Dining Out & About A GUIDE TO EATING OUT IN PORT CHESTER, RYE BROOK AND SURROUNDING AREAS. You don’t have to go far to find great food. Just look inside! A Supplement to the
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Dining Out & About Advertisers receive extended listings.
GRAND OPENING SEPTEMBER 2003
American American Legion Post 93 78 Pearl Street Port Chester 937-5562
American The Pub Doral Arrowwood Anderson Hill Road Rye Brook 939-6620
Garden Plaza Restaurant-Diner
Rye Ridge Delicatessen & Restaurant
Washington Park Plaza 261 South Ridge Street Rye Brook 939-8888
Rye Ridge Shopping Center 126 South Ridge Street Rye Brook 937-2131
Old Homestead Bar & Restaurant
Sam’s Bar & Grill
325 North Main Street Port Chester 939-0758
Port Chester Coach Diner 317 Boston Post Road Port Chester 937-0008
1 Mill Street Port Chester 939-2001
Teri’s Tavern 134 North Main Street Port Chester 937-9695
Listings continue on page 4R
NUEVO LATINO • SEAFOOD Chef and Owner of Sonora Restaurant, Rafael Palomino, proudly announces the opening of his newest culinary creation.
Savor the Flavor of Peru
Open for Lunch & Dinner
316 BOSTON POST ROAD, PORT CHESTER, NY 914-934-1610
FINE PERUVIAN CUISINE
DELIGHFUL OUTDOOR PATIO FOR YOUR DINING PLEASURE A Greenwich Tradition for 20 Years
Voted as one of the Top Ethnic Restaurants in Westchester County. --Westchester Spotlight, Aug. 2001
Have an adventure-taste authentic Peruvian cuisine in a warm & friendly atmosphere.
DELICIOUS FAMILY RECIPES COZY VENETIAN MURALS IN DINING AREA Zagat Names it: “That little Italian gem in Greenwich.”
203-531-7500
Delicious Fresh Beef & Chicken.
SEAFOOD OUR SPECIALTY Open for Breakfast, Lunch & Dinner OPEN 7 DAYS A WEEK Mon. - Thurs. 9 a.m. to 11 p.m. • Fri. - Sun. 8 a.m. to Midnight
Fax 203-531-7546
40 Grace Church Street Port Chester, NY
228-230 Mill Street, Greenwich, CT
(914) 934-9090
PARTY ROOM AVAILABLE • CATERING • PIZZA
WE DELIVER
, Friday, Spetember 12, 2003
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RESTAURANT REVIEW
Davy Byrnes: An Irish pub with great food and prices By Jananne Abel
D
avy Byrnes, located at 538 Willett Ave. in the strip shopping center at the corner of Putnam Avenue, is first and foremost known as Port Chester’s only Irish pub and restaurant and as such is especially popular around St. Patrick’s Day. However, whether you like Irish fare or not, it’s a good bet any time of the year. There’s something for everyone, the food is top notch and the prices are reasonable. Davy Byrnes, a homey place owned by two Irishmen, has taken on extra appeal as a restaurant since the smoking ban went into effect in Westchester in June. There’s no longer the smell of smoke seeping into the dining room from the large bar next door. “Everybody feels comfortable here,” said co-owner John Mulvey, who hails from Leitrim in Ireland and now lives in Eastchester. Mulvey’s partner, Pat Kennedy, is from Waterford, known for its crystal, and now resides in Oak Ridge, N.J. Having worked together at an Irish pub and restaurant called Bill Munk on the East Side of Manhattan, Mulvey and Kennedy were looking to open their own place 13 years ago when the Willett Avenue location was available. They brought an Irish waitress with them who retired two years ago as well as their chef, Mexican-born Constantino “Chico” Flores, who has been with them since Davy Byrnes opened in January 1990. Lovely Kerri Harker, a student who recently moved from Port Chester to Stamford, has replaced Noreen Sheehan as the waitress who keeps customers happy in the dining room. “Everybody loves her,” said Mulvey, who is on hand during the day and until 8:00 or 9:00 at night when Kennedy comes in and stays until closing. Davy Byrnes is a famous pub in Dublin that James Joyce wrote about in Ulysses. “It is a tourist attraction there,” said Mulvey. “We thought it was a good name.” A passage from the book and two photographs of the Dublin pub hang on a wall in the dining room. There’s also a poster that reads “Joyce’s Ulysses Bloomsday Dublin” with additional photographs of the Irish city and other framed scenes of Dublin decorating the dining room. Most striking of all is the beautiful lit stained glass Irish scene set into the wall between the bar and dining room. Green and beige plastic tablecloths cover the tables which are also set with green paper placemats, and the seats of the wooden chairs in the dining room, which seats 42, are also green. The Irish theme is carried out even further around St. Paddy’s Day when shamrocks, leprechauns, banners reading “Erin Go Bragh”—meaning “Ireland Forever” in Gaelic—as well as tiny green lights decorate the bar and restaurant. Dark rustic paneling, Tiffany style lamps, lanterns and mirrors complete the dining room décor. On Monday and Tuesday nights when the dining room isn’t open or after 11 p.m. other nights, food is available in the warm atmosphere of the pub. Customers can eat at the large rectangular bar or at one of the tables set up on a raised platform at the front of the room. Davy Byrnes’ Irish fare and other specialties are available in the dining room Wednesday through Sunday from 5 to 11 p.m. and those same hours Monday and
Tuesday in the bar. Lunch is served from 11:30 a.m. to 3 p.m. Monday through Friday. A late night menu of burgers, pizza, Buffalo wings, nachos and other appetizers can be had in the bar until 3 a.m. Adding to the atmosphere in the bar is a dart board, two video games, a large screen TV, three other TVs and a juke box. Darts is a game anyone can play, said Mulvey. The establishment’s best dart throwers compete in a Westchester league with 35-40 teams from different bars and eateries. Starting with one team back in 1995, Davy Byrnes now has three, and the trophies they have won over the years are on display. The pub also sponsors three softball teams, one in Port Chester, one in Rye Brook and one in Greenwich.
Menu Davy Byrnes features Irish fare of Gaelic Mixed Grill ($13.95), Shepherd’s Pie ($10.95), Chicken Pot Pie ($10.95), and Corned Beef & Cabbage ($10.95) on a regular basis for dinner, and Shepherd’s Pie ($7.50) for lunch. The restaurant often features Irish Beef Stew as a special for both lunch and dinner during the cold weather. Corned beef sandwiches ($5.75 to $6), served on rye or hot with melted Monterey Jack cheese on a wedge, are popular items on the lunch menu. The British specialty Fish and Chips ($9.95), another big seller, is served for dinner. The Mixed Grill includes Angus sirloin steak, Irish bacon (similar to Canadian bacon), pork bangers (sausage links), calves liver, and black and white pudding (made from a mixture of bread and pork formed into a roll, cut into round pieces and fried). Shepherd’s Pie, a favorite of mine, comes in a round crock and includes chopped sirloin, carrots and peas in a tasty sauce topped with fresh mashed potatoes and baked till it’s golden brown. The lean corned beef over cabbage is served with boiled potatoes and carrots. As for mustard, you have a choice of Colman’s Hot English, “everyone’s favorite,” according to Mulvey, or Gulden’s. For those who don’t care for Irish food, the menu includes an assortment of pasta, seafood, steak, chicken, turkey and burgers. Besides the Shepherd’s Pie, Mulvey says the chicken dishes are big sellers as are hamburgers, the seafood platter (shrimp, scallops and filet of sole at $12.95) and chicken wings. A Thursday night special from 9 p.m. till closing in the bar features wings at 10 cents each (a minimum order of 10 for $1). Chicken dishes ($10.95) include Chicken Breast with ham, Swiss cheese and mushrooms in a Marsala wine sauce, Chicken Scampi in a white wine and garlic sauce and Sautéed Chicken in balsamic vinegar, white wine and fresh herbs. Specials on a recent Sunday night included Filet Mignon with Mushrooms and Chicken Francese. For lunch, there’s a nice variety of sandwiches, half pound burger platter ($6) with fries, cole slaw and a pickle, salads, home-
Co-owner John Mulvey sits in front of the eye-catching stained glass Irish scene in the dining room at Davy Byrnes Restaurant. made soup, chili, a vegetarian omelet ($5.95) and daily specials such as Sliced Steak with Mashed Potatoes and Vegetables ($6.95), Grilled Chicken with Eggplant and Fresh Mozzarella on a Wedge ($5.50), Turkey Club with Roasted Peppers ($5.50) and Cobb Salad ($5.75). The burgers are excellent as is the Spinach Salad ($5.95 for lunch or dinner). The latter is made with spinach, sweet peppers (that’s what makes it different), chopped hard-boiled eggs, and sliced mushrooms in a warm bacon shallot vinaigrette. Live Irish music is only offered on and around St. Patrick’s Day when Davy Byrnes is the place to be.
Dinner for three I discovered that Davy Byrnes has an item on its menu I haven’t had since my college days in rural Pennsylvania. The Batter Dipped Fried Mushrooms ($5.25) are just that—loads of little button mushrooms battered and fried and served with a horseradish dipping sauce. Ketchup or cocktail sauce will also work. These were as good as I’ve had anywhere, and I highly recommend them. The Shrimp Cocktail ($5.95) brings five good-sized shrimp served with a zingy cocktail sauce. Irish beers at Davy Byrnes include
Guinness, a dark variety, and Harp, a lighter version. We chose the latter. The Shepherd’s Pie ($10.95), described earlier, did not disappoint, nor did the Chicken Pot Pie ($10.95). The latter is served in an oval crock filled with chicken chunks, green beans, potatoes and carrots in a light gravy topped with a light flaky crust baked golden brown. I’m not sure which one of these two Davy Byrnes specialties is better. You can’t go wrong with either of them. The third in our party opted for the Roast Turkey Breast over stuffing with mashed potatoes, gravy and vegetables which this day were carrots, cauliflower and corn on the cob. The turkey was sliced too thin and the slightly sweet dressing contained raisins and had the strong taste of a spice I think was rosemary. It was pleasing to me but not appealing to a 10-year-old. Dinners come with a basket of tasty Irish soda bread with raisins as well as Italian bread, soup of the day or salad, vegetable and choice of potato. The healthy salad contains greens, shaved carrots, red cabbage and tomato with choice of honey mustard, vinaigrette, ranch, or blue cheese dressing. The so-called rice and bean soup was excellent although it had no rice, just white beans, carrots and onions in a flavorsome stock. For dessert, we had the homemade, chunky rice pudding and the Very Berry Tart with whipped cream, both good choices and only $5.90 for the two. Made with blackberries, blueberries and strawberries topped with crisscrossed pastry, the tart was appetizing but would have been even better served warm with vanilla ice cream. Other homemade desserts include Sherry Trifle (an Irish specialty made with Jello, custard, pound cake, fruit cocktail, sherry and topped with whipped cream) and bread pudding. Caramel fudge pecan cake and apple pie a la mode are also listed on the dessert board these days. Our check came to $73.25 which included three beers, a mixed drink, a soda, two coffees and a tea. Parking at Davy Byrnes is convenient in the small lot out front or on the street. Co-owner Mulvey said he’s lost some regular bar customers to Greenwich establishments because of the smoking ban, but hopefully his restaurant trade will eventually pick up because of it. I think it should. Especially during the fall and winter months, you can’t beat the warmth of this Irish pub and its hearty, good quality food at exceptional prices.
Davy Byrnes is located in the strip shopping center at the corner of Putnam and Willett avenues in Port Chester.
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Dining Out & About Advertisers receive extended listings.
Argentinian
Traditional Brazilian Food é f Ca
B R A Z I L
• • • • • • •
New Barbecue Rotisserie Homemade appetizers, pastries Salads Pasta • Beef • Chicken Rice & Beans Hot & Cold Sandwiches Cappuccino
OUR OUTDOOR PATIO DINING IS OPEN
Daily Specials Serving Breakfast, Lunch, Dinner 7 Days FREE on Premises Parking on Abendroth Avenue
37-39 North Main Street, Port Chester, N.Y. (Also access from Abendroth Avenue)
914-934-1600
Locolomo Restaurant 220 Westchester Avenue Port Chester 933-0155 Specialties include Banana & Walnut Pancakes, Argentina Omelet; Grilled Prime Rib with Spanish rice and vegetables; Short Ribs, Argentinian Sausage & Skirt Seak with fritas; Breaded Beef with chopped tomatoes, fresh mozzarella & Spanish rice; Grilled Marinated Chicken Breast with vegetables & Spanish rice; pasta, salads, wraps & homemade soups. Daily specials, children’s menu available. Breakfast, lunch & dinner daily. Open Mon.-Thurs. 6 a.m.-9 p.m., Fri.-Sat. 6 a.m.-10:30 p.m., Sun. 8 a.m.-9:30 p.m. Sunday brunch 8 a.m.-3 p.m. Delivery available. Major credit cards. Municipal parking.
Brazilian Café Brazil 37-39 North Main Street Port Chester 934-1600 Traditional Brazilian food. Specialty dishes: Various homemade appetizer pastries, salads, pasta, chicken, beef, rice and beans. Brazilian special grilled chicken sandwiches, diplomat sandwiches, French toast, and meats cooked on the rotisserie. Imported chocolates, homemade cakes and breads, bread pudding, flan and cappuccino. Family prices, daily lunch and dinner specials. Open 7 days for breakfast, lunch and dinner.
Pantanal Restaurant 29 North Main Street Port Chester 939-6894
Caribbean
“Our Specialty is Roasted Chicken”
Authentic Peruvian Cuisine SERVING Breakfast • Lunch • Dinner Peruvian Pepper Steak Chicken Dishes Pork Dishes Seafood Soup Fried Seafood Shrimp Dishes OPEN Wednesday - Monday 9 a.m. - 11 p.m.
110 North Main St., Port Chester, NY Delivery Available Se Habla Español
939-9437
Lunch Specials Takeout also
Post Road Plaza 262 Boston Post Road Port Chester 939-7776
Coffee Shops Caffe Del Monte 321 North Main Street Port Chester 937-0108
The Kneaded Bread 181 North Main Street Port Chester 937-9489
Padaminas II Brazilian Bakery 103 Adee Street Port Chester 939-1002 or 939-1003
Colombian Asi Es Colombia 172 North Main Street Port Chester 934-7675
Delicias Colombianas 36 Broad Street Port Chester 939-9425
El Dorado 112 North Main Street Port Chester 939-9103
El Rincon Paisa
Caribbean Affair Restaurant 25 North Main Street Port Chester 937-4885
Los Remolinos Restaurant
El Tesoro Restaurant
MISTI RESTAURANT
Wah Yuan Chinese Restaurant
130 North Main Street Port Chester 939-9364
Central American
POLLO A LA BRASA
Chinese
92 Purdy Avenue Port Chester 935-9440
Chinese Great Wall Restaurant 140 Midland Avenue Port Chester 939-0068
Green Symphony Vegetarian Cuisine Kohl’s Shopping Center 427 Boston Post Road Port Chester Tel/Fax 937-6537
Ho Sai Gai 544 Willett Avenue Port Chester 937-8337 or 937-8339
Number 1 Chinese Restaurant 120 Westchester Avenue Port Chester 937-8465
Panda Restaurant 213 Westchester Avenue Port Chester 937-4699
Panda II Chinese Restaurant
123 North Main Street Port Chester 937-7456
Contemporary American Penfield’s at the Rye Town Hilton 699 Westchester Avenue Rye Brook 939-6300
Dominican Hollywood Chicken International 216 Westchester Avenue Port Chester 934-8137
Ecuadorian Mi Casita Restaurant 118 Westchester Avenue Port Chester 939-9373
Rinconcito Ecuatoriano Restaurant 150 North Main Street Port Chester 937-7343
Fast Food Burger King
32 Grace Church Street Port Chester 939-4310
260 Boston Post Road Port Chester 934-7877
Ray’s Café
Dunkin Donuts
176 South Ridge Street Rye Brook 937-0747
330 Boston Post Road Port Chester 939-8331
Sichuan Pavilion
Garden Catering
480 Westchester Avenue Port Chester 939-8889
140 Midland Avenue Port Chester 934-7852 or 934-7810
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Dining Out & About Advertisers receive extended listings.
Fast Food
Italian
Kentucky Fried Chicken
T & J Villaggio Trattoria
262 Boston Post Road Port Chester 935-0741
223-225 Westchester Avenue Port Chester 937-6665 Specialties include: Stuffed artichoke, Goldien Fried Calamari, Portobello with Pignoli Nuts in Balsamic Vinaigrette Sauce; Pasta/Scarola e Fagioli Soup; Arugula Salad with Tomatoes & Fresh Mozzarella; String Bean Salad; Linguini Pescatore, Capellini Grattugiato, Gnocchi Caprese; Chicken Scarpariello, Veal Campagna, Veal Chop with Shitake, Oysters & Portobello Mushrooms in Brandy Sauce, Pork Chop with Fresh Garlic, Onions, Crumbled Sausage & Sliced Potatoes, Filet of Sole, Chilian Sea Bass, Shrimp with Prosciutto over Spinach in Sambuca Sauce. Catering. Banquet room available. Hours: Tues.Sat. noon-11 p.m. Sun. Noon-9 p.m. Major credit cards. Street parking.
McDonald’s Restaurant 321 Boston Post Road Port Chester 937-3355
Hubba 24 North Main Street Port Chester 939-7276
Wendy’s Restaurant 303 Boston Post Road Port Chester 939-9417
Greek/American One Station Plaza 111 Westchester Avenue Port Chester 939-3416
Indian Tandoori Taste of India 163 North Main Street Port Chester 937-2727 or 935-9680
International Café Mirage 531 North Main Street Port Chester 937-3497
Sonora Nuevo Latino Cuisine 179 Rectory Street Port Chester 933-0200
Irish/American Davy Byrnes Restaurant 538 Willett Avenue Port Chester 937-2106
Italian Hostaria Mazzei 25 South Regent Street Port Chester 939-2727
Marianacci’s Restaurant 24 Sherman Street Port Chester 939-3450
Pasquale II Ristorante 2 Putnam Avenue Port Chester 934-7770
Provare Trattoria Doral Arrowwood Anderson Hill Road Rye Brook 939-4554
Riverhouse Restaurant 2 South Water Street Greenwich, CT 203-531-6400 Specialties include: Clams Posillipo, Fried Calamari, Hot/Cold Antipasto; Tri-color/Caesar Salads; Tortellini/ Pasta Fagioli Soup; Rigatoni Primavera, Linguine with Red or White Clam Sauce, Fettucini Alfredo, Cavatelli Bolognese, Spinach Lasagna, Eggplant Parmesan; Chicken Marsala, Chicken Scarpariello; Veal Parmesan, Veal Francese, Steaks & Chops, Steamed, Broiled or Fra Diavolo lobster, Fried/ Oreganato or Francese Sole, Calamari Marinara or Fra Diavolo. Daily specials, Fireside dining, catering, private room available. Open for lunch & dinner. Hours: Mon.-Thurs. noon-10 p.m., Fri. noon-11 p.m., Sat. 5-11 p.m., Sun. 5-10 p.m. Major credit cards. Onpremises parking.
Tarry Lodge 18 Mill Street Port Chester 937-3070 The oldest Italian restaurant in Port Chester. Specialties: Pasta, veal, chicken, seafood; famous for their 10inch pan pizza; Linguini Carolyn, Rigatoni Simplicata, Veal Pizzaiola, Chicken Francaise, Seafood Fra Diavolo; soups and salads. Hours: Lunch - Monday-Saturday 11:30 – 3 p.m. Dinner - 7 days from 5 p.m.. All major credit cards. Some off street parking available.
That Little Italian Restaurant 228-230 Mill Street Greenwich, CT 203-531-7500 Specialties include: Pasta Fagioli, fried calamari, spinach & portobello, classic Caesar salad, gorgonzola salad; Penne Puttanesca, Manicotti Classico, Gnocchi Pomodoro, Tortellini & Salmon Alfredo, Chicken Parmigiana (with tomato sauce & mozzarella), Veal Campagnola (mushrooms, garlic, peas & onions), Chicken/Veal Scarpariello (hot sausage, pepperoni, mushrooms & rosemary), Atlantic Salmon, Shrimp Scampi/Marinara, mussels; variety of home specialty pizzas including traditional, salmon & goat cheese, artichoke & more; calzones & sandwiches. Catering & party room available. Open Tuesday through Sunday. Parking lot behind or street parking.
T&J Villaggio Trattoria Invites You to a Night Filled with
GREAT FOOD, DRINK & LAUGHS Friday, September 19 at 9:00 P.M. Featuring Comedians from Like 2 Laugh Productions With a Special Cabaret Menu Being Held in Our Private Banquet Room Can’t Make the First Show? We’re offering another at 11:00 P.M. Featuring a Whole New Act! Cocktails only.
$15 per ticket. (Includes one drink) Group seating if necessary Purchase your tickets at: T&J Villaggio 223-225 Westchester Ave. Port Chester, New York Visit: Like2Laugh.com
Call for Reservations 914-937-6665 NFL Sunday Games Available
T &J VILLAGGIO TRATTORIA Fine Italian Cuisine at Family Style Prices
Serving a Variety of Pasta, Chicken, Veal, Shell Steak, Seafood & Pork/Veal Chop Dinners Catering • Banquet Room Available (seats 150) • Major Credit Cards Serving Lunch and Dinner Tues.-Sat. Noon-11 p.m. Sunday Noon-9 p.m.
223-225 Westchester Ave., Port Chester, NY
914-937-6665
Italian/Pizzeria Antonio’s Pizza and Restaurant Pathmark Shopping Center 130 Midland Avenue Port Chester 939-5137
T J
Brother’s Pizza
PIZZA
24 Grace Church Street Port Chester 937-5676
& PASTA
Italian Cuisine Family Style Restaurant
Frank’s Italian Restaurant and Pizza 23 Putnam Avenue Port Chester 939-9711 • 939-8299
Listings continue on page 6R
To advertise in this special monthly section call Elaine at the at 914-939-6864.
227 Westchester Avenue, Port Chester, NY WEDNESDAY NIGHTS
PASTA CRAZE $ 95 8 includes salad
914-939-4134 GOURMET PIZZAS Veal Chop Campagnola Porkchops del Giorno Steak Balsamico Tripe Marinara or Fra Diavolo
Try Our Famous Seafood
Pasta, Veal, Chicken, Seafood Dishes Appetizers, Homemade Soup, Wedges, Calzones, Salads CATERING FOR ALL OCCASIONS • DELIVERY AVAILABLE • CORPORATE ACCOUNTS WELCOME Hours: Mon.-Thurs. 10-11 p.m. • Fri.-Sat. 10-12 a.m. • Sun. 10-10 p.m.
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Italian/Pizzeria
Frankie & Louie’s Restaurant
Pizzeria
Specializing in Catering Parties Available - On or Off Premises Ample Free Parking in Rear Daily Blackboard Specials 414 Fax Orders Welcome Open for Lunch Fresh Baked Cakes for All Occasions
for Lunch & Dinner
Willett Ave., Port Chester, NY Fax: 914-690-0996
914-939-0202
WEEKLY SPECIALS
We Have
Great Specials
Every Monday & Tuesday $ Large Pizza Pie Plus 50 Chicken Wings
for
Monday Night Football
Every Sunday
Pasta Madness with salad $
Family Style Night Each Dish Serves 2 to 4 People Choose from Luigi’s Special Menu • Pastas • Chicken • Fried Calamari 95 • Eggplant Rolatini $ • Veal • Sausage & Peppers Price Includes Salad
7 95
Choice of: Linguini Marachiare (Sautéed garlic, clams, shrimp and scallops in a marinara sauce)
19
Rigatoni Napolitano (Pieces of chicken, sautéed onions and mushrooms in a marinara sauce)
Bowties Calabrese (Mixed vegetables in a creamy pink sauce)
Every Thursday
Penne A La Luigi’s (Sauteed onions, garlic, eggplant,
Ravioli Night
$
1895
414 Willett Avenue Port Chester 939-0202 Specialties include: Mozzarella sticks, fried calamari, zucchini sticks, grilled chicken salad, Caesar salad, antipasto, pasta fagioli, tortellini soup, eggplant parmigiana wedge, veal & pepper wedge, Penne a la Vodka, homemade manicotti, Chicken Marsala, Veal Cutlet Milanese, scungilli marinara or fra diavolo, shrimp marinara; meatball, mushroom and Luigi’s Special pizzas; stuffed pizza; focaccia, baked ziti, lasagna, salad and broccoli gourmet pizzas; sausage & pepper and chicken roll calzones; fresh baked cakes and pastry. Weekly specials. Mon. & Tues.: Large pizza plus 50 chicken wings. Wed.: Family Style Night. Thurs.: Ravioli Night. Sun.: Pasta Madness. Hours: 11 a.m.-11 p.m. Mon.Sat., 11 a.m. 10 p.m. Sun. Catering available. Free delivery lunch & dinner. Credit cards: AX, VISA, MC. Ample free parking in lot.
Marini’s Pizzeria
Every Wednesday
• Cheese Ravioli • Meat Ravioli • Vegetable Ravioli Price includes salad
FAST FREE DELIVERY
Frankie & Louie’s Restaurant
zucchini and string beans in a marinara sauce)
Shells Paisano (Sautéed onions, bacon, peas and grated
1095
cheese in a white sauce)
Fusilli A La Chef (Sautéed garlic, shrimp, mushrooms and peas in a pink sauce)
46 North Main Street Port Chester 937-5120 Specialties include: Buffalo wings, mozzarella sticks, fried calamari, jalapeno peppers; homemade soup of the day; hot & cold sandwiches— Italian combo, tuna salad, pepperoni & cheese, meatball parmesan, sausage & peppers, chicken melt, veal cutlet, eggplant parmesan, steak & cheese, turkey burger, veggie burger, pizzaiola burger; scungilli salad, gorgonzola salad; lasagna, baked ziti, manicotti, tortellini, gnocchi, cavatelli, Chicken Parmigiana, Veal Parmigiana, linguine w/ red/white clam sauce, calamari (marinara or fra diavlo), variety of pizzas, broccoli rolls, chicken rolls, calzones, large selection of gourmet pizzas. Hours: Mon.-Thurs. 11 a.m.-11 p.m., Fri.-Sat. 11 a.m.-midnight, Sunday 3p.m.-10 p.m. Street parking, handicapped accessible. Free delivery (w/ $6.00 min. purchase).
Michael’s Fine Italian Restaurant & Pizzeria 125 Midland Avenue Port Chester 939-2241
Mirabello’s Pizza Trattoria 199 South Regent Street Port Chester 934-2900
ALL ADE HOMEM
P & D Pizza
Mexican
Live Mariachi Band Friday and Saturday Nights
SPECIALS Monday Nights Fajitas for Two $ served with 2 Margaritas
95
24
Beef, chicken and vegetable combination
Tuesday Nights FREE Quesadilla with 2 dinners from 4-7 p.m. Wednesday Nights Mary Ann’s Special Soup FREE with 2 dinners from 4-7 p.m. Thursday Nights Special $500 Herradura Gold Tequila Margarita with every dinner from 4-7 p.m.
Restaurant A Great Variety of Seafood & Vegetarian Specialties Full Bar with Big Screen TVs in a Festive Atmosphere Happy Hour Sunday - Thursday 4-7 Margaritas & Beers at the bar only Lunch & Weekend Brunch 11:30-4 Dinner: Sun. - Thurs. 4-10 Fri. - Sat. 4-Midnight
275 BOSTON POST ROAD FREE PORT CHESTER On-premises Parking 914-939-8700
508 Westchester Avenue Port Chester 939-8845
Japanese Hakata Restaurant 163 North Main Street Port Chester 939-7911
Luncheonettes Bagel Basket 140 Midland Avenue Port Chester 934-2245
Bagel Emporium Kohl’s Shopping Center 431 Boston Post Road Port Chester 937-5252
Club Sandwich 7 Rye Ridge Plaza Rye Brook 939-3475
Crossroads Café & Take Away 141 Willett Avenue Port Chester 934-5065
Deli Delight 174 North Main Street Port Chester 937-5775
J.P’.s Standby Drive-in 604 North Main Street Port Chester 939-9442
Lenny’s Bagels 200 South Ridge Street Rye Brook 939-1379
Lyon Park Deli, Café & Catering 29 Putnam Avenue Port Chester 937-1171
Vinny’s Luncheonette 182 North Main Street Port Chester 939-9591
Mexican Coyote Flaco 115 Midland Avenue Port Chester 937-6969
El Tio Restaurant 143 Westchester Avenue Port Chester 939-1494
La Hacienda Bar & Grill
Pizza & Brew Restaurant
139 North Main Street Port Chester 690-9720
Rye Ridge Shopping Center 136 South Ridge Street Rye Brook 937-2511
Mary Ann’s Mexican Restaurant
Pizza Pasta & Things Kohl’s Shopping Center 529 Boston Post Road Port Chester 939-8000
T & J Pizza & Pasta 227 Westchester Avenue Port Chester 939-4134 Family style restaurant. Specialties include: appetizers, homemade soups, wedges, calzones, salads. Pasta: Fettucini Alfredo, Linguini with red or white clam sauce, homemade lasagna, homemade manicotti, baked ziti, Veal Scallopini Marsala, Eggplant Parmigiana, Chicken Francese, Shrimp Marinara, Fried Calamari Fra Diavolo. Gourmet pizzas: marinara, Chicken Parmigiana, lasagna and white. Homemade desserts, daily lunch & dinner specials. Catering for all occasions. Delivery available. Hours: Mon.-Thurs. 10 a.m.-11 p.m., Fri.-Sat. 10 a.m.-12 midnight, Sun. 10 a.m.-10 p.m. Municipal & street parking.
275 Boston Post Road Port Chester 939-8700 Specialties include: Turkey chilli, chalupas, jalapenos stuffed with shrimp, cactus salad, tofu, brown rice, tofu jack cheese, Acupulco seafood dish, Enchiladas Puerto Vallarta, goat cheese quesadilla, salads and tostadas, Tampico Burrito (breast of chicken), chimichangas, tacos and taquitos, beef tamales, fajitas (tuna and salmon, chicken or steak), Mole Amirillo (grilled pork loin), Steak Picado Fundido, combo dishes with shrimp, beef or chicken, vegetarian plates, all homemade on premises. Nightly and lowfat specials. Happy Hour Sun.-Thurs. 4-7 p.m., lunch and weekend brunch 11:30 a.m.-4 p.m., dinner 4-10 p.m. Sun.Thurs., 4 p.m.-midnight Fri. and Sat. Credit cards: Visa, MC and Amex. Free on-premises parking.
Rancho Grande 8 Poningo Street Port Chester 934-2675
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Mexican
Peruvian
Tortilleria el Paisano
Tia/Aunt Gladys’s
167 Westchester Avenue Port Chester 934-0372
16 North Main Street Port Chester 937-7917
Northern Italian
Salvadoran
Alba’s Ristorante
El Tesoro Restaurant II
400 North Main Street Port Chester 937-2236 • Fax: 937-2271
14 South Main Street Port Chester 937-2086
Eclisse Northern Italian Cuisine
La Pupusa Loca de Port Chester
Washington Park Plaza 275 South Ridge Street Rye Brook 937-5770
Giorgio’s Restaurant
Rinconcito Salvadoreno Restaurante
69 Merritt Street Port Chester 937-4906/1096
20 Broad Street Port Chester 937-9287
Pasta Per Voi 23 North Main Street Port Chester 937-3200
Piero’s Italian Restaurant 44 South Regent Street Port Chester 937-2904
Peruvian Acuario Restaurant 137 Irving Avenue Port Chester 939-7090
Bravo Peru 6 Grace Church Street Port Chester 939-8420
El Chalan Restaurant 45 Midland Avenue Port Chester 934-2244
Machu Picchu Restaurant 40 Grace Church Street Port Chester 934-9090 Specialties include beef and chicken dishes as well as a wide range of seafood entrees, ceviches (fish, mixed seafood or shrimp marinated in lemon juice), famous Machu Picchu Parihuela (complete mixed seafood soup), Lomo Saltado (beef tip sauteed with onions, tomatoes and soy sauce), Pollo a la Brasa (charbroiled chicken with Machu Picchu spices), Fried Pork Chops, and Jalea Especial (breaded seafood special platter). Enjoy the famous Machu Picchu Pisco Soup cocktail. Catering, delivery available. Open 7 days a week. Hours: Mon.-Thurs. 9 a.m.-11 pm. and Fri. - Sun. 8 a.m.Midnight. All major credit cards.
Mamá Cheny 35 ½ North Main Street Port Chester 934-1075
Misti Restaurant 110 North Main Street Port Chester 939-9437 Specialties include mussels cooked in onions, tomatoes and sweet corn kernels, Peruvian-style seafood sushi; soups: beef, chicken, seafood; variety of salads; fish morsels cooked in onions and tomatoes; shrimp cooked in spicey sauce, steamed seafood in Peruvian spices; rotisserie chicken (pollo a la brasa) with French fries and salad, chicken fried rice, Peruvian-style beef with spaghetti, pepper steak, roast beef, “Hungry Joe” Steak with fried plantains, egg, bacon and rice, beef tripe stew with rice; custard. Open Wed.-Mon. 9 a.m.-11 p.m. Lunch specials. Delivery or takeout available. Street parking. No credit cards: ATM on premises.
El Parral Restaurant 2 South Main Street Port Chester 939-0409
A Traditional Italian Restaurant
165 Westchester Avenue Port Chester 935-0767
Seafood F.I.S.H. Mediterranean Seafood 102 Fox Island Road Port Chester 939-4227
Pacífico Nuevo Latino * Seafood 316 Boston Post Road Port Chester 934-1610 Specialties include Malpeque, Blue Point, Kumamoto, Yaquina, Chesapeake raw oysters; Pacifico Seafood Plateau, Pacifico Royal Tower, Chilled Spanish Prawn Cocktail, Charred Tomato & Shrimp Ceviche; Argentinean Chupe, Grilled Pacific Squid Steak, Chilean Pink Salmon, Grilled Maine Lobster, Seared Chilean Sea Bass, Nuevo Latino Fresh Fish & Shellfish Bouillabaise, Seared Yellow Tuna Steak. Hours: Lunch 12-3 p.m., dinner Sun.-Wed. 5-10 p.m., Thurs.-Sat. 5-11 p.m. Credit Cards: VISA, MC, AX, DC. Parking on premises.
2 South Water Street Greenwich, CT Lunch i . r 203-531-6400 Mon.-F • • • •
Regional Italian Specialties Steaks, Chops, Fresh Seafood, Lobster Daily Specials Fireside Dining
• Catering • On-Premises Parking
• Private Room Available • Major Credit Cards
OPEN 7 DAYS Mon.-Thurs. Noon-10 p.m. • Fri. Noon-11 p.m. Sat. 5-11 p.m. • Sun. 5-10 p.m.
Port Chester Seafood 295 Midland Avenue Port Chester 937-2232
South American Inca & Gaucho Restaurant Seafood & Steakhouse 173 Westchester Avenue Port Chester 939-2100 Specialties include: Gaucho Parrillada (mixed grill), Matambre (vegetables wrapped with meat and side of potato salad), spinach and meat ravioli, meat canelones, Peruvian style Paella, famous Lomo Saltado (stir-fried beef sautéed with onions and tomatoes), crepes and Chaja (peach-filled cake topped with meringue. Hours: 10 a.m. to 11 p.m. daily. Delivery and catering available. Most major credit cards.
SUNDAY RUNCH B11:30 - 3:00
For over 55 years we’ve provided a great place to eat! Since 1947, Port Chester’s Oldest Restaurant
Mark Anthony Restaurant 11 North Main Street Port Chester 937-3357
Southwestern Taos 23 ½ North Main Street Port Chester 937-0333
Steakhouse Willett House Restaurant 20 Willett Avenue Port Chester 939-7500
Eating Out
The best place to find that perfect dining experience.
18 Mill Street Port Chester, NY LUNCH: Mon. - Sat. 11:30-3:00 DINNER: 7 Days a Week Sat. & Sun 3:00 p.m. til
(914)
937-3070
CATERING - On & Off Premises Private Party Room Available All Major Credit Cards
8R
, Friday, September 12, 2003
Dining Out & About Advertisers receive extended listings.
Continental Argentinian Cuisine
Out and About
LOCOLOMO RESTAURANT Argentinian Sausage Prime Ribs
Chicken Pork Short Ribs
Skirt Steak Shrimp Salmon
Pasta Dishes Banana Pancakes
Steak & Eggs
The Best Parillada & Lomito in Town
“A Lovely Place to Dine” Salads • Wraps • Homemade Soups Desserts • Espresso • Cappuccino Daily Specials • Children’s Menu Available Catering Available • Breakfast, Lunch & Dinner Daily Sunday Brunch 8 a.m. - 3 p.m.
Dining is a monthly supplement to the Port Chester Westmore News and Rye Brook Westmore News. The Westmore News, a weekly newspaper serving the Port Chester and Rye Brook communities, is published every Friday and is available at newsstands and news boxes in its circulation area. It is also available by mail at a yearly subscription rate of $24. Call 914-939-6864 for futher information or to subscribe.
OUTSIDE DINING AVAILABLE
LOCOLOMO RESTAURANT 220 Westchester Ave., Port Chester, NY
914-933-0155 Mon.-Thurs. 6 A.M.-9 P.M. • Fri.-Sat. 6 A.M.-10:30 P.M. • Sun. 8 A.M.-9:30 P.M. Major Credit Cards • Delivery Available
Marini’s Pizzeria
Seafood and Steakhouse 173 Westchester Ave. • Port Chester, NY
914-939-2100 Voted as one of the top ethnic restaurants in Westchester County. --Westchester Spotlight, Aug. 2001
46 N. Main St. Por Portt Chester Chester,, NY 914-937-5120
Full Menu Pasta • Seafood • Dinners • Gourmet Pizza Veal • Chicken • Sausage/Peppers Hot & Cold Sandwiches • Salads • Appetizers
✁
MONDAY NIGHT FOOTBALL SPECIALS
Buy 1 Large Pizza
Get 2nd Pizza at 1/2 Price (with $6 minimum purchase)
Buy 1 Large Pizza
✁
Buy 1 Large Pizza
Get a 2 Litre Get 10 FREE Soda for $995 Buffalo Wings FREE Delivery (with $6 minimum purchase)
Hours: Mon. - Thurs. 11-11, Fri. & Sat. 11-midnight, Sunday 3-10 pm Street Parking/Handicap Accessible
Best of two worlds—where the Incas, known for their seafood, and the Gauchos, known for their steaks—come together in an exciting new restaurant... where you feel like you are there! WE DELIVER • CATERING AVAILABLE OPEN 7 DAYS 10 a.m. - 11 p.m.
Dinners Club