Food & Drink
Wines: Choosing a Mix For this quest I searched for a range of wines, with each production having an alcoholic content typical for the type and a bouquet, from delicate to medium level, which entices to the pleasures that follow.
Irresistible Sauvignon Blanc (13% vol), from Chile, is a very popular favourite for many white wine lovers. Crisp and fresh, to the mouth’s delight, I found this to be impressive and perfect to accompany a lot of cuisine, including fish dishes, seafood and salads. Irresistible Gavi Broglia (13.5% vol), from Italy, brings thoughts - and flavours - of white fruits to mind, for this dry, smooth wine. Again, being crisp and refreshing, a further, popular selection. For a rosé production I was drawn to Incarnade (11.5% vol). This Pinot Noir wine, by Sainte Marthe, comes from France. Sainte Marthe is to be found on the hillside of an ancient volcano. The terroir, plus much knowledge and expertise, combine to produce this excellent, light and refreshing wine. Great to pair with fish and meat dishes, as well as salads. Red wines are often chosen and Uruguay produces a splendid Tannat Merlot (12.5% vol). The Finca Traversa production certainly ticks all my boxes, with grapes being grown close to the Atlantic Ocean. Juicy red fruit flavours are in abundance. The superb mouthfeel continues on to a greatly appreciative palate and extended finish. Beef and red meats are regularly paired with this wine. Spanish red wines are also chosen regularly and Bobal Extreme (14% vol) does not disappoint. The vineyards are at a height of 1100m. This is an ‘extreme’ altitude for grape growing. Dark fruit flavours complement this organic production, wonderfully. If sparkling wine is a favourite, Italian Pizzolato Organic Prosecco (11% vol) comes through amongst the leaders. This extra dry wine adds something ‘more’ to a dining occasion or event. By itself or to accompany cuisine, this crisp, refreshing production has a very good perlage and memorable finish. I located these wines amongst excellent ranges at a Co-op store, where I also found knowledgeable advice. If Co-op membership is of interest customers can be rewarded for purchases and products. The Co-op is also committed to supporting Fairtrade. www.coop.co.uk www.infofairtrade.net
As always, Enjoy!
ey Trevor Langl To advertise in The Villager and Town Life please call 01767 261122
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