A Slice of Summer, Anytime

Playa Bowls serves fresh, innovative treats to support healthier lifestyles and inspire fun.

BY ANGELA TETA KOHLE

Anthony Rubino and Connor Michel are the dedicated franchise owners of Playa Bowls in Pompton Plains. After graduating college, they abandoned their original professional plans in search of a different kind of adventure. Following an impressive presentation to the Playa Bowls co-founders, these industrious young men established their Playa Bowls in Pequannock Township. That was just over five years ago, and they’ve never looked back. “I have always had an entrepreneurial spirit and wanted to be my own boss, and Playa Bowls was the perfect fit for me,” says Rubino. “I couldn’t ask for anything more.”

Fresh Ingredients Delivered Daily

Rubino and Michel believe that Playa Bowls is an extremely strong brand and feel fortunate that their place is still very popular after five years. They use the freshest, highest quality ingredients, which are delivered daily. The Nutella Bowl, loaded with pure açai and topped with granola, fresh bananas and strawberries, coconut flakes and a nutella drizzle, is by far the most popular item on the menu. It’s a delicious, creamy treat that will make you want to come back for more! Rubino and Michel enjoy connecting with the community. They participate in fundraising activities with many local organizations, schools, sports teams and clubs. They offer baskets and gift cards for Tricky Trays and sponsor Little League and recreational soccer teams. Dine-In campaigns give 10 percent of all proceeds to charity. Playa Bowls also caters birthday parties, family parties, corporate lunches, teacher lunches and more—including delivery and setup.

Why do people love Playa Bowls? Michel says, “Playa Bowls is a unique, fun place to eat. The employees are friendly and knowledgeable, and everything we serve is delicious, fresh, healthy and completely natural.” The duo’s goal is to foster a summer vibe and provide each customer a bowl full of deliciousness delivered with passion. It’s the Playa Bowls way.