What's On Connemara visitors guide, Septemeber 2020

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MANNION’S BAR GreatIrish Irish Food & Traditional Great Food & Fresh Local SeafoodMusic Daily'

Serving Local Seafood in a Traditional Bar Atmosphere One of Clifden's Oldest Pubs – Serving Local Seafood

Some of the Best Chinese, Malaysian and Thai Food You Will Ever Taste.

The

Connemara Hamper

Artisan Produce & Local Deli Fairtrade Coffee

Jasmine Garden

Take Away Lunches

RESTAURANT & TAKE AWAY

Market St, Clifden See our menu on connemara.net

Mannion’s Bar, Market Street, Tel: 095-21780 Market Street, Clifden Tel:Clifden. 095 21780

Open 5:30pm to 9:30pm t: 095 21174

Market St. Clifden 095 21054 connemarahamper.com

What's On the menu? Boat Club Café

At the end of the Beach Road in Clifden, you will find the Boat Club Café where you will be greeted with beautiful homemade cuisine while overlooking panoramic sea views of Clifden Bay. Enjoy locally sourced seafood and old favorites. On a good day enjoy the Sun's rays while sitting out in the Café's beer garden, gazing out at the Atlantic Ocean. Open Monday to Friday, 10am till 8pm, Saturday and Sunday, 12 to 8pm. Map #80, advert page 16.

Bridewell Brewery

is Clifden’s craft brewery. Enjoy our beers on tap in local bars, restaurants and hotels. See www.bridewellbrewery.ie for local tap listings. Bridewell Blond is a crisp, hoppy thirst quencher while Bridewell Red is smooth and malty. Limited edition brews Pilot and Navigator are in bottles. The brewers are Harry Joyce, a native of Clifden, and his wife Barbara-Anne McCabe. Committed to innovative brewing with the best, natural ingredients. Ask for Bridewell. #drinklocal #independentirishcraftbeer #clifden #connemara #galway #thisisirishfood , Advert opposite.

Connemara Hamper

Offers a delicious Takeaway Lunch Menu with a variety of fillings such as the Sky Road Baguette, Wild Atlantic Wrap and Twelve Bens Lunch Box! Packed with salad, olives and sundried tomatoes, choose from Ham & Cheese, Tuna, Smoked Salmon, Irish Salami or Irish Chorizo with Cheese. A top favourite is the Veggie Wrap with a super dressing and Homemade Hummus or make up a picnic, add a coffee, delicious cake and a cold drink. Daily Specials available. Map #10 Advert above.

Carna Bay Hotel

Surrounded by some of the finest scenery in Ireland, the Carna Bay Hotel is owned and managed by the Rogers family. Our friendly staff, most of whom are fluent Irish speakers, will ensure that your stay with us is a memorable one. Sit down for a relaxing drink in Golly’s Bar &Lounge before visiting our Ros Liath Restaurant for a unique dining experience. Our philosophy of cooking is using the best of local and organic produce and allowing the food to speak for itself. Map #20, advert page 9.

The Carriage Restaurant.

Introducing Pascal Marinot, an award winning native French chef de cuisine who took over the Clifden Station House kitchen in February 2020. His style of cooking is mainly influenced by the experiences made and created over the last three decades in Ireland, France and around the world. Using the freshest regional and seasonal produce. In the simplicity of his dishes, you will find the flavour and texture of the ingredients that the Wild Atlantic Way has to offer. For reservations please call 095 21699. Map#30, advert page 2.

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