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August/September 2009 | Central Oregon New Home Living | 1

Central Oregon New Home Living

FEATURES HIGH DESERT LIFESTYLES 5 8 10

AUGUST/SEPTEMBER 2009

a cozy refuge at the saturday market summer salads

FROM HOUSE TO HOME 17 18

Central Oregon’s Best of the Best

five-year home maintenance we all scream for ice cream

Sacred Beauty

The Rock Man

Salad Recipes

Central Oregon New Home Living

IN THE GARDEN

is a product of The Bulletin’s Special Projects Division, 1777 SW Chandler Ave., Bend OR 97702.

22 garden calendar 23 plants gone wild 26 open flames

NEIGHBORHOODS 27 28 29-32

ask the experts expert advice subdivision listings & maps

All content is the property of The Bulletin/Western Communications Inc., and may not be reproduced without written consent. Printed by The Bulletin Western Communications Commercial Print Division.

Story ideas may be submitted to editor Ben Montgomery for consideration. Contact him at (541)383-0379 or bmontgomery@bendbulletin.com.

Lyle Cox, Photographer; Nicole Werner, Special Projects Assistant; Stacie Oberson, Special Projects Coordinator; Clint Nye, Graphic Designer

Staff members for The Bulletin’s special projects division include: Martha Tiller, Special Projects Manager; Ben Montgomery, Special Projects Editor;

Published Saturday, August 1, 2009 Cover photo by Nicole Werner. Cover Model: Clint Nye.

EDITORIAL CONTRIBUTORS ANNISSA ANDERSON, a freelance writer and public relations consultant, also studied culinary arts and worked as a pastry chef in another life. She writes regularly for The Bulletin and other local publications and was a contributing writer in the latest edition of “Best Places Northwest.”

AMY JO DETWEILER has worked as OSU Extension Horticulture Faculty for 10 years, educating in home and commercial horticulture, and providing annual training for the local OSU Master Gardener™ Program.

LORI GLEICHMAN considers herself intensely curious about almost anything. When not writing, she works as a marketing/PR consultant, loves to read travel memoirs while dreaming of her own next adventure. She lives in Bend with her husband Dick, her dog Indy and cat Pic.

2 | Central Oregon New Home Living | August/September 2009

Bend has been home to LINDA ORCELLETTO and her husband, Joe, since 1996. Their “fur child” golden retriever keeps them busy with outdoor activities. When not pounding the keyboard or volunteering, she enjoys exploring the back roads and the history of Oregon.

SUSAN THOMAS SPRINGER began her journalism career as a television news reporter. She worked in corporate marketing, managing communications for a bank and launching high-tech products. Today, she’s a freelance writer living in Sisters where she and her husband enjoy raising their twins.

BUNNY THOMPSON is an internationally published writer living in Sisters. She cruised on a sailboat for six years and 40,000 miles where she wrote a novel and published travel and adventure articles in national and international magazines. She’s an avid cook and outdoor enthusiast.

When she’s not busy trying to learn her 3-year-old son’s latest dance moves, KARI MAUSER can usually be found outside—skiing (or building snowpeople) in the winter, hiking (or collecting sticks and rocks) in the summer. Freelancing keeps her from getting totally lost in a second childhood.

SONDRA HOLTZMAN is a record keeper of an evolving life. A professional artist and founder of The Traveling Studio, her journals and sketchbooks reflect explorations afar and close to home. Sondra is a published author, storyteller and travel writer and loves kayaking with her miniature longhaired dachshund.

EDITOR’S

note

What does ‘home’ mean to you? My daughter, Maya, recently reached the milestone of her first birthday, and it played out just as one might expect. Mom was weepy. Friends and family members showered her with gifts. And, we now own a volume of photos that feature my daughter smearing cheesecake frosting on her face from a variety of important angles. You know, the usual first birthday stuff. She also acquired her first house that day, a 20-square-foot plastic bungalow with shutters, natural grass flooring, an open floor plan and a quaint, backyard location. My wife and I felt she might be a little young for such a commitment, but her grandparents assured us she was ready for a place to call her own. And from Maya’s reaction—wandering in and out, playing peek-a-boo through the shutters and simply staring toward the ceiling in awe—the playhouse was nothing less than the home of her dreams. I must admit, I know the feeling. When we were given the keys to our first Central Oregon home, my wife and I felt giddy just sitting in its empty living room. We meandered from room to room discussing topics like decorating and traffic flow, and we double and triple checked the workability of each home system– electric, HVAC, plumbing, even windows and doors–because, well, who was going to stop us? This was our home. It’s amazing, though, how as time passes and market conditions change, you tend to look at your house differently. The rose-colored glasses come off soon after mortgage payments begin, wish lists grow and money gets tight. Where you once saw potential, you

now see lost weekends. Little jobs in the name of maintenance quickly supersede larger-scale visions to which you still cling. And in the mean time, ours homes’ values have more than likely dropped over the last couple of years. Being a homeowner today can be a challenge for your morale, but it’s important to learn as you go and keep things in perspective. Local Realtor, Cindy King, assures us of this in her regular Central Oregon New Home Living “Expert Advice” column. (See “Adversity Makes Us All Stronger” on page 27.) If you look at your home as an investment, then sure, you’re going to be disappointed at times. But a home’s true value is felt far beyond the pocketbook. Home is the roof over your head, a feeling of security after a rough start to the week or during a cold, winter day. It’s where memories are made—where you gather for holidays, where you host grillouts in July and where you raise your kids. Some say it’s where you hang your hat; for others, it’s where the heart is. The late comedian, George Carlin, said that a home is just “a place to keep your stuff while you’re getting more stuff.” For me, my home—despite being upside down market-wise—means independence. It’s security for my family. It’s wandering in and out, playing peek-a-boo with my daughter and sometimes just staring toward the ceiling in awe. When it comes to perspective, you could do a lot worse than following the lead of a 1-year-old.

541.306.3750 decden@bendbroadband.com 550 SW Industrial Way #27

Ben Montgomery is The Bulletin’s special projects editor. August/September 2009 | Central Oregon New Home Living | 3

COBA Tour of Homes™ 2009

Central Oregon’s Best of the Best The Central Oregon Builders Association (COBA) announced the award winners for the 21st Annual 2009 Tour of Homes™, an area tour of 42 homes representing some of our builders’ best work. Historically, COBA estimates the economic impact of the annual Tour to be in the tens of millions of dollars. This

includes homes sold, jobs and wages created, and supplies sold. “Winning an award can have a significant impact on the ability to sell a home, or a similar model, or a feature in an award winning home” said Mike Jensen, COBA Director of Communications. “Additionally, winning an award helps tremendously with a home’s future resale

value. We’re especially impressed and pleased with this years Tour of Homes™ entries given the current economic situation. Our builders, sub-contractors, and suppliers have done a great job!” The homes were judged in a variety of categories: best landscaping, best kitchen, best interior finish, best master suite, best garage, best feature, best architectural

HOMES MORE THAN $2 MILLION

BEST GARAGE: Equity Homebuilders, LLC. BEST FEATURE: SunTerra Homes (Outdoor Fireplace) BEST VALUE: Leader Builders, LLC. BEST OF SHOW: Leader Builders, LLC.

BEST ARCHITECTURAL DESIGN: C.L. Rose Construction BEST KITCHEN: C.L. Rose Construction BEST INTERIOR FINISH: C.L. Rose Construction BEST MASTER SUITE: C.L. Rose Construction BEST LANDSCAPING: Gary Norman Custom Homes BEST GARAGE: C.L. Rose Construction BEST FEATURE: Gary Norman Custom Homes (Casita & Courtyard) BEST VALUE: C.L. Rose Construction BEST OF SHOW: C.L. Rose Construction

$300,000 TO $400,000 BEST ARCHITECTURAL DESIGN: Sage Builders, LLC BEST KITCHEN: Greg Welch Construction BEST INTERIOR FINISH: Triad Homes Inc. BEST MASTER SUITE: Triad Homes Inc. BEST LANDSCAPING: Sage Builders, LLC BEST FEATURE: Pahlisch Homes Inc. (Outdoor Living Space) BEST VALUE: Palmer Homes BEST OF SHOW: Triad Homes Inc.

$1.5 MILLION TO $2 MILLION BEST ARCHITECTURAL DESIGN: Artisan Homes and Design BEST KITCHEN: Artisan Homes and Design BEST INTERIOR FINISH: Doug Strain Construction, Inc. BEST MASTER SUITE: Heritage Homes NW BEST GARAGE: Doug Strain Construction, Inc. BEST VALUE: Artisan Homes and Design BEST OF SHOW: Artisan Homes and Design BEST FEATURE: Doug Strain Construction, Inc. (Wine Cellar)

$1.25 MILLION TO $1.5 MILLION

$200,000 TO $300,000 C.L. Rose Construction

BEST GARAGE: Pacwest Homes BEST FEATURE: Edge Development Group, LLC. (Riverview Decks) BEST VALUE: Pacific Crest Building & Design, Inc. BEST OF SHOW: Pacwest Homes

BEST ARCHITECTURAL DESIGN: SolAire Homebuilders BEST KITCHEN: Laredo Construction BEST INTERIOR FINISH: SolAire Homebuilders BEST MASTER SUITE: SolAire Homebuilders BEST LANDSCAPING: Laredo Construction BEST GARAGE: SolAire Homebuilders BEST FEATURE: Laredo Construction (Water Feature/Pond) BEST VALUE: Laredo Construction BEST OF SHOW: SolAire Homebuilders

$500,000 TO $700,000

$700,000 TO $1 MILLION

$400,000 TO $500,000

BEST ARCHITECTURAL DESIGN: Pacwest Homes BEST KITCHEN: Pacwest Homes BEST INTERIOR FINISH: Pacwest Homes BEST MASTER SUITE: Pacwest Homes BEST LANDSCAPING: Sage Builders, LLC.

design, green building, best value, and best of show. Additionally, homes entered as “green” homes were in several categories: site design, resource efficiency, indoor air quality, efficient building design, and other innovations. Here are the award winners for the 2009 COBA Tour of Homes:

BEST ARCHITECTURAL DESIGN: Ridgeline Custom Homes BEST KITCHEN: Ridgeline Custom Homes BEST INTERIOR FINISH: Ridgeline Custom Homes BEST MASTER SUITE: Ridgeline Custom Homes BEST LANDSCAPING: Holly Contracting & Design, Inc. BEST FEATURE: Ridgeline Custom Homes BEST VALUE: Ridgeline Custom Homes BEST OF SHOW: Ridgeline Custom Homes BEST ARCHITECTURAL DESIGN: Leader Builders, LLC. BEST KITCHEN: Leader Builders, LLC. BEST INTERIOR FINISH: Leader Builders, LLC. BEST MASTER SUITE: Leader Builders, LLC. BEST LANDSCAPING: Leader Builders, LLC.

COBA is a trade association comprised of almost 800 members. About onethird of the members are builders, with the remaining two-thirds of its membership coming from sub-contractors, material suppliers and other support businesses such as banks, mortgage companies, Realtors, etc. COBA is the second largest home builders association in Oregon. Annually, COBA produces the Spring & Fall Home 4 | Central Oregon New Home Living | August/September 2009

BEST ARCHITECTURAL DESIGN: Braatz Earle BEST KITCHEN: Hayden Homes BEST INTERIOR FINISH: Braatz Earle BEST MASTER SUITE: Braatz Earle BEST LANDSCAPING: Braatz Earle BEST FEATURE: Somerset Development (Woodwork) BEST VALUE: Hayden Homes BEST OF SHOW: Hayden Homes

LESS THAN $200,000 BEST ARCHITECTURAL DESIGN: Pahlisch Homes Inc. BEST KITCHEN: Pahlisch Homes Inc. BEST INTERIOR FINISH: Pahlisch Homes Inc. BEST MASTER SUITE: The Hollman Co. BEST LANDSCAPING: Pahlisch Homes Inc. BEST FEATURE: Pahlisch Homes Inc. (Front Courtyard) BEST VALUE: The Hollman Co. BEST OF SHOW: Pahlisch Homes Inc.

GREEN BUILDING AWARDS UNDER $1,000,000: Holly Contracting & Design, Inc. OVER $1,000,000: SolAire Homebuilders OVER $1,000,000: Central Oregon Timber Frame Homes

& Garden Shows, The Tour of Homes™, the Tour Of Remodeled Homes™. The mission of COBA is to represent the building industry before government and the community, to promote high ethical standards within the building industry, to provide service to its membership and to defend the opportunities of home ownership for all.

CHAPTER 1: HIGH DESERT LIFESTYLE

Cozy Refuge Spending time in a comfortable backyard hammock is a Central Oregon summer rite. by Bunny Thompson / for The Bulletin Special Projects

They’re often called dangerously comfortable, and that’s the way it should be with a hammock—stress-free, cozy and the best summer retreat for a nap or a good read. Finding just the right hammock shouldn’t be stressful—that’s obviously counterproductive— but you’ll need to buy one that fits your family’s needs so that you’ll all use it. A hammock should be a place of refuge, not a yard ornament.

Photo by Nicole Werner August/September 2009 | Central Oregon New Home Living | 5

“A quilted hammock is a little more cushy and soft. It’s really the ultimate for hammocks.”

Take a poll in your house and find out how many folks (or critters) plan to use it. Is it just for yourself, or do you want to share it with a significant other? Will all the kids pile in with you with Rover in-tow? This makes a difference in the width of the hammock and the style (or whether you might need more than one if you really want a peaceful nap).

Hammocks basically come in three types: rope, fabric or string (also called Mayan). All three types can be strung between two trees or hung on a hammock stand. A typical two-person hammock is about 60 inches wide and 82 inches long for the bed portion and 13 feet in overall length for hanging. Rope hammocks are the most common, last the longest and are the least expensive. They are also cooler since they allow for air flow around the

body and are typically made from cotton, polyester or a blend of cotton, polyester and nylon. For small children or the family dog, a rope hammock might be a bit uncomfortable, and the openings may be a bit frightening. Fabric hammocks have a continuous surface and a bed-like feel that conforms to the body or bodies snuggled up inside. They come in natural fabrics—generally cotton or canvas—or synthetics such as acrylic or newer high-tech fabrics like Sunbrella or DuraCord. Most fabric hammocks have a spreader bar at each end to keep the hammock open and come in a variety of colors and patterns to add a special splash to your backyard. For decadence and sublime relaxation, try a quilted fabric hammock. “A quilted hammock is a little more cushy and soft,” said Sara Pohle, sales associate at Powder House in Bend. “It’s really the ultimate for hammocks.” Patio Furniture at Powder House carries Hatteras hammocks and hammock stands in a variety of sizes and materials. String or Mayan hammocks are the oldest style hammock, having been hand woven by native artisans for thousands of years. This type hammock is lightweight, versatile and conforms to the body shape. Since it has no spreader bars, you’ll need to do as the Mayans do—lie diagonally across the hammock so your body becomes the spreader—and you’ll suddenly understand how indigenous people have slept in these hammocks for so long.

6 | Central Oregon New Home Living | August/September 2009

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Short on space but still longing for a little piece of paradise? Try a hammock chair. Hammock chairs are made in the same rope, fabric or string styles, take up a lot less room and can be hung from a sturdy tree limb, your deck overhead beam or a frame. Pawleys Island brand, available at Lowe’s and Home Depot, has an Air Chair that includes an arm rest, a foot rest and drink holder. Finally, accessorize your hammock or hammock chair with a hammock pillow and a hammock caddy that hooks onto the edge of the hammock to hold your icy summer beverage, your favorite book and the phone. Well, maybe you should ditch the phone and just go with the beverage. Summer just got a whole lot better.

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August/September 2009 | Central Oregon New Home Living | 7

Photos by Nicole Werner

AT THE

Saturday Market The Central Oregon Saturday Market is one of Bend’s grandest traditions.

by Sondra Holtzman / for The Bulletin Special Projects

Don Schmidt is a man of few words and unlimited creativity. True to a passion for creating intriguing jewelry designed with natural gemstones like turquoise, malachite, lapis lazuli and natural crystals, Schmidt has been honing his craft for the past 30 years. For tourists and Central Oregon residents, this is a good thing—many have come to know Schmidt’s sales booth, Silversmith, as a favorite stop at events and festivals for years. One of these stops is the Central Oregon Saturday Market, a longtime stable for area residents and visitors for 35 years. The Central Oregon Saturday Market has established itself as a Bend tradition since 1974. Each Saturday from Memorial Day until mid-September, the parking lot across from the Deschutes Public Library in Bend bustles with activity. Here, you’ll find artisans who specialize in the unique and handmade, from organic herbs and flowers to eclectic furniture, scented candles and one-of-a-kind accessories for home and garden. Judy Huntera is president of the Saturday Market and might be considered by her fellow vendors to be a “newbie,” this being her first year as a participating artisan. “The Saturday Market was established to create an outlet for artists and crafters in Central Oregon,” she says. “We welcome those who make their own items and allow 5 percent of the booth to be something other than handmade, as long as it relates. For example, if someone is selling candles, they can also carry candle holders.” Huntera, who creates her own natural gemstone jewelry, is constantly amazed at the talent the market attracts.

8 | Central Oregon New Home Living | August/September 2009

“Our goal for the Saturday Market is to try to ramp it up by adding more food vendors and music. And we always welcome new vendors.” y “Some folks are retirees and others are young people who sell handmade clothing and bags,” she says. “We’re trying to focus on the handmade and ask that the artist is present so they can answer questions and demonstrate their craft.”

Leni Newberry, An Herbal Experience

A love of growing things provided the inspiration for Ashley Preece to participate in the Saturday Market. She arrives with fresh herbs in pots like basil, cilantro, nasturtium and two types of sunflowers, which are always a hit with kids. The smaller of the two varieties, known as Sunspots,

yields a foot-wide bloom. “I’m trying to go all organic, which is a whole new level of growing in itself,” she says. “Next year, I hope to bring fresh vegetables to the market as well as herbs and flowers.” Julie Clark is the proprietor of “Dressing It Up: Accessories for You and Your Home.” A participating artist at the Market for the past three years, her multi-layered butterflies always attract attention from people of all ages. “They’re basically a decoration and come with either a magnet or a mini clothespin, so you can clip them on a curtain, stick them on the fridge, inside a card or on top of a box,” she says. “They go most anywhere and are popular gift items for baby showers and weddings.” Clark, who is vice-president of the Saturday Market, began designing jewelry for herself as a hobby years ago. Because of an overwhelming response from family and friends, she now sells her creations on Saturdays, along with other accessories for the home, including wine glass charms and place mats. “Our goal for the Saturday Market is to try to ramp it up by adding more food vendors and music,” she says. It’s hard to pass by “An Herbal Experience” without stopping to take a peek. Leni Newberry might be considered part inventor, part artisan. One of her specialty items is a colorful neck cooler whose “secret

Ashley Preece, area grower and Saturday Market vendor

ingredient” is polymer crystals that absorb 1000 times their weight in water. When the cooler (resembling a necktie) is soaked in cold water, the crystals become a gel, keeping the wearer cool and refreshed all day long. Newberry’s aromatherapy herb packs are great for aches, pains and relaxation. She designed a lumbar wrap especially for a daughter who experienced a full spinal whiplash. Now, it comes in handy when she is driving to work, or sitting at her computer. “You can also use it on your shoulders, and it’s fabulous on the knees,” says Newberry.

Newberry’s neck and shoulder wrap contains a “secret formula” that consists of certain herbs, primarily lavender because of its relaxing properties. Newberry is a veteran of the Saturday Market, this being her sixth year participating. Possibly the greatest thing the Central Oregon Saturday Market offers is a chance for any area artisan to both display and sell items they’ve created themselves. The door is always open, says Clark. “We always welcome new vendors,” she says. For more information, visit www. centraloregonsaturdaymarket.com.

August/September 2009 | Central Oregon New Home Living | 9

Summer Salads

Taking summer salads from standard to sensational.

by Annissa Anderson / for The Bulletin Special Projects

The Northwest’s summer harvest gives us an ample variety of fruits and vegetables, many of which can be used in combination in creative summer salads. The recipes for summer salads may even be the same favorites used year round, but made with fresher, sun-ripened fruits and vegetables that give them an extra punch of flavor. Summer salads—and salads in general—can be categorized as fruit, vegetable, protein or starch. But artful combinations of three or even all of the four are not unheard of. Salads that combine fruits, vegetables and nuts have been popular for years, but have you had Hawaiian-style potato salad with pineapple or an Italian Panzanella—combining bread cubes with tomatoes, onion and cucumber? Summer salads are like a painter’s palate—a dab of this and that can lead to a great work of culinary art. Oregon’s summer harvest usually includes a good dose of corn, stone fruits and berries. But there are also a myriad of garden lettuces, heirloom tomatoes and beans and squash varietals to choose from that lend a host of colors to your presentation options. Try making a stacked tomato salad with red, purple and orange heirloom tomatoes or a green salad with torn bits of mitzuna, kale or arugula and you will have achieved an entirely different look and taste sensation. Dressings for summer salads can also run the gamut, and are only limited by your own imagination. Mayonnaise dressings can be sassed up with buttermilk, mustard, horseradish or even pesto for an added flavor boost. Run-of-the-mill vinaigrettes take off when red or white wine vinegar is replaced with sherry, champagne or balsamic vinegars. Infused vinegars can add a garlic or herb flavor even if fresh ingredients are not at hand. Often overlooked, fresh herbs set off other flavors in summer salads. But add fresh sprigs of dill, parsley, cilantro or other savory herbs to lettuce mixes or marinades for grilled vegetables and normal everyday turns instantly gourmet. Fresh herbs and fruit make great culinary matches. Tossing freshly chopped mint into a fresh fruit salad cuts the sweetness with a refreshing herbal bite that Photos by Nicole Werner 10 | Central Oregon New Home Living | August/September 2009

pleases the palate. Toasted and chopped nuts of all kinds enhance summer salads. From macadamia nuts to walnuts, there is a place for nuts in many kinds of salads. Generally, pairing nuts grown in the same climate zone as the fruits or vegetables used is a good idea. Macadamia nuts make more sense in a salad featuring mango or pineapple, filberts pair well with pears and apples, and pine nuts are excellent with Mediterranean ingredients like olives, tomatoes and rocket. One of the best ways to enhance the flavor of a typical summer salad is to change how you cook the components. Roasting both the corn and potatoes in a potato salad lends to a sweeter taste as the starches get caramelized. Grilling fruits or vegetables before adding them to a salad provides a boost of added flavor, allowing you to use a simple vinaigrette or dressing to achieve a

tasty end product. For another taste-enhancing trick, keep the canned products in the cupboard and substitute with fresh ingredients. Try tuna salad made with fresh cooked albacore or threebean salad with fresh green and wax beans. Even the time-honored Jell-O salad can be improved upon by using fresh pineapple chunks and orange segments. Storing salads wisely can keep them fresher longer. If preparing

a salad ahead of time, think about what might happen as a result of mixing the salad together in terms of its flavor, color and texture. In many cases, storing a salad in the refrigerator for a day or two in advance can help meld the saladâ&#x20AC;&#x2122;s individual flavors, improving its overall flavor. In other situations, a dressing added too early can stain the color of fresh vegetables or even wilt them, destroying the fresh look and taste of the salad. Consider

adding some ingredients just before serving the salad if they will retain their flavor, color or texture better that way. From a health perspective, remember to store summer salads in a refrigerator, ice chest or insulated cooler for as long as possible. Salads left in temperatures of between 40 and 140 degrees for more than a total of four hours can be candidates for inducing food-borne illnesses. Serve picnic salads immediately before they will be consumed, and pack them away in a cooler again as soon as possible to retain freshness.

Summer Salad Recipes Grilled Fruit Salad with Honey-Mint Yogurt Sauce (Serves 8)

Grilling fruit heightens its sweetness by caramelizing the fruitâ&#x20AC;&#x2122;s natural sugars. A number of other fruits can be substituted for those suggested here, including watermelon, mango and peaches.

Ingredients:

FOR SAUCE: 12 oz (1 1/2 cups) nonfat plain yogurt 3 tablespoons honey 2 tablespoons fresh lime juice 3 tablespoons finely chopped fresh mint FOR SKEWERS: 4 firm-ripe plums, each cut into 8 wedges 4 firm-ripe nectarines, each cut into 8 wedges 1/2 ripe pineapple (1 1/2 lb), peeled, cored, and cut into 1-inch pieces SPECIAL EQUIPMENT: Metal or wooden barbeque skewers

Method:

1. If using wooden skewers, soak in water for one hour prior to grilling. 2. Prepare grill for cooking. 3. Stir together yogurt, honey, lime juice, and mint in a small bowl and chill until ready to serve. 4. Thread the cut fruit onto skewers. When fire is medium-hot (you can hold your hand 5 inches above rack 3 to 4 seconds), grill fruit in batches on lightly oiled grill rack, turning once, until browned and slightly softened, about 5 minutes total. Let cool for 5 minutes. Gently slide fruit off skewers into bowls and drizzle with yogurt sauce.

August/September 2009 | Central Oregon New Home Living | 11

Roasted Potato & Corn Salad (Serves 8)

This recipe gives potato salad a boost, adding extra flavor, color and texture by roasting—instead of boiling—the potatoes, red peppers and corn kernels. Fresh chives instead of chopped onion add more summer color.

Ingredients:

Wax Bean & Arugula Salad (Serves 4)

This salad is best achieved with a combination of yellow wax beans and green string beans, but one or the other will suffice. If preparing ahead of time, reserve the vinaigrette and mix the salad components together immediately before serving to preserve the color of the blanched beans and texture of the arugula.

Ingredients:

FOR SALAD: 1 small red onion (1/4 lb), thinly sliced 1 lb wax and/or green beans, ends trimmed 4 oz baby arugula (4 cups)

3 pounds unpeeled new potatoes, quartered 1 red bell pepper, cut into 1 inch julienne 10 ounces frozen or fresh corn kernels 1 tablespoon olive oil Kosher salt and freshly ground pepper 2/3 cup mayonnaise 2 tablespoons Dijon mustard 1/4 cup finely chopped fresh chives 1 garlic clove, minced

Method:

Preheat the oven to 400°. In a medium roasting pan, toss the potatoes and red pepper with the olive oil and season with salt and pepper. Roast the potatoes for about 45 to 55 minutes, tossing occasionally, until tender and lightly browned. Meanwhile, spread the corn kernels evenly on a baking sheet with rim and season with salt and pepper. Roast the corn in the same oven for about 20 minutes, until kernels are lightly browned on the edges, then remove. Let corn and potatoes cool completely. In a small bowl, combine the mayonnaise, mustard, chives and garlic. Toss with the potatoes and season with salt and pepper. Serve immediately or refrigerate for up to three days before serving.

FOR DRESSING: 1 1/2 tablespoons balsamic vinegar 1 tablespoon fresh lemon juice 1/4 teaspoon Dijon mustard 1/4 cup olive oil

Method:

1. Prepare salad: Chill onion slices in water to cover 30 minutes. Cook beans in boiling salted water until crisp-tender, about 5 minutes. Drain beans in a colander and rinse under cold water to stop cooking, and then transfer to a large bowl. Drain onion slices and pat dry. Add arugula and onion slices to beans. 2. Prepare dressing: Whisk together vinegar, lemon juice, mustard, and salt and pepper to taste. Add oil in a slow stream, whisking until emulsified. 3. Add enough dressing to salad to just coat and toss to combine well. Serve at room temperature.

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12 | Central Oregon New Home Living | August/September 2009

CHAPTER 2: FROM HOUSE TO HOME

They call him

The Rock Man by Susan Thomas Springer / for The Bulletin Special Projects Photos by Lyle Cox

Bend man’s stacked rock sculptures described as ‘whimsical’ and ‘cute.’

August/September 2009 | Central Oregon New Home Living | 13

“Bend is a great town for amateurs and professionals— that’s one of the things that keeps us here,”

14 | Central Oregon New Home Living | August/September 2009

Spending a month on the beaches of Baja California might seem like bliss to most people. But while Bend’s Greg Gifford was enjoying his Mexican vacation many years ago, the weeks he spent became a bit ... well, boring. Being a creative man by nature, Gifford looked around and saw not just rocks, but shapes. He began to experiment. Soon, Gifford was rising early each morning to stack rocks in interesting sculptures lining the road down to the beach—at least 50 of them. By the time he left, the locals were calling him the “rock man.” That name and that interest stuck.

He doesn’t advertise or even have a Web site—Gifford’s success is serendipitous. He likes keeping his art affordable (they average a few hundred dollars) and he likes them to blend into the native terrain rather than serve a landscape distraction. “Bend is a great town for amateurs and professionals—that’s one of the things that keeps us here,” said Gifford, who adds that while he’s long been an admirer of a variety of types of art, he does not consider himself an artist. Gifford’s process begins with his basic material. He likes to use native rock including volcanic tuff, cinder and basalt. He appreciates Shevlin Sand and Gravel for the

Today, Gifford is known for the interesting shapes he makes by stacking rocks. This balancing act is not only a hobby, it’s an unexpected way for a retired teacher to create art with a natural material and earn some extra income in the process. Gifford’s sculptures may be sports figures, such as a skier or kayaker, or an abstract shape. Either approach to stacking rocks keeps this 68-year-old man happy and healthy and keeps art enthusiasts delighted to collect native sculptures for their Central Oregon landscapes. “They think they’re really whimsical and cute,” said Gifford, who has many repeat customers. Some people see his rock sculptures at Pine Mountain Sports in Bend. Others travel by his house and see him making rock shapes in his driveway. And others hear about his sculptures through friends.

freedom they have given him in finding just the right rocks. “I spent hours in their rock quarry,” said Gifford. “They just let me loose for hours with a hard hat.” Sometimes Gifford is looking for specific shapes such as elongated rocks for limbs or round ones for heads. Also, he said the rocks “suggest” what they want to be, adding that the searching process is always a surprise. “I’m always looking for something new, so I started using copper wire with them,” said Gifford. While some rocks might naturally fit together to make a pleasing abstract shape, Gifford makes his popular sports figures with a bit of planning. First, he selects the proper shapes. He then lays them out figuring out how best the heavy shapes work collectively. He drills holes and fits the

rocks together with metal for stability. Gifford said he tries to do very little rock shaping, instead allowing the natural form to speak for itself. Gifford comes by his creativity through experience. As a middle school teacher in Redding, Calif., he taught many subjects, including art. In the ’70s, he began creating furniture from driftwood. When he and his wife retired to Bend about 10 years ago, his business sprang to life. He likes not being too busy, yet appreciates that

his art is collected throughout the Pacific Northwest. In his years of working with rock, Gifford has noticed his immobile material is trying to move—he now creates figures in dynamic poses. The movement in his sculptures comes naturally from the sports he enjoys in his free time. Gifford likes working outside in the warm weather, adding that his back is stronger by the end of summer. He also enjoys the ability to add to his vacation fund. Gifford and his wife recently took a nearly 300mile bike trip through Idaho, and now they have their sights set on a cycling trip to Cuba once more travel restrictions are lifted. “The winters get long here, so it’s nice to get away in early spring,” Gifford said. In his busy months as an artist, Gifford plans to concentrate on more free-form shapes. He said while walls may get filled, the out-of-doors is a broad canvas. “You can always find room for more outside art,” he said.

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Five-Year Home Maintenance by Lori Gleichman / for The Bulletin Special Projects

Many homes constructed during the real estate boom are approaching the 5-year mark. Consider this basic maintenance checklist to ensure longevity, safety and best resale value. After completing thousands of home inspections during his career, Alan Keyes has observed that neglected maintenance is the number one reason homeowners are faced with expensive repairs when they get ready to sell their homes. “Most homeowners don’t intentionally neglect home maintenance,” said Keyes, who works with Pillar To Post Professional Home

Inspection of Central Oregon. “But they don’t have a system in place to remind them of what to do when, especially with things aren’t visible and easy to miss as issues emerge.” He considers this unfortunate because most things can be caught early and easily fixed before they become a safety issue or an expensive problem. Keyes, immediate past president of the Central Oregon Association of Real

Estate Inspectors, offered this home maintenance list of things to check inside and outside the home at the fiveyear mark, if not sooner, depending on wear, tear and manual instructions. “The life expectancy of a home depends on quality construction, type of materials used, and location,” said Keyes. “Extending the life of a home depends on regular maintenance. Not attending to little things early on can

easily—and frequently does—lead to bigger and more expensive problems that could have been avoided.” Keyes further recommends hiring a professional whenever you’re not comfortable doing any work yourself, especially if in involves mechanical issues, climbing ladders, and plumbing and electrical issues.

INDOORS:

OUTDOORS:

• Water heaters collect sediment at the bottom, affecting efficiency and reducing the working life of the appliance. Flush it out and refill it according to the instructions on the owner’s manual. This should actually be done every year, according to Keyes, but most people never do it. • Reduce the chances of a flood by replacing rubber washing machine hoses with braided stainless steel burstproof hoses. They’re more expensive, but repairing water damage to flooring, furniture and fixtures can cost thousands of dollars. • While you’re in the laundry room, clean the dryer exhaust ducts of collected lint and dust. Clogged ducts are a leading cause of fires when dryers overheat because they can’t vent properly. At the same time, replace the flexible plastic tubing that runs through the crawl space with sheet metal ducting. • If the base of a toilet rocks, it’s time to check the wax seal, replace it if necessary and then tighten the toilet where it’s bolted to the floor. Rocking is the main cause of wax seals getting damaged and dislodged, causing toilets to leak. • To maximize energy efficiency and reduce drafts, replace the weather stripping on exterior doors including the door leading to the garage. This is especially important in keeping carbon monoxide exhaust fumes from getting into the home. • If you use your fireplace or wood-burning stove frequently, you should get it cleaned by a certified chimney sweep at least once a year. If used just occasionally, a professional cleaning every five years is fine. • Have a licensed contractor inspect the furnace and air conditioning systems. • Using the specs in the instruction manual, check the downward force of the automatic garage door to make sure it’s adjusted correctly and that the safety reversal system is working properly.

• Check the crawl space for plumbing leaks, disconnected heating and dryer ducts, and dislodged sub flooring insulation. Leaks can cause extensive damage and even pose health hazards from mold. Disconnected ducts and dislodged insulation waste energy. • Inspect and repair exterior caulking on siding, and around doors and windows. Caulking cracks and separates over time, letting moisture in and heat out. Then repaint exterior siding, trim and fascia boards to maintain curb appeal, and to seal wood against rot. • Repair screens in soffit and foundation vents to keep out birds and rodents, who can be disruptive and dangerous in additional to causing damage in the attic and crawl spaces. • Inspect and repair all retaining walls for leaning, cracks and erosion. • Regularly reseal or repaint outside decks and railings to prevent rot, which can lead to dangerous conditions. • Eliminate all earth-to-wood contact on the outside of the home or fences (such as piles of firewood or debris) as these invite rot and insects. Trim back plants and trees at least 12 inches away from the house to increase airflow, reduce moisture and eliminate a path for wood-destroying insects. • Test the flow in gutters, downspouts and sub grade drains, checking for leaks and clogs. Clean them out to prevent gutters from overflowing or water collecting on the roof on against the foundation, which promotes rot. • Inspect the roof and flashing for damage, including the rubber boots around plumbing vents. Rubber dries out and cracks and this is a key place for leaks to start.

August/September 2009 | Central Oregon New Home Living | 17

We all scream for

Ice Cream! Ice cream is a cool summer treat that you can make at home, allowing you to explore your creative and flavorful side. by Lori Gleichman / for The Bulletin Special Projects Photos by Nicole Werner

Who would have thought ice cream would be so controversial? Research the history of ice cream, and youâ&#x20AC;&#x2122;ll find dissension among the experts about exactly when ice cream was invented and by whom. Some contend that Emperor Nero was the first to combine ice and fruit, while others say that King Tang of China was the first to introduce milk to the mixture. A third opinion contends that ice cream as we know it in modern times was invented by a French chef in the royal court of King Charles I of England. Regardless, ice cream is a favorite treat throughout America, and in Oregon in particular. According to makeicecream.com, Americans consume an average of 23.2 quarts of ice cream, ice milk, sherbet, ices and other commercially produced frozen dairy products each year. Also, more ice 18 | Central Oregon New Home Living | August/September 2009

“All you really need is a few ingredients, some ice and rock salt.” cream is purchased in Portland per capita than any other city in the country. For the Allardyce family in Bend, homemade ice cream is a treasured tradition. “I grew up making ice cream,” said Mark Allardyce. “I remember my dad used to make ice cream using a wooden bucket with a crank. We even made it in a coffee can while we were camping.” Today, he and his four kids gather around a motorized barrel version several times each summer. “All you really need is a few ingredients, some ice and rock salt,” said Allardyce. Making “real” ice cream requires four key things: ingredients that include a concentrated source of milk fat (at least 10 percent), milk and sweetener; ice; rock salt; and an ice cream maker. The brine made by combining the ice and rock salt establishes a temperature below freezing. The rotating motion of the paddles within the milk fat, milk and sweetener creates a creamy, sweet treat beloved by almost everyone. And then we get to the flavors. Vanilla and chocolate are listed as favorites by 29 percent and nine percent of Americans, respectively. But things get a little more exotic at the Allardyce home.

Homemade Ice-Cream

The Hardware

Mark Allardyce and his family regularly make their own ice cream, a fun activity that involves the whole family.

Mark’s favorite flavor is banana, maybe with some chunks of chocolate; his 4-year-old daughter has a fairly sophisticated palate for her age, preferring strawberry cheesecake. Mike’s wife, Kristi Miller Allardyce, likes peanut butter with Reese’s Pieces candies. The couple’s three boys, ages 11, 9 and 8, “will eat anything ice cream,” he said. While some people think making ice cream is complicated, Allardyce said it’s simple once you get the basics down. “Find a favorite basic recipe,” he said. His is a combination of milk, sugar, salt and cream heated just to boiling (keep stirring to keep it from burning) on the stove for about 15 minutes. He dumps that mixture into the freezing canister, turns on the ice cream maker and lets it do the work for about 90 minutes. “That will get you a consistency of soft-serve ice cream,” Allardyce said. Then he mixes in the family’s favorite flavors and ingredients. “Don’t be afraid to experiment,” he said. While everyone always has to have a sample of the soft-serve, he prefers to stick the ice cream in the freezer overnight so it can harden into a more traditional block. His one hint is to have plenty of ice on-hand, as you need to keep feeding it into the ice cream maker to achieve maximum freezing.

There are four different kinds of ice cream makers, according to Jaime Aguirre, owner of Ginger’s Kitchenware on Newport Avenue in Bend. Many people use the barrel models like the Allardyce family, he said, and they can run anywhere from $25 to $200, depending on size and manufacturer. They can be the handcranked kind (have plenty of willing helpers on-hand) or the motorized version. These can make a couple of gallons at a time, while the other versions are generally smaller. Cuisinart and Donvier make the gel-filled type of ice cream makers, where the canister must be frozen in advance. These generally make a softer ice cream and are great for sherbets and frozen yogurts. Cuisinart also makes commercial compressor model that truly is all-in-one convenience, combining a refrigeration unit with motorized paddles so all you have to do is combine the ingredients, turn it on and walk away. It runs about $300. Finally, REI sells the “Camper’s Dream Play and Freeze Mega Ice Cream Maker” for $34.95. The size of a basketball, campers load salt and ice in one end, ingredients in the other and then literally kick it around on the ground to churn the ice cream.

August/September 2009 | Central Oregon New Home Living | 19

CHAPTER 3: IN THE GARDEN

Sacred

BEAUTY

Having played a mystical role in human history, verbenas are now most appreciated for outstanding color and pleasant fragrance.

V w

Photos by Nicole Werner 20 | Central Oregon New Home Living | August/September 2009

by Sondra Holtzman / for The Bulletin Special Projects Department

According to “Culpeper’s British Herbal,” an herbal reference published in the mid-19th century, verbena (or Vervain, as it is also known) is described in part as follows: “It consolidates and heals all wounds, both inward and outward, stays bleeding and helps with swellings and pain in the secret parts.” It’s interesting to note that this seemingly unassuming plant was sacred to many cultures. Egyptians believed Verbena originated from the tears of the goddess Isis, and Greek priests wore its root with their vestments.

blue and coral to name a few. It requires a medium amount of water, regular fertilizing, full sun to part shade and is relatively low maintenance. Verbena is an annual and is definitely a warm weather plant.” Doug Stott of the Redmond Greenhouse favors a trailing variety called Homestead Purple, a “five out of five stars” in his opinion. “It provides outstanding color and performance for the entire season (June-September or October, possibly later depending on where you live in Central Oregon),” he says. “This variety has a unique ability to resist frost, which is a huge plus, because most annuals don’t. The colors are typically white,

fragrance but shares that butterflies love the plant and are attracted to its many colors. Aside from the trailing varieties, verbena comes in upright and bushy assortments and is perfectly suitable for containers as well as garden beds and rock gardens. “Another plus is the flowers don’t fade in the sun,” Stott says. “When planting, verbena prefers a soil that has been enriched by organic compost, which further enhances the plant’s ability to perform better and be more drought tolerant, producing a healthier plant. It’s good to remember we’re rewarded by the actions we take as we plant our gardens.”

infuse the dried leaves as a tonic for nervous depression or to treat external wounds. Verbena just might be one of those guests you may want to invite into your garden. Who knew this hardy yet indiscriminate perennial could be so multifaceted? Illustration by Sondra Holtzman

“It consolidates and heals all wounds, both inward and outward, stays bleeding and helps with swellings and pain in the secret parts.” The Chinese names for the herb, “dragon-teeth grass” and “iron vervain’”suggest hidden powers and it is said the Druids washed their altars with a flower infusion of the plant. An herb of prophecy for the magi and mystic sages of Persia, Verbena served as a powerful protector against disease in Anglo Saxon culture. Here in Central Oregon, verbena’s role is a slightly more practical one. “We carry a trailing variety of verbena that is wonderful for hanging baskets and can also be used as ground cover,” said Sharon Grace, a member of the staff at Schillings Solar City Gardens in Bend. “The plant comes in every color imaginable: pink, purple, white,

pink, red, purple and a peach color with a white eye.” Stott goes on to say he wouldn’t categorize the plant as one of intense

Because of its reputation as an effective love potion, Verbena is sometimes included in culinary dishes and added to homemade liqueurs. Cosmetically, the leaf can be infused as an eye compress for fatigued eyes and inflamed eyelids and the Victorians considered this versatile plant to be an excellent hair tonic, especially when combined with rosemary. Verbena grows two to three feet tall and its small, tubular blooms appear on spikes from midsummer on. The ridged stem is shiny dark green with glossy leaves that resemble an elongated oak leaf. Some herbalists have been known to August/September 2009 | Central Oregon New Home Living | 21

GARDEN CALENDAR

August

• Be sure to give your turf and landscape plants additional water during the hotter days of summer. • Spider mites prefer our hot and dry environment, especially the month of August, and target specific ornamental shrubs and perennials such as arborvitae and holly hocks. These tiny insects can be controlled by jet spraying more resilient plants with water from your garden hose. This blast of water will kill the spider mite on contact or knock it off the plant to prevent further feeding damage. For larger infestations on more tender plants, a miticide may be necessary. • Check leafy vegetables for caterpillars. Control with Bacillus thuringiensis (Bt). • Avoid fertilizing your lawn during this month. The hotter temperatures are more stressful for turfgrass, and you do not want to encourage excessive growth. • Continue to water your lawn 4 to 6 inches per month, as needed. • Plant garlic and cold season crops. • Harvest potatoes when the tops die down. Store them in a cool, dark location until use. • Fertilize cucumbers, summer squash and broccoli, white harvesting to maintain production. • Clean and fertilize strawberry beds.

• Prune away excess vegetation and new blossoms on tomatoes. This will improve the quality and flavor of your existing tomatoes.

September

• Plant asparagus crowns, seed beans, and harvest broccoli, peas, lettuce and radishes. • Harvest beans, broccoli, cabbage, chard, cucumbers, leeks, potatoes and carrots. • Plant asters, mums, pansies and kale for fall color. The Michaelmas daisy or New York aster varieties (Aster novibelgii) provide great fall color for Central Oregon. • Having trouble with voles or other wildlife in your landscape? The

22 | Central Oregon New Home Living | August/September 2009

by Amy Jo Detweiler / Special to The Bulletin

University of Nebraska has an excellent Web site that provides management information on many of our most troublesome critters. To check out this leading resource go to: http://icwdm. org/handbook/index.asp. • Deep water your trees, shrubs and perennials every five to seven days. • Kentucky bluegrass, perennial ryegrass and tall fescues are some of the better choices for seeding or sod in Central Oregon. Consider a blended mix of grass seed for drought tolerance. For more information on establishing a new lawn, go to http://eesc.orst.edu/ agcomwebfile/edmat/EC1550.pdf. • Water your lawn approximately three times a week at 1 to 2 inches per week. • Dethatch or aerate your lawn, if necessary. Thatch is a layer of living and dead grass stems and roots. If your thatch layer is a half inch or greater, it can prevent water, air and nutrients from penetrating the soil and reaching the roots of your grass, resulting in dry spots. Thatching allows new grass shoots to grow in thick and lush. Thatching should be done every other year, particularly in lawn consisting of 100 percent Kentucky Bluegrass. Aeration, the process that pulls out plugs, should also be done every other year in spring or fall. This process helps relieve compaction and opens up the soil for adding soil amendment or reseeding. • In late September, plant spring flowering bulbs such as daffodils, tulips and crocus. Work phosphorus into the soil below the bulbs. Remember when purchasing bulbs that the size of the bulb is directly correlated to the size of the flower yet to come in spring.

RECOMMENDED READING

• OSU Extension has released four newer publications: “Selecting Fruit Trees for Central Oregon Landscaping and Home Orchards,” “Selecting Berry Crop/Grape Varieties for Central Oregon,” “Selecting Native Plants for Home Landscapes in Central Oregon,” and “Roses, Planting and Care in Central Oregon.” Toread them, go to http://extension.oregonstate. e du /d e s chut e s / Hor t icu lt ur e / GardenPublications_000.php.

• Living in a wildfire prone area? Check out “Fire-Resistant Plants for Home Landscapes” at http://extension. oregonstate.edu/catalog/html/pnw/ pnw590/ .

BECOME A MASTER GARDENER

• Interested in becoming an OSU Master Gardener? OSU Master Gardeners are are trained volunteers in the areas of general gardening and plant problem solving. Applications for the class of 2010 are available in September. For information, call 541-548-6088 or go on line at http://extension.oregonstate. edu/deschutes. OSU Master Gardener training will be available online for those who are unable to attend during the day. For more information, check http:// ecampus.oregonstate.edu/workforce/ master-gardener-online/.

Plants Gone Wild! Bend plantsman’s passion for growing native plants has produced a tremendous garden display and a successful nursery.

by Linda Orcelletto / for The Bulletin Special Projects Photos by Lyle Cox

Climbing up his two-story frame home is a unique purple rose propagated from a cutting taken from Quimby Avenue. A rugosa rose grown from seed collected on Cape Cod adorns his entryway. The sweet smell of honeysuckle wafts into his bedroom, a vine he planted nearly 16 years ago. The varieties of cacti throughout his yard are from growers in Salt Lake City, Twin Falls and Terrebonne. Nearly every plant in David Stetson’s garden has a story. Stetson, a self proclaimed plantsman, a garden coach and the owner of Plants Gone Wild, has a variety of gardens within his one-acre plot on 63833 O. B. Riley Road in Bend. Though not all plants are for sale, he’s dedicated a small portion of his property as a nursery. Stetson opened the nursery about 10 years ago because his garden had “gone wild.” Plant volunteers had re-seeded. He didn’t have the heart to toss the plants, so he put a sign on the road hoping to attract buyers. What began as a one-time sale has turned into a reoccurring event. “If you can buy it at a big box store, I won’t sell it,” says

August/September 2009 | Central Oregon New Home Living | 23

“Most people don’t even think about cactus. If they do, they either love them or are afraid of them. But they are lowmaintenance and well-suited to the area because of our sunny days.” blueberries bushes are burgeoning with berries, and his raspberries bushes have plenty of blooms. Plants Gone Wild is situated in a geographic sink area and has some of the most brutal weather in Bend, similar to the climate in La Pine and Sunriver. It is located two and a half miles north of Shilo Inn along O.B. Riley Road. (Call first.) “If a plant makes it in my garden, it will thrive in yours,” says Stetson. After all, he tests every plant in his garden before he sells it.

on ge i. ys. m. ea ost he ast

draining, rocky/sandy soil and full sun. Their flowers are unsurpassed—hot pinks, yellows, purples and deep reds. Blooms are fleeting, many lasting only one day. Many plants are propagated from seed. “I don’t have children, so perhaps this is filling my need to nurture something,” says Stetson. Other plants are volunteers from seed carried by the air. One such volunteer is the evening primrose, so named because it blooms as the sun is setting, usually between 8:30 and 9:30 p.m. It is a magical sight to see the bright yellow blooms literally open before your eyes. This biennial (lives two years) is usually native east of the Rockies. Stetson also has a garden full of greens: mustard greens, lettuce, Swiss chard, dill, sorrel, bush beans and garlic. His Northblue variety of

August/September 2009 | Central Oregon New Home Living | 25

Open Flames

Tiki torches and outdoor candles add a sparkle to your outdoor living space.

by Susan Thomas Springer / for The Bulletin Special Projects

An open flame is undeniably alluring. Perhaps it’s the primitive pull of gathering around a fire. Maybe it’s the way twinkling lights remind us of the stars. Or it could be how flickering flames make a party instantly festive. For all these reasons, tiki torches and candles bring sparkle to your outdoor living space. There’s an amazing variety of torches, from bamboo and metal, along with a variety of candles to fit your style. Fortunately, you can add big ambiance with open flames on a small budget. The very name—tiki torch—brings exotic Polynesia to mind. Metal torches, whether bronze, copper or steel, can be fairly permanent fixtures in your yard and come in post, stand or mount styles. Bamboo torches are favorite yard accessories. At Cost Plus World Market, the espresso-color torches are especially popular now. Another fashionable outdoor décor item are their glass tea light lanterns, whether hanging or tabletop. “Colored glass is a really big trend. The more fun colors we can add, the more popular they are,” said Tracy Murberger with Cost Plus World Market “People want to make their outdoor space[s] comfortable and to help set the scene.”

Torches that don’t use candles typically use gas or oil fuels. Gas torches require a canister which you can easily replace from a hardware or garden store. Oil torches have refillable tanks and offer the benefit of adding citronella to keep away bugs. You can even find battery-powered torches to simulate natural flame.

“Colored glass is a really big trend. The more fun colors we can add, the more popular they are.” Candles can also enhance a summer evening’s atmosphere. Culver House in Sisters has a new take on the tradition candle—a wood wick. “If you want to add extra ambiance, it makes a crackling sound,” said Tanya Edwards, owner of Culver House. Her most popular style, a soy-based product, burns for 100 hours. Edwards added that tea lights are lovely outdoors. She carries salt rock votive holders from the Himalayas and agate wedge votives which are appealing natural materials for an outdoor room.

Ambiance with Safety Torch Location Gardens and patios are filled with flammable material, so find a safe location away from shrubs and outdoor furniture. Remember to look above and below your flame and remove nearby items like dry leaves, tree branches, party streamers or flags. Fuel Storage Keep jugs of extra tiki oil in a cool and well-ventilated place. Store spare propane tanks outside in a cool, shaded area away from the house. Fire Extinguisher While a garden hose could put out a candle fire, water will only spread torch oil. So keep a chemical fire extinguisher in a convenient location just in case. 26 | Central Oregon New Home Living | August/September 2009

CHAPTER 4: HIGH DESERT NEIGHBORHOODS

ASK THE EXPERTS: DENNIS HUNGERFORD, SANDLER SALES INSTITUTE With these tough economic times, what’s the most important thing you believe people in sales (or business in general) need to focus on to keep their business thriving? Focus your sales staff on doing the correct behaviors. Keep in contact with your existing and past customers. Don’t be a fair weather friend. Find ways to be helpful even if there isn’t an immediate payoff. You must retain and nurture those

relationships even if they aren’t able to buy right now. When things turn around, they will remember who stuck by them. Ask for referrals at every opportunity. Continue to prospect for new businesses. People are still buying.

What’s the biggest mistake business leaders or bosses make with their staff/employees during these tough times? Cut their marketing and sales efforts. Smart business leaders realize now is a perfect opportunity to gain market share. If

you have a lot of competitors, you only need to take a small percentage of business away from each one to still grow.

When is the best time to focus on training yourself, or your staff? Winston Churchill once said: “There’s never a good time to take a vacation. Take one anyway.” There’s never a good time to train your staff. Either money is tight because times are slow or they are too busy when

times are good. Do it anyway. The right training can be a great motivator because it gets people to think about possibilities and opportunities rather than limitations. Highly motivated and well-trained people produce results.

Meet Dennis: Dennis Hungerford is a partner with Sandler Sales Institute, an Oregon-based training and consulting company. He teaches people how to build longterm relationships with their customers and clients using a consultative approach to sales.

Information courtesty of the Central Oregon Builders Association August/September 2009 | Central Oregon New Home Living | 27

expert

advice

I’m not a sports fan by any stretch of the imagination, but I do get emotionally involved in surprises—seeing nerves of steel and quality competition in golf. This will be sports history by the time this is published, but bear with me. My husband and I were watching the British Open, and Tom Watson took the lead at 17, putting for eagle yet settling for birdie. The commentator kept saying: “This is impossible! Watson is too old to win a Major! We’ve never seen anything like it!” As we know, Watson missed his last put and forced a four-hole playoff. He then lost to Cink and didn’t blame anyone but himself, as disappointed as he was. How classy is Tom Watson? One of the classiest. In real estate, not all of us finish first—or finish last. We all kind of end up somewhere in between, don’t we? People ask me all the time: “Cindy, how’s real estate?” Sometimes my answer is, “It’s fascinating!” Sometimes I say, “Unbelievable!” And other times, depending on my energy level, I respond: “It’s fine—

expert

advice

Building Green Council of Central Oregon has formed the High Desert Design Council (HDDC), an organization supporting the design community by providing educational, promotional and professional events. Interior designers, architects, builders, landscape architects and industry partners are members of the HDDC. The HDDC mission is to elevate sustainable design practices in the High Desert region. The council is dedicated to providing comprehensive information and professional support to its members and to improving the living environments for Central Oregonians. Bob Sailors, owner of Custom Tint, and Mindy Lyman, an interior designer, LEED AP professional, were the key industry leaders in founding the HDDC, which now includes more than 30 participating designers. The HDDC has a blog thanks to the work of Charmaine Manley and other HDDC members. The blog—at highdesertdesigncouncil.blogspot.com—provides great design tips and will tell you all about the HDDC members and events.

Adversity makes us all stronger glad I didn’t just get started.” Mostly what hear, though, are people who want to know how I’m doing, as if my well-being is directly associated with real estate. It’s not, and I hope it’s not for others either. Real estate is a tool, not a lifestyle (except for The Donald). Real estate is a form of investment; it’s one of the petals on the venture flower. It is perhaps one aspect of an investment, but not the entire bloomin’ package. There are some droopy flowers out there right now, and this doesn’t make things easy. The rain has fallen on everyone’s fields of flowers. One or more droopy petals may look bad, but the stems remain strong. It’s not easy to see your net worth go down 30 to 50 percent—we are all there right now. It’s also not easy having a Major championship slip through your putting fingers. We are all in this together. Sadly, some people who got caught in the change have to move; for others, they placed a bet and lost. Some actions were really risky, others were testing the waters, while still others had timing on their side and are doing OK. It is certainly a diverse, wildflower mix of results. The fact is that time can heal the ills of today, and

we will come out better, stronger and wiser learning from the choices made in the past. Isn’t that such a renewing and energizing thought? “This, too, shall pass.” I’m not attempting to sound trite, but time does help. We are more aware of what can and cannot be done, we know what red flags to watch out for, and we know that real estate is an individual choice. Realize you can get through this temporary setback. While no one knows when or how long it will take, I can assure you that by keeping your head on straight, we’ll get through it. Solidify your network of professionals and take advantage of the true wisdom being learned and shared by those of us making it through this temporary storm. The crowd cheered more for Tom Watson than that other guy because he finished with class, and I think most people wanted him to win. He won in a different way. Coming in first does not matter (well, it was the British Open). Living a life of passion, commitment and awareness that you are not the sum of your investment petals ... that’s what people admire and shall remember the most. Cindy King is a principal broker at Steve Scott Realtors.

The High Desert Design Council The HDDC has been active with two educational seminars, three Wine & Design meet-and-greets, and field trips to learn more about local artisans. The HDDC had a booth at the Home & Garden Show in May and offered free advice to the public with design questions. Patricia Jubler, an HDDC member, has a top 10 list that explains why building professionals and their clients should use a HDDC design professional on their project: 10. No more running all over town trying to make decisions. You have more time to do what you do best. 9. Cost of finishes is less (when a designer is a dealer) than you would get directly from the distributor. 8. Quality Control—Interior designers make sure appropriate materials are installed and installed according to the manufacturer’s specifications 7. Budget—Interior designers are creative about using you or your client’s budget in a way to save money and get more bang for the buck. 6. Knowledge—Interior designers have knowledge of new products and finishes and how they will work for your application. 5. Interior designers offer an eye for detail while keeping in mind the big picture. Using a designer will give the home continuity, function and beauty. 4. Communication—A good designer will communicate with clients at each step of the process to

28 | Central Oregon New Home Living | August/September 2009

make sure each installation is on time and done properly. 3. Avoid Costly Mistakes—By starting with a designer prior to excavation, we can help move those awkward walls, change a kitchen to be more functional and a master suite to be more comfortable. Houses sell quicker and for more when a designer has been hired from the beginning. 2. Concept Boards—By having your designer build a concept board for you, it will help potential buyers visualize where the project is going and what it will look like when it is done. The colors will flow; the materials will all work together. 1. The “Wow Effect”—Wouldn’t it wonderful to have your project be the one that creates buzz in the community- for the right reasons! Using an Interior Designer can help you achieve that goal. The art of creating the “Wow Effect”, according to the HDDC, “is best achieved by having a unified vision toward which the builder, designer and/or homeowner work together as a team. You can become a member of the HDDC by joining the COBA Building Green Council, and you can find HDDC members at www.coba.org on our directory Web page as well as on the blog. Tim Knopp is the executive vice president of the Central Oregon Builders Association and the Build Green Council.

Pi 97

Skyview Middle School

Cooley Rd.

48 43

d. yR Rile

Bo yd

Brinson Blvd.

38 37 36

Columbia St.

W il son

on D

Reed

Mark et

Rd.

27th St.

Romaine Village Way

ot D r. Abb

Ferguson Rd.

Cen

Elk Meadow Elementary School

Ponderosa Dr.

Dr.

Aspen Rim at the Ridge Awbrey Point Villas. . . Boyd Crossing . . . . . Breckenridge . . . . . . Briarwood Court . . . . Chase Village . . . . . Cottage Canyon . . . . Coulter Subdivision. . . Crosswinds . . . . . . . Deschutes Landing. . . Deschutes River Ranch Eagleâ&#x20AC;&#x2122;s Landing . . . . Forest Meadows . . . .

. . . . . . . . . . . . .

15 .7 43 34 29 25 35 24 21 16 .1 32 20

ina

. k Rd

Dr.

S. Century Drive to 97 Three Rivers Elementary

w Rd.

Spring River Rd.

Sunriver

b Clu

Abbot

High Desert Middle School

tr y

Shoshone Rd.

Meado

Dr.

ter D

Sunriver Airport

e erb Riv

o rlo

ot D

Rd. River

Jewell Elementary

Pinebrook Blvd.

River Rd.

Sunriver Resort

S. Century Drive

American Lane

Powers Rd.

Marina

15th St.

20 22

lvd

Bro ok sw oo dB

Pine Ridge Elementary

Deschut es er R iv

r. tur y D

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30 Stevens Rd.

s ou

BUS

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Ninth St.

Ave .

t. th S

ingt

Bear Creek Elementary

Nin

. Av e

Bear Creek Rd. 9th St.

lora

Cascade Middle School

Bend High BUS

Mou nt W Cascade ash

Bend Parkway

Bro ken

To p

Simpson Ave.

Colorado Ave.

Franklin Ave.

St.

Dr.

Amity Creek Elementary

14th St.

Wall St. Bond St.

Galveston Ave.

Eighth St.

Westside Village School

Marshall High

Greenwood Ave.

Neff Rd.

Pilot Butte Middle School Juniper Elementary

15th St.

Highland School

Penn Ave.

Olney Ave. 2nd St.

Newport Ave.

Portland Ave.

Third

Revere Ave.

Bend Parkway

Ninth St.

12th St.

Rd.

Buckingham

33 Elementary 32

8 Park

Wells Acres Rd.

Ensworth Elementary

Third St.

COCC

Eagle Rd.

Dr.

Mountain View High

ton Dr.

umm

Butler Market Rd. Washin g

it Dr.

Mount

Promontory Dr.

11 14

Abb

it D

Summit High Skyliners Rd.

Dr. Ho riz mm

High Lakes Elementary

Empire Ave.

Boyd Acres Rd.

y Bend Parkwa

D r. iew Sta rv

Mount Washington Dr.

She vlin

ll Dr.

Ln. ters Sis

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Champion Circle

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Yeoman Rd.

Mornin

Hamehook Rd.

Purcell Rd.

Dr.

ton ing sh Wa 2 t un Mo

18th St.

Acr

. O. B

Rd .

Robal Rd.

Widgi Creek Golf Club

Meadow Recreation Site

Lava Ridge Elementary

Deschutes Market Rd.

College Way

Central Oregon New Home Subdivisions

Bend

Knott Rd.

Crosswater . . . . . . . . . .1 Caldera Springs . . . . Rickard . .Rd..2

Fremont Place . . . . . . Gardenside . . . . . . . . Highlands at Broken Top . Lava Ridges . . . . . . . Madison Park. . . . . . . McCall Landing. . . . . . Mill Quarter . . . . . . . . Mirada . . . . . . . . . . Montavista . . . . . . . . Monterey Park . . . . . . Monticello Estates . . . . Mountain River Estates . Newport Landing . . . . .

. . . . . . . . . . . . .

49 30 14 40 36 41 12 38 11 46 39 19 45

North Rim . . . . . . . Northcrest . . . . . . . NorthWest Commons . NorthWest Crossing . . Oakview . . . . . . . . Parks Condominiums . PointsWest . . . . . . . Reed Pointe . . . . . . Renaissance Ridge . . Reserve at Broken Top. Rivers Edge Village . . Rocky Point . . . . . . Shevlin Pines. . . . . .

. . . . . . . . . . . . .

.2 48 47 .9 33 23 18 27 22 10 .6 .8 .4

Shevlin Reserve Stonegate . . . Stonehaven . . Sunmeadow . . Tedstone Mews Tetherow . . . . The Bridges . . The Plaza . . . Westerly . . . . WestView Villas Woodhill Park .

. . . . . . . . . . .

.5 44 50 26 37 17 28 13 31 .3 42

August/September 2009 | Central Oregon New Home Living | 29

20 126

Pine Meadow St.

St. Helens Ave.

Maple Ave.

Coyote Springs Rd.

Sisters

17th

Negus Way

Sisters Elementary

Three Creek Rd.

St.

Canal Blvd.

10th St.

Northwest Way

ve Dri

22nd St.

yon

126

n Ca

Maple Ave.

Larch St.

Elm St.

242

Sisters Middle School

E. Balck Butte Dr.

Cedar St.

Adams St. Main St. Cascade St.

Fir St.

Sisters High School

Camp Polk Rd.

Yucca Ave.

Pershall Way

Pine St.

Northwest Way

Redmond

The Village at Cold Springs . . . . 1 Saddlestone . . . . . . . . . . . . 2 Coyote Springs . . . . . . . . . . . 3

Maple Ave.

Larch Ave.

3 19th St.

ado

ake

Ochoco Hwy.

5th St.

Elementary School Lynn Blvd.

High School

Prineville

M.A. Lynch Elementary

Buena Villa Estates . Crystal Springs . . . . Falcon Ridge . . . . . IronHorse. . . . . . . Lake Ridge . . . . . . Longhorn Ridge . . . Ochoco Pointe . . . . Olde Iron Estates. . . Saddle Ridge . . . . . Stone Ridge Terrace .

Vetera ns W

lvd

Baker Park

COCC Redmond Campus

Air

Redmond Airport

rt W po

. . . . . . . . . .

9th St.

5th. St.

Smith Rock Way

Terrebonne

Ranch at the Canyons . . . . . . 1

gto nR

.4 .5 .7 .9

Mountain Brook . . . . . . . . 11 Summit Crest. . . . . . . . . . . 8 Vista Dorado . . . . . . . . . . . 1

DESCHUTES COUNTY

Terrebonne

126

Oak St. A St.

126

B St. C St. D St. E St. Westside Elementary To Lake G St. Billy Chinook H St.

CROOK COUNTY

Powell Butte

Belmont Ln.

26 97

gle

126

Ashwood Rd. Jefferson County Middle School 20

Madras High School Buff Learning Center

Redmond

lvd

Tumalo

J St. L St. M St.

Sisters

Madras Elementary

Buff St.

Brasada Ranch . . . . . . 1 Remington Ranch . . . . . 2 West Powel Butte Estates . . 3

30 | Central Oregon New Home Living | August/September 2009

Huntington Meadows. . . . . . . . 1 Crescent Creek. . . . . . . . . . . 2

City limits

Prineville

Alfalfa

La Pine Loukes Rd.

To Klamath Falls

Redmond 3

Bend

Walling Ln.

Pierce Rd.

. . . .

COUNTY 26

JEFFERSON

17th St.

1st. St. 97

. . . .

Terrebonne

Wilcox Ave.

. . . .

es R

Lower Bridge Way

. . . .

Louk

Smith Rock State Park

. . . .

s Riv

Eby Ave.

Emily Estates. . . . Fieldstone Crossing Julina Park . . . . . Juniper Meadows .

way

10 .6 .3 .2

High

. . . .

Falls

. . . .

Finley Butte Rd.

Cline

. . . .

Adams Dr.

. . . .

Hwy.

. . . .

Culver

. . . .

Crooked River Dr.

Alder Glen . . . . . Antler Ridge . . . . Canyon Rim Village Diamond Bar Ranch

.8 10 .1 .4 .5 .6 .3 .7 .2 .9

To Bend

Reed Rd.

est Ave

. . . . . . . . . .

Wm. Foss Rd. 6th St.

. . . . . . . . . .

Norther n Railw ay Russell Rd.

Deschutes County Fair & Expo Center

19th St.

. l B lvd na

Jac

Elkhorn Ave.

d. e R Elementary School

kpin

ntin

es hut esc e D High School Littl Middle School

Airpo

Coach Rd.

y rt Wa

Helmholtz Way

er Riv

. . . . . . . . . .

Wickiup Ave.

Burling ton

Obsidian Middle School

Umatilla Ave.

4 26

Middle School

Willowdale Dr.

Laughlin Rd.

3rd St.

Elementary School

Desc hute

15th St.

McKay Rd,

Ninth St.

126

Kalama Park

Canyon Dr.

3rd St.

Combsflat Rd.

2nd St

5th St.

Elementary School

Can al B 27th St.

Crooked River

Umatilla Park

lH w

Pioneer

Main St.

12th St.

23rd St.

Rimrock Way

126

27th St.

35th St.

ill

Helmholtz Way

SW 58th St.

Wickiup Ave.

Edwin Brown High School

Salmon Ave.

ir D rvo se

Quartz Ave.

Vern Patrick Elementary

O 'N

Ochoco State Wayside

2 Memorial Hospital

7th St. 6th St.

Evergreen

Redmond High

Obsidian Ave.

Antler Ave.

Glacier Ave. Elementary Highland Ave.

sidian Ave.

126

John Tuck Elementary

Hugh Hartman Middle School

Antler Ave.

Peters Rd.

26 M

NW Elm Ave. 5

Hemlock Ave.

6th St. 5th St.

Hemlock Ave.

Madras

Yarrow . . . . . . . . . . . . . . 1 Roy Heart Estates (Lake Billy Chinook). . . 2

Bend

Eagle Crest Resort

Highland Parks . . . . . . 1

subdivision name:

NW BEND

AWBREY POINT VILLAS DESCHUTES RIVER RANCH FREMONT PLACE MONTAVISTA MONTEREY PARK NEWPORT LANDING NORTH RIM NORTHWEST COMMONS NORTHWEST CROSSING RIVERS EDGE VILLAGE ROCKY POINT SHEVLIN PINES SHEVLIN RESERVE WESTERLY WESTVIEW VILLAS

NE BEND

BOYD CROSSING BRECKENRIDGE COTTAGE CANYON CROSSWINDS EAGLES LANDING LAVA RIDGES MADISON PARK MCCALL LANDING MIRADA MONTICELLO ESTATES NORTHCREST OAKVIEW TEDSTONE MEWS WOODHILL PARK

price range:

REDMOND

ALDER GLEN ANTLER RIDGE CANYON RIM VILLAGE DIAMOND BAR RANCH EMILY ESTATES FIELDSTONE CROSSING JULINA PARK JUNIPER MEADOWS MOUNTAIN BROOK SUMMIT CREST VISTA DORADO

directions:

map #:

Townhomes 1,877-1,973 Home/Estate Lots Up to 5 Acres Townhomes 1,500 Lots 8,000-24,000 Townhomes 1,200-Plus Modern 1,817-2,043 Lots 1 acre-plus Townhomes 1,388-1,900 Homes/Lots 1,600-Plus Per CC&Rs Per CC&Rs River townhomes 2,251-3,112 Homes/Lots Varies Modern townhomes 1,801-2,341 Craftsman and Tudor 1,642-2,848 Townhomes 1,188-1,497

Mt. Washington Dr. west to NW Awbrey Rd. South to Awbrey Point Circle West on Hwy 20, rt. on Cook, rt. on Tumalo Road, lft. on Swalley to entrance Hwy 97 to Reed Market/Mt. Washington west, rt. on NorthWest Crossing Dr. From Colorado, north on Simpson, rt. on Mt. Washington, rt. on Troon From Newport Ave., travel north on Pence, lft on Monterey Pines. Located at the Newport Ave. and College Way roundabout. From Hwy 97, west at Mt. Washington, rt. on Wild Rye Circle Newport Ave. west to south on NorthWest Crossing Dr. West on Shevlin Park to Mt. Washington; south to next roundabout From Hwy 97, west at Mt. Washington past Summit to Fairway Heights From Hwy 97, west on Revere, north on Harriman St. Mt. Washington drive to rt. on Shevlin Park Rd., to right on NW Park Commons Dr. West on Shevlin Park Rd., Past Mt. Washington roundabout. On lft. .25 miles From 3rd St., take Empire Rd. west, rt. onto O.B. Riley Rd., rt. onto Mistral Ln. From Hwy 97, west on Empire. On the corner of Empire and O.B. Riley

$189,947-$209,947 From low $200,000s $200,000s From $129,990 From low $200,000s From low $200,000s $189,947-$249,947 From upper $100,000s From $189,900 From $268,950 From $180,000s From $189,900 $269,900-$325,000 $164,950-$225,000

Craftsman Old World Euro Victorian Traditional Prairie Variety Craftsman Variety Traditional NW Style Cottage Classic Craftsman English Cottage Variety

1,949-2,476 1,432-Plus 1,400-1,800 1,003-2,357 1,400-Plus 1,295-3,000 1,200-1,900 1,200-3,000 1,332-1,772 1,472-2,191 1,100-Plus 1,400-2,250 1,100-2,000 1,280-1,869

Hwy. 97 to Empire, east on Empire to Boyd Acres, north on Boyd Acres Next to St. Francis, off 27th Street From Neff, east on Purcell, Robinson to Holiday. E. on Hwy 20, L on Dalton, R on Sedalia Lp., R on Aurora Ave., R on Providence. From 27th , head east on NE Conners Ave. From Butler Market, north on Purcell Blvd. South on 27th St., east on Jill Ave., north on Sandlewood Dr. Hwy 97 to east on Empire, to north on 18th. West on Sierra Butler Market east of Deschutes Market Rd. Butler Market Rd. to Deschutes Market Rd., to Monticello Drive From Boyd Acres Rd., turn west on Patriot.

Traditional Craftsman Riverfront THâ&#x20AC;&#x2122;s Craftsman Variety Brownstone French Provincial Condominiums Townhomes Variety NW Cascadian Variety Condominiums

1,408-3,058 1,774-1,884 2,292-2,887 Varies 10-acre lots Varies 2,000-3,600 486-1,242 2,258-2,956 1,887-3,357 2,355-5,000 Varies 1,600-2,000

South on Hwy. 97, west on Powers, lft. on Brookswood, rt. on Montrose Pass St. West on Powers, rt. on Blakely, rt. on Reed Ln., rt. on Coulter, lft. on Merriewood Ln. Take Reed Market Rd. exit west from Hwy 97. Turn rt. after first roundabout. From Old Mill, take Brookswood south, rt. on Lodgepole, lft. on Hollygrape From Mount Washington, west on Skyliner half mile to Skyliner Ranch Rd. Between Downtown Bend and the Old Mill District on Wall and Arizona South on Brookswood, rt. on Lodgepoie, lft. on Hollygrape, rt. on Gorge View. From Hwy 97, take Powers Rd. west to south on Blakely Century Drive south to development on left near 7th Mountain Resort. South on Brookswood Blvd., rt. into Renaissance Ridge At Mt. Washington and Hosmer, south of Skyliners Road Off of Century Dr., west of Broken Top 363 SW Bluff Ave. in the Old Mill District, next to AmeriTel Inn

15 24 16 20 14 12 19 23 18 22 10 17 13

ASPEN RIM AT THE RIDGE From $204,990 COULTER SUBDIVISION $240,000 DESCHUTES LANDING From $599,000 FOREST MEADOWS Lots from $135,000 HIGHLANDS AT BROKEN TOP From $749,000 MILL QUARTER Starting at $725,000 MOUNTAIN RIVER ESTATES $750,000-$1.5M PARKS CONDOMINIUMS $127,950-$187,900 POINTSWEST $399,950 RENAISSANCE RIDGE From $339,900 RESERVE AT BROKEN TOP From mid $900,000s TETHEROW From $325,000 THE PLAZA Starting at $399,900 BRIARWOOD COURT CHASE VILLAGE GARDENSIDE REED POINTE STONEGATE STONEHAVEN SUNMEADOW THE BRIDGES

home size:

$350,000-$550,000 From $419,000 Mid $400,000s Mid $200,000s Low to mid $200s Mid $300s to $400s From the $290,000 $309,900-$439,900 Call for Pricing Lots from $129,900 $449,000-$899,000 From mid $400,000s From $500,000s From $299,900 From low $200,000s

SW BEND

SE BEND

style:

7 1 49 11 46 45 2 47 9 6 8 4 5 31 3

43 34 35 21 32 40 36 41 38 39 48 27th to R on Neff, L at Eagle, L on Oakview, R on Hawkview, R on Beall, L on Grt. Horned Pl. 33 East on Butler Market Road,S on 27th,lft on Jill Ave., lft on Bain St., to Tedstone Mews 37 Hwy 97 to Empire, east on Empire to north Boyd Acres to left on Gloucester. 42

Call for Pricing $199,900 $199,947 $219,950-$279,950 From low $200,000s From mid $200,000s $449,000 From low $200,000s

Homes/Lots Varies Craftsman 1,264-1,296 Variety 1,280-2,850 Variety 1,520-2,287 Variety Up to 3,711 Craftsman and Tudor 1,642-2,850 Variety 3,100 Variety 1,610 - 3,711

East on Reed Market, lft. on Shadowood, rt. on Sprucewood to Briarwood Ct. Hwy 97 to Powers Road East, north on Parrell Rd. and east on Chase East on Reed Market, North on 27th, rt. on Starlight, lft. on Camellia From Old Mill east on Reed Market Rd., rt. on 15th, rt. on Helen Corner of China Hat and Parrel Rd. From 3rd St., take Murphy Rd. east to lft. on Country Club Dr. Off Brosterhous, between Klahani and Murphy (One home left) Hwy 97 to Reed Market Rd. East on Reed Market, south on 15th, go 1 mile

29 25 30 27 44 50 26 28

$170,000-$200,000 From $109,990 From $185,000 From $169,900 From low $190,000s From low $200,000s $169,947-$229,947 from $209,500 From $190,000s From $130,000s From $99,990

Ranch-contemporary Traditional Craftsman Traditional Variety Variety Craftsman Townhomes Variety Varies Traditional

Located in Redmond at Umatilla and 31st St. off of Wickiup Hwy 126 west, north on NW 35th St. to SW Cascade From Highland, north on Rimrock/19th. cross Antler, rt. on Ivy Hwy 97 north, rt. on Maple, lft. on 5th, rt. on Redwood North on NW 19th, rt. on Greenwood Ln. From Highway 97, west on Black Butte, north on 27th Hwy 97 north, west on Highland, south on Rimrock, east on SW Kalama SW Wickiup, N on 39th St, lt on Salmon Ave, rt on 41st, lt on Quartz Ave, lt on 42nd From Maple/Negus Wy., North on 5th St., rt. on Cheyenne Dr. Hwy 97 N to lft on 61st/Gift Rd., rt on Canal, lft. on Helmholtz North Hwy 97, east on Maple, north on NE 5th, west on NE Quince

10 6 3 2 4 5 7 9 11 8 1

1,340-1,674 832-2013 1,600-Plus 1,280-2,349 1,435-2,443 1,493-3,711 1,200-2,364 1,522-1,588 1,472-Plus 1,791-2,740 789-1,976

contact:

For more info., contact a local Realtor or builder. Central Oregon Association of Realtors: 382-3452, www. centraloregonrealtors.com. Central Oregon Builders Association: 389-1058, www.coba.org.

August/September 2009 | Central Oregon New Home Living | 31

subdivision name:

SISTERS

price range:

style:

home size:

directions:

map #:

COYOTE SPRINGS From $140,000 SADDLESTONE From upper $200,000s THE VILLAGE AT COLD SPRINGS From $169,990

Lots Variety Variety

1/4-acre+ 1,610 - 3,711 1,233-2,599

Hwy 20, South on Locust, over the creek, left on Coyote Springs Road North on Locust, east on E. Black Butte Drive West Hwy. 20, W. on McKinney Butte Road, N. on Trinity Way, W. on Carson Rd.

3 2 1

RANCH AT THE CANYONS

Starting at $955,000

Tuscan

Varies

Hwy 97 north past Terrebonne. Rt. on Edy Rd.

ROY HEART ESTATES YARROW

$199,000-$299,000 Varies

Traditional Homes/Sites

1,200-2,000 Varies

10 min. from Lake Billy Chinook located at Dover Lane just off the Culver Hwy MADRAS: From Hwy 97, east on “J” Street, north on City View.

2 1

CRESCENT CREEK HUNTINGTON MEADOWS

From high $100,000s From $126,000

Northwest Lodge

1,349-2,633 1,327-1,366

From Hwy 97, west on Burgess, south on Huntington, east on Finley From Hwy 97, east on Finley Butte, rt. on Huntington road, lft. on Riley Dr.

2 1

BRASADA RANCH From $200,000 REMINGTON RANCH High $200,000s W. POWELL BUTTE ESTATES $695,000-$1.7M

Variety Variety Lodge

Varies Varies 2,200-5,500

From Bend, take Hwy 20 east to Powell Butte, take a rt. on Alfalfa Rd. Redmond, take Hwy 126 east to main entrance From 6 mi. east of Redmond on Hwy. 126. Right into development.

1 2 3

BUENA VILLA ESTATES CRYSTAL SPRINGS FALCON RIDGE IRONHORSE LAKE RIDGE LONGHORN RIDGE OCHOCO POINTE OLDE IRON ESTATES SADDLE RIDGE STONE RIDGE TERRACE

$159,000-$189,900 Lots from $88,500 $89,900 - $99,900 Lots from $32,900 $59,900-$119,000 $299,000-$529,000 From upper $100,000s $199,000 Lots from $49,950 Under $200,000

Craftsman Craftsman Lots Homes/Lots Lots Ranch/Traditional Variety Cottage Variety Variety

1,474 Varies 5-Acre Varies 4-plus Acres 1,608-2,721 1,349-3,711 1,675 Varies 1,384-1,840

East on Hwy 26, rt. on Buena Villa Drive. East of Prineville on 3rd St,, right on Stearns Road. E. Hwy 26, rt. on Combs Flat, rt. on Juniper Canyon, rt. on Davis Lp., to Falcon Ridge Rd. Hwy 26, north on Combs Flat Rd. and follow signs to either homes or homesites East on Hwy 26, lft. on Woods Rd., lft. on Kelly Way East on Hwy 26., rt on Combs Flat Rd., rt. on Juniper Canyon Rd., rt. on SE Davis Lp. From Highway 26, north on Ochoco Plaza, west on Laughlin, north on Hudspeth North on NW Harwood Street, left on NW Olde Iron Street 3rd Street to North Main to McKay Rd. North on Main Street, rt. on Mariposa, rt. on Pippen to Brookstone.

8 10 1 4 5 6 3 7 2 9

HIGHLAND PARKS CALDERA SPRINGS CROSSWATER

From $400,000s From $300,000 From $700,000s

Mountain foothill Variety Variety

1,842-2,025 Varies Varies

From W. Hwy 126, south at Eagle Crst Blvd for 1.5 miles, rt. into Highland Parks South of Sunriver off Century Drive, adjacent to Crosswater South of Sunriver off Century Drive

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TERREBONNE

MADRAS/LAKE BILLY CHINOOK LA PINE

POWELL BUTTE PRINEVILLE

RESORT AREAS: EAGLE CREST/SUNRIVER

For more info., contact a local Realtor or builder. Central Oregon Association of Realtors: 382-3452, www. centraloregonrealtors.com. Central Oregon Builders Association: 389-1058, www.coba.org.

Used and surplus building material, furniture & appliances Open to the public Donations are tax-deductible

FREE COLOR SAMPLES NOW. EXPERT SERVICE ALWAYS!

WE PICK UP!

Complete the information below and bring it to us before September 30, 2009 to receive three FREE Voice of Color® sample jars. Date: _________________________________________________________________ Name: ________________________________________________________________ Address: ______________________________________________________________ Email: _________________________________________________________________ Offer valid until September 30, 2009. Limit three samples per customer.

32 | Central Oregon New Home Living | August/September 2009

Bend 740 NE 1st St. 312-6709 restorebend.org

Madras 84 SW K St. 475-9722

Prineville 1422 Murphy Ct. 447-6934

Sisters Redmond 150 N Fir St. 1789 SW Veterans Wy. 549-1621 548-1406 redmondhfh.org sistershabitat.org