Food & Drink
Wines worth locating: Hirschmugl Austrian cuisine is now available and very much enjoyed, globally. The popularity of wines, produced in Austria, is now recognised and acknowledged around the world. Many have received awards, at prestigious competitions and events, in Austria and other countries, worldwide.
Weingut Hirschmugl is located in Styria, at Domaene am Seggauberg. The non-poisonous adder snake is incorporated in the company’s logo, as they are considered an indicator of a healthy environment. Grape varieties grown include Sauvignon Blanc, Welschriesling, Traminer, Muscaris, Cabernet Blanc and Cabertin. Wines produced are classified as Styrian Drinking Pleasure, Nobilis – utilising grapes from the best locations in the vineyards, Aurum – produced in limited quantities and aged, plus Sparkling wine, which is only produced during exceptional years and Natural wine. The combinations of soil minerals, plus climate (which includes warm days and cool nights), with much knowledge, expertise and devotion, of course, ultimately come together to produce outstanding (not a word I use lightly) wines. The winery is in an area of ancient woodlands. The Domaene Hirschmugl team works in harmony with nature – a philosophy equally as important today as it was at the outset. Included in the range of wines produced by the Hirschmugl winery are some from “PiWi” grape varieties. These “PiWi” varieties have a high, natural fungus resistance. Constantly striving to expand on skills and knowledge, Hirschmugl produces superb wines to a high standard, whilst maintaining traditions. Decto Rosso is a wonderful brut wine. This salmoncoloured presentation has fine bubbles and a really pleasant, fruity bouquet. An elegant wine and a great appetiser, too. Cabernet Blanc I found aromatic and with a very good mouthfeel and palate sensation. Their Chardonnay and Chardonnay Nobilis (aged), with intense, full-bodied, long palates, are regular selections, for many. Muscaris has numerous ‘devotees’, also. Dry, aromatic and with a full body, this graces many dining occasions, constantly. RWC is aged and very popular. The deep, red colour, is appreciated and extended, for bouquet, plus great pleasures on the mouth and palate. The wine bottles are eye-catching and impressively adorned with logo and labelling. Other productions include splendid fruit vinegars, grape pit oil, plus grape pit flour and honey. For all details, www.hirschmugl-domaene.at
As always, Enjoy!
ey Trevor Langl To advertise in The Villager and Town Life please call 01767 261122
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