1 minute read

Recipe forBen’sRich Fruit Cake

Ben’sRichFruitCake

This deliciousfruitcakeisa crowd-pleaserall year round, becausethecakeisn’t toodark. Youcan changethe mixoffruits, butstick to theoverall totaland don’tdropbelow 500gofvinefruits. Fora festivetwist,usedatesandcranberries, decorate asshown, or withmarzipanandicing.Butit’sperfect plain, too.

Advertisement

Serves at least20

474kcal 83gcarbs per slice

INGREDIENTS

Cake:

900gmixedvinefruits 100gdriedapricots,chopped 75gmixedpeel 400gglacécherries,whole 6tbsporangeliqueur Juice and zest of alarge clementine (ororange) 250gbutter, softened (ordairy-freespread) 250gsoftbrownsugar 5eggs 250gplainflour (orGFflour) 3tspmixedspice 1tbsptreacle 100galmonds,chopped

Decoration(asshown):

Marmalade/apricotjam 6-8pecans 30mixedglacécherries 30blanchedalmonds,halved

METHOD

1. utthefruit,apricots,mi edpeel andcherriesin abowland addthe li ueur, orangejuiceandzest.Soak foratleast12 hours, or up toone week,stirringoccasionally.When readytobake, preheattheovento 1 0 C.Grease anddoublelinea 2 cm .5cmdeepcaketin. Wrap theoutside ofthetin, to prevent thesides from overbaking seetip .

2. In averylargebowl, cream together thebutter andsugar. Add theeggs oneatatime,beating well in between.Foldinthe flourand mi edspice,then thetreacle and almonds. Finally, fold in thesoaked fruit,drained,ifanyli uidremains.

3. Spoonintothe tin,andlevel off.Bakeinthe oven forabout hours,until askewercomes out clean.Ifthetopisbecoming too dark,coverloosely with foil. eave to coolinthe tin,then wrapin greaseproofandfoiluntil needed up to months .

4. To decorate asshown, heat tablespoonsofjamuntil bubbling, then sieve. aint onto thecake, then addthe fruitand nutsinrings,startingatthecentre. Finally,lightlybrush more jam over thealmondsandpecans.Thecake will keep forweeksin atin serve insmall wedges or slices,as alittle goes alongway

The ennoyerCentre’s volunteer BakeForcemakedeliciouscakes for saleinthe caf , whichwon the NorfolkFood rink BestBaking Award.Thecaf isopen on Sat from 10am to pm.

Tip:

We linethe outsidewiththose brownpaper strips used to package onlinedeliveries –perfect!

www.pennoyers.org.uk 01379676660

ThePennoyerCentre, Station Road,PulhamStMary, Norfolk,IP214QT

This article is from: