Carol LeValley & Josh Harris started Rustic Bakery, Inc. on a whim in 2005. LeValley was born in upstate New York, but grew up in Danville and Huntington Beach, and Harris was born and raised in Walnut Creek. Rustic’s growth to their previous vocational incarnations as buyers and designers in the fashion world.
the back. Carol and Josh signed a lease, and the crowds converged the same day. Two days later they the crackers. In January 2006, Rustic Bakery Inc. showed their wares at the annual Fancy Food Show in San Francisco, where industry buyers discovered the crackers and suddenly every cheese place in America wanted them.
complement cheese. Ingredients remain strictly local, organic when possible as well as globally sourced.
CHEESE COINS It was such a thrill.
Rustic Bakery has chosen to use Fiscalini's tradition cheddar as the main ingredient for these coins. it has a delicate, mild buttery flavor with subtle hints of fruit in each bite, with a spicy finish that consists of chili flakes and cayenne pepper. Item #.............................................COINFS Description...............................Savory 3 Cheese Coins Pack Size.....................................2/1 LB
Please contact your local sales rep for more information.