TheHottestDecemberFoodPop-upsinNew YorkCity
From a Singaporean restaurant at an East Village bakery to a former Bessou chef at a Lower East Side Vietnamese spot
Pop-upshavelongthrivedinNYC,butoverthepastcoupleofyears,they’vebecomeanintegral partofthediningscene.Theseblink-and-you’ll-miss-iteventsmightdeliverathrillingmealfor thoseintheknoworo erapeekatdishesthatcouldsomedaytakecenterstageatabuzzynew restaurant.
Thecity’sproliferatingpop-upshaveneverbeenmorefuntoattend—orhardertokeeptrackof. Below,we’vegotyourgo-toguideforallmealsephemeralinNYC,fromaSingaporeanrestaurant atanEastVillagebakerytoaformerBessouchefataLowerEastSideVietnamesespot.Checkback eachweektotrackwhichNewYorkCitypop-upsshouldbeonyourradarrightnow.
December 9 — 16
Native Noodles at Lady Wong
WashingtonHeightsSingaporeanspot NativeNoodles,originallyknownforitsQueensNight Marketstand,ishostingapop-uponSaturday,December10,atthebakeryEaterNY dubbedthe bestoftheyear.That’sright,NativeNoodleswillbesellingsavorydishesatLadyWongthisweek, startingat11:30a.m.Preorders arelive. 332 E. Ninth Street, near Second Avenue, East Village
NativeNoodleswillalsobesellingsignaturedisheslikeitslaksaonSunday,December11atthe Tradesmanbar,alongsideSingapore-inspiredcocktailsmadefortheevent. 222 Bushwick Avenue, near Meserole Street, East Williamsburg
Lingo at Saigon Social
Aheadofthe2023openingofGreenpointJapaneserestaurant Lingo,chefEmilyYuen,formerlyof Bessou,ishostingadinnerattheLowerEastSide’sSaigonSocial.TheJapaneseandVietnamesesixcoursemenu(think:cauli owertempuraandmusselsandclamsinaginger-misobroth)willtake placeonTuesday,December13,withoneseatingat7p.m. $75perperson. 172 Orchard Street, at Stanton Street, Lower East Side
Dear Henry at Honey’s
Newsouthernpop-upDearHenrybychef RenaeWilson iscomingtoHoney’sinBushwickon December16and17.Themenu lists andouillechickenandseafoodgumboandvegetarianokraand mushroomgumbo.Bothcomewithdirtygreensrice.Hoursare6p.m.untilsold-out.Walk-ins welcome. 93 Scott Avenue, at Randolph Street, Bushwick
Norberto Piattoni at Ostudio
ThelatestcheftakeoveratresidencyspaceOstudioisfromNorbertoPiattoni,thechefbehindthe wood- redpop-up theModestos.ThelastdaytoexperienceitisSaturday,December10. 366 Stockton Street, near Broadway, Bed-Stuy
L’Appartement 4F at Alex Mill
L’Appartement4FshookupsleepyBrooklynHeightswhenit openedonMontagueStreet thisMay withseeminglyneverendinglines.Now,theteamisbringingitsbakedgoodstoManhattanwitha two-dayeventheldattheclothingstoreAlexMill.StopbytheSohoshoponDecember9and10, startingat9a.m.,totryyourluckatgrabbingonebeforetheysellout. 77 Mercer Street, between Broome and Spring streets, Soho
Eaterishostingapop-upofourveryownstartingthisweekend.ShopanEater-curatedcollection offoodandhome nds,popinforspiritedtastings,andgetholidaycookingadvicefromour favoritecookbookauthorsandchefs.Checkoutthe fulllistofevents andRSVP online.Themarket debutsonSaturday,December10,andrunsuntilDecember18(note:itwillbeclosedMonday, December12). 131 Greene Street, between Prince and West Houston streets, Soho
Diaspora Co. at Counter Culture Coffee
Spicecompany DiasporaCo. iscomingtoNewYorkCityforaholidaypop-upshop.Shopthrough thebrand’sproducts,aswellasthosefromCarrollGardens’sMalaiicecreamandtheacclaimedEast ForkPottery.KeepalookoutontheDiasporaCo.’s website foreventsatthestore.Thespacewill beopenfromDecember3through18. 376 Broome Street, at Mott Street, Nolita
Dani Luv at Quality Eats Upper East Side
Thespiritofvodka-fueledLowerEastSidepartyspotSammy’sRoumanian,which closedin2021, willreturnfortheholidays. QualityEats UpperEastSideishostingSammy’sRoumanianbeloved performerDaniLuvstartingtoday,December2withrelatedthemedfoodspecialsanddrinks.For theShabbatdinnersonDecember2,9,and23,Luvwillperformfrom8to8:45p.m.Thecover chargeis$20perpersonon OpenTable. 1496 Second Avenue, at East 78th Street, Upper East Side
OkDongsik at Hand Hospitality
OkDongsik,arestaurantinSeoulknownforitsone-itemmenu,isteamingupwithHand Hospitality(behindspotslikeHerNameIsHan),foranongoingpartnershipservingbonebroth ricesoupoutofanemptyManhattanstorefront.ThecollaborationrunsfromNovember22through April1,2023. Reservations arenowlive. 13 E. 30th, between Madison and Fifth avenues, Nomad
Banchan by Sunny at Nightmoves
EverySundaythroughtheendofJanuary,pop-upBanchanbySunnywillhostadaytimeevent withkimbapandbanchanboxesinsidethenightclubattachedtoFourHorsemen,from3to7 p.m. 295 Grand Street, near Havemeyer Street, Williamsburg
Zaza Lasagna at Shelsky’s
ChefZahraTangorra’spop-upZazaLasagnahasreturnedtobagelspotShelsky’sforanotherseason. EveryFridaythroughDecember,customerscanpickuppre-ordersoflasagna,eggplantparm,pasta efagioli,andmorered-saucedishesfrom6to7:30p.m.Mustorder online inadvance. 141 Court Street, near Atlantic Avenue, Cobble Hill
Big Chune at Prima
NathanaelCoxcontinuesaresidencyatClintonHill’s Prima,aco eeshopthatmorphsintoawine baratnight.With BigChune,Coxservesrotatingsmallbitesthatinthepasthaveincludedoysters withcoconutmilkand ngerlime,cornfritters,andJamaicanpatties.Cox’smenurunsWednesdays
throughSaturdays,from5to10p.m.,andSundays,from5to9p.m. 147 Greene Avenue, near Washington Avenue, Clinton Hill December
2 — 9
Josh Atwood at Lord’s
Lord’s,thenewnose-to-tailrestaurantfromtheteambehindDame,ishostingits rstpop-upthis weekend.JoshAtwood,formerlythechef-de-cuisineofLowerEastSideBasquespotErnesto’s,is takingoverthekitchen,withamenuhighlightingthePyrénéesregion.Reservationsforthe Sunday,December4eventareopenonResy here. 506 Laguardia Place, near West Houston Street, West Village
Gangjin at Leo
Gangjin,aseafoodpop-upfromthecheffromOsakana,isheadingbacktopizzeriaLeoonMonday, December5.Anonlinemenu lists honeynutsquashwithikura,salmonwithgingerandbeet,and tunagalbi.Reservations arelive 123 Havemeyer Street, at Grand Street, Williamsburg
Agrodolce at Leo
AlsoatLeonextweekisatwo-nighteventcalledAgrodolceheldonTuesday,December6and Wednesday,December7.TheeventworkstosupportalocalCSA,andwillfeaturelocalproduce, broken-downwholelambsusedonthemenu.Reservationsare open 123 Havemeyer Street, at Grand Street, Williamsburg
YungKombucha420 and Masha Teas at Everyone
Instagram-famouscakemakerAimeeFrance(@YungKombucha420)andteabrandMashaTeas,are hostingaholidaymarketwithcakes,teas,hottoddies,ataneventspacecalled Everyone this weekend.Saturday,December3,3to7p.m. 27 Orchard Street, between Hester and Canal streets
Schedule a food tour today with Victor Jung.
REPRINTEDFROMEATERNY@EATER_NY
VictorJungisaSeniorC-LevelExecutivehavingover30yearsofexperienceinavariety ofindustries.FromFortune500companiestootherprivately-heldcompanies,Junghas servedvariousorganizationsinthepast,facilitatingthemacrossvitalareastoachieve success.
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