Food & Drink
Wine with me: England
Wine productions, in England, most certainly have several centuries of knowledge and expertise. The 20th century saw increased developments and the wine industry became a more serious business, with English wines gaining much respect and acknowledgement, receiving numerous awards, at prestigious competitions and events. I searched for a company that produces and makes available, an excellent range of wines – something for all tastes and palates. Denbies Wine Estate is located in Surrey and was established during 1986. Several grape varieties are grown, for their wine productions, many of which are award-winning. BACCHUS (11% vol) is produced only in the best seasons, from 100% Bacchus grapes which are cold-fermented in stainless steel vats, plus a small portion that is barrel-fermented and aged. A wonderful pale-straw colour entices to the nasal appeal. The mouthfeel and palate enjoy the dry and full-bodied effect, perfectly, for this Vineyard Select, white wine production. SURREY GOLD (11.5% vol) I found to possess a bouquet of fragrances, then, following on, to have an excellent mouthfeel and palate. This is a white wine, Classic Collection, production. ROSE HILL (11.5% vol) is in the ‘middle’. Between white and red, this ‘pink’ production certainly does not disappoint. The bouquet of summer fruits extends to a real, bursting mouthfeel. This is a Classic Collection, wine. REDLANDS (12% vol) is to be found amongst the Cellarmaster’s Choice range, which is specifically selected by Denbies’ wine makers. A splendid red wine to accompany red meats and casseroles. WHITEDOWNS BRUT (12% vol) – Cellarmaster’s Choice – I consider a very good sparkling wine. This production is made from a blend of grape varieties grown on the Denbies Estate and then bottle-fermented, providing fruits, with fresh flavour and a perlage which entices to a lengthy appeal. A splendid wine to enjoy pre-dining (or whenever!). GREENFIELDS (12.5% vol), from their Vineyard Select range, is a further example of a superb, bottle-fermented ‘sparkler’. The golden-straw colour complements a most wonderful bouquet. The Pinot Noir, Chardonnay and Pinot Meunier grapes give the impressive, crisp pleasures for the mouth’s enjoyment, which is extended. For all details and information, including wine tours and tastings, please contact: Denbies Wine Estate Ltd, London Road, Dorking, Surrey, RH5 6AA. Tel: 44 (0) 1306 876 616 and visit: www.denbies.co.uk
As always, Enjoy!
ey Trevor Langl 12
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