Vine magazine August 2022

Page 4

COVER STORY

10 Tonne Project grows Dried Fruits Australia’s 10 Tonne Project will continue for another year to put all the pieces of the high-yield puzzle together.

“That aerial imagery has allowed a

“That’s where we start to confirm

couple of even the smaller growers,

that’s how these tools work.”

The project aims to demonstrate

the whole lot.

that, with the right tools, consistently producing 10 tonnes per hectare is achievable. The first three years of the project monitored aerial imaging, fertiliser, disease and moisture monitoring data across a number of sites. “It’s important that the industry believe that this is achievable,” DFA field officer Stuart Putland said.

who knew they had some problems in patches, to realise they needed to manage to the weakest point,” he said. “If you lift the weakest point, it’ll lift

Stuart said it had become clear that consistent monitoring of the four pillars was important for consistent and continued success. “We know from experience that when

“And for the bigger guys, having more

you chuck those tools away, things get

data is helping them identify problems

out of kilter again,” he said.

and also monitor recovery.”

“If you want to get 10 tonnes, you

Stuart said it had become accepted

water it right, you fertilise right, you

that soil moisture monitoring was now

manage canopy right and you keep

a basic need in vineyard management

disease out.

tools.

“What I’m suggesting now is that any

“It’s quite obvious that all of these

new harvester built should have yield

people that are in the high production

monitoring on it to keep track of how

areas are watering their vines well –

each patch is performing.”

“While not everybody is achieving it at

they’re on top of this stuff and they

the minute, it is achievable.

know exactly what’s going on,” he said.

Measuring up

“Before this, it could happen every now

The final piece of the puzzle

and then, but people weren’t convinced that you could do it consistently.

The fourth and final year of the 10 Tonne Project will continue the work

Red Cliffs grower John Hunt has been involved with the 10 Tonne Project from the beginning and said it’s proved that consistent high yields are

“So if people believe that it can be

already established, but will also

achievable.

done, that’s a really big shift for the

include yield monitoring for the

John grows Sunglo, Sunmuscat

industry.”

coming season.

and currants and said while it was

Pillars to success

Stuart said monitoring yields would

The 10 Tonne Project has focussed on four key areas to help growers lift their yield consistently: soil moisture monitoring, aerial imaging, fertiliser inputs and disease monitoring. “What we can see now through aerial imaging is that patch management has to be spot on,” Stuart said. “You need it all producing for it to be able to work. You need to work out what’s happening in those weak spots.”

provide the final piece of evidence that aerial imagery, moisture monitoring, fertiliser programs and disease monitoring were highly valuable. He said the data from aerial imaging and yield monitoring could be overlaid to give a clear indication of yields compared to plant health. “If we can now accurately measure what tonnage of grapes is coming off, we can then overlay that with

important to select varieties that provided a good yield, managing the vineyard thoroughly and implementing a fertiliser program made a big difference to his bottom line. He said being a part of the 10 Tonne Project, in particular seeing the aerial imaging and moisture monitoring data, put a spotlight on the weakest spots of his vineyard. “I probably knew already, but it does confirm it and help me to see where they are,” he said.

Stuart said identifying the poorest

our aerial imagery to see if that’s

“I’ve got dead vines through some

producing spots was where the aerial

matching what the plants are doing,”

patches and it’s showing exactly

imaging had proved particularly useful.

he said.

where those patches are.

4 VINE MAGAZINE


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