Forty two degrees south 2010 Chardonnay

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Forty-Two Degrees South 2010 Chardonnay

42 Degrees South is a brand that perfectly reflects the cool climate of the beautiful island Tasmania. This Frogmore Creek's brand is positioned in the center of the Tasmanian island and using a crafty technique and grapes sourced from all around the state, tremendous fruit-driven wines are produced. The island of Tasmania hosts a few unique sub-regions, each contributing differently to the climatic variations over the vintages.

Types Of Wines The popular Australian wine maker 42 Degrees South offers white, red and sparkling wines. For all the wine-enthusiasts who love wines with lemon and citrus flavours, the 42 Degrees South offers an excellent selection of sparkling wines. For all those who love the flavours of berries, the brand produces some of the finest Pinot Noir wines in the world. But if you love white wine, the 42 Degree South 2010 Chardonnay wine is what will you enjoy the most. The brand produces some of the best white wines in Australia.

42 Degrees South 2010 Chardonnay wine The Australian wine maker has a grape supply from all around the state, which allows the wine makers to produce excellent wines every year. The 42 Degrees South 2010 Chardonnay wine is the most popular wine by the brand. It has fresh white peaches and ripe grapefruit flavours, which are perfect together. These fruity flavours are followed by a soft fig and pecan palate. The elegant cool climate and mineral acid extend the drinking pleasure. Region: Coal Valley, Southern Tasmania Variety: 100% hand-picked Chardonnay grape


Yield: 3 – 4 tonners per acre Winemakers: Nick Galetzer, Alain Rousseau and Andrew Hood Alcohol: 13.0% Acidity: 8.02 g/L Residual Sugar: 0.6 g/L

How Is 42 Degrees South Chardonnay Wine Made? The Chardonnay grapes are crushed and de-juiced cautiously for a distinct flavour and structure extraction. Then they are cold-settled overnight and racked in the next morning. Next, the grapes are inoculated to ferment at a balanced temperature of 16ÂşC. Lastly, the grapes are racked once again after the fermentation, just before stabilizing, filtering and bottling. In order to preserve the freshness of the fruits, the 42 Degrees South's Chardonnay wine is cross-flow filtered.

Buy Chardonnay wine: http://www.wineonline.com.au/white-wine/chardonnay/


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