Wine book 2014 We are very proud to introduce to you these quality organic wines and we are sure that some of them will surprise you. Here you will find an overview of our personal selection of a wide range of Spanish wines. For more detailed information on any of these wine please let us know at our contact email lucas@vinorganix.com.
Wine List 2014 DO RIOJA Page COMPAÑÓN ARRIETA ………………………………………………………………………........……3 DOMECO DE JARAUTA…………………………………………………………………………………..7 BODEGAS PUELLES ……………………………………………………………………………….........12 DO NAVARRA BODEGAS ITÚRBIDE ………………………………………………………………………………………16 VEGA DEL CASTILLO............................................................................................22 VINOS DE LA TIERRA DE CASTILLA CAMBRONERO…………………………………………………………………………………………......29 DO MANCHUELA VEGA TOLOSA………………………………………………………………………………………………..37 DO RIBERA DEL DUERO ASENJO-MANSO…………………………………………………………………………………………….46 DÍAZ BAYO……………………………………………………………………………………………………..50 HNOS PÁRAMO ARROYO …………………………………………………………………………......57 CAMPOS GÓTICOS ………………………………………………………………………………………..65 DO CONCA DE BARBERÀ CARLANIA……………………………………………………………………………………………………..73 DO ARLANZA & VINOS DE LA TIERRA DE CASTILLA Y LEÓN BODEGAS GARMENDIA …………………………………………………………………………………81 DO BIERZO BODEGAS ESTEFANÍA…………………………………………………………………………………….92 DO TORO GIL LUNA……………………………………………………………………………………………………….96 DOP SIERRA DE SALAMANCA CÁMBRICO……………………………………………………………………………………………………102
WINERY COMPAÑÓN ARRIETA
WINERY COMPAÑÓN ARRIETA D.O. Rioja 9 Hectares RIOJA
Compañon Arrieta is a small winery located in Lanciego (Rioja Alava). The grapes used to produce all of our wines come from our own 9 hectares vineyards. The vineyard have a historical heritage of over 30 years. Currently developed a young wine carbonic maceration: Herrigoia.
Herrigoia Young wine made with carbonic maceration. Great wine. Best price. Wine ID Vintage: 2013 Wine Type: Red wine Grapes varieties: Tempranillo 85% Viura Blanca 15% Apellation of origin: DO Rioja Cultivation System: Organic Farming —EC Control System. Vineyard Age: 30 years old Tasting Notes Color: Cherry color with purple highlights, nice appearance, cleanliness and brightness. Smell: Red fruit memories, sensations from the release of aromatic terpenoids. Cherries, plums and strawberries, for that order, show your card in nose with scent of freshness, varietal frankly. Savor: Good fruity freshness entry, lactic nuances in contact with the palate. It has a prodigious length, with very good persistence note. In the end, with red fruit, minerality specific sensations.
Price
Herrigoia 1,93â‚Ź
*Ex-CELLAR prices
WINERY DOMECO DE JARAUTA
WINERY
DOMECO DE JARAUTA D.O. Rioja 100 Hectares Beyond hundreds of years this family and their ancients have lived from the wine-growing, thanks to it, have been selecting lands that improved the quality of our wines. RIOJA
In 1995 JosĂŠ Vicente Domeco de Jarauta builds a modern winery, creating an unfamiliar winery where its primary target it's combine tradition, quality and innovation. We cultivate the different vineyards always animated by a responsible environmental concern and therefore has never been used more than a minimum number of preventive treatments in the vineyards, and although they have always remained very close to organic, in 1990 we decided to include one of our best vineyards within the organic certification.
Viùa Marro Organic 2011 Elaboration: 25 days of maceration in stainless steel tanks to controlled temperature and 7 months of crianza in new oak barrels. Wine ID Vintage: 2011 Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Rioja Cultivation System: Organic Farming —EC Control System. Vineyard Age: 35 years old. Bottling production: 20.000 Tasting Notes Color: Intense red picota with maroon reflections. Smell: Of remarkable intensity, we emphasize red and black fruit aromas, vanila, milky, cacao, laurel and fine wood. Savor: Flavourful and fruit in the gustative phase where it is fresh in the passage with black fruit reminds, minerals. Pleasing end that makes you salivate. Awards Millesime Bio 2014 Bronze Medal Montpellier France
Lar de Sotomayor Organic 2011 Elaboration: 25 days of maceration in stainless steel tanks to controlled temperature and 7 months of crianza in new oak barrels. Wine ID Vintage: 2011 Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Rioja Cultivation System: Organic Farming —EC Control System. Vineyard Age: 35 years old. Bottling production: 20.000 Tasting Notes Color: Good intensity of maroon tonality with some brick-red glims. Smell: On the nose it shows black and red fruit near to compote. At the same time, we have an elegant wood enveloping the primary aromas. Savor: Very good entrance in mouth, balanced in the passage and has a pleasant bitterness finish that provides length to the wine. Awards Millesime Bio 2014 Bronze Medal Montpellier France
Price
Viña Marro Organic 2011 3,63€
*Ex-CELLAR prices
Lar de Sotomayor Organic 2011 3,63€
WINERY
PUELLES
WINERY
PUELLES D.O. Rioja 17,5 Hectares RIOJA
The Puelles family has lived in Ă balos for longer than anyone can remember, and their winemaking tradition goes back just as far. The current generation, the brothers JesĂşs ans FĂŠlix Puelles, have enlarged the Molino (Old Mill) Estate and converted it into a lovely wine cellar, standing alongside the old 17th century water mill which the family bought from the town council in 1844. This Tempranillo -planted estate follows ecological growing methods and produces and ages the wines from different plots separately, with the utmost care and attention, before bottling them as an "Estate Wine" under the "El Molino de Puelles" label.
El Molino de Puelles This is a single-vineyard wine, from El Molino ("The Mill"), a 4.5 ha (11-acre) plot within the estate where the winery is located. It is certified organic. In this case, the wine is aged for 15 months in new oak, 70% of which is French, and is bottled unfiltered. Wine ID Vintage: 2006 Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Rioja Cultivation System: Organic Farming —EC Control System. Bottling production: 4800 Vineyard Age: 1999 Tasting Notes Color: Extremely dark in color: Maroon with hints of violet, with a concentration that seems to tint the glass. Smell: Subtle dusty currant and blackberry on the nose, but by and large this wine is full of complex oak notes: elements of tobacco, vanilla, oak char, maple sugar, bourbon barrel and molasses. Savor: Heavy and smooth tannins, yet slightly flabby and watery, and full of whiskey-like flavors. Bitter char and tobacco dominate, especially on the finish
Price
El Molino de Puelles 6,49â‚Ź
*Ex-CELLAR prices
WINERY ITÚRBIDE
WINERY ITĂšRBIDE
D.O. Navarra 20 Hectares NAVARRA
The Iturbide Winery was born into an agricultural family that had always believed that to elaborate the best wine it was necessary to control the whole winemaking process. Iturbide is a family business with 20 hectares of which 9 are certified organic. They are an inspired family and always full new ideas to increase the quality of their land and their wine. In 2003 they built a new Bodega with the most modern equipment available.
9Novem Rosé This rosé wine represents the tradition of the D.O. Navarra where they make this type of wine by the method of bleeding or also called tear . It is a rosé wine elaborated exclusively with Grenache grapes that provides some very special and specific fruit and floral aromas. It comes from grapes of biological production, without chemical treatments in field or Winery. Wine ID Wine Type: Organic Rosé Wine Grapes varieties: Grenache 100% Apellation of origin: DO Navarra Cultivation System: Organic Farming —EC Control System. Bottling production: 15.000 Tasting Notes Color: Pink bright and crystalline. Smell: Aromas of Strawberry and banana with pleasant floral notes. Savor: Rosé fresh and elegant. Passage through the mouth, very fruity, with good tannic structure. Appetizer dishes, sweet and sour dishes and rice dishes, as well as vegetables, white meat and grilled fish.
9Novem Red This wine comes from a perfect blend of varieties Tempranillo, Grenache and Cabernet Sauvignon resulting in a successful blend that has remained about 4-5 months in French and American oak barrels. It is a very nice and round red that invites a good accompaniment with meals, leaving a good aftertaste of mouth call repeat. Wine ID Wine Type: Organic Red Wine Grapes varieties: Tempranillo 60% - Grenache 30% - Cabernet Sauvignon 10% Apellation of origin: DO Navarra Cultivation System: Organic Farming —EC Control System. Bottling production: 10.000 (2010) / 45.000 (2011) Tasting Notes Color: Intense ruby red with ripe cherry red tones. Smell: Well-assembled primary varietal aromas with a complex touch of oak. Savor: Nice and powerful step with a structured and balanced tannins of character very biological bouquet. Vegetables and meats grilled dishes already grilled mainly.
9Novem Red Selection This wine comes from a good blend of varieties Tempranillo and Grenache resulting in a successful blend that has remained around 12 months in French and American oak barrels It is a wine that characterizes all guaranteed membership the D.O. Navarra, thus representing the type of aged wine which is produced in this area. Wine ID Wine Type: Organic Red Wine Grapes varieties: Grenache 60% - Tempranillo 40% Apellation of origin: DO Navarra Cultivation System: Organic Farming —EC Control System. Bottling production: 5.000 Tasting Notes Color: Intense red with shades of red ripe cherry and purplish. Smell: Well integrated primary and secondary varietal aromas with a complex mixture of the same very friendly. Savor: Nice pace with a complex, powerful, structured and balanced tannins of great character organic bouquet. Ideal with meat dishes to grilled mainly, and strong flavored cheese .
Price
9Novem Rosé 2,68€
*Ex-CELLAR prices
9Novem Red 2,66€
9Novem Red Selection 5,84€
WINERY VEGA
del
CASTILLO
22
WINERY VEGA
del
CASTILLO D.O. Navarra 700 Hectares
NAVARRA
Since the constitution of the Vega del Castillo Wineries in 1999, we have been a point of reference in our region for the preparation of wines that are enjoyed throughout the world. With continuous growth in both the national and overseas markets, a sizeable investment in our installations has permitted our best wines to reach all parts of the world, thanks to a team of young, innovative professionals.
Auzolan Blanco Wine ID Wine Type: Organic white wine Grapes varieties: Chardonnay 100% Apellation of origin: DO Navarra Cultivation System: Organic Farming —EC Control System. Bottling production: 150.000 Tasting Notes Color: Clear, bright, pale straw-yellow color wine. Smell: Intense, fruity bouquet with reminds of pine apple. Savor: At the palate is fruity with a pleasant aftertaste. Ideal accompaniment to fish, rice and light meats.
Auzolan Rosado Wine ID Wine Type: Organic RosÊ Wine Grapes varieties: Grenache 100% Apellation of origin: DO Navarra Cultivation System: Organic Farming —EC Control System. Bottling production: 150.000 Tasting Notes Color: Clear and bright strawberry red colour. Smell: Intense fruit aromas. Savor: Smooth and complex with a pleasant aftertaste. Ideal accompaniment to fish, rice, light dishes and starters.
Auzolan Tinto Wine ID Wine Type: Organic Red Wine Grapes varieties: 40% Garnacha - 40% Tempranillo - 20% Cabernet Sauvignon Apellation of origin: DO Navarra Cultivation System: Organic Farming —EC Control System. Bottling production: 150.000 Tasting Notes Color: Deep red with a hint of violet. Smell: Wide spread spectrum of aromas reminding blueberries and fruits of the forest. Savor: Complex, fleshy enhancing ripe fruit. Ideal accompaniment to meats and cheese.
Auzolan Crianza Llavero Crianza refers to the quality designation and length of aging for the wine. Crianza wines are aged a minimum of six months in barrels and are released in their third year from vintage. Wine ID Vintage: 12 months in American and French oak barrel and 6 months in bottle. Wine Type: Organic Red Wine Grapes varieties: Cabernet Sauvignon 100% Apellation of origin: DO Navarra Cultivation System: Organic Farming —EC Control System. Bottling production: 150.000 Tasting Notes Color: Deep cherry color. Smell: Deep ripe fruits aromas stressing blackberries and casis, tobacco and vanilla. Savor: Complex, fleshy and tannins well cast in the wine and a long aftertaste. Ideal accompaniment to red meats, game and cheese.
Price
*Ex-CELLAR prices
Auzolan Blanco 3,11€
Auzolan Rosado 3,11€
Auzolan Tinto 3,11€
Auzolan Crianza Llavero 3,90€
*Ask for for SPECIAL OFFERS 10%!!
WINERY
CAMBRONERO
29
WINERY
CAMBRONERO D.O. Tierra de Castilla 52 Hectares
TIERRA DE CASTILLA
Vinos Cambronero is a small Family-run winery producing organic signature wines. To do this, it is not sufficient to only produce organic grapes, but rather, to ensure exceptional conditions for both the grapes and the wine-making process. A quality control process is implemented between the vineyard and the bottle to ensure that the wine produced is of the highest quality. This is the main goal of Vinos Cambronero. The estate has 52 hectares of vineyards cultivated with the Cabernet Sauvignon, Syrah, Petit Verdot, Bobal, Tempranillo and Grenache Tintorera varieties, all in accordance with the Organic farming methodology. The latest edition of the prestigious France-based international wine guide, Gilbert & Gaillard 2014 , has awarded four Gold Medals to four organic red wines. These awards signify the recognition of a very good quality, intense wine with strong aromas. A wine that is medium to full-bodied and well-balanced, with good persistence. These wines undergo a special production process which also enables exceptional ageing.
Franchete Red Assemblage Amazing and awarded wine. Wine ID Vintage: 2011 Wine Type: Organic red wine Grapes varieties: Tempranillo, Cabernet Sauvignon, Bobal and Alicante Bouschet, in proportions that vary from one year to another in terms of the characteristics of the crop. Apellation of origin: Vino de la Tierra de Castilla Cultivation System: Organic Farming - EC Control System. Soil: Sandy soil with a limestone base. Tasting Notes Color: Red pepper with violet nuances, quite intense and brilliant. Smell: Strong and complex bouquet, combination of fruity aromas. Savor: Balanced, round and soft on the palate with a very good tannin expression. Awards: Silver Medal at the "Concours Mondial de Bruxelles 2008". Gold Medal in the 15th Wine Tasting Competition in the City of Cordoba (26-9-2009). 85 points in the "Pe単in Guide 2010". Bronze Medal in the 16th Wine Tasting Competition in the City of Cordoba (25-9-2010). Gold Medal in the 18th Wine Tasting Competition in the City of Cordoba (29-9-2012). Gold Medal "Guide Gilbert & Gaillard 2014" in Paris.
Franchete Red Cabernet Sauvignon Wine ID Vintage: 2007 Wine Type: Organic red wine Grapes varieties: Cabernet Sauvignon 100 % Apellation of origin: Vino de la Tierra de Castilla Cultivation System: Organic Farming —EC Control System. Soil: Sandy soil with a limestone base. Tasting Notes Color: Bright ruby color of medium intensity. Smell: Graphite, cassis, black pepper, toasted with some mineral notes. Savor: Mouth brisk, with good overall balance between fruit and mineral character. Integrated tannins and medium intensity finish with a touch of bacon. Ideal with sautéed mushrooms and ham. Awards Silver Medal in the 9th Wine Tasting Competition” EcoRacimo 2008” (Cordoba 21-6-2008). Silver Medal in the 14th Wine Tasting Competition in the City of Cordoba (27-9-2008). Silver Medal in the 16th Wine Tasting Competition in the City of Cordoba (25-9-2010). Gold Medal "Guide Gilbert & Gaillard 2014" in Paris.
Franchete Red Barrique Franchete Barrique 2005 is an excellent wine made by grape variety Tempranillo, Cabernet Sauvignon, Bobal and Garnacha tintorera. Produced in traditional winery with controlled fermentation temperature, with frequent over pumping and average maceration, and matured in oak barrels for three months. Wine ID Vintage: 2005 Wine Type: Organic red wine Grapes varieties: Tempranillo, Cabernet Sauvignon, Bobal and Alicante Bouschet, in proportions that vary from one year to another in terms of the characteristics of the crop. Apellation of origin: Vino de la Tierra de Castilla Cultivation System: Organic Farming —EC Control System. Soil: Sandy soil with a limestone base. Tasting Notes Color: Garnet high intensity. Smell: Coffee, roasted, dry wood, black pepper, plum compote, maraschino cherry and ripe forest fruits. Savor: Pleasant on the palate, with correct acidity and a hint of prune very subtle. Smoked slightly drying tannins fill the palate with some warmth. Final long. Requires strong dishes like wild boar stew. Awards: Bronze Medal in the 9th Wine Tasting Competition” EcoRacimo 2008” (Cordoba 21-6-2008). 89 points in the "Peñin Guide 2009". Silver Medal in the 6th Wine Tasting Competition in the City of Estella (26-11-2010). Silver Medal in the Competition MUNDUS VINI BioFach 2013, (Neustadt December-2012). Gold Medal "Guide Gilbert & Gaillard 2014" in Paris.
Finca Lastonar Wine ID Wine Type: Organic red wine Grapes varieties: Cabernet Sauvignon, Tempranillo, Alicante Bouschet, Syrah and Petit Verdot, in proportions that vary from one year to another in terms of the characteristics of the crop. Apellation of origin: Vino de la Tierra de Castilla Cultivation System: Organic Farming —EC Control System. Soil: Sandy soil with a limestone base. Tasting Notes Color: Color cherry, violet edge. It comes clean. Smell: Prunes, raisins, black pepper, candied cherry and integrated wood. Savor: Step enveloping, soft tannins, good acidity and ripe black fruits (blueberries, blackberries) completed by grilled red meat. Perfect with roast beef. Awards: Gold Medal "Guide Gilbert & Gaillard 2014" in Paris.
Franchete Rosé Assemblage Wine ID Wine Type: Organic Rosé Wine Grapes varieties: Tempranillo and Bobal. Apellation of origin: Vino de la Tierra de Castilla Cultivation System: Organic Farming —EC Control System. Soil: Sandy soil with a limestone base. Tasting Notes Color: Red currant pink with purplish tinges. Smell: Intense fruity bouquet, tasting of strawberry or raspberry sweets. Savor: Fresh and pleasant at first, with an enveloping fruity taste. Chewy and velvety on the palate. Long persistence with a very desirable aftertaste. Awards: Bronze Medal in the 9th Wine Tasting Competition “EcoRacimo 2008” (Cordoba 21-6-2008).
Price Franchete Red Assemblage 2,99€
Franchete Red Barrique 7,29€
*Ex-CELLAR prices
Franchete Red Cabernet Sauvignon 2,99€
Finca Lastonar 9,70€
Franchete Rosé Assemblage 2,99€
WINERY
VEGA TOLOSA
WINERY
VEGA TOLOSA D.O. Manchuela 170 Hectares MANCHUELA
The JĂşcar Valley is a natural pass between the Levante and The Meseta, which has meant that over a long period of time different cultures have established themselves these lands. In the fifth century, the Iberians cultivated vines and made wine in large earthenware jars which they kept in caves. After them, the Romans, Visigoths and colonizing Christians maintained and enriched wine heritage of the region. Today, those whose duty it is to follow the tradition are the members of the Vega Tolosa family, who work the 150 hectares estate.
Vega Tolosa Red Nature 2012 Wine made from the best grapes of Syrah and Tempranillo from our vineyards "Hoya del Carmen" and "Hawks House". It is a blend of 50%. The wine combines the fruity character that gives the Tempranillo and elegance and color of the Syrah. Wine ID Vintage: 2011 Wine Type: Organic red wine Apellation of origin: DO Manchuela Cultivation System: Organic Farming —EC Control System. Grapes varieties: Syrah 50% - Tempranillo 50% Vineyard Age: 20 years in average. Bottling production: 30.000 Tasting Notes Color: Color cherry, violet edge. It comes clean. Smell: Medium intensity aromas reminiscent of red berries, cassis jam,currant, cranberry juice and even cherry juice, some low mountains andmineral character. Savor: Pass fresh, powerful, long aftertaste, with fruity, some vegetation, inviting fresh serving. Awards Mundus Vini Biofach SILVER MEDAL 2014 - Germany
Vega Tolosa White Selection 2013 Wine made from the Macabeo, which is joined by the Sauvignon Blanc and Chardonnay to provide a distinctive and original feel. The processing is done separately because although the process is the same, the optimal ripening time is different for each variety. Wine ID Vintage: 2013 Wine Type: Organic white wine Apellation of origin: DO Rioja Cultivation System: Organic Farming —EC Control System. Grapes varieties: Macabeo 50% - Sauvignon Blanc 35% - Chardonnay 15% Bottling production: 30.000 Tasting Notes Color: Lemon yellow with steely glare, a little open, carbonic essence, young, clean, bright and very well preserved. Smell: Scents primary high intensity, stone fruits like peaches, apricots that are assembled with predominantly white flowers chamomile and some hay. Savor: Pass fresh and silky, fruity, a touch of mineral, average weight, long fruity aftertaste. Awards Mundus Vini Biofach GOLDEN MEDAL -2014 Germany
Secreto di Vino Lágrima de Syrah 2013 Made from a selection of the best grapes of the variety Syrah from our Vineyard Hoya del Carmen. The wine is not pressed but obtained by gravity to get only the best flower most of top quality. Wine ID Vintage: 2013 Wine Type: Organic rosé semi dry wine Apellation of origin: DO Manchuela Cultivation System: Organic Farming —EC Control System. Grapes varieties: Syrah 100% Vineyard Age: 20 years in average. Bottling production: 15.000 Tasting Notes Color: Pale pink and crystal. Smell: Aromas of strawberry, raspberry and violet. Savor: The palate is seductive, elegant and gourmand.
Secreto di Vino Viognier 2013 Wine ID Vintage: 2013 Wine Type: Organic white wine semi dry Apellation of origin: DO Manchuela Cultivation System: Organic Farming —EC Control System. Grapes varieties: Viognier 100% Vineyard age: 14 years old Bottling production: 15.000 Tasting Notes Color: Clean, bright and pale yellow. Smell: Aromas of ripe fruit: apricot, banana, mango ... Savor: The palate is fleshy, round and sweet tones.
11 Pinos Bobal Old Vines 2012 With 11 Bobal old vines we look to offer a wine different, harmonious and with personality that express the singularity of our 80 years bobal old vines, the microclimate and the privileged location of the vineyard. Wine made from a selection of the best grapes from our old vines of Bobal. The wine was aged for 3 months in french oak barrels. Our grandparents planted vines of the variety bobal. Pine forest at that time covered much of the Manchuela. After 80 years, this extraordinary legacy offers us an excellent raw material for the production of quality wines. Wine ID Vintage: 2012 Wine Type: Organic red wine Apellation of origin: DO Manchuela Cultivation System: Organic Farming —EC Control System. Grapes varieties: Bobal 100% Vineyard Age: 80 years old Bottling production: 40.000 Tasting Notes "This dark ruby colored wine is made from Bobal grapes. It opens with a mild oak and boysenberry bouquet. On the palate, this wine is medium bodied, slightly acidic and easy going. The flavor profile is an oak infused red currant and gentle plum blend with notes of minerality throughout. The finish is dry, chewy, and its very dusty tannins and mild prune flavors linger for quite some time after the wine is gone. —87 Points" —Ken Hoggins, Ken´s Wine Guide. Awards Decanter World wine awards BRONZE MEDAL UK
Vega Tolosa Bobal Old Vines Crianza 2011 Wine made from a selection of the best grapes from 80 years old vines of Bobal. The wine was aged for 12 months in French oak barrels. Is a wine different, harmonious and with personality that express the singularity of our 80 years bobal old vines, the microclimate and the privileged location of the vineyard. Wine ID Varieties: Bobal 100% Vintage: 2011 Wine Type: Organic red dry wine Apellation of origin: DO Manchuela Cultivation System: Organic Farming —EC Control System. Oak Aging: 12 months Type of Barriques: French Vineyard Age: 80 years old Bottling production: 35.000 Tasting Notes “Unmistakable flowery which characterizes the Manchuela Bobal supplemented with good oak spice (sandalwood, turmeric, smoke) and a touch of rock rose. Moderate extraction is appreciated but lively, fine and with commendable freshness.” Javier Pulido – Opuswine. Awards: Mundus Vini Biofach SILVER MEDAL 2012 - Germany Bacchus GOLDEN MEDAL 2012 - Spain Bobales al mundo GOLDEN MEDAL 2013 - Spain
Price Vega Tolosa Red Nature 2012 2,48€
Secreto di Vino Viognier 2013 3,30€
*Ex-CELLAR prices
Vega Tolosa White Selection 2013 2,48€
11 Pinos Bobal Old Vines 2012 3,30€
Secreto di Vino Lágrima de Syrah 2013 3,30€
Vega Tolosa Bobal Old Vines Crianza 2011 4,40€
WINERY ASENJO-MANSO
46
WINERY ASENJO-MANSO D.O. Ribera del Duero 40 Hectares RIBERA DEL DUERO
The Winery is situated in La Horra, a village with a long vine-growing tradition in the heart of the Ribera del Duero. Our vineyards extend over an area of 40 hectares, with vines ranging in age between 10 and 100 years old. We believe in the future of wine and in the future of traditional farming as used by our forefathers, who paid attention to the vines, given them just what they needed and not the other way round.
Organic Ceres Wine ID Vintage: 2008 In new casks of American oak and of the East. Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming - EC Control System. Bottling production: 10.000 Tasting Notes Sight: The color is cherry with shades of violet at the rim, medium intensity, viscous. Nose: Primary aromas of red fruit, strawberry, sweet violets, vanilla, sweet spicy aromas. Taste: Satisfying finish of red fruits with the right acidity. A highly qualified wine
Price
Organic Ceres 3,15â‚Ź
*Ex-CELLAR prices
WINERY
DIAZ BAYO
50
WINERY
DIAZ BAYO D.O. Ribera del Duero 33 Hectares RIBERA DEL DUERO
DĂaz Bayo is a family-run winery that believes firmly in respecting the land and in the quality of the grape. We use biodynamic farming and organic cultivation procedures . The DĂaz Bayo philosophy involves producing top-quality wines with a distinct personality to reflect the variety and the land where they are produced. We put our heart and soul into all the stages of the production process, from harvesting to bottling. We use state-of-the-art technological advances to squeeze the most out of our vineyards.
Dardanelos Wine ID Vintage: 2011 - 4 months in French oak barrels Wine Type: Red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Tasting Notes Color: Deep ruby red. Smell: The wine shows a nose full of ripe strawberry, mocha chocolate and plum. Savor: The palate is very well weighted with rounded black cherry, sweet wild raspberry and soft chocolately overtones. The tannins give a good structure without hindering the fruit flavours and allow for a really impressive finish. This is Tempranillo as it should be.
Nuestro 10 Meses A wine produced with the Tempranillo grape variety. Malolactic fermentation takes place in French oak, then aged for 10 months in French (90%) and American (10%) oak barrels. Wine ID Vintage: 10 months in French (90%), Hungarian (5%) and American (5%) oak, before bottling. Wine Type: Red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Tasting Notes Color: A beautiful, deep red cherry color with a violet hue at the edges. Powerfully intense, clean with no signs of fading, having rich potent legs. Smell: Becoming more intense as it opens, revealing the fruit’s sweetness. Initially red and black forest fruits appear, with notes of fragrant herbs like fennel or mint, capped by toasted sensations with gentle, smoky reminisces finishing with a touch of spice. Savor: A tannic fruit foundation with very well integrated oak tannins, making wines that are voluptuous, fleshy, long and ample with excellent structure. Velvety in the mouth where the dark fruits re-emerge accompanied by mineral notes, very characteristic of this terroir. The ripe fruit clearly dominates the oak barrel ageing artifacts. Awards: Guía Peñín 2010: 92 points Zarcillo de plata 2009 Silver Medal - Concours Mondial de Bruxelles 2009
Nuestro Crianza A wine produced with the Tempranillo grape variety. Malolactic fermentation takes place in oak barrels, then aged for 18 months in French oak barrels. Wine ID Vintage: Following malolactic fermentation, it is aged for 18 months in 100% French oak, before bottling. Wine Type: Red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Tasting Notes Color: A beautiful, powerfully intense, deep red cherry color. Very clean with a youthful color and rich potent legs, evident on the glass. Smell: Intense and very complex. Initially, ripe black fruit appears (blackberries, prunes, etc) that evolve into red fruit with touches akin to balsamic and fragrant herbs. As it evolves, very subtle shades of toast begin to emerge with hints of cocoa and licorice. Savor: As it enters the mouth it is clearly a very pleasant, powerful and fleshy wine with good structure. It has a very velvety, smooth mouth feel to it, as ripe black fruits begin to reveal themselves with notes of cocoa and licorice with an underlying subtle veil of toasty smokiness. Ripe fruit flavor dominates the oak. This is a complex wine that has a very long finish. Awards: Guía Peñín 2010: 92 Points 90 Parker Points to Nuestro Crianza 2006 Guía de Vinos Gourmets 2009: Cuadro de Honor de los Mejores Vinos de España Premio Mezquita de plata 2006 (tintos de la añadas 2004, 2005 y 2006)
Nuestro 20 Meses A wine produced with the Tinta del País grape variety (also known as Tempranillo), selected from bodega´s best parcels. It is then aged in specially selected oak barrels, sourced from France’s finest oak forests. Wine ID Vintage: Following malolactic fermentation, it is aged for 20 months in 100% new French oak. Wine Type: Red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Tasting Notes Color: A powerfully intense, red cherry color. Clean with a youthful appearance and rich viscous legs, quite evident on the glass. Smell: Very complex, initially, ripe black fruit in liquor reveals itself, evolving into balsamics. As the wine opens up, subtle shades of toast begin to emerge with light hints of cocoa. Very elegant indeed. Savor: A very powerful and fleshy wine with good structure. It has a very smooth and unctuous mouth feel. Flavors, akin to ripe black fruit in liquor, dried peaches with hints of cocoa and subtle smoky, toasted elements. The fruit perseveres over the oak notes. This wine is complex and has a very long finish and will improve in the bottle, over time.
Awards: Calificación de Gran Vino en el primer concurso de vinos Españoles en Rusia: 97 points. Revista Sibaritas (Peñín): 93 points. Zarcillo de oro 2009 Golden Medal - Concours Mondial de Bruxelles 2009
Price
*Ex-CELLAR prices
Dardanelos 3,30€
Nuestro 10 Meses 5,50€
Nuestro Crianza 7,70€
Nuestro 20 Meses 13,20€
WINERY Hnos. PÁRAMO ARROYO
WINERY Hnos. PÁRAMO ARROYO D.O. Ribera del Duero 35 Hectares
RIBERA DEL DUERO
Organic wine from Bodega Páramo Arroyo that was founded in the heart of Ribera del Duero by the Páramo Arroyo family. Built upon a long tradition as growers, we release several distinct wines: Viña Eremos, Eremus and Páramo Arroyo. We use only our own fruit in our wines, and have 86 acres planted with organic grapes.
Eremus Joven Wine ID Vintage: 2013 Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 30.000 Vineyard Age: 5-15 years old Tasting Notes Color: Dark cherry red with a purple rim. Smell: Bright. Fruity aromas. Savor: Pleasent and expressive in the mouth.
Eremus Roble Wine ID Vintage: 2012 - 6 months in barrels Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 25.000 Vineyard Age: 15-40 years old Tasting Notes Color: Red cherry colour with rim. Smell: Harmony of fruit with spicy hints. Savor: Full of flavour, harmonious and well balanced.
Eremus Crianza Wine ID Vintage: 2010 - 14 months in oak barrels. Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 8.000 Vineyard Age: 35 years old Tasting Notes Color: Intense cherry-red with a violet rim. Smell: Elegant and complex on the nose with fruity aromas and spices. Savor: Powerful in the mouth.
Eremus Reserva Wine ID Vintage: 2005 – 16 months in oak barrels. Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 5.000 Vineyard Age: 65 years old Tasting Notes Color: Garnet cherry red. Intense and elegant Smell: With deep aromas of over-ripe. Savor: Powerful and balanced.
Páramo Arroyo Wine ID Vintage: 2004 – 16 months in oak barrels. Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 3.000 Vineyard Age: 65 years old Tasting Notes Color: Intense layer. The tone from garnet cherry red to ruby red. Smell: Elegant with deep aromas of over-ripe, minerals and balsamic. Savor: Full bodied, Powerful and balanced.
Price Eremus Joven 2,75€
Eremus Crianza 7,15€
*Ex-CELLAR prices
Eremos Roble 3,85€
Eremus Reserva 11€
Páramo Arroyo 14,30€
WINERY CAMPOS GÓTICOS
65
WINERY CAMPOS GÓTICOS D.O. Ribera del Duero 45 Hectares
RIBERA DEL DUERO
Campos Góticos was incorporated in 1998 to undertake the planting of vines in the D.O. Ribera del Duero, apply environmentally-friendly techniques to grow these vines, and so achieve a top-of-the-range wine. The Ribera del Duero wine region is renowned for the characteristics of its soil composition, its altitude and climate, as well as for the most common grape variety, known as Tempranillo, which gives us the possibility of producing high-quality wines, on a par with the world’s finest Fully aware of the potential of this grape, and of our climate and soil, all it needed was for us to apply to the growing of the grapes and the preparation of the wines the appropriate techniques that would allow us to make the most of this variety in our vineyards.
Pecunia Roble Wine ID Vintage: 9 months in French oak barrels Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 60.000 Vineyard Age: : 14 years old
Pecunia Crianza Wine ID Vintage: 2009 - 12 months in French oak barrels Wine Type: Crianza organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 50.000 Vineyard Age: 14 years old Tasting Notes Color: The deep, inky dark purple color predicts a luscious experience. Smell: Heady, intense aroma of leather, dried figs, and some toffee. Savor: On the palate, supple tannins frame fresh dark fruit characters, made more complex by touches of soy and balsamic. This wine spent 12 months in new French oak, yet the fruit and oak are seamlessly integrated.
Pecunia Expresión 2005 We have elaborated a wine full of aromatic expression with our better grapes of the variety "tempranillo" which we cultivate of natural and traditional form. The wine has been aged in French oak barrels during more than 12 months , in which we have obtained its evolution respecting the primary flavour and the aroma of the fruit from which it comes. Wine ID Vintage: 2005 - 12 months in French oak barrels Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 7.000 Vineyard Age: 14 years old
Altior 2004 After a traditional development has rested in French oak barrels for more than 16 months remaining in the stillness and silence of our winery and evolve in the bottle until they leave, resulting in a satiny and elegant wine. A of guard wine with a good performance in the coming years. Wine ID Vintage: 2004 - 16 months in French oak barrels Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 7.000 Vineyard Age: 14 years old
Dea Vitis 2005 Dea Vitis is a modern wine that connects with the times we live, but with its own seriousness and personality. It is opulent on the palette, increasing in elegance with time. Its 16 months in new French oak barrels give an elegance of quality wood combined with fruit. Wine ID Vintage: 2005 - 16 months in new French oak barrels Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Ribera del Duero Cultivation System: Organic Farming —EC Control System. Bottling production: 20.000 Vineyard Age: 14 years old Tasting Notes It has a structure that perfectly supports the process of improvement in the coming years. Mouth is opulent without losing will leave eventually becoming ever more elegant. The passage through the mouth is smooth and satiny, leaving a slight touch of tannins. His 16 months of aging in new French oak barrels give it a touch of elegance almost imperceptible quality woods and assembled with the fruit of the grapes. The aromas of the wine when it has evolved after opening in contact with oxygen, are forest berries, with notes of jam, ripe figs, licorice, toast ... Awards Golden Medal - International Wine Guide 2013
Price Pecunia Roble 4,40€
Pecunia Expresión 2005 8,98€
*Ex-CELLAR prices
Pecunia Crianza 7,76€
Altior 2004 18,68€
Dea Vitis 2005 18,68€
WINERY
CARLANIA
WINERY
CARLANIA D.O. Conca de Barberà 9.3 Hectares
CONCA DE BARBERÀ
Carlania Celler is a family business. We make wines that we like, with a personality and a character of their own. We are committed to using the indigenous varieties of the area, and so all our wines are made, at least in part, with Trepat, the indigenous variety of the DO Conca de Barberà (Catalonia). The grapes are sourced from our own organically farmed vineyards. Our five vineyards are all between 400 and 500 metres above sea level and produce vibrant fruits with a clear personality. We control the entire process, from work in the vineyards to sales. We try to infuse our wines with these values, the authenticity and effort of bottling the essence of these lands.
Carlania White 2011 The organically farmed Sant Pere vineyard comprises 1,97 hectares at 500 metres above sea level. A percentage of the wine is storage with the fine lees in stainless steel tanks, and the rest is full barrel fermented and matured for 4 months in new French Allier oak barrels. Wine ID Vintage: 2011 Wine Type: Organic white wine Apellation of origin: DO Conca de Barberà Cultivation System: Organic Farming —EC Control System. Grapes varieties: Macabeu 80% Trepat 20% (vinified like a white grape variety) Bottling production: 5.400 (Limited Production) Tasting Notes Color: Clear and transparent pale yelow colour with light hints of green. Smell: Floral aromas with a hint of citric over a base of vanilla. Savor: In the mouth it’s fresh and vibrant with an elegant and long finish. It has a creamy texture supported by firm acidity.
Carlania Rose 2012 We choose the best old Trepat vines. The organically farmed Els Corrals vineyard placed at 410 meters above sea level is made up to two hectares Sandy clay textured soil. The vineyards is at the lowest point in the Barberà village, next to the Anguera river. This site has ideal geological conditions for producing Trepat. It is an old vineyard planted more than 50 years ago. Wine ID Vintage: 2012 Wine Type: Organic rose wine Apellation of origin: DO Conca de Barberà Cultivation System: Organic Farming —EC Control System. Grapes varieties: Trepat 100% Vineyard Age: +50 years old Bottling production: 1.200 (Limited Production) Tasting Notes Color: Bright cherry red colour Smell: Aromas of strawberries and other red fruits. Savor: In Fresh attack in the mouth with a pleasant mid palate and finish.
Carlania Red 2010 The organically farmed La Vermella vineyard is made up to 1.31 hectares of 15 year old vines at 450 metres above sea level. The soil is made up of reddish clay in its southern end (giving the estate it's name: Vermella means red in Catalan). Strict control of the ripening process with special attention to tasting the fruit. Hand picked at optimal ripeness with hand selection of the best bunches. Each vineyard and grape variety is vinified and aged separately. Matured for 6 months in French oak barrels. Wine ID Vintage: 2010 Wine Type: Organic red wine Apellation of origin: DO Conca de Barberà Cultivation System: Organic Farming —EC Control System. Grapes varieties: Tempranillo 60% Trepat 40% Vineyard Age: 15 years old. Bottling production: 3.000 (Limited Production) Tasting Notes Color: Garnet red colour Smell: Aromas of ripe red fruits with delicate notes of spices. Savor: Sweet attack in the mouth with a rounded and lasting finish.
Carlania Red 2008 The organically farmed Els Plans was planted an April day in 1997. It meets in an area of poor soil a very low rainfall during the whole year. The texture of the soil is frank - burdensome with a lot of stone. These climatologically conditions and of soil they award to our vineyards of Merlot a few fruits of high alcoholic graduation and an ideal maturation of the skins that give to our CARLANIA red strong personality. Aged during 12 months in French oak barrels and at least 12 months in a bottle Wine ID Vintage: 2010 Wine Type: Organic red wine Apellation of origin: DO Conca de Barberà Cultivation System: Organic Farming —EC Control System. Grapes varieties: Merlot (planted onRichter-110 rootstock) 85% - Trepat 15% Vineyard Age: 17 years old. Bottling production: 2.000 (Limited Production) Winemaking Control of the process of maturation of the fruit, giving a lot of importance to the tasting of the fruit Harvests in the moment ideal of maturation of the fruits, of manual form with boxes of 20 Kgr and selecting the fruits in the same farm. Fermentation to a temperature from 23 to 25 ºC and maceration from 8 until 15 days depending on the ripeness of every variety .
Petit Carlania 2011 We choose the best old Trepat vines. 50 year old vines from the organically-farmed 2 hectare Els Corrals vineyard, with sandy clay textured soil, 410m above sea level next to the Anguera river. Macerated for 15 days on the skins, pressed and aged in French oak barrels for 3 to 6 months. Wine ID Vintage: 2012 Wine Type: Organic red wine Apellation of origin: DO Conca de Barberà Cultivation System: Organic Farming —EC Control System. Grapes varieties: Trepat 100% Vineyard Age: +50 years old Bottling production: 7.200 Tasting Notes Color: Medium bodied clean, brilliant garnet colour. Smell: In the nose it is fresh, with aromas of pomegranite, red petals and spices. Savor: In the mouth it is spicy and with vibrant fruit with a fresh and dry finish.
Price Carlania White 2011 5,45€
Carlania Red 2010 5,78€
*Ex-CELLAR prices
Carlania Rose 2012 5,45€
Carlania Red 2008 8,42€
Petit Carlania 2011 4,24€
WINERY
GARMENDIA
81
WINERY
GARMENDIA D.O. Arlanza - Vinos de la Tierra de Castilla y Le贸n / 50 Hectares ARLANZA
Considering the number of national as well as international awards, medals and nominations our wines have been granted, Bodegas y Vi帽edos Garmendia are very proud of the ecological wines we produce, growing vines in a natural manner, without forgetting the legacy of tradition, but at the same time incorporating the most innovative technology into the wine production.
Garmendia White 2012 The grapes pass through a selection table, cold maceration and fermentation at a controlled temperature. When the fermentation is over, the wine is left in contact with the lees for two months (with the aim of achieving volume in the mouth). This high quality wine is the result of our organic farming practices. Wine ID Wine Type: Organic white wine Grapes varieties: Verdejo 80% and Viura 20% Apellation of origin: Vino de la Tierra de Castilla Cultivation System: Organic Farming —EC Control System. Bottling production: 30.000 Tasting Notes Color: Brilliant, lemon yellow with greenish tints. Smell: Intense with aromas of tropical fruits and fruits with pips, all accompanied by an anise background. Savor: Fresh and balanced in mouth. Sensations of tropical fruits (Passion fruit and pineapple), white flowers (orange blossom).
Garmendia White Fermented in Barrels The best verdejo variety grapes are selected, pressed and fermented in new French oak barrels. When the fermentation is over, the wine is left in contact with the lees for four months. Batonnage is carried out in the same fermentation barrels three times a week (in order to increase unctuousness and complexity in the mouth). This high quality wine is the result of our organic farming practices. Wine ID Wine Type: Organic white wine Grapes varieties: Verdejo 100% Apellation of origin: Vino de la Tierra de Castilla Cultivation System: Organic Farming —EC Control System. Bottling production: 2.500 Tasting Notes Color: Brilliant, straw yellow with greenish tints. Smell: Intense aroma, hints of tropical fruit and fruit with stones with a background of white flowers. Final hint of herbs and spices. Savor: Fresh and at the same time enveloping. Sensations of tropical fruit, herbs, spices and a smoked background.
Garmendia Rosé Wine 2011 The grapes pass through a selection table. Cold maceration is carried out and the wine is fermented at controlled temperature in stainless steel tanks. This wine it is not left to age so as to preserve its freshness. This high quality wine is the result of our organic farming practices. Wine ID Wine Type: Organic rosé wine Grapes varieties: Verdejo 100% Apellation of origin: Vino de laTierra de Castilla Cultivation System: Organic Farming —EC Control System. Bottling production: 2.500 Tasting Notes Color: Brilliant, straw yellow with greenish tints. Smell: Intense red fruits aroma (Strawberry, raspberry). Savor: Fresh and fruity on the palate. Acid strawberry hints and good persistence in the mouth.
Garmendia oak red wine The grapes pass through a selection table; they are destemmed and very lightly pressed. Maceration takes ten days. Then the malolactic fermentation takes place in stainless steel tanks. Ageing is carried out in French oak barrels for three months so the wine preserves its youthfulness and acquires a slightly woody hint. The wine is kept in a stainless steel tank in order to clarify in a natural manner. This high quality wine is the result of our organic farming practices. Wine ID Vintage: 2009 Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DO Arlanza Bottling production: 6.000 Tasting Notes Color: Dark cherry red with violet hints. Smell: Intense ripe black fruit aromas in the nose complemented with spice hints and toasted hints from the barrel. Savor: Fresh, with a good balance between fruit and wood. Persistent. Awards Golden Medal - MillĂŠsime Bio, world organic wine fair. France 2011
Garmendia Oak (Crianza) The grapes pass through a selection table; they are destemmed and very lightly pressed. Maceration lasts 15 to 20 days. The malolactic fermentation takes place in stainless steel tanks (80%) and 20% in French and American oak barrels for 16 months. Then the wine ages in bottles for one year (aging in a bottle implies evolution and refining of the wine. With the passing of time, this method results in dregs, precipitate or sediments in the bottles Wine ID Vintage: 2007 Wine Type: Organic red wine Grapes varieties: Tempranillo 80%, Garnacha 10% and Graciano 10% Apellation of origin: DO Arlanza Bottling production: 97.000 Tasting Notes Color: Cherry red with pomegranate hints. Smell: Intense with red fruit aromas (Cherry), blended with hints of vanilla, coconut and liquorice. Savor: Well balanced. Sweet sensations of vanilla, red fruits and liquorice. Awards Silver Medal - MillĂŠsime Bio, FRANCE 2011 (Garmendia Crianza 2005) Gold Medal - BIOFACH 2009 GERMANY (Garmendia Crianza 2004) Silver Medal - BIOFACH 2010 GERMANY (Garmendia Crianza 2005) Gold Medal - BIOFACH 2011 GERMANY (Garmendia Crianza 2005) Silver Medal - Concours Mondial de BRUXELLES 2009 (Garmendia Crianza 2004) Diamant Medal - Femmes et Vins du Monde MONACO 2009 (Garmendia Crianza 2004) Bronze Medal - Ecoracimos 2009 SPAIN (Garmendia Crianza 2004) Gold Medal - Ecoracimos 2010 SPAIN (Garmendia Crianza 2005) Silver Medal - Wine Master Challenge, Estoril PORTUGAL 2009 (Garmendia Crianza 2004)
GARMENDIA OAK CRIANZA
AWARDS
Garmendia Selección 2006 A red wine made exclusively from organically grown grapes from our vineyards in Finca Santa Rosalía. The grapes pass through a selection table; they are destemmed and very lightly pressed. Maceration lasts 20 days. Then malolactic fermentation takes place in new French barrels (Carrying out batonnage twice a week during malolactic fermentation). Aging is carried out in French and American oak barrels for 24 months. Then the wine ages in bottles for 2 years (ageing in a bottle implies evolution and refining of the wine. With the passing of time, this method results in dregs, precipitate or sediments in the bottles). Wine ID Vintage: 2006 Wine Type: Organic red wine Grapes varieties: Tempranillo 95% and Merlot 5% Apellation of origin: DO Arlanza Bottling production: 18.000 Tasting Notes Color: Dark cherry red with blue hints. Smell: Very intense. Aromas of ripe black fruit (Prunes), roasted (coffee and tobacco). Savor: A wine with expressive tanicity, balanced and silky. Hints of fruit liqueur, roast coffee and toasted tobacco and cocoa. Awards NEXT SLIDE →
GARMENDIA SELECCIÓN
AWARDS
Price Garmendia White 2012 3,63€
Garmendia Oak red wine 3,63€
*Ex-CELLAR prices
Garmendia White Fermented in Barrels 8,80€
Garmendia Rosé 2011 3,63€
Garmendia Oak (Crianza) 5,39€
Garmendia Selección 10,45€
WINERY
ESTEFANÍA
92
WINERY
ESTEFANÍA D.O. Bierzo 40 Hectares This project was born in 1999 when the Frías family decided to restore an old dairy located in the village of Dehesas to house there the facilities of Bodegas Estefanía. BIERZO
The philosophy was, from the beginning, to create a small winery , able to produce monovarietal wines with personality, that were capable of transmitting all the beauty and complexity of a land like Bierzo. This was achieved by establishing a quality parameters with a number of local winegrowers. At the same time began a slow and complex work: the purchase of those vineyards that met a number of unique features.
Castillo d`Ulver Amazing wine made from grapes from organic vineyard. The plot of land is located in the village of Arganza, ferrous clay soils and plants conducted on supported systems, with an age of 13 to 15 years. Wine ID Vintage: 2007 Wine Type: Organic red wine Grapes varieties: MencĂa 100% Apellation of origin: DO Bierzo Cultivation System: Organic Farming - EC Control System. Bottling production: 8.000 Tasting Notes Color: Ruby red with purple. Smell: With large olfactory quality, noting especially fruit flavors: strawberries, raspberries and cherries. Savor: On the palate smooth and balanced with a touch of freshness characteristic of the variety MencĂa grapes.
Price
Castillo d’Ulver 3,95€
*Ex-CELLAR prices
WINERY GIL LUNA
96
WINERY GIL LUNA D.O. Toro, 10 Hectares TORO
Bodegas Gil Luna is a young and modern company but it has the experience of the Gil Luna family with a long tradition in the wine sector. Founded as a family business, he has managed to position itself in the market thanks to the excellent quality of all its products and the utmost respect for the environment through ecological production. Our distinctive signs are fidelity to the tradition, the adaptation to the newneeds of the market, quality and, above all, the unmistakable flavour. The quality of the products of BODEGAS GIL LUNA is guaranteed thanks to a strict process. We believe clearly in the quality and technological advancements without giving up the tradition, that is our hallmark identity and our reason for being. BODEGAS GIL LUNA produces organic wines of international renown in the Toro D.O. Always follow a careful process of selection of grapes, composed of the best grapes from organic farming from the vineyard where the Winery is located.
Tres Lunas Verdejo Tres Lunas Verdejo is the first wine of the D.O Toro with European organic certificate. It is elaborated with grapes coming from very old vineyards (near 90 years old) of the variety verdejo. There is a extremely small yield that makes this wine to be really a very special value in the D.O. Toro. Wine ID Wine Type: Organic white wine Grapes varieties: Verdejo 100% Apellation of origin: DO Toro Cultivation System: Organic Farming —EC Control System. Bottling production: 5.000 Vineyard Age: 84 years old Vintage: 2013 Tasting Notes Color: Greenish pale yellow, clean and brilliant. Smell: Powerful and fresh on the nose, with hints of green apples, tropical fruits as pineapple, banana and fresh herbs. Savor: Fresh hay Crisp palate, balanced and rounded; fruity with a delicate fennel aftertaste, very typical of the variety. Matching: Fresh fish, salads, pasta, rice, cheese, white meat..
Tres Lunas The most representative Winery brand. Red wine produced with 95% Tinta de Toro and 5% Grenache from the main Vineyard Winery whose average age is 45 years old. Wine ID Vintage: 2010 - Ageing 14 months in French oak used for first and second year. Wine Type: Organic red wine Grapes varieties: Tinta de Toro 95% - Grenache 5% Apellation of origin: DO Toro Cultivation System: Organic Farming —EC Control System. Bottling production: 35.000 Vineyard Age: 40 years old Tasting Notes Color: Dark blackcherry and near opaque. Clear aspect. Smell: Nose is assertive with a vibrant array af showy characteristics; cassis, vanilla, cranberry, French oak, coffee and potpourri. Dark forest aromas can be detected in the background. Savor: The palate of this wine shows ripeness of mature grapes, fruit impressions then expands to richness with fine gritty tannins. Abundant with layered flavors of brown spice, toasted oak, white pepper and crème de cassis very rich yet harmonious and supple.
Gil Luna Gil Luna Wine takes the surname of the family and, as such, is the high end level wine of the winery. It is made with grapes from organic agriculture from more than 60 years old vineyards . 95% Tinta de Toro and 5% Grenache. Wine ID Vintage: 2009 - Aged for 24 months in French oak barrels, (used for first and second year). Wine Type: Organic red wine Grapes varieties: Tinta de Toro 95% - Grenache 5% Apellation of origin: DO Toro Cultivation System: Organic Farming —EC Control System. Bottling production: 10.000 Vineyard Age: 60 years old Tasting Notes Color: This wine reveals an attractive ripe cherry color with lively ruby-coloured glints. Clear aspect. Smell: Outstanding due to the elegance and abundance of its aromatic nuances. There are whiffs of wellseasoned fruit, rich hints of cocoa and vanilla, and reminiscences of minerals. Dark forest aromas can be detected in the background. Savor: It strength, lushness and the maturity of its tannins can be appreciated in the mouth. The wood flavours are generously wrapped around the fruit but do not stand out. As a result, it is a tasty and balanced wine. The retronasal effect is elegantly long-lasting with a pleasant background that reminds us of its bouquet.
Price
Tres Lunas Verdejo 2013 3,85€
*Ex-CELLAR prices
Tres Lunas 2010 5,20€
Gil Luna Not available
WINERY CÁMBRICO
WINERY CĂ MBRICO D.O. Sierra de Salamanca, 20 Hectares
SALAMANCA
In the heart of the Sierra de Francia Natural Park and UNESCO Biosphere Reserve, at altitudes of 900 meters (3000FT.) the climatic conditions are perfect for growing high quality grapes. The Romans knew this too and planted vine on terraced slopes in the range. The respect for the land that they farm is not just a sales tool, they mean business here and have spent a lot of time researching, most notably, the ancient indigenous grape variety Rufete, believed to be a cousin of Pinot Noir. At Cambrico five wines are produced, all red. The cellar is built into the mountainside to spectacular effect. The Rufete vines have a very similar appearance to that of the local, old vine Tempranillo. The two varietals grow together in the vineyard and consequently only eagle-eyed locals are allowed to harvest at Cambrico. The vineyard is extremely natural, farming is based on Biodynamic principles and it is ploughed by mule. The wines are bottled unfined and unfiltered. These are totally unique works of art. True mountain wines.
Cámbrico Rufete 2008 At 800 m of altitude, we cultivate a centenary vineyard with some vines of the limited red grape variety Rufete. Selecting only the best grapes one by one we produce 1504 bottles of Cámbrico Rufete 2008. Wine ID Wine Type: Organic red wine Grapes varieties: Rufete 100% Apellation of origin: DOP Sierra de Salamanca Vintage: 2008 - 20 months in French oak barrels of 300 l. Cultivation System: Organic Farming —EC Control System. Bottling production: 1.504 (LIMITED PRODUCTION) Vineyard Age: 111 years old. Own vineyard located between 800 m and 950 m planted in 1903. To appreciate it appropriately we recommend to decant and let it rest for at least twenty minutes.
Cámbrico Tempranillo 2008 In the Natural Park of the Sierra de Francia, south of the province of Salamanca, is cultivated from immemorial time the Tempranillo, known in the region as "Aragonés“. Viñas del Cámbrico has recovered a 111 years old vineyard located in the granitic terraces "The Pocito", 800 m altitude, in order to produce a tiny amount of this so particular Tempranillo, complex, spicy, expressive, elegant and silky. Wine ID Wine Type: Organic red wine Grapes varieties: Tempranillo 100% Apellation of origin: DOP Sierra de Salamanca Vintage: 2008 - 21 months in French oak. Cultivation System: Organic Farming —EC Control System. Bottling production: 1.577 (LIMITED PRODUCTION) Vineyard Age: 111 years old - Own vineyard located between 800 m and 950 m planted in 1903. To appreciate it appropriately we recommend to decant and let it rest for at least twenty minutes.
575 Uvas de Cámbrico 575 uvas de Cámbrico 2009 is the result of a combination of the three grapes we have: Tempranillo, Rufete and Calabrés . In 2009 the nights were very cold from the second week of August, the ripening went very slowly and the grapes got a perfect sweetness maintainig a nice acidity. The wine is very expresive, full of life and shows the soil and the fruit elegantly. Wine ID Wine Type: Organic red wine Grapes varieties: Tempranillo 58%, Rufete 35%, Calabrés 7% Apellation of origin: DOP Sierra de Salamanca Vintage: 2009 - 18 Months in French oak barrels of 300 l. Cultivation System: Organic Farming —EC Control System. Bottling production: 9.426 Vineyard Age: 84 years old To appreciate it appropriately we recommend to decant and let it rest for at least twenty minutes.
Viñas del Cámbrico 2012 On the granitic terraces of the Natural Park Sierra de Francia in Salamanca (Biosphere Reserve), are Viñas del Cámbrico, an idyllic place to cultivate the varieties of Rufete, Tempranillo and Calabrés (Grenache). With a perfect mix of the mature fruits we obtain an ecological wine that reflexes the nature that surrounds us. Wine ID Wine Type: Organic red wine Grapes varieties: Rufete 54%, Tempranillo 37%, Calabrés 9% Apellation of origin: DOP Sierra de Salamanca Vintage: 2012 - 6 months in French oak barrels Cultivation System: Organic Farming —EC Control System. Bottling production: 11.232 Vineyard Age: 84 years old
Price
*Ex-CELLAR prices
Rufete 2008 27,50€
Tempranillo 2008 27,50€
575 Uvas 2009 11,33€
Viñas del Cámbrico 2012 7,15€
Contact LUCAS MOSTAZO Co Founder & Managing Director
CAROLINA GUTIÉRREZ Co Founder & Importer Relations
For more information: lucas@vinorganix.com www.vinorganix.com Address: c/ Naves 7, 4ºA, 28005 Madrid, Spain Copyright 2014
* Please note that some of the wines included here might be already distributed in your country.
These rates are Ex-cellars- and in € (euro)
1. Prices & Quantities without engagment, subject to avaibility of the wine in stock at the time of ordering. 2. These prices apply for all minimun order of 1.900 Euros. The orders have to be confirmed by us. 3. This tariff cancel and supersede all previous price list and special offer. 4. Bottles are packed in boxes of 6 or 12 bottles (750ml). 5. Payment by bank transfert at 60 days after invoicing date 2% discount rate for payment before shipping. In accordance with the European law a penalty will be applied for late payment calculated to the legal interest rate, multiplied by 1,50. 6. Vinorganix or the wineries itself keep the right of property of the wines sold until full settlement of the invoice. 7. Any Case of Disagreement will fall within the juridiction of the Spanish Court.
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