Remember A PARTY TO

On a beautiful day at Acqualina, this couple tied the knot surrounded by 115 family members and friends. Throughout the celebrations, entertainment and cuisine took the spotlight from the rehearsal dinner the night before at Il Mulino New York to the post-wedding brunch the following day.

During the ceremony on the Front Lawn, a quartet played opera and instrumental music as the couple stood beneath a transparent arbor that showcased the panoramic ocean view.

A French duo performed at the cocktail hour on the Great Lawn, and in the nearby reception tent, a band took the stage during dinner. On the completely customized menu were Greek and Mediterranean fare representing the groom’s rich heritage and bright Miami flavors in honor of the bride. The couple opted for food stations instead of a plated dinner to create a comfortable, informal atmosphere for their guests.

This wedding had every type of entertainment you can imagine, It was all about entertainment, about food. The couple were foodies. They wanted all the guests to enjoy little bites and have a wonderful culinary experience. says Jessica

Roldan

After dinner and dancing, the celebration continued in the expansive Mediterranean Room, which had been transformed into a club-like setting with white and blue lights to set a winter scene. A DJ set the mood while guests enjoyed bites of comfort food.

They found that mix of luxurious and beautiful but still relaxed and fun on the beach.

To learn more about Weddings at Acqualina, visit the wedding pages on acqualinaresort.com or contact catering manager Jessica Roldan at Jessica.roldan@acqualina.com.