2 minute read
Steakhouse at Harrah’s
Crescent City Steaks, Louisiana’s oldest familyowned steakhouse, has been serving some of New Orleans’ finest steaks and seafood for four generations. The restaurant’s steaks, which are sizzled in butter, are to die for. Their additional seafood menu featuring lobster tail is also amazing. 1001 N. Broad St., 504-821-3271, crescentcitysteaks.com
Daisy Dukes has six locations across the New Orleans area. They are known for their delicious Cajun, Southern, and breakfast dishes served until late night. Don’t forget one of their awardwinning Cajun Bloody Mary. Multiple Locations, daisydukesrestaurant.com
Flamingo A-Go-Go is the place to “flamingle,” no matter the occasion. They have the largest courtyard in the Warehouse District. The bottomless option can’t be beat. Try Flamingo’s flatbreads and entrees, including the jerk tacos. 869 Magazine St., 504577-2202, flamingonola.com
Gattuso’s Neighborhood Restaurant, one of Old Gretna’s best neighborhood hangout spots, has a mix of American bar food and traditional New Orleans dishes.They’ve been voted the best bar in the West Bank multiple times—so try their rum punch and whiskey sour. 435 Huey P. Long Ave., Gretna, 504-368-1114, gattusos.net
Houmas House & Gardens has three restaurants ranging from casual sit-down spots to fine white tablecloth dining. While Dixie Café offers breakfast, lunch, and buffets, the Carriage House and Latil’s Landing are more upscale at part of the South’s oldest and most beautiful estates. 401336 LA-942, Darrow, 225-473-9380, houmashouse.com
Legacy Kitchen Steak + Chop is perfect for anyone looking for a steakhouse on the Westbank. While the whole menu is mouthwatering, the restaurant’s signature steaks include filets, ribeyes, and a massive tomahawk steak. 91 Westbank Expy #51, Gretna, 504-513-2606, legacykitchen.com
Luke combines elements of Franco-German brasseries with New Orleans flavors. Check out specials. 4132 Peters Rd., Harvey, 504-805-5596, boomtownneworleans.com
Spudly’s Super Spuds is a must visit for anyone who loves creatively-made baked potatoes. At Spudly’s, a baked potato is a meal. They’ve had 40 years of experience to perfect their many different potato dishes, burgers, and sandwiches. 2609 Harvard Ave., Metairie, 504-4553250, spudlys.com
The Steakhouse at Harrah’s is where New Orleans flavors and steakhouse classics meet in an elegant dining experience. The restaurant offers flame-grilled filet mignon and ribeye, decadent seafood, and an award-winning wine menu. 8 Canal St., 504-533-6111, caesars.com
Voodoo Chicken and Daiquiris has three locations all across the French Quarter. Enjoy the restaurant’s signature deep-fried chicken, Natchitoches pies, po-boys, gumbo, and giant refreshing fresh fruit daiquiris at their walk up bar. Multiple Locations, voodoochickenanddaiquirisnola.com
Asian
Asia brings together both classic Vietnamese and Chinese dishes in the Harvey’s Boomtown Casino & Hotel. Try their flavorful pho, sweet and sour chicken, crab rangoons, shaking beef, tofu vegetables, and more—all at a good price. 4132 Peters Rd., Harvey, 504-366-7711, boomtownneworleans.com
Mikimoto in Mid-City has some of the freshest and most inventive sushi in town. Their signature rolls such as the lobster tempura and Mikimoto special, are always a hit, but their chicken udon and Mai Thais are just as great of a choice. 3301 S. Carrollton Ave., 504-488-1881, mikimotosushi. com
TD Seafood & Pho House serves deliciously authentic Vietnamese cuisine and spicy boiled seafood. This casual eatery on the Westbank features varieties of pho and an inhouse speciality: crawfish boiled with garlic butter or Khong sauce. 1028 Manhattan Blvd, (504) 302-1727, tdseafoodphohouse.com