Starters Yellison Farm Goats Cheese Bon Bon, Roasted Mediterranean Vegetables, Toasted Pine Nuts, Rocket Salad and Basil Pesto £7.50 (v) Steamed Shetland Mussels, Aspall Cider Cream, Toasted Sourdough £7.95 / £13.95 (Main Course served with French Fries)
Pan Seared King Scallops, Cumin Spiced Cous Cous, Raisins, Coriander and Red Onion Salad and Chilli Yoghurt Dressing £12.95 Pan Fried Japanese Style Beef Fillet, Oriental Salad, Toasted Sesame Seeds, Teriyaki Glaze £8.95 / £15.95 Wensleydale Ham Hock, English Summer Pea and Mint Salad, Mint Croutons, Shallot and Extra Virgin Olive Oil Dressing £7.95 Warm Salad of Doreen’s Black Pudding, Local Bacon, Sautéed New Potatoes and Crispy Hen’s Egg, Black Sheep Beer and Honey Dressing £7.95
Wentbridge Classics Vietnamese Grilled Chicken Salad, Fresh Herbs, Lime, Glass Noodles, Roast Peanuts and Nuoc Cham Dressing £7.95 / £14.95 Wentbridge Shellfish Cocktail Crayfish, Prawns and Lobster, Mango Salad, Cocktail Sauce and Granary Soldiers £10.95 Tempura King Prawns, Sweet Chilli Sauce £8.95 / £15.95 Soup - Please ask about today’s choice of soup £5.50 (v)
(v) – Vegetarian dishes. Some dishes can be made suitable for vegetarians... Please ask
Some of our dishes may contain nuts and flour. If you have any allergies or specific dietary requirements, please make them known to the supervisor who will do their utmost to assist you.
Main Courses Grilled East Coast Cod Loin, Braised Fennel, Shellfish Ravioli and Lobster Sauce £18.95 Grilled Fillet of Sea Bass, Salt and Pepper Squid, Bath Pig Chorizo Mash, Marinated Artichoke and Anchovies £17.95 Daily Market Fish, Crisp Leaf Salad, Buttered New Potatoes £18.95 Pan-fried Corn Fed Chicken, Crispy Hens Egg, Tarragon Mousse, Tomato and Shallot Dressing £16.95 Roast Breast of Gressingham Duck, Confit of Duck Leg Parcel, Smoked Bacon Croquette, Apricot Sauce £18.95 Duo of Yorkshire Lamb – One Bone Rack and Slow Cooked Confit Shoulder with Creamed Spinach, Tomato Compote and Pommes Anna £21.95 Hand-Rolled Tagliatelle, Melted Pepper and Sun-Dried Tomato Sauce, Rocket, Parmesan, Kalamata Olives £12.95 (v) .........................................................................................................................
Salads Warm Salad of Poached Scottish Salmon, Heritage Potatoes, Baby Spinach and Sicilian Lemon Oil Dressing £15.95 Roast Wood Pigeon and Sweet Potato Salad, Broad Beans, Toasted Pine Nuts, Raspberry and Orange Dressing £14.95 .........................................................................................................................
Comforts and Favourites Wentbridge Steak Burger, Smoked Cheese, Toasted Brioche, Relish, Aioli, Onion Rings and Triple Cooked Chips £13.95 Fish and Chips, Black Sheep Beer Batter, Triple Cooked Chips, Crushed Minted Peas and Tartare Sauce £14.95 Grilled Chicken Caesar Salad, Croutons, Bacon and Parmesan £13.95
From the Char-Grill 9oz Dovecote Park Rib Eye £21.95
8oz ‘Centre Cut’ Buccleuch Fillet Steak £29.95
Our Steaks Are 28 Day Aged and Served With Triple Cooked Chips, Grilled Vine Tomatoes, Mushrooms and a Choice of Béarnaise, Peppercorn Sauce or Café de Paris Butter Chateaubriand (to share) served with Triple Cooked Chips, Choice of Sauce, Vine Tomatoes, Mushrooms £59.95 16oz Yorkshire Tomahawk Rib Eye Steak served on the Bone with Triple Cooked Chips, Choice of Sauce, Vine Tomatoes, Mushrooms £29.95
Side Orders £3.50 each Triple Cooked Chips
Sweet Potato Fries, Aioli
French Fries
Truffled Creamed Spinach
Seasonal Greens, Shallot Butter
Onion Rings
Dressed Herb Leaf Salad
Honey Glazed Carrots, Sesame Seeds
Tomato, Red Onion & Basil Salad
All our seafood is purchased with care and responsibly sourced from sustainable supplies
Puddings and Cheese Yorkshire Treats Pontefract Liquorice Frozen Yoghurt, Yorkshire Parkin Ice Cream, Dandelion and Burdock Sorbet, Tuille and Brandy Snap Biscuits £6.95 Pimms Jelly, Summer Berries, Cucumber Sorbet, Mint Coulis £6.95 Classic Vanilla Crème Brulée, Strawberry Compote, Honey Madeleine £6.95 Boozy Cherry Baked Alaska £6.95 Dark Chocolate and Grand Marnier Mousse, Ginger Biscuit £6.95 Sticky Toffee Pudding, Butterscotch Sauce and Vanilla Ice Cream £6.95 A Selection of 5 Artisan Cheeses £8.95 A Coupe of Chef’s Ice Creams £5.50
Coffee Treats After Eight Chocolate Brownie Squares £3.95 Hand Crafted Chocolates (6) £2.95 French Macaroons (4) £3.95
Coffee and Teas Taylors Café Imperial Coffee
£3.50 Cappuccino
£3.25
Taylors Decaffeinated Coffee
£3.50 Latté
£3.25
Espresso
£2.80 Caramel Latté
£3.75
Double Espresso
£2.95 Mocha
£3.75
Taylors English Breakfast Tea
£3.50 Hot Chocolate
£3.75
Speciality Teas / Fruit Infusions
£2.95
Fresh Mint Tea
£2.50 Liqueur Coffee
£6.50