from Land and Sea

10.99 9.99 9.99 23.99

CHEF’S SPECIALTIES Roast Prime Rib of Beef Au Jus

Garnished with Freshly Grated Horseradish. (We Only Prepare Our Prime Rib RARE or MEDIUM)

Regular Cut Extra Thick Cut Barbecued St. Louis Style Ribs Full Rack Half Rack

29.99 35.99

Grilled Chicken Cordon Bleu

18.99

26.99 18.99

Chef’s Barbecue Sauce Flavored with Peaches and Southern Comfort.

Boneless, Skinless Chicken Breast, Lightly Seasoned and Grilled. Topped with Applewood Smoked Ham and Provolone Cheese. Finished Under the Broiler.

CONSUMER ADVISORY

*Consuming raw or under cooked meat, seafood, or shellfish can increase your risk of food bourne illness, especially if you have certain medical conditions.

Center Cut Loin Chops Marinated in Our Special Sauce and Grilled

3.29 3.79

SCAN THE QR CODE ABOVE FOR DIRECTIONS AND OUR MONTHLY SPECIALS!

Scan this QR code and go directly to our mobile site

Casual dining in a warm, family atmosphere. Serving the Best Italian Food in Williamsburg since 1974. Ask about Special Group Pricing and Our Private Banquet Room. | Open at 11am Monday – Saturday and Closed on Sunday | Kid’s Menu. | Large Parties Welcome. | Take Out Available. | Chicken, Veal, Seafood and Pasta Specialties and More...

ANNA’S BRICK OVEN PIZZA—PASTA MENU SAMPLING All Items and Prices are Subject to Change.

ANNA’S BRICK OVEN PIZZA – PASTA

Traditional Brick Oven Pizza-Our signature brick oven cooks pizza quickly, locking in freshness and flavor, while creating a light, crispy crust that can’t be duplicated. Add a side Anna’s house salad or side Caesar salad for only 1.99

Cheese

Piccola 12” 9.00

Siciliana Thick Crust

Meat Lover

15.00

Grande 16” 13.00

12.00

19.00

Siciliana Thick Crust 22.00 Pepperoni, Italian sausage, ham and meatballs

Combo

14.00

Siciliana Thick Crust 22.00 Pepperoni, Italian sausage, mushrooms, green peppers, black olives, onions and anchovies

Hawaiian

Siciliana Thick Crust Ham and pineapple

Vegetable

10.00 17.00

12.00

15.00 17.00

Siciliana Thick Crust 20.00 Mushrooms, tomatoes, green peppers, black olives, and onions

Additional topping (each) 1.00 Siciliana Thick Crust

2.00

SPECIALTY PIZZAS Piccola 12” Grande 16” Margherita 11.00 15.00

Penne alla Vodka

10.50

FOOTLONG SUBS AND SANDWICHES

Pizza sauce, fresh mozzarella, tomato and basil

Lasagna

12.00

Italian Sub

7.90

Layers of pasta with ricotta, sausage, beef and marinara sauce topped with mozzarella

Ham and Provolone Cheese

7.90

Turkey and Provolone Cheese

7.90

Quattro Stagione 12.00

Pizza sauce, mushrooms, artichokes, ham, tomatoes, and mozzarella cheese

Capriciossa

12.00

18.00

Pizza sauce, sausage, ham, mushrooms, mozzarella cheese, and roasted red peppers

2.00

Pesto Chicken

19.00

14.00

12.00

Stuffed with a variety of cheeses and fresh vegetables

Philly Cheese Steak

8.50

Manicotti

11.00

Chicken Philly

8.50

Meatball Parmigiana Sub

7.90

Eggplant Torta

13.00

Chicken Parmigiana Sub

7.90

Eggplant Parmigiana Sub

7.90

19.00

Sausage and Peppers Sub

7.90

Cheeseburger w/ FF

7.90

Layered torta of eggplant, ricotta, basil, mozzarella and marinara, served with pasta

Pasta Primavera

11.00

Vegetables tossed with pasta in a creamy garlic sauce

Spinach Pizza

Stuffed with a variety of cheeses and sauteed in a creamy aurora sauce with spinach and parmesan cheese

13.00

17.00

Pizza Bianca Neve 11.00

14.00

Garlic olive oil, ricotta, mozzarella and spinach Garlic olive oil, ricotta and mozzarella

Saporita Pizza

15.00

Grilled chicken, roasted peppers, eggplant, mushroom, olive oil, and cheese

Pizza Mira Mare

15.00

Olive oil, shrimp, scallops, spinach, tomatoes and mozzarella

12.00

Garlic, olive oil, ricotta and Italian sausage

Additional Specialty topping (each) 1.25 3.50

Choice of pasta with meatballs topped with tomato sauce

21.00 22.00 16.00

PASTA FAVORITES Pasta Marinara 9.00

Choice of pasta with our homemade marinara sauce

Stuffed Rigatoni

13.50

Fettuccine Alfredo

10.00

Pesto Genovese

12.00

Fettucine Isabella

14.50

Seafood Cannelloni

16.00

Fettuccini pasta tossed in our creamy alfredo sauce add chicken 3.00 or add shrimp 4.00

Substitute onion rings for French fries for 1.00 extra. Extras: banana peppers, green peppers, mushrooms or extra cheese (add .75 each) Items and Prices Subject to Change.

Linguini pasta with basil, garlic, pine nuts and touch of cream

Fettucine pasta tossed in creamy garlic alfredo sauce with chicken, artichokes, roasted peppers, diced tomatoes Pasta stuffed with lobster, shrimp, and scallops topped with a spicy tomato cream sauce and sauteed spinach

Pasta with Meatballs or Meat Sauce 11.00 Penne Pasta

12.00

Pasta with Garlic and Oil

10.00

Gnocchi with Meat Sauce

12.95

with Sausage and Peppers

9.00 9.00

Vegetable Lasagna

Grilled chicken breast with Genovese pesto sauce, onions, mozzarella cheese, sun-dried tomatoes

Pizza Favorita

Siciliana Thick Crust 3.50 Fresh mozzarella, eggplant, spinach, prosciutto, chicken, broccoli, bacon

Penne pasta in a spicy vodka tomato cream sauce. add chicken 3.00 or add shrimp 4.00

Ricotta cheese, stuffed into long noodles, topped with tomato sauce and melted mozzarella cheese

BBQ Chicken Pizza 14.00

Pepperoni, ham, roasted red peppers, artichokes, olives, mushrooms, fresh garlic, Italian sausage, banana peppers, caramelized onions, anchovy gorgonzola, ricotta cheese, red onion, sun-dried tomatoes, pineapple, fresh tomatoes, meatballs

Stromboli Calzone

18.00

Homemade bbq sauce, caramelized onions, chicken and mozzarella cheese and American cheese

21.00

2021-D Richmond Road (Located Next To 7-11) (757) 229-5252 www.annasbrickoven.com

Choice of pasta tossed with garlic and olive oil Potato dumpling with our meat sauce

MENTION THE WILLIAMSBURG RESTAURANT MENU GUIDE FOR A $3.00 OFF ENTREE COUPON OFFER OR SCAN QR CODE ABOVE!

801 E. Merrimac Trail Suite E Williamsburg, VA 23185 757-258-5300 www.EatAtAntonios.com

Scan this QR code and go directly to our mobile site

ANTONIO’S

We Deliver!

MENU SAMPLING

Open for Lunch and Dinner | Full Italian Menu | Gluten Free Pizza and Pasta Available Whether you dine-in or take-out, we promise the best Italian meal in the area!

RISTORANTE ITALIANO All Items and Prices are Subject to Change.

APPETIZERS Fried Ravioli Garlic Bread Bruschetta alla Toscana Calamari Fritti Cheese Fries Buffalo Wings Mozzarella Caprice Mozzarella Sticks Francesco’s Sampler

7 4 7 8 7 8 8 7 10

Veal Cannelloni 18

Pasta crepes stuffed with Veal, baked in a casserole with meat sauce and topped with mozzarella cheese

Linguini with Clam Sauce

ANTONIO’S PIZZA

Sea Scallops and Shrimp in a Pink Vodka Sauce Fresh Clams sautéed with Green Olives in choice of Marinara or White Wine Sauce

Shrimp Scampi Shrimp Fettuccine Salmone al Verde Mare

16 16 18

Buffalo Wings, Mozzarella Sticks and Chicken Tenders with French Fries OR Onion Rings

Frutti di Mare

PASTA SPECIALTY

Lobster Ravioli

CHICKEN Chicken Parmigiana Chicken Cacciatore

16 17

Chicken Florentine

Pasta al Pomodoro Pasta with Meat Sauce, Meat Ball OR Sausage Lasagna Baked Ziti Manicotti Stuffed Shells Spinach Stuffed Shells Cheese Ravioli Meat Ravioli Fettuccini Alfredo Tortellini alla Panna Grilled Chicken Fettuccine OR Tortellini VEGETARIAN Eggplant Parmigiana Gnocchi with Spinach Vegetarian Cappellini Pasta Campagnolo Eggplant Cacciatore

Scallops & Salmon seared in Butter and finished off with a Creamy Pesto Sauce over top Cappellini Mussels, Shrimp, Clams and Scallops in Marinara

Entrées for Dinner are served with Bread, Side of Pasta & Salad (Dressings: Ranch, Blue Cheese, or House Italian) Pasta: Cappellini, Farfalle, Fettuccine, Linguine, Penne, Spaghetti

12 13 13 13 13 13 16 12 13 13 13 16 14 14 15 15 15

SEAFOOD Baronessa di Carini

Breast of Chicken sautéed with Onion, Green Peppers & Mushrooms in our famous Marinara sauce Chicken Breast sautéed with Spinach and Red Roasted Peppers in a Tomato infused White Wine Sauce and topped with melted Mozzarella

Chicken Marsala Chicken Picatta

16 16

Sauteed Veal in a White Wine Sauce, topped with slices of Prosciutto and Fresh Mozzarella

17 17 18

Veal Sorrentino

Veal Picata Veal Scaloppini

17 17

Filet of Veal sautéed with Mushrooms in a Marsala White Wine Sauce.

Thinly sliced Veal with Mushrooms, Diced Prosciutto, Herbs & Butter in a White Wine sauce

Extra Topping

12” 14” 16” 8 10 12 1 1.50

Combo Sicilian Style Square 16”x17” Cheese

18 14

Extra Topping

Sicilian Style Square 16”x17” Combo

1.75

$2.50

25 12” 14” 16” 13 16 18

Pepperoni,Sausage, Ground Beef,Ham & Bacon

VEAL Veal Parmigiana Veal Marsala Veal Saltimbocca

Cheese

Meat Lovers Pizza

Chicken Francese

Egg battered Chicken breast pan seared with diced Tomatoes in Lemon butter sauce

Toppings: Anchovies, Artichokes, Bacon, Banana Peppers, Black Olives, Cheddar Cheese, Fresh OR Sundried Tomatoes, Garlic, Green Peppers, Ham, Meatballs, Mushrooms, Onion, Pepperoni, Pineapple, Ricotta Cheese, Sausage, Spinach Combo Pizza includes: Pepperoni, Sausage, Black Olives, Mushrooms, Onions and Green Peppers (Anchovies optional)

Vegetarian

Greek Pizza

Green Peppers, Mushrooms, Onions, Tomatoes, Black Olives & Garlic Tomatoes, Feta cheese, Black Olives, Green Peppers, Garlic & Oil

SPECIALTY PIZZA Margarita

Quattro Formaggi

Pizza alla Fantasia

Spinach Pizza (White)

Mixture of plum Tomatoes, Oregano , Garlic, Parmesan Cheese and Extra Virgin Olive Oil Topped with Fresh Mozzarella and Basil Mozzarella, Parmesan, Feta and Ricotta topped with Sundried Tomatoes and finished off with a seasoned Olive Oil

Mixture of Basil and Tomato Pesto topped with Grilled Chicken, Fresh Tomatoes and Fresh Mozzarella

SEE FULL MENU WITH DESCRIPTIONS AT WWW.EATATANTONIOS.COM

Stromboli

Original Calzone

Stuffed with Mozzarella Cheese and our own Homemade Pizza Sauce. Add your own ingredients For $1 Stuffed with Mozzarella and Ricotta Cheese. Sauce served on the Side. Add your own ingredients for $ 1

Philly Steak Stromboli

Chicken Florentine Calzone

Primavera Calzone

West Coast Stromboli

Old Country Calzone

THE WORKS! Stromboli

Stuffed with Mozzarella, Philly Steak, Mushrooms, Green Peppers, Onion and Pizza Sauce Stuffed with Mozzarella, Ricotta, Grilled Chicken, Spinach and Mushrooms

Stuffed with Mozzarella, Ricotta, Fresh Tomatoes, Spinach, Green peppers, Red Onion and Black Olives Stuffed with Mozzarella, Pineapple, Ham, Bacon and Pizza Sauce Stuffed with Mozzarella, Ricotta, Sausage, Meatballs And Pepperoni Stuffed with Mozzarella, Pepperoni, Sausage, Green Peppers, Onion, Mushrooms, Black Olives, Pizza Sauce and Anchovies are optional

SUBS & SANDWICHES

Served Toasted with Mayo, Lettuce, Tomato, Onion and Italian dressing excluding Parmigiana

Half 5 Whole 8 Philly Cheese Steak with Grilled Onions Italian (Ham, Salami, Provolone) Ham and Cheese Turkey and Cheese Sausage with Grilled Onions & Green Peppers Sausage Parmigiana Meatball Parmigiana Eggplant Parmigiana Veal Parmigiana 9

Serving Breakfast All Day!

802 Capitol Landing Road 2 blocks from Colonial Williamsburg Historic Area (757) 564-1238

LOCAL’S FAVORITE FOR BREAKFAST AND LUNCH.

CAPITOL PANCAKE HOUSE MENU SAMPLING

All Items and Prices are Subject to Change.

FLUFFY BUTTERMILK PANCAKES

*Add Country Ham: 3.99 or Virginia Ham, Bacon or Sausage: 2.99

Buttermilk Pancakes

The following toppings available: Apple Cinnamon, Peaches, Cherries & Strawberries. All served with whipped topping.

Bacon Strip Pancakes Banana Pancakes

Covered with Bananas and Whipped Cream

Blueberry Pancakes

Covered with Blueberries and Whipped Cream

GLUTEN FREE OPTIONS AVAILABLE Buckwheat Waffle Pecan Waffle *Malted Waffle and Egg Fried Chicken and Waffles BREAKFAST SUPER SPECIALS Eggs Benedict

8.99

Poached Egg on top of Canadian Bacon and an English Muffin, covered with Hollandaise Sauce and Home Fried Potatoes or Grits

11.99

4 oz. Ribeye Steak, Two Eggs and Home Fried Potatoes or Grits

Cornbread Pancakes Peanut Butter Pancakes

Two Eggs, Two Bacon Strips, Virginia Ham, Home Fried Potatoes or Grits and Two Potatoes

Covered with Peanut Butter and Whipped Cream

Pecan Pancakes *Pancakes & Egg 3 “Little Pigs” In a Blanket

Juicy Link Sausage Wrapped in Blankets of Buttermilk Pancakes Prices range from $5.99-$7.50

FRENCH TOAST

The following toppings available: Blueberry, Apple Cinnamon, Strawberry and Cherry. All served with whipped topping.

French Toast Supreme

Thick Slices of Fresh Texas Toast Dipped in Our Own Batter and Grilled to Perfection Then Dusted with Powdered Sugar

French Toast and Egg Prices range from $5.99-$7.25

BELGIAN WAFFLES

*Add Country Ham: 3.99 or Virginia Ham, Bacon or Sausage: 2.99 Belgian Waffles available with the following toppings: Apple Cinnamon, Banana, Blueberry, Cherry, Peach, Peanut Butter and Strawberry. All served with whipped topping.

Malted Waffle Bacon Waffle Cinnamon Sugar

Breakfast Sampler

10.99

8 Oz. Steak Breakfast

13.99

8 oz. Ribeye Steak, Two Eggs and Home Fried Potatoes or Grits

EGGCELLENT OMELETTES *Served with Biscuits or Toast and Home Fried Potatoes or Grits Add Cheese or Egg Beaters for 1.00

Cheese Omelette Ham Omelette Bacon or Sausage Omelette Ham and Cheese Omelette Western Omelette

6.95 7.50 7.50 7.50 7.00

Garden Omelette

7.50

Prepared with Ham, Green Peppers and Onions

Prepared with Onions, Green Peppers, Mushrooms and Tomatoes

Spinach Omelette Meat Lovers Omelette

Prepared with Bacon, Ham and Sausage

and Map us on

*Served with Biscuits or Toast and Home Fried Potatoes or Grits Add Cheese or Egg Beaters for 1.00

Prices range from $5.99-$7.99

4 Oz. Steak Breakfast

Find us on

EGGS ANY STYLE

Buckwheat Pancakes Chocolate Chip Pancakes

Sweet Chocolate Nuggets Blended in our own Batter

Scan this QR code and go directly to our mobile site

FREE HIGH SPEED INTERNET • GIFT SHOP WWW.CAPITOLPANCAKEHOUSE.COM

7.50 7.99

Steak Omelette Grecian Omelette

7.99 7.99

OMELETTE COMBOS Omelette of Choice & 2 Pancakes Omelette of Choice & ½ Waffle

8.99 8.99

Prepared with Feta Cheese, Spinach and Tomatoes

Country Ham and Two Eggs Country Fried Steak and Two Eggs Virginia Ham and Two Eggs Fried Bologna and Two Eggs Corned Beef Hash and Two Eggs Link Sausage and Two Eggs Bacon and Two Eggs Two Eggs One Egg and Virginia Ham, Bacon or Sausage One Egg

8.99 8.99 7.99 6.99 7.99 6.99 6.99 5.25 6.75 4.50

BREAKFAST BURRITOS BAGEL SANDWICHES KIDS MENU

Available under $4 & under

Chocolate Chip Pancakes French Toast Half Waffle “Little Pigs” In a Blanket Egg Burrito Pancakes HOMEMADE SAUSAGE GRAVY & BISCUITS

SANDWICHES Steak Sandwich & Texas Ribeye Steak Reuben with Sauerkraut & Swiss Cheese Philly & Greek Philly: Steak or Chicken B.B.Q. Grilled Chicken Sandwich Chicken Salad Sandwich Crab Cake Sandwich Fried Flounder or Catfish Grilled Blackened Catfish Burgers: Plain, Cheese, Bacon Cheddar, Greek & Greek Cheeseburger Capitol Club Sandwich Chicken Tenders Sandwiches: Turkey, Ham, Ham & Cheese, Grilled Cheese, Tuna Salad & Fried Bologna Subs: Meatball, Italian Sausage Sub with Onions & Peppers, Beef Brisket Prices range from $4.25-$8.95

SALADS

CHEESE BLINTZES LUNCH SPECIALTIES

*Choice of French Fries, Home Fried Potatoes, Mashed Potatoes.

Country Fried Steak Fish-N-Chips (Rockfish) Hamburger Steak

8.99 8.99 7.99

Hot Roast Beef Platter w/Gravy Homemade Spaghetti & Meat Sauce Homemade Meat Loaf w/Gravy Catfish (Fried or Grilled) Seafood Combo (Clam Strips & Shrimp)

7.99 6.99 7.99 9.99

Includes Choice of Fried Onions, Mushrooms or Gravy

9.99

Chef Salad Greek Salad Grilled Chicken Salad, Grilled Chicken Greek Salad Garden Salad, Small Salad Soup of the Day Soup & Garden Salad Taco Salad: Chicken or Beef Crispy Chicken Strip Salad Prices range from $3.50-$7.95

KIDS LUNCH MENU KIDS 12 AND UNDER

Spaghetti with Meat Sauce Clam Strips and Fries Chicken Tenders and Fries Grilled Cheese and Fries Hot Dog and Fries, Chips or Applesauce Peanut Butter & Jelly and Fries Prices range from $3.00-$4.25

...and More on our Full Menu in Restaurant

VARIETY OF BEVERAGES, JUICES AND DESSERTS SEE OUR AD IN THE WILLIAMSBURG VISITOR’S GUIDE OR SCAN ABOVE QR CODE FOR 10% OFF COUPON OFFER

Copper Scroll

the

& Rusty Musket Bar 500 Merrimac Trail Williamsburg, VA 23185 757-585-7100

Scan this QR code and go directly to our mobile site

COPPER SCROLL

Just one mile from Historic Downtown Williamsburg, Busch Gardens, and Water Country. Serving American cuisine. | Breakfast Hours: 6 a.m. - 10 a.m. | Dinner Hours: Open at 5 p.m.

& RUSTY MUSKET BAR MENU SAMPLING All Items and Prices are Subject to Change.

APPETIZERS Ramada Hot Wings

5 - 5.95 10 - 9.95

Our “naked” hot wings, tossed in spicy hot wing sauce and served with your choice of ranch or bleu cheese dipping sauce. Served with celery sticks.

8.95

Martha's Burger

8.95

Sliced turkey, ham, crispy bacon, Swiss cheese, lettuce, tomato and mayo on toasted Rye bread. Served with French fries.

Chesapeake Bay Crab Cakes

8.95

1/2 pound ground sirloin burger with choice of cheese. Served with French fries or onions rings.

George's Double Burger

8.95

For when you're really hungry - 1 pound of ground sirloin, your choice of cheese, and onion strings. Served with French fries.

10.95

Potato Skins

Mozzarella Sticks

6.95

Benjamin Harris Bacon Burger

10.95

Spinach Dip

7.95

Three mini crab cakes sautéed in garlic butter and white wine. Six loaded skins with cheddar cheese and bacon. Served with sour cream and chives. Six mozzarella sticks served with marinara sauce A creamy spinach and artichoke dip served with warm pita chips.

1/2 lb. Peel & Eat Shrimp

8.95

Seasoned peel & eat shrimp served with cocktail sauce.

SOUP & SALAD Soups – Your Choice Steak Salad

Cup 1.95 Bowl 3.95 12.95

Grilled up just the way you like it with cucumbers, tomatoes, shredded cheddar cheese, and potato sticks over mixed lettuce

Caesar Salad

8.95

Tossed Romaine Lettuce, Caesar Dressing, Parmesan cheese and croutons.

W/ Grilled Chicken 10.95

Spinach Salad

W/ Salmon 12.95 8.95

Fresh spinach, hard boiled eggs, red onions and bacon crumbles. Tossed in a warm bacon dressing.

W/ Grilled Chicken 10.95

Greek Salad

Romaine Lettuce, cucumbers, black olives and Feta cheese.

W/ Salmon 12.95 W/ Shrimp 12.95 Half 6.95 Full 8.95

W/ Grilled Chicken 10.95 W/ Grilled Steak 12.95 Half 6.95 Full 10.95

Coconut Chicken

Mixed greens with strawberries, mandarin oranges, hearts of palm, slivered almonds tossed in a citrus vinaigrette.

Chef Salad

Half 6.95

Deli ham, turkey, hard-boiled egg, cheddar cheese, tomato, and onion over mixed lettuce. Dressings – Ranch, Bleu Cheese, Italian, Oil & Vinegar, Greek, Caesar & Honey Mustard

PASTA Penne Alfredo

Pasta Primavera

Full 9.95

Marinara sauce and vegetables over penne pasta. Served with garlic toast and a house salad.

7.95

W/ Shrimp or Chicken 9.95 SANDWICHES Grilled Chicken w/ peppers & onions

Sautéed peppers and onions over a grilled chicken breast served on a sub roll with your choice of French fries or onion rings

Our signature burger - 1/2 pound ground sirloin, cheddar cheese with crispy, thick cut applewood smoked bacon, onion strings, and a spicy BBQ sauce on a Kaiser bun. Served with French fries.

Chicken Salad

8.95

DINNERS Fish & Chips

9.95

Homemade chicken salad with onions, celery, grapes in a seasoned mayo served on a flaky croissant. Served with your choice of mixed fruit, side salad or French fries.

Two beer battered white fish fillets served with French fries and a house salad.

Maple Grilled Salmon

13.95

Lemon Pepper Chicken

12.95

The sweet-sour marinade is cooked down to a syrupy glaze that’s brushed on the salmon as it cooks. Served with a baked potato, vegetable of the day, house salad, and dinner roll. Our house specialty. Grilled chicken breast with lemon pepper seasoning and vegetables. Served with a house salad and dinner roll.

USDA Choice Sirloin Steak

Top Sirloin, hand-cut and char-grilled to your specifications. Served with a baked potato, vegetable of the day, house salad, and dinner roll.

1/2 Rack of Ribs

Fall off the bone tender ribs glazed with a sweet barbecue sauce. Choice of side and served with a house salad and dinner roll.

DESSERTS - 3.95

*Ask about our seasonal desserts

Cheesecake Brownie & Ice Cream 9.95

Creamy parmesan sauce over penne pasta with your choice of grilled chicken, shrimp, or vegetables. Served with garlic toast and a house salad.

Country Club

9.95

KIDS MEALS - 4.95

Kids 12 and under Includes soft drink, milk or juice.

Hamburger w/ Fries or Fruit Cheeseburger w/ Fries or Fruit Two Chicken Strips w/ Fries or Fruit Corn Dog w/ Fries or Fruit BEVERAGES We Proudly Serve Pepsi Products in the Copper Scroll We Proudly Serve Coke Products in the Rusty Musket Tea, Coffee and Spirits

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE FOR A FREE APPETIZER COUPON

8oz 10.95 12oz 14.95 10.95

122G Waller Mill Road Williamsburg, VA 23185 (757) 220-3145 www.elsabrosonva.com

Scan here for discounts, directions and our full menu.

EL SABROSON

TRADITIONAL LATIN FOOD MENU SAMPLING

All Items and Prices are Subject to Change.

APERITIVOS Nachos with Bean and Cheese Nachos with Ground Beef Queso Blanco Chicken Tenders Mozzarella Sticks Taquitos With bean dip With guacamole dip Guacamole Dip and Chips 3.99 Served in two sizes ~ Regular and family size

5.99 7.99 4.50 5.99 4.99 4.99 5.99 | 7.99

Shrimp and Fries Chicken Wings - 8 Hot or Mild Mexican Shrimp Cocktail

5.99 6.99 7.99

ESPECIAL DE LA CASA Papa Huancaina

6.99

Potatoes covered in huacaina sauce. A typical dish in Peru.

Yucca Huancaina

4.99

Yucca with Chicharron

6.49

Yucca with Huancaina sauce.

Served with a vinegar coleslaw, tomatoes, cucumbers, radishes, bites of fried pork and a tomato sauce.

Yucca with Curtido

5.49

Mexican Shrimp Cerviche

7.99

Yucca with vinegar based coleslaw and tomato based sauce.

PUPUSAS

5.99

(3 per order) Handmade corn tortilla stuffed with your choice of the following:

Queso - Mozzarella cheese Chicharron - Grinded pork, onions and bell peppers Frijol y Queso - Bean and cheese Loroco y Queso - Loroco and cheese Loroco is a flower off a vine native to Central America

Revueltas - Mix of pork, bean and cheese Papas y Queso - Potatoes and cheese Pollo y Queso - Chicken and cheese Ayote con Queso - Zucchini with cheese TORTAS (Mexican Style Sandwich)

7.99

Toasted bun with refried beans, mayo, lettuce, tomatoes, onions, avocado, jalapenos and cheese

Add fries 1.99 Add yuca 2.49 Pollo Milanesa - Breaded chicken Bistec Milanesa - Breaded beef Lengua - Beef tongue Cubana - Pork, ham and hot dog Hawaiiana - Ham and pineapple Tropical - Chicken and pineapple Carne Asada - Grilled steak Al Pastor - Marinated pork and diced pineapple El Sabroson - Mix of chicken and chorizo Pollo Rostizado - Rotisserie chicken with aji sauce TACOS

8.99

3 soft corn tortillas filled with your choice of meat and fixings at the salsa bar Carne Asada - Grilled steak Pollo - Grilled chicken Carnitas - Pulled pork Al Pastor - Marinated pork with diced pineapple Lengua - Beef tongue Tripa - Tripe (when available) El Sabroson - Mix of chicken and chorizo Pollo Rostizado - Charcoal chicken

Camaron Ground Beef

4 hard shell with lettuce, sour cream and cheese.

9.99 7.99

Bistec Salvadoreno

12.99

Pollo - Grilled chicken Carne Asada - Grilled steak Enchiladas

Dustin Especial

10.99

Pollo Saltado

11.99

Choose Chicken, Ground Beef or Cheese 3 corn tortillas with choice of red or green sauce and topped with lettuce, tomatoes and grated cheese. Served with rice and refried beans.

Pollo con Camaron

13.99

Large flour tortillas filled primarily of cheese, Served with rice, refried beans, sour cream and choice of the following:

Pollo al Guajillo

10.99

Grilled chicken breast topped with pico de gallo Served with a side of guacamole, salad and tortillas.

Chicken sauteed in a soy sauce with onions, tomatoes, and fresh cut potato wedges. Served with a side of white rice. Grilled chicken with jumbo shrimp. Grilled chicken in a mild Guajillo sauce.

Pollo a la Plancha Chorri Pollo

10.99

Pollo Loco

10.99

Pollo Campesino

10.99

Chicken breast mixed with chorizo topped with cheese. Grilled chicken breast with onions, red and green peppers, smothered in cheese.

Marinated chicken breast topped with sauteed mushrooms, onions, green peppers and a dash of soy sauce.

Pollo Huancaina

12.99

A Peruvian favorite! Served with carne asada, white rice, fresh cut potatoes, fried plantains and fried egg.

Carne Asada

Thinly sliced steak grilled to perfection.

Bistec Campesino

11.99 11.99

Marinated steak topped with sauteed mushrooms, onions and green peppers and a dash of soy sauce.

Bistec Mexicano

11.99

Steak sauteed with onions, tomatoes and jalapenos.

9.99

Boneless chicken breast marinated in our house marinade.

BEEF Lomo Saltado

Bistec a lo Pobre

Filled with red and green peppers and onion covered with cheese dip and sour cream. Choice of:

Breaded chicken, fried plantains, whole red beans mixed with rice, sauteed onions, tomatoes, and potatoes in soy sauce.

Pollo Milanesa

Steak sauteed in a soy sauce with onions, tomatoes, and fresh cut potato wedges. Served with a side of white rice.

Vegetarian - Zucchini, squash and onions Fajitas Burrito 9.99

CHICKEN El Favorito de Pedro

Add Rice & Beans to Any Taco Order 2.50 11.99

11.99

Sauteed steak in an El Salvador marinade with tomatoes, onions and peppers.

Deep fried breaded chicken breast.

9.99 10.99

2 Grilled chicken breasts covered in huancaina sauce and served with white rice.

CLASICOS Burritos

8.99

Quesadillas

Carne Asada - Grilled steak Pollo - Grilled Chicken Camaron - Grilled Shrimp Mar y Tierra - Steak and Shrimp Carnitas - Pulled Pork Veggie

8.99 7.99 9.99 10.99 6.99 7.99

Queso - Cheese Sopes

6.99 9.99

Zucchini, squash ,onions, tomatoes, mushroom, green pepper and red pepper.

3 hand made tortillas with your choice of carne asada, lengua or carnitas Topped with chirozo, sour cream, cilantro, onion and grated cheese.

Pork Chuletas al Guajillo

Grilled pork chops in a mild Guajillo sauce.

Chuletas 8.99

10.99 9.99

Juicy grilled marinated pork chops.

A large flour totilla filled with rice, refried beans, cheese, pico de gallo, lettuce, sour cream and a choice of:

Tamales

3 for 5.00

Pollo Rostizado Lengua - Beef tongue Carne molido - Ground beef Carne Asada - Grilled steak Pollo - Grilled chicken Al Pastor - Marinated pork with pineapple

Chimichangas

9.99

Taquitos

7.99

Ask your server about the Tamal of the Day Choice of 2 ~ Chicken, Ground Beef or Veggie. Served with rice, salad and a side of guacamole.

Deep fried tortillas stuffed with potato, ground beef or chicken, topped with lettuce, tomato, sour cream and grated cheese. Served with rice and refried beans.

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE FOR BUY ONE ENTREE GET ONE 50% OFF COUPON OFFER

Scan this QR code and go directly to our mobile site

1995 Richmond Road, Williamsburg, VA 23185 757-229-3310 • www.firesidechophouse.com

FIRESIDE CHOPHOUSE STEAK & SEAFOOD

Serving the finest in USDA Choice Steaks, Pork, Veal and Lamb Chops. | Fresh Seafood. Fine Dining in a Casual Atmosphere. | Delicious Chicken, Pasta Dishes & Certified Angus Burgers. Excellent Wines & Cocktails Open 4:00 p.m. Daily | Sundays at Noon | Children’s Menu

MENU SAMPLING

All Items and Prices are Subject to Change.

APPETIZERS Jumbo Shrimp

8.99

Served with cocktail sauce.

Sliced Beefsteak Tomato

7.99

Topped with red onion and crumbled Roquefort (seasonal).

Fried Calamari Crispy Onion Strings Jumbo Lump Crab Cake

8.99 6.99 8.99

Served with remoulade sauce.

Hot Spinach and Artichoke Dip

5.99

Served with chips.

French Onion Soup

Jumbo Shrimp

18.99

Stuffed Shrimp Fresh Sea Scallops

21.99 22.99

Fresh Salmon Filet

17.99

Seared Tuna Mixed Seafood

18.99 23.99

Broiled in lemon butter or fried. With citrus dill butter.

21.99 | 27.99

Slow roasted.

Filet Mignon

29.99

The tenderest cut of beef.

Delmonico Steak NY Sirloin Strip The Porterhouse Steak au Poivre

19.99 | 26.99 20.99 | 26.99 28.99 22.99

Broiled or fried.

Fresh Fish of the Day

Market Price

Australian Rock Lobster Tail Australian Lobster Tail Served with Filet Mignon Chicken Kabob

Market Price

With lemon butter.

Sirloin rubbed with peppercorns and finished with Dijon cream sauce.

Served with rice pilaf.

Broiled Lamb Chops

Fried Oysters

Market

Rubbed with garlic and rosemary and hand cut from the rack.

Roast Pork Loin

15.99 28.99

Rubbed with olive oil, garlic and oregano. Add shrimp or crab cake to any steak or chop for an additional $6.99.

9.99 12.99

Market Price 12.99 19.99

Greek Salad Beet Salad Caesar Salad Crab Cake Sandwich with garden salad.

Prime Rib Sandwich with horseradish sauce and fries.

CHILDREN’S MENU Jr. Steak and Fries Fried Shrimp and Fries Chicken Strips and Fries Cheeseburger and Fries Junior Pasta

7.99 7.99 6.59 4.99 4.99

DESSERTS Chocolate Pecan Pie

5.99

Served with vanilla ice cream.

Roasted pork glazed with apple butter.

Veal Chop

14.99

And mixed greens tossed with bleu cheese, tomato, onions and balsamic vinaigrette.

With tomato cream sauce served with a house salad.

3.99 9.99

All entrees served with house salad and choice of red skinned mashed potatoes (while they last!), baked potatoes or French fries.

Grilled Steak

Penne Pasta 20.99

Broiled in lemon butter or fried.

And mixed greens tossed with feta cheese, pine nuts, tomato and balsamic vinaigrette.

Cheddar cheese, bacon and grilled onions. Served with French fries.

All entrees served with choice of red skinned mashed potatoes (while they last!), baked potatoes or French fries.

Fried or broiled.

SALADS, SANDWICHES AND PASTA Grilled Chicken 12.99

Fireside Burger

FRESH SEAFOOD AND CHICKEN

Jumbo Lump Crab Cakes

STEAKS AND CHOPS

Prime Rib

3.00 3.00 4.25 3.95 3.50

4.99

With melted provolone.

Homemade Beef Vegetable Soup Fried Oysters

SIDE DISHES Baked Potato Red Skinned Mashed Potatoes Creamed Spinach Sauteed Mushrooms and Onions Seasonal Vegetables

Apple Pie

5.99

Served with vanilla ice cream and caramel sauce.

Triple Chocolate Ice Cream Cake NY Cheesecake Coconut Cream Pie Items and Prices Subject to Change.

SEE OUR AD AND DISCOUNT IN THE OFFICIAL WILLIAMSBURG MAP & COUPONS OR SCAN THE QR CODE ABOVE FOR DINNER FOR TWO FOR $39.99

5.99 7.99 5.99

Scan this QR code and go directly to our mobile site

1804 Jamestown Rd. • Williamsburg, VA 23185 757-229-7775 • www.buyapie.com

JAMESTOWN PIE CO. MENU SAMPLING

All Items and Prices are Subject to Change.

PIZZA BASICS

Prices vary per pizza and size Specialty Pizzas topped with Mozzarella Sauces: Marinara, White Sauce, Olive Oil

Savory Pot Pies, Delicious Soups, Fresh Salads, Sandwiches and Pizza. | Over 25 mouth-watering dessert & fruit pies. Give us a call and order your favorite pies up to 30 days in advance. | Ask about gift certificates and catering! Open Mon. through Sat. 9 a.m.-9 p.m. & Sunday 10 a.m.-9 p.m. | Dine In | Carry Out | Delivery | We Ship!

GOURMET PIZZA PIE The River Crab Pie

22 | 25

DEEP DISH POT PIES 4” Individual | 9” Family Sizes

NUTTY PIES

The Chesapeake Bay

21 | 24

FRUIT PIES

23 | 26

Chicken, Turkey, or Beef Pot Pie 7.50 | 16 Veggie Pot Pie 7 | 15

The Surry

White sauce, jumbo lump crabmeat, prosciutto ham

Yellow squash and zucchini with veggies listed above

The Mississippi

21 | 24

Creole Pot Pie

Marinara, shrimp, mushrooms, andouille sausage

Chicken, shrimp, andouille sausage, and vegetables

The Chickahominy

20 | 23

Surry Pot Pie

8.25 | 21

The Spicy Salami

15 | 18

Smithfield Pot Pie

8.25 | 21

The Sicilian

16 | 19

Au Gratin Pot Pie

8.50 | 23

White sauce, jumbo lump crabmeat

14” Small | 18” Large Cheese Pizza 10.99 | 13.99 Additional Toppings 1.00 TOPPINGS

Pepperoni • Spring Onions • Italian Sausage Red Onions • Andouille Sausage • Garlic Genoa Salami • Pepperoncini • Prosciutto Ham Spinach • Smoked Ham • Pineapple • Chicken Roma Tomatoes • Anchovies • Artichoke Hearts Parmesan • Zucchini • Bell Peppers Mushrooms • Black Olives • Peas

Marinara, bay scallops, shrimp, spring onions

White sauce, shrimp, mushrooms garlic Red sauce, Genoa salami, feta, pepperoncini

Marinara, pepperoni, Italian rope sausage, salami

All Pot Pies are made with celery, onions, carrots, mushrooms and peas.

Pork loin, crabmeat, and vegetables Prosciutto ham, shrimp, and vegetables

8 | 19

Shrimp, crabmeat, scallops and vegetables

All Nut Pies are shippable! Pecan Pie • Butterscotch or Chocolate Pecan Virginia Peanut Pie • Chocolate Peanut

All Fruit Pies are available sugar free (advanced order only)! Peach • Blueberry • Strawberry Peach • Apple Raspberry Apple Blackberry • Strawberry • Bumbleberry Bumbleberry Peach • Blueberry Peach Blackberry Peach • Raspberry Peach • Apple/Apple Crumb Cherry Berry • Strawberry Rhubarb • Blackberry Raspberry • Tart Red Cherry • Rhubarb

OTHER SPECIAL PIES

Sweet Potato • Pumpkin • Key Lime • Coconut Custard Peanut Butter Pie (frozen) • Lemon Meringue Pecan Pie is available at all times. Inquire about daily selections.

ISTANBUL RESTAURANT MEDITERRANEAN CUISINE 1784 Jamestown Rd. Williamsburg, VA 23185 757-220-3840 Opening June 2015! Unique Mediterranean/Turkish Cuisine | Made daily using fresh local produce. Open Tue. through Sun. 11 a.m.-9:30 p.m. | Take out available | Reservations Accepted COLD APPETIZERS

All appetizers served with a home made pita bread

Humus Eggplant Salad

Smoked eggplant with grilled peppers, grilled tomatoes, olive oil, lemon juice and seasonings.

Tabuleh

Wheat croutons, with parsley, scallions and touch of olive oil and lemon juice

Stuffed Grape Leaves Babaganush

Smoked eggplant puree, olive oil, lemon juice, tahini and hint of garlic

Mix Appetizers

A healthy portion of chef’s selection appetizers.

8.95 8.95

8.95 8.95 14.95

All Items and Prices are Subject to Change.

Lamb Chops

24.95

Doner Kebab (Gyro)

14.95

HOT APPETIZERS Cigar Rolls

10.95

Marinated baby lamb chops grilled to perfection.

Zucchini Pancakes

10.95

Fresh ground lamb marinated with our own secret blend of seasonings, cooked on a rotating spit then thinly sliced.

Falafel

10.95

Pan-fried filo dough stuffed with feta cheese and parsley. Mixture of zucchini, dill, parsley, eggs and flour.

8.95

ISTANBUL RESTAURANT MENU SAMPLING

Deep fried chick peas and vegetables, blended with middle eastern spices

LAMB ENTRÉES

All entrées serves with grilled veggies and rice.

Adana Kebab

16.95

Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers.

Mix Grill

24.95

A variety of shish kebab, doner kebab & chicken kebab

CHICKEN ENTRÉES Chicken Chops

17.95

Chicken Kebab

16.95

Grilled tender pieces of chicken chops

Shish Kebab

19.95

Tender chunks of chicken marinated with chef’s own blend of herbs and spices.

Iskender Kebab

19.95

SEAFOOD ENTRÉES Grilled Salmon

21.95

Shrimp Shish

20.95

Grilled Tilapia

16.95

Specially marinated cubes of baby lamb grilled to delight on skewers.

Doner kebab served over bread topped with a fresh tomato sauce and healthy portion of fresh yogurt.

Inegol Kofte

Ground lamb and beef mixed with special Turkish spices.

18.95

Steak cut salmon grilled with our own secret blend of seasonings. Slightly seasoned with our secret blend of spices and grilled on skewers. Specialy seasoned and grilled to perfection.

Gyro Palace Cafe Scan this QR code and go directly to our mobile site

GYRO PALACE CAFÉ

4391 Ironbound Road Williamsburg, VA 23188 757-564-0000 orderonline@gyropalace.net

Greek Specialties | American Favorites | We Deliver. No delivery area restrictions. | Free delivery with $12 minimum.

MENU SAMPLING

All Items and Prices are Subject to Change.

AMERICAN FAVORITES

Grilled or Fried Chicken Filet

7.85

PHILLY STEAKS AND OTHER SUBS

Fried Fish Filet

7.85

Pulled Pork BBQ Sandwich

7.95

Club Sandwich

8.50

With fries

(All steaks made with a half pound of meat)

Extra meat Extra Cheese Side fries with subs Original

1.75 1.00 2.25 6.95

With slaw, hot sauce and fries

With choice of bread with chips

Classic

7.25

The Works

7.75 7.75

Melitzanosalata with pita

5.50

Falafel with Hummus Spanakopita Dolmades (veggies with rice) Feta Bruschetta Chicken Fingers with BBQ Sauce Fried zucchini & marinara Fried eggplant & marinara Fried mushrooms & Ranch Cheese sticks & marinara Fried Calamari with spicy marinara Gyro appetizer with pita & tzatziki Greek nachos Plato’s Wings

6.50 5.75 5.95 5.95 7.50 5.75 5.75 6.25 6.50 8.95 6.95 7.25 8.95

Original with green peppers and mushrooms Classic with lettuce, tomato and mayo

Fajita

Onions, green peppers, chipotle BBQ, cheese and diced tomatoes

Italian Steak

7.25

Nacho Ordinary

7.75

Steak, cheese, onions, marinara Onions, jalapenos, cheese and onion rings

Chicken Philly

7.25

Italian Sub

6.50

Holly

6.50

Molly

6.50

Texas

6.50

Onions, green peppers and cheese

Ham, salami, pepperoni, cheese, hot peppers, onions, lettuce, tomato, OV dressing Turkey, Roast Beef, cheese, bacon, lettuce, tomato and mayo

Turkey, ham, cheese, bacon,lettuce, tomato and mayo Ham, roast beef, cheese, lettuce, tomato and mayo

10 piece bone-in, Hot or Mild, w/tzatziki

All burgers are hand – pattied and served with fries

1.25 7.50 7.95 7.95 8.25 8.50

Greek Salad Horiatiki Caesar Salad

7.50 7.50 6.95

Served with a piece of bread and lemon wedge

Pork or Chicken

3.75

PITA WRAPS

All with lettuce, tomato, onion and tzatziki

Gyro (Lamb & Beef) Chicken Gyro Pork or Chicken or Beef Souvlaki Falafel – with hummus Loukanico (Greek Sausage) Keftes (Greek Meatball) Hummus

6.95 6.95 6.95 6.25 6.95 6.50 5.95

GREEK VEGGIE PLATTERS Greek Veggie 8.50 Mixed Veggie 8.50 Fiesta Veggie 7.75 Hummus Veggie 7.25 Gourmet Veggie 9.95 PANINI SANDWICHES

Served with roasted potatoes or Greek pasta salad

Panini Plaka

8.95

Middle East Style

8.95 8.95

Gyro meat, grilled onions and peppers mozzarella and tzatziki on the side

Sampler #1

10.95

Sampler #2

10.95

Pick three spreads with pita bread, feta and olives

Hummus, romaine lettuce, cucumber, onion and feta cheese

Sampler #3

11.95

Santorini Panini

Pork skewer, chicken skewer, gyro meat, pita bread, tzatziki, tomato, feta & olives

Grilled chicken breast, spinach, mozzarella and marinara sauce

Sampler #4

9.95

Veggie Panini

Sampler #5

11.95

Hummus, tzatziki, pita bread, spanakopita, feta, olives

BURGERS AND SANDWICHES Add bacon to any burger Classic Burger Rodeo Cuban Burger Bistro Burger Grilled Reuben

Feta, cream cheese, oil and pepper spread Eggplant puree with herbs and lemon

Top any salad with the choice of the following for $3.50: Chicken Souvlaki, Pork Souvlaki, Grilled Chicken, Beef Souvlaki, Gryo Meat, Falafel

SOUVLAKI STICKS

MEZEDES (APPETIZERS) Tazatziki with pita 4.85 Hummus with pita 5.50 Htipiti with pita 5.50

With grilled onions smothered with cheese

With fries

SALADS

Cheese sticks, fried mushrooms, fried zucchini One chicken skewer, gyro meat, spanakopita, dolmades, tzatziki & pita

GREEK BURGERS

All are 8 oz. of meat, blended with onions, garlic and spices

Angus Beef Lamb Add cheese .75

5.95 6.95 add side 2.25

FRESH DOUGH SPECIALTY PIZZAS (10 INCH) Palace Pizza 11.95 Gyro meat, onion, tomato, feta

Village Pizza

10.95

Santorini (no sauce)

11.95

Tomatoes, olives, green peppers, onions, feta

Olive oil, grilled chicken, garlic, tomato and feta

Make your own – cheese Each topping

7.95 1.25

GYRO PALACE SPECIALTIES

Add a side Greek Salad for $3.75

Souvlaki Platter (Chicken or Pork) 10.95 Two skewers with rice and roasted potatoes

Gyro Platter (open faced)

9.95

Moussaka

9.95

Spanakopita

9.95

Gyro meat, pita bread, rice, roasted potatoes and tzatziki

Layers of eggplant, potatoes and ground beef topped with Bechamel sauce Served with side Greek salad

Pastitsio (Greek lasgana) 9.95 Pork Chops 10.95 Grilled Chicken Breast 9.95 Greek Pepper Steak (chicken or pork) 10.95 Aphrodite’s Platter 11.95 Moussaka, spanakopita, dolmades and rice

8.95

Zeus’ Platter

12.95

Pork skewer, chicken skewer, gyro meat, pita, tzatziki and roasted potatoes

DESSERTS AVAILABLE: Baklava, Rice Pudding, cheese cake, and chocolate cake

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE OR COUPONS ON THE GO! FOR 10% OFF COUPON OFFER

Mama Mia's Pizza AND

R E S TAU R A N T

Serving Williamsburg Since 1979

757-229-1388 Order Online! mamamiasdeli.com Open Daily 11 a.m.- 11 p.m. Free Delivery to All Area Hotels and Resorts

Now Delivering All Day!

With an unwavering commitment to flavor, Mama Miaâ&#x20AC;&#x2122;s Pizza and Restaurant specializes in crafting mouth-watering food and superb customer service. Our menu consists of both Italian and American-inspired cuisine made with fresh and high quality ingredients. Stop in and see us today!

Scan this QR code and go directly to our mobile site

LA TERRAZA MEXICAN GRILL

1840 Richmond Rd. Williamsburg 757.707.3333 www.laterrazamex.com

MENU SAMPLING

All Items and Prices are Subject to Change.

NACHOS

All nachos come with white cheese sauce on top .

Nacho Supreme

9.99

Ground beef, chicken, beans, lettuce, tomato, and sour cream.

Fajita Nachos

9.99

Grilled chicken or steak with onions, peppers, and tomatoes.

Shrimp Nachos

11.49

Seafood Nachos

11.49

Nachos Texanos

11.49

Topped with grilled shrimp and vegetables. Shrimp, scallops, crab meat and vegetables.

Grilled chicken, steak and shrimp with vegetables.

BURRITOS Burrito Fajita

Two burritos, your choice of steak or chicken, filled with grilled peppers, tomatoes, and onions. Topped with lettuce, tomato, and sour cream. Served with rice or beans.

Burrito Ricardo

Grilled shrimp, onions, and rice, covered with melted cheese and pico de gallo.

Burrito Acapulco

Two burritos stuffed with shrimp, crab meat, onion, and tomatoes; wrapped in a flour tortilla topped with creamy cheese sauce and served with your choice of beans or rice.

Burrito California

10” Burrito stuffedd with grilled chicken and chorizo (Mexican sausage), rice, beans, pico de gallo, topped with cheese dip.

10.99

10.99 10.99

Border Burrito

10.99

Ribeye steak, rice, lettuce, black beans, guacamole, cheese, and pico de gallo.

El Loco Burrito (The Crazy Burrito) 10.99 10” Burrito stuffed with steak, pico de gaIlo, beans, and guacamole, topped with nacho cheese.

Burrito Mexicano

Beef tip burrito with beans, topped with nacho cheese sauce. Served with lettuce, tomato, and sour cream with rice on the side.

Burrito De Chile Colorado

10.99

10” tortilla with your choice of pork or chicken, topped with cheese dip, chipotle sauce, and corn. Served with rice and sour cream salad.

Don José Burrito

Carnitas, black beans, and rice with melted cheese and pico de gallo on top. A 10” tortilla stuffed with grilled chicken, Mexican sausage, rice and beans, topped with cheese sauce and pico de gallo.

Burrito Loco Carnitas 8.99

Burrito Deluxe

9.29

Two burritos — one chicken and beans and one beef and beans. Topped with lettuce, tomato, sour cream and your choice of rice or beans.

10.99

Choice of chicken or beef, with rice, cheese, black and refried beans, sour cream, and green sauce.

10.99

9.99

Quesadilla Vallarta

11.99

One big (10”) quesadilla filled with spinach, mushrooms and melted cheese. 10” Tortilla filled with cheese, shrimp, spinach, mushrooms, onions, lettuce, and guacamole.

FAJITAS AUTENTICAS

All our fajitas are cooked with bell peppers, onions, and tomatoes and garnished with lettuce, sour cream, and pico de gallo. Served with rice, refried beans, and corn or flour tortillas. Add Guacamole $.75

11.99/20.99 11.99/20.99

Fajita De Camerones

14.99/27.99

Fajita Veracruz

14.99/27.99

Fajita Texana

14.99/26.99

Fajita La Terraza

14.99/ 26.99

Steak & Chicken Shrimp

9.99

10.99 10.99

Single/Double

Grilled Steak or Chicken Fajita Mixed Fajita

Chicken & Shrimp

Steak, Chicken, & Shrimp Grilled chicken, steak, shrimp, pork, and chorizo (Mexican sausage)

Puerto Vallarta Fajita

14.29/ 26.99

Seafood fajita. Shrimp, scallops and grilled crab meat

10.99

ENCHILADAS Enchiladas Poblanas

Three chicken enchiladas topped with poblano sauce, chopped onions, served with rice.

QUESADILLAS

Enchilada Rancheras

All quesadillas come with lettuce, tomato and sour cream.

Fajita Quesadilla

9.99

One big quesadilla, filled with beans, cheese, onions, and your choice of chicken or steak.

Quesadilla Rellena

9.99

Two beef tip and bean or chicken and bean quesadillas with choice of rice or beans.

Quesadilla Camarones

One big quesadilla filled with beans, cheese, onions, and grilled shrimp.

Pork Burrito

Mushroom Quesadilla

One burrito filled with grilled pork and rice. Served with lettuce, tomato, and pico de gallo.

Spinach Quesadilla

10” Burrito stuffed with carnitas, pico de gallo, beans, and guacamole, topped with nacho cheese.

Grilled chicken, rice, beans, and spinach topped with spinach sauce, cheese sauce, and sour cream.

9.99

7.49

An original recipe of Chile Colorado, smothered with slices of steak and beans inside a big flour tortilla, covered with cheese sauce. Served with rice and pico de gallo.

Burrito San José

One burrito filled with grilled chicken and onions, topped with nacho cheese sauce, and served with rice and pico de gallo.

Burrito Espinaca

11.29

10” Burrito stuffed with grilled shrimp, bell peppers, onions, tomatoes, and pico de gallo, then topped with cheese dip.

Burrito Chipotle

Burrito Ruleta

La Terraza Burrito

Burrito De Camaron

10.99

Two quesadilla filled with mushrooms, onions, green peppers, tomatoes and cheese.

9.99

8.29 8.29

Two cheese enchiladas with shredded pork, cooked with onions, bell peppers, and tomatoes served with guacamole salad and rice.

Enchiladas Verdes

9.29

Three rolled corn tortillas filled with shredded beef and served with rice and guacamole salad.

Enchiladas De Puerco

9.99

Three pork enchiladas with achiote à la crema sauce and crema salad. Served with rice or beans.

Enchiladas Cozumel

9.99

Three enchiladas stuffed with shrimp, crab meat, onions and tomatoes. Topped with a creamy cheese sauce and your choice of rice or beans.

Enchiladas Blancas

8.29

Enchiladas Supreme

8.99

Spinach & Chicken Enchilada

9.99

Three enchiladas: One beef, one chicken and one cheese. Topped with creamy cheese sauce and served with lettuce, tomato and sour cream salad. Supreme combo of four enchiladas: one chicken, one beef, one cheese, one bean, topped with sour cream salad. Three corn tortillas stuffed with chicken and spinach, topped with roasted poblano salsa and queso fresco. Served with rice.

POLLO Alambres

12.99

Grilled Pollo Monterrey

10.99

Pollo Loco

10.99

Pollo Popeye

10.99

Pollo Y Espinica

10.99

Pollo Terraza

11.99

Chori Pollo

10.99

Your choice of chicken breastor grilled top sirloin, cooked with bacon, bell peppers, and onions on a soft pita. Served with guacamole, pico de gallo, and sour cream salad.

Grilled chicken breast with onions, mushrooms, and Monterrey Jack cheese. Served with rice, beans, and your choice of corn or flour tortillas.

Chicken breast, grilled to a juicy perfection, covered in nacho cheese sauce. Served with rice, beans, and salad. Grilled chicken breast, topped with spinach and cheese sauce. Served with rice and steamed vegetables.

Grilled chicken breast, topped with spinach and bacon sauce. Served with rice and steamed vegetables. Grilled marinated chicken breast in a special seasoning, topped with sauteed mushrooms, onions, cheese, and ranchero sauce. Served with rice, beans, and tortillas.

Chicken breast, covered with chorizo sausage and nacho cheese. Served with rice and beans.

Chicken & Rice

9.99

Pollo Seafood

13.29

Pollo Relleno

11.99

Grilled chicken breast on a bed of rice and nacho cheese. Grilled chicken breast with shrimp, crabmeat, and tomatoes, mixed in a nacho cheese sauce. Served with rice, beans and tortillas. Pan-roasted chicken breast stuffed with sauteed vegetables and cheese, roasted tomato chipotle sauce, and black beans.

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE OR COUPONS ON THE GO! FOR $5 OFF AND $4 OFF COUPON OFFER

HOUSE OF PANCAKES For location and sample menu items, scan here!

MAMA STEVE’S MENU SAMPLING

All Items and Prices are Subject to Change.

3 EGG OMELETTES

Served with Toast and Jelly. Try with 2 Buttermilk Pancakes add 2.95

American or Swiss Cheese Ham, Bacon, or Sausage Omelette w/American Cheese Genoa Salami & Provolone Potato & American Cheese “Hot” Mexican Omelette Western Omelette Denver Omelette Vegetarian Omelette

7.25 7.50 7.75 7.25 7.25 7.50 7.50 7. 7S 7.95

1509 Richmond Road Williamsburg, VA 23185 757-229-7613

Breakfast & Lunch | Open: 7 a.m. - 2 p.m. | Daily Lunch Specials | Children’s Menu Available Serving a wide variety of breakfast and lunch items in a family-style atmosphere. MAMA STEVE’S PANCAKES Old Fashioned Buttermilk Pancakes 6.75 Blueberry Pancakes 7.95 Sprinkled with powdered sugar.

Strawberry Pancakes

7.95

Mama’s Multi-grain Pancakes Sausage Roll-Ups

7.75 7.95

Silver Dollar Pancakes Apple, Chocolate Chip, or Pecan Pancakes Bacon Yummies

6.75

With whipped cream.

Sausage links cuddled in buttermilk pancakes.

8.25 7.95

SANDWICHES

Served with French Fries and Cole Slaw.

“Colossal” Hamburger With Cheese Grilled Cheese Grilled Chicken Breast Southern BBQ Italian Sub “Giant” Fish Sub Steak Sub Vegetarian Sub

7.95 8.25 5.25 6.95 7.75 7.95 8.25 8.95 7.25

MAMA STEVE’S FAMOUS SOUTHERN COUNTRY PLANTATION PLATTERS Choose one of the following: Genuine Smithfield Ham Grilled Pork Chops • Canadian Bacon Delmonico Steak • Surry Sausage Applewood Bacon Served with your choice of: Two Country Fresh Eggs & Hash Brown Potatoes or Hominy Grits & Silver Dollar Pancakes

2012, 2013 & 2014

RESTAURANT Established 1956

Voted Best Steakhouse in Town!

1453 Richmond Road Williamsburg, VA 23185 (757) 229-2296

For location and sample menu items, scan here!

THE JEFFERSON RESTAURANT

Open: 3:00 p.m. | Children’s Menu Available | Casual Dress | Banquet Facilities Family Owned and Operated since 1956

MENU SAMPLING

All Items and Prices are Subject to Change.

APPETIZERS Our Very Own Virginia Peanut Soup or Tomato Bisque Cup 2.95/ Bowl 4.25 Barbecued Baby Spare Ribs 9.95 Hot Crab Fifi A La Creme 8.95 Shrimp Cocktail 9.95 SOUTHERN FAVORITES All Entrees served with two sides.

Southern Fried Chicken Baked Virginia Ham The Southern Combo

15.95 16.95 18.95

Smithfield Ham

17 .95

Southern fried chicken and baked Virginia ham.

Southern Grain-Fed Fried Catfish Blackened Cajun Style Baked Stuffed Boneless Pork Chop The Southern Surf & Turf

16.95 18.95 18.95 19.95

Barbecued Baby Spare Ribs Jefferson’s Special Virginia Dinner

24.95 21.95

Jefferson’s Southern Sampler Dinner

23.95

Baked Virginia Ham and a Jefferson Style Crab Cake.

A stuffed Chicken Breast with Cornbread Dressing over Virginia Ham with Raisin Sauce and Surry Sausages. Fried Chicken, Smithfield Ham and Spare Ribs.

STEAKS, CHOPS, POULTRY Broiled Boneless Double Breast of Chicken Oreganato 15.95

Grecian Style Broiled Boneless Pork Chops Scandanavian Chicken

18.95 19.95

Broiled Delmonico Steak Roast Prime Ribs of Beef au Jus Broiled Boneless New York Strip Sirloin Broiled Lamb Chops Broiled Filet Mignon Jefferson Surf & Turf

26.95 28.95 28.95 28.95 29.95 26.95

With two Jumbo Stuffed Shrimp Country Fried Sirloin Steak

$9.95 $19.95

With crabmeat stuffing & princess sauce.

A ribeye steak with brown peppercorn sauce.

SEAFOOD Fried or Broiled Filet of Flounder 19.95 Fried or Broiled Deep Sea Scallops 23.95 Fried or Broiled Shrimp & Scallops Combo 24.95 Broiled Swordfish Steak 21.95 Grilled Filet OR Salmon 19.95 Baked Crab Cakes Jefferson Style 18.95 Fried OR Broiled Jumbo Shrimp 22.95 Baked Stuffed Shrimp 24.95 Broiled OR Fried Assorted Seafood Platter 28.95 Broiled Lobster Tail Priced Daily Add a Jefferson Crabcake to any entree

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE FOR 10% OFF YOUR MEAL

$8.95

3048 Richmond Road Williamsburg, VA 23185 (757) 253-2939 135 Second Street Williamsburg, VA 23185 757-259-0598 Scan this QR code and go directly to our mobile site

LA TOLTECA

Opened in 1992. Our buffet is available 6 days a week. | Dinner hours: Mon. - Thu. 11am to 10pm. Fri. 11am to 10:30pm. Sat. 12am to 10:30pm. Sun. 11am to 9:30pm. | Reservations are available. | Outside seating available. | Take out available. | Groups are welcome.

MENU SAMPLING

All Items and Prices are Subject to Change.

Flautas

HOUSE SPECIALS Tierra y Mar

15.99

Pollo Primavera

10.99

Carnitas Enchipotladas

Carnitas Dinner

10.49

Steak Tolteca

Grande Special

13.99

Special Dinner

13.99

Soft or Fried Chimichangas

10.29

Carne asada, grilled chicken breast and shrimp. Served with pica de gallo, rice, guacamole salad and tortillas. Grilled chicken breast topped with grilled mushrooms and cheese dip. Served with rice and guacamole salad. Slow cooked pork served with rice, beans and tortillas. Burrito, enchilada, chile relleno, chalupa, taco, rice and beans. Enchilada, tamale, chile relleno, taco, chalupa, rice and beans.

Two flour tortillas stuffed with beef tips or shredded chicken and topped with cheese dip. Served with guacamole salad and beans.

Pollo Special

10.49

Grilled chicken breast served with rice, guacamole salad and tortillas.

Taquitos Mexicanos

Two beef and two chicken taquitos served with lettuce, tomato, sour cream and guacamole.

La Tolteca Special

9.49 8.99

One chicken burrito and one chicken enchilada topped with lettuce, tomato, cheese and sour cream.

Mexican Special

11.49

One tamale, two chicken taquitos and nachos assorted with beef and chicken. Topped with lettuce, tomatoes, sour cream and guacamole.

Mole Poblano

10.49

Shredded chicken cooked in mole poblano sauce. Served with rice, guacamole salad and tortillas.

Chile Verde

10.49

Dos Amigos

11.49

Port tips cooked in green salsa. Served with rice, beans and tortillas.

One burrito and one chimichanga topped with cheese dip, lettuce, tomato, sour cream and guacamole. Served with rice and beans.

Chori Pollo

11.49

California Wrap

8.99

10.99

Cancun Wrap

8.99

14.99

SEAFOOD Pescado al Mojo

10.99

Tilapia Mazatlan

13.99

Arroz con Camarones

10.49

Camarones al Mojo de Ajo

12.49

Slow cooked pork in a spicy chipotle sauce. Served with rice, beans and tortillas.

Ribeye steak topped with grilled onions and mushrooms. Served with rice, guacamole salad and tortillas.

Arroz con Pollo

Rice topped with grilled chicken and cheese dip.

Cilantro – Lime Chicken

9.59

10.99

Chicken breast marinated in cilantro and lime then grilled. Served with black beans, rice, guacamole salad and tortillas.

SIZZLING FAJITAS

All of our sizzling fajitas are served with a side of refried beans, tortillas and guacamole salad (lettuce, sour cream, tomato and guacamole).

Texas Fajitas

One – 13.99 Two – 19.99

Steak, chicken and shrimp grilled with onions, peppers and tomatoes.

Fajitas

One – 11.99 Two – 17.99

Steak or chicken grilled with onions, peppers and tomatoes.

Shrimp Fajitas

One – 15.99 Two – 21.99

Shrimp grilled with onions, peppers and tomatoes.

Jalapeno Fajitas

One – 12.99 Two – 18.99

Cicken or steak grilled with onions, sliced fresh jalapenos and tomatoes.

Fajitas Durango

One – 16.99 Two – 22.99

Grilled chicken, steak, shrimp and slow cooked pork grilled with onions, peppers and tomatoes.

PITAS & WRAPS Acapulco Pita

8.99

Grilled chicken and chorizo topped with cheese dip. Served with rice, beans and tortillas.

A pita shell stuffed with spicy chipotle grilled Tilapia, lettuce, pico de gallo, cheese and sliced avocado.

Brochetta’s

Fajita Pita

11.49

Grilled chicken breast and carne asada topped with peppers, onions, tomatoes and cheese dip. Served with rice, guacamole salad and tortillas.

9.49

Two rolled flour tortillas stuffed with beef tips or shredded chicken and fried. Served with lettuce, sour cream, guacamole salad and tortillas.

8.99

A pita shell stuffed with choice of peppers and onions, shredded cheese and sliced avocado.

10 inch whole wheat tortilla wrapped around grilled chicken, pico de gallo, lettuce, sliced avocado and a little shredded cheese.

10 inch whole wheat tortilla wrapped around spicy grilled chipotle chicken, sliced avocado, lettuce and tomato.

Grilled seasoned Tilapia fillets served with rice and grilled mixed vegetables. Grilled seasoned Tilapia fillets and grilled shrimp. Served with rice and grilled zucchini. Rice topped with grilled shrimp, melted cheese, peppers and onions.

Shrimp and green onions sautéed in garlic butter. Served with rice, guacamole salad and tortillas.

Soft Shrimp Chimichangas

11.29

Tow flour tortillas rolled and stuffed with grilled shrimp. Topped with cheese dip and served with refried beans and guacamole salad.

Mojarra Frita

11.49

Camarones a la Diabla

12.49

Shrimp Cocktail

11.99

Whole fried Tilapia served with rice, guacamole salad, pico de gallo and tortillas. Shrimp and grilled onions sautéed in our own diabla salsa. Served with rice, guacamole salad and tortillas. Steamed shrimp with avocado, diced tomato, onion and cilantro served in our own special tomato sauce.

Camarones Empanizados

12.99

(Breaded Shrimp) Fried breaded shrimp served with rice and mixed vegetables.

Tilapia Tolteca

11.99

Grilled seasoned Tilapia fillets topped with sliced avocado and pico de gallo. Served with rice and grilled mixed vegetables.

ENCHILADAS Enchilada Suprema

10.49

Combination of chicken enchilada, beef enchilada, cheese enchilada and bean enchilada. Topped with lettuce, tomato and sour cream.

Yolandas

10.49

Enchiladas Verdes

10.49

Three chicken enchiladas topped with red sauce and cheese. Served with rice and guacamole salad. Three chicken enchiladas topped with green salsa. Served with rice and guacamole salad.

Enchiladas Chipotle

Three chicken enchiladas topped with a spicy chipotle sauce and cheese dip. Served with rice and guacamole salad.

QUESADILLAS Quesadilla Ranchera

A 10 inch flour tortilla grilled and stuffed with refried beans and cheese. Served with sour cream, pico de gallo and guacamole.

Steak or Chicken Shrimp

10.99 12.99

Arizona Quesadilla

10.99

Quesadilla Rellena

9.49

Shrimp Quesadilla

9.99

Add peppers and onions - .99 Add jalapenos - .99

A 10 inch flour tortilla grilled and stuffed with grilled chicken, black beans, cheese and pico de gallo. Served with guacamole and sour cream. Grilled flour torilla stuffed with beef tips or shredded chicken, cheese and beans. Served with rice and guacamole salad. Grilled flour tortilla stuffed with shrimp, cheese and beans. Served with rice and guacamole salad.

BURRITOS Burrito Azteca

10.49

Burritos Bravo

10.49

Burritos Carnitas

10.49

A 10 inch burrito filled with grilled chicken and steak, rice and black beans. Topped with sliced avocado and served with a side of sour cream and pico de gallo. Two burritos stuffed with chile rellenos. Topped with red sauce and cheese dip. Served with rice and beans.

Two burritos filled with slow cooked pork and topped with cheese dip. Served with hot sauce, cilantro and onion.

Burritos Mexicanos

9.99

Two burritos filled with beef tips and beans. Topped with red sauce, cheese dip and guacamole salad.

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE OR COUPONS ON THE GO FOR 15% OFF YOUR ENTIRE MEAL

Scan this QR code and go directly to our mobile site

OLD MILL PANCAKES & WAFFLES

2005 Richmond Road Williamsburg (757) 229-3613 www.oldmillpancakes.com

Begin your day with a hearty breakfast from Old Mill House of Pancakes and Waffles. Serving Virginia country specials, pancakes and malted waffles...all priced for a family budget. | OPEN: 6:30 am to 2:30 pm

MENU SAMPLING

All Items and Prices are Subject to Change.

EGGS Two Eggs, Any Style Virginia Ham & Eggs Link or Patty Sausage or Bacon & Eggs Corned Beef Hash & Eggs Country Ham & Eggs

CHILDRENâ&#x20AC;&#x2122;S MENU 4.95 6.95 6.25 8.25 8.25

OMELETTES Cheese Omelette 5.95 Western Omelette 6.95 Ham & Cheese Omelette 6.95 Vegetarian Omelette 6.95 Feta Cheese & Spinach Omelette 9.25 Country Sausage Gravy Biscuits 5.50 Egg Beaters or Egg Whites 1.00 extra

All Egg Dishes Served with Southern Hominy Grits, Homemade Hot Biscuit and Jelly

SIDE ORDERS Virginia Country Ham Corned Beef Hash Virginia Baked Ham Smithfield Link or Patty Sausage Home Fries French Fries Two Eggs, Any Style One Egg, Any Style Toast/Cinnamon Toast/ English Muffin Bagel

(10 Years Old & Under)

Eggs

Scrambled Eggs with Two Strips of Bacon and One Slice of Toast

French toast

1.50 1.95

2.95

Half Portion of French Toast with Orange Marmalade

Silver Dollar Pancakes Five Silver Dollar Pancakes

2.95 2.90

With Creamy Whipped Butter

Strawberry Pancakes

Three Pancakes Topped with Whipped Cream and Strawberries

Pecan Pancakes

The Finest Southern Pecans in Our Own Butter

BEVERAGES 4.95 6.25 6.50

Banana Nut Pancakes

6.95

Chocolate Chips Pancakes

5.95

Three Large Pancakes, Sliced Bananas Topped with Whipped Cream and Nuts

THE HOUSE SPECIALS The Combo

6.95

Two Buttermilk Pancakes with Three Strips of Bacon and Small Juice

Old Mill Special Plantation Breakfast

9.75

Two Eggs, Pancakes, Ham, Bacon, Link and Patty Sausages, Home Fries, Grits, Hot Biscuit and Jelly

French Toast

5.95

Made with Special Old Mill Recipe, Sprinkled with Powdered Sugar & Served with Orange Marmalade

Steak and Eggs 4.50 4.95 2.95 2.50 1.50 1.50 2.75 1.75

2.95

OLD MILL PANCAKES Buttermilk Pancakes

11.95

Two Eggs, Any Style, Sirloin Steak, Served with Hominy Grits, Hot Biscuit and Jelly

Blueberry Pancakes

Choice Blueberries Blended in our Own Batter

7.25

French Pancakes

6.95

Eggs Benedict Bourbon St. Omelette

8.95 7.25

The Famous Crepe Suzette Filled with Strawberries

Andouille Sausage, Green Onions and Mushrooms Covered with Cheddar Cheese

Three Pancakes Topped with Whipped Cream and Sliced Peaches

Apple Pancakes

5.75

Three Pancakes Topped with Whipped Cream and Slices of Orchard Ripened Apples

Cheese Blintzes

6.95

Whole Wheat Pancakes

6.50

Blintz Pancakes Browned and Served with Sour Cream and Cinnamon Sugar All Pancakes served with Whipped Butter

2.00

Tea (Hot or cold)

2.00

Hot Chocolate

2.00

Milk

2.00

Cola

2.00

Sprite

2.00

FRUIT - JUICE Orange Juice

2.00

Tomato Juice

2.00

Cranberry Juice

2.00

Apple Juice

2.00

Grapefruit Juice

2.00

Sliced Bananas with Milk

1.95

Melon in Season

2.25

Carafe of Orange Juice

7.00

CEREALS

MALTED WAFFLES

Taste the Difference

Plain Peach Strawberry Blueberry Apple Pecan Chocolate Chip

Freshly Brewed Coffee

5.25 6.25 6.25 6.25 6.25 6.25 6.25

Corn Flakes

2.95

Special K

2.95

Raisin Bran

2.95

HEALTHY START Hot Oatmeal Served with Milk

3.95

Yogurt with Fruit & Granola

5.75

Smoothie

3.50

SEE OUR AD AND DISCOUNT IN THE OFFICIAL WILLIAMSBURG MAP & COUPONS FOR A BUY ONE ENTREE, GET ONE FREE COUPON OFFER

ITALIAN RESTAURANT AND NEW YORK STYLE PIZZA

Scan this QR code and go directly to our mobile site

OLDE TOWNE PIZZA & PASTA MENU SAMPLING

All Items and Prices are Subject to Change.

APPETIZERS Hot Buffalo Chicken Strips Mushroom Cap Marsella

Mushrooms sautéed with marsala wine and Italian seasoning

Garlic Knots Garlic Bread

6.99 1.99

French Fries Buffalo Fries

2.15 3.99

(with cheese add 1.00)

Hot & Spicy comes w/ranch or blue cheese dipping sauce. (feeds 2)

Mozzarella Sticks Fried Ravioli Chicken Tenders & Fries Fresh Calamari Rings Caprese Mozzarella

fresh mozzarella, fresh basil, fresh tomatoes and Balsamic dressing

(7) 7.99 (10) 7.99 7.99 9.50 8.99

SALADS

All Salads Prepared Fresh Daily All Salad Dressings are served on the side Salad Dressings: • Red Wine Vinaigrette • Ranch • Blue Cheese • Caesar • Balsamic Vinaigrette • Honey Mustard

House Salad small 3.99 large 7.50 Caesar Salad small 4.50 large 7.75 Greek Salad small 4.75 large 8.50 Grilled Chicken Caesar Salad 9.99 Chef’s Salad 9.50 Tuna Salad 8.99 Mediterranean Salad 9.99 Italian Salad 8.99 Add Grilled Chicken to any Salad Lunch Menu and specials available

4.00

FREE DELIVERY (Limited Area)

Gourmet Italian Food – Fresh, Simple, & Homemade. At Olde Towne Pizza & Pasta we offer fresh authentic Italian food to Williamsburg locals and visitors. | Open: Sun - Thurs: 11am to 11pm • Fri & Sat: 11am to Midnight Lunch Menu: 11am to 3pm | Dinner Menu: 4pm to Close | Serving Wine and Beer Voted Best Pizza and Italian Restaurant in Williamsburg 2 years in a row DINNER FAVORITES

(8) 7.99 6.99

5540 Olde Towne Road Williamsburg, VA 23188 (757) 253-7846 www.ot-pizza.com

Available with Chicken, Veal & Seafood Dinner served with Focaccia Bread and House Salad. Pasta Styles: Angel Hair, Fettucini, Linguini, Penne, Spaghetti

Pasta with Tomato Sauce Spaghetti with Meatballs Pasta with Garlic & Oil Pasta Marinara with Mushrooms Cheese Ravioli Manicotti Baked Meat Lasagna Baked Ziti Baked Spaghetti Fettuccini Alfredo Eggplant Parmigiana Eggplant Milanese Eggplant Rollatini Eggplant Parmigiana Tortellini a la Panna Penne w/Vodka Sauce Tortellini w/Vodka Sauce Grilled Chicken Alfredo Chicken Parmigiana Chicken Marsala Chicken Baki Veal Piccata Veal Parmigiana Spicy Calamari Linguini Mussels Marinara Shrimp Scampi Seafood Combo

11.50 12.99 11.99 12.99 12.99 12.99 13.99 13.99 13.50 13.99 14.99 13.50 12.99 14.99 12.99 12.99 12.99 14.99 14.99 14.99 14.99 16.99 16.99 16.99 16.99 17.50 21.50

Pasta with Italian Sausage Shrimp Alfredo Chicken Lemon Sausage Cacciatore

12.99 17.50 14.99 13.99

Shrimp, Calamari, Mussels and Sea Scallops

GLUTEN FREE PIZZA AVAILABLE

STROMBOLI

Mozzarella cheese and tomato sauce wrapped in rectangular shaped Italian bread dough. Big enough for two! As many fillings as you like at $1.69 per topping.

PIZZA Pizza, Stromboli and Calzone Toppings/Fillings

Black Olives • Fresh Diced Tomatoes • Extra Cheese • Fresh Basil • Fresh Garlic • Fresh Green Peppers Banana Peppers • Fresh Mushrooms Fresh Onions • Pineapple • Sautéed Spinach Eggplant • Bacon • Homemade Ground Beef Ham • Homemade Meatballs Pepperoni • Sausage • Anchovies Additional Cost for Grilled or Fried Chicken Stone Oven, New York Style, Hand Tossed, Thin Crust prepared fresh daily

Cheese Stromboli Supreme Combo Stromboli Philly Steak Stromboli Philly Chicken Stromboli Meat Lover’s Stromboli Veggie Stromboli Buffalo Stromboli

11.99 15.99 15.99 15.99 15.99 14.99 14.99

CALZONE Our Sizes Cheese Pizza Each Topping

M 14” 12.50 1.69

GOURMET PIZZAS M 14” Supreme Meat Pizza 18.50 Combo Pizza 18.50 Greek Pizza 17.99 Veggie Pizza 17.99 Hawaiian Pizza 15.99 Spinach Pizza 15.99 Baki’s Caprese Pizza 16.99 Margarita Pizza 16.99 White Pizza 15.50 Steak Pizza 17.99 Buffalo Chicken Pizza 17.99

L 16” 14.00 1.79 L 16” 21.50 21.50 19.99 19.99 17.99

SICILIAN PIZZA

Thick pizza, square cut. As many toppings as you like at $2.59 per topping.

16” x 16” Deep Dish

19.99

Sicilian Combo Sicilian Meat Lovers Sicilian Veggie

27.99 27.99 27.99

(Party Size with 16 Slices)

Mozzarella and ricotta cheese wrapped in halfmoon shaped Italian bread. Big enough for two! As many fillings as you like at $1.69 per topping.

Cheese Calzone Spinach Calzone Baki’s Caprese Calzone Meat Lover’s Calzone Veggie Calzone Supreme Combo Calzone

11.99 13.99 13.99 15.99 14.99 15.99

TOASTED SUBS

Served with fresh lettuce, tomato, mayonnaise, and onions.

Cheese Steak Veggie Tuna Melted Cheese Ham & Provolone Turkey & Provolone Chicken Philly Italian Hamburger Sub with Fries (8 oz.) Cheeseburger Sub with Fries (8 oz.) Gyro Pita Bread (Lamb)

SEE FULL MENU WITH DESCRIPTIONS AVAILABLE ON WWW.OT-PIZZA.COM

Kids Menu and Desserts Available

9.99 8.50 8.50 8.99 8.99 9.99 9.99 9.50 9.50 8.99

1203 Richmond Road, Williamsburg, VA 23185 Reservations (757) 354-5829 Scan this QR code To-Go Order (757) 354-6829 and go directly to our mobile site www.peterchangrestaurant.com

PETER CHANG

HOURS: Monday - Thursday 11 a.m. - 9:30 p.m. | Friday - Saturday 11 a.m. - 10 p.m. | Sunday 11 a.m. - 9 p.m. Order online at www.PeterChangRestaurant.com

MENU SAMPLING

All Items and Prices are Subject to Change. All Items and Prices are Subject to Change.

DIM SUM & APPETIZERS Vegetarian Spring Rolls (3) 3 Pork Dumplings (6) 7 Shrimp Dumplings (3) 4 Steamed and Pan-Fried

Peter’s Big Bun (1) Cilantro Flounder Fish Rolls (6) Scallion Bubble Pancake (2) Pan-Fried Sesame Pancake Pan-Fried Vegetable Bun (4) Noodle Soup with Braised Beef Brisket

Hot & Numbing Noodle

Noodles in original or Szechuan hot & numbing sauce with mushroom and bok choy

Grandma’s Noodle

3 8 6 9 7 12 7 7

Noodles topped with chili powder, scallion, garlic, cilantro, soy sauce and finished witha splash of hot oil

SOUP Egg Drop Soup, Wonton Soup and Hot & Sour Soup Flounder Fish with Sour Cabbage Soup Seafood with Mixed Vegetable Soup

2 8 9

Pork Ribs/Chicken/Beef Brisket

HOT APPETIZERS Dry-Fried Eggplant 10 Crispy Pork Belly 10 Minced Chicken Lettuce Wrap 9 Szechuan Bang Bang Shrimp 9 Fragrant & Sweet Pork Ribs 10 Bamboo Flounder Fish 12 Sautéed Diced Chicken w. Szechuan Chili Pepper (Bone/Boneless) 11 Grandma’s Steamed Ribs w. Rice Flour 10 Crazy Beef w. Ghost Chili 10 Guan Zhong Lamb Skewer 10 Original or Spicy

CHEF SPECIALTIES Peter Chang’s Seafood in Stone Pot

Chopped duck, tofu skin, mushrooms, leeks in Szechuan hot & numbing Sauce

Szechuan pickled vegetables, VA ham, mushroom, onions, ginger, bamboo shoot, and chili pepper

Cold Mixed Wood-ear Mushroom

Tofu Flounder Fish Ball in Hot Pot

Hot & Numbing Sauce or Sesame Sauce with Thai Chili

Beef Tendon & Tripe in Szechuan Sauce (Peanuts) 10 Cold Mixed Beef Tendon 10 Cilantro Chili Sauce or Five Spice Sauce

3.Spicy Bean Paste:

Jumbo Shrimp w. Pepper & Garlic

18 19

Chicken 15 /Beef 17, Stir-fried with snow peas, asparagus, leek, red bell pepper, and fresh garlic sauce

Hot & numbing Combination

Stir-fried with wood-ear mushroom, snow peas, asparagus, and red bell pepper

Sliced flounder fish, jumbo shrimp, sliced beef, sliced chicken, mixed vegetables, wood-ear mushroom

Chicken 15/Beef 17/Shrimp 19, Marinated in corn starch, deep-fried, and pan-fried in tomato sauce and soy sauce

Add Beef 3

Pan Fried Tofu w. Vegetables

Tofu Skin with Napa Cabbage & Bok Choy

Mushrooms Hot Pot

Pan-fried tofu stuffed with mix vegetables, and topped with soy sauce gravy, with broccoli on side

Stir-fried fresh tofu skin and Napa Cabbage or Bok Choy in white sauce

Pan-Fried Salmon on Hot Iron Plate

Stir-fried in special chili sauce with mixed mushrooms, diced garlic, red bell pepper, onion, and jalapeno

Guangong Beef

Pan-Fried Steamed Pork Belly

Chicken 15/Shrimp 19, Stir-fried with leek, celery, carrots, and a generous amount of dry Szechuan

Steamed pork belly marinated with bean paste, rice flour, chili paste and then pan-fried with Szechuan chili powder, scallion, and cilantro

Chicken 15/Pork 15/Beef 17, Tir-fried with sliced onions, green pepper, red pepper, black bean and Szechuan chili oil

15 15

Szechuan Kong Pao Chicken

Beef 17/Shrimp 19/Shrimp/Scallop 21, Stir-fried with asparagus, red bell pepper, chili oil

Shredded Duck w. Scallion & Onion on Hot Iron Plate 20 Chicken 15/Beef 17/Shrimp 19/Original/Spicy, Stir-fried with onions & scallions in a brown sauce

Chicken w. Onion Chili in Hot Pot

Beef 17/Shrimp 19/Combination 19, Stir-fried with snow peas, jalapeno, cumin, and chili powder

Stir-Fried Smoked Tofu w. Celery and Bamboo Shoot 12 Chinese celery, shredded smoked tofu and bamboo shoot in soy sauce. Add Pork, Chicken or Beef 30

Eggplant and Basil in Clay Pot

Stir-Fried Seasonal Vegetable

12-14

Stewed eggplant with basil in light brown Sauce Add Pork, Chicken/Beef 3

RICE & NOODLE Fried Rice

Lomein

Sub to Brown Fried Rice +2 *Yangzhou Vegetable,*Combination, Chicken, Pork, Beef or Shrimp

Chicken, Pork, Beef, Shrimp, Vegetable or Combination

Chicken w. Mixed Mushroom

Beef 17/Shrimp 19/Duck 20, Stir-fried with a mix of mushrooms in brown sauce

Bean paste, onions, peas, shiitake mushroom, and bamboo shoot

Wood-ear Mushroom & Snow Peas w. Chicken 15 (Beef 17/Shrimp 19)

Chicken 15/Tofu 15/Beef 17, Stir-fried with leek, cabbage, and Szechuan black bean paste

Tomato sauce, sugar, and vinegar

Beef 17, Pan-Fried with onions & Szechuan chili, with broccoli on side

Szechuan Double Cooked Pork Belly

2.Sweet & Sour:

Tofu flounder fish ball cooked with Bok Choy, wood-ear mushroom, carrot, and mushroom in chicken soup

Sliced Chicken w. Szechuan Chili

Spicy Hunan Flounder Fish

Szechuan Dry-Steamed, Sweet & Sour or Spicy Bean Paste

Lg (6-8 people) 20 Sm (2-4) 12 Asparagus w. Mushroom & Chinese Yam Skilly 8 Shredded Tofu Skin 8

1.Szechuan Dry Steamed:

with Mushroom or Turnip Soup in Ceramic Pot

VEGETABLE & TOFU Mapo Tofu

Beef 17, Shrimp 19/Combination 19, Stir-fried in Szechuan chili paste and Thai basil

Szechuan Chili/Cumin Chili, With onion, mushroom, snow peas, cilantro and carrots

House Special Flounder Fish Fillet Peter Chang’s Volcanic Fish

Basil Chicken

Beef 17 or Shrimp 19, Sliced and stir-fried in soy sauce with Thai chili, jalapeno, red bell pepper

Sliced flounder fish with mixed mushroom in spicy pickled pepper sauce

Beef 17 Original/Spicy, Deep-fried shredded chicken stir-fried in special sweet & sour sauce

New Zealand Lamp Chops

Pan-Fried Scallion, Cumin, Szechuan Chili Pan fried lamp chops with soy sauce, onions, cilantro

Grandma’s Sweet & Sour Pork

Golden Mountain Chicken

Jumbo shrimp, sliced flounder fish, scallops, and mixed vegetables cooked with curry powder

Peter Chang’s Duck in Stone Pot

Three Peppers with Chicken on Hot Iron Plate 15

Side Rice

Steamed Rice/Fried Rice Brown Rice

0.50 1

KID’S MEAL Steamed Chicken w. Broccoli

Fried Chicken Nuggets w. Broccoli

Steamed Lomein

Chinese Noodle Soup

Substitute shrimp Substitute shrimp

w. Mixed Vegetable

Noodle soup with carrots, mushroom, and Bok Choy

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Scan this QR code and go directly to our mobile site

HOURS: MON. - THURS.11am - 10pm, FRI. 11am - 11pm, SAT. 12 noon - 10:30pm, SUN. 12 noon - 9:30pm Light music available on the patio. | Daily lunch specials | Try our new Table Side Guacamole Also Featuring: Seafood, Combination Platters and a variety of Delicious Desserts. American Express, Discover, Visa, MasterCard | Voted People’s Choice Awards – Best New Restaurant and Best Mexican Restaurant in Williamsburg.

PLAZA AZTECA MENU SAMPLING

All Items and Prices are Subject to Change. All Items and Prices are Subject to Change.

NACHOS Fajitas Nachos

Grilled steak or chicken, sautéed with onions, red and green bell peppers.

Mixed Fajitas Nachos

Grilled steak and chicken sautéed with onions, red and green bell peppers.

Nachos Supreme

Beef or chicken, topped with lettuce, tomato and sour cream.

9.99

Quesadilla Ranchera

9.99

8.99

Two quesadillas filled with your choice of beef tips or chicken, served with rice or beans.

Quesadillas Rellenas (2)

10.99

Quesadilla del Mar

10.99

One quesadilla filled with beans, cheese, onions and grilled shrimp. Served with mix salad.

11.50

Two flour tortillas, fried or soft, filled with shredded beef or chicken, covered with cheese sauce and sour cream. Served with rice and beans.

FAJITAS

All fajitas are grilled with red bell peppers, green bell peppers, and onions, served with pico de gallo, flour tortillas, refried beans, rice, and sour cream on the side. Plaza Azteca’s brand of choice for rice is “Jasmine.”

Classic

Fresh tender sliced steak or chicken.

12.99

Enchiladas Supreme

10.50

STEAK

Enchiladas Rancheras

10.50

Molcajete Azteca

23.75

Enchiladas Nortenas

10.50

Ranchero Special

13.99

Chori-Steak

17.50

Carne Asada

10.99

Steak Ranchero

16.99

Steak a la Tampiqueña

16.99

Steak Azteca

16.99

El Paisano

19.99

El Vaquero T-Bone

17.99

Brochetta Brava

15.99

Carnitas Dinner

13.49

Supreme combo of four enchiladas—one chicken, one beef, one cheese, and one shredded beef, topped with sour cream and mix salad. Two cheese enchiladas with shredded pork, cooked with onions, bell pepper, served with rice and beans. Three corn tortillas, one with chicken topped with spinach sauce, one with cochinita pibil, one with potato and chorizo, topped with cheese sauce. All topped with fresh drizzled cheese and sour cream. Served with rice and beans.

Enchiladas Banderas

Enchiladas Chipotle

10.50

Grilled 11 oz. New York strip steak covered with chorizo (Mexican sausage) and cheese sauce. Served with rice and beans.

Mixed

13.99

Texas

Grilled steak, chicken and shrimp.

16.99

Enchiladas de Mole

Burrito San Jose

Shrimp Fajitas

17.50

10.99

A huge tortilla stuffed with grilled chicken, Mexican sausage, rice, beans, and topped with cheese dip and pico de gallo.

Burritos Deluxe (2)

10.99

Two flour tortillas combined, one chicken and beans and one beef and beans, topped with mix salad, tomato, and sour cream, rice or beans.

Philly Steak Burrito

9.99

Thinly sliced steak meat, onion, mushrooms, and roasted poblano peppers. Drizzled with a cheese salsa and cream.

Burritos de Espinaca

10.99

One flour tortilla stuffed with grilled chicken, rice, beans, and spinach. Topped with spinach sauce, cheese sauce and garnished with sour cream.

Burrito Chipotle

10.99

Grilled chicken and steak.

Fresh tender shrimp.

Veracruz

14.50

Vallarta

14.50

Fresh tender grilled shrimp and chicken. A mix of chorizo (Mexican sausage), grilled chicken, and steak.

Pina Loka

15.50

Grilled pineapple stuffed with chicken, steak, peppers, and onions in a “al pastor sauce” topped with melted cheese.

ENCHILADAS Enchiladas Suizas

10.50

Three chicken enchiladas topped with creamy tomatillo sauce, topped with grated cheese, sour cream and onions, served with rice or beans.

One flour tortilla stuffed with grilled chicken, green peppers, your choice of rice or beans, and covered with a creamy chipotle sauce. Drizzled with sour cream and garnished with a mango pico de gallo.

Enchiladas San Miguel

10.50

Burrito Mex

Spinach & Chicken Enchiladas

10.50

10.99

One flour tortilla stuffed with grilled steak or chicken, rice or beans and onions. Topped with queso dip, pico de gallo and garnished with guacamole and sour cream. Served with rice and beans on the side.

Three corn tortillas filled with chicken, potato, and chorizo topped with roasted guajillo sauce, sour cream, grated cheese and onions, served with rice or beans. Three corn tortillas stuffed with chicken and spinach, topped with our delicious roasted poblano salsa and queso fresco, served with rice.

10.50

Three chicken enchiladas in a traditional mole sauce. Garnished with queso fresco and a side of white rice.

Enchiladas del Bajio

10.50

Three chicken enchiladas in our authentic three chile sauce accompanied with a side of refried beans and rice. Garnished with shredded lettuce, cheese, carrots, potatoes, and cream.

CHICKEN Chicken & Spinach

14.99

Highly Recommended!!! Grilled chicken breast topped with creamy spinach and bacon sauce, served with salad and your choice of rice or mashed potatoes.

Chori-Pollo

13.99

Pollo Sonora

12.99

Grilled chicken breast covered with chorizo (Mexican sausage) and nacho cheese, served with rice and beans.

Grilled marinated chicken breast in a special seasoning, grilled with mushrooms and onions, covered with cheese and ranchero sauce. Served with rice, beans and tortillas.

Chicken Fried Rice

9.99

Grilled chicken over a bed of rice and nacho cheese.

Pollo Relleno

A traditional feast for all!!! A hot stone bowl filled with Ribeye Steak, Chicken, Shrimp, poblano peppers, onions, chunks of pineapple, and honey pasilla sauce topped with shredded cheese.

10.50

Three corn tortillas, one with chicken, one with beef and one with cheese. Topped with three different sauces. Served with rice or beans.

Tortilla filled with grilled onions, choice of steak or chicken, covered with nacho cheese served with rice or beans and sour cream on top.

11.50

Plaza Azteca’s brand of choice for rice is “Jasmine.” Salad mix is made of shredded carrots, red cabbage, romaine lettuce, and iceberg lettuce.

A delicious combo of grilled chicken breast and sliced rib-eye steak, one chicken enchilada and pico de gallo. Served with rice or beans and corn tortillas.

Three enchiladas, one shredded beef, one ground beef and one chicken. Topped with chipotle sauce, sour cream and pico de gallo. Served with rice.

Burritos Fajitas (2)

All quesadillas include pico de gallo.

One quesadilla filled with beans, cheese, onions and your choice of grilled chicken or steak with mix salad.

Plaza Azteca’s brand of choice for rice is “Jasmine.” Salad mix is made of shredded carrots, red cabbage, romaine lettuce, and iceberg lettuce.

Chimichangas Dinner

QUESADILLAS

10.99

BURRITOS

1430 High Street Williamsburg, VA 23185 (757) 345-2901 www.PlazaAzteca.com

11.99

Pan-roasted chicken breast stuffed with sautéed vegetables and cheese, roasted tomato chipotle sauce and black beans.

Tender Top Sirloin steak served with beans, pico de gallo and flour tortillas.

Grilled Top Sirloin steak covered with ranchero sauce, served with rice, beans, pico de gallo and flour tortillas. T-Bone steak cooked with onions, served with rice, beans, pico de gallo and tortillas.

Fresh Top Sirloin steak grilled with onions, green bell peppers, mushrooms, served with rice, beans and flour tortillas. Your choice of T-Bone steak or a grilled chicken

12 oz. T-bone steak grilled to your preference, accompanied with a cas-cabel salsa and ay caramba potatoes topped with queso fresco. Served with a side salad. Beef tips, applewood bacon, grilled peppers, onions and tomato with a roasted tomatillo Serrano and chile de arbol salsa on a bed of white rice.

Pork cubes cooked till golden brown, delicately seasoned with spices and herbs. Served with pico de gallo, rice, beans and flour tortillas.

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SAL’S RISTORANTE ITALIANO MENU SAMPLING

All Items and Prices are Subject to Change.

APPETIZERS Mozzarella all Caprese

7.95

Fresh mozzarella for two, tomato, olive oil and basil

Bruschetta

6.95

Italian toast, topped with fresh tomato, black olives, basil, olive oil and fresh mozzarella

Mozzarella Fritta

6.95

Chicken Tenders

6.95

Calamari Fritta

7.95

Fried mozzarella, served with marinara sauce Served with marinara sauce Fried calamari, served with marinara sauce

Focaccia

Tomato, garlic, fresh basil, and oregano

6.95

SALADS Italian

Fresh lettuce, tomato, onion, salami, and provolone cheese

Caesar Caesar for Two

5.95

Regular 5.95 8.95

Romaine lettuce, topped with romano cheese, homemade croutons, and our tasty Caesar dressing

PIZZA Vegetable

12” 11.95 | 16” 17.95

Tomatoes, mushrooms, green peppers, onions, black olives, homemade pizza sauce and mozzarella cheese

Round Cheese Pizza

Mozzarella and pizza sauce

Sal’s Combo

Voted Best Pizza & Italian Restaurant! Serving homemade Italian cuisine - pizza, pasta entrees & subs! Great casual atmosphere and family prices! | Open Daily for Lunch and Dinner Items and Prices Subject to Change. | Take-Out and Free Delivery Service available to area hotels Serving Beer & Wine

SPECIALTY DINNERS Veal Marsala

12” 8.95 | 16” 11.95

12” 12.50 | 16” 20.95

Black olives, pepperoni, mushrooms, Italian sausage, green peppers, onions, ham and anchovies Pizza toppings: .85 for small pizza and 1.60 for large pizza. Black olives, pepperoni, Italian sausage, green peppers, onions, anchovies, ham, artichokes, spinach, ground beef, pineapple, Canadian bacon, and ricotta cheese.

16.95

Sautéed with fresh mushrooms in a smooth marsala wine sauce, served with pasta

Veal Parmigiana

16.50

Tenderly breaded and topped with our homemade tomato sauce and melted mozzarella cheese, served with pasta

Shrimp and Scallops

17.95

Sautéed shrimp and scallops, tossed with fresh mushrooms, black olives, diced fresh tomato, garlic and olive oil, served over pasta

Shrimp Fettuccine

16.95

Shrimp Scampi

16.95

Sautéed in a rich alfredo sauce with fettuccine Sautéed in our lemon butter sauce with garlic and wine. Served with pasta

Salad dressings: House (our homemade vinaigrette) or ranch

CONVENIENTLY LOCATED 835 Capitol Landing Road Williamsburg, VA 23185 (757) 221-0443 www.salsristoranteitaliano.com

Shrimp Marinara

16.95

Sautéed in our homemade marinara sauce with garlic, wine and olive oil. Served with pasta

Seafood Fradiavolo

18.95

Gulf shrimp, scallops, mussels and clams sautéed with crushed red peppers and tangy marinara sauce over linguini pasta (spicy)

Calamari Marinara

16.95

Sautéed in our homemade marinara sauce over a bed of linguini

Chicken Cacciatore

15.95

Sautéed with green peppers, onions, mushrooms, and fresh marinara in wine sauce. Served over pasta

PASTA SPECIALTIES Baked Lasagna (meat)

12.95

Fresh baked traditional style lasagna

Manicotti

12.50

Topped with tomato sauce and mozzarella cheese

Ravioli (cheese)

12.50

Topped with tomato sauce and mozzarella cheese

Cannelloni (meat)

12.95

Topped with tomato sauce and mozzarella cheese

Tortellini (meat)

12.95

In Alfredo sauce with peas and ham

Eggplant Rollatini

13.50

Eggplant stuffed with angel hair pasta, ricotta cheese and basil, topped with tomato sauce & mozzarella cheese

Baked Ziti

12.95

Ricotta cheese, mozzarella cheese, ground beef and tomato sauce Create Your Own Pasta Dish Choice of Pasta: Fettuccine, Linguini, Spaghetti, Angel Hair, Penne

CHILDREN’S MENU Spaghetti

6.95

Cheese Ravioli Hamburger

6.95 6.75

Chicken Filet

6.75

Cheeseburger

6.75

Chicken Filet Sandwich

6.75

SUBS Philly Cheese Steak

7.25

Italian

6.99

Turkey

6.99

Meatball Parmigiana Roast Beef and Cheese

6.99 6.99

With a choice of a meatball, meat sauce, or tomato sauce

With French fries With French fries With French fries With French fries

With fried onions, lettuce, tomato, and mayonnaise

With ham, salami, provolone cheese, lettuce, tomato, and mayonnaise and dressing With white American cheese, lettuce, tomato, and mayonnaise

Tomato Sauce

11.50

Marinara Sauce

11.95

Garlic and Oil

11.50

Chicken Parmigiana

6.99

Garlic and Oil with Broccoli & Penne Pasta

12.50

Meatballs with Tomato Sauce

12.50

SIDE ORDERS French Fries Onion Rings

1.99 2.50

With lettuce, tomato, and mayonnaise

Chicken Parmigiana

14.95

Chicken Marsala

15.95

Italian Sausage with Tomato Sauce

12.50

Chicken Alfredo

14.95

Sausage and Peppers with Tomato Sauce

12.95

DESSERTS Cheesecake, Carrot Cake, Cannoli, Tiramisu Ice Cream

Red or White Clam Sauce

13.95

DRINKS

Alfredo

12.95

Alla Vodka Sauce

12.95

Meat Sauce

12.50

Chicken fried to a golden brown, topped with tomato sauce and melted cheese, served with pasta Chicken sautéed with fresh mushrooms in a smooth marsala wine sauce, served over pasta

Sliced breast of chicken, sautéed in a smooth alfredo sauce with fettucini Your entrée will be served with a garden salad and baked bread.

(Spumoni - chocolate or vanilla)

Beer & Wine

Off & On Premises

Bottled Drinks

Coke, Diet Coke, Sprite, Water

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE FOR 10% OFF COUPON OFFER AND OTHER SPECIALS

MOR

E THAN 40

YEARS IN BUSIN

ES S!

Since 1974

Not Associated With Any Other Restaurant

1242 Richmond Rd. Williamsburg Shopping Center (757) 220-2641 • www.salsbyvictor.com Open 7 Days From 11:00 a.m. Serving Lunch and Dinner

SAL’S BY VICTOR ITALIAN RESTAURANT MENU SAMPLING

All Items and Prices are Subject to Change.

APPETIZERS Antipasto Italiano (Serves 2) Antipasto Salad Mussels Fra diavolo Bruschetta di Pomodoro Fresh Fried Calamari Mozzarella Caprese Buffalo Wings (Spicy) Fried Ravioli (Spicy) Fried Mozzarella Fried Zucchini

13.99 8.99 8.99 6.59 8.99 8.99 8.99 6.99 6.99 6.99

SOUP & SALAD DINNERS

Served w/Salad & Italian Bread Dressings: House Vinaigrette • Parmesan Peppercorn • French • Ranch • Fat Free Honey Dijon • Oil & Vinegar • Bleu Cheese

CHICKEN Chicken Cutlet Parmigiana Chicken in Lemon & Butter Chicken Marsala *Grilled Chicken Fettuccine *CHICKEN VICTOR *Chicken Amalfi Chicken Francese Chicken Alla Capri

15.99 15.99 15.99 15.59 15.99 15.99 15.99 14.99

SEAFOOD Calamari Marinara Mussels Marinara *Cavatoni Alla Capri Shrimp Scampi Shrimp Marinara Shrimp Alfredo *Pasta Pescatore *Seafood ThermIdor Scallops Diavolo or Marinara

14.99 14.99 15.99 17.99 16.99 16.99 19.99 19.99 18.99

• FAMILY PRICES • Large Parties & Groups Welcome • Voted the #1 Italian Restaurant in Williamsburg • Chef of the 2000 & 2002 Olympics

• WE DELIVER! • GLUTEN FREE ITEMS AVAILABLE VEAL Veal Cutlet Parmigiana Veal Marsala Veal Saltimbocca Veal in Lemon & Butter VEAL VICTOR Veal & Shrimp Picatta Veal Amalfi

16.99 16.99 17.99 16.99 16.99 18.99 17.99

SPAGHETTI, PENNE PASTA OR RIGATONI Served with salad & Italian Bread w/ Butter

with Tomato Sauce with Garlic & Oil with Meatballs or Sausage with Sausage & Pepper with Meat Sauce with Arrabbiata Sauce Gnocchi (Potato Dumpling)

11.99 10.99 12.99 12.99 12.99 11.99 13.99

w/Marinara, Creamy Pesto w/Sundried Tomatoes or Meat Sauce

SIDE ORDERS: Meatballs Sausage Shrimp Chicken Vegetables

Prices & items subject to change without notice.

14.99 14.99 13.59 14.99 14.99 14.59 15.99 14.99 14.99 14.99 13.99 13.99 14.99 16.99 14.99 14.99 14.99

SAL’S BY VICTOR’S PIZZA “The Way Pizza Should Taste”

3.99 3.99 6.99 4.99 3.99

PASTA FAVORITES

We offer 100% Whole Wheat & Gluten Free Penne Pasta

Homemade Veggie Lasagna Stuffed Shells Baked Ziti Manicotti Lasagna Ravioli Fettuccini Alfredo Rigatoni w/ Broccoli

Fresh Angel Hair Pasta w/ Chicken *Smoked Chicken Ravioli Penne Alla Vodka Eggplant Parmigiana *Tortellini Alla Panna Fettuccine Primavera Linguine w/Clam Sauce *Tortelloni with Four Cheeses *Grilled Chicken Tortellini *Grilled Chicken Fettuccine *Rigatoni with Eggplant Stuffed Rigatoni Tortelloni Alla Vodka Lobster Ravioli Spinach Ravioli Homemade Crespella Pappardelle al Ragu

12.99 12.99 12.99 12.99 12.99 13.59 13.99 12.99

Cheese Toppings (Add)

Small Med. Large 8.99 10.99 13.99 .99 1.49 1.79

VICTOR’S COMBINATION “The Works” 11.99 15.99 18.99 Meat Lovers 11.99 15.99 18.99 Veggie Pizza 11.99 15.99 17.99 White Pizza 8.99 10.99 13.99 SICILIAN

CALZONE & STROMBOLI Calzone 8.99 Meat Lovers Calzone 11.99 Stromboli 8.99 Meat Lovers Stromboli 11.99

Add as many fillings as you like for just 99¢ each. Fillings: Pepperoni, Sausage, Ham, Meatballs, Extra Cheese, Onions, Green Peppers, Mushrooms, Artichokes, Anchovies, Black Olives

SUBS Meatball Parmigiana, Sausage, Parmigiana, Eggplant Parmigiana, Sausage & Peppers, Chicken Cutlet Parmigiana, Veal Parmigiana, Super Sub (ham, turkey, roast beef, cheese), Italian Sub, Ham & Cheese, Roast Beef, Cheese Steak, Roast Turkey & Provolone BURGERS Cheeseburger Chicken Fillet Grilled Chicken

DESSERTS Cannoli, Cheesecake, Carrot Cake, Spumoni, Tiramisu, Imported Tartufo, Imported Bomba, Imported Stuffed Sorbets, Limoncello, Mascarpone Cake, Godiva Chocolate Cake

More New Menu Items and Specials in Restaurant

“The Square, Thick Crust Pizza”

12”x16” 16”x17” Sicilian 12.99 16.99 Sicilian w/ “The Works” 17.99 22.99 Toppings (each) 1.99 2.99

* Indicates Healthy Habits Menu Items Major Credit Cards & Traveler’s Checks Accepted KIDS MENU AVAILABLE Online Ordering Available

7.99 6.99 6.99

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE OR COUPONS ON THE GO FOR MEAL COUPON OFFERS

Scan this QR code and go directly to our mobile site

ROCCO’S SMOKEHOUSE GRILL MENU SAMPLING

All Items and Prices are Subject to Change.

APPETIZERS Pulled Pork Sundae

8.49

Cornbread topped with pulled pork, a scoop of coleslaw and a BBQ sauce drizzle.

Smoked Chicken Wings 8.49 Buffalo Wings 7.99 Buffalo Shrimp 8.99 Jalapeño Poppers stuffed w/ cheddar cheese 7.49 Cheese Fries 7.49 with Smoked Bacon 7.99 with BBQ Rib Meat 8.99 Steamed Peel & Eat Shrimp (½ lb.) 9.99 Mozzarella Sticks (6) 7.49 Beef & Bean Chili Cup 3.49 Bowl 4.99 SALADS Tossed Green Salad Tossed Salad w/ Grilled or Fried Chicken Breast Tossed Salad w/ Smoked Chicken Grilled Chicken Caesar Salad Shrimp Salad

3.99 8.49 8.49 8.49 12.99

ROCCO’S SMOKEHOUSE ENTREES

At Rocco’s we slow smoke all of our meats for tenderness & flavor! Hot & Bourbon BBQ Sauces available upon request! We now offer Carolina vinegar-based sauce! Served with two sides.

Baby Back Ribs

½ Rack 13.99 Full Rack 22.99

Hand-rubbed with Rocco’s special blend of spices and smoked for 4 hours in a blend of oak and hickory woods. Finally the ribs are topped with our sauce and finished on an open fire grill. (Served Dry upon Request.)

Beef Brisket Platter

13.99

Half Chicken Platter

11.99

Certified Angus Beef smoked for 15-18 hours.

Smoked half chicken brushed with Rocco’s BBQ Sauce and finished on an open fire.

Grilled Applewood Smoked Pork Chops

Two smoked pork chops grilled to perfection.

Smoked Bratwurst Platter (2) w/ Sauerkraut

16.99 10.99

Two smoked bratwurst with sauerkraut and spicy mustard.

CHAR-GRILLED STEAKS 12 oz. Center Cut Ribeye USDA Choice 22.99 12 oz. New York Strip USDA Choice 22.99 SEAFOOD Lump Crab Cakes

22.99

Lump Crab meat, no fillers, just crab. Served with choice of two sides & tartar sauce.

Broiled Flounder w/ 2 Sides

16.99

Salmon (Broiled or Grilled) w/ 2 Sides

16.99

White, flaky flounder, broiled and served with your choice of two sides.

Salmon Filet, broiled or char-grilled and served with your choice of two sides.

PLATTERS

Served with Hushpuppies and Coleslaw

15.99

Fried Sea Scallops

17.99

18.99

Scallops in Panko bread crumbs, served with fries, hushpuppies and coleslaw.

10.99

Fried Shrimp & Scallop Combo Fish N’ Chips

16.99 13.99

17.49

1/3 Rack of Baby Back Ribs & Choice of (2): Beef Brisket Sausage • Pulled Chicken Pulled Pork • Chicken ¼ ½ Rack of Baby Back Ribs & Choice of (2): Beef Brisket • Sausage • Pulled ChickenPulled Pork • Chicken ¼

Pulled Chicken Platter

10.99

Pork butts slowly smoked for 15 hours for tenderness and flavor.

Fried Shrimp

Rocco’s Combo #2 Rocco’s Combo #3

Pulled Pork Platter

15.99

15.49

Pulled Pork, Chicken ¼ & Beef Brisket

We specialize in providing fresh, exciting meals during flexible hours, ensuring that you’ll be getting your well-deserved welcome no matter when your hunger strikes. Lunch and dinner is served until 9:30PM Sun-Thurs and 10:00PM Fri-Sun, so be sure to pick up a sufficient appetite before you come. You’ll certainly need it, with the size of the portions we’re planning on serving you. | Slow cooked meats by the pound, sides and delicious corn muffins available to go.

Fried Catfish Platter (Local and Wild)

Rocco’s Combo #1

Slowly smoked whole chickens pulled and sauced.

207 Bypass Rd. Williamsburg, VA 757-253-8550 www.RoccosSmokehouse.com

Fried catfish fillet, served with fries, hushpuppies and coleslaw. Large butter flied shrimp, served with fries, hushpuppies and coleslaw.

SANDWICHES

ROCCO’S-TO-GO!

Smoked Beef Brisket Philly

9.99

Rocco’s offers the finest, slowly smoked meats in Williamsburg. We are proud to offer them by the pound so you can enjoy them at home. Once again, Thank You for choosing Rocco’s!

Smoked Beef Brisket Sandwich Pulled Pork Sandwich Pulled Chicken Sandwich

8.99 8.49 8.49

Served on a toasted roll with a choice of two sides. Gluten Free Rolls Available.

Beef Brisket with sautéed onions & Lots! of cheese on a toasted sub roll.

BURGER CORNER

Half pound, all natural choice beef & steroid free! All burgers served on a toasted roll plus two sides.

Smokehouse Burger

11.99

Reuben Burger

11.99

Burger topped with beef brisket, American cheese, sautéed onions, lettuce, tomato & barbecue sauce. Burger topped with corned beef, Swiss cheese, sauerkraut & a tangy 1000 island dressing.

“BBQ” Burger

9.99

Bacon Cheddar Jalapeño Burger*

9.99

Bacon Cheddar Burger Mushroom Swiss Burger All American Burger Hamburger 7 Grain Veggie Burger

9.49 9.49 8.99 8.49 8.49

Burger topped with smoked bacon, barbecue sauce, melted cheddar, onion straws, lettuce & tomato.

Burger topped with melted cheddar, smoked bacon, cheddar stuffed jalapeño poppers, lettuce & tomato.

Perfect for vegetarians and vegans for a change. Served on a knot roll with lettuce, tomato and pickle. Cheese available upon request.

Turkey Burger SIDES

8.49

Coleslaw – Diced cabbage & carrots in a cider vinegar, mayonnaise-based dressing. Mac & Cheese –Elbow macaroni baked in a blend of cheddar & American. Smoked Beans – Smoked w/ onions, corn, black beans, bacon & smoked pork. Chef’s Potato Chef’s Vegetable of the Day – Ask Server. Potato Salad – Red skinned potatoes with celery, sweet relish and yellow mustard in a sour cream based dressing. French Fries

Pulled Pork

11.99 Per Lb.

8 oz. of BBQ sauce included

Pulled Chicken

11.99 Per Lb.

8 oz. of BBQ sauce included

Beef Brisket

12.99 Per Lb.

8 oz. of BBQ sauce included

Sides

Pint 3.99 Quart 6.99

Coleslaw – Diced cabbage & carrots in a cider vinegar, mayonnaise-based dressing. Potato Salad – Red skinned potatoes with celery, sweet relish and yellow mustard in a sour cream based dressing. Mac & Cheese –Elbow macaroni baked in a blend of cheddar & American. Smoked Beans – Smoked w/ onions, corn, black beans, bacon & smoked pork. BBQ Sauce – Original “Hot” Bourbon

Rocco’s Homemade Corn Muffins 6 for 2.49 12 for 3.99 GRAB & GO LUNCH (To Go Only!) Til 5pm 6.99

Includes Sandwich, Fries & Slaw Pulled Pork Pulled Chicken Beef Brisket

All Items and Prices are Subject to Change.

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COURTHOUSE COMMONS WILLIAMSBURG 5223 Monticello Avenue 757-903-2675 | www.stickskebobshop.com Open 7 Days | Serving Lunch and Dinner Mon.- Sat. 11:00 a.m. - 9:00 p.m. & Sun. 12:00 p.m. - 8:00 p.m.

STICKS KEBOB SHOP

Yummy kebobs, salads, and sandwiches from Sticks are the food loverâ&#x20AC;&#x2122;s answer to lunch & dinner on the go. Our delicious, Mediterranean-inspired meals satisfy your hunger without expanding your waistline or emptying your wallet.

MENU SAMPLING

All Items and Prices are Subject to Change.

CHOOSE YOUR MEAL Flatbread Wrap

6.99

Kebob, Lettuce Tomato, and Choice Homemade Sauce

Salad Two Kebobs

Kebob, Romaine, Grilled Onions, Pita Croutons, SesameLemon Vinaigrette, and Grillled Flatbread

7.75 9.75

Platter Two Kebobs

Kebob, Rice ,Grillled Flatbread, Choice Homemade Sauce Choice of one side

8.50 10.50

CHOOSE YOUR KEBOB Fresh Herbed

Chili-Spiked

Chicken Breast

African Spiced

Beef Sirloin

Chili-Spiked

Pork Loin

Lemon-Garlic

Mixed Veggies

Middle Eastern style sausage with pine nuts

Rosemary-Rubbed

Shrimp

Basil Oil Grilled

Kibbeh

Crispy

Falafel

Spiced chickpea, cracked wheat and pine nut fritters

ADD $1.50

Leg of Lamb

PICK YOUR SAUCE Cucumber - Yogurt DELICIOUS SIDES SMALL

Hummus

2.15

Add pita chips, flatbread, or carrots for $1.00.

Cucumber, Tomato, + Red Onion Salad

1.99

SOUP OF THE DAY LARGE

3.99 3.79

12oz. cup. Also available as a platter side. Side Sampler

7.50

Soup + Salad

5.75

Eggplant Salad

2.15

3.99

Chillled Sesame Green Beans

2.15

3.99

1.99

3.79

Feta Cheese, Cured Olives, Grilled Onions, 2oz. Any Side

.75

Chilled Marinated Grilled Veggie Salad Tabouleh

2.15

3.99

Carrots, Flatbread, Pita Chips

1.00

Made with onions, lemon, and fresh mint. Served chilled.

Green beans with toasted sesame seeds, Lemon, garlic, and spices.

Cracked wheat, parsley, and cucumber salad.

French Fries Onion Rings

Sesame-Lemon Vinaigrette

Creamy Cilantro-Lime

KIDS MEAL

Your choice of four Sides, Rice, and Flatbread

With olive oil, red wine vinegar, and oregano.

Fire-Roasted Red Pepper

Chicken Kebob, Carrots, Rice OR French Fries, Organic Milk, Juice Box OR Small Drink

DRINKS 4.99

Soup of the Day, Half House Salad, and Flatbread

Fountain Drinks, Ice Tea, Organic Milk, Coffee

1.85

Fresh Squeezed Limeade and Mango Lemonade

1.95

STICKS PICK 6

ADD EXTRAS

6 Kebobs, Rice, 2 Large Sides, 39.95* 12 Wedges Flat Bread, 2 Homemade Sauces, House Salad *Shrimp and Leg of Lamb Extra

1.99 2.69

SEE OUR AD IN THE WILLIAMSBURG VISITORS GUIDE OR COUPONS ON THE GO FOR COUPON OFFER

™

www.OishiSushiKing.com

Home Of The All-You-Can-Eat!

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Dine-In Revolution Made to order, always fresh!

757-561-0102 3044 Richmond Rd. Suite J Williamsburg, Va 23185 Multiple Locations! Fredricksburg • Richmond • Newport News Norfolk • Midlothian • Hampton • Charlottesville

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Winner Of “beST OrienTal reSTauranT” TWenTY five YearS in a rOW!

open 7 days a weeK MOnGOlian Grill

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A Unique Dining Experience Served in Williamsburg Since 1988

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