August VivaGoa

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EDITORIAL NOTE W

A Salute to Goa's Special Olympians

hen double amputee sprinter Oscar Pistorius of South Africa qualified for the 400 metres in the London Olympics Games next year, he made a profound statement to all able-bodied athletes: that with grit and determination it is possible to surmount all obstacles and compete as an equal. His timing of 45.07 seconds to qualify for the regular Games may not be emulated soon by our own physically hindered athletes, but Goa had a special reason to celebrate when our own champions won a record 16 medals (including six golds) in the recently concluded Special Olympic Games in Athens, Greece. They deserve our heartiest congratulations along with their dedicated coaches, officials and the parents who encouraged them to break through their physical barriers. It is among the lesser known facts that there are about 850,000 physically challenged athletes in our country and only a handful make it to compete in the Special Olympics. India won 244 medals in all during the Games in Athens and Goa’s contribution has been of the highest order. Viva Goa! Fighting for a different cause has been the indefatigable trade union leader Christopher Fonseca, Goa's

best-known labour leader and general secretary of the All India Trade Union Congress (AITUC). Goa is not known for the power of its trade unions, but Fonseca, who I have always seen in his trademark green uniform, has fought the good fight now for several decades with sincerity and undiminished conviction. For that Viva Goa salutes him and is pleased to feature the ‘Comrade’, who is a slight deviation from the regular professionals appearing in our ‘After Hours’ section. We are also pleased to feature Israeli journalist Aimee Ginsburg in our 'Homing In' column. Goa is a long way from her other home in the Sharon Valley, but after more than a decade spent here and fighting causes dear to Goa, she doesn’t feel like a stranger. For her, Goa is now a home away from home. Clinton Vaz and Rajal Shinkre, principal of the College of Home Science in Panaji, both fight for different causes – Clinton on waste management and proper garbage disposal and Rajal on keeping mind and body healthy. We are also pleased to feature the great educationist St John Bosco, founder of the Salesian Society in the run-up to his 200th birth anniversary.

Don Bosco schools all over India are a testimony to his vision and commitment. I have a particularly deep attachment to the one in Panaji, although I wasn't a student there I had the privilege of spending a lot of time at the Don Bosco Oratory. Initially, I won in the sub-junior category at the most famous Jackito de Sequeira Memorial All Goa Table Tennis Tournament and was later called to coach during the summer camps of 1982-84. It was an honour to be a part of this great institution which is a prominent feature of our educational landscape and a budding ground for sportspersons. On our part we continue our commitment to our readers in providing both entertaining and enlightening reading. As always, suggestions and comments are welcome.

Viva Goa! Kedar Dhume editor@vivagoaonline.com

READERS’ RESPONSE Thank you very much for publishing my interview in the July issue of your esteemed magazine. But I was a little upset by the title "Goa is stuck in a time warp". I had clearly mentioned that "Goa may be caught in a time warp..." and not stuck in a time warp, along with a qualifying sentence that this is how the people like it. I would not like to be misunderstood for a statement I never made or meant. I trust you will publish this clarification. Nandini Sahai, Director, The International Centre, Dona Paula I have enjoyed the magazine during the past year and look forward with pleasure to the forthcoming issues.

My best wishes to the team. Keep up the good work! Radha S Timblo, Margao Apropos the article by Atmaram Nadkarni in the July issue, I would like to state that even if we have 41 judges for a million people, judicial arrears will either remain the same or increase in numbers. The advocates charge their client on the basis of appearances in the court. The more the appearances, the more money the advocates earn. The judges/magistrates give dates and prolong the cases on flimsy grounds. There is a nexus between the

judges/magistrates and the advocates. How can civil cases go on for 16-20 years? Do the judges not have the power to ask the advocates to submit evidence within a specific time frame? Basically, corruption is in our genes and we suffer from a genetic disorder. We require someone to isolate this gene from our system before appointing more judges to the system. Chagas Fernandes, Mumbai Viva Goa is growing better with every issue and we are sure it is gaining popularity too. Wishing the team all the very best in all your endeavours. Berna & Satish Prabhu via email

Viva Goa invites comments from its readers. Letters should be short and relevant and can be sent to editor@vivagoaonline.com Editor & Publisher's Note We make every effort to publish a magazine that is informative, entertaining and free of errors. Any omission or inaccuracies are entirely unintentional. Please do bring to our notice any item that may be incorrect or photography erroneously published. Also, we would be pleased to include any item or photograph that warrants our attention. We believe in the spirit of Goa and its warm and lively people, and do hope the content in the magazine brings smiles to our reader’s faces.

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FEATURE

The relics of St John Bosco make a stop over in Goa ahead of his 200th birth anniversary celebrations

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ART REVIEW Discovering oneself

By Naguesh Rao Sardessai

Editor & Publisher

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Kedar N Dhume

editor@vivagoaonline.com

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Principal Consultant

PHOTO FEATURE White Magic: Dudhsagar

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Shailesh M Amonkar shailesh@kemistry.in

By Pantaleao Fernandes

COVER STORY Making the Olympics ‘special’ for Goa

Goa’s special athletes did the country proud with a collection of 16 hard-earned medals at this year’s Special Olympics Summer Games in Athens. And they are all set to break even more barriers. The Olympians share their experiences with Viva Goa

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Editorial Consultant

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Manohar Shetty

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Assistant Editors

Emylou D’Souza Dielle D’Souza

HEALTH 10 Myths About Slipped Disc

reporter@vivagoaonline.com

By Dr Koshy George

Chief Sub-Editor

Janice Rodrigues

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Design

Epifanio Fernandes

AFTER HOURS Christopher Fonseca

Photographer

General Secretary of AITUC and Secretary of CPI Goa

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HEALTHY LIVING Happy Body, Happy Mind

By Rajal Shinkre

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LEGAL BRIEF What Goes Around Comes Around By Adv A N S Nadkarni

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GUEST COLUMN

Waste management consultant Clinton Vaz shares his thoughts the garbage crisis

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FIRST LADY Angela Kazi

Secretary of Panjim Animal Welfare Society

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54 page 60 page 66

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BIZ NOTES

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HOSPITALITY Park Hyatt Goa Resort And Spa By Sinead McManus

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HOMING IN

Award-winning US journalist Aimee Ginsburg on always having Goa to come home to

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Satyawan Parsekar

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Cover Credit Design: Erika de Noronha Printed at Akruti, 318, Parvati Industrial Estate, Pune Satara Road, Pune 411 009 All rights reserved. Republishing in whole or part without written permission is prohibited. All photographs unless otherwise indicated, are used for illustrative purposes. RNI registration applied and pending



COVER STORY

Bringing the Gold to Goa

They defy all odds – both social and physical – to come out on top. Goa’s special athletes did the country proud with a collection of 16 hard-earned medals at this year’s Special Olympics Summer Games in Athens. And they are all set to break even more barriers. Viva Goa discovers what it takes to be a Special Olympian

By DIELLE D’SOUZA 25 8

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B

arely in her teens, she left India without the comfort of having her parents around to travel more than 5,000kms away for her first international swimming competition. A month later, 14-year-old Gayatri Desai returned to Goa clutching two medals – one each for freestyle and breast-stroke. The teenager was part of the 14-member Goa team that brought home 16 medals – six gold, five silver and six bronze from the Special Olympics in Athens this July. India has never done so well at the Special Olympics Summer Games before – the athletes, all of whom are required to have an IQ score below 75, brought home 244 medals as against the 148 won at the previous competition in Shanghai. With a total of 78 gold, 73 silver and 92 bronze medals, the Special Olympics team has proved once again that the country is capable of making a dent in the medal tally at world events. While it’s hard enough


qualifying for an international event, Special Olympics Bharat – the Indian arm of the Special Olympics – sends each athlete out just once to give deserving candidates from among the 850,000 registered in India a shot at bringing home the bacon. Luis Fernandes, head coach of the basketball team, said, “Each athlete participates at the internationals only once because we have so many athletes in India. We want to give everyone a chance to compete at that level.”

Preparations

Preparations begin for the next Games

three years in advance. Gayatri, a student at Disha’s School in Panaji, practiced every day for two hours after class to break through the ranks of the 650 hopefuls hosted at the preparatory camps and be part of the Indian contingent this year. Guided by coach and superintendent of customs Girish Lotlikar, she is lucky to have had the opportunity to swim from the age of one. Sunita Suryawanshi, on the other hand, only began to skate four years ago. The 15-year-old battled balancing difficulties posed by a missing left arm following a train accident to win the gold medal in the 2x200m roller-skating relay. “I was scared,” she said. “But during the race I thought of my parents. I wanted to go home with a medal to make them happy. So I did my best.” It is this resilience and true spirit of sportsmanship that drives the passion of national sports director, coach and area

director of the Special Olympics Goa branch Victor Vaz. Since the 80s, Vaz and Fernandes have been coaching special children in sports. “I was approached by Edna Souza, the mother of a special child, to train special athletes and start an organisation back in the 80s,” Vaz explained. “I agreed, not really knowing what the Special Olympics was all about. Then I started taking interest, and the first fruits of my training came when Anthony D’Souza won the gold in the long jump at Minnesota in the US in 1991.”

Distance makes them stronger

Today, Special Olympics Bharat has 600 national trainers with a plan to notch the number of coaches up to 2,000 at two per district. Unlike training for physically able athletes, Special

Goan athletes who were part of the Indian Special Olympics contingent, with coaches Luis Fernandes, Victor Vaz and Oswy Rebello

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COVER STORY Olympians require special coaches. “The coach is like the athlete’s local guardian, taking care of everything, from hygiene to diet and training,” said Satish Desai, Gayatri’s father. To avoid distraction and dependence, Vaz’s unconventional rules allow no parents at the camps It was the first time that Gayatri rents Desai with her pa Swimmer Gayatri and dozens of others like her were away from their families for nearly a month. so they can go ahead and They were barely allowed much compete with everybody else.” time to speak to their families so they The Sports Authority of Goa wouldn’t feel homesick. The pain was (SAG) is undoubtedly ecstatic evident in Sunita’s mother’s voice. “I was waiting for her and kept thinking of about the results. They held a how far away from home she was,” said felicitation ceremony for the athletes where they handed out Yellu Suryawanshi. “We couldn’t call certificates and cash prizes her or even speak to her for a while.” to medal winners. Executive But Sunita’s roller-skating coach Oswy director V M Prabhudesai said, Rebello, who also teaches at her school “I am very happy about the Gujarati Samaj in Margao, thought achievements. Goa has won 16 up novel ways to distract the young medals and the SAG will continue athletes from thoughts of home like to support them. They are doing an taking them to the beach or on train outstanding job.” rides to go sight-seeing. Gold medallist Parshuram Phadte’s Aiming at integration mother said, “He is the first person in Psychologists have long argued that our family to go anywhere out of the encouraging special children to be country. I was worried, but I knew independent and develop skills only he could take care of himself.” The helps them in their growth. Accepting 21-year-old from St Xavier’s School in mentally challenged children is the Mapusa burst through the ribbon in the first step and Goa seems to have 100m sprint, and also earned a bronze achieved that. While regular schools in the 200m. Clocking 10.57 seconds and a sizeable percentage of the in the sprint, he is now confident general population are still deficient of giving regular athletes a run for in sensitising themselves towards their money. special children, the sheer volume of “That’s what we aim for,” stressed registrations at the Special Olympics Fernandes. “With their parents’ Bharat shows this hurdle has been permission, we try to train them better The Indian team during a basketball match in Athens

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Athlete Parshuram Phadte with his proud mother

overcome to an extent. Goa’s Special Olympians have proud parents simply because they did not just accept that their children were special, but believed in their abilities. “I allow Gayatri to mix with all children because that’s how they develop. The important thing is to make an attempt at something,” Desai said. In this regard, the Special Olympics has an integration programme called Unified Sports which helps special athletes compete in events with regular sportspersons. Through a variety of sports from basketball to golf and figure skating, Unified Sports pushes athletes with and without intellectual



disabilities to improve fitness, sharpen skills, challenge the competition and overcome prejudices. It also gives the public opportunities to experience the capabilities and courage of Special Olympics athletes. Roller-skater Sunita enjoyed herself at the Unified Sports event so much that she wants to go back. “My partner in inline skating was an athlete from Greece and we were going very fast. We won a medal for it and I would love to do that again,” she said. Vaz and Fernandes ensure each athlete learns a sport he or she is capable of excelling in.

COVER STORY

The Special Olympics 2011 mascot

Sunita Surywanshi before the start of her race

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Finding them young

Since it might be difficult for some athletes to make the choice themselves, scouting generally begins at school with a game of football or basketball. Here, coaches pick out the strengths and weaknesses of the students and then advise them on the sport they would do well at. Sometimes, mentally challenged children face life with additional physical handicaps. Fernandes coached the national girls’ basketball team which had six deaf and mute players. “It’s beautiful,” he explained excitedly. “I show them what I want with drawings before the game. But since basketball is a very fast game, players and coach have barely a glance to communicate with each other. So I literally have to dance on the sidelines!” Typically, scouts and coaches avoid advising physically handicapped athletes to participate in robust games where they could injure themselves. The rules used are official game regulations, perhaps with the exception of an extra step to help athletes control themselves, a step they cannot abuse to score points. Games like bocce, bowling and equestrian sports are seen as less dangerous for such youngsters. But it’s not just the athletes who go through intensive training. The coaches themselves require special training to learn how to cope with the challenges of educating an intellectually challenged child. Vaz organises advanced courses for coaches to help them learn methods of teaching special athletes. “Sometimes a special educator may know the sport but not how to teach it. He or she knows

the athlete and the difficulties faced, so a professional coach helps get the job done,” said Vaz, who operates from the Special Olympics Goa office in Mala, Panaji. The special educator uses the professional knowledge of the coach and his or her own knowledge of the athlete for the training process.

Helping hands

With so many athletes registered at the Special Olympics, it isn’t easy organising camps or seminars. The non-profit organisation relies heavily on the helping hands of volunteers. Friends and families of coaches, athletes and staff make up a large percentage of the volunteers. Coach Fernandes, himself a volunteer along with Vaz – vice president of the World Confederation of Don Bosco Past Pupils, said, “Being Don Bosco alumni, Victor and I take the liberty of garnering help from the school and also from the dental college where he has worked for the last 25 years. Many students volunteer, as do our families.” Signing a form at the Special Olympics office is all it takes to become a volunteer, following which there will be calls to help organise seminars for coaches and athletes, training camps and preparatory camps. There are also seminars for volunteers to help them understand what they’re getting into. To cope with increasing numbers, India is now divided into south, east and north east, west and north zones to slash travel time for camps, which serve the dual purpose of training and creating awareness about the Special Olympics across the country. For the 2011 Games, camps were conducted in Haryana, Pondicherry, Andhra Pradesh and New Delhi. Funding is largely drawn from Special Olympics International, but the Sports Authority of India (SAI) has also recognised the merits of special athletes and has given the organisation access to government funds. Says Prabhudesai, “The SAI supports individual state authorities with funding, logistics, playgrounds and kits and we will continue to support them.”

Spread the word

But it is the public who really need to support special athletes. More people, especially in small towns and villages, need to speak about the Special



COVER STORY Olympics and push friends and families to put their child in the arena. “It’s still a social barrier in India if a child needs special attention,” explained Fernandes. “There is awareness in the cities. Nearly every child comes to the playground or goes to a special school. But rural areas, even in Goa, need change.” Special Olympics Bharat chairman Air Marshal Denzil Keelor added, “Our athletes are getting recognition and support at the national and world stage, which showcases the change of environment for the disabled.” It’s a chance for the athletes to not only grow in courage and competence, but also see the world, meet new people, experience new feelings and become more independent. Badminton gold and silver medallist Jesus Ribeiro came away with new

friends, while Sunny Kalangutkar, who won the silver in handball, pushed aside multiple disabilities to bring laurels to the country. “Greece was fun. I made lots of friends and they took us around in the train to see the sights and the beach. I especially liked the train because it

Opening cerem

ony of the Spec ia

went so very fast,” said Gayatri, before she rushed off to hit the pool. She is one among the 3.1 million athletes across 175 countries who sometimes unconsciously embody an oath we should all be taking in our daily lives – ‘Let me win. But if I cannot, let me be brave in the attempt’. n

l Olympics 2011

in Athens

n The first International Special Olympics Summer Games was held in Chicago in 1968 with around 1,000 athletes from Canada and the US. Fifty-three years later, more than 7,500 athletes from 185 countries competed in 22 sports. n The founder of the Special Olympics was Eunice Kennedy Shriver, sister of former US president John F Kennedy and senators Robert Kennedy and Edward Kennedy. n The World Health Organisation (WHO) estimates there are about 32 million people with intellectual disabilities in India. According to the census in 2008, there are 610,885 athletes and participants registered with Special Olympics Bharat, whose target is to reach a million athletes by the end of next year. n Chairman of Special Olympics Bharat Air Marshal Denzil Keelor is a hero of the Indo-Pakistan war, honoured with some of the highest military awards including the Veer Chakra, Param Vishist Sewa Medal, Keerti Chakra and Ati Vishist Sewa Medal.

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AFTER HOURS

He hasn’t been for a holiday ‘in ages’ and has discovered himself through his commitment to people’s causes. Comrade CHRISTOPHER FONSECA loves his life and takes his roles as general secretary of the All India Trade Union Congress (AITUC) and secretary of the Communist Party of India (CPI) Goa very seriously

A column in which CEOs, political figures and other busy professionals reveal how they relax and spend their spare time

‘Refuse To be A Slave Of False Values’ Christopher in his trademark green uniform with a picture of communist leader Che Guevara in the background

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Pic by Edric George


Christopher shares his thoughts with Viva Goa On the importance of trade unions In the absence of dedicated and informed struggles waged by vigilant trade unions, the anti-labour and neo-liberal policies pursued by successive governments in power would have undoubtedly swamped and marooned the working class, leaving them in dire straits, bereft of any collective direction or lifeline. On trade unions and managements at logger heads In a capitalist society the core interests of the working class and those of the managements vastly differ. Managements are motivated and driven to secure maximum profits with minimum costs – that includes wage – costs as well. The working class is a disciplined and productive force. Productivity is directly proportionate to the wages paid to a worker. A just and fair labour policy will minimise the latent friction between the two groups – underscoring industrial growth. On the contradiction of the unskilled labour workforce from out of Goa and the brain drain with many Goans leaving to work elsewhere This is not a unique problem in Goa. The migration of labour is the outcome of globalisation, liberalisation and privatisation (GLP) and the choices made by the state. The AITUC and trade unions in general believe that the sons of the soil ought to be given preference in employment in their respective states. Succeeding governments in Goa have failed to firm up a credible policy on education, development and employment. Our educational institutions as well as the prevailing industrial and employment policy are not in sync with the job market. On why Goa has still not developed into the best investment destination in the country

I will explain the investment deficit in Goa, thus: a) Lack of physical, social and cultural infrastructure and trained and experienced man-power. It is not enough to have a large number of English-speaking workforce. b) The state leadership lacks the political will and sagacity to attract, nurture, consolidate and expand investment in the state. c) The prevailing corruption and vested interests operating at every level of authority are reasons enough to tire and frustrate even a highly motivated, energetic and bonafide investor who is prepared to fly and nest where eagles do not dare! On what he loves about Goa and what he would like to change The natural and raw beauty is what I like about Goa. I would like Goa to shun the creeping communalism, and the all-pervasive crime, corruption and feeling of insecurity among people – which are eating into the vitals of our Goan society. We are losing out on their humanness, and compassion. I would like these values to be restored. We also need to consciously preserve the finer elements of our culture, Goa’s natural beauty and the finite natural resources for our posterity. On unwinding after office hours and striking a balance between work and family Most often it is past midnight when I reach home. After freshening up, I read the newspapers and magazines and occasionally watch the news or a documentary on TV. Being an intense person by disposition, I ensure that every minute is quality time, well-spent. I spend hours listening to and discussing with my wife Shanti Maria, who is not only a vast reservoir of erudition and knowledge, but also a reliable and wise peer. Unfortunately, I have failed to strike a balance. Till date my time tilts in favour of my work. On his hobbies I enjoy reading, silence and solitude. I am fond of dramatics and poetry. Insha-Allah, I hope to act and be part of an epochal and unique film before I close my eyes.

We are losing out on our humaneness and compassion. We need to consciously preserve the finer elements of our culture, Goa’s natural beauty and the finite natural resources for our posterity

T

he comrade’s dream for a Goa devoid of corruption and insecurity seems slightly far-fetched, but his vision and enduring commitment to do his bit and more for his beloved state is inspiring.

On giving back to society I endeavour to live authentically. I strive to be like an earthworm, ever-enriching the society I live in. On his philosophy in life I endeavour to build people’s organisations brick-by-brick for their greater emancipation, liberation and justice. I envision a world where men and women are equal partners and our children have a meaningful and bright future. I dream of a world where socialism reigns supreme – a world shorn of exploitation, poverty and homelessness and committed to peace and brotherhood among all mankind. All this cannot be achieved single-handedly though, sans enlightened, committed and inspiring teamwork. Life is an experiment of sorts. The more you dare to experiment, all the more challenging and purposeful one’s life is. His message to young Goans Good habits cultivated in your youth will make the difference in your adult life. Be noble in your thoughts and deeds. While being rooted and grounded, do not be afraid to dream big and take risks in life. Steadfastly refuse to be a slave of false values and bad habits, or get carried away by consumerists and commercial distractions. Prepare and empower yourselves to face the uncertain and treacherous tomorrow. Never ever lose your values and humanity on your way. n AUGUST 2011 17




HEALTHY LIVING

Healthy Body, Happy Mind

RAJAL SHINKRE is Principal of the Goa College of Home Science. She holds an MSc (Home Science) from Bombay University with specialisation in food, nutrition and dietetics

Basic lifestyle changes are the key to maintaining good health

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he stress and strain of modern living can take its toll on eating habits, activity patterns and family relationships. In Goa, it is no surprise that there is an alarming increase in the prevalence of lifestyle diseases – obesity, coronary heart disease, diabetes, and some types of cancers. Therefore, the pressing and urgent need is to bring about change in dietary habits, activities and behaviour patterns. Prevention is the catchword and this can be achieved by making simple lifestyle changes.

Fresh fish and fruit

Nostalgic memories of my childhood flash by – carefree vacations spent at my grandparent’s home in the scenic village of Chapora with a bunch of mischievous and vivacious cousins. Fresh fish would be served at the table and we would stuff ourselves with seasonal fruit like succulent cashews and mangoes, berries, kanna, chunna, 20

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bora and jamala. Little did we know at the time that nutrition science would discover that these fruit are rich in antioxidants – the chemical substances that bestow longevity, healthy skin and help to keep lifestyle diseases at bay. Physical activity was at its peak – walking to the beach, running up and down the hills, days filled with fun and laughter. Also, women would make sure that they got their fair share of exercise – drawing water from the well, grinding masala on the grinding stone. Modern gadgets had not infiltrated the market yet. The cousins have now grown up to become responsible parents on the lookout for hobby classes to keep their children occupied during the vacations. An increase in physical activity has become the new mantra with the health conscious sweating it out at the gym or the jogging tracks. Regular moderate physical exercise can reap rewards in terms of weight, blood pressure, sugar

and lipid control. Taking a brisk walk by yourself for at least half an hour every day will help you feel the difference in stamina and enthusiasm. You should perform an exercise that you enjoy. Only then will it be sustainable and incorporated as an integral component of your daily routine.

What’s on your table?

Try to build upon a healthy diet by working around your likes and dislikes. ‘An apple a day keeps the doctor away’ goes the well-known adage; but you may replace ‘apple’ with a seasonal fruit of your choice. In fact, the fruit and vegetable combo should not be less than 400 grams per person daily, not only to get your daily dose of vitamins, minerals and fibre, but also to prevent lifestyle diseases. Keep in mind that at least two glasses of milk per day or equivalent dairy products keeps bones strong. Women should pay particular attention


to the consumption of milk as post-menopausal hormonal changes can lead to bone fragility. Small fish eaten whole and ragi also provide good amounts of calcium. In order to meet the dietary guidelines for good health, the principles of a high-fibre, moderate protein and fat diet can be translated into plenty of whole grain cereals, fruit and vegetables, moderate meat, fat and sugar consumption. Sprouted pulses and fermented food preparations such as idlis/sannas, dosas, (also remember the large variety of traditional Goan dosas) can provide a greater amount of B-complex vitamins and vitamin C in the diet as well as enhanced digestibility.

Plan your meals

Sadly, meals do not involve prior planning in most families. The general trend is to prepare meals with whatever is available in the refrigerator. Take time to plan balanced meals with local ingredients. Eat together as a family

and make meal times enjoyable. Kickstart your day with a heavy breakfast. School students and teenagers prefer to skip this most important meal of the day. This is an unhealthy trend as breakfast provides you the energy to get going and keep going. A high protein breakfast rather than a high carbohydrate one helps students to concentrate and pay attention in class, thereby improving school performance and satiety for three to four hours. A cup of milk and some fruit can make for a wholesome breakfast.

Tips for eating healthy

It is advisable to consume smaller meals at frequent intervals instead of three large meals. Also pay attention to cooking methods that conserve nutrients. Goans prefer to use the traditional method of cooking rice by draining away excess nutrients leading to a valuable loss of B-complex vitamins. Potatoes, a favourite food item,

especially on vegetarian days, should always be cooked in their jackets (as well as other roots and tubers) as it helps to drive the nutrients present immediately under the skin into the potato. Subsequent peeling of the potato does not lead to a loss of nutrients. The common practice of chopping leafy vegetables prior to heavy washing to remove the grit and other impurities invites a loss of water soluble nutrients. Cook leafy vegetables until tender with just enough water, keeping the vessel covered. Entice your family to eat well by cooking interesting dishes; remember the word moderation especially with respect to sugar, sweets and fatty foods. Invest in learning low fat cooking that will benefit the family in the long run. Pursuing good health and attaining the highest state of physical and mental activity, which any individual is capable of, should go hand in hand with pursuing happiness. n AUGUST 2011 21


LEGAL BRIEF A regular column on legal affairs and philosophy

ATMARAM NADKARNI is a senior advocate and former Advocate General of Goa

Source: www.myninjaplease.com

What Goes Around Comes Around Most religious texts concur on the basic principles by which people should live their lives. It is far more sensible to stay out of other people’s business and think positively than be ruled by jealousy and dishonesty

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e live in an age of material advancement where each of us have various degrees of material ambitions and aspirations. Each of us manipulates our own energies or people to achieve the desired end. We do not realise that although wisdom has always been considered a ‘know how’, there are certain universal truths which 22

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have been accepted by all religions of the world. People who have spiritually evolved are capable of travelling to a different plane, perceiving different dimensions of time and energy. Our ancient culture embodied in the Vedas presents an extreme approach whereby instead of the ‘outside’ approach of modern man, a different ‘inside outside’ technique is

prescribed where one is required to first understand who one is, distinct from all designations. This science is deep and vast. It originated in a transcendental realm and bears testimony to all those who have walked this path and revealed an unimaginable wealth of information on who we are, our material nature, the purpose of this world, and our prospects in eternity.


Those who prefer to walk this path are inspired to deepen their interest in this profound world. One can learn not only the transcendental sciences but also ethics, morality, logic, health, medicine, the social sciences and many other things. All one needs is the instinct to explore further and deeper. Most of us have read the Mahabharata and the Ramayana, the two great epics; the Bible and the Koran; books on Judaism, Buddhism, Jainism and Sikhism. There are yet more philosophies which contain the Universal Laws required to be followed by mankind. We all know the saying that ‘the world would have been a much happier place if each one of us had followed the Biblical teachings’. What this means is that if one embraces the standards and principles taught, then the world would be a much better place than what it is today. Take the principles followed by the Indus Valley civilisation which, at over 5,000 years old, is probably one of the most ancient civilisations in the world. The principles laid down by it are indeed principles to follow. There are other interesting works including

the Bhagvathan, the Gautama Nyaya Sutra, the Upanishads, the Vedas, the Vedangas, the Isopanishad, the Dasbodh, the Narat Sutra, the Brahma Sutra, the Bhumi Khanda, the 18 Puranas and the Gautama Smruti. There are also books like the Svarga Khanda, Shukraniti, Chareka Samhita, Patanjalis Yoga Sutras, the Manusmruthi containing the Laws of Manu which one may imbibe most profitably, along with the 400-year-old Das Bhod book. Sage Ramdas Swami, spiritual teacher of Shivaji Maharaj, has dwelt on issues which are very relevant even today and will continue to be so for several more millennia. There is yet another principle in Patanjali’s Yoga Sutra dealing with ‘honesty’. It suggests that a person who does not steal is always prosperous. These principles have to be first understood before one can apply them in day-to-day life. Indeed, it was Patanjali who said that when lack of greed is firmly established in a person, the knowledge of the purpose of life is revealed to him or her. Recently, Australian television writer and producer Rhonda Byrne published her books ‘Secret’, ‘Secret of Secrets’, and ‘Law of Attraction’. There are

several such books which speak of the root principle which is man’s mind which, in reality, is a river of thoughts which has the potential to manifest itself in all of us. When one sees riches or success, one should not get jealous but perceive only the positive aspects of it. There is enough wealth in this world to satisfy everyone’s needs and desires. There is unimaginable wealth, riches and precious material in this universe which is hidden and can be discovered by mankind only if we practise these principles. At a recent gathering I overheard someone speaking against the 27-storey palatial mansion constructed by Mukesh Ambani. It was his sheer ignorance of these principles coupled with jealousy that provoked such thoughts which in turn are caused by his negative energy. If we cannot appreciate another person’s success or riches, we should simply choose to ignore it. Life is a learning process, but this learning should not open up at the fag end of your interval between birth and death. It would be wise therefore, to live a life of human value, divinity, ethics and morality. n

When one sees riches or success, one should not get jealous, but perceive only the positive aspects of it. There is unimaginable wealth, riches and precious material in this universe which can be discovered by mankind only if we practise these principles

Source: www.vinodksharma.blogspot.com

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GUEST COLUMN

Goa Waste’s

Disappearing Act Out of sight, out of mind is not the solution to Goa’s garbage problem. Each one can manage their own waste with the help of the government’s ‘Plastic Menace Scheme, 2007’

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CLINTON VAZ is a waste management consultant dedicated to awareness and implementation of waste management solutions in and out of Goa. He was awarded the Navhind Times VIVA GOA Goan Achiever Award for Environment 2010 klintvaz@gmail.com

At times, I agree with the government that people don’t always walk the talk. In towns and cities where waste separation has begun, a large number of people continue to mix waste or simply litter the area indiscriminately

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s I walked into a school with my waste management props, a ten-year-old student asked his teacher if this was a magic show. Quite honestly, I’d love to be a magician and perform a disappearing act with Goa’s waste. Unfortunately, there’s no easy way out. Goa’s garbage crisis continues to worsen by the day. We currently generate about 400 tonnes of waste per day, and going by current consumerist lifestyles, it’s a figure that’s going to rise. Most of this waste remains hidden to the eye. Waste in the villages of Goa is simply burnt. Villagers are unaware of the health hazards they expose themselves to when burning waste. The noxious gases result in the formation of complex substances like dioxins which are linked to the cause of cancer. Waste generated in cities also ends up in open dump sites. These dump sites contain mixed waste from a number of sources, and this mixed waste leaches out a brown-black sludge known as leachate into the ground. Today, it’s a known fact that many aquifers are contaminated. And before we get distracted by politicians who talk of setting up ‘plants’ that could solve our problem instantly, let’s recall that they have been making such promises for the past decade and more. Besides, most of them don’t even know how waste management plants operate. The fact is that to begin, plant or no plant, the first step in such management is separation of waste at source. In order for this to be done, besides awareness, implementation also

needs to take place. People often blame the government, but they themselves are equally at fault. This is an issue that needs joint support. While the government needs to spend more time on awareness and infrastructure, the people need to support and follow these measures. At times, I agree with the government that people don’t always walk the talk. In towns and cities where waste separation has begun, a large number of people continue to mix waste or simply litter the area indiscriminately. Once waste is separated, it’s easy to deal with. In the last two years, over 2000 people in Goa have started to compost their food and garden waste. Any composter will tell you that smelly food turns into wonderful organic manure in a three-month odour-free process. Now that’s real magic! Composting is gaining popularity in Goa with over five vendors and 18 composter variants in the market. The government also aids in subsidising the setup or running of such composters. Starting composting is not always easy, and so a lot of people have their separated food waste picked up at their doorstep and composted at a community composting station instead. For those with a green thumb, composting is actually an extension of gardening, and once you’ve got your first batch of compost, there’s no turning back. Plastics and other non-organic waste can turn into a nightmare if not managed properly. Plastic bags below 40 microns are banned by law anyway, but Goa is still flooded with illegal bags.


Pic by Clinton Vaz

Besides enforcement of the law, it also takes a social boycott of unnecessary plastic to end this menace. When I shop, I simply refuse a plastic bag if I don’t need one. Many of my friends do so too. However, some plastic bags are inevitable but all these along with detergent, confectionery and other wrappers can be collected and recycled. Contaminated bags like milk sachets need to be washed and dried before collection. Nobody, not even the recycler would want to pick up contaminated recyclables. Today in Goa it’s possible to recycle items such as PET bottles, tetra pack cartons, plastic bags, paper and

cardboard, hard plastics, metals and glass items. If you live in a village, ask your local sarpanch or Garbage Management Committee to adopt the ‘Plastic Menace Scheme, 2007’. Under this scheme, the government funds the village’s door-to-door collection system for clean plastics. Collected plastics are stored by a local agency and then handed over to the governmentappointed recycling contractor. With over 1800 recyclers operating in Goa, recycling is not a new word to most Goans. It does help to organise this sector though. We need to set up more collection centres where waste

can be separated at source and then sent for recycling. And while we leave the hazardous, industrial and medical waste management for another day, there’s a new glimmer of hope for the remaining residual waste. Waste that’s not currently recyclable in Goa such as rubber, thermocol, coated plastics, cloth and leather will soon be collected by the government and co-processed as an industrial fuel. With everybody’s collective support, we could solve Goa’s crisis in under a year. Persuasion and convincing others works better than force and fines. n AUGUST 2011 25


FIRST LADY Featuring eminent women of Goa

Hope for the Forgotten Panjim Animal Welfare Society secretary (PAWS) ANGELA KAZI’s undiminished passion for animals has kept her fighting for the rights of the ‘voiceless’ for nearly two decades

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escuing distressed animals has been both her mission and her passion. Growing up on a farm in Africa, Angela Kazi’s love for animals was imbibed from a very young age with the presents that she received on her birthdays: an antelope, a pair of geese, sheep and a dog. Currently the Secretary of Panjim Animal Welfare Society (PAWS), Kazi has made an attempt to rescue hundreds of distressed animals including canines, cats and even that supposed ‘beast of burden’, the donkey. Organising camps and talks at various times of the year, Kazi aims at spreading the word about the movement against animal cruelty and enabling people to become sensitive to the plight of animals. Housing dozens of dogs waiting to be adopted, PAWS gets distress calls almost every day. Angela Kazi proffers some suggestions on animal rescue in Goa Describe your typical day Always unpredictable. Most days, it is generally routine work – picking up strays, road accident victims, and administration of the shelter. 26

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Pics by Edric George


An unusual day would be the rescue of an animal from a well or tank which is often undertaken with the valued assistance of the Fire Brigade or the Police depending on the gravity of the situation. Late night or early morning calls are usually cruelty-related or vis-à-vis ongoing illegal cattle activities. What prompted you to get in touch with NIO scientist Dr Pratima Jauhari in 1995 and help start the animal welfare movement in Goa? The random shooting of dogs, left half dead to fend for themselves, to die an agonising death was giving me nightmares. I witnessed one such incident where these dogs were being taken for disposal, injured but alive. I was fortunate to have met Dr Jauhari who shared my sentiments and despair. Together, our agenda was to put a stop to this horrendous treatment of animals. What are your comments on the recent incident of a rabid dog on the rampage? I empathise with the unfortunate victims. The mandatory Municipal Dog Tax should be enforced. Owners must compulsorily be made responsible by ensuring that their dogs are spayed or neutered and not just let loose on the streets – when on heat or in season. This will reduce the puppies which get left in public places and thus become strays of tomorrow. How else can one explain stray pups with strains of labradors, poms or dobermans? The ongoing Animal Birth Control Programme will yield positive results provided NGOs concentrate on stray dog activities on a war footing. The Animal Welfare Board of India provides a `20 lakh annual grants-in-aid infrastructure fund for this very purpose. The sight of the main objective of stray control should not be lost. What is your opinion on the Animal Welfare Act 2011? It’s not enough to have acts or laws. Their implementation is necessary. The existing laws are archaic. More updated stringent ones will be a deterrent. For me, former minister for environment Jairam Ramesh was a ray of hope. Many pet owners want only pedigreed dogs which could

Young Angela Kazi with her pets

encourage disorders in animals. What is your opinion? It is evident from newspaper ads that some breeders and pet shop owners are absolutely ignorant about dogs. The poor female dogs are just being used as production machines. Some even inbred and defects are visible in the litters. Buyers get cheated and then want to abandon the dog. The municipality should enforce or revoke licenses of such people. Does owning pets not suited to this climate amount to animal cruelty? Any long-furred animal if not kept in an air-conditioned environment suffers. People should change their mind set and adopt breeds conducive to one’s climate. Many pet shops in the Panaji vicinity appear to keep animals in inhospitable conditions. Why are they still running? Thoroughbreds have become a status symbol unfortunately; here is where the supply factor comes into play. The affluent think that breed dogs go with their status. I have had to relocate several adult dogs because the owners did not want them for some pathetic reason or the other. What do you love most about Goa and where do you see it heading? ‘Manculem Goem’ – a honeycomb state that attracts one and all. What I like the most about Goa (despite the occasional dog bites, thefts, and murders) is that it’s still the safest place and most progressive state. It is heartening to see local villagers being very protective of their land. We should maintain their identity and continue to celebrate our festivals despite outside influences.

Angela Kazi at the PAWS centre in Panaji

Can you tell us something about your personal interests and activities beyond your home? Animals have always been my childhood passion. I had a menagerie when I was six years old thanks to my mother, who inculcated in me my love for animals. Today it is my passion and mission. I want to put an end to the illegal cattle slaughter so that the bovines get a decent death although their fate is sealed. People would think twice before eating beef if they only saw the sorry state of some of the cattle that go to illegal slaughter houses – some infested with maggots and some that could be carriers of tuberculosis. However, the Goa government has a state-of-the-art meat complex with veterinary doctors examining each animal. Do you think women suffer gender bias even in ‘progressive’ Goa? The thought has never even crossed my mind. In Goa, women are treated as equals and the girl child celebrated. They are educated and economically empowered and the law of succession safeguards their interests. The only negative aspect that comes to mind is the way Goan women are so wrongly portrayed to attract tourism. n AUGUST 2011 27


FEATURE The relics of St John Bosco, popularly called Don Bosco – founder of the Salesian Society – make a stopover at Don Bosco schools across Goa this month in the run-up to his 200th birth anniversary celebrations

A Journey of By EMYLOU D’SOUZA

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A statue of Don Bosco with St Dominic Savio at the Shrine of Our Lady of Fatima, Don Bosco, Panaji

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ome are hoping for a miracle, others will come because they believe they have already experienced one. A palpable sense of excitement has washed over the Catholic community in Goa as thousands of the faithful prepare to venerate the relics of a man who devoted his life to the young, poor and the sick. The pilgrimage of the relics of Don Bosco, who also founded the Daughters of Mary Help of Christians and the Salesian Co-Operators, through 131 countries began on January 31, 2009 in commemoration of the 150th anniversary of the founding of the Salesian Congregation. 2015 celebrates the 200th anniversary of Don Bosco’s birth near Turin, Italy on August 16, 1815. Unlike most traditional pilgrimages which usually involve visiting a sanctuary to worship a saint, this one brings the sacred remains to the people, in keeping with the work of Don Bosco who always felt it important to go to the people to whom he ministered. Despite skeptics dubious of such practices and the new ways of interpreting faith and

The Shrine of Our Lady of Fatima, Don Bosco, Panaji



religion, the pilgrimage, an opportunity to deepen ones faith, promises to be a special occasion for the Salesian Family, which has set up schools, technical institutes, orphanages and oratories over the past 65 years in Goa. As heads are bowed in reverence and hands joined in prayer, thousands of pilgrims are expected to visit the glass and steel casket containing the lifesize fibre model of Don Bosco in mid-August. One of the saint’s many quotes that guided his ministry, the Latin words “Da mihi animas, caetera tolle” (“Give me souls, take away the rest”) are embossed on it. Preserved within the replica of the reliquary are the bones and tissues of his right hand and arm, which he used to bless countless devotees. Images of young faces also surround it, as well as maps highlighting the presence of the Salesian family today. Finally, the years 1815 and 2015 are placed near the base, serving as a reminder of the purpose of the pilgrimage. Time slots have been chalked out for the nine Salesian institutions across the state; the relics will be housed in both Panaji, Fatorda and other places. Past pupils, students from neighbouring schools and other pilgrims will have the opportunity to pay homage. Arrangements for ushering the elderly, the sick and physically challenged have already been put in place. According to Catholic belief, the relics and mortal remains of saints are remembrances to be preserved. “They don’t posses magical or miraculous powers,” says Fr Ralin De Souza, director of Don Bosco Oratory, Panaji. “Rather they put us in contact with

Source: www.donboscoamongus.blogspot.com

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The replica of Don Bosco

the heroic testimony of a life handed over completely to the values of the Gospel.” Don Bosco’s is the story of an ordinary man, a priest, a friend of the youth who made sanctity possible even to children, irrespective of religious differences or social inequalities. n



ARTIST REVIEW

DISCOVERING ONESELF NAGUESH RAO SARDESSAI is an alumnus of Goa College of Art. An avid art commentator and television host, he strives to update and upgrade the value of Goan art and artistes

Renowned Saligao-based artist FRANCIS DE SOUZA requires no subject or theme for his creative process

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rancis De Souza, the reticent and reclusive artist, has consistently produced and presented commendable quality work on many occasions. Not so forthcoming in his day-to-day affairs, he is the quintessential artist. He never seeks publicity. Having come up the hard way, he struggled to complete his education not because of his academic shortcomings but due to the economic constraints he had to live through. On a number of occasions Francis has had to walk, all the way from Mapusa to Miramar, to attend classes at the Goa College of Art, which was then located in a building named ‘Savitri Niwas’, at Campal, Panaji. He remembers his friends who made his academic journey comfortable. “I still have great regard for my friends who remained my support system throughout college,” says Francis, with deep reverence. “Shirish Desai, Suhas Shilkar, Jogy Makhani and Digambar Singbal rallied around me and they were my lifeline.” Francis was considered one of the best artists in college, so much so that, the professors at the time would acquire his drawings. He went beyond figures or anatomy drawings and managed to develop compositions. This helped him to establish the independent identity that earns him laurels today. Soon after completing his Bachelor of Fine Arts

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Source: www.gallerygitanjali.com


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Pic by Edric George

Art was a medium for Francis to make an effort to understand the meaning of life and search for the sources of happiness

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(BFA), he began teaching art to students of a residential school, only to return to his real calling 12 years later. He never stopped painting when he was teaching, but broke free and turned a full-time professional artist only after becoming independent again. Art was a medium for Francis to make an effort to understand the meaning of life and search for the sources of happiness. Spirituality was something he was drawn to during his younger days. He was in constant search of the true meaning of life and his close friends made his search easier. On the way he discovered Nisargadatta Maharaj, Ramana Maharishi and others. However, he discovered that Carlos Castenada made sense to him and began including his teachings in redressing his queries. Francis paints very curious-looking works. Earlier, men and women, independently as well as collectively, played a major role in his paintings. Gadgets and curious instruments were added to his pictures. The animate and the inanimate figures mingled to fuel humane feelings. He resorted to controlled distortion and included stylised figures. Delicate lines, a little bit of scribbled visual texture and a dash of colours complete the work. Yet, each drawing goes beyond that to stand alone, as a full-fledged painting. Many of his works are in watercolour and Francis, whose patrons include the renowned Delhi Art Gallery, sparingly puts soft pastels to paper, giving the lines still more concrete meaning. Off late, he has begun to use acrylics and paint to large-sized works. It appears as if he is walking the supple line, over the paper, playing holi at every conceivable bend. He has moved away from representational forms to go abstract. He says it is a unitary process and there is no demarcating line. Francis prefers to say he indulges in drawing and discovering, and as such requires no subject or theme to begin or carry forward his creative process. It’s a standalone process. The rest is for the viewers to imagine and communicate with his creations. The soft-spoken Francis has to be seen to experience true contemporary art. n

AUGUST 2011 33


PHOTO FEATURE

PANTALEAO FERNANDES is an engineer by profession as well as an accomplished photographer and compulsive traveller around Goa

White Magic: That’s Dudhsagar in the Monsoons

A view of Dudhsagar in October

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Pics by Pantaleao Fernandes


Goa’s most famous waterfall captivates onlookers with its white cascades

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ven as the train leaves Colem railway station, the anticipated thrill begins to build up. The thought of visiting Dudhsagar waterfalls at the peak of the monsoons is exhilarating. A few years ago, in the verdant, green month of July I had caught a fleeting glimpse of the falls. Back then I had felt like a child, who, given an ice cream had seen it snatched back in an instant. But I knew my spirit had to soar as nature demonstrated its awesome power. Before the train actually reaches the falls, one gets a distant preview and then the wait becomes interminable. The train pants its way slowly up the Sahyadris – you can almost hear the engine puff and pull – before it comes to a dead stop but only for a moment. Taking a cue from the others, I got down to watch a spectacle so white and pure that it leaves you breathless. The whole vision overflows with a sea of milk. The sky seems to melt and pour in generous abundance into the bosom of the Sahyadris. It almost appears as if the gods are churning the waters to magically produce milk. Swirling winds pick up clouds of cool spray and veil the waterfalls like a bridegroom covering his shy bride from the eyes of onlookers. Slowly the minutes tick past before you are able to tear away your vision to the other wonders around. But the presence of the falls is overwhelming as you stand on the railway bridge which almost bisects the thunderous descent. In fact you can descend the bridge and even get into the flow of the water, though extreme caution is necessary. From here the water flows on down under the bridge and into the valley below. Seasoned trekkers can find their way right down from where one can catch a stunning view of the whole sight. Dudhsagar waterfalls is actually the River Khandepar which originates in Karnataka, moves through Castle Rock before it cascades from a height of 603 metres from the Sahyadris in the

A monsoon view of Dudhsagar from the railway bridge

A full view in October

AUGUST 2011 35


Before the train actually reaches the falls, one gets a distant preview and then the wait becomes interminable. The train pants its way slowly up the Sahyadris – you can almost hear the engine puff and pull – before it comes to a dead stop, but only for a moment. Taking a cue from the others, I got down to watch a spectacle so white and pure that it leaves you breathless

village of Sonauli where it’s called the Dudhsagar River. It flows on near Colem before joining the Mandovi River near Bembol. Though it is a perennial river and the falls are alive through the year, it peaks during the rains and reaches it ebb at the height of summer. Serious trekkers like to take on the 14 km trek right from Colem to Dudhsagar – about three hours of brisk walking. The rugged walk is a nature lover’s fantasy. Butterflies, birds, animals, an amazing variety of trees, rivulets, tunnels, an old temple and a 36

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distant view of the falls are the prizes that one bags along the way. Since the trek is through thick forests, the journey is unforgettable. There exists another route to Dudhsagar – a jeep track through the forests from Colem. However, since the track traverses rivulets on two occasions, it remains accessible only from October onwards when the water levels recede. Along this route lies the dangerous ‘Devil’s Canyon’, a pool with strong underwater currents. ‘Devil’s Canyon’, though a lovely spot, has claimed the lives of many

A jeep traversing a rivulet on the way to Dudhsagar

young but foolhardy adventurers. One also comes across an old temple dedicated to the Dudhsagar deity – whose pujari is a woman. Jeeps for the ride are available at Colem and the charge is around `350 per person, whether in groups or individuals. In fair weather the waterfall loses some of its punch, but the jeep journey through the rivers compensates for it a bit. The Goan monsoon and her waterfalls are like two sides of the same wet, thrilling and adventurous coin. n





HEALTH

A regular column on healthy living

10 Myths About

DR KOSHY GEORGE MCh (Neurosurgery) is a senior consultant in Neurosurgery at NUSI Wockhardt Hospital

Slipped Disc

We often get plenty of advice from friends and family on backaches and slipped disc, but a lot of it, though well meaning, might not actually be right. Dr George explodes some myths

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ou have 23 protective, circular pads of cartilage – called discs – that lie between each vertebra of your spine surrounded by a complex network of nerves, muscles, tendons and ligaments. Each one is made up of a soft gel-like centre or pulp encased in a tough fibrous outer covering. Your discs hold your vertebrae together and cushion and protect them when you jump or run, very much like a hydraulic shock-absorber in a motorcycle.

Myth 1: A ‘disc’ slips When we hear about a ‘Slipped Disc’, we think of a flat biscuit-like structure between the bones of the spine that slips sideways or backwards. So if the disc can slip out, it can very well slip back into place. The truth is the disc bursts and is permanently damaged. Anyone who has had a burst intervertebral disc is always at risk of further episodes of 40

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acute pain. It is called disc herniation or prolapse. Myth 2: A disc is only damaged due to a jump or suddenly lifting a heavy weight Poor posture can also cause back pain (so watch out while you’re at the office or watching TV). Also, the way you get through your day could be the cause of your back pain. Low back pain is often associated with heavy physical work, lifting or forceful movement, bending or twisting, or awkward positions. Fixed postures and prolonged seating are also risk factors. Disc damage is found in both sedentary occupations and in professions such as drivers as well as those involved in manual materials handling. Any prolonged posture will lead to static loading. Myth 3: The problem would be where the pain is Disc herniation most often happens in

the lower back but, oddly enough, this is not always where you feel the pain. In fact, some people may experience no pain or discomfort at all. Because the discs themselves have virtually no nerve supply, it is only when

Source: www.rediff.com


a disc prolapses and presses onto a nerve or some other vulnerable part of your spine that you will notice any symptoms. Upon compression of the spinal nerve, three things can occur individually or together: a) Pain where the nerve is compressed. b) Pain will begin radiating along the path of the compressed nerve, down the buttocks and hips into the legs. Patients may experience numbness, tingling, burning, or a pins-and-needles type sensation in the legs. c) Whatever the compressed nerve is controlling will begin to malfunction. Numbness and tingling in the feet or loss of strength in the legs and hands could be experienced. Left untreated, this can lead to a lifetime of suffering and even paralysis. Myth 4: Pain may be ignored if one can take it Pay attention to the pain and go to a neurosurgeon or a spine specialist to get a diagnosis and treatment plan. With a correct diagnosis, you can start an appropriate exercise regimen or treatment plan that will minimise future pain.

Most often such advice is based on hearsay. Myth 8: Any back surgery can get you paralysed Most people believe that any back operation is likely to get them bedridden. Remember that the aim of any operation is always to make a patient’s condition better. On the other hand, avoiding surgery can often lead to a weakness or paralysis due to prolonged pressure on a nerve or the spinal cord. Myth 9: Focusing only on the Magnetic Resonance Imaging (MRI) results You may have terrible pain and an MRI scan that shows a normal-looking spine, or you may have an MRI that shows a large herniated disc yet have no pain. You need a full clinical diagnosis, and don’t focus too much only on just the MRI results.

Myth 10: Bed rest isn’t always best As a neurosurgeon, I often hear about people with back pain staying still in bed to avoid moving the back and triggering the pain or alternately lying on a hard floor. Earlier, long bed rest or lying on a hard bed was recommended, but in the present day only a short period of rest is recommended. Prolonged inactivity will in fact lead to thinning of muscles and more pain. Keeping your back and supporting structures flexible and strong will help them better support your spine, hasten the healing process and minimise the chance of future pain or injury. The back muscles don’t get much exercise from everyday activities and need specific exercises. Back pain is different for everyone, so trust yourself, and get educated about your situation, so you have the best chance of getting better quickly. n

Myth 5: Surgery must be done quickly It’s tempting to view spine surgery as a ‘quick fix’. However, with a few exceptions, it is recommended to try non-surgical treatment for a maximum of four to six weeks. Myth 6: Surgery may be postponed as long as possible For certain conditions involving back pain, patients tend to do better if they have surgery sooner. With disc herniation, for example, when there is leg pain and weakness or arm pain, because a nerve root is pinched, it is often best to take pressure off the nerve root through surgery sooner to avoid developing nerve problems. Myth 7: A friend or someone’s relative would know better Asking all and sundry, except the specialist surgeon, about the results of a back operation is often going to throw up half-baked knowledge from them.

Source: www.sangrea.net

AUGUST 2011 41


HOSPITALITY A column which reviews the best hotels in Goa

SINEAD McMANUS has lived and worked in Goa for the last six years. Her job entails travelling extensively around India, promoting the country to the British/American Travel Trade and to the independent traveller

Paradise Found With the aura of a luxury boutique hotel, the five-star PARK HYATT GOA RESORT AND SPA in Cansaulim brings to life an intimate resort experience amid pousadas and glittering waterways 42 25

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Deluxe with a balcony that perfected the concept of ‘veranda living’, an ideal setting to enjoy the blustery monsoon scenario. An interestingly designed interior with a large sunken shower area in the bathroom provided us with plenty of space and comfort. We were delighted by the extensive list of activities on offer: from yoga,

Delicately combining the romance of a luxury boutique hotel with the amenities and vibrant attractions of a resort, we offer our guests a superlative experience

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stablished over seven years ago in the heart of historical and picturesque South Goa, Park Hyatt Goa Resort and Spa has justifiably become one of Goa’s noted landmarks. Designed by famed Spanish resort architect Simeon Halstead, and landscape designer Peter Imrik of Napa, California, Park Hyatt Goa Resort and Spa blends vibrant elegance with high drama to recreate the cheerful and relaxed atmosphere of a small Indo-Portuguese village. Creating a unique resort that has the magic and romance of a luxury boutique hotel but incorporating resort facilities, Park Hyatt, nestled along pristine Arossim beach, captures the heritage, spirit and architecture of Goa. Arriving early on a monsoon morning, we were led into an intimate lobby resembling the scale and character of a grand old Goan house. Immediately we noticed the rich collection of original Goan antiques and art that furnishes the whole resort. While checking-in procedures were underway, our gaze led us through the shimmering waterways and guided us to the turbulent Arabian Sea. Spread over 45 acres, the resort resembles a lively township, full of fragrant plant-filled courtyards and gardens, linked by Venetian-styled canals and waterways, tiny bridges and cobbled streets. The walk to our room meant a good stretching of our legs. The unique features of the resort are its Indo-Portuguese styled villas – pousadas, comprising 249 guestrooms. These double-tiered pousadas are divided into five landscaped courtyards; each distinctive in theme, architecture and landscape. Our room was a Sea Facing

Marc von Arnim General Manager

Bollywood dance or nail art classes to cookery lessons and sports matches, there is something different to do every day of the week as well as nightly live entertainment and movie screenings. First on the list was the acclaimed Sereno Spa, which recently won the ‘Best Ayurvedic Spa Hotel’ at the fourth Pevonia AsiaSpa India Awards 2011. We were greeted by Dr Pramod Kumar, the spa manager who played a pivotal role in conceptualising and enhancing the resort’s spa and wellness experience. Diving into his wealth of knowledge we spent an interesting hour with him deciding which treatments would suit us best as each is individually tailored to the guest. We emerged from the calmness of the spa a few hours later with radiant skin and a soothed spirit. The highly trained therapists are one of the main reasons why this is an award-winning spa, and being Ayurvedic, offers not only cosmetic but also medicinal treatments. Animated like a town’s market place,

we found a collection of restaurants and bars. The Village Square comprises the Village Café which serves a variety of bakery products and a delicious spread of specialties and was our location for the breakfast buffet. The chic and friendly Italian trattoria Da Luigi was our evening dining experience followed by a few cheeky dry martinis at the Palms, the trendy lounge bar. Casa Sarita, the signature fine-dining Goan restaurant was by far our favourite and became our lunchtime venue – with a few hours to spare and with the guidance of Chef Vaz, we enjoyed the great tastes of true Portuguese flavours. With more than 27 years of wide and varied culinary expertise, Head Chef Saulo’s food philosophy remains clear – gastronomy should be an experience for all the senses and food should be kept simple. He is a strong advocate of using only the freshest seasonal ingredients available. Also on offer and for an intimate and exclusive dining experience is the Cabana, an elegant beach-shack style setting on the pristine Arossim beach and the Wine Room, an exquisite space for a special sit-down dinner, offering a fine collection of both international and Indian wines. The resort boasts one of the largest swimming pools in India that flows over two levels linked by a gentle water slide. The sunbed areas deter any chance of over-crowding, and the well-planned gardens screen away noise and distractions. Camp Hyatt for younger guests offers a wide variety of sporting activities including tennis, aerobics, and beach and water-sports. In fact this is one resort that caters to all types of guests who can enjoy their stay without infringing on each other. You could call it a family hotel just as well as a romantic hideaway, a group get-together or a health retreat. There are a handful of small boutiques that add to the village atmosphere. (By popular demand even the attractive staff uniforms can be purchased). Park Hyatt Goa Resort and Spa with its attention to detail, tropical design and picturesque landscaping, takes the rich local vocabulary and weaves it throughout the resort to make for a truly unique stay. With plenty of staff on hand to offer great service and meet every need, we left feeling pampered and revitalised. n AUGUST 2011 43


HOMING IN

She loves her “unique situation of travelling for stories when needed, always having Goa to come home to.” Award-winning US journalist AIMEE GINSBURG, now based in Parra in North Goa, on the call of destiny

A regular column by people who have made Goa their home

Of Life

in Shanti

I

remember perfectly the first time I ever heard of Goa. A dear friend had just returned from India, and we were having dinner together at my house in the small village I had moved to get away from my busy and intense life in the media (as a radio broadcaster and columnist). My little house, in the Israeli Sharon valley, was surrounded 44 25

AUGUST 2011

Lane

by ancient orange and grapefruit trees and wildflowers, a perfect place to rest and reflect. I was jealous my friend had been to India; indeed I was envious of anyone who had been to India – a place I longed to visit. My friend was recounting a story about a woman he had met who lived in Goa. ‘Goa?’ I

asked, puzzled. He explained, “It’s a small state in the south west of India, by the ocean. Many people from around the world have settled there and live a free-spirited, bohemian lifestyle”. What I remember is that when he said the word Goa, even before the description, a kind of a gong went off in my head, a very clear and distinctive sound.


Now I think it was the gong of destiny that I heard that day, many years before circumstances brought me here, 13 years ago. One of the ironies in my position as a foreign correspondent is that I came to India to continue my ‘spiritual journey’, and to get away from the Israeli preoccupation with the news – most

rise up and stop it. There are activists working tirelessly but they are too few and need us to join them! I find Goa full of bright and vibrant youth, mixing in such a beautiful way their Goan heritage, their Indian culture, and what they get from contact with people from other countries. Spending time with the children and youth in Goa is a wonderful experience. But this next generation needs our urgent support for it to find ways to express their creativity and ideals. They need better schools, clubs and organisations. There is such talent in Goa – let’s give our children the support they need to really shine and bring Goa to the next level. My two sons, Laloonath, 17 (a snake catcher and rock guitarist) and Nomianth, ten (a budding actor and his brother’s snake catching assistant), love it here and do not want to live anywhere else. I still struggle with feelings of being a stranger in a strange land, the plight of the immigrant anywhere. But thank you, Goa, for welcoming us! One request I have that would really make a difference: please drop the term foreigner – I don’t feel like one. We are fellow residents with a lot of gratitude and love in our hearts. n

This next generation needs our urgent support in finding ways to express their creativity and ideals. They need better schools, clubs and organisations. There is such talent in Goa - let’s give our children the support they need to really shine and bring Goa to the next level

Pic by Edric George

of it bad, and the feelings of despair about ‘the situation’. I was happy to be leaving that behind for my ‘natural life’, which I managed for some years, even living among sadhus in Himachal for some time, washing my clothes in the river and all of that (ah, happy times, although hard on the skin!). But ‘circumstances’ did their thing once again (the brunt of it being I had two small children to support), and I started writing a weekly column about my experiences and perspectives from India for Israel’s largest daily paper. I called that column something close to ‘Life in Shanti Lane’. Soon, I was doing features as well. It was a slippery path from there to the newsroom – my first major story being the South Asian tsunami – and for the past five years, I have been reporting all news out of India for the Israeli press. Now, to my great joy, I write often for Indian magazines as well. At first, they asked me for stories that had to do with Israel, or perhaps Israelis or Jews in India. But as time goes by and I get more involved in the world around me, I find myself reporting more, here in India, on issues like mining, house demolitions, social injustice and on the (extremely depressing) rubbish everywhere which makes it hard to really enjoy the God given beauty of this wonderful place. So after trying to run away from the painful feelings of being involved in difficult issues, I am slowly finding myself back where I started. Perhaps it means I am starting to really feel at home! People always ask me how I can cover the national news and live in Goa. My response is that I could never bear covering the national news and stay in a big city. I love my unique situation, travelling for stories when needed, always having Goa to come home to. On that journey from the airport or the railway station back home to Parra, I feel layers of my foreign correspondent self fall away as the green and the blue lull me back into peace. Mother Earth has been generous to Goa, and the abundance of goodness leads to a deep sense of calm, leading to a peaceful, admirable lifestyle. But dare I say that this deep calm can sometimes hinder our drive and determination to actively make our lives better, solve pressing problems .The mining industry, for one, will destroy the entire state if we do not

AUGUST 2011 45


COUTURE

On what’s haute in the world of fashion in Goa

Wendell’s

! h s a l p S t e b Sor

W

ENDELL RODRICKS’ Sorbet Splash collection at the launch of the Radisson Blu at Cavelossim showcased his zesty and colourful lounge and resort wear designs. The bright colours of his collection, which appeared in the Viva Goa July issue, were offset by solid colours in his trademark minimalist style.

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AUGUST 2011


Pics by Edric George

26 AUGUST 2011 47


COUTURE

On what’s haute in the world of fashion in Goa

DIKSHA KHANNA has a master’s degree in fashion design from Leeds University, UK. She has worked as an executive with Globus and as a senior fashion designer with the Giovanni Group. She is currently based in Goa.

YourSlip is Showing! Even the most fashion savvy get it wrong sometimes. Here are some major fashion faux pas one should always avoid

C

ommitting fashion goof ups is normal – even dedicated fashionistas are sometimes guilty of it. So if you too have been known to commit the same errors unknowingly, it’s not too late to change.

I am sure nobody wants to look like a walking advertisement for a designer brand. It is just not chic to be wearing a bold designer name on your chest, sleeve or back. Always play understated and simple to look stylish.

The key rule here is to highlight your assets and that is best done with snug fits. So confine those tees to your morning jog or sweaty workouts, although sexy gym wear is available.

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Don’t ever think that baggy clothes make you look slimmer. Body-conscious clothes that hint at your curves, without being clingy or tight, are the most flattering.



Watch out guys! Whether it’s about making those million dollar bucks or the night for extreme dancing, the right pair of shoes can make or break the ensemble. Combining work wear with sneakers is the foremost fashion faux pas on my list. I think this is a good look if you were 12 years old! One should wear formal shoes to match the sharp power suit.

The urban dictionary defines the socks with sandals look as a ‘footwear combination worn only by the fashion challenged’. Why would anyone wear socks with hot weather shoes? If it’s hot

Do your own colour draping exercise at home. Identify the unflattering colours which make your skin look pale and tired. Now, look for the colours that flatter your skin and make you look younger, fresher and more vibrant. Remember to take mental notes of the colours you are wearing when people compliment you. This would serve as a great guide for the next time you go shopping.

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enough for sandals to come out, it’s hotter to wear socks with them. So don’t be conscious of your feet and indulge in a good relaxing pedicure. Let your feet breathe.

This seems to be a rage catching up with gen next and their increasing fondness to sport ultra-low denims. It certainly does not fit into the ‘in thing’ category



GOAN CUISINE

A monthly column offering the best of Goan food and drink

Fasting Delicacies This month is Shravan – the holy month! So let’s celebrate Shravan with some of my fasting and vegetarian delicacies

(Kakadichi Karam ( Cucumber Coconut Salad Ingredients

Chef Deepa Mhambre Awchat originally from Mapusa, is the co-founder of ‘Culture Curry’, ‘Goa Portuguesa’ and ‘Diva Maharashtra’, Mumbai’s popular, award-winning restaurants. The latter two are winners of the Times Food Guide Award 2011. She is also the author of ‘The Goa Portuguesa Cookbook’ deepaawchat@ goaportuguesa.com

Cucumbers Grated coconut Green chillies Peanut powder Lime Juice Sugar Oil Mustard seeds Asafoetida (hing) Chopped coriander leaves Salt to taste

Method

1 2

Vatanyacho (Kale ( Ross Black Gram Curry

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8 (1 kg) 1 cup 4 1 tbsp 2 tbsps ½ tsp 2 tbsps ½ tsp a pinch 2 tbsps

Wash, peel and cut the cucumber into tiny pieces. Grind the grated coconut and green chillies to a fine paste.

3 4

Mix together the cucumber, coconut-chilli paste, peanut powder, lime juice, salt and sugar. Heat the oil in a pan; add the mustard seeds and asafoetida. When the seeds begin to splutter, pour over the cucumber mixture. Mix well and garnish with coriander leaves.

5

Ingredients Method Black gram 1 cup / 180 gms Green chillies (slit) 2 Ginger garlic paste 1 tsp Finely chopped onion 1 medium + 2 tbsp sliced onion Grated coconut 1 cup / 110 gms Coconut milk ½ cup / 125 ml Garam masala powder 1 tsp Chilli powder 1 tsp Poppy seeds ½ tsp Coriander powder ½ tsp Cumin powder ½ tsp Tamarind pulp 1 tbsp Jaggery 1 tsp Mustard seeds ½ tsp Asafoetida (hing) a pinch Oil 6 tbsps

1

Heat oil in a pan and stir-fry poppy seeds, two tablespoons of sliced onion and coconut one by one until it changes colour. Make a fine paste of it by adding one cup of water and keep aside. Heat oil in a pan and temper mustard seeds, asafoetida and when the seeds splutter add ginger garlic paste, green chillies and onion and sauté till the onion changes its colour. Add boiled black gram to it, toss it in the onion gravy for a minute. Add coconut masala paste, jaggery, salt to taste, coriander, cumin, chilli and garam masala powders, and one cup water and bring it to a boil. Finally add coconut milk and simmer for 2 minutes. Serve hot either with chapati or rice.

2 3 4 5


( Keli Halwa

(Pineapple Curry (

Bananas In Sugar Syrup

Ingredients: Pineapple pieces 2 cups / 400 gms Cashew nut pieces 20 pieces / 20 gms Chilli powder ½ tsp Coconut milk ½ cup Cumin seeds ½ tsp (For tempering) Green chillies 2 Curry leaves 4 Sugar ½ tsp Salt to taste Ghee (melted) 2 tbsps

es 6 Serv

(

to 8

Ingredients s4

Serve

Ripe Moira bananas Sugar Melted ghee Saffron threads tsp Cardamom powder

6 large ¾ cup 8 tbsps ½ 1 tsp

Method

1 2 3 4 5

Peel the bananas and cut into half-inch thick round slices. Soak saffron in one tablespoon of water. Heat ghee in a saucepan; add the banana slices and fry over low heat until golden brown. Add the sugar, saffron and two cups of water and cook until the sugar melts and the syrup thickens. Add the cardamom powder and serve hot or cold.

Ripe Moira or Rajali bananas are ideal for this dessert. The bananas can also be cooked to a fudge-like consistency to make a banana preserve called ‘figada’ which is then cut into diamond shapes.

Method

1 2

Make a purée of one cup of pineapple and a paste of cashew nuts. Keep aside. Heat ghee in a pan and temper cumin seeds, green chillies and curry leaves. When the seeds splutter, add one cup of pineapple pieces to it. Toss it in the tempering for a minute. Add pineapple purée, cashew paste, chilli powder, sugar and half cup water. Let it simmer on slow flame until the gravy thickens. Finally add coconut milk and salt to taste and bring it to one boil. Serve hot with any Indian bread.

3 4 5

NOTE will keep The halwa a ht days in well for eig s it does r, a refrigerato ny milk. a in not conta rated, the e ig If not refr three to shelf-life is four days

26 AUGUST 2011 53


BIZ NOTES

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Signature Quan Spa launched at rebranded Goa Marriott Resort & Spa

arriott International Inc., the leading hospitality company, re-launched its property Goa Marriott Resort as Goa Marriott Resort and Spa. The property stands as one of the most successful international hotels in Goa and has created a unique and distinct identity for itself, since its launch in 1999. The resort has undergone a comprehensive transformation with its new look and exceptional features, including the launch of the world renowned Quan Spa. The Quan Spa brand promises a whole new world of spa and wellness treatments to the Goan guests. Quan, a Chinese word that literally means ‘a source of pure water’, represents a spa that seeks to provide a path to wholeness and well-being and also embracing the time-honored healing practices of its local culture. The Quan Spa has five treatment rooms and a couple’s massage room as well, besides a steam room and a 54

Jacuzzi. Among the therapies offered by the spa offers include the Marine Algae Bath, Rose & Ashwaganda Milk Bath, Aroma Fusion Massage, Deep Renewal Massage, Earth & Ocean Hot Stone Massage, Quan Foot Ritual, Divine Head Massage, Foot Reflex Massage as well as body therapies like Goan Sun Recovery, OGT Body Scrub, Ocean Scrub and Purity Ritual Body Scrub. There is also a brand new Fitness Centre (gymnasium) and a Kids Club as part of the recreational facilities. The general manager of the Goa Marriott Resort & Spa Pavithran Nambiar, spoke about the rebranding of the Resort and what it aims to offer, “Goa is a dynamic state, which plays host to over 2.5 million tourists, domestic and foreign, every year. Having become a favourite with Goans and visitors alike for the past 11 years, we now offer a totally refreshed property with the additional introduction of the signature Quan Spa. “With the launch of the premium Quan Spa, our guests will be able to

indulge and discover a whole new world of luxury and rejuvenation. Our refreshed food and beverage offerings, refurbished rooms and top notch banqueting services will ensure a deeper and stronger resonance with our guests.” The aesthetics of the resort have also been refurbished. The reinvented lobby exemplifies the best of contemporary and old-world charm. The 180 renovated rooms offer a view of the bay while the gardens are designed to meet the needs of the leisure or business traveler. The new food and beverage facilities include AZ U R, a revolutionary transition lounge, and Simply Grills, the new signature outdoor dining restaurant. The revamped menu at the all-day dining restaurant Waterfront Terrace & Bar and the 24-hour in-room dining facilities will cater to guests’ food and beverage needs at any time of the day or night. The 9,149 square feet of fully refurbished banqueting and conferencing spaces as well as multiple outdoor venue options offer a spectacular view of the waterfront.


Nana Bandekar Naik awarded Exemplary Leadership honour in Singapore elected member

of FIMI Managing Committee

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evadas Naik, chairman and managing director of Highland Group – a Goa-based company – was awarded the ‘Exemplary Leader Award’ at the 2nd Asia’s Best Employer Brand Awards 2011 recently held in Singapore. The award is in recognition of Naik’s advanced HR skills. He believes in taking on new recruits and teaching them the job. “Around 75 per cent of my judgements are good. I take those hungry for employment and I turn them into sought after professionals,” he said. Highland Holiday Homes Pvt Ltd, a Highland Group project, was also honoured with the CNBC AwaazCrisil CREDAI Real Estate Award for creating the best holiday homes in the country. The jury for Asia’s Best Employer Brand Award 2011 comprised industry veterans including Bhaskar Chatterjee, Secretary to the Government of

India, Ministry of Heavy Industries & Public Enterprises; Harish Mehta, chairman and managing director, Onward Technologies Ltd and Michael McDonald, global chairman of World HRD Congress among others. This year the awards drew entries for other categories from various corporate houses including Coca-Cola, P&G , Oracle, Microsoft, Hindustan lever, HSBC, Omnicom Media Group, Hindustan Unilever, LG Electronics, Walmart, Turner Broadcasting, Thai Airways, GE, Pfizer and Atos Origin. The awards are organised by the Employer Branding Institute, a virtual organisation, which celebrates the best in employer branding in several Asian countries. Highland Holiday Homes Pvt Ltd has an annual turnover of `110 crore, and employs more than 500 people. It has earlier been honoured by HSBC and travel company Thomas Cook Tours.

arayan Bandekar, chairman of NRB Group, was elected member of the managing committee of the prestigious Federation of Indian Mineral Industries (FIMI) and the Standing Committee for Ferrous Minerals and Industries. Bandekar, popularly called Nana, is also the vice president of the Goa Chamber of Commerce and Industry (GCCI) and the chairman of its Mining Committee. He said, “At the outset I am honoured by my election to the managing committee of FIMI, a premier organisation representing the mining industry in the country and widely acknowledged with great concern internationally by iron ore resource-rich countries like Australia, Brazil, Chile, South Africa, Colombia, etc. FIMI’s views and suggestions are always given due weightage at every forum by the central and state governments. “Being in the managing committee and in the standing committee for ferrous metals and industries as well, I am confident, under the expertise and pragmatic perception of FIMI’s president P K Mukherjee, CMD of Sesa Goa, that I will be able to address appropriately and effectively the concerns of the mining industry in Goa in respect of overall sustainable development of mines in line with Sustainable Development Framework conceived in both the National Mineral Policy 2008 and that of Goa.” The GCCI also congratulated Bandekar and said that with his vast experience, he would initiate new ideas and would be able to give a new direction to the FIMI. AUGUST 2011 55


BIZ NOTES SBI organises unique Coin Mela at Canacona and Panaji branches

T

he State Bank of India and the Reserve Bank of India held a Coin Mela at two of the SBI branches, the Panaji treasury in the North and the Canacona SBI branch in July. The bank invited its customers to come in and collect coins in exchange for currency notes. Bags containing 100 coins in the denomination of one, two, five and ten were being given to the public. Besides the exchange of currency, there were coin vending machines also installed to dispense coins to the public, who responded well to the mela. The mela was held to ease off the persistent coin crunch faced by the common man and enable him to have sufficient coins for their day-to-day transactions. The Coin Mela was inaugurated by Madhav Y Desai, assistant general manager (administration) with the lighting of the traditional lamp. He requested the customers and public to avail of this facility. The branch manager of the Canacona branch of the SBI assured the public that such coin melas would be held frequently. The assistant general manager of the SBI administrative office Shubhabrata Bhattacharya said,

“We will be conducting these melas at all SBI treasury branches in the state. Our aim is to reduce the coin shortage. Let coins flood the market. Increase in circulation of coins will also help prevent counterfeiting of currency.” General manager of RBI’s Goa office, M A R Prabhu who attended the SBI Treasury Branch Coin Mela spoke about the RBI’s involvement in the event,

“The RBI is the authority responsible for the coins and notes. We distribute the same through banks and supply on their requests. Our aim is to ensure that customers who require coins get them at any of our counters every day.” Similar Coin Melas have been planned at SBI treasury branches in Vasco, Ponda, Savordem, Bicholim and Mapusa.

Casino Royale hosts poker tournament

I 56

ndia gets its second major poker tournament of the year in August with the announcement that the AUGUST 2011

India Poker Legend event will be held at Casino Royale Goa. The four-day festival features a

hold’em main event in mid-August .It also features a hold’em rebuy, hold’em freezeout, and a hold’em bounty plus rebuy event. A spokesman for organisers The Shark, said, “We see India as an emerging, but fast growing market and believe that within the next 12 months, it will become a regular stop on the Asian Poker Circuit with multiple international tournaments being held every year. “We are in discussions with multiple International poker brands and are making efforts to bring these brands to the Indian Poker market.” Casino Royale Goa has a poker room, open 24 hours a day, seven days a week for poker enthusiasts.



BIZ NOTES

Lifestyle shop The Bombay Store holds annual sale in Goa

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he Bombay Store is currently holding its annual sale this month. All the products at the store including artefacts, gifts, apparel, fashion, tableware and others will be available at 25 per cent off. The Bombay Store also houses a special stationery corner with eco-friendly and handmade products. Bejan Bharucha, general manager of The Bombay Store, said, “The store in Goa, besides catering to the tourist, also caters to the local population, who appreciate quality and want to buy exclusive products. It also showcases a wide variety of fragrances of tea, herbs and pot pourri along with a range of wellness products derived from Indian herbal essences.” The tableware collection showcases designs which blend Indian traditions with contemporary art. One can also 58

AUGUST 2011

avail the sale offers on The Bombay Store website as well. The sale will be available at all The Bombay Store outlets across the country. The store, which has its origins in the Swadeshi Movement, strives to focus on its theme ‘Discover a new India’ and now caters to an audience with a contemporary mind set and has been highly recommended by Lonely Planet. Indian patriots including Lokmanya Tilak and businessmen including Ratan Tata conceived the Bombay Swadeshi Co-Op Stores Co Ltd in 1906, which became the first retail organisation to be listed on the Bombay Stock Exchange. The brand, rechristened The Bombay Store in 1995, operates out of 14 outlets and also has outlets at airports. The Bombay Store in Goa is located on S V Road, opposite the old passport office in Panaji.

The Cocoa Trees sets up at Magsons Hymart

M

agsons Hymart in Caculo Mall now offers a range of international chocolates from Singapore-headquartered company The Cocoa Trees. A chocolate dipping evening celebrated the launch of The Cocoa Trees first store at the Hymart, providing Goans with the chance to try a variety of delectable goodies under one roof. Mishal Maganlal of Magsons Hymart said, “India is an emerging market for unique high-end food concepts. The Cocoa Trees is an amazing brand and a unique concept that offers us not only a chocolate café, but a delicious spectrum of branded chocolates to cater to a diaspora of individual needs. I am confident that chocolate-loving Goans can look forward to a gratifying satisfaction of their taste buds.” Belgian Chocolate Group’s Eva Bernaert and Michiel Meire relished the products of Kevin Zhang’s dipping demonstration at the Hymart in Caculo Mall. Zhang, trained by world cocoa leader Barry Callebaut, used simple ingredients including fruits, nuts and cereals dipped in melted chocolate to make exquisite shapes. Besides featuring well-known brands including Ferrero Rocher, Mars, Hershey, Kinder, After Eight and Anthon Berg, The Cocoa Trees also offers Goans lesser known but equally delicious Hawaiian Host, Cote d’Or, Droste and Gavottes.



HAPPENINGS 50 years of education: Dhempe College

I

nspiring speeches and entertainment by the students marked the inauguration of the Golden Jubilee year of Dhempe College of Arts & Science, Miramar. The function saw a mix of former principals and administrators, who were honoured. State Election Commissioner Dr M Modassir and a number of eminent educationists were present to mark the historic occasion.

Dr M Modassir

Sunil Prabhudesai

Prof G N Mishra

Prof M S Kamat

Prabhakar Timble & Bhaskar Nayak

M V Rebello

Dr Damodar Bhonsule & Dr Vrinda Borkar

Akshaya & Yatish Dempo

Edwin Cortez

Heritage Jazz remembers Mumbai victims

G

oaForGiving and Konkani Rocks remembered the victims of the recent bomb blasts in Mumbai with a unique musical show. Heritage Jazz founder Armando Gonsalves invited ace violinist Hari Kumar to jam up with Merwyn on the piano and Carlos on the drums in a bid to promote peace and harmony. The event Konkani Revolution II also featured Olavo Rodrigues, who sang multi-cultural songs.

Armando Gonsalves & Ramakant Khalap

Olavo Rodrigues

Hari Kumar

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Monty Sally

Joanne & Wilson Rodrigues

AUGUST 2011

Roy Barros

Varun Carvalho

Nandini Sahai

Ashwin & Alitha Alvares

Seby Fernandes

Alison Morenas

Pics by Edric George


Quan Spa – A World of Rejuvenation

I

t was an evening of relaxation and rejuvenation at the recently launched Quan Spa at the Goa Marriott Resort & Spa. Guests were pampered with teaser treatments in addition to cocktails and conversation. The Quan Spa offers the latest in innovative techniques, blended with local traditions. Shyam Haridas, Steve Almeida & Xavier Vas

P.V. Suresh Babu

Manu & Geetika Gupta

Aloma Fernandes Vandana & Govind Tiwari

Pavithran & Anna Nambiar

Vinita & Carlos de Noronha

Dr Vinayak Deshpande, Kornelia & Alberto Santorro Pics by Edric George

Haneef & Asheen Laljee

Lakshmanan Ramanathan, Mielle Batliwala, Julie Sachde & Randal Whelpdale

Lara Rebello & Shruti Pandit

Abhijit & Leela Almeida

Freian & Arjun Sawhny

Sheetal & Sunil Pai Kane, Amit & Reshma Sukhthankar

Priyanka & C D Chitnis

Rashmi & Siddharth Bhakta

Mayur Puri

Premal & Reshma Javeri

Surjit & Jyoti Arur, Dilip & Kamini Bhatia

Sanjay & Bhagyashree Dabir

Derrick, Harvey, Havana & Helen Menezes

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Quan Spa

Sheryl De Sa , Reema Kamat & Adya Kumar

Russell Marchon

Manisha & Paul Chaddha

Rick Wasan

Dale Menezes, Ajit Sukhija, Brinda

Shiva & Shivani Naik

Tyron & Leotha D’Souza

Deepak Lobo

Dr Marvin Lopes, Sharmila & Basil Fernandes

Glafy Castellino & Reshma Alves

Navdeep & Kitu Diwan & M Murad

Ramesh & Seema Narwani

Nidhi & Tushar Hirannandani

Ocean Palms welcomes tourism industry

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cean Palms Goa, a new hotel in Calangute, opened their doors to Goa’s travel and tourism industry with an exclusive party. Travel agents from across the state enjoyed cocktails and dinner at the Virani Enterprise resort. The owners made everyone comfortable, while guests were taken around the property. Aloo Gomes Perreira, Ismail Virani & Mehboob Virani

George Thomas, Stephen Fernandes & Suraj Palekar

Rahim Virani

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Ajit Navelkar & Leslie Remedios

AUGUST 2011

Atish Fernandes

Tamara Dias

Terence D’Mello

Lalit Mishra

Louis Raj

Anil Rathore

Pics by Edric George



HAPPENINGS

H

Casino Royale re-launches Brunches Season – 2

igh Street Cruises and Entertainment Pvt Ltd kicked off the second season of Sunday brunches aboard Casino Royale. To be held every Sunday, Brunches Season – 2 entertains visitors on the floating casino between 11.30am and 3.30pm with games, fun, dancing, a multi-cuisine buffet and unlimited house spirits. The second season began with a Bollywood theme, featuring film posters and cut-outs of Hindi cinema stars across the deck. International dancer Katya mesmerised the crowd with her moves to popular Bollywood tracks, while RJ Savio kept the guests entertained with spot prizes and games. Even though Brunches Season – 2 is a Narinder Punj non-gaming venture, guests are well looked after as it promises to be a family event. Premier Goan band Tidal Wave had the crowd singing along and dancing to their song sets, of which one was a Bollywood special. The young at heart enjoyed the jive and cha cha numbers while special songs for the children had even the parents on the floor. RJ Savio made the afternoon a truly eventful time with games, housie and trivia questions as guests relished the extensive buffet, featuring mouth-watering dishes. Managing director Narinder Punj and vice president Manu Gupta played the perfect Amit Sawant & Joslyn Fonseca hosts, ably assisted by Shubhamita Varadkar.

Savio de Noronha with Tidal Wave’s Tony Fernandes

Lavina Fernandes

Shalani & Roshni Eapen with Shubhamita Varadkar

Bilwa & Rohit Sabnis, Pramit & Shweta Raikar, Nutan & Upendra Kamat, Rohit & Taviz Borkar

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Katya

Pics by Edric George



VIVA GOA DIARY

Ad guru Piyush Pandey hosted at GIM Ribandar Talks

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Piyush Pandey delivers a talk on new advertising and marketing trends at the Ribandar Talks event organised by GIM

he Goa Institute of Management (GIM) aims to give its students the maximum exposure to the corporate world and the Ribandar Talks is one of the means to achieve this goal. Ribandar Talks, a student-driven initiative, hosted an interactive session ‘New Trends in Advertising and Marketing’ with the chairman and creative director, South Asia, Ogilvy & Mather India, Piyush Pandey. Considered as one of the pioneers in modern day advertising in India, winning over 500 awards, Pandey revolutionised ads with his ideas of building bonds with the consumers and has been named ‘the most influential man in Indian advertising’ for four consecutive years by The Economic Times. In 2004, he became the first Asian president of the Cannes jury. He was invited to judge the Asia Pacific Advertising Festival Awards in 2007. His ‘Kuch Meetha Ho Jaye’ campaign revived Cadbury India after it was faced with trouble with the infestation cases; and he earlier had the country singing the tunes of national integration with the ‘Mile Sur Mera Tumhara’ song. Pandey spoke about the working of the ad world and the scene today. Sharing his mantra of ‘Decoding the Customer’, Pandey enlightened some aspiring ad and marketing professionals, “The more you understand the consumer,

Piyush Pandey along with students at the Ribandar Talks

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the better one is able to reach out and connect with him or her.” A believer in the universality of creativity, which is evident in all his ads especially that of the Fevicol campaign, Pandey said, “Creativity is all around us, it’s in our immediate environment and our culture. We need to respect our surroundings and we are bound to get ideas.” He also said that creativity, as opposed to star power is what determines the success of any ad maker. Pandey has also worked with advertisements with social messages and said that every advertising professional should keep in mind his social responsibility and work towards enlightening people on social issues. Spreading the word about the eradication of domestic abuse from the Indian society, his ‘Ring the Bell’ campaign was widely appreciated. Speaking about the advertising scene in India he said, “There are some fantastic ads done today, and the efforts are being appreciated. When people travel abroad, they miss our television ads. With the coming of numerous business firms, we have now become a Mecca for business. The advertising scenario has also changed.” He advised the students not only to aim high but to also enjoy the way there. “Enjoy the Journey! Destinations are arrived at, but the journey should be enjoyed.’’


Dhempe College inaugurates Golden Jubilee year

Governor Dr S S Sidhu lights the ceremonial lamp to mark the launch of the Golden Jubilee year 2011-12 of Dhempe College of Arts & Science, Miramar, at NIO in Dona Paula. Others present are principal Dr Yasmin Modassir, chairman of Dempo Charities Trust Shrinivas Dempo, trustees Pallavi Dempo and Vishwasrao Dempo and vice chancellor of Goa University Dr Dileep Deobagkar

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he first institute of higher education in Goa has come full circle by inaugurating its Golden Jubilee year with a formal event at the NIO auditorium. Dhempe College of Arts & Science, Miramar, paid homage to founders Padmashri Vasantrao Dempo, Vaicuntrao Dempo and former chief minister Dayanand Bandodkar. Governor Dr S S Sidhu, chancellor of Goa University, said it was a ‘privilege’ to inaugurate the event because “this institution has played a historical and pioneering role in providing higher education to the youngsters of this region”. He added, “We pay tribute to the visionaries who started this college. The management must ensure it is ready with the plan of action in future to maintain the tempo of education and development. This 50th anniversary is an

opportunity to articulate the intentions of the faculty on this front.” Shrinivas Dempo, chairman of Dempo Group and the Dempo Charities Trust which runs the college, introduced the Governor and Goa University vice chancellor Dr Dileep Deobagkar before providing a brief history of the founders of the college and its visionary principles. He commended the “valuable contribution of past principals and administrators who have worked tirelessly over the years”. Dempo added, “The college is poised to take a leap with new courses and vocational education to provide Goan students with better opportunities.” Dr Deobagkar suggested that the entire nature of education was changing and said the rules would change as boundaries between various courses

dissolved. “The challenge is to make the information, now so readily available on the internet, structured, shape the child, take advantage of distance education and integrate education. Institutions like Dhempe College of Arts & Science will be able to take the change in the education system in its stride and make Goa an education hub,” he said. Principal Dr Yasmin Modassir paid tribute to the ‘visionary’ founders of the college and made special mention of the teachers who have “dedicated their lives to the education of the students”. Former principals including Y V Lawande, G V Nadkarni and G N Mishra and former administrator G R Sardessai were honoured. Current administrator Sunil Prabhudesai who was also honoured later proposed the vote of thanks. AUGUST 2011 67


VIVA GOA DIARY

Udayraj Gadnis celebrates Guru Poornima at London’s Trent Park

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oa’s mystic artist Udayraj Gadnis celebrated Guru Poornima with a solo dance and singing performance at London’s Trent Park. Gadnis, also known as Sadhak Shivanand Saraswati, said he enjoyed the festival under the full moon surrounded by his disciples. “Guru Poornima was fantastic,” he said. “I danced, sang and painted all night long. Hopefully next year, I can do this by the bank of our Mandovi River. I love my Goa. I am a Goan at heart.” The London-based guru recently sculpted a 150-carat diamond for De Beers and donated the proceeds of its sale to charity last year. Guru Poornima, celebrated across the world to honour spiritual guides, is marked by special recitations of the Hindu scriptures. Gadnis’ message on this special day was, “Make love, experience life as it comes just once. Love life, and lust for life.” He advised young Goans to understand their culture and nature. “Bloom, and live. Do not just survive,” he added.

Goa Tourism strengthens initiatives

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o ensure that Goa continues to hold the top spot for the best tourist destination in India, the Department of Tourism has been working towards the revitalisation of the industry in terms of infrastructure, technology, and publicity. Goa has embarked on a 360 degrees targeted campaign, proactively pitching it as a holiday destination Director tourism Swapnil Naik, tourism minister Nilkanth Halarnkar, secretary tourism D C Sahoo and to the European countries, spokesman of TTAG Ralph de Souza Scandinavia, Russia, CIS countries and the east, including Japan. Konkani commercial with the objective Inter-regional promotional activities There has also been an increase in the of reaching out and sensitising the local include ties with Navarra, Spain, the arrival of domestic tourists. Over the last population which creates an impact on birth place of St Francis Xavier. Recently, year, 26 lakh travellers visited the state. the tourism industry. The theme is based Goa played host to an Indo-French Official charter statistics recorded on the concept ‘Athithi devo Bhava’ ie seminar organised by the Confederation by the tourism department reveal that ‘Guests are equal to God’. Also, of Indian Industry (CII) in partnership a total of 899 charter flights carrying the government in collaboration with with the French Embassy. The state 1,71,178 travellers from 12 international the Economic Development Corporation has zeroed in on two significant destinations landed in Goa since (EDC) has come up with a scheme tourist-specific areas – rapid the start of the tourist season in which will provide subsidies up to transport system and solid waste October 2010 `50,000 per room to hotels/guest houses treatment – which the two cities will Some of the initiatives taken up for construction. A maximum number collaborate on. Goa tourism aims to by the tourism department include of five rooms will be awarded with market Goa as a must-visit destination advertising campaigns like a first-time the subsidy. offering enriching experiences. 68

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VIVA GOA DIARY

Bonifacio is president of Rotary Club of Panaji Mid Town

District governor elect Dr Jorson Fernandes installs Charles Bonifacio as president of Rotary Club of Panaji Mid Town. Edith Bonifacio and Gaurish Shirodkar look on

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he Rotary Club of Panaji Mid Town installed Charles Bonifacio as its new president at the 14th installation ceremony.

Bonifacio emphasised on focusing on Rotary International’s strategic plan which stresses on service, fellowship, diversity, integrity and leadership. “We

aim to sustain community development programmes directed at youth and senior citizens without profitable expectations,” he added. Outgoing president Gaurish Shirodkar said, “A major thrust on community service, educational grants and humanitarian help was highlighted last year.” Assistant governor Dr Vinaykumar Pai Raikar released the club directory. The chief guest, district governor elect Dr Jorson Fernandes released the house magazine DREAM and installed Bonifacio as the president of The Rotary Club of Panaji Mid Town. Honorary membership was conferred on industrailist Shrinivas Dempo.

Dr Nandkumar Sawant is GU’s Best Teacher 2010-11

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oa University has awarded the Best Teacher Award for 2010-2011 to the vice president of Chowgule College Dr Nandkumar Sawant. Governor Dr S S Sidhu handed over the honour at a ceremony to celebrate the foundation day of the university. Dr Sawant has been teaching at Chowgule College, where he is also an associate professor, since 1991 and has initiated a post-graduate course in geography and a PG diploma in geoinformatics at the campus.

He is also the editor of research journal Goa Geographer and has been instrumental in developing e-learning resources in his subjects. Chowgule College principal Dr R V Gaonkar said, “It is an honour to have a dedicated faculty member like Dr Nandkumar Sawant teaching in our college.” A co-author of the book Population, Environmental Issues And Sustainable Development, Dr Sawant has more than 40 research paper presentations and two research projects to his credit.

Konkani album ‘Tuzo Uggdas’ released

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usician Boney Alex recently released an album in memory of his father Paulo Dias, with dignitaries including movie producer Rajendra Talak and tiatrist Prince Jacob praising his efforts. St Cruz MLA Victoria Fernandes and former MLA Victor Gonsalves were also present at the release of ‘Tuzo Uggdas’ at St Cruz school hall, which kicked off with a rendition of Johann Sebastian Bach’s Air In G by young Goan violinists Chernol and Chriselle Mendonca. 70

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While Fernandes and Gonsalves spoke about the importance of music in every day life, Talak appreciated the fact that the album was in Konkani and stressed that the public should give more importance to Konkani music and cinema. Prince Jacob said he gave full support to anyone working towards the betterment of the Konkani music scenario, making a special mention of

Alex and his album. He added that Alex insisted on making a Konkani album despite being a part of Bollywood and being exposed to western music. The event concluded with a performance of two songs from the album – Tuzo Uggdas and Mother Theresa.



MPT chairman honours alumni and faculty at GEC Freshers’ Day

VIVA GOA DIARY

MPT chairman P Mara Pandiyan lights the lamp to mark Freshers’ Day at the Goa College of Engineering (GEC), Farmagudi. Others present include MD of Sesa Goa P K Mukherjee, president of GCCI Manguirish Pai Raikar, principal Vivek Kamat and chief engineer of Water Resources Department Sandeep Nadkarni among others

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he Goa College of Engineering, Farmagudi organised its Freshers’ Day 2011 to mark the induction of fresh batch of students during the year 2011-12. Chairman of Mormugao Port Trust (MPT) P Mara Pandiyan, IAS, and Sesa Goa managing director P K Mukherjee honoured alumni and retired faculty. Pandiyan who was the chief guest, advised the students to fix a goal and then work hard to pursue it and achieve the desired results for the betterment of the family, state and the country.

He added that there are a lot of opportunities for professional students as Goa will require entrepreneurs and academicians to meet its requirements. Guest of honour Mukherjee advised the students to focus on their studies, be bold, enjoyable and not get complacent. Others present on the occasion included chief engineer of Water Resources Department and president of Alumni Association of GEC Sandeep Nadkarni, president of the Goa Chamber of Commerce and Industry

Manguirish Pai Raikar, vice chairman of the Governing Council of GEC Prof A K Srivastava, Prof R S Karmarkar and Prof U M Prabhudessai, retired professors of the college Ashanka Dessai and Ulhas Gaitonde and alumni. The principal Vivek Kamat delivered the welcome address, while management consultant and founder director of Alfa Mines Manu Anand gave the key note address and Dr Seby Mesquita, head of the science and humanities department proposed the vote of thanks.

National Association for the Blind to host ‘One On One’ play at Kala Academy

Actress Shernaz Patel in One On One

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he National Association for the Blind has arranged for popular English play ‘One On One’ by Mumbai’s Rage Productions to be staged at Kala Academy on August 19 to raise funds for the organisation. 72

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One On One brings together some of Mumbai’s finest actors including Shernaz Patel and Anand Tiwari, and written by some of India’s most talented playwrights. The monologues and dialogues in English and Hindi, directed by seven of the country’s famous directors, address subjects as varied as the state of India’s bureaucracy, legalisation of homosexuality, inedible airline food and the joke of Ajmal Kasab’s trial. Directors Rahul da Cunha, Akarsh Khurana, Arghya Lahiri, Kunaal Roy Kapur, Nadir Khan and Rajit Kapur have taken the versatile actors across a range of characters including

bureaucrats, housewives, an airline traveller and a Pakistani terrorist in a play that has been hailed as “extremely well-written, neatly directed and skillfuly enacted”. The association, India’s largest NGO, caters to the needs of the blind in Goa from its branch in Santa Cruz. The National Association for the Blind Goa state branch caters to more than 200 visually impaired people out of which 60 children are studying in regular schools following the Integrated Education Programme. Viva Goa appeals to its readers watch the play and contribute to this noble cause. Tickets are available at Kala Academy.


BITS & BITES

More Than Just a Café

Tea Café, a high-end deli in Fontainhas, is a first time initiative for owner Vivek Dempo, who hopes to give Panaji a whiff of something new. It promises customers freshly baked products and a rush of nostalgia with its launch this month

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hat’s your daily bread? Does it feel like you’re forking out more than you should when you’re eating out? With no clue about the ingredients being pumped into that delicious slice of quiche… With the opening of Tea Café, just around the corner, you can be assured of natural and fresh products without preservatives.

Vivek Dempo, owner

From flans to pizzas, quiches, to sandwiches made from in-house artisanal bread and an attempt to bring pao and other traditional breads into focus, cakes, cupcakes and other confectionary will also feature on the menu. “Chocolates and natural jams are other options we are also planning to introduce,” says Goan pastry chef Vandana Naik, who has been in the industry for around 30 years working in top restaurants in India and the US. “Right from mixing the water and sugar until the finished item, products will be made from scratch. It’s not just a question of baking, there are a hundred people who can do that. Ours are specialised, fresh, multiple products that come with experience.” Situated in Fontainhas, which caters to a variety of tourists, especially foreigners, both Naik and owner Vivek Dempo are banking on Tea Café’s charming locale as well as its quality products to attract clientele. “We want to take Tea Café to Mumbai, and then to other cities too. We are trying to make it a one-stop-shop,

a deli-cum-bistro/café, so don’t expect Chinese or Indian cuisine,” reveals Dempo, a businessman who has also restored a heritage boutique resort, Tea Bungalow in Fort Kochi, Kerala. Tea Café will also operate as a catering service providing desserts and breads. It has already received a good response from restaurants and hotels in the north Goa belt. With previous experience of overseeing Bon Appétit, her self-run catering business in Mumbai, chef Naik has honed her gastronomic skills at The Culinary Institute of America. Her desserts have even been featured in New York Magazine, Time Out New York, New York Daily News and Crain’s New York. Naik says, “Tea Café is both a place where people can enjoy a quality meal in a wonderful location and a takeaway place.” n

Chef Vandana Naik

Pics by Edric George

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VIVA GOA SPOTLIGHT

Focusing on Goan achievers

Shawn D’Souza

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ringing flair bartending to the fore, Shawn D’Souza from Parra started his career at the age of 17 and since has revolutionised the bartending scene in Goa. Winning several awards and competitions, including the 2006 Bacardi Martini Grand Prix, he is one of the top flair bartenders in the country with a penchant for experimentation and creating his own cocktails. Shawn shakes and stirs it up with Viva Goa On choosing your current line of work… It was the movie Cocktail with Tom Cruise which inspired me. But a friend, Frank, who worked with me gave me a start and later I picked up

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most of the flair routine from the internet. Drinking on the job… Will get you fired the next day. But I needn’t worry as I’m a teetotaler. An embarrassing situation while bartending… Breaking a bottle on a guest’s hand… Oops! But all was well as he had had one too many. The silliest question you’ve been asked about your profession… ‘Is it easy to get women?’ The number of bottles you’ve broken on the job... If you can count the stars in the sky, you’ve got the number.

On the popularity of taking up flair bartending… You are the second or the most popular personality in the disco. Three prerequisites to be a flair bartender… a. Know your customer’s preferences. b. Right attitude, personality and loads of confidence. c. Ability to practice very hard. On bartending courses in India… Bartending in India is becoming a very flamboyant and fancy profession. There are institutions, mostly private, providing full time bartending courses which are of very high standards. I run a full time bartending course myself which I started in 2003. Pic by Edric George




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